CN204931263U - A kind of Multi-functional cooking apparatus - Google Patents

Abstract

The utility model discloses a multifunctional cooking appliance, which belongs to the field of kitchen cooking appliances. The technical problem that the existing multifunctional cooking utensils cannot meet the requirements for making steamed buns is solved. The multifunctional cooking utensil of the present utility model includes a body, a cover body, a cooking liner and a heating device. The body is provided with an accommodating cavity. When the cooking liner is a steamed bun bucket, the steamed bun bucket can be placed in In the accommodating cavity, a water storage bucket is provided in the interlayer area formed by the side wall of the accommodating cavity and the side wall of the steamed bun bucket, and the water storage bucket is hooked to the body and communicated with the steamed bun bucket. The embodiment of the utility model is applied to electric rice cookers, bread machines and kitchen cooking utensils with similar functions.

Description

A multifunctional cooking appliance

【Technical field】

The utility model relates to a multifunctional cooking appliance, which belongs to the field of kitchen cooking appliances.

【Background technique】

Traditional electric cooking appliances include electric rice cookers and electric saucepans, etc., which have a single function, usually only for stewing food, without other cooking and processing functions, such as making bread and steamed buns. Through the improvement of the existing technology, the functions of the rice cooker and the bread machine are combined into one, and a rice cooker with a bread baking function is designed, which can not only cook rice, but also make bread and other foods, which meets the needs of users to a certain extent. . However, this electric rice cooker with a bread baking function cannot well meet the production requirements of steamed buns, and cannot satisfy more demands of users.

【Content of utility model】

The technical problem to be solved by the utility model is to provide a multifunctional cooking utensil by overcoming the deficiencies of the prior art.

To solve the above technical problems, the utility model adopts the following technical solutions:

A multifunctional cooking utensil, comprising a body, a cover, a cooking liner and a heating device, the body is provided with an accommodating cavity, and when the cooking liner is a steamed bun barrel, the steamed bun barrel can be placed in the container placed in the cavity, the interlayer area formed by the side wall of the accommodating cavity and the side wall of the steamed bun bucket is also provided with a water storage bucket, and the water storage bucket is hooked to the body and communicated with the steamed bun bucket.

The multifunctional cooking appliance of the utility model integrates the functions of an electric rice cooker, a bread machine and a steamed bun machine. When the cooking liner is a rice cooker liner, it can realize rice cooking, and when the cooking liner is a steamed bun barrel, it can stir, Bake to realize the production of bread, and a water storage bucket is also set in the interlayer area formed by the side wall of the machine body accommodating cavity and the side wall of the steamed bun bucket. Stir inside the steamed buns to form steamed bun embryos to achieve the function of automatic dough kneading. The heating device heats the water in the water storage tank to generate steam. Production requirements.

During the cooking process of cooking utensils, the stability of the body is much better than that of the steamed bun bucket. The water storage bucket is hooked to the body, and the weight of the water storage bucket is basically borne by the body, which can ensure the stability of the water storage bucket during cooking; In addition, the water storage bucket is hooked to the body during installation, making it more convenient for users to take and place the water storage bucket.

The first specific embodiment of the present utility model: the water storage bucket includes an outer ring wall and an inner ring wall, a water storage space is formed between the outer ring wall and the inner ring wall, and the upper end of the outer ring wall is provided with a flanging, The water storage bucket is hooked to the body through the flange. Hooking is carried out by turning over the outer ring wall of the water storage bucket, the structure is simple, and the implementation cost is low, and the flange can cover the gap between the outer ring wall of the water storage bucket and the side wall of the accommodating cavity, and the cover body is sealed when it is closed. Even better, the steam is prevented from leaking into the accommodating cavity from the gap between the outer ring wall of the water storage tank and the side wall of the accommodating cavity.

The second specific embodiment of the present utility model: the upper end of the body is provided with a supporting boss near the opening of the accommodating cavity, and the flanging is against the supporting boss. Better match the flange on the water storage bucket to support the water storage bucket.

The third specific embodiment of the present utility model: the upper end of the inner ring wall of the water storage barrel or the upper end of the side wall of the steamed bun barrel is provided with a first sealing ring, and the first sealing ring passes between the inner ring wall of the water storage barrel and the side wall of the steamed bun barrel. A sealing ring forms a seal. Prevent steam from leaking from the gap between the inner ring wall and the side wall of the steamed bun barrel.

The fourth specific embodiment of the present utility model: the inner side of the cover is provided with a second sealing ring, and when the cover is closed, the second sealing ring is tightly attached to the flange. The flanging is tightly attached to the second sealing ring, the sealing contact area is large, and the sealing effect is improved.

The fifth specific embodiment of the utility model: the heating device includes a heating pipe, which is located in the accommodating cavity and contacts the wall of the water storage bucket. The heating pipe directly contacts the water storage tank, heats the water in the storage tank through heat conduction, improves heating efficiency, quickly generates steam, and avoids energy waste and excessive temperature rise of the whole machine.

The sixth specific embodiment of the present utility model: the wall of the water storage bucket is concave at the part corresponding to the heating pipe, and the heating pipe is partly attached to the concave part of the wall of the water storage bucket. Increase the contact area between the heating pipe and the wall of the water storage bucket to further improve the heating efficiency.

The seventh specific embodiment of the utility model: the heating pipe is in elastic contact with the wall of the water storage bucket. Ensure that the heat pipe is in good contact with the wall of the water storage tank, and reduce manufacturing difficulty.

The eighth specific embodiment of the present utility model: the accommodating cavity is provided with a fixed bracket, a spring is installed between the fixed bracket and the side wall of the accommodating cavity, the heating tube is installed on the fixed bracket, and the storage When the water bucket is hooked to the body, the water storage bucket pushes the heating tube to cause elastic deformation of the spring. With this design, the heating pipe can float up and down with the fixed bracket, which not only ensures good contact between the heating pipe and the wall of the water storage tank, but also reduces the damage to the heating pipe caused by external force impact.

The ninth specific embodiment of the utility model: the top of the water storage bucket is open to communicate with the steamed bun bucket.

These features and advantages of the present utility model will be disclosed in detail in the following specific embodiments and accompanying drawings.

【Description of drawings】

Below in conjunction with accompanying drawing, the utility model is further described:

Fig. 1 is a schematic structural view of a cooking utensil in a preferred embodiment of the present invention (placed steamed bun bucket);

Fig. 2 is a partial enlarged view of place A in Fig. 1;

Fig. 3 is a schematic diagram of a three-dimensional structure of a water storage bucket in a preferred embodiment of the present invention;

Fig. 4 is a schematic diagram of the installation of the heat pipe on the heat preservation cover in the preferred embodiment of the present invention.

FIG. 5 is a partially enlarged view of B in FIG. 3 .

Fig. 6 is a schematic structural diagram of a cooking utensil in a preferred embodiment of the present invention (inner pot of a rice cooker is placed).

【detailed description】

The technical solutions of the embodiments of the present invention will be explained and described below in conjunction with the accompanying drawings of the embodiments of the present invention, but the following embodiments are only preferred embodiments of the present invention, not all of them. Based on the examples in the implementation manners, other examples obtained by those skilled in the art without making creative efforts all belong to the protection scope of the present utility model.

Referring to Fig. 1, the multifunctional cooking utensil proposed by the embodiment of the utility model includes a body 1, a cover body 2, a cooking liner and a heating device, wherein the body 1 includes a heat preservation cover 6, and the inner space of the heat preservation cover 6 forms an accommodating cavity, A bottom heating device is provided at the bottom of the accommodating chamber, and a side heating device is also provided on the side wall of the accommodating chamber. In this embodiment, the bottom heating device is a heating plate 18, and the side heating device is a heater heat pipe19. In other embodiments, the bottom heating device and the side heating device may also use other known heating devices, such as electric heating wires, thick film heaters, electromagnetic induction coils and the like.

Referring to Figure 5, when the user cooks food such as rice, soup, porridge, etc., the cooking liner is a rice cooker liner 5, and the rice cooker liner 5 is placed in the above-mentioned accommodating cavity, and the rice cooker liner 5 is directly placed in the container. Put on the heating plate 18 at the bottom of the cavity, usually directly support the rice cooker inner container 5 by the heating plate 18, and the heating plate 18 and the rice cooker inner container 5 are attached to each other and heat the rice cooker inner container 5. After the cooking is completed, the rice cooker liner 5 can be taken out from the accommodating cavity.

Referring to Fig. 1, when the user cooks food such as bread, the cooking liner is a steamed bun barrel 3, a stirring mechanism is installed at the bottom of the steamed bun barrel 3, and a driving device is arranged in the body 1, and the stirring mechanism is driven by the driving device to perform Knead dough to make bread embryos. The driving device and the stirring mechanism in this embodiment can adopt the following scheme: the driving device includes a motor 12 and a drive shaft 13, and the drive shaft 13 and the motor 12 are connected and driven by a pulley assembly, a chain assembly or a gear assembly. The upper end of the driving shaft 13 is provided with a lower shift fork 14, the stirring mechanism includes a stirring shaft 16 and a stirring blade 17 installed on the upper end of the stirring shaft 16, and the dough is kneaded by the stirring blade 17, and the lower end of the stirring shaft 16 is provided with an upper shifting fork 15 , The upper shift fork 15 and the lower shift fork 14 are connected to each other, so that the drive shaft 13 can drive the stirring shaft 16 to rotate, so that the driving device can drive the stirring mechanism to move. The stirring mechanism and driving device proposed in the steamed bun machine or bread machine with similar functions in the prior art can also be applied to the electric heating pot of this embodiment, and will not be repeated here.

The production of steamed buns usually includes a stirring and kneading stage and a steaming stage. The above scheme can only meet the requirements of the stirring and kneading stage to make steamed bun embryos. In the steaming stage, steamed bun embryos need to be steamed. Therefore, this embodiment The multifunctional cooking appliance further includes a water storage bucket 4. After the steamed bun bucket 3 is placed in the accommodating cavity, the water storage bucket 4 is placed in the interlayer area formed by the side wall of the accommodating cavity and the side wall of the steamed bun bucket 3. The water storage bucket 4 is hooked to the On the body 1 and in communication with the steamed bun bucket 3. The water in the hot water storage tank 4 is heated by the side heating device, that is, the heat pipe 19, to generate steam, and the steam is passed into the steamed bun tank 3 to steam the reconciled steamed bun embryos, thus meeting the production requirements of steamed buns well. . However, the water storage bucket 4 is not limited to hold water, and broth, spices, etc. can also be put in to enhance the flavor of the steam and increase the mouthfeel of the steamed buns.

1-3, the water storage barrel 4 of this embodiment includes an outer ring wall 42 and an inner ring wall 41, a water storage space 421 is formed between the outer ring wall 42 and the inner ring wall 41, and the bottom of the water storage space 421 is closed and The top is open to realize communication with the steamed bun bucket 3. However, the shapes of the outer ring wall 42 and the inner ring wall 41 are not limited to circular rings. According to the shape of the housing cavity of the actual body 1 and the shape of the steamed bun barrel 3, the outer ring wall 42 and the inner ring wall 41 can also be matched. It is designed in a shape such as a square, a rectangle, etc., as long as a space capable of holding water can be formed between the outer ring wall 42 and the inner ring wall 41 .

In order to realize the hooking of the water storage bucket 4 , in this embodiment, a flange 421 is provided on the upper end of the outer ring wall 42 of the water storage bucket 4 , and the water storage bucket 4 is hooked to the body 1 through the flange 421 . Specifically: the body 1 is located at the opening of the accommodating cavity and is equipped with a water collecting ring 11, the water collecting ring 11 has the function of collecting condensed water, and the flange 421 can be hung directly on the water collecting ring 11. In order not to affect the collection of condensed water, an annular support boss 111 can be provided on the side of the water collecting ring 11 close to the water storage bucket 4 , and the flange 421 abuts against the support boss 111 . The water receiving ring 11 can be made of heat-insulating material, so as to prevent users from burning their hands when taking out the water storage bucket 4 .

A first sealing ring 43 is installed on the upper end of the inner ring wall 41 of the water storage bucket 4. After the water storage bucket 4 is installed, a seal is formed between the inner ring wall 41 and the side wall of the steamed bun bucket 3 by the first sealing ring 43 to prevent steam It leaks from the gap between the inner ring wall 41 and the side wall of the steamed bun barrel 3 . In other embodiments, the first sealing ring can also be arranged on the upper end of the side wall of the steamed bun bucket.

The inner side of the cover 2 of the multifunctional cooking appliance in this embodiment is also provided with a second sealing ring 21. When the cover 2 is closed, the second sealing ring 21 is close to the flange 421, so that the steamed bun bucket 3, the water storage bucket 4 and the A relatively airtight space is formed between the covers 2 to reduce steam leakage. Since the steamed bun barrel 3 is put into the accommodating cavity, the upper end surface of the steamed bun barrel 3 is lower than the opening of the accommodating cavity, and because the flange 421 on the outer ring wall 42 of the water storage barrel 4 is to be hooked to the opening at the opening of the accommodating cavity On the water receiving ring 11, the upper end surface of the outer ring wall 42 of the water storage bucket in this embodiment is higher than the upper end surface of the inner ring wall 41, so that when the cover body 2 is closed, the second sealing ring on the cover body 2 can be guaranteed 21 is close to the flange 421, and will not hinder the steam circulation between the water storage bucket 4 and the steamed bun bucket 3. Of course, when the user cooks food such as rice, soup, porridge, etc., the second sealing ring 21 of the cover body 2 can also be tightly attached to the upper end surface of the inner pot 5 of the rice cooker.

The stability of the body 1 of the cooking utensil in this embodiment is much better than that of the steamed bun bucket 3. The water storage bucket 4 is hooked to the body 1, and the overall weight of the water storage bucket 4 is basically borne by the body 1, which can ensure that the water storage bucket 4 can be used during cooking. stability; and the water storage bucket 4 is hooked to the body 1, and it is more convenient for the user to take and place the water storage bucket 4. When the above-mentioned flange 421 is used for hooking, the flange 421 can cover the gap between the outer ring wall 42 of the water storage bucket and the side wall of the accommodating cavity, so that the sealing performance of the cover body 2 is better when it is closed, preventing steam from entering the container. The gap between the outer ring wall 42 of the water storage bucket 4 and the side wall of the accommodating cavity leaks into the accommodating cavity.

Referring to Figure 2, in the stage of steaming steamed bun embryos, this embodiment mainly relies on the side heating device on the side wall of the heat preservation cover 6, that is, the heating pipe 19 to heat the water in the water storage tank 4, in order to improve the heating efficiency and reduce energy consumption, In this embodiment, the wall of the water storage tank 4 is in contact with the heating pipe 19. In this way, the heating pipe 19 directly heats the water in the water storage tank 4 through heat conduction, which greatly improves the heating efficiency, generates steam quickly, and avoids energy waste and excessive temperature rise of the whole machine. high. The contact described in this embodiment may be that the outer ring wall 42 of the water storage bucket 4 is in contact with the heating pipe 19 or the bottom wall of the water storage bucket 4 is in contact with the heating pipe 19 . Better: the part of the wall of the water storage barrel 4 corresponding to the heat pipe 19 is concave, and the part of the heat pipe 19 is close to the inner recess of the wall of the water storage barrel 4. Specifically, an inner groove is provided on the wall of the water storage barrel 4 43. The heat pipe 19 is partially embedded in the inner groove 43 and adhered to the wall of the inner groove 43, thus increasing the contact area between the heat pipe 19 and the wall of the water storage barrel 4, and further improving the heating efficiency.

However, when the above-mentioned scheme is actually applied, the length and dimension of the water storage bucket 4 are relatively high, and it is difficult to ensure that the water storage bucket 4 is in contact with the heating pipe 19 after installation. If the water storage bucket 4 is too short, the installation of the water storage bucket 4 may not be in contact. As far as the heat pipe 19 is concerned, if the water storage bucket 4 is lengthened, the heat pipe 19 will be squeezed after the water storage bucket 4 is installed, affecting the closure of the cover body 2 or bending the heat pipe 19.

4 and 5, the scheme adopted in this embodiment is to elastically contact the heating pipe 19 with the wall of the water storage barrel 4, and reduce the manufacturing difficulty of the water storage barrel 4 while ensuring good contact between the heating pipe 19 and the wall of the water storage barrel 4. During specific implementation: the heating pipe 19 is installed on the heat preservation cover 6 through an elastic connection device, the elastic connection device includes a fixed bracket 7 and a spring 8, the heating pipe 19 is installed on the fixed support 7, and the side wall of the heat preservation cover 6 is provided with a vertical waist shaped hole 61, the fixed bracket 7 is provided with a transverse spring connecting column 71, and the spring connecting column 71 passes through the waist-shaped hole 61 from the inside to the outside, the spring 8 is a tension spring, and the upper end of the spring 8 is fixedly connected to the heat preservation cover 6 on the side wall, the lower end of the spring 8 is hooked to the spring connecting post 71.

When the water storage bucket 4 is not loaded, at least ensure that there is a gap between the spring connecting column 71 and the lower end of the waist hole 61, so that the fixed bracket 7 has room to move downward, and the heating pipe 19 can float up and down with the fixed bracket 7 . After the water storage barrel 4 filled with water is loaded, the barrel wall of the water storage barrel 4 is offset against the heating tube 19 and pushes the heating tube 19 to move down, and the heating tube 19 drives the fixed bracket 7 to move down, and the stretching spring produces stretching deformation, and the stretching spring After being stretched, an upward elastic recovery force is generated to act on the fixed bracket 7 to keep the heating pipe 19 against the wall of the water storage bucket 4 . With such a design, the water storage bucket 4 can be appropriately lengthened. Even if the outer ring wall 42 of the water storage bucket 4 exceeds the opening of the accommodating chamber after the water storage bucket 4 is installed, the water storage bucket 4 can be pressed down through the cover body 2 after the cover body 2 is closed, without affecting The normal closure of the cover body 2; moreover, lengthening the water storage bucket 4 can also make the water storage bucket 4 hold more water to ensure sufficient steam.

According to the principle of the elastic connection device described in this embodiment, those skilled in the art can easily think that the above-mentioned spring can also be a compression spring, and a vertical spring connection column is arranged at the lower end of the fixed bracket, and the lower end of the compression spring is fixedly connected to the heat preservation cover. On the side wall, the upper end of the compression spring is sleeved on the spring connecting column. After the water storage bucket is installed, the compression spring is compressed and deformed, and the upward elastic force of the compression spring is used to keep the heating pipe against the wall of the water storage bucket.

In other embodiments, the elastic connection device can also be a metal shrapnel connected to the side wall of the heat preservation cover, the heating pipe is directly fixed on the metal shrapnel, and the elastic deformation ability of the metal shrapnel can also reach the heat pipe and the water storage bucket wall. The purpose of elastic contact.

The embodiment of the utility model is applied to electric rice cookers, bread machines and kitchen cooking utensils with similar functions.

The above is only a specific embodiment of the utility model, but the scope of protection of the utility model is not limited thereto, those skilled in the art should understand that the utility model includes but is not limited to the accompanying drawings and the above specific implementation described in the content. Any modifications that do not deviate from the functional and structural principles of the present utility model shall be included in the scope of the claims.

Claims (10)

1. a Multi-functional cooking apparatus, comprise body, lid, culinary art inner bag and heater, accommodating cavity is provided with in described body, it is characterized in that: when described culinary art inner bag is steamed bun bucket, what described steamed bun bucket can pick and place is placed in accommodating cavity, the sandwiched area that described accommodating cavity sidewall and steamed bun bucket sidewall are formed also is provided with water butt, and described water butt to be articulated on body and to be communicated with described steamed bun bucket.

2. Multi-functional cooking apparatus as claimed in claim 1, it is characterized in that: described water butt comprises external annulus and internal ring wall, form water space between described external annulus and internal ring wall, described external annulus upper end is provided with flange, and described water butt is articulated on body by this flange.

3. Multi-functional cooking apparatus as claimed in claim 2, is characterized in that: described body upper end is closed on accommodating cavity opening part position and is provided with support rim, and described flange is resisted against on this support rim.

4. Multi-functional cooking apparatus as claimed in claim 2, it is characterized in that: internal ring wall upper end or the steamed bun bucket sidewall upper of described water butt are provided with the first sealing ring, formed by this first sealing ring between the internal ring wall of described water butt and steamed bun bucket sidewall and seal.

5. Multi-functional cooking apparatus as claimed in claim 2, it is characterized in that: be provided with the second sealing ring inside described lid, when described lid closes, described second sealing ring is adjacent to flange.

6. the Multi-functional cooking apparatus as described in one of claim 1 to 5, is characterized in that: described heater comprises heat-generating pipe, and this heat-generating pipe is positioned at accommodating cavity and contacts with water butt bucket wall.

7. Multi-functional cooking apparatus as claimed in claim 6, is characterized in that: the position indent of the corresponding heat-generating pipe of described water butt bucket wall, described heat-generating pipe part is adjacent to the interior recess of water butt bucket wall.

8. Multi-functional cooking apparatus as claimed in claim 6, is characterized in that: described heat-generating pipe and water butt bucket wall Elastic Contact.

9. Multi-functional cooking apparatus as claimed in claim 8, it is characterized in that: in described accommodating cavity, be provided with fixed support, between described fixed support and accommodating cavity sidewall, spring is installed, described heat-generating pipe is arranged on fixed support, when described water butt is articulated on body, described water butt promotes heat-generating pipe and produces elastic deformation to make spring.

10. Multi-functional cooking apparatus as claimed in claim 1, is characterized in that: described water butt top is opened wide to be communicated with described steamed bun bucket.