CN206777163U - A kind of children's service plate - Google Patents
A kind of children's service plate Download PDFInfo
- Publication number
- CN206777163U CN206777163U CN201621078653.2U CN201621078653U CN206777163U CN 206777163 U CN206777163 U CN 206777163U CN 201621078653 U CN201621078653 U CN 201621078653U CN 206777163 U CN206777163 U CN 206777163U
- Authority
- CN
- China
- Prior art keywords
- service plate
- lattice
- main body
- meal lattice
- plate main
- Prior art date
- Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
- Expired - Fee Related
Links
- 235000012054 meals Nutrition 0.000 claims abstract description 74
- 235000013372 meat Nutrition 0.000 claims abstract description 36
- 235000013311 vegetables Nutrition 0.000 claims abstract description 31
- 235000013305 food Nutrition 0.000 claims abstract description 25
- 235000019733 Fish meal Nutrition 0.000 claims abstract description 16
- 239000004467 fishmeal Substances 0.000 claims abstract description 16
- 230000000994 depressogenic effect Effects 0.000 claims abstract description 4
- 235000014347 soups Nutrition 0.000 claims description 19
- 230000015572 biosynthetic process Effects 0.000 abstract 1
- 235000016709 nutrition Nutrition 0.000 description 8
- 230000035764 nutrition Effects 0.000 description 6
- 238000011161 development Methods 0.000 description 3
- 238000013461 design Methods 0.000 description 2
- 238000010586 diagram Methods 0.000 description 2
- 230000036541 health Effects 0.000 description 2
- 230000006872 improvement Effects 0.000 description 2
- 235000006286 nutrient intake Nutrition 0.000 description 2
- 235000015097 nutrients Nutrition 0.000 description 2
- 208000017667 Chronic Disease Diseases 0.000 description 1
- 235000003166 Opuntia robusta Nutrition 0.000 description 1
- 244000218514 Opuntia robusta Species 0.000 description 1
- 206010053615 Thermal burn Diseases 0.000 description 1
- 238000013459 approach Methods 0.000 description 1
- 230000003542 behavioural effect Effects 0.000 description 1
- 230000009286 beneficial effect Effects 0.000 description 1
- 230000008901 benefit Effects 0.000 description 1
- 238000006243 chemical reaction Methods 0.000 description 1
- 238000000354 decomposition reaction Methods 0.000 description 1
- 230000000368 destabilizing effect Effects 0.000 description 1
- 206010012601 diabetes mellitus Diseases 0.000 description 1
- 235000018823 dietary intake Nutrition 0.000 description 1
- 238000002474 experimental method Methods 0.000 description 1
- 235000013410 fast food Nutrition 0.000 description 1
- 230000005484 gravity Effects 0.000 description 1
- 230000007774 longterm Effects 0.000 description 1
- 230000004048 modification Effects 0.000 description 1
- 238000012986 modification Methods 0.000 description 1
- 235000008935 nutritious Nutrition 0.000 description 1
- 238000005070 sampling Methods 0.000 description 1
- 241000894007 species Species 0.000 description 1
- 238000006467 substitution reaction Methods 0.000 description 1
Landscapes
- Table Devices Or Equipment (AREA)
Abstract
The utility model discloses a kind of children's service plate, including service plate main body, at least four grid for being depressed in card are formed in service plate main body, it is respectively meat dish meal lattice, vegetable dish meal lattice, secondary meat or fish meal lattice and staple food meal lattice, for wherein one meal case in the middle part of service plate main body, remaining meal lattice is in surround to be distributed in around the meal lattice of middle part；The bottom of service plate main body is provided with three strong points, and it is respectively the one gusseted region of line formation of the bottom strong point of two grid and the end strong point positioned at described service plate main body one end, the end strong point of service plate main body and the bottom strong point of two grid.The utility model is located at the middle part of service plate using a grid, grid of other grid around middle part is set, it can be used around pick-up mode in pick-up, be advantageous to the weight balancing of service plate, by increasing tableware lattice, when in use, directly kid's meal chopsticks can be directly placed in tableware lattice, convenient dining, while the pick-up of other meal lattice is not influenceed.
Description
Technical field
Field of tableware is the utility model is related to, more particularly, is related to a kind of children's service plate.
Background technology
In recent years, as Chinese society rapid economic development, the continuous improvement of living standards of the people, people make tableware
Become increasingly to enrich with aspect, while the species of service plate is also increasingly abundanter, more focuses on the convenience and practicality of tableware, soon
The development for industry of eating is also along with the development of fast-food tray.Chinese patent CN204541555U discloses a kind of balanced nutritious quantitative pantry
Disk, as shown in figure 1, including disk body, it which is provided with meat vegetable-growing area, vegetable dish area, Fu Hun areas and four, staple food area containment volume, meat vegetable-growing area,
Vegetable mark is equipped with vegetable dish area, Fu Hun areas and staple food area, the volume of meat vegetable-growing area is 125~147cm3；The volume in vegetable dish area
For 88~103cm3；The volume in Fu Hun areas is 152~179cm3；The volume in staple food area is 127~150cm3.Above-mentioned patent document
Middle that service plate is divided into four containment volumes, the volume of each containment volume is designed for the nutrient intake of adult, is not had
There is the supporting nutrition service plate specifically for 4~6 years old children；If child on long-term can not realize the equilibrium of meals with right amount, causing battalion
Support it is bad, can have a negative impact to growing for children, therefore, need badly it is a kind of can meet children's torso growth require
Service plate, the children of 4-6 year can be had dinner according to the requirement of service plate, meet 4-6 year child nutrition element intake demand.
Utility model content
In order to solve the nutrition equalization problem of 4-6 year children, meet the nutrient intake of 4-6 year children, this practicality is newly
Type provides a kind of children's service plate.
The technical scheme is as follows：
A kind of children's service plate, including service plate main body, at least four lattice for being depressed in card are formed in the service plate main body
Son, it is respectively meat dish meal lattice, vegetable dish meal lattice, secondary meat or fish meal lattice and staple food meal lattice, wherein a meal case is in the service plate master
The middle part of body, remaining described meal lattice are in surround to be distributed in around the meal lattice of middle part；
The bottom of the service plate main body is provided with three strong points, and it is respectively the bottom strong point of two grid and is located at
The bottom strong point of the end strong point of described service plate main body one end, the end strong point of the service plate main body and two grid
Line formed a gusseted region.
A tableware lattice and the soup bowl lattice for holding soup bowl are also molded in the service plate main body, the soup bowl lattice are close to described
The end supporting point position of service plate main body, the tableware lattice are arranged at the marginal position of the service plate main body.
The identification grid function is respectively provided with four meal lattice, soup bowl lattice and tableware lattice in the service plate main body
Assist in identifying mark.
The mark that assists in identifying is positioned at the bottom of the grid.
The volume of the meat dish meal lattice is 43.2~52.8cm3；The volume of vegetable dish meal lattice is 66.6~81.4cm3；Secondary meat or fish meal
The volume of lattice is 78.3~95.7cm3；The volume of staple food meal lattice is 96.3~117.7cm3。
The volume of the meat dish meal lattice is 48cm3；The volume of vegetable dish meal lattice is 74cm3；The volume of secondary meat or fish meal lattice is 87cm3；
The volume of staple food meal lattice is 107cm3。
The length, width and height size of the service plate main body be (330.0~340.0) mm × (243.5~253.5) mm × (40.0~
42.0)mm。
The length, width and height size of the service plate main body is 335.0mm × 248.5mm × 41.0mm.
The length, width and height size of meat dish meal lattice for (129.0~139.0) mm × (51.8~61.8) mm × (37.5~
38.5)mm；The length, width and height size of the vegetable dish meal lattice (22) is (127.5~137.5) mm × (77.5~87.5) mm × (37.5
~38.5) mm；The length, width and height size of the secondary meat or fish meal lattice (23) for (111.5~121.5) mm × (125.5~135.5) mm ×
(37.5~38.5) mm；The length, width and height size of the staple food meal lattice (24) is (204.9~214.9) mm × (56.8~66.8) mm
× (37.5~38.5) mm.
The length, width and height size of the meat dish meal lattice is 134.0mm × 56.8mm × 38.0mm；The length and width of the vegetable dish meal lattice
High size is 132.5mm × 82.5mm × 38.0mm；The length, width and height size of the secondary meat or fish meal lattice for 116.5mm × 130.5mm ×
38.0mmmm；The length, width and height size of the staple food meal lattice is 209.9mm × 61.8mm × 38.0mm.
The beneficial effect that technical scheme provided by the utility model is brought is：
A. the utility model is provided with meat dish meal lattice, vegetable dish meal lattice, secondary meat or fish meal lattice and staple food meal lattice in service plate main body, its
In a grid be located at the middle part of service plate, grid of other grid around middle part sets, can used around pick-up side in pick-up
Formula, be advantageous to the weight balancing of service plate；In addition, tableware lattice are added in the utility model, when in use, can be directly by kid's meal
Chopsticks are directly placed in tableware lattice, convenient dining, while do not influence the pick-up of other meal lattice.The utility model passes through in service plate master
The bottom of body is provided with three unloaded strong points, so that the stability of service plate main body is more preferable.
B. the volume of service plate is nutrition content according to various vegetables and the intake of 4-6 year children in the utility model
Amount, which calculates and (includes nutritional need decomposition, vegetable gives birth to ripe conversion, vegetable classified calculating etc.), draws each grid in service plate main body
Volume or size, contained according to the volume and take vegetable, disclosure satisfy that a 4-6 year children one eat required nutritional need.
C. the utility model according to authoritative institution issue guide, by and with service plate combination, based on a large amount of vegetables seek
The pick-up behavioural characteristic data acquired in divided data, the food density that vegetable sampling measures and the experiment of crowd's pick-up are formed to design
The volume of various vegetables, the balanced and quantitative concept of pick-up person is established, also help consumer to make by introducing vegetable mark
These diabetes can be conveniently grasped in, and disclosure satisfy that the nutrient health demand of most of crowd's pick-ups.
Brief description of the drawings
, below will be to needed for embodiment description in order to illustrate more clearly of the technical scheme in the embodiment of the utility model
The accompanying drawing to be used is briefly described, it should be apparent that, drawings in the following description are only some realities of the present utility model
Example is applied, for those of ordinary skill in the art, on the premise of not paying creative work, can also be according to these accompanying drawings
Obtain other accompanying drawings.
Fig. 1 is the service plate planar structure schematic diagram provided in prior art；
Fig. 2 is dinner plate structure schematic diagram provided by the utility model；
Fig. 3 is Fig. 2 upward view；
Fig. 4 is Fig. 2 top view.
In figure：1- service plate main bodys；2- grid, 21- meat dish meal lattice, 22- vegetable dishes meal lattice, 23- pairs meat or fish meal lattice, 24- staple foods meal
Lattice, 25- tableware lattice, 26- soup bowl lattice；The 3- strong points, the 31- bottoms strong point, the 32- ends strong point；4- assists in identifying mark.
Embodiment
It is new to this practicality below in conjunction with accompanying drawing to make the purpose of this utility model, technical scheme and advantage clearer
Type embodiment is described in further detail.
As shown in Figures 2 and 3, the utility model provides a kind of children's service plate, including service plate main body 1, in service plate main body 1
At least four grid 2 for being depressed in card are formed, it is respectively meat dish meal lattice 21, vegetable dish meal lattice 22, secondary meat or fish meal lattice 23 and master
Meal lattice 24 are eaten, wherein a meal case, in the middle part of service plate main body 1, remaining meal lattice is in surround to be distributed in around the meal lattice of middle part；
The bottom of service plate main body 1 is provided with three strong points 3, and it is respectively the bottom strong point 31 of two grid 2 and positioned at service plate main body 1 one
The end strong point 32 at end, one is formed in the line of the bottom strong point 31 of the grid 2 of the end strong point 32 and two of service plate main body 1
Gusseted region.
It is further preferred that a tableware lattice 25 and the soup bowl lattice 26 for holding soup bowl, soup are also molded in service plate main body 1
Bowl lattice 26 are arranged at the marginal position of service plate main body 1 close to the position of the end strong point 32 of service plate main body 1, tableware lattice 25, so as to
Stability is more preferable when making the placement of service plate main body on the table, and pick-up is more convenient with edible.
Divide in four in the utility model in service plate main body 1 lattice 21 of eating, 22,23,24, soup bowl lattice 26 and tableware lattice 25
She You not be used to identifying the function of grid 2 assists in identifying mark 4, and wherein staple food meal lattice 24 are located at the centre of service plate main body 1, and this six
The individual mark 4 that assists in identifying represents meat dish meal lattice 21, vegetable dish meal lattice 22, secondary meat or fish meal lattice 23, staple food meal lattice 24, the and of tableware lattice 25 respectively
Soup bowl lattice 26.Because the utility model carries out quantitative design to the vegetable in each region, for the corresponding constant volume of certain vegetable
Meal lattice, assist in identifying mark by being set on meal lattice, diner can be facilitated to correspond required vegetable and meal lattice, this
The edible way of sample has the health using eater.The utility model is located at the bottom of grid 2 by mark 4 is assisted in identifying.
Chinese 4-6 year preschool child Chinese DRIs
According to 4-6 year child nutrition dietary intake situation of upper table China, the utility model calculates and sets each service plate
The volume or size of Chinese meal lattice.
The volume of wherein meat dish meal lattice 21 is 43.2~52.8cm3, preferable volume 48cm3；Vegetable dish meal lattice 22 volume be
66.6~81.4cm3, preferable volume 74cm3；The volume of secondary meat or fish meal lattice 23 is 78.3~95.7cm3, preferable volume 87cm3；
The volume of staple food meal lattice 24 is 96.3~117.7cm3, preferable volume 107cm3。
Used by the utility model the length, width and height size of service plate main body 1 be (330.0~340.0) mm × (243.5~
253.5) mm × (40.0~42.0) mm.It is preferred that the length, width and height size of service plate main body 1 is 335.0mm × 248.5mm × 41.0mm.
Length, width and height size wherein corresponding to meat vegetable-growing area：(129.0~139.0) mm × (51.8~61.8) mm × (37.5
~38.5) mm, it is preferred to use 134.0mm × 56.8mm × 38.0mm；
Length, width and height size corresponding to vegetable dish area：(127.5~137.5) mm × (77.5~87.5) mm × (37.5~
38.5) mm, it is preferred to use 132.5mm × 82.5mm × 38.0mm；
Length, width and height size corresponding to Fu Hun areas：(111.5~121.5) mm × (125.5~135.5) mm × (37.5~
38.5) mm, it is preferred to use 116.5mm × 130.5mm × 38.0mm；
Length, width and height size corresponding to staple food area for (204.9~214.9) mm × (56.8~66.8) mm × (37.5~
38.5) mm, it is preferred to use 209.9mm × 61.8mm × 38.0mm.
The utility model draws the volume of each containment volume to ensure " appropriate pick-up " by scientific algorithm, and consumer makes
During with the matched tableware pick-up, it is only necessary to the food of respective classes is contained in corresponding meal lattice, come in a most simple approach
Science pick-up is realized, provides wide variety, ratio suitable equalizing nutrient for body, so as to prevent and energy surplus, nutrition
The generation for the related chronic disease of grade that element is unbalance.
Soup bowl lattice are arranged on to the end Support Position of service plate main body in the utility model, when using service plate, Ke Yixian
Soup bowl is held, then adds various dish or staple food in each meal lattice again, because service plate center of gravity is located in support triangle area, this
Sample can keep the stability of service plate, avoid caused by the integral central after placing soup bowl is suspended on outside effective strong point
Destabilizing factor, the scald phenomenon caused by soup bowl is toppled over can be avoided for user, soups food and its can be achieved
Its dish, being contained without priority for staple food take, and use is more convenient.
Above-mentioned the utility model embodiment sequence number is for illustration only, does not represent the quality of embodiment.
Preferred embodiment of the present utility model is the foregoing is only, it is all in this practicality not to limit the utility model
Within new spirit and principle, any modification, equivalent substitution and improvements made etc., guarantor of the present utility model should be included in
Within the scope of shield.
Claims (9)
1. a kind of children's service plate, including service plate main body (1), it is characterised in that form at least four on the service plate main body (1)
The grid (2) of card is depressed in, it is respectively meat dish meal lattice (21), vegetable dish meal lattice (22), secondary meat or fish meal lattice (23) and staple food meal lattice
(24), wherein a meal case is in the middle part of the service plate main body (1), remaining described meal lattice is in the meal lattice in the middle part of being distributed in
Around；
The bottom of the service plate main body (1) is provided with three strong points (3), and it is respectively the bottom strong point of two grid (2)
(31) and the end strong point (32) positioned at described service plate main body (1) one end, the end strong point (32) of the service plate main body (1)
A gusseted region is formed with the line of the bottom strong point (31) of two grid (2)；On the service plate main body (1) also into
The tableware lattice (25) of type one and the soup bowl lattice (26) for holding soup bowl, the soup bowl lattice (26) are close to the service plate main body (1)
The end strong point (32) position, the tableware lattice (25) are arranged at the marginal position of the service plate main body (1).
2. children's service plate according to claim 1, it is characterised in that four on the service plate main body (1) meal lattice (21,
22nd, 23,24), in soup bowl lattice (26) and tableware lattice (25) be respectively provided with the identification grid function assists in identifying mark
(4)。
3. children's service plate according to claim 2, it is characterised in that the mark (4) that assists in identifying is located at the grid
(2) bottom.
4. according to any described children's service plates of claim 1-3, it is characterised in that the volume of the meat dish meal lattice (21) is
43.2~52.8cm3；The volume of vegetable dish meal lattice (22) is 66.6~81.4cm3；The volume of secondary meat or fish meal lattice (23) for 78.3~
95.7cm3；The volume of staple food meal lattice (24) is 96.3~117.7cm3。
5. children's service plate according to claim 4, it is characterised in that the volume of the meat dish meal lattice (21) is 48cm3；Element
The volume of dish meal lattice (22) is 74cm3；The volume of secondary meat or fish meal lattice (23) is 87cm3；The volume of staple food meal lattice (24) is 107cm3。
6. children's service plate according to claim 4, it is characterised in that the length, width and height size of the service plate main body (1) is
(330.0~340.0) mm × (243.5~253.5) mm × (40.0~42.0) mm.
7. children's service plate according to claim 6, it is characterised in that the length, width and height size of the service plate main body (1) is
335.0mm×248.5mm×41.0mm。
8. children's service plate according to claim 6, it is characterised in that the length, width and height size of meat dish meal lattice (21) is
(129.0~139.0) mm × (51.8~61.8) mm × (37.5~38.5) mm；The length, width and height size of the vegetable dish meal lattice (22)
For (127.5~137.5) mm × (77.5~87.5) mm × (37.5~38.5) mm；The length, width and height of the secondary meat or fish meal lattice (23)
Size is (111.5~121.5) mm × (125.5~135.5) mm × (37.5~38.5) mm；The length of the staple food meal lattice (24)
Width and height dimensions are (204.9~214.9) mm × (56.8~66.8) mm × (37.5~38.5) mm.
9. children's service plate according to claim 8, it is characterised in that the length, width and height size of meat dish meal lattice (21) is
134.0mm×56.8mm×38.0mm；The length, width and height size of vegetable dish meal lattice (22) for 132.5mm × 82.5mm ×
38.0mm；The length, width and height size of the secondary meat or fish meal lattice (23) is 116.5mm × 130.5mm × 38.0mmmm；The staple food meal lattice
(24) length, width and height size is 209.9mm × 61.8mm × 38.0mm.
Priority Applications (1)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| CN201621078653.2U CN206777163U (en) | 2016-09-23 | 2016-09-23 | A kind of children's service plate |
Applications Claiming Priority (1)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| CN201621078653.2U CN206777163U (en) | 2016-09-23 | 2016-09-23 | A kind of children's service plate |
Publications (1)
| Publication Number | Publication Date |
|---|---|
| CN206777163U true CN206777163U (en) | 2017-12-22 |
Family
ID=60703593
Family Applications (1)
| Application Number | Title | Priority Date | Filing Date |
|---|---|---|---|
| CN201621078653.2U Expired - Fee Related CN206777163U (en) | 2016-09-23 | 2016-09-23 | A kind of children's service plate |
Country Status (1)
| Country | Link |
|---|---|
| CN (1) | CN206777163U (en) |
Cited By (1)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| CN107912940A (en) * | 2017-12-29 | 2018-04-17 | 中粮营养健康研究院有限公司 | A kind of nutrient diet quantitative calculation method and a kind of nutrient health service plate |
-
2016
- 2016-09-23 CN CN201621078653.2U patent/CN206777163U/en not_active Expired - Fee Related
Cited By (1)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| CN107912940A (en) * | 2017-12-29 | 2018-04-17 | 中粮营养健康研究院有限公司 | A kind of nutrient diet quantitative calculation method and a kind of nutrient health service plate |
Similar Documents
| Publication | Publication Date | Title |
|---|---|---|
| US20120031805A1 (en) | Daily Meal Planning System | |
| CN206777163U (en) | A kind of children's service plate | |
| Mukhopadhyay et al. | Pregnancy-related food habits among women of rural Sikkim, India | |
| CN103445172A (en) | Infant dietary nutrition catering method | |
| CN206482398U (en) | A kind of juvenile service plate | |
| CN210144375U (en) | Weight-measurable nutritional tableware | |
| CN207666176U (en) | A kind of health lunch box | |
| CN205597603U (en) | Concatenation formula children dining table | |
| CN205625460U (en) | Dinner plate | |
| CN215777051U (en) | Dinner plate with food classifying function for diabetic | |
| CN220369621U (en) | Child nutrition meal preparation box | |
| CN214382325U (en) | Nutritious plate | |
| He et al. | Growth and feeding practices of 4 and 8 months infants in Southern China | |
| CN203897916U (en) | Dining plate capable of reducing intake of edible oil | |
| CN204292757U (en) | A kind of quantification tableware | |
| CN203873446U (en) | Dinner plate for eating crab | |
| CN209733578U (en) | Vegetable and soup separator suitable for square chafing dish | |
| CN219331248U (en) | Tableware suite for separating meals | |
| CN218869941U (en) | High disposable bowl of area lid of stability | |
| CN203042001U (en) | Cutting board provided with scale | |
| CN203341612U (en) | Household kitchen conditioning utensil composite rack | |
| CN208096299U (en) | Western-style food dinner party is set a table teaching aid box | |
| CN207996131U (en) | Chopstick box with facial tissue and condiment | |
| CN207639816U (en) | A kind of portable student lunch box | |
| CN206603538U (en) | A kind of rational diet quantitative dinner plate |
Legal Events
| Date | Code | Title | Description |
|---|---|---|---|
| GR01 | Patent grant | ||
| GR01 | Patent grant | ||
| CF01 | Termination of patent right due to non-payment of annual fee | ||
| CF01 | Termination of patent right due to non-payment of annual fee |
Granted publication date: 20171222 Termination date: 20180923 |