CN205053907U - Hot pot spoon - Google Patents
Hot pot spoon Download PDFInfo
- Publication number
- CN205053907U CN205053907U CN201520625343.7U CN201520625343U CN205053907U CN 205053907 U CN205053907 U CN 205053907U CN 201520625343 U CN201520625343 U CN 201520625343U CN 205053907 U CN205053907 U CN 205053907U
- Authority
- CN
- China
- Prior art keywords
- spoon
- handle
- hot pot
- ladle
- spoon body
- Prior art date
- Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
- Expired - Fee Related
Links
- 238000009413 insulation Methods 0.000 claims description 6
- 235000014347 soups Nutrition 0.000 abstract description 12
- 238000010276 construction Methods 0.000 abstract description 2
- 230000009977 dual effect Effects 0.000 abstract description 2
- 238000010586 diagram Methods 0.000 description 4
- 235000013305 food Nutrition 0.000 description 2
- 230000007547 defect Effects 0.000 description 1
- 230000037213 diet Effects 0.000 description 1
- 235000005911 diet Nutrition 0.000 description 1
- 238000001035 drying Methods 0.000 description 1
- 239000007788 liquid Substances 0.000 description 1
- 238000004519 manufacturing process Methods 0.000 description 1
- 239000000463 material Substances 0.000 description 1
- 238000000034 method Methods 0.000 description 1
- 238000000926 separation method Methods 0.000 description 1
- 210000000707 wrist Anatomy 0.000 description 1
Landscapes
- Table Equipment (AREA)
Abstract
The utility model provides a hot pot spoon, including the handle and the spoon body, the handle is a body structure with the spoon body, the bottom of the spoon body is the enclosed construction, the spoon mouth of the spoon body has into thing end and link, the link with the handle is connected, the link with the junction of handle is equipped with a plurality of small opening. Hot pot spoon, traditional strainer and soup ladle function combine together, one spoonful dual -purpose, the frequent switching of avoiding two kinds of ladles brings loaded down with trivial details using -way, surely goes out the small opening in the bottom side of ladle portion ingeniously, accomplishes the switching use of soup ladle and strainer through the adjustment of angle, convenient to use not only, it is few to account for the space, in addition hygiene and health.
Description
Technical Field
The utility model relates to the technical field of daily necessities, concretely relates to hot pot spoon.
Background
At present, the existing hot pot spoon is divided into a soup ladle and a perforated ladle, and frequent switching of people is needed during use, so that the hot pot spoon is relatively troublesome. Therefore, there is a need to design a new type of hot pot spoon to overcome the above problems.
SUMMERY OF THE UTILITY MODEL
The to-be-solved technical problem of the utility model is to provide a chafing dish spoon, overcome above-mentioned defect to when solving to eat the chafing dish, people drag for food and must frequently switch soup ladle and strainer and influence diet and health, use inconvenient, sanitary problem inadequately.
In order to solve the technical problem, the utility model provides a chafing dish spoon, including the handle and the spoon body, the handle is a body structure with the spoon body, the bottom of the spoon body is the enclosed construction, the spoon mouth of the spoon body has inlet end and link, the link with the handle is connected, the link with the junction of handle is equipped with a plurality of small opening.
As a preferred scheme of the hot pot spoon of the utility model, the height of the material inlet end is lower than that of the leakage hole.
As a preferred proposal of the hot pot spoon of the utility model, the top end of the handle is provided with a hanging hole.
As a preferred proposal of the hot pot spoon of the utility model, the leakage holes are distributed in a plurality of even rows.
As a preferred proposal of the hot pot spoon of the utility model, the outside of the handle is provided with a heat insulation pad.
As an optimized proposal of the hot pot spoon of the utility model, the heat insulation pad is made of rubber.
Compared with the prior art, the utility model provides a chafing dish spoon combines together traditional strainer and soup ladle function, and a spoon is dual-purpose, avoids the frequent switching of two kinds of spoons to bring loaded down with trivial details using-way, cuts out the small opening in the bottom side portion of ladle ingeniously, accomplishes the switching of soup ladle and strainer and uses through the adjustment of angle, and not only convenient to use accounts for the space few, and is sanitary healthy moreover.
Drawings
In order to more clearly illustrate the technical solutions of the embodiments of the present invention, the drawings required to be used in the description of the embodiments will be briefly introduced below, and it is obvious that the drawings in the following description are only some embodiments of the present invention, and it is obvious for those skilled in the art that other drawings can be obtained according to these drawings without inventive labor. Wherein,
fig. 1 is a schematic structural view of the hot pot spoon of the present invention.
Wherein, 1 is a hanging hole, 2 is a handle, 3 is a leak hole, and 4 is a spoon body.
Detailed Description
The hot pot spoon of the utility model comprises a handle 2 and a spoon body 4.
In order to make the aforementioned objects, features and advantages of the present invention more comprehensible, the present invention is described in detail with reference to the following embodiments.
First, reference herein to "one embodiment" or "an embodiment" means that a particular feature, structure, or characteristic described in connection with at least one implementation of the invention is included. The appearances of the phrase "in one embodiment" in various places in the specification are not necessarily all referring to the same embodiment, nor are separate or alternative embodiments mutually exclusive of other embodiments.
Secondly, the utility model discloses utilize structural schematic diagram etc. to carry out the detailed description, when detailing the embodiment of the utility model, for the convenience of explanation, the schematic diagram that shows the chafing dish spoon structure can not do local enlargement according to general proportion, moreover the schematic diagram is the example only, and it should not limit the scope of the utility model protection here. In addition, the actual fabrication process should include three-dimensional space of length, width and depth.
Please refer to fig. 1, fig. 1 is a schematic structural diagram of a hot pot spoon of the present invention, as shown in fig. 1, the hot pot spoon includes a handle 2 and a spoon body 4, the handle 2 and the spoon body 4 are an integral structure, the bottom of the spoon body 4 is a closed structure, a spoon mouth of the spoon body 4 has an inlet end (not shown) and a connecting end (not shown), the connecting end is connected with the handle 2, and a plurality of holes 3 are provided at the connecting position of the connecting end and the handle 2.
The height of the inlet end is lower than that of the leakage hole, so that the soup spoon is not greatly different from soup spoons on the market when in use, but only slightly lifts the wrist if soup is required to be filtered, and soup flows out of the leakage hole, so that the separation of dishes and soup can be realized.
In order to facilitate the convenient placement of the hot pot spoon when not in use and easy drying, the top end of the handle 2 is provided with a hanging hole 1.
In order to increase the liquid leakage speed and facilitate the use, the leakage holes 3 are distributed in multiple uniform rows.
Because the hot pot body is hot, when part of customers use the hot pot spoon, the hot pot spoon still can be left in the hot pot, so that the handle 2 can be hot due to the heat transfer of the spoon body 4, and therefore, a heat insulation pad (not shown) is arranged outside the handle 2, and preferably, the heat insulation pad is made of rubber.
It should be understood by those skilled in the art that one of the features or objects of the present invention is to: the hot pot spoon of the utility model combines the traditional colander and the soup ladle, has dual purposes, and avoids the frequent switching of two spoons to bring the complex using mode. The design ingeniously cuts out the leak hole at the bottom side of the spoon, the spoon and the strainer are switched to be used through angle adjustment, and the food quality and eating safety of the hot pot are improved.
It should be noted that the above embodiments are only used for illustrating the technical solutions of the present invention and not for limiting, and although the present invention has been described in detail with reference to the preferred embodiments, those skilled in the art should understand that the technical solutions of the present invention can be modified or replaced with equivalents without departing from the spirit and scope of the technical solutions of the present invention, which should be covered by the scope of the claims of the present invention.
Claims (5)
1. The hot pot spoon comprises a handle and a spoon body, wherein the handle and the spoon body are of an integrated structure, and the hot pot spoon is characterized in that: the bottom of the spoon body is of a closed structure, the spoon opening of the spoon body is provided with an inlet end and a connecting end, the connecting end is connected with the handle, a plurality of leakage holes are formed in the connecting position of the connecting end and the handle, and the inlet end is lower than the leakage holes.
2. The hotpot ladle of claim 1 wherein: the top end of the handle is provided with a hanging hole.
3. The hotpot ladle of claim 1 wherein: the leak holes are distributed in multiple uniform rows.
4. The hotpot ladle of claim 1 wherein: and a heat insulation pad is arranged outside the handle.
5. The hotpot ladle of claim 4 wherein: the heat insulation pad is made of rubber.
Priority Applications (1)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| CN201520625343.7U CN205053907U (en) | 2015-08-18 | 2015-08-18 | Hot pot spoon |
Applications Claiming Priority (1)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| CN201520625343.7U CN205053907U (en) | 2015-08-18 | 2015-08-18 | Hot pot spoon |
Publications (1)
| Publication Number | Publication Date |
|---|---|
| CN205053907U true CN205053907U (en) | 2016-03-02 |
Family
ID=55380526
Family Applications (1)
| Application Number | Title | Priority Date | Filing Date |
|---|---|---|---|
| CN201520625343.7U Expired - Fee Related CN205053907U (en) | 2015-08-18 | 2015-08-18 | Hot pot spoon |
Country Status (1)
| Country | Link |
|---|---|
| CN (1) | CN205053907U (en) |
Cited By (1)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| CN107049077A (en) * | 2017-01-23 | 2017-08-18 | 温州市朴红农业科技有限公司 | A kind of multifunctional hot pot soup ladle |
-
2015
- 2015-08-18 CN CN201520625343.7U patent/CN205053907U/en not_active Expired - Fee Related
Cited By (1)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| CN107049077A (en) * | 2017-01-23 | 2017-08-18 | 温州市朴红农业科技有限公司 | A kind of multifunctional hot pot soup ladle |
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Legal Events
| Date | Code | Title | Description |
|---|---|---|---|
| C14 | Grant of patent or utility model | ||
| GR01 | Patent grant | ||
| CF01 | Termination of patent right due to non-payment of annual fee | ||
| CF01 | Termination of patent right due to non-payment of annual fee |
Granted publication date: 20160302 Termination date: 20170818 |