CN206803223U - A kind of novel energy-saving environment-friendly wood stove - Google Patents
A kind of novel energy-saving environment-friendly wood stove Download PDFInfo
- Publication number
- CN206803223U CN206803223U CN201720787023.0U CN201720787023U CN206803223U CN 206803223 U CN206803223 U CN 206803223U CN 201720787023 U CN201720787023 U CN 201720787023U CN 206803223 U CN206803223 U CN 206803223U
- Authority
- CN
- China
- Prior art keywords
- vinegar
- soy
- flue
- dress
- pot
- Prior art date
- Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
- Expired - Fee Related
Links
- 239000002023 wood Substances 0.000 title claims abstract description 12
- XLYOFNOQVPJJNP-UHFFFAOYSA-N water Substances O XLYOFNOQVPJJNP-UHFFFAOYSA-N 0.000 claims abstract description 30
- 235000021419 vinegar Nutrition 0.000 claims abstract description 27
- 239000000052 vinegar Substances 0.000 claims abstract description 27
- 239000000779 smoke Substances 0.000 claims abstract description 18
- 238000009413 insulation Methods 0.000 claims description 4
- 239000007769 metal material Substances 0.000 claims description 3
- QVGXLLKOCUKJST-UHFFFAOYSA-N atomic oxygen Chemical compound [O] QVGXLLKOCUKJST-UHFFFAOYSA-N 0.000 abstract description 17
- 239000001301 oxygen Substances 0.000 abstract description 17
- 229910052760 oxygen Inorganic materials 0.000 abstract description 17
- 239000007789 gas Substances 0.000 abstract description 10
- UGFAIRIUMAVXCW-UHFFFAOYSA-N Carbon monoxide Chemical compound [O+]#[C-] UGFAIRIUMAVXCW-UHFFFAOYSA-N 0.000 abstract description 8
- 230000000694 effects Effects 0.000 abstract description 8
- 239000003546 flue gas Substances 0.000 abstract description 8
- 238000002309 gasification Methods 0.000 abstract description 6
- 239000000446 fuel Substances 0.000 description 8
- 241000883990 Flabellum Species 0.000 description 7
- 239000000463 material Substances 0.000 description 4
- 238000010411 cooking Methods 0.000 description 3
- 238000010438 heat treatment Methods 0.000 description 3
- 238000002485 combustion reaction Methods 0.000 description 2
- 238000004134 energy conservation Methods 0.000 description 2
- 206010022000 influenza Diseases 0.000 description 2
- 230000032258 transport Effects 0.000 description 2
- MYMOFIZGZYHOMD-UHFFFAOYSA-N Dioxygen Chemical compound O=O MYMOFIZGZYHOMD-UHFFFAOYSA-N 0.000 description 1
- 230000009286 beneficial effect Effects 0.000 description 1
- 210000000038 chest Anatomy 0.000 description 1
- 229910001882 dioxygen Inorganic materials 0.000 description 1
- 235000013399 edible fruits Nutrition 0.000 description 1
- 238000005516 engineering process Methods 0.000 description 1
- 238000010304 firing Methods 0.000 description 1
- 235000013305 food Nutrition 0.000 description 1
- 238000012986 modification Methods 0.000 description 1
- 230000004048 modification Effects 0.000 description 1
- 239000002699 waste material Substances 0.000 description 1
Classifications
-
- Y—GENERAL TAGGING OF NEW TECHNOLOGICAL DEVELOPMENTS; GENERAL TAGGING OF CROSS-SECTIONAL TECHNOLOGIES SPANNING OVER SEVERAL SECTIONS OF THE IPC; TECHNICAL SUBJECTS COVERED BY FORMER USPC CROSS-REFERENCE ART COLLECTIONS [XRACs] AND DIGESTS
- Y02—TECHNOLOGIES OR APPLICATIONS FOR MITIGATION OR ADAPTATION AGAINST CLIMATE CHANGE
- Y02A—TECHNOLOGIES FOR ADAPTATION TO CLIMATE CHANGE
- Y02A40/00—Adaptation technologies in agriculture, forestry, livestock or agroalimentary production
- Y02A40/90—Adaptation technologies in agriculture, forestry, livestock or agroalimentary production in food processing or handling, e.g. food conservation
- Y02A40/924—Adaptation technologies in agriculture, forestry, livestock or agroalimentary production in food processing or handling, e.g. food conservation using renewable energies
- Y02A40/928—Cooking stoves using biomass
-
- Y—GENERAL TAGGING OF NEW TECHNOLOGICAL DEVELOPMENTS; GENERAL TAGGING OF CROSS-SECTIONAL TECHNOLOGIES SPANNING OVER SEVERAL SECTIONS OF THE IPC; TECHNICAL SUBJECTS COVERED BY FORMER USPC CROSS-REFERENCE ART COLLECTIONS [XRACs] AND DIGESTS
- Y02—TECHNOLOGIES OR APPLICATIONS FOR MITIGATION OR ADAPTATION AGAINST CLIMATE CHANGE
- Y02B—CLIMATE CHANGE MITIGATION TECHNOLOGIES RELATED TO BUILDINGS, e.g. HOUSING, HOUSE APPLIANCES OR RELATED END-USER APPLICATIONS
- Y02B40/00—Technologies aiming at improving the efficiency of home appliances, e.g. induction cooking or efficient technologies for refrigerators, freezers or dish washers
Landscapes
- Cookers (AREA)
Abstract
The utility model discloses a kind of novel energy-saving environment-friendly wood stove, it is related to log stove tool field, the upper end of body of heater is provided with table surface, pot is provided with below table surface to boil in water for a while, then dress with soy, vinegar, etc., the left side central portion that pot is boiled in water for a while, then dress with soy, vinegar, etc. is provided with outlet flue, the right side central that pot is boiled in water for a while, then dress with soy, vinegar, etc. is provided with convolution smoke inlet, the outside that pot is boiled in water for a while, then dress with soy, vinegar, etc. is provided with convolution flue in one week, the left side lower end of convolution flue is connected with smoke-outlet flue, smoke-outlet flue is connected with blower fan, the right side of blower fan is connected with the air inlet of the inlet channel of chamber of a kitchen range periphery, its lower end is connected with gas outlet, the chamber of a kitchen range is located at the center of body of heater, and it is arranged on the lower end that pot is boiled in water for a while, then dress with soy, vinegar, etc..It by setting air admission hole respectively in chamber of a kitchen range both sides, can not only be contacted with extraneous oxygen makes its moment produce gasification, air admission hole will produce violent flare, strengthen burning efficiency, reach good using effect, by using Double-faced fan, can be not only used for sucking extraneous oxygen, flue gas in smoke-outlet flue can also be discharged to the external world, be easy to people's long camping trip to carry.
Description
Technical field：
A kind of novel energy-saving environment-friendly wood stove is the utility model is related to, belongs to log stove tool technical field.
Background technology：
At present, existing log stove tool comes with chimney, and its internal structure is simple, and not only exhaust smoke level is big, wastes firewood
Fuel, and it is not environmentally friendly enough, it is impossible to fuel source is saved, cooking, it is relatively time-consuming to heat up water, and operating efficiency is low, can not meet people's
Use demand.
Utility model content：
In view of the above-mentioned problems, the technical problems to be solved in the utility model is to provide a kind of novel energy-saving environment-friendly wood stove.
A kind of novel energy-saving environment-friendly wood stove of the present utility model, it includes body of heater, table surface, pot are boiled in water for a while, then dress with soy, vinegar, etc., outlet flue, convolution
Smoke inlet, convolution flue, smoke-outlet flue, blower fan, the chamber of a kitchen range, inlet channel, air inlet, gas outlet, the upper end of body of heater is provided with table
Table top, pot is provided with below table surface and is boiled in water for a while, then dress with soy, vinegar, etc., the left side central portion that pot is boiled in water for a while, then dress with soy, vinegar, etc. is provided with outlet flue, and the right side central that pot is boiled in water for a while, then dress with soy, vinegar, etc. is provided with back
Precession mouth, the outside that pot is boiled in water for a while, then dress with soy, vinegar, etc. are provided with convolution flue in one week, and the left side lower end for the flue that circles round is connected with smoke-outlet flue, and smoke is led to
Road is connected with blower fan, and the right side of blower fan is connected with the air inlet of the inlet channel of chamber of a kitchen range periphery, and its lower end is connected with gas outlet, stove
Thorax is located at the center of body of heater, and is arranged on the lower end that pot is boiled in water for a while, then dress with soy, vinegar, etc..
Preferably, being provided with heat-insulation layer between the crust and convolution flue of described body of heater, make keeping temperature in main body
Balance, have the function that to save the energy.
Preferably, described body of heater is made using metal material, conduction heat speed is fast, improves cooking efficiency,
Environmental-protecting material, use is more healthy, safety.
Preferably, described blower fan is internally provided with Double-faced fan, two electric fans connect for opposite direction structure,
When rotating, flabellum works simultaneously, and a face flabellum is used to suck, and is simultaneously used to discharge, and a face flabellum is used to suck extraneous oxygen,
Transport oxygen in inlet channel, another side flabellum is used to the flue gas in smoke-outlet flue being discharged to the external world by gas outlet.
Preferably, described blower fan uses 12V voltages, there is the effect of energy-conservation.
Preferably, the both sides of the described chamber of a kitchen range are each provided with several air admission holes, sucking extraneous oxygen by blower fan enters
To inlet channel, oxygen is blown into by the chamber of a kitchen range by inlet channel, makes the fuel conflagration in the chamber of a kitchen range, and by with the external world
Oxygen contact makes its moment produce gasification, and air admission hole will produce violent flare, and strengthen burning efficiency, reach good use effect
Fruit.
Preferably, the burner of the described chamber of a kitchen range and pan distance from bottom are nearer, pan heated fast can be made, improve heating
Speed.
The beneficial effects of the utility model：It is reasonable in design, simple to operate, easy to use, by chamber of a kitchen range both sides
Air admission hole is set respectively, and can not only be contacted with extraneous oxygen makes its moment produce gasification, and air admission hole will produce violent flare, increases
Strong efficiency of combustion, reach good using effect, by using Double-faced fan, can be not only used for sucking extraneous oxygen, may be used also
So that the flue gas in smoke-outlet flue is discharged into the external world, it is easy to people's long camping trip to carry, the realization that can gather materials on the spot is heated up water, cooked
Deng convenient, fast.
Brief description of the drawings：
For ease of explanation, the utility model is described in detail by following specific implementations and accompanying drawing.
Fig. 1 is structural representation of the present utility model；
Fig. 2 is top view of the present utility model.
1- bodies of heater；1-1- heat-insulation layers；2- table surfaces；3- pots are boiled in water for a while, then dress with soy, vinegar, etc.；4- outlet flues；5- convolution smoke inlets；6- convolution flues；7-
Smoke-outlet flue；8- blower fans；The 9- chambers of a kitchen range；9-1- air admission holes；10- inlet channels；11- air inlets；12- gas outlets.
Embodiment：
Such as Fig. 1, shown in Fig. 2, present embodiment uses following technical scheme：It includes body of heater 1, table surface 2, pot and boiled in water for a while, then dress with soy, vinegar, etc.
3rd, outlet flue 4, convolution smoke inlet 5, convolution flue 6, smoke-outlet flue 7, blower fan 8, the chamber of a kitchen range 9, inlet channel 10, air inlet 11, go out
Gas port 12, the upper end of body of heater 1 are provided with table surface 2, and the lower section of table surface 2 is provided with pot and boils in water for a while, then dress with soy, vinegar, etc. 3, and the left side central portion that pot boils in water for a while, then dress with soy, vinegar, etc. 3 is set
There is outlet flue 4, the right side central that pot boils in water for a while, then dress with soy, vinegar, etc. 3 is provided with convolution smoke inlet 5, and the outside that pot boils in water for a while, then dress with soy, vinegar, etc. 3 is provided with convolution flue 6 for one week, returned
The left side lower end of rotation flue 6 is connected with smoke-outlet flue 7, and smoke-outlet flue 7 is connected with blower fan 8, right side and the periphery of the chamber of a kitchen range 9 of blower fan 8
The air inlet 11 of inlet channel 10 connect, its lower end is connected with gas outlet 12, and the chamber of a kitchen range 9 is located at the center of body of heater 1, and sets
Put boiled in water for a while, then dress with soy, vinegar, etc. in pot 3 lower end.
Wherein, heat-insulation layer 1-1 is provided between the crust of described body of heater 1 and convolution flue 6, makes keeping temperature in main body
Balance, have the function that to save the energy；Described body of heater 1 is made using metal material, and conduction heat speed is fast, and raising is cooked
Prepare food efficiency, environmental-protecting material, use is more healthy, safety；Described blower fan 8 is internally provided with Double-faced fan, two fans
Leaf connects for opposite direction structure, and when rotating, flabellum works simultaneously, and a face flabellum is used to suck, and is simultaneously used to discharge, simultaneously fans
Leaf is used to suck extraneous oxygen, transports oxygen in inlet channel, and another side flabellum is used to lead to the flue gas in smoke-outlet flue
Cross gas outlet and be discharged to the external world；Described blower fan 8 uses 12V voltages, has the effect of energy-conservation；The both sides of the described chamber of a kitchen range 9 are each
Several air admission hole 9-1 are provided with, sucking extraneous oxygen by blower fan 8 enters inlet channel 10, by inlet channel 10 by oxygen
Gas is blown into the chamber of a kitchen range 9, makes the fuel conflagration in the chamber of a kitchen range 9, and its moment is produced gasification by being contacted with extraneous oxygen,
Air admission hole 9-1 will produce violent flare, strengthen burning efficiency, reach good using effect；The burner and pot of the described chamber of a kitchen range 9
It is nearer to have distance from bottom, pan heated fast can be made, improves firing rate.
The operation principle of present embodiment：Pan is placed on into pot first to boil in water for a while, then dress with soy, vinegar, etc. in 3, inserted by stove side stove door
Fuel (firewood), rotated by blower fan 8 after ignited fuel and extraneous oxygen is drawn through inlet channel 10 entered in burner hearth 9,
Make the fuel conflagration of burner hearth 9, caused flue gas makes its moment produce gasification by being contacted with extraneous oxygen in burner hearth 9, no
But it strengthen burning efficiency, can also make uncombusted flue gas secondary combustion, fuel is reached full utilization, reduce the wasting of resources；Fire
Seedling boils in water for a while, then dress with soy, vinegar, etc. 3 into pot makes the bottom of a pan integrally be heated, and burning smoke enters pot by the convolution smoke inlet 5 on the right side of flue 6 of circling round and boils in water for a while, then dress with soy, vinegar, etc. 3,
Burning smoke is circled round in pan surrounding, whole pan outward flange is integrally heated, improve pan entirety heating temperature, heating cooking speed
Degree, and burning smoke is reached by the flare that burns and burnt three times, make burning more thorough, burning smoke one week outlet flue from left side of convolution
4 exit into the smoke-outlet flue 7 of lower end, are discharged flue gas from gas outlet 12 by blower fan 8；This is by repeatedly convolution burning can
By burning smoke after-flame, gas is discharged without black smoke, reaches environmentally friendly purpose.
Present embodiment is reasonable in design, simple to operate, easy to use, by set respectively in chamber of a kitchen range both sides into
Stomata, can not only be contacted with extraneous oxygen makes its moment produce gasification, and air admission hole will produce violent flare, strengthen burning effect
Rate, reach good using effect, by using Double-faced fan, can be not only used for sucking extraneous oxygen, can also be by smoke
Flue gas in passage is discharged to the external world, is easy to people's long camping trip to carry, and the realization that can gather materials on the spot is heated up water, cooked, convenient, fast
It is prompt.
The advantages of general principle and principal character of the present utility model and the utility model has been shown and described above.One's own profession
The technical staff of industry is it should be appreciated that the utility model is not restricted to the described embodiments, described in above-described embodiment and specification
Simply illustrate principle of the present utility model, on the premise of the spirit and scope of the utility model is not departed from, the utility model is also
Various changes and modifications are had, these changes and improvements are both fallen within claimed the scope of the utility model.The utility model
Claimed scope is by appended claims and its equivalent thereof.
Claims (6)
- A kind of 1. novel energy-saving environment-friendly wood stove, it is characterised in that：It includes body of heater (1), table surface (2), pot and boils in water for a while, then dress with soy, vinegar, etc. (3), smoke Mouth (4), convolution smoke inlet (5), convolution flue (6), smoke-outlet flue (7), blower fan (8), the chamber of a kitchen range (9), inlet channel (10), air inlet Mouth (11), gas outlet (12), the upper end of body of heater (1) are provided with table surface (2), and being provided with pot below table surface (2) boils in water for a while, then dress with soy, vinegar, etc. (3), The left side central portion that pot boils in water for a while, then dress with soy, vinegar, etc. (3) is provided with outlet flue (4), and the right side central that pot boils in water for a while, then dress with soy, vinegar, etc. (3) is provided with convolution smoke inlet (5), and pot is boiled in water for a while, then dress with soy, vinegar, etc. (3) Outside be provided with one week convolution flue (6), convolution flue (6) left side lower end be connected with smoke-outlet flue (7), smoke-outlet flue (7) it is connected with blower fan (8), the right side of blower fan (8) is connected with the air inlet (11) of the inlet channel (10) of the chamber of a kitchen range (9) periphery, its Lower end is connected with gas outlet (12), and the chamber of a kitchen range (9) is located at the center of body of heater (1), and is arranged on the lower end that pot boils in water for a while, then dress with soy, vinegar, etc. (3).
- A kind of 2. novel energy-saving environment-friendly wood stove according to claim 1, it is characterised in that：Outside described body of heater (1) Heat-insulation layer (1-1) is provided between skin and convolution flue (6).
- A kind of 3. novel energy-saving environment-friendly wood stove according to claim 1, it is characterised in that：Described body of heater (1) uses Metal material is made.
- A kind of 4. novel energy-saving environment-friendly wood stove according to claim 1, it is characterised in that：Described blower fan (8) it is interior Portion is provided with Double-faced fan, and two electric fans connect for opposite direction structure.
- A kind of 5. novel energy-saving environment-friendly wood stove according to claim 1, it is characterised in that：Described blower fan (8) uses 12V voltages.
- A kind of 6. novel energy-saving environment-friendly wood stove according to claim 1, it is characterised in that：The two of the described chamber of a kitchen range (9) Side is each provided with several air admission holes (9-1).
Priority Applications (1)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| CN201720787023.0U CN206803223U (en) | 2017-06-20 | 2017-06-20 | A kind of novel energy-saving environment-friendly wood stove |
Applications Claiming Priority (1)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| CN201720787023.0U CN206803223U (en) | 2017-06-20 | 2017-06-20 | A kind of novel energy-saving environment-friendly wood stove |
Publications (1)
| Publication Number | Publication Date |
|---|---|
| CN206803223U true CN206803223U (en) | 2017-12-26 |
Family
ID=60749581
Family Applications (1)
| Application Number | Title | Priority Date | Filing Date |
|---|---|---|---|
| CN201720787023.0U Expired - Fee Related CN206803223U (en) | 2017-06-20 | 2017-06-20 | A kind of novel energy-saving environment-friendly wood stove |
Country Status (1)
| Country | Link |
|---|---|
| CN (1) | CN206803223U (en) |
Cited By (2)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| CN108488828A (en) * | 2018-04-04 | 2018-09-04 | 霍山县叶王农机制造有限公司 | A kind of coal-fired energy-saving cooking stove air channel structure |
| CN109579056A (en) * | 2019-01-22 | 2019-04-05 | 胡肖成 | A kind of Combined full-closed is dispelled flue dust energy-saving firewood furnace |
-
2017
- 2017-06-20 CN CN201720787023.0U patent/CN206803223U/en not_active Expired - Fee Related
Cited By (2)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| CN108488828A (en) * | 2018-04-04 | 2018-09-04 | 霍山县叶王农机制造有限公司 | A kind of coal-fired energy-saving cooking stove air channel structure |
| CN109579056A (en) * | 2019-01-22 | 2019-04-05 | 胡肖成 | A kind of Combined full-closed is dispelled flue dust energy-saving firewood furnace |
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Legal Events
| Date | Code | Title | Description |
|---|---|---|---|
| GR01 | Patent grant | ||
| CF01 | Termination of patent right due to non-payment of annual fee | ||
| CF01 | Termination of patent right due to non-payment of annual fee |
Granted publication date: 20171226 Termination date: 20190620 |