CN204824832U

CN204824832U - Making wine equipment

Info

Publication number: CN204824832U
Application number: CN201520350607.2U
Authority: CN
Inventors: 苏正宇
Original assignee: Individual
Current assignee: Individual
Priority date: 2015-05-27
Filing date: 2015-05-27
Publication date: 2015-12-02
Anticipated expiration: 2025-05-27

Abstract

The utility model discloses a making wine equipment, including sealed tank body, vent pipe and condensing tower, sealed tank body passes through vent pipe and condensing tower intercommunication, the inside division board that is provided with of sealed tank body, the division board falls into sealed tank body on jar body, lower two parts, jar body lower part divide into steam and produces the room, jar body top is for evaporating the wine room, steam production room is through the air duct and evaporate wine room intercommunication, evaporate the wine room including dividing vapour device and filter screen baffle, divide vapour device and air duct intercommunication, a steam for discharging steam production room, the filter screen baffle is located branch vapour device top, and demountable installation is on the internal lateral wall of jar, the filter screen baffle is used for placing solid -state wine unstrained spirits. This making wine equipment can satisfy the needs of solid -state and liquid making wine technique simultaneously, has reduced the producer's investment cost.

Description

Brewing equipment

Technical field

The utility model relates to a kind of Brewing equipment, more specifically to the Brewing equipment that a kind of solid-state wine unstrained spirits and liquid wine unstrained spirits all can use.

Background technology

Grog brewing method can be divided into solid-state or liquid brewing method according to its brewing materials, grog solid brewing method its to have water consumption few, easy to operate, investment little, be fermented into the features such as power is high, vinasse easily process, Wine-making quality is good.But solid brewing method consumption energy consumption grain is high, and liquor ratio of raw material is low, labour intensity is large, and therefore production cost is high; And the liquid brewing method of grog has with short production cycle compared with solid brewing method, mechanization degree is high, labour intensity is little, production cost is low, liquor ratio of raw material advantages of higher, but the quality of its wine is slightly poorer than the vinosity of solid brewing method.

Liquor-making Technology with Uncooked is also adopt liquid process, but have fundamental difference compared with grog liquid brewing method, the raw material of the liquid brewing method of grog has to pass through boiling and saccharification, just can enter fermentation, and the raw material of brewing wine with raw materials does not need through boiling, saccharification, just directly zymotechnique can be entered; Compared with brewing wine with raw materials is made wine with grog, decrease the step such as boiling, saccharification, decrease cost of investment, and technique is simple, its basic technical process is exactly so three roads, raw material-fermentation-distillation, an equipment almost can complete All Jobs, not only greatly reduces labour intensity, and at least reduces artificial more than 50%, and liquor ratio of raw material can improve more than 30%-40%, but the wine mouthfeel that direct raw material spawn also has certain gap compared with grog.

Current Brewing equipment is all need and the specific equipment of specialized designs manufacture for solid-state or liquid two kinds of brewing technologies, use can not be exchanged between the two, but in a tunner, both needed often to adopt solid brewing technology, need again liquid brewing technology, so two cover Brewing equipments all can be equipped with in workshop, increase the cost of investment of the producer like this, equipment and place can not be made full use of again.

Utility model content

For solving above-mentioned prior art Problems existing, the utility model proposes a kind of Brewing equipment, this Brewing equipment can meet solid-state and needs that are liquid brewing technology simultaneously, reduces the cost of investment of the producer.

The technical solution of the utility model is achieved in that

A kind of Brewing equipment, comprise sealed shell of tank, breather line and condensing tower, described sealed shell of tank is communicated with described condensing tower by described breather line, described sealed shell of tank inside is provided with division plate, described sealed shell of tank is divided on tank body by described division plate, lower two portions, described tank body lower part is divided into steam generation chamber, described tank body top is divided into wine-distilling chamber, described steam generation chamber is communicated with described wine-distilling chamber by airway, described wine-distilling chamber comprises point vapour device and a filter screen separator, described point of vapour device is communicated with described airway, for the steam of discharged steam generating chamber, described filter screen separator is positioned at above described point vapour device, and be detachably arranged on above described tank body inner side-wall, described filter screen separator is for placing solid-state wine unstrained spirits.

Further, described point of vapour device is steam separating disk, and the inside of steam separating disk is cavity structure, and the surface of steam separating disk is provided with some through holes, and described through hole is for described discharge of steam.

Further, also comprise wine tail retrieving arrangement, described wine tail retrieving arrangement is between described sealed shell of tank and described condensing tower, described breather line is communicated with described condensing tower through described wine tail retrieving arrangement, the bottom of wine tail retrieving arrangement is still provided with return line, and described return line is communicated with described tank body upper part.

Further, the described breather line between described wine tail retrieving arrangement and described sealed shell of tank is provided with filtration unit.

Further, described filtration unit is provided with wine vapor temperature table, and described wine vapor temperature epi-position is in the outer side of filtration unit.

Further, described steam generation chamber comprises vapour generator, electric heater, water inlet pipe and water port, and described water inlet pipe is connected with described vapour generator, and described water port is positioned at the bottom of steam generation chamber.

Further, described steam generation chamber also comprises liquid level display, and described liquid level display is positioned at the outer side of steam generation chamber.

Further, described condensing tower is provided with into cold water outlet, wine outlet, hot-water outlet, water ventpipe and wine ventpipe, described enter cold water outlet and described wine outlet be all positioned at the outer side of the bottom near condensing tower, described hot-water outlet is positioned at the outer side at the top near condensing tower, and described water ventpipe and described wine ventpipe are all positioned at the top of condensing tower.

The beneficial effects of the utility model:

1, sealed shell of tank is divided into steam generation chamber and wine-distilling chamber by Brewing equipment division plate of the present utility model, and improves wine-distilling chamber, is connected by airway with a point vapour device, and arranges filter screen separator above point vapour device.Solid-state wine unstrained spirits is placed on above filter screen separator, by point vapour device steam out of below, distillation wine brewing is carried out to solid-state wine unstrained spirits; Liquid wine unstrained spirits need not be placed on above filter screen separator, but directly pours in wine-distilling chamber, is also to carry out distillation wine brewing by a point vapour device steam liquid towards wine unstrained spirits out.

2, of the present utility model point of vapour device is steam separating disk, and the inside of steam separating disk is cavity structure, and the surface of steam separating disk is provided with some through holes, and this through hole is used for discharged steam liquid towards wine unstrained spirits or solid-state wine unstrained spirits is made wine.This steam separating disk structure is simple, meets wine brewing needs.

3, between sealed shell of tank and condensing tower, be provided with wine tail retrieving arrangement, the bottom of this wine tail retrieving arrangement is also provided with the return line be communicated with wine-distilling chamber.The number of degrees or the underproof wine tail of purity are entered into wine tail retrieving arrangement, the wine steam in breather line can be reduced on the one hand by heat exchange preheating, wine tail can also be heated on the other hand, the wine tail after heating enters into wine-distilling chamber's re-distillation by return line and utilizes.So both can reach the object re-using wine tail, also have wine vapour cooling down, the double effects of wine tail preheating.

Accompanying drawing explanation

In order to be illustrated more clearly in the utility model embodiment or technical scheme of the prior art, be briefly described to the accompanying drawing used required in embodiment or description of the prior art below, apparently, accompanying drawing in the following describes is only embodiments more of the present utility model, for those of ordinary skill in the art, under the prerequisite not paying creative work, other accompanying drawing can also be obtained according to these accompanying drawings.

Fig. 1 is the structural representation of the utility model Brewing equipment.

Accompanying drawing indicates: 1, breather line, 2, sealed shell of tank, 3, condensing tower, 4, division plate, 5, wine tail retrieving arrangement, 6, return line, 7, filtration unit, 8, wine vapor temperature table, 9, airway, 21, steam generation chamber, 22, wine-distilling chamber, 301, enter cold water outlet, 302, wine outlet, 303, hot-water outlet, 304, water ventpipe, 305, wine ventpipe, 501, return line, 2101, vapour generator, 2102, electric heater, 2103, water inlet pipe, 2104, water shoot, 2105, liquid level display, 2201, steam separating disk, 2202, filter screen separator.

Embodiment

Below in conjunction with the accompanying drawing in the utility model embodiment, be clearly and completely described the technical scheme in the utility model embodiment, obviously, described embodiment is only the utility model part embodiment, instead of whole embodiments.Based on the embodiment in the utility model, those of ordinary skill in the art are not making the every other embodiment obtained under creative work prerequisite, all belong to the scope of the utility model protection.

With reference to Fig. 1, a kind of Brewing equipment, comprises sealed shell of tank 2, breather line 1, wine tail retrieving arrangement 5 and condensing tower 3.Wine tail retrieving arrangement 5 is between sealed shell of tank 2 and condensing tower 3.Breather line 1 one end is communicated with the top of sealed shell of tank 2, and its other end is communicated with condensing tower 3 top through wine tail retrieving arrangement 5.Sealed shell of tank 2 inside is provided with division plate 4.Sealed shell of tank 2 is divided into the upper and lower two portions of tank body by division plate 4, and tank body lower part is divided into steam generation chamber 21, and tank body top is divided into wine-distilling chamber 22.Steam generation chamber 21 is communicated with wine-distilling chamber 22 by airway 9.In order to meet solid-state and needs that are liquid brewing technology, wine-distilling chamber 22 is designed to comprise steam separating disk 2201 (can certainly for well known to those skilled in the art other can point vapour device of exhaust vapour) and filter screen separator 2202.Steam separating disk 2201 is communicated with airway 9, and the inside of steam separating disk 2201 is cavity structure, and the surface of steam separating disk 2201 is provided with some through holes, and through hole is for discharge of steam.Filter screen separator 2202 is positioned at above steam separating disk 2201, and is detachably arranged on above tank body inner side-wall.Filter screen separator 2202 is for placing solid-state wine unstrained spirits.Steam generation chamber 21 comprises vapour generator 2101, electric heater 2102, water inlet pipe 2103, water port 2104 and liquid level display 2105.Water inlet pipe 2103 is connected with vapour generator 2101, and water port 2104 is positioned at the bottom of steam generation chamber 21.Liquid level display 2105 is positioned at the outer side of steam generation chamber 21.Steam generation chamber 21 adopts Electric heating to heat steam, is conducive to Brewing equipment compact construction, the use of convenient wine brewing workman.

In the present embodiment, the bottom of wine tail retrieving arrangement 5 is still provided with return line 501, and return line 501 is communicated with tank body upper part, not only can reach the object re-using wine tail, also have wine vapour cooling down, the double effects of wine tail preheating.Breather line 1 between wine tail retrieving arrangement 5 and sealed shell of tank 2 is provided with filtration unit 7.Filtration unit 7 is provided with wine vapor temperature table 8, and wine vapor temperature table 8 is positioned at the outer side of filtration unit 7.Install after filtration unit 7 one aspect ensures the wine evaporation of distillation and can filter out the impurity such as the potato spirit in steam, senior ester the very first time, the temperature of all right test vapor, so that adjustment electric heater 2102 in time, the too high excess moisture that causes of temperature in tank body can not be made to evaporate with wine, temperature in tank body also can not be made too low and cause evaporation effect not obvious.

In the present embodiment, condensing tower 3 is provided with into cold water outlet 301, wine outlet 302, hot-water outlet 303, water ventpipe 304 and wine ventpipe 305.Enter cold water outlet 301 is all positioned at the bottom of close condensing tower 3 outer side with wine outlet 302, hot-water outlet 303 is positioned at the outer side at the top near condensing tower 3, and water ventpipe 304 and wine ventpipe 305 are all positioned at the top of condensing tower 3.

The foregoing is only preferred embodiment of the present utility model; not in order to limit the utility model; all within spirit of the present utility model and principle, any amendment done, equivalent replacement, improvement etc., all should be included within protection domain of the present utility model.

Claims

1. a Brewing equipment, comprise sealed shell of tank, breather line and condensing tower, described sealed shell of tank is communicated with described condensing tower by described breather line, it is characterized in that, described sealed shell of tank inside is provided with division plate, described sealed shell of tank is divided on tank body by described division plate, lower two portions, described tank body lower part is divided into steam generation chamber, described tank body top is divided into wine-distilling chamber, described steam generation chamber is communicated with described wine-distilling chamber by airway, described wine-distilling chamber comprises point vapour device and a filter screen separator, described point of vapour device is communicated with described airway, for the steam of discharged steam generating chamber, described filter screen separator is positioned at above described point vapour device, and be detachably arranged on above described tank body inner side-wall, described filter screen separator is for placing solid-state wine unstrained spirits.

2. Brewing equipment according to claim 1, is characterized in that, described point of vapour device is steam separating disk, and the inside of steam separating disk is cavity structure, and the surface of steam separating disk is provided with some through holes, and described through hole is for described discharge of steam.

3. Brewing equipment according to claim 1, it is characterized in that, also comprise wine tail retrieving arrangement, described wine tail retrieving arrangement is between described sealed shell of tank and described condensing tower, described breather line is communicated with described condensing tower through described wine tail retrieving arrangement, the bottom of wine tail retrieving arrangement is still provided with return line, and described return line is communicated with described tank body upper part.

4. Brewing equipment according to claim 3, is characterized in that, the described breather line between described wine tail retrieving arrangement and described sealed shell of tank is provided with filtration unit.

5. Brewing equipment according to claim 4, is characterized in that, described filtration unit is provided with wine vapor temperature table, and described wine vapor temperature epi-position is in the outer side of filtration unit.

6. Brewing equipment according to claim 1, it is characterized in that, described steam generation chamber comprises vapour generator, electric heater, water inlet pipe and water port, and described water inlet pipe is connected with described vapour generator, and described water port is positioned at the bottom of steam generation chamber.

7. Brewing equipment according to claim 6, is characterized in that, described steam generation chamber also comprises liquid level display, and described liquid level display is positioned at the outer side of steam generation chamber.

8. Brewing equipment according to claim 1, it is characterized in that, described condensing tower is provided with into cold water outlet, wine outlet, hot-water outlet, water ventpipe and wine ventpipe, described enter cold water outlet and described wine outlet be all positioned at the outer side of the bottom near condensing tower, described hot-water outlet is positioned at the outer side at the top near condensing tower, and described water ventpipe and described wine ventpipe are all positioned at the top of condensing tower.