CN206714638U - Boil the distributor of steam in powder machine - Google Patents

Abstract

The utility model discloses a steam distributing device in a noodle cooking machine, which comprises a steam source, a heating box, a heat preservation box, a heat preservation pool, a steam nozzle and a cover plate, the cover plate is used to cover the opening of an external container; one end of the steam nozzle It runs through the cover plate and extends into the container, and the other end communicates with the steam source through the provided pipeline, and a first solenoid valve is provided between the steam source and the steam nozzle; the steam source communicates with the heating box through the provided pipeline, and the steam source communicates with the steam nozzle. A second solenoid valve is provided between the heating boxes; the steam source is connected to the heat preservation pool through the provided pipeline, and a third solenoid valve is provided between the steam source and the heat preservation pool; the heating box is connected to the heat preservation box through the provided pipeline, and the heating box A first electric valve is arranged between the insulation box and the insulation box; the insulation box communicates with the container through the provided pipeline, and a second electric valve is arranged between the insulation box and the container. Its advantages are that the heat source is fully utilized, clean and hygienic, the process is simple, and scalding is prevented.

Description

Steam distribution device in noodle cooking machine

technical field

The utility model relates to a noodle cooking machine, in particular to a steam distribution device in the noodle cooking machine.

Background technique

The existing method of cooking noodles is to boil the water in the pot and put the noodles in the pot. After the noodles are cooked, put the noodles in bowls and dishes, add some hot soup and seasonings, and finish cooking the noodles; Then put some raw noodles into the pot and continue to cook the noodles. There are some shortcomings in this way of cooking the noodles: because the water in the pot is continuously used to cook the noodles, the water will be boiled under high temperature. Harmful substances such as nitrates are likely to be produced, which affects health; after the cooked noodles are placed in a bowl, the water for boiling noodles is directly poured into the bowl as hot soup, which affects health; the cooking time of noodles is long and the process is complicated, requiring Putting noodles in bowls and dishes can easily cause burns to the human body; the temperature in the pot is not uniform, the noodles near the bottom of the pot are easy to burn, and the noodles far away from the bottom of the pot are not easy to cook; the heat source is not fully utilized.

Utility model content

The purpose of the utility model is to solve the deficiencies of the prior art, and provide a steam distribution device in the noodle cooking machine.

A kind of technical scheme of the utility model:

A device for distributing steam in a noodle cooking machine, comprising a steam source, a heating box, an incubator, a heat preservation tank, a steam nozzle and a cover plate, the cover plate is used to cover the opening of an external container; one end of the steam nozzle runs through the cover plate and Extending into the container, the other end communicates with the steam source through the provided pipeline, and a first solenoid valve is provided between the steam source and the steam nozzle; the steam source communicates with the heating box through the provided pipeline, and the steam source and the heating box There is a second electromagnetic valve; the steam source is connected with the heat preservation pool through the provided pipe, and the third solenoid valve is arranged between the steam source and the heat preservation pool; the heating box is connected with the heat preservation box through the provided pipe, A first electric valve is arranged between; the incubator communicates with the container through the provided pipeline, and a second electric valve is arranged between the incubator and the container.

A preferred solution is that the pipeline between the steam source and the heat preservation tank passes through the heat preservation box.

A preferred scheme is that the distribution device of the steam in the noodle cooking machine also includes a control panel, a container, a heating box, a temperature sensor is respectively arranged in the heat preservation box and the heat preservation pool, the temperature sensor is electrically connected with the control panel, the first electromagnetic valve, the second The solenoid valve and the third solenoid valve are respectively electrically connected to the control board.

A preferred scheme is that the cover plate is provided with a hot soup inlet, and the pipeline between the incubator and the container passes through the hot soup inlet.

A preferred solution is that the cover plate is covered with a seal, and the cover plate runs through an air outlet. The seal includes a first seal ring that is looped around the cover plate, a second seal ring that extends upward from the first seal ring, and a second seal ring that extends upward from the first seal ring. A third sealing ring extending downward from the sealing ring; the diameter of the first sealing ring is larger than the diameter of the container opening, and the diameter of the third sealing ring is smaller than the diameter of the container opening. When the cover plate covers the container opening, the first sealing ring presses Close to the end face of the container opening, the third sealing ring is close to the inner wall of the container opening.

A preferred solution is that the inner wall of the first sealing ring is provided with an annular groove, and the cover plate is embedded in the annular groove.

A preferred solution is that the steam distribution device in the noodle cooking machine also includes a lifting mechanism for controlling the lifting of the cover plate.

A preferred scheme is that there are several steam nozzles, the upper end surface of the cover plate is provided with a steam inlet, the cover plate is provided with an annular steam flow channel, the steam inlet is connected with the steam source, one end of the steam nozzle is connected with the steam flow channel, and the other One end protrudes into the container.

A preferred solution is that the number of steam nozzles is 3-9, one of which is arranged at the center of the cover plate, and the rest are distributed around the center.

A preferred solution is that the steam nozzle is a tubular structure, and one end is an open end, and the other end is a sealed end, the side wall of the steam nozzle is provided with a steam outlet, the end opening of the steam nozzle communicates with the steam flow channel, and the sealed end extends into the container Inside.

Based on the above technical solutions, the utility model has the beneficial effects: the steam source can respectively heat the noodles in the container, the soup in the heating box and the water in the heat preservation pool, and control the first solenoid valve, the second solenoid valve and the second solenoid valve The heating sequence is controlled by the switch of the three solenoid valves. When cooking noodles, the first solenoid valve is controlled to open, the second solenoid valve and the third solenoid valve are closed, and the steam source heats the noodles in the container separately for rapid cooking. Good noodles; when there is no need to cook the noodles or when the noodles have been cooked, open the second solenoid valve, close the first solenoid valve and the third solenoid valve, and the steam source will heat the soup in the heating box separately. After the soup is heated, the first electric valve can be opened to store the soup in the heating box in the incubator; when there is no need to cook noodles or soup, open the third solenoid valve, close the first solenoid valve and The second electromagnetic valve and the steam source separately heat the water in the heat preservation pool. Therefore, the utility model only needs one heat source to supply heat to the whole equipment, that is, the steam source, and the heat source is fully utilized; the process is simple, and the process of using dishes to hold cooked noodles is reduced, and it is not easy to cause burns to the human body; the temperature in the container is uniform, The noodles are heated evenly, and the heat source is not fully utilized.

The above description is only an overview of the technical solutions of the present utility model. In order to better understand the technical means of the present utility model, it can be implemented according to the contents of the description, and in order to make the above-mentioned and other purposes, features and advantages of the present utility model better It is obvious and easy to understand. The preferred embodiments are specifically cited below, together with the accompanying drawings, and detailed descriptions are as follows.

Description of drawings

Fig. 1 is the schematic diagram of the utility model;

Fig. 2 is a schematic diagram of the cover plate covering the opening of the external container in the utility model;

Fig. 3 is a sectional view of the steam nozzle in the present invention.

detailed description

As shown in Figures 1 to 3, a distribution device for steam in a noodle cooking machine includes a steam source 100, a heating box 102, an incubator 103, a heat preservation pool 104, a steam nozzle 111 and a cover plate 112, and the cover plate 112 is used To cover the opening of the external container 101; one end of the steam nozzle 111 penetrates the cover plate 112 and extends into the container 101, and the other end communicates with the steam source 100 through the provided pipeline, and a second steam nozzle 111 is provided between the steam source 100 and the steam nozzle 111. An electromagnetic valve 105; the steam source 100 communicates with the heating box 102 through the pipeline provided, and the second electromagnetic valve 106 is arranged between the steam source 100 and the heating box 102; the steam source 100 communicates with the heat preservation pool 104 through the pipeline provided, A third solenoid valve 107 is provided between the steam source 100 and the heat preservation pool 104; the heating box 102 communicates with the heat preservation box 103 through the provided pipeline, and the first electric valve 107 is arranged between the heat preservation box 102 and the heat preservation box 103; 103 communicates with the container 101 through a provided pipeline, and a second electric valve 108 is provided between the incubator 103 and the container 101 .

As shown in FIG. 1 , the pipeline between the steam source 100 and the heat preservation tank 104 passes through the heat preservation box 103 . Since the pipeline between the steam source 100 and the heat preservation tank 104 passes through the heat preservation box 103 , the hot steam in the pipeline can keep warm and heat the hot soup in the heat preservation box 103 .

As shown in Figures 1 to 3, the steam source 100 can respectively heat the noodles in the container 101, the soup in the heating box 102, and the water in the heat preservation pool 104, and by controlling the first electromagnetic valve 105, the second electromagnetic valve Valve 106 and the switch of the 3rd electromagnetic valve 107 to control the heating sequence, when cooking noodles, firstly control the first electromagnetic valve 105 to open, the second electromagnetic valve 106 and the 3rd electromagnetic valve 107 to close, steam source 100 to the inside of container 101 The noodles are heated separately so that the noodles can be cooked quickly; when the noodles do not need to be cooked or the noodles have been cooked, the second solenoid valve 106 is opened, the first solenoid valve 105 and the third solenoid valve 107 are closed, and the steam source 100 separately heats the soup in the heating box 102. When the soup in the heating box 102 is heated, the first electric valve 107 can be opened to store the soup in the heating box 102 in the incubator 103; Or when it is not necessary to cook soup, open the third solenoid valve 107, close the first solenoid valve 105 and the second solenoid valve 106, and the steam source 100 heats the water in the heat preservation pool 104 separately. Therefore, the utility model only needs one heat source to supply heat to the whole equipment, that is, the steam source 100 .

In the present utility model, as shown in Fig. 1 to Fig. 3, the distributing device of the steam in the noodle cooking machine also includes a control panel, a container 101, a heating box 102, a temperature sensor 110 is respectively arranged in the incubating box 103 and the incubating pool 104, The temperature sensor 110 is electrically connected to the control board, and the first solenoid valve 105 , the second solenoid valve 106 and the third solenoid valve 107 are respectively electrically connected to the control board. The control board is used to control the switches of the first solenoid valve 105 , the second solenoid valve 106 and the third solenoid valve 107 and the sequence of the switches. The container 101, the heating box 102, the incubator 103 and the incubating pool 104 are respectively provided with a temperature sensor 110, and the control board receives the signal of the temperature sensor 110 in the corresponding part, thereby controlling the first electromagnetic valve 105, the second electromagnetic valve 106 and the third electromagnetic valve. The switch of the solenoid valve 107 and the sequence of the switches.

Preferably, as shown in FIGS. 1 to 3 , the cover plate 112 is provided with a hot soup inlet, and the pipeline between the incubator 103 and the container 101 passes through the hot soup inlet. The opening and closing of the second electric valve 108 is controlled to send the hot soup in the incubator 103 into the container 101 .

Preferably, as shown in FIGS. 1 to 3 , the cover plate 112 is covered with a sealing member 114 , the cover plate 112 is penetrated with an air outlet 113 , and the sealing member 114 includes a first sealing ring 119 that is sleeved on the outside of the cover plate 112 . A sealing ring 119 extends upwards to a second sealing ring 120, and a third sealing ring 118 extending downwards from the first sealing ring 119; the diameter of the first sealing ring 119 is greater than the diameter of the container 101 opening, and the third sealing ring 118 The diameter is smaller than the diameter of the opening of the container 101. When the cover plate covers the opening of the container 101, the first sealing ring 119 is pressed against the end face of the opening of the container 101, and the third sealing ring 118 is close to the inner wall of the opening of the container 101. The inner wall of the first sealing ring 119 is provided with an annular groove, and the cover plate 120 is embedded in the annular groove. The sealing member 114 prevents the steam in the container 101 from escaping from the edge of the container 101, affecting the effect of cooking noodles and affecting the working environment.

As shown in FIGS. 1 to 3 , the steam distribution device in the noodle cooking machine also includes a lifting mechanism 115 for controlling the lifting of the cover plate 112 . The lifting mechanism 115 can conveniently and quickly control the lifting of the cover plate 112 to prevent the cover plate 112 from scalding the human body. In the present utility model, the lifting mechanism 115 can be a motor.

Preferably, as shown in FIG. 2 and FIG. 3 , there are several steam nozzles 111, a steam inlet is provided on the upper surface of the cover plate 112, and an annular steam flow channel 117 is arranged inside the cover plate 112, and the steam inlet communicates with the steam source 100 , one end of the steam nozzle 111 communicates with the steam channel 117 , and the other end extends into the container 101 . The steam channel 117 evenly disperses the steam into several steam nozzles 111 to prevent the steam from being too concentrated in a certain steam nozzle 111 . The number of steam nozzles 111 is set according to the size of the cover plate 112 or the container 101. The number of steam nozzles 111 is 3-9, one of which is arranged at the center of the cover plate 112, and the rest are distributed around the center. Wherein, the length of the steam nozzle 111 at the center of the cover plate 112 is greater than the length of the steam nozzle 111 around the center of the cover plate 112 . Container 101 is a bowl among the utility model, also can be other tubular containers.

Preferably, as shown in Figure 2 and Figure 3, the steam nozzle 111 is a tubular structure, and one end is an open end, and the other end is a sealed end, the side wall of the steam nozzle 111 is provided with a steam outlet 116, and the end opening of the steam nozzle 111 It communicates with the steam channel 117 , and the sealing end extends into the container 101 . The steam in the steam nozzle 111 is uniformly input into the container 101 through the steam outlet 116, so that the container 101 is evenly heated.

Preferably, as shown in FIG. 1 , the number of cover plates 112 and containers 101 can be set as required, and the number of cover plates 112 and containers 101 can be one, two or more.

The above are the specific embodiments of the present utility model, and it should be pointed out that for those of ordinary skill in the art, without departing from the principle of the present utility model, some improvements and modifications can also be made, and these improvements and modifications are also considered It is the protection scope of the utility model.

Claims (10)

1. A distributing device for steam in a noodle cooking machine, characterized in that it comprises a steam source, a heating box, an incubator, a heat preservation pool, a steam nozzle and a cover plate, and the cover plate is used to cover the opening of the external container; One end of the steam nozzle penetrates the cover plate and extends into the container, and the other end communicates with the steam source through a provided pipeline, and a first electromagnetic valve is arranged between the steam source and the steam nozzle; The pipeline communicates with the heating box, and a second solenoid valve is provided between the steam source and the heating box; the steam source communicates with the heat preservation pool through the provided pipe, and a third electromagnetic valve is provided between the steam source and the heat preservation pool. valve; the heating box communicates with the insulation box through the pipeline provided, and the first electric valve is arranged between the heating box and the insulation box; the insulation box communicates with the container through the pipeline provided, and the insulation box communicates with the insulation box A second electric valve is provided between the containers. 2. The steam distributing device in the noodle cooking machine according to claim 1, wherein the pipeline between the steam source and the heat preservation pool passes through the heat preservation box. 3. the distributing device of steam in the noodle cooking machine as claimed in claim 1, is characterized in that, the distributing device of steam in the noodle cooking machine also comprises a control panel, the container, a heating box, an incubator and a heat preservation box. Temperature sensors are respectively arranged in the pool, and the temperature sensors are electrically connected to the control board, and the first electromagnetic valve, the second electromagnetic valve and the third electromagnetic valve are respectively electrically connected to the control board. 4. The device for distributing steam in the noodle cooking machine according to claim 1, wherein the cover plate is provided with a hot soup inlet, and the pipeline between the incubator and the container passes through the hot soup inlet . 5. The device for distributing steam in the noodle cooking machine according to claim 1, characterized in that, the cover plate is covered with a sealing member, the cover plate is penetrated with an air outlet, and the sealing member includes a ring sleeved on the cover The first sealing ring outside the plate, the second sealing ring extending upward from the first sealing ring, and the third sealing ring extending downward from the first sealing ring; the diameter of the first sealing ring is greater than the diameter of the container opening, The diameter of the third sealing ring is smaller than the diameter of the opening of the container. When the cover plate covers the opening of the container, the first sealing ring is pressed against the end surface of the opening of the container, and the third sealing ring is pressed against the inner wall of the opening of the container . 6. The device for distributing steam in the noodle cooking machine according to claim 5, wherein the inner wall of the first sealing ring is provided with an annular groove, and the cover plate is embedded in the annular groove. 7. The steam distribution device in the noodle cooking machine according to claim 1, characterized in that, the steam distribution device in the noodle cooking machine further comprises a lifting mechanism for controlling the lifting of the cover plate. 8. The steam distributing device in the noodle cooking machine according to claim 1, wherein there are several steam nozzles, the upper end surface of the cover plate is provided with a steam inlet, and the cover plate is provided with An annular steam channel, the steam inlet communicates with the steam source, one end of the steam nozzle communicates with the steam channel, and the other end extends into the container. 9. The device for distributing steam in the noodle cooking machine according to claim 8, characterized in that the number of said steam nozzles is 3-9, one of which is arranged at the center of the cover plate, and the rest are distributed around the center. 10. The distributing device of steam in the noodle cooking machine as claimed in claim 8, wherein the steam nozzle is a tubular structure, and one end thereof is an open end, and the other end is a sealed end, and the side of the steam nozzle is The wall is provided with a steam outlet, the end opening of the steam nozzle communicates with the steam flow channel, and the sealing end extends into the container.