CN205585291U - Energy -conserving fruit vegetables drying -machine of infrared ray - Google Patents
Energy -conserving fruit vegetables drying -machine of infrared ray Download PDFInfo
- Publication number
- CN205585291U CN205585291U CN201620106917.4U CN201620106917U CN205585291U CN 205585291 U CN205585291 U CN 205585291U CN 201620106917 U CN201620106917 U CN 201620106917U CN 205585291 U CN205585291 U CN 205585291U
- Authority
- CN
- China
- Prior art keywords
- infrared ray
- drying
- drying machine
- ray energy
- energy
- Prior art date
- Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
- Expired - Fee Related
Links
- 238000001035 drying Methods 0.000 title claims abstract description 63
- 235000013399 edible fruits Nutrition 0.000 title claims abstract description 14
- 235000013311 vegetables Nutrition 0.000 title abstract 6
- 235000012055 fruits and vegetables Nutrition 0.000 claims description 30
- 238000005192 partition Methods 0.000 claims description 9
- 229920002456 HOTAIR Polymers 0.000 claims description 6
- 229910000831 Steel Inorganic materials 0.000 claims description 6
- 239000010959 steel Substances 0.000 claims description 6
- 238000010792 warming Methods 0.000 claims description 6
- 239000004973 liquid crystal related substance Substances 0.000 claims description 3
- 239000002184 metal Substances 0.000 claims description 3
- 239000000523 sample Substances 0.000 claims description 3
- 238000007789 sealing Methods 0.000 claims description 2
- 239000000463 material Substances 0.000 abstract description 6
- 238000005265 energy consumption Methods 0.000 abstract description 5
- 238000007791 dehumidification Methods 0.000 abstract 2
- 230000005611 electricity Effects 0.000 abstract 1
- 235000021393 food security Nutrition 0.000 abstract 1
- 238000010438 heat treatment Methods 0.000 description 7
- XLYOFNOQVPJJNP-UHFFFAOYSA-N water Substances O XLYOFNOQVPJJNP-UHFFFAOYSA-N 0.000 description 4
- 235000013305 food Nutrition 0.000 description 3
- 230000005540 biological transmission Effects 0.000 description 2
- OKTJSMMVPCPJKN-UHFFFAOYSA-N carbon Chemical compound [C] OKTJSMMVPCPJKN-UHFFFAOYSA-N 0.000 description 2
- 239000003245 coal Substances 0.000 description 2
- 238000010276 construction Methods 0.000 description 2
- 230000005670 electromagnetic radiation Effects 0.000 description 2
- 238000005516 engineering process Methods 0.000 description 2
- 229940108066 Coal Tar Drugs 0.000 description 1
- 210000000582 Semen Anatomy 0.000 description 1
- 239000011280 coal tar Substances 0.000 description 1
- 238000006297 dehydration reaction Methods 0.000 description 1
- 230000005672 electromagnetic field Effects 0.000 description 1
- 239000003344 environmental pollutant Substances 0.000 description 1
- 238000009114 investigational therapy Methods 0.000 description 1
- 238000000034 method Methods 0.000 description 1
- 230000004048 modification Effects 0.000 description 1
- 238000006011 modification reaction Methods 0.000 description 1
- 230000035515 penetration Effects 0.000 description 1
- 231100000719 pollutant Toxicity 0.000 description 1
- 238000006467 substitution reaction Methods 0.000 description 1
- NINIDFKCEFEMDL-UHFFFAOYSA-N sulfur Chemical compound [S] NINIDFKCEFEMDL-UHFFFAOYSA-N 0.000 description 1
- 229910052717 sulfur Inorganic materials 0.000 description 1
- 239000011593 sulfur Substances 0.000 description 1
- 239000002699 waste material Substances 0.000 description 1
Classifications
-
- Y—GENERAL TAGGING OF NEW TECHNOLOGICAL DEVELOPMENTS; GENERAL TAGGING OF CROSS-SECTIONAL TECHNOLOGIES SPANNING OVER SEVERAL SECTIONS OF THE IPC; TECHNICAL SUBJECTS COVERED BY FORMER USPC CROSS-REFERENCE ART COLLECTIONS [XRACs] AND DIGESTS
- Y02—TECHNOLOGIES OR APPLICATIONS FOR MITIGATION OR ADAPTATION AGAINST CLIMATE CHANGE
- Y02P—CLIMATE CHANGE MITIGATION TECHNOLOGIES IN THE PRODUCTION OR PROCESSING OF GOODS
- Y02P60/00—Technologies relating to agriculture, livestock or agroalimentary industries
- Y02P60/80—Food processing, e.g. use of renewable energies or variable speed drives in handling, conveying or stacking
- Y02P60/85—Food storage or conservation, e.g. cooling or drying
Abstract
The utility model relates to a fruit vegetables drying equipment technical field, concretely relates to energy -conserving fruit vegetables drying -machine of infrared ray. This energy -conserving fruit vegetables drying -machine of infrared ray includes the sealed storehouse body of being made by the heated board, dry frame and infrared ray heater, and the storehouse body divide into emergence room and drying chamber by interior baffle, takes place indoor circulating fan, cold wind air intake and the dehumidification fan of being equipped with, the frame of drying is installed and can freely place pallet in the drying chamber, the middle passageway that is, energy -conserving fruit vegetables drying -machine of infrared ray still includes the controller and installs the temperature and humidity sensor in the drying chamber, the controller is connected with infrared ray heater, dehumidification fan and temperature and humidity sensor electricity respectively. This drying -machine takes up an area of the problem big, that the energy consumption is high in solving current fruit vegetables drying equipment, and the heat utilization efficiency is high. Adopt the infrared ray heat source to carry out whole dewatering and drying, the thermal efficiency is good, the energy can be saved, by the drying material quality good, dry evenly, do not have food security hidden danger, can not make the pollution to the environment.
Description
Technical field
This utility model relates to fruit and vegetable drying equipment technical field, is specifically related to a kind of infrared ray energy-saving fruit and vegerable and dries
Dry machine.
Background technology
Along with social progress, living standards of the people improve constantly, and people are more and more higher to the requirement of drying fruit and vegerable,
Product market prospect is the most wide.But existing fruit and vegetable drying equipment or use tradition coal stove, air stove
Etc. carrying out heat supply, there is efficiency of utilization low, seriously polluted not environmentally, the problems such as floor space is big.According to
The existing drying plant of fruit and vegetable food such as experimental investigation, particularly Semen Juglandis, Fructus Jujubae, Rhizoma Gastrodiae uses tradition coal stove
Drying the energy consumption required for processing very big, heat utilization efficiency is the highest, and fruit-vegetable food is constituted by coal tar and sulfur
Potential safety hazard.It is thus desirable to a kind of infrared ray energy-saving fruit and vegetable drying machine of exploitation, solve existing fruit and vegetable drying equipment
Middle occupation of land is big, energy consumption is high and food-safety problem.And this infrared ray energy-saving fruit and vegetable drying machine heat utilization efficiency
Height, energy-conserving and environment-protective.
Utility model content
This utility model, for the deficiencies in the prior art, provides a kind of infrared ray energy-saving fruit and vegetable drying machine and solves
Existing fruit and vegetable drying equipment takes up an area the problem big, energy consumption is high, and heat utilization efficiency is high.
The technical solution of the utility model be achieved in that a kind of infrared ray energy-saving fruit and vegetable drying machine include by
Sealing storehouse body, stoving rack that warming plate is made and heat source, it is characterised in that described in heat source be infrared ray
Heater, fruit and vegerable are carried out overall de-by described infrared heat generator by infrared ray energy-saving fruit and vegetable drying machine
Water is dried.
Described storehouse body is divided into generation chamber and drying chamber by internal partition, is provided with circulating fan, cold in described generation chamber
Wind air inlet and dehumidifying blower fan；Described infrared heat generator is arranged in generation chamber；Described stoving rack is installed
In drying chamber；Described infrared ray energy-saving fruit and vegetable drying machine also includes controller and is arranged in drying chamber
Temperature Humidity Sensor；Described controller is respectively with infrared heat generator, dehumidify blower fan and temperature and humidity sensing
Device electrically connects.
Described circulating fan is axial flow blower, its at least two, is placed in internal partition side upper and lower side；Institute
State infrared heat generator and circulating fan air in the body of storehouse is heated and flowed, by internal partition, form heat
Wind passage, described stoving rack is positioned on hot-air channel.
Described infrared heat generator side is also equipped with radiator.
Described stoving rack is placed with cargo pallet, and centre is passage.
Described Temperature Humidity Sensor is wet and dry bulb temperature probe.
Described warming plate is the chromatic steel sandwich plate that thickness is not less than 50mm, and its surface metal face base steel plate thickness is not
Less than 0.3mm.
Described controller includes liquid crystal display and the Trackpad being connected with PLC.
This utility model solves defect present in background technology, has the advantages that
The infrared ray energy-saving fruit and vegetable drying machine dependable performance that this utility model provides, solves existing fruit and vegetable drying and sets
The standby problem that middle occupation of land is big, energy consumption is high, and heat utilization efficiency is high.Use infrared heat reservoir to carry out overall dehydration to dry
Dry, owing to infrared ray is not required to heat transfer medium transmission, the thermal efficiency is good, saves the energy, saves the construction of body of heater
Space, is oven-dried that materials quality is good, dries uniformly, meet the Green Development theory of country's promotion, will not be right
Environment, is oven-dried thing and complies fully with state food safety criterion, has filled up domestic fruit and vegetable drying machine
Blank.Being linked by controller and Temperature Humidity Sensor, temperature controls easily and heats up rapidly, for
Different fruit and vegerable, use different time, temperature and humidity technological parameters to carry out overall dewatered drying, storage,
The quality of fruit and vegerable can be protected to greatest extent.
Accompanying drawing explanation
Fig. 1 is the structural representation of infrared ray energy-saving fruit and vegetable drying machine；
In figure: the body of 1-storehouse, 2-circulating fan, 3-infrared heat generator, 4-internal partition, 5-cold wind air intake
Mouthful, 6-dehumidifies blower fan, 7-stoving rack, 8-Temperature Humidity Sensor.
Detailed description of the invention
Below in conjunction with the accompanying drawing in this utility model embodiment, to the technical side in this utility model embodiment
Case is clearly and completely described, it is clear that described embodiment is only that this utility model part is real
Execute example rather than whole embodiments.Based on the embodiment in this utility model, ordinary skill people
The every other embodiment that member is obtained under not making creative work premise, broadly falls into this utility model
The scope of protection.
A kind of infrared ray energy-saving fruit and vegetable drying machine as shown in Figure 1, including the storehouse body 1 being made up of warming plate, dries
Quarreling 7 and heat source, storehouse body 1 is divided into generation chamber and drying chamber by internal partition 4, is provided with circulation in generation chamber
Blower fan 2, cold air inlet 5 and dehumidifying blower fan 6；The source of heating is infrared heat generator 3, and this infrared heat is sent out
Raw device 3 is arranged in generation chamber；Stoving rack 7 is arranged in drying chamber；Infrared ray energy-saving fruit and vegetable drying machine is also
Including controller and the Temperature Humidity Sensor 8 being arranged in drying chamber；Controller respectively with infrared heat generator
3, dehumidifying blower fan 6 and Temperature Humidity Sensor 8 electrically connect.Circulating fan 2 is axial flow blower, and they are at least two years old
Platform, is placed in the circulating hot air channel of internal partition 4 side upper and lower side.Infrared heat generator 3 side is also equipped with
Radiator.Stoving rack 7 is for arrangement of goods pallet, and centre is passage.Temperature Humidity Sensor 8 is wet and dry bulb temperature
Degree probe.Warming plate is the chromatic steel sandwich plate that thickness is not less than 50mm, and its surface metal face base steel plate thickness is not
Less than 0.3mm.Drying chamber volume 5-100m3.Controller includes the liquid crystal display being connected with PLC
And Trackpad.Stoving rack 7 is positioned on hot-air channel, and not only heat utilization rate is high, and space availability ratio is high,
Compact conformation.
Operation principle of the present utility model is: the infrared heat generator 3 in this fruit and vegetable drying machine is by red
Outside line electromagnetic radiation heat passes principle and realizes material entirety dewatered drying.So-called overall dewatered drying is exactly will
Water evaporates in fruit and vegerable is fallen, from the molecular structure of water for, the positive and negative charge center within hydrone is not
Overlap, be a kind of polar molecule, and what the hydrone of this polarity produced in by infrared heat generator
After electromagnetic radiation, can quickly rearrange along with the change of electromagnetic field polarity is done, thus cause intermolecular acutely
Clash into, rub and produce huge heat, thus cause the temperature of heating object to rise therewith, because microwave
Penetration power is strong, is heated simultaneously, therefore whole object is heated evenly inside heating object, and programming rate is quickly.
Work process of the present utility model is: is uniformly placed on stoving rack 7 by prebake material, passes through infrared heat
Generator 3 adds hot-air, utilizes circulating fan 2, make air at hothouse internal circulation flow, on stoving rack 7
Material is dried.Automatically control fruit and vegerable entirety dewatered drying by controller, when material drying, pass through
Set temperature to be reached and humidity in storehouse at display screen and touch pad, and setting reaches design temperature and humidity
Time used, when in storehouse, temperature is less than the temperature set, Temperature Humidity Sensor 8 sends a signal to control
Device, then controller can trigger infrared heat generator 3 and heats, when humidity is higher than the humidity arranged,
Temperature Humidity Sensor 8 triggers dehumidifying blower fan 6 dehumidifying automatically, during until being constant at target temperature, humidity and target
Between.Being heated by infrared heat generator 3, owing to infrared ray is not required to heat transfer medium transmission, the thermal efficiency is good
Good, save the energy, it is provided that comfortable working environment, save the construction space of body of heater, easy to maintenance.Totally
Heating process, non-secondary pollution, temperature controls easily and heats up rapidly, and safety is high, and thermal inertia is little,
Need not warming-up, save manpower.Through experiment, the SMER of traditional drying unit (consumes unit energy to be removed
Go the water quantities in wet stock) value is about 0.2～0.6kg/kWh, and the SMER of this dehydrator be usually 1.0～
4.0kg/kWh.In addition infrared heating has the advantages such as energy transfer chain is short, penetrance is strong, waste is low,
The heating of high efficiency, high uniformity can be obtained, so this fruit and vegetable drying machine efficiency of heating surface heats much larger than other
The efficiency of equipment, can save the energy as overall dewatered drying device, the most also reduce the pollutant such as CO2
Discharge capacity, reaches the effect of energy-saving and emission-reduction.
The foregoing is only preferred embodiment of the present utility model, not in order to limit this utility model,
All within spirit of the present utility model and principle, any modification, equivalent substitution and improvement etc. made, all
Within protection domain of the present utility model should be included in.
Claims (8)
1. an infrared ray energy-saving fruit and vegetable drying machine, including sealing storehouse body (1) being made up of warming plate, stoving rack (7) with heat source, it is characterized in that, the described source that heats is infrared heat generator (3), and infrared ray energy-saving fruit and vegetable drying machine carries out overall dewatered drying by described infrared heat generator (3) to fruit and vegerable.
Infrared ray energy-saving fruit and vegetable drying machine the most according to claim 1, it is characterized in that: described storehouse body (1) is divided into generation chamber and drying chamber by internal partition (4), in described generation chamber, be provided with circulating fan (2), cold air inlet (5) and dehumidifying blower fan (6)；Described infrared heat generator (3) is arranged in generation chamber；Described stoving rack (7) is arranged in drying chamber；Described infrared ray energy-saving fruit and vegetable drying machine also includes controller and the Temperature Humidity Sensor (8) being arranged in drying chamber；Described controller electrically connects with infrared heat generator (3), dehumidifying blower fan (6) and Temperature Humidity Sensor (8) respectively.
Infrared ray energy-saving fruit and vegetable drying machine the most according to claim 2, it is characterised in that: described circulating fan (2) is axial flow blower, its at least two, is placed in the upper and lower side of internal partition (4) side；Storehouse body (1) interior air is heated and flows by described infrared heat generator (3) and circulating fan (2), by internal partition (4), forms hot-air channel, and described stoving rack (7) is positioned on hot-air channel.
Infrared ray energy-saving fruit and vegetable drying machine the most according to claim 3, it is characterised in that: described infrared heat generator (3) side is also equipped with radiator.
Infrared ray energy-saving fruit and vegetable drying machine the most according to claim 3, it is characterised in that: described stoving rack (7) is placed with cargo pallet, and centre is passage.
Infrared ray energy-saving fruit and vegetable drying machine the most according to claim 2, it is characterised in that: described Temperature Humidity Sensor (8) is wet and dry bulb temperature probe.
Infrared ray energy-saving fruit and vegetable drying machine the most according to claim 2, it is characterised in that: described warming plate is the chromatic steel sandwich plate that thickness is not less than 50mm, and its surface metal face base steel plate thickness is not less than 0.3mm.
Infrared ray energy-saving fruit and vegetable drying machine the most according to claim 2, it is characterised in that: described controller includes liquid crystal display and the Trackpad being connected with PLC.
Priority Applications (1)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| CN201620106917.4U CN205585291U (en) | 2016-02-03 | 2016-02-03 | Energy -conserving fruit vegetables drying -machine of infrared ray |
Applications Claiming Priority (1)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| CN201620106917.4U CN205585291U (en) | 2016-02-03 | 2016-02-03 | Energy -conserving fruit vegetables drying -machine of infrared ray |
Publications (1)
| Publication Number | Publication Date |
|---|---|
| CN205585291U true CN205585291U (en) | 2016-09-21 |
Family
ID=56926847
Family Applications (1)
| Application Number | Title | Priority Date | Filing Date |
|---|---|---|---|
| CN201620106917.4U Expired - Fee Related CN205585291U (en) | 2016-02-03 | 2016-02-03 | Energy -conserving fruit vegetables drying -machine of infrared ray |
Country Status (1)
| Country | Link |
|---|---|
| CN (1) | CN205585291U (en) |
Cited By (2)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| CN110419753A (en) * | 2019-08-26 | 2019-11-08 | 南京工业大学 | A kind of device and method of processing food market residue and loss vegetable and fruit |
| CN111011470A (en) * | 2019-12-06 | 2020-04-17 | 西安圣华农业科技股份有限公司 | Fruit and vegetable dryer |
-
2016
- 2016-02-03 CN CN201620106917.4U patent/CN205585291U/en not_active Expired - Fee Related
Cited By (2)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| CN110419753A (en) * | 2019-08-26 | 2019-11-08 | 南京工业大学 | A kind of device and method of processing food market residue and loss vegetable and fruit |
| CN111011470A (en) * | 2019-12-06 | 2020-04-17 | 西安圣华农业科技股份有限公司 | Fruit and vegetable dryer |
Similar Documents
| Publication | Publication Date | Title |
|---|---|---|
| CN205561461U (en) | Combination heat source formula fruit vegetables drying -machine | |
| CN105639681A (en) | Combined heat source type fruit and vegetable drying machine and processing method thereof | |
| CN204881068U (en) | Energy -efficient drying equipment | |
| CN205585291U (en) | Energy -conserving fruit vegetables drying -machine of infrared ray | |
| CN207351160U (en) | A kind of band drier using air-source | |
| CN203814556U (en) | Multilayer box-type reversed hot air drying device for drying medlar | |
| KR101121566B1 (en) | Hybrid type drying machine for agricultural and marine products | |
| CN203550451U (en) | Marine product drying room | |
| CN104776694A (en) | Central bidirectional-circulating temperature control and humidity control drier | |
| CN204444020U (en) | A kind of tea leaf fermentation curing range | |
| CN204665830U (en) | Middle bidirectional circulating temperature and humidity control drying machine | |
| CN203949460U (en) | A kind of circulating drying system | |
| CN205980719U (en) | Small -size fruit and vegetable dryer of multi -functional intelligence | |
| CN205641807U (en) | Microwave fluidized drying equipment | |
| CN206196948U (en) | Vegetable containing candy protects color drying plant | |
| CN205228023U (en) | Energy -saving maize seed drying equipment | |
| CN204535291U (en) | A kind of device utilizing residual heat of air compressor to dry Chinese medicine and food | |
| CN205048892U (en) | But heat cyclic utilization's timber drying equipment | |
| CN204653738U (en) | Heat pump-solar-heating baking production line | |
| CN2884088Y (en) | Cold, hot air curculation drying room for dehydration of food | |
| CN204438687U (en) | A kind of solar drying device | |
| CN204202351U (en) | A kind of air-source fluorine pump type dries dehumidifier all-in-one and drying system thereof | |
| CN206699329U (en) | Special meals dried bean noodles is dry to use energy-saving baking box | |
| CN206556373U (en) | A kind of fragrant incense drying unit | |
| CN207247812U (en) | A kind of drying system for high temperature production technology |
Legal Events
| Date | Code | Title | Description |
|---|---|---|---|
| C14 | Grant of patent or utility model | ||
| GR01 | Patent grant | ||
| CF01 | Termination of patent right due to non-payment of annual fee |
Granted publication date: 20160921 Termination date: 20190203 |
|
| CF01 | Termination of patent right due to non-payment of annual fee |