CN205144208U - Fast cold junction of beverage constructs - Google Patents

Abstract

The utility model provides a quick-cooling structure for beverages, which comprises a cylindrical main body. The hollow inside of the main body forms a through hole penetrating up and down. The through hole is connected with a grid, and the grid divides the through hole into nine parallel to each other. The isolation area, the inner wall of the main body and the grid cavity are hollow and encapsulated with water to increase the contact area between the quick cooling structure and the beverage, and accelerate the rate of heat absorption of the quick cooling structure. The utility model has the advantages of simple structure and convenient use. Compared with water and ice cubes, the rapid cooling structure encapsulates water in the structure, which will not cause the problem of diluting beverages during the cooling process of beverages, and will not The source problem caused by the health hazard, strong practicability.

Description

A beverage rapid cooling structure

technical field

The utility model relates to a product for cooling beverages, in particular to a rapid cooling structure for beverages.

Background technique

It is known that in daily life, people drink beverages no matter they are having family dinners, restaurants, or other entertainment occasions, and in the hot summer, people prefer to drink iced drinks. However, the existing methods for lowering the temperature of beverages mainly contain two types, one is to freeze with a refrigerator, but this method is too slow to meet the demand of immediately changing the beverage at room temperature into a cold drink; Adding ice cubes directly in the drink can achieve the effect of rapid cooling, but while the ice cubes lower the temperature of the drink, the water produced by its own melting will dilute the drink and seriously affect the taste. Therefore, it is necessary to provide a beverage rapid cooling structure that can quickly reduce the temperature of the beverage without affecting the mouthfeel of the beverage.

Utility model content

For the problems existing in the prior art, the technical solution adopted by the utility model for solving the problem is as follows:

A quick-cooling structure for beverages, which is characterized in that it includes a columnar main body 1, the interior of the main body 1 is hollow to form a through hole penetrating up and down, the wall of the main body 1 is hollow and encapsulates water, and the specific heat of water is large and relatively The advantage of large variable latent heat can achieve obvious cooling effect, and because the water is encapsulated in the hollow structure of the main body 1, it will not be diluted into the beverage to affect the taste. In addition, considering the volume change rate of water during the phase transition process, the packaging When the water is not fully encapsulated, it should be controlled at about 80%~85% of the encapsulation ratio.

The main body 1 is cylindrical, and a grid is connected to the through hole, and the grid divides the through hole into nine parallel isolation areas. The grid cavity is also hollow and encapsulated with water, increasing the speed cooling block structure and Beverage contact area.

The main body 1 is made of food-grade stainless steel or food-grade plastic.

The side of the main body 1 is provided with a hook 2 , the hook 2 is detachably connected to the side wall of the main body 1 , and the upper part of the hook 2 is folded toward the outside of the main body 1 .

The utility model has the following advantages:

The main body of the quick-cooling structure in the utility model adopts a nine-hole structure in the shape of "honeycomb coal", which increases the contact area between the quick-cooling structure and the beverage to be cooled, accelerates the rate of heat absorption of the quick-cooling structure, and is relatively stable compared to water ice cubes. In other words, this rapid cooling structure encapsulates water in the structure, which will not cause the problem of diluting the beverage in the process of cooling the beverage, and will not cause health hazards due to the source of ice cube water. In summary, the utility model Reasonable design, simple structure, safe and hygienic, convenient for production and popularization.

Description of drawings

Fig. 1 is the structural representation of the utility model;

Among them, 1-body, 2-hook.

detailed description

The technical solution of the present utility model will be further specifically described through the following examples in conjunction with the accompanying drawings. As shown in Figure 1, a quick-cooling structure for beverages includes a cylindrical main body 1 and a hook 2 connected to the side of the main body 1 , the interior of the cylindrical main body 1 is hollow to form a through hole penetrating up and down, a grid is connected to the through hole, and the grid divides the through hole into nine mutually parallel isolation areas, and the grid is connected with the main body 1 as a whole, The grid cavity is also hollow and encapsulated with water, which increases the contact area between the rapid cooling structure and the beverage to be cooled, and accelerates the rate at which the rapid cooling block absorbs heat from the beverage. The advantage of large latent heat of phase change can achieve obvious cooling effect, and because the water is encapsulated in the main body 1 structure, it will not be diluted into the beverage and affect the taste. The main body 1 is made of food-grade stainless steel or plastic, which is safe and secure , the hook 2 is detachably connected to the side wall of the main body 1, such as an upwardly bent sheet is provided on the side where the hook contacts the main body 1, and a protrusion that can be fitted with the sheet is provided on the side wall of the main body 1, and the sheet Go through the protrusion, hook the main body 1, and bend the upper part of the hook 2 to the outside of the main body 1. When it is necessary to cool down the drink, hang the hook 2 on the edge of the cup to prevent the entire quick-cooling structure from falling into the drink, and it is convenient for the user to take it out at any time Rapid cooling structure. Before use, the user puts the quick-cooling structure into the refrigerator for freezing. When necessary, the quick-cooling structure is taken out and put into the beverage that needs to be cooled to cool down the beverage, so as to achieve rapid cooling without affecting the taste of the beverage. beneficial effect.

The scope of protection of the utility model is not limited to the above-mentioned embodiments. Obviously, those skilled in the art can make various changes and deformations to the utility model without departing from the scope and spirit of the utility model. If these changes and deformations fall within the scope of the claims of the utility model and their equivalent technologies, the intent of the utility model is to include these changes and deformations.

Claims (4)

1. A quick-cooling structure for beverages, characterized in that it includes a columnar main body (1), the main body (1) is hollow inside to form a through hole penetrating up and down, and the wall of the main body (1) is hollow and encapsulates water. 2. A beverage quick-cooling structure according to claim 1, characterized in that: the main body (1) is cylindrical, and a grid is connected in the middle through hole, and the grid divides the through hole into nine In the isolation areas parallel to each other, the grid cavity is also hollow and encapsulated with water, which increases the contact area between the quick cooling structure and the beverage. 3. The quick-cooling structure for beverages according to claim 1, characterized in that: the main body (1) is made of food-grade stainless steel or food-grade plastic. 4. A quick-cooling structure for beverages according to claim 1, characterized in that: the side of the main body (1) is provided with a hook (2), and the hook (2) is detachably connected to the main body (1) The side wall, the upper part of the hook (2) is folded toward the outside of the main body (1).