CN206371424U - A kind of centrifugal force goes out tea formula tealeaves turning and frying pan - Google Patents
A kind of centrifugal force goes out tea formula tealeaves turning and frying pan Download PDFInfo
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- 241001122767 Theaceae Species 0.000 title claims abstract description 36
- 238000003756 stirring Methods 0.000 claims abstract description 46
- 210000003437 trachea Anatomy 0.000 claims abstract description 28
- 210000000078 claw Anatomy 0.000 claims abstract description 27
- 239000011229 interlayer Substances 0.000 claims abstract description 26
- XLYOFNOQVPJJNP-UHFFFAOYSA-N water Substances O XLYOFNOQVPJJNP-UHFFFAOYSA-N 0.000 claims abstract description 25
- 238000010438 heat treatment Methods 0.000 claims abstract description 20
- 230000005540 biological transmission Effects 0.000 claims description 28
- 238000010408 sweeping Methods 0.000 claims description 10
- 238000007599 discharging Methods 0.000 claims description 4
- 241001417527 Pempheridae Species 0.000 claims 1
- 238000000034 method Methods 0.000 description 7
- 239000000463 material Substances 0.000 description 5
- 238000010586 diagram Methods 0.000 description 3
- 101100298225 Caenorhabditis elegans pot-2 gene Proteins 0.000 description 2
- 238000010521 absorption reaction Methods 0.000 description 2
- 238000001816 cooling Methods 0.000 description 2
- 235000021384 green leafy vegetables Nutrition 0.000 description 2
- JEIPFZHSYJVQDO-UHFFFAOYSA-N iron(III) oxide Inorganic materials O=[Fe]O[Fe]=O JEIPFZHSYJVQDO-UHFFFAOYSA-N 0.000 description 2
- 239000010410 layer Substances 0.000 description 2
- 238000004519 manufacturing process Methods 0.000 description 2
- 230000007306 turnover Effects 0.000 description 2
- 230000009286 beneficial effect Effects 0.000 description 1
- 230000000903 blocking effect Effects 0.000 description 1
- 238000007664 blowing Methods 0.000 description 1
- 230000018044 dehydration Effects 0.000 description 1
- 238000006297 dehydration reaction Methods 0.000 description 1
- 238000005516 engineering process Methods 0.000 description 1
- 238000000855 fermentation Methods 0.000 description 1
- 230000004151 fermentation Effects 0.000 description 1
- 235000011389 fruit/vegetable juice Nutrition 0.000 description 1
- 241000411851 herbal medicine Species 0.000 description 1
- 238000003672 processing method Methods 0.000 description 1
- 238000005096 rolling process Methods 0.000 description 1
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Abstract
本实用新型公开了一种离心力出茶式茶叶翻炒锅，包括圈围框、翻炒锅、翻炒爪和翻炒板；所述翻炒锅底部设置有承托架；所述承托架之间设置有燃气灶；所述燃气灶与承托架之间设置有支撑柱；所述加热锅台与受热锅台之间设置有空气夹层；所述空气夹层右侧连接有气管；所述气管右侧底部内设置有除水块，气管左侧底部设置有套筒，气管左侧顶部设置有搅拌电机；所述除水块右侧设置有取放门；所述搅拌电机底部设置有连接轴；所述连接轴底部设置有主动齿轮；所述主动齿轮右侧设置有从动齿轮；所述从动齿轮顶部设置有旋转连接头；本实用新型结构简单，使用方便。
The utility model discloses a tea stir-fry pot of centrifugal force tea output type, which comprises a circle surrounding frame, a stir-fry pot, stir-fry claws and a stir-fry board; a support frame is arranged at the bottom of the stir-fry pot; A gas stove is arranged between them; a support column is arranged between the gas stove and the supporting bracket; an air interlayer is arranged between the heating pan and the heated pan; the right side of the air interlayer is connected to a trachea; the right side of the trachea A water removal block is arranged at the bottom of the side, a sleeve is arranged at the bottom of the left side of the trachea, and a stirring motor is arranged at the top of the left side of the air pipe; a pick-and-place door is arranged on the right side of the water removal block; a connecting shaft is arranged at the bottom of the stirring motor; The bottom of the connecting shaft is provided with a driving gear; the right side of the driving gear is provided with a driven gear; the top of the driven gear is provided with a rotary joint; the utility model has a simple structure and is easy to use.
Description
技术领域technical field
本实用新型涉及一种茶叶翻炒锅，具体是一种离心力出茶式茶叶翻炒锅。The utility model relates to a tea stir frying pan, in particular to a tea stir frying pan of the centrifugal force tea output type.
背景技术Background technique
炒青也有称炒茶，是指在制作茶叶的过程中利用微火在锅中使茶叶痿凋的手法，通过人工的揉捻令茶叶水分快速蒸发，阻断了茶叶发酵的过程，并使茶汁的精华完全保留的工序，现有的茶脱水和炒青设备常使用翻炒锅，这种设备简单易用，火候容易把握，且能及时观察茶叶情况，然而采用人工翻炒的方式效率较低，中药材在翻炒之后需要至少两个人将翻炒锅卸下，然后翻转翻炒锅，将药材倒出，这种加工方式不但效率低下，占用劳动力，且锅体较热，不利于操作人员的人身安全，难以满足现代、高效率的生产要求。Stir-fried green is also called fried tea, which refers to the method of using low heat to wither the tea leaves in the pot during the production of tea leaves, and through manual rolling to quickly evaporate the water in the tea leaves, blocking the fermentation process of the tea leaves and making the tea juice The process of completely retaining the essence of the tea. The existing tea dehydration and frying equipment often use a stir-frying pot. This equipment is simple and easy to use, the heat is easy to control, and the condition of the tea can be observed in time. However, the efficiency of manual stir-frying is low. After stir-frying Chinese herbal medicines, at least two people need to remove the frying pan, then turn over the frying pan and pour out the medicinal materials. This processing method is not only inefficient, but also takes up labor, and the pot body is relatively hot, which is not conducive to operators. It is difficult to meet the requirements of modern and high-efficiency production due to personal safety.
实用新型内容Utility model content
本实用新型的目的在于提供一种离心力出茶式茶叶翻炒锅，以解决上述背景技术中提出的问题。The purpose of the utility model is to provide a centrifugal force tea-out type tea stir-frying pot, to solve the problems raised in the above-mentioned background technology.
为实现上述目的，本实用新型提供如下技术方案：In order to achieve the above object, the utility model provides the following technical solutions:
一种离心力出茶式茶叶翻炒锅，包括圈围框、翻炒锅、翻炒爪和翻炒板；所述圈围框设置在翻炒锅的外围，圈围框与承托架固定连接；所述翻炒锅底部设置有承托架，翻炒锅内设置有加热锅台和受热锅台，翻炒锅与承托架固定连接；所述承托架之间设置有燃气灶，承托架设置在翻炒锅的底部，承托架与翻炒锅固定连接；所述燃气灶与承托架之间设置有支撑柱，燃气灶设置在承托架之间，燃气灶与支撑柱固定连接；所述支撑柱设置在燃气灶与承托架之间，支撑柱与燃气灶固定连接；所述加热锅台设置在翻炒锅内；所述加热锅台与受热锅台之间设置有空气夹层，受热锅台设置在承托架的顶部，受热锅台与承托架固定连接；所述空气夹层右侧连接有气管，空气夹层设置在加热锅台与受热锅台之间；所述气管右侧底部内设置有除水块，气管左侧底部设置有套筒，气管左侧顶部设置有搅拌电机，气管设置在翻炒锅的右侧，气管与空气夹层固定连接；所述除水块右侧设置有取放门，除水块设置在气管右侧底部内，除水块与气管套接；所述取放门设置在除水块的右侧，取放门与空气夹层固定连接；所述套筒设置在气管左侧底部，套筒与气管固定连接；所述搅拌电机底部设置有连接轴，搅拌电机与气管固定连接；所述连接轴底部设置有主动齿轮，连接轴设置在搅拌电机的底部，连接轴与搅拌电机固定连接；所述主动齿轮右侧设置有从动齿轮，主动齿轮设置在连接轴的底部，主动齿轮与从动齿轮啮合；所述从动齿轮顶部设置有旋转连接头，从动齿轮设置在主动齿轮右侧，从动齿轮与气管固定连接；所述翻炒爪右侧设置有第一传动轴，翻炒爪内设置有热气孔，翻炒爪与第一传动轴套接；所述第一传动轴设置在翻炒爪的右侧，第一传动轴与套筒套接；所述热气孔内设置有滤网，热气孔设置在翻炒爪内，热气孔与翻炒爪固定连接；所述翻炒板右侧设置有第二传动轴，翻炒板底部设置有扫刷，翻炒板与第二传动轴固定连接；所述第二传动轴设置在翻炒板的右侧，第二传动轴与套筒固定连接；所述扫刷设置在翻炒板的底部，扫刷与翻炒板固定连接。A centrifugal force tea-out tea stir frying pot, comprising a circle frame, a stir fry pan, a stir fry claw and a stir fry plate; ; The bottom of the stir frying pan is provided with a support bracket, and the stir fry pan is provided with a heating pot platform and a heated pan platform, and the stir fry pan is fixedly connected with the support bracket; a gas stove is arranged between the support brackets, and the support bracket It is arranged at the bottom of the stir frying pan, and the support bracket is fixedly connected with the stir fry pan; a support column is arranged between the gas stove and the support bracket, the gas stove is arranged between the support brackets, and the gas stove is fixedly connected with the support column The support column is set between the gas stove and the supporting bracket, and the support column is fixedly connected with the gas stove; the heating pot is set in the frying pan; an air interlayer is arranged between the heating pot and the heated pot, and the heating The pot table is set on the top of the supporting frame, and the heated pot table is fixedly connected with the supporting frame; the right side of the air interlayer is connected with an air pipe, and the air interlayer is arranged between the heating pot table and the heated pot table; For the water block, a sleeve is arranged at the bottom of the left side of the trachea, a stirring motor is arranged at the top of the left side of the trachea, the trachea is arranged on the right side of the frying pan, and the trachea is fixedly connected with the air interlayer; the right side of the water removal block is provided with a pick-and-place door , the water removal block is arranged in the bottom right side of the trachea, and the water removal block is socketed with the trachea; the access door is arranged on the right side of the water removal block, and the access door is fixedly connected with the air interlayer; the sleeve is arranged in the trachea At the left bottom, the sleeve is fixedly connected to the air pipe; the bottom of the stirring motor is provided with a connecting shaft, and the stirring motor is fixedly connected to the air pipe; the bottom of the connecting shaft is provided with a driving gear, and the connecting shaft is arranged at the bottom of the stirring motor. The stirring motor is fixedly connected; the right side of the driving gear is provided with a driven gear, and the driving gear is arranged at the bottom of the connecting shaft, and the driving gear and the driven gear mesh; the top of the driven gear is provided with a rotary joint, and the driven gear is arranged On the right side of the driving gear, the driven gear is fixedly connected to the air pipe; the right side of the stir-frying claw is provided with a first transmission shaft, the stir-frying claw is provided with a hot air hole, and the stir-frying claw is socketed with the first transmission shaft; The first transmission shaft is set on the right side of the stir-frying claw, and the first transmission shaft is socketed with the sleeve; a filter screen is arranged in the hot air hole, and the hot air hole is set in the stir-fry claw, and the hot air hole is fixedly connected with the stir-fry claw The right side of the stir-fry plate is provided with a second transmission shaft, the bottom of the stir-fry plate is provided with a sweeping brush, and the stir-fry plate is fixedly connected with the second transmission shaft; the second transmission shaft is arranged on the right side of the stir-fry plate, The second transmission shaft is fixedly connected with the sleeve; the sweeping brush is arranged at the bottom of the stir-frying plate, and the sweeping brush is fixedly connected with the stir-frying plate.
作为本实用新型进一步的方案：所述旋转连接头设置在从动齿轮的顶部，旋转连接头与气管套接。As a further solution of the present invention: the rotary connector is arranged on the top of the driven gear, and the rotary connector is socketed with the air pipe.
作为本实用新型再进一步的方案：所述滤网设置在热气孔内，滤网与热气孔固定连接。As a further solution of the utility model: the filter screen is arranged in the hot air hole, and the filter screen is fixedly connected with the hot air hole.
与现有技术相比，本实用新型的有益效果是：Compared with the prior art, the beneficial effects of the utility model are:
本实用新型在使用时，将茶叶放在翻炒锅内，利用燃气灶对翻炒锅加热，火首先与翻炒锅的受热锅体相接触，热量传递到空气夹层中，空气再将热传递到加热锅体上，启动搅拌电机，搅拌电机通过连接轴带动主动齿轮，主动齿轮与从动齿轮啮合，致使旋转连接头底部的气管转动，旋转连接头顶部的气管不转动，在翻炒时套接第一传动轴，从动齿轮旋转时翻炒爪翻炒翻炒锅内的茶叶，热量不是直接传递到茶叶上，有通过一层起到缓冲作用的空气夹层，如此当热量的传递到加热锅体上时，热量会分布得更为均匀，在空气夹层中加热的空气通过气管的达到第一传动轴输送到翻炒爪的热气孔内，热气孔开口朝下，热气始终向翻炒锅内吹，茶叶不会受气流影响而飞出，同时滤网可避免茶叶飞入热气孔中，热空气能使茶叶更为均匀受热同时加速炒青的过程，完成炒青后，与气管连通的空气夹层会在降温的过程中向内吸入空气，除水块能够有效的吸湿，避免空气夹层会吸入水蒸气加速翻炒锅的锈蚀，除水块通常采用一些吸湿材料制成，在完成吸湿后可通过取放门取出，同时换上翻炒板，提高搅拌电机的转速，利用翻炒板的推力将锅内茶叶拨至圈围框内围框内，使药材从圈围框下方集中排除，同时扫刷也将翻炒锅去清扫干净，便于下次使用。When the utility model is in use, the tea leaves are placed in the wok, and the wok is heated by a gas stove. The fire first contacts the heated pot body of the wok, and the heat is transferred to the air interlayer, and then the air transfers the heat Put it on the heating pot and start the stirring motor. The stirring motor drives the driving gear through the connecting shaft. Connected to the first transmission shaft, when the driven gear rotates, the stir-frying claws stir-fry the tea in the wok. The heat is not directly transferred to the tea, but through a layer of air interlayer that acts as a buffer, so that when the heat is transferred to the heating When the pot is on the body, the heat will be distributed more evenly. The air heated in the air interlayer will be transported to the hot air hole of the stir-frying claw through the air pipe to the first transmission shaft. Internal blowing, the tea leaves will not fly out due to the influence of the air flow, and the filter screen can prevent the tea leaves from flying into the hot air hole, the hot air can make the tea leaves heated more evenly and accelerate the process of frying greens. The air interlayer will inhale air inward during the cooling process, and the water removal block can effectively absorb moisture to avoid the air interlayer from inhaling water vapor to accelerate the rust of the frying pan. The water removal block is usually made of some hygroscopic materials. After the moisture absorption is completed It can be taken out through the pick-and-place door, and at the same time, replace the stir-fry plate, increase the rotation speed of the stirring motor, and use the thrust of the stir-fry plate to move the tea leaves in the pot to the inner frame of the circle, so that the medicinal materials can be discharged from the bottom of the circle. At the same time, the brush will also turn over the frying pan to clean it, which is convenient for the next use.
附图说明Description of drawings
图1为一种离心力出茶式茶叶翻炒锅的结构示意图。Fig. 1 is a structural schematic diagram of a centrifugal force tea-discharging type tea stir frying pot.
图2为一种离心力出茶式茶叶翻炒锅中翻炒锅的结构示意图。Fig. 2 is a structural schematic diagram of a stir-frying pan in a centrifugal force tea-discharging type tea stir-frying pan.
图3为一种离心力出茶式茶叶翻炒锅中翻炒板的结构示意图。Fig. 3 is a structural schematic diagram of a stir-frying plate in a tea-leaf stir-frying pot with centrifugal force.
图中：1-圈围框，2-翻炒锅，3-旋转连接头，4-主动齿轮，5-从动齿轮，6-套筒，7-第一传动轴，8-热气孔，9-翻炒爪，10-滤网，11-搅拌电机，12-连接轴，13-气管，14-除水块，15-取放门，16-加热锅台，17-空气夹层，18-受热锅台，19-支撑柱，20-燃气灶，21-承托架，22-翻炒板，23-扫刷，24-第二传动轴。In the figure: 1-enclosed frame, 2-frying pan, 3-rotary connector, 4-driving gear, 5-driven gear, 6-sleeve, 7-first transmission shaft, 8-heat vent, 9 -stir fry claw, 10-filter, 11-stirring motor, 12-connecting shaft, 13-trachea, 14-water removal block, 15-take and put door, 16-heating pot platform, 17-air interlayer, 18-heating pot platform , 19-support column, 20-gas stove, 21-supporting bracket, 22-stir frying plate, 23-sweeping brush, 24-second transmission shaft.
具体实施方式detailed description
下面结合具体实施方式对本专利的技术方案作进一步详细地说明。The technical solution of this patent will be further described in detail below in conjunction with specific embodiments.
请参阅图1-3，一种离心力出茶式茶叶翻炒锅，包括圈围框1、翻炒锅2、翻炒爪9和翻炒板22；所述圈围框1设置在翻炒锅2的外围，圈围框1与承托架21固定连接；所述翻炒锅2底部设置有承托架21，翻炒锅2内设置有加热锅台16和受热锅台18，翻炒锅2与承托架21固定连接；所述承托架21之间设置有燃气灶20，承托架21设置在翻炒锅2的底部，承托架21与翻炒锅2固定连接；所述燃气灶20与承托架21之间设置有支撑柱19，燃气灶20设置在承托架21之间，燃气灶20与支撑柱19固定连接；所述支撑柱19设置在燃气灶20与承托架21之间，支撑柱19与燃气灶20固定连接；所述加热锅台16设置在翻炒锅2内，加热锅台16与受热锅台18隔层连接；所述加热锅台16与受热锅台18之间设置有空气夹层17，受热锅台18设置在承托架21的顶部，受热锅台18与承托架21固定连接；所述空气夹层17右侧连接有气管13，空气夹层17设置在加热锅台16与受热锅台18之间；所述气管13右侧底部内设置有除水块14，气管13左侧底部设置有套筒6，气管13左侧顶部设置有搅拌电机11，气管13设置在翻炒锅2的右侧，气管13与空气夹层17固定连接；所述除水块14右侧设置有取放门15，除水块14设置在气管13右侧底部内，除水块14与气管13套接；所述取放门15设置在除水块14的右侧，取放门15与空气夹层17固定连接；所述套筒6设置在气管13左侧底部，套筒6与气管13固定连接；所述搅拌电机11底部设置有连接轴12，搅拌电机11与气管13固定连接；所述连接轴12底部设置有主动齿轮4，连接轴12设置在搅拌电机11的底部，连接轴12与搅拌电机11固定连接；所述主动齿轮4右侧设置有从动齿轮5，主动齿轮4设置在连接轴12的底部，主动齿轮4与从动齿轮5啮合；所述从动齿轮5顶部设置有旋转连接头3，从动齿轮5设置在主动齿轮4右侧，从动齿轮5与气管13固定连接；所述旋转连接头3设置在从动齿轮5的顶部，旋转连接头3与气管13套接；所述翻炒爪9右侧设置有第一传动轴7，翻炒爪9内设置有热气孔8，翻炒爪9与第一传动轴7套接；所述第一传动轴7设置在翻炒爪9的右侧，第一传动轴7与套筒6套接；所述热气孔8内设置有滤网10，热气孔8设置在翻炒爪9内，热气孔8与翻炒爪9固定连接；所述滤网10设置在热气孔8内，滤网10与热气孔8固定连接；所述翻炒板22右侧设置有第二传动轴24，翻炒板22底部设置有扫刷23，翻炒板22与第二传动轴24固定连接；所述第二传动轴24设置在翻炒板22的右侧，第二传动轴24与套筒6固定连接；所述扫刷23设置在翻炒板22的底部，扫刷23与翻炒板22固定连接，使用时，将茶叶放在翻炒锅2内，利用燃气灶20对翻炒锅2加热，火首先与翻炒锅2的受热锅体18相接触，热量传递到空气夹层17中，空气再将热传递到加热锅体16上，启动搅拌电机11，搅拌电机11通过连接轴12带动主动齿轮4，主动齿轮4与从动齿轮5啮合，致使旋转连接头3底部的气管13转动，旋转连接头3顶部的气管13不转动，在翻炒时套接第一传动轴7，从动齿轮5旋转时翻炒爪9翻炒翻炒锅2内的茶叶，热量不是直接传递到茶叶上，有通过一层起到缓冲作用的空气夹层17，如此当热量的传递到加热锅体16上时，热量会分布得更为均匀，在空气夹层17中加热的空气通过气管13的达到第一传动轴7输送到翻炒爪9的热气孔8内，热气孔8开口朝下，热气始终向翻炒锅2内吹，茶叶不会受气流影响而飞出，同时滤网10可避免茶叶飞入热气孔8中，热空气能使茶叶更为均匀受热同时加速炒青的过程，完成炒青后，与气管13连通的空气夹层17会在降温的过程中向内吸入空气，除水块14能够有效的吸湿，避免空气夹层17会吸入水蒸气加速翻炒锅2的锈蚀，除水块14通常采用一些吸湿材料制成，在完成吸湿后可通过取放门15取出，同时换上翻炒板22，提高搅拌电机11的转速，利用翻炒板22的推力将锅内茶叶拨至圈围框1内，使药材从圈围框1下方集中排除，同时扫刷23也将翻炒锅2去清扫干净，便于下次使用。Please refer to Fig. 1-3, a kind of tea leaf stir-fry pot with centrifugal force, including circle frame 1, stir-fry pot 2, stir-fry claw 9 and stir-fry plate 22; 2, the enclosing frame 1 is fixedly connected with the supporting bracket 21; the bottom of the wok 2 is provided with a bracket 21, and the wok 2 is provided with a heating pot platform 16 and a heated wok platform 18, and the wok pan 2 and The supporting bracket 21 is fixedly connected; the gas stove 20 is arranged between the supporting brackets 21, the supporting bracket 21 is arranged on the bottom of the stir frying pan 2, and the supporting bracket 21 is fixedly connected with the turning frying pan 2; the gas stove 20 and the support bracket 21 is provided with a support column 19, the gas cooker 20 is arranged between the support bracket 21, the gas cooker 20 is fixedly connected with the support column 19; the support column 19 is arranged between the gas cooker 20 and the support bracket 21, the support column 19 is fixedly connected with the gas stove 20; the heating pot 16 is arranged in the stir frying pot 2, and the heating pot 16 is connected with the heated pot 18; the heating pot 16 and the heated pot 18 are arranged There is an air interlayer 17, and the heated pot platform 18 is arranged on the top of the supporting frame 21, and the heated pot platform 18 is fixedly connected with the supporting frame 21; Between the pots and platforms 18; the bottom of the right side of the air pipe 13 is provided with a water removal block 14, the bottom of the left side of the air pipe 13 is provided with a sleeve 6, the top of the left side of the air pipe 13 is provided with a stirring motor 11, and the air pipe 13 is arranged on the wok 2 On the right side of the trachea 13, the trachea 13 is fixedly connected to the air interlayer 17; the right side of the water removal block 14 is provided with a pick-and-place door 15, and the water removal block 14 is arranged in the bottom right side of the trachea 13, and the water removal block 14 is socketed with the trachea 13 The access door 15 is arranged on the right side of the water removal block 14, and the access door 15 is fixedly connected with the air interlayer 17; the sleeve 6 is arranged at the left bottom of the air pipe 13, and the sleeve 6 is fixedly connected with the air pipe 13; The bottom of the stirring motor 11 is provided with a connecting shaft 12, and the stirring motor 11 is fixedly connected with the trachea 13; 11 is fixedly connected; the right side of the driving gear 4 is provided with a driven gear 5, the driving gear 4 is arranged on the bottom of the connecting shaft 12, and the driving gear 4 meshes with the driven gear 5; the top of the driven gear 5 is provided with a rotating connection The head 3 and the driven gear 5 are arranged on the right side of the driving gear 4, and the driven gear 5 is fixedly connected with the air pipe 13; The right side of the stir-fry claw 9 is provided with a first transmission shaft 7, and the stir-fry claw 9 is provided with a hot air hole 8, and the stir-fry claw 9 is socketed with the first transmission shaft 7; the first transmission shaft 7 is arranged on the stirrer On the right side of the stir-frying claw 9, the first transmission shaft 7 is socketed with the sleeve 6; a filter screen 10 is arranged in the hot air hole 8, and the hot air hole 8 is arranged in the stir-fry claw 9, and the hot air hole 8 and the stir-fry claw 9 Fixedly connected; the filter screen 10 is arranged in the hot air hole 8, and the filter screen 10 is fixedly connected with the hot air hole 8; the right side of the stir-fry plate 22 is provided with a second transmission Shaft 24, the bottom of the frying plate 22 is provided with a sweeping brush 23, and the frying plate 22 is fixedly connected with the second transmission shaft 24; The sleeve 6 is fixedly connected; the sweeping brush 23 is arranged on the bottom of the stir-frying plate 22, and the sweeping brush 23 is fixedly connected with the stir-frying plate 22. The wok 2 is heated, and the fire is first in contact with the heated pot body 18 of the wok 2, the heat is transferred to the air interlayer 17, and the air transfers the heat to the heating pot body 16, and the stirring motor 11 is started, and the stirring motor 11 is connected to the The shaft 12 drives the driving gear 4, and the driving gear 4 meshes with the driven gear 5, so that the air pipe 13 at the bottom of the rotary joint 3 rotates, and the air pipe 13 at the top of the rotary joint 3 does not rotate, and the first transmission shaft 7 is socketed when frying , when the driven gear 5 rotates, the stir-frying claw 9 stir-fries the tea leaves in the wok 2. The heat is not directly transferred to the tea leaves. There is an air interlayer 17 that acts as a buffer through one layer, so that when the heat is transferred to the heating pot When on the body 16, the heat can be distributed more evenly, and the air heated in the air interlayer 17 reaches the first transmission shaft 7 through the trachea 13 and is delivered to the hot air hole 8 of the frying claw 9, and the hot air hole 8 opens downward, The hot air is always blown into the frying pan 2, and the tea leaves will not fly out due to the influence of the air flow. At the same time, the filter screen 10 can prevent the tea leaves from flying into the hot air holes 8. The hot air can make the tea leaves heated more evenly and accelerate the frying process. After frying the greens, the air interlayer 17 communicated with the trachea 13 will inhale air inwardly during the cooling process, and the water removal block 14 can effectively absorb moisture, so as to prevent the air interlayer 17 from inhaling water vapor to accelerate the rust of the frying pan 2, thereby removing The water block 14 is usually made of some hygroscopic materials. After the moisture absorption is completed, it can be taken out through the pick-and-place door 15. At the same time, the stir-fry plate 22 is replaced to increase the rotating speed of the stirring motor 11, and the tea leaves in the pot are moved by the thrust of the stir-fry plate 22. Into the surrounding frame 1, the medicinal materials are collectively removed from the bottom of the surrounding frame 1, and the sweeping brush 23 also cleans the wok 2 for the next use.
上面对本专利的较佳实施方式作了详细说明，但是本专利并不限于上述实施方式，在本领域的普通技术人员所具备的知识范围内，还可以在不脱离本专利宗旨的前提下做出各种变化。The preferred implementation of this patent has been described in detail above, but this patent is not limited to the above-mentioned implementation, and within the knowledge of those of ordinary skill in the art, it can also be made without departing from the purpose of this patent. Variations.
Claims (3)
Priority Applications (1)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| CN201621372932.XU CN206371424U (en) | 2016-12-14 | 2016-12-14 | A kind of centrifugal force goes out tea formula tealeaves turning and frying pan |
Applications Claiming Priority (1)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| CN201621372932.XU CN206371424U (en) | 2016-12-14 | 2016-12-14 | A kind of centrifugal force goes out tea formula tealeaves turning and frying pan |
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| CN206371424U true CN206371424U (en) | 2017-08-04 |
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| Application Number | Title | Priority Date | Filing Date |
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| CN201621372932.XU Expired - Fee Related CN206371424U (en) | 2016-12-14 | 2016-12-14 | A kind of centrifugal force goes out tea formula tealeaves turning and frying pan |
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Cited By (1)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| CN108617803A (en) * | 2018-05-10 | 2018-10-09 | 贵州茗香茶业发展有限公司 | A kind of white tea stir-frying equipment |
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2016
- 2016-12-14 CN CN201621372932.XU patent/CN206371424U/en not_active Expired - Fee Related
Cited By (1)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| CN108617803A (en) * | 2018-05-10 | 2018-10-09 | 贵州茗香茶业发展有限公司 | A kind of white tea stir-frying equipment |
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Granted publication date: 20170804 Termination date: 20181214 |