CN204797632U - Smokeless environmental protection reflection roast meat stove - Google Patents
Smokeless environmental protection reflection roast meat stove Download PDFInfo
- Publication number
- CN204797632U CN204797632U CN201520480824.3U CN201520480824U CN204797632U CN 204797632 U CN204797632 U CN 204797632U CN 201520480824 U CN201520480824 U CN 201520480824U CN 204797632 U CN204797632 U CN 204797632U
- Authority
- CN
- China
- Prior art keywords
- meat
- roast
- barbecue
- stove
- environmental protection
- Prior art date
- Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
- Expired - Fee Related
Links
- 235000013372 meat Nutrition 0.000 title abstract description 19
- 230000007613 environmental effect Effects 0.000 title abstract 3
- 235000021168 barbecue Nutrition 0.000 claims abstract description 34
- 239000002184 metal Substances 0.000 claims abstract description 23
- 230000000391 smoking effect Effects 0.000 claims description 9
- 239000000779 smoke Substances 0.000 claims description 6
- 239000004519 grease Substances 0.000 abstract description 7
- 235000013305 food Nutrition 0.000 abstract description 6
- 238000010438 heat treatment Methods 0.000 abstract description 5
- 238000000034 method Methods 0.000 abstract description 5
- 241000208125 Nicotiana Species 0.000 abstract 3
- 235000002637 Nicotiana tabacum Nutrition 0.000 abstract 3
- 235000013361 beverage Nutrition 0.000 abstract 1
- 230000037213 diet Effects 0.000 abstract 1
- 235000005911 diet Nutrition 0.000 abstract 1
- 238000004519 manufacturing process Methods 0.000 abstract 1
- 239000003610 charcoal Substances 0.000 description 6
- 239000000571 coke Substances 0.000 description 6
- 239000000203 mixture Substances 0.000 description 3
- 238000010586 diagram Methods 0.000 description 2
- XLYOFNOQVPJJNP-UHFFFAOYSA-N water Substances O XLYOFNOQVPJJNP-UHFFFAOYSA-N 0.000 description 2
- 230000009286 beneficial effect Effects 0.000 description 1
- 230000007812 deficiency Effects 0.000 description 1
- 239000007789 gas Substances 0.000 description 1
Landscapes
- Baking, Grill, Roasting (AREA)
Abstract
The utility model provides a distance that smokeless environmental protection reflection roast meat stove, resistance wire spiral to install and constitute the roast meat stove in bonnet the inside, and the roast meat stove is connected with a tobacco pipe, and a tobacco pipe and main tobacco pipe are connected, and the metal disc is on special basin and put and have below the roast meat stove necessarily. Put meat on the metal disc during barbecue food and beverage, the switch on makes the wire spiral production of heat, and at this moment the meat on the metal disc will be ripe by the heat barbecue of roast meat stove reflection downwards, and meat just flows the special basin the inside below the metal overware because of grease and the moisture content that the barbecue spills over. Adopt the method of electrical heating to roast, smokeless environmental protection does not promptly produce the gas to harmful to the human body again, and such diet method has very big benefit to the health.
Description
Technical field
The utility model relates to a kind of food and drink barbecue stove technical field, especially a kind of smokeless environment-friendly reflection barbecue grill.
Background technology
China working people is rich and varied in food and drink, particularly along with living standard improves constantly, the kind of baked foods is on the increase, but the thermal source of existing special grilling sevice is based on charcoal or coke, metal baking tray is on charcoal or coke, the grease that meat overflows because of barbecue on metal baking tray and moisture content, a large amount of smog is just created when falling on red-hot charcoal or coke, inherently produce gas harmful in a large number when adding charcoal or coke burning, such way of dining is very large to human health damage.
Summary of the invention
In order to overcome the grease and moisture content that existing meat overflows because of barbecue on metal baking tray, a large amount of smog is just created when falling on red-hot charcoal or coke, gas harmful in a large number is inherently produced when adding charcoal or coke burning, the deficiency that such way of dining is very large to human health damage, the utility model provides a kind of smokeless environment-friendly to reflect barbecue grill, this barbecue grill be suspended on metal baking tray above and thermal source is based on electrical heating, meat is subject to the heat that barbecue grill reflects downwards and roasts on metal baking tray, the grease overflowed because of barbecue and moisture content just flow in the basin dedicated below metal baking tray and can not produce smog, electrically heated method is adopted to roast, i.e. smokeless environment-friendly but also do not produce harmful gas, such way of dining has very large benefit to health.
The utility model solves the technical scheme that its technical problem adopts: resistance wire spirals to be arranged on inside bonnet and forms barbecue grill, barbecue grill is connected with smoking pipe, smoking pipe is connected with main smoke pipe, and metal dish is on basin dedicated and be placed on below barbecue grill and have certain distance.
During barbecue food and drink, meat is placed on metal dish, switch on power and make electric furnace heating wire produce heat, at this moment the heat barbecue that the meat on metal dish will be reflected downwards by barbecue grill is ripe, and the grease that meat overflows because of barbecue and moisture content, just flow to inside the basin dedicated below metal baking tray.Electrically heated method is adopted to roast, i.e. smokeless environment-friendly but also do not produce harmful gas, such way of dining has very large benefit not produce smog to health, trace water vapour and gas mix taste just enter smoking pipe and then enter main smoke pipe discharge.
The beneficial effects of the utility model are, this barbecue grill be suspended on metal baking tray above and thermal source is based on electrical heating, meat is subject to the heat that barbecue grill reflects downwards and roasts on metal baking tray, the grease overflowed because of barbecue and moisture content just flow in the basin dedicated below metal baking tray and can not produce smog, electrically heated method is adopted to roast, i.e. smokeless environment-friendly but also do not produce harmful gas, such way of dining has very large benefit to health, and structure is simple.
Accompanying drawing explanation
Below in conjunction with accompanying drawing, the utility model is further illustrated.
Fig. 1 is the utility model schematic diagram.
Fig. 2 is the A-A sectional view in Fig. 1.
In Fig. 11, main smoke pipe; 2, smoking pipe; 3, barbecue grill; 4, basin dedicated; 5, metal dish.
In Fig. 26, resistance wire; 7, bonnet.
Detailed description of the invention
In Fig. 2, resistance wire (6) spirals and is arranged on bonnet (7) the inside composition diagram 1 barbecue grill (3), barbecue grill (3) is connected with smoking pipe (2), smoking pipe (2) is connected with main smoke pipe (1), and metal dish (5) is on basin dedicated (4) and be placed on below barbecue grill (3) and have certain distance.
During barbecue food and drink, meat is placed on metal dish (5), switch on power and make Fig. 2 electric furnace heating wire (6) produce heat, at this moment the meat on Fig. 1 metal dish (5) will be ripe by the heat barbecue of barbecue grill (3) reflection downwards, the grease that meat overflows because of barbecue and moisture content, just flow to below metal baking tray (5) basin dedicated (4) the inside do not produce smog, trace water vapour and gas mix taste just enter smoking pipe (2) and then enter main smoke pipe (1) discharge.
Claims (1)
1. a smokeless environment-friendly reflection barbecue grill, it is characterized in that: resistance wire spirals to be arranged on inside bonnet and forms barbecue grill, barbecue grill is connected with smoking pipe, and smoking pipe is connected with main smoke pipe, and metal dish is on basin dedicated and be placed on below barbecue grill and have certain distance.
Priority Applications (1)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| CN201520480824.3U CN204797632U (en) | 2015-06-27 | 2015-06-27 | Smokeless environmental protection reflection roast meat stove |
Applications Claiming Priority (1)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| CN201520480824.3U CN204797632U (en) | 2015-06-27 | 2015-06-27 | Smokeless environmental protection reflection roast meat stove |
Publications (1)
| Publication Number | Publication Date |
|---|---|
| CN204797632U true CN204797632U (en) | 2015-11-25 |
Family
ID=54582540
Family Applications (1)
| Application Number | Title | Priority Date | Filing Date |
|---|---|---|---|
| CN201520480824.3U Expired - Fee Related CN204797632U (en) | 2015-06-27 | 2015-06-27 | Smokeless environmental protection reflection roast meat stove |
Country Status (1)
| Country | Link |
|---|---|
| CN (1) | CN204797632U (en) |
Cited By (1)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| CN104939693A (en) * | 2015-06-27 | 2015-09-30 | 段伟钢 | Smokeless environment-friendly reflection meat roaster and manufacturing method |
-
2015
- 2015-06-27 CN CN201520480824.3U patent/CN204797632U/en not_active Expired - Fee Related
Cited By (1)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| CN104939693A (en) * | 2015-06-27 | 2015-09-30 | 段伟钢 | Smokeless environment-friendly reflection meat roaster and manufacturing method |
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Legal Events
| Date | Code | Title | Description |
|---|---|---|---|
| C14 | Grant of patent or utility model | ||
| GR01 | Patent grant | ||
| CF01 | Termination of patent right due to non-payment of annual fee | ||
| CF01 | Termination of patent right due to non-payment of annual fee |
Granted publication date: 20151125 Termination date: 20180627 |