CN204995192U - Multi -functional steam cooking machine - Google Patents

Multi -functional steam cooking machine Download PDF

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Publication number
CN204995192U
CN204995192U CN201520653700.0U CN201520653700U CN204995192U CN 204995192 U CN204995192 U CN 204995192U CN 201520653700 U CN201520653700 U CN 201520653700U CN 204995192 U CN204995192 U CN 204995192U
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steam
inner bag
steamer
water
base
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Expired - Fee Related
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CN201520653700.0U
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Chinese (zh)
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赖亚立
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赖亚立
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Priority to CN201520653700.0U priority Critical patent/CN204995192U/en
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Publication of CN204995192U publication Critical patent/CN204995192U/en
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Abstract

The utility model discloses a multi -functional steam cooking machine, including base, steamer, evaporate and separate, evaporate to separate and place in the steamer, its characterized in that steamer do not have the mounting spur of connection in so that it can freely be got puts on the base, be equipped with in the base and hold water, by heating and the inner bag of steam raising, the inner bag top is equipped with the exhaust window of release steam, be equipped with in the steamer and can gather through exhaust window exhaust steam and release the tubulose steam jet of steam toward the steamer in, still be equipped with on the base and be used for connecting outside water source and realize as inner bag automatic water supply in case dry combustion method and can make the inner bag produce last high -temperature steam's water supply system, still be equipped with the circuit control panel of steerable heating and water supply in the base, the last regularly functional module of cooking that is equipped with of circuit control panel, be equipped with between inner bag and the steamer and prevent that steam from revealing sealed the pad. It has simple structure, and the time of cooking is short, convenient to use safety, the advantage that the taste is good of cooking.

Description

Multifunctional steam cooking machine
Technical field
The utility model relates to cooking equipment, is specifically related to a kind of multifunctional steam cooking machine.
Background technology
Boiling is one of means making food materials, and the temperature of boiling only has 100 DEG C or following, and it is little to the destruction of food Middle nutrition element, and during our cooking at ordinary times, oil temperature can reach two or three hundred degree.The method that rice, flour, corn flour steam, its nutritional labeling can preserve more than 95%, if but by fried method, its vitamin B2 and niacin loss about 50%, vitamin B1 then almost loses totally.Correlative study also finds, steams the Polyphenols nutriment contained by dish, if the Quercetin equal size of flavonoids is significantly higher than other cooking methods.Therefore, with burn, bake, decoct, explode, compared with the cooking methods such as stir-fry, the nutriment steamed in dish can more remain.Certainly, different food materials, time required when boiling and the duration and degree of heating are also different.Traditional digesting technoloy is, enters certain water at a heatable container content, is placed with one and steams lattice in container, and after water rolls, placed by food materials and steam on lattice, covered container lid, after certain hour, food materials have just been cooked.The technique of conventional boil has following drawback, and first, in order to ensure not dry combustion method, the water injected in generic container is all many, will form energy waste like this, also becomes very long process time simultaneously.Secondly, because some influence factors may cause have forgotten this event of boiling, finally cause dry combustion method, make a mess of field of kitchen electric appliance equipment, form hidden danger.Mix further, traditional digesting technoloy often forms soup juice in container with water, the soup high cooking of this admixture can affect the taste of food materials.Along with growth in the living standard, the progress of industrial technology, occurred again that some products were as steamer afterwards, but it is reasonable not all to design, generally that a water tank is set, water in water tank is supplied water to heat generating core by water pump, steam is become after heat generating core heating water, steamer is exported to again by a steam output pipe, this kind of complex structure, produce trouble, manufacturing cost is high, use inconvenience, be mainly manifested between steam output pipe with steam copper and be connected trouble, mostly be and be threaded, threaded connector must be pulled down when cleaning steamer and just can take steamer away, simultaneously for preventing potential safety hazard, this class formation must arrange pressure relief safety valve, once pressure relief safety valve breaks down, there is potential safety hazard drawback especially.For this reason, the utility model is developed under such technical background.
Utility model content
The purpose of this utility model is to solve the problems of the technologies described above, and provides a kind of multifunctional steam cooking machine; It is simple that it has structure, and digestion time is short, safety easy to use, the advantage of boiling features good taste.
For solving the problems of the technologies described above, the technical solution adopted in the utility model is:
Multifunctional steam cooking machine, include base, steamer, steam spacer, steam spacer is positioned in steamer, it is characterized in that described steamer is supported on described base without connection to make it freely pick and place, accommodation water is provided with in described base, the inner bag of steam is produced by heating, inner bag top is provided with the exhausting window of released vapour, the steam that can assemble and discharge through exhausting window is provided with and toward the tubulose steam jet of released vapour in steamer in described steamer, described base is also provided with and is embodied as inner bag automatic water supplement for connecting external water source with anti-dry and can makes inner bag produce the water system of continuous high temperature steam, the circuit control panel that can control to heat and supply water also is provided with in described base, circuit control panel is provided with boiling timing function module, be provided with between described inner bag and steamer and prevent steam leakage sealing gasket.
Further, electric heating tube is provided with bottom described inner bag, also be provided with in inner bag and can detect high and low water level and think that described water system provides the level sensor of reference level, the percentage range that the volume formed between the high and low water level of level sensor detection accounts for inner bag total measurement (volume) is 3%-5%, and the percentage range that the volume that the high water level of level sensor detection is formed in inner bag accounts for inner bag total measurement (volume) is 30%-35%; Described steam jet upper end is sealed condition in the axial direction, and permutation has some steam emitting holes to spray to make vapor level in the circumferential, and the height of steam jet in steamer places the height of position a little less than steam spacer; Described water system includes the water inlet pipe be located on base, the water pump be connected with water inlet pipe, and pumping drainage end and the water inlet tap be located on inner bag are connected, and are provided with check valve between water pump and inner bag; Also temperature sensor is provided with in inner bag.
Further, described exhausting window aperture is greater than steam jet internal diameter.
Further, described base is provided with console board, described boiling timing function module input is arranged on console board, described electric heating tube is for work capable of being combined or work independently several, and described console board is provided with the steam gear matched from different electrical heating power.
Further, described circuit control panel is also provided with water level abnormality alarm module, temperature anomaly alarm module.
Further, described circuit control panel is provided with the control module of reception and processing remote control signal.
Further, the power bracket of described electric heating tube is 1500W-1575w, and described inner bag volume is 450-500mL, and inner bag internal height is 45-55MM.
Multifunctional steam cooking machine beneficial effect of the present utility model is: first, compared with prior art, steam cooking machine of the present utility model have employed automatic water supply system, because rate of water make-up is just right, this water system can ensure that inner bag produces continuous continual high-temperature steam, in the course of the work, without the need to manually adding water, its advantage is more obvious when needs stew for a long time for product, avoid special messenger guard, there is automatic water supplement function, do not worry that water is by evaporate to dryness, easy to use; Secondly, have employed unique water and steam isolating construction, water and food materials are isolated, and effectively prevent food materials nutrition leak, ensure that the original flavor of food materials to greatest extent; 3rd, high-temperature steam is after steam jet ejection, owing to having certain pressure, in the short time, earth pressure release is few, and hot gas rises and stopped, convolution is risen once again to below, form rolling convolution, the steam emitting holes of annular permutation sprays rolling Clothoid type steam in pot, allows food materials Omnibearing even be heated, perfection solves traditional saucepan and to be heated uneven defect, avoids occurring the raw ripe uneven phenomenon of food; 4th, according to arranging different power gears and heat time, the utility model can boiling various food, can also be used to sterilizing dinnerware; 5th, steam generating system of the present utility model need not arrange safety valve, by the steam vent pressure release on steamer cover, safe and reliable.
Accompanying drawing explanation
Fig. 1 is the perspective view of the utility model embodiment one;
Fig. 2 is the detonation configuration schematic diagram of the utility model embodiment one;
Fig. 3 is the top view of the utility model embodiment one;
Fig. 4 is that A-A in Fig. 3 is to cross-sectional view;
Fig. 5 is the inner bag perspective view of the utility model embodiment one;
Fig. 6 is the cross-sectional view of the steamer of the utility model embodiment one;
Fig. 7 is the principle schematic that the utility model executes example one in use steam convolution rolling;
Fig. 8 is the using state schematic diagram that the utility model executes example one;
Fig. 9 is the water supply principle schematic of the utility model embodiment one.
Detailed description of the invention
In order to make the purpose of this utility model, technical scheme and advantage clearly understand, below in conjunction with drawings and Examples, the utility model is described in further detail.Should be appreciated that specific embodiment described herein only in order to explain the utility model, and be not used in restriction the utility model.
Embodiment one, with reference to shown in 1 to Fig. 9, a kind of multifunctional steam cooking machine, include base 1, for convenience of producing, base 1 is made up of lower casing 101 and upper cover 102, being provided with in base 1 can heating water and produce the inner bag 2 of steam, inner bag 2 top is provided with the exhausting window 201 of released vapour, exhausting window 201 is positioned at inner bag center upper portion position, upper cover 102 is provided with the perforate 1021 that exhausting window 201 is exposed, one steamer 3 is freely positioned on base 1 without connection ground, steamer 3 is provided with steamer cover 6, steamer cover 6 is provided with steam vent, the steam spacer 5 of placing food materials is provided with in steamer 3, the steam that can assemble and discharge through exhausting window 201 is also provided with and toward the column steam jet 301 of released vapour in steamer 3 in steamer 3, steam jet 301 is preferably hollow round tubular, steam jet 301 lower end and steamer diapire are tightly connected to form steam input channel, when steamer 3 is positioned on base 1, described exhausting window 201 is just in time connected with steam jet 301 lower end, base 1 is also provided with the water system being embodied as inner bag 2 automatic water supplement for connecting external water source, the circuit control panel 9 that can control to heat and supply water also is provided with in base 1, be provided with between inner bag 2 and steamer 3 and prevent steam leakage and with the sealing gasket 4 of perforate in the middle part of it.Base 1 is provided with console board 103.Circuit control panel 9 is by power control line 8 work to take power.
Further, be provided with electric heating tube 11 bottom inner bag 2, the power bracket of electric heating tube is 1500W-1575w, and such performance number can adapt to most family and use, also be provided with in inner bag 2 can detect high, the level sensor 12 of low water level, level sensor 12 can select conventional float liquid level switch, in the course of work of the present utility model, when water level reaches high water level, water system stops supplying water, when the near low water level of water level, water system water supply start, the height of level sensor 12 detection is drawn through experiment, it is satisfactory for result when the percentage range that the volume produced between low water level accounts for inner bag total measurement (volume) is 3%-5%, the percentage range that the volume that the high water level of level sensor detection is formed in inner bag accounts for inner bag total measurement (volume) is 30%-35%, can ensure that inner bag can produce continual high-temperature steam like this, because moisturizing is crossed, to form water temperature drop at most excessive and form intermittent steam, and moisturizing is crossed and is caused supply-water pump frequent starting at least, affect service life, the utility model choosing can select inner bag volume to be 450-500mL, be highly 45-55MM, the high water level of level sensor 12 detection is 13.5-19.25MM, the low water level 10-17MM of level sensor 12 detection, as preferred embodiment of the present utility model, selecting inner bag volume to be 450mL, is highly 50MM, the high water level of level sensor 12 detection is 15MM, the low water level 10MM of level sensor 12 detection, steam jet 301 upper end is sealed condition in the axial direction, permutation has eight steam emitting holes 3011 to spray to make vapor level in the circumferential, steam emitting holes 3011 preferably aperture is 8MM, so both ensure that necessarily steam output pressure, also ensure that Omnibearing even exports steam, certainly, the utility model can also select the steam emitting holes of other quantity and the steam emitting holes footpath of other size, the height of steam jet 301 in steamer 3 places the height of position a little less than steam spacer 5, water system includes the water inlet pipe 7 be located on base 1, the water pump 10 be connected with water inlet pipe 7, water pump 10 discharge ends and the water inlet tap 202 be located on inner bag 2 are connected, and be provided with check valve 16 between water pump 10 and inner bag 2, the object arranging check valve is to prevent hot water return from working the mischief to water pump, temperature sensor 15 is also provided with in inner bag 2.
Further, described exhausting window 201 aperture is greater than steam jet 301 internal diameter, and the reason of design is like this output pressure being conducive to improving steam.
In the utility model, electric heating tube 11 also for work capable of being combined or can work independently several, and console board 103 arranges the steam gear matched from different electrical heating power.
In the utility model, circuit control panel 9 can also be arranged the control module (not shown) of reception and processing remote control signal.
In the utility model, circuit control panel 9 can also be established water level abnormality warning, temperature anomaly alarm module (not shown).
Shown in figure 7, operation principle of the present utility model is, be energized to the water heating in inner bag 2, reach uniform temperature (temperature that steam produces in general is 98 DEG C) steam generation afterwards, steam enters steam jet 301 via exhausting window 201, be ejected in steamer 3 by the steam emitting holes 3011 of annular permutation again, thus realize processing (shown in figure 7) the food materials 13 in steam spacer 5, high-temperature steam is after steam jet ejection, owing to having certain pressure, in short time, earth pressure release is few, hot gas rises and is stopped, convolution is risen once again to below, form rolling convolution, the steam emitting holes of annular permutation sprays rolling Clothoid type steam in pot, food materials Omnibearing even is allowed to be heated, perfection solves traditional saucepan and to be heated uneven defect, avoid occurring the raw ripe uneven phenomenon of food.
Shown in figure 8, multifunctional steam cooking machine of the present utility model, when after processing food materials or when needing to clean steamer 3, lifts steamer 3 and takes away, need not so bother by existing product.
Shown in figure 9, multifunctional steam cooking machine of the present utility model, its water supply principle is that water pump 10 is absorbed water by external water source 17, and water is injected in steam inner bag 2 after check valve 16.
In order to better use above-mentioned multifunctional steam cooking machine, the control method of multifunctional steam cooking machine of the present utility model has following steps:
A. opening power, by the time of console board setting reservation timing;
B. water pump starts water suction until water level reaches the high water level of level sensor detection, and this process water injection time is 25-30 second;
C. water pump quits work, and electric heating tube switches on power and starts working, to steam produce required time be 1 point about 30 seconds;
D., when water level decreasing is to the low water level of level sensor detection, electric heating tube works on, and water pump energising work starts moisturizing, until water level reaches the high water level of level sensor detection, this process required time is about 2 seconds;
E. circulate the 4th step;
F., after reaching the time of reservation timing, equipment auto-breaking, quits work.

Claims (7)

1. a multifunctional steam cooking machine, include base (1), steamer (3), steam spacer (5), steam spacer (5) is positioned in steamer (3), it is characterized in that described steamer (3) is without being supported on described base (1) to make it freely pick and place with connecting, described base is provided with accommodation water in (1), the inner bag (2) of steam is produced by heating, inner bag (2) top is provided with the exhausting window (201) of released vapour, the steam can assembled and discharge through exhausting window (201) is provided with and toward the tubulose steam jet (301) of released vapour in steamer (3) in described steamer (3), described base (1) is also provided with and is embodied as inner bag (2) automatic water supplement for connecting external water source with anti-dry and can makes inner bag produce the water system of continuous high temperature steam, the circuit control panel (9) that can control to heat and supply water also is provided with in described base (1), circuit control panel (9) is provided with boiling timing function module, be provided with between described inner bag (2) and steamer (3) and prevent steam leakage sealing gasket (4).
2. a kind of multifunctional steam cooking machine according to claim 1, it is characterized in that described inner bag (2) bottom is provided with electric heating tube (11), also be provided with in inner bag (2) and high and low water level can be detected think that described water system provides the level sensor (12) of reference level, the percentage range that the volume formed between the high and low water level of level sensor (12) detection accounts for inner bag total measurement (volume) is 3%-5%, and the percentage range that the high water level of level sensor (12) detection accounts for inner bag total measurement (volume) at the middle volume formed of inner bag (2) is 30%-35%; Described steam jet (301) upper end is sealed condition in the axial direction, permutation has some steam emitting holes (3011) to spray to make vapor level in the circumferential, and the height of steam jet (301) in steamer (3) places the height of position a little less than steam spacer (5); Described water system includes the water inlet pipe (7) be located on base (1), the water pump (10) be connected with water inlet pipe (7), water pump (10) discharge ends and the water inlet tap (202) be located on inner bag (2) are connected, and are provided with check valve (16) between water pump (10) and inner bag (2); Temperature sensor (15) is also provided with in inner bag (2).
3. a kind of multifunctional steam cooking machine according to claim 2, is characterized in that described exhausting window (201) aperture is greater than steam jet (301) internal diameter.
4. a kind of multifunctional steam cooking machine according to claim 3, it is characterized in that described base (1) is provided with console board (103), described boiling timing function module input is arranged on console board (103), described electric heating tube (11) is for work capable of being combined or work independently several, and described console board (103) is provided with the steam gear matched from different electrical heating power.
5. a kind of multifunctional steam cooking machine according to claim 4, is characterized in that described circuit control panel (9) is also provided with water level abnormality alarm module, temperature anomaly alarm module.
6. a kind of multifunctional steam cooking machine according to claim 4, is characterized in that described circuit control panel (9) is provided with the control module of reception and processing remote control signal.
7. a kind of multifunctional steam cooking machine according to any one of claim 2-6, the power bracket that it is characterized in that described electric heating tube (11) is 1500W-1575W, described inner bag (2) volume is 450-500mL, and inner bag (2) internal height is 45-55mm.
CN201520653700.0U 2015-08-27 2015-08-27 Multi -functional steam cooking machine Expired - Fee Related CN204995192U (en)

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Application Number Priority Date Filing Date Title
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Application Number Priority Date Filing Date Title
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Cited By (4)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
CN105054763A (en) * 2015-08-27 2015-11-18 赖亚立 Multifunctional steam cooking machine and control method applied to same
CN110432746A (en) * 2018-05-03 2019-11-12 九阳股份有限公司 A kind of steam-heated cooking apparatus and frame steam rice cooker
CN110464193A (en) * 2018-05-10 2019-11-19 九阳股份有限公司 A kind of frame steam rice cooker
CN114246463A (en) * 2020-09-25 2022-03-29 九阳股份有限公司 Cooking utensil of even heating

Cited By (5)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
CN105054763A (en) * 2015-08-27 2015-11-18 赖亚立 Multifunctional steam cooking machine and control method applied to same
CN110432746A (en) * 2018-05-03 2019-11-12 九阳股份有限公司 A kind of steam-heated cooking apparatus and frame steam rice cooker
CN110432746B (en) * 2018-05-03 2022-02-08 九阳股份有限公司 Cooking utensil and frame steam rice cooker of steam heating
CN110464193A (en) * 2018-05-10 2019-11-19 九阳股份有限公司 A kind of frame steam rice cooker
CN114246463A (en) * 2020-09-25 2022-03-29 九阳股份有限公司 Cooking utensil of even heating

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CF01 Termination of patent right due to non-payment of annual fee
CF01 Termination of patent right due to non-payment of annual fee

Granted publication date: 20160127

Termination date: 20190827