CN203943490U - Electric cooker - Google Patents

Electric cooker Download PDF

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Publication number
CN203943490U
CN203943490U CN201420339771.9U CN201420339771U CN203943490U CN 203943490 U CN203943490 U CN 203943490U CN 201420339771 U CN201420339771 U CN 201420339771U CN 203943490 U CN203943490 U CN 203943490U
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China
Prior art keywords
bag
steam
steam channel
outlet
electric cooker
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CN201420339771.9U
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Chinese (zh)
Inventor
邢凤雷
祝宇航
李德祥
万程
瞿月红
林娜
Current Assignee (The listed assignees may be inaccurate. Google has not performed a legal analysis and makes no representation or warranty as to the accuracy of the list.)
Midea Group Co Ltd
Foshan Shunde Midea Electrical Heating Appliances Manufacturing Co Ltd
Original Assignee
Midea Group Co Ltd
Foshan Shunde Midea Electrical Heating Appliances Manufacturing Co Ltd
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Priority to CN201420339771.9U priority Critical patent/CN203943490U/en
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Publication of CN203943490U publication Critical patent/CN203943490U/en
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Abstract

The utility model provides a kind of electric cooker, comprising: inner bag, is formed with the second steam channel protruding upward on the diapire of inner bag; Upper cover, mounts cover on inner bag, above covers and is provided with vapor opening, between upper cover and inner bag, surrounds accommodating chamber, and the second steam channel is positioned at accommodating chamber; And steam generator; Wherein: the steam generating in steam generator is directed to the bottom of inner bag, and enters in accommodating chamber along the second steam channel.The electric cooker that the utility model provides, the mode that adopts steam to heat inner bag is carried out cooking rice, this kind of mode compared with the mode that adopts electric hot tray or IH coil panel to heat inner bag, its heating-up temperature obviously reduces, thereby it is poor to reduce inner bag thermograde from bottom to top, so that the rice of boiling is heated unanimously in inner bag, rice finally can boil simultaneously, and the soft durometer of the rice after boiling is also basically identical, can reach the object that promotes rice eating mouth feel.

Description

Electric cooker
Technical field
The utility model relates to field of household appliances, more specifically, relates to a kind of electric cooker.
Background technology
At present, electric cooker on market generally adopts electric hot tray or IH coil panel to heat (IH coil panel does not contact with inner bag) to inner bag, under heated condition, inner bag diapire place temperature rises very fast, causing in inner bag thermograde from bottom to top, large (temperature in inner bag is fast reducing from bottom to top, the temperature of lower end is far above the temperature of upper end), the problems such as easily cause the maturity state of rice of boiling inconsistent (that is: the closer to inner bag bottom more first ripe), rice soft durometer is inconsistent, have a strong impact on the mouthfeel of rice.
Utility model content
The utility model is intended at least solve one of technical problem existing in prior art.
For this reason, the utility model provides the electric cooker that a kind of cooking rice is heated unanimously, mouthfeel is good.
The utility model an embodiment provide a kind of electric cooker, comprising: inner bag, is formed with the second steam channel protruding upward on the diapire of described inner bag; Upper cover, mount cover on described inner bag, on described, cover and be provided with vapor opening, between described upper cover and described inner bag, surround accommodating chamber, described the second steam channel is positioned at described accommodating chamber, and the food of cooking is placed in described accommodating chamber and is positioned at the outside of described the second steam channel; And steam generator; Wherein: the steam generating in described steam generator is directed to the bottom of described inner bag, the sidewall of described the second steam channel is heated and enter in described accommodating chamber along described the second steam channel.
The electric cooker that the utility model provides, the mode that adopts steam to heat inner bag is carried out cooking, this kind of mode compared with the mode that adopts electric hot tray or IH coil panel to heat inner bag, its heating-up temperature obviously reduces, thereby it is poor to reduce inner bag thermograde from bottom to top, so that the food of boiling is heated unanimously in inner bag, food finally can boil simultaneously, and the soft durometer of the food after boiling is also basically identical, can reach the object that promotes food consumption mouthfeel, can meet better user's user demand, and reach the object that improves user satisfaction.
The steam-heated specific embodiment of above-mentioned employing is, the steam generating in steam generator is directed to the bottom of inner bag, by the sidewall of the diapire of inner bag and the second steam channel is heated, realize the object that the food in inner bag is heated, and the steam generating in steam generator also can enter in accommodating chamber along the second steam channel, from the top of food, food is heated, can reduce better the interior food of inner bag thermograde from bottom to top poor, thereby make the food boiling simultaneously in inner bag ripe, and the soft durometer that guarantees the food of boiling after ripe is also basically identical, to reach the object that improves food consumption mouthfeel, can meet better user's user demand.
According to an embodiment of the present utility model, described electric cooker also comprises: the first steam channel, be positioned at the outside of described inner bag, its entrance is connected with the steam (vapor) outlet of described steam generator, outlet is connected with the bottom of described inner bag, and described the first steam channel is connected with described the second steam channel.
According to an embodiment of the present utility model, the outlet of described the first steam channel is connected with the exterior bottom wall of described inner bag and surrounds steam storage chamber with the exterior bottom wall of described inner bag, and the steam in described steam storage chamber heats the madial wall of the exterior bottom wall of described inner bag and described the second steam channel and enters in described accommodating chamber from the outlet of described the second steam channel.
In the present embodiment, the steam that steam generator produces enters in steam storage chamber along the first steam channel, utilize the steam in steam storage chamber to heat the madial wall of the exterior bottom wall of inner bag and the second steam channel, simultaneously coordinating with steam rapid heat cycle in accommodating chamber food above food is heated, can reduce better the interior food of inner bag thermograde from bottom to top poor, thereby make the food boiling simultaneously in inner bag ripe, and the soft durometer that guarantees the food of boiling after ripe is also basically identical, to reach the object that improves food consumption mouthfeel, can meet better user's user demand.
According to an embodiment of the present utility model, in the exterior bottom wall of described inner bag, be provided with annular boss, described first lateral wall in steam channel exit and the madial wall of described boss fit, to stop steam to discharge in laminating position.
In the present embodiment, with the annular boss arranging in inner bag exterior bottom wall, limit the first steam channel installation site on inner bag, be convenient to the first steam channel and be installed on inner bag.
According to an embodiment of the present utility model, the boss that described boss is annular, the rounded shape of cross section of described the first steam channel.
According to an embodiment of the present utility model, the outlet of described the first steam channel is sleeved on the bottom of described inner bag and is connected with the lateral wall of described inner bag, and the outlet of described the first steam channel and the lateral wall of described inner bag and exterior bottom wall surround steam storage chamber, the steam in described steam storage chamber heats the madial wall of the exterior bottom wall of the lateral wall of described inner bag, described inner bag and described the second steam channel and enters in described accommodating chamber from the outlet of described the second steam channel.
In the present embodiment, the madial wall of the lateral wall of steam and inner bag and exterior bottom wall and the second steam channel carries out heat exchange food is heated, simultaneously coordinating with steam rapid heat cycle in accommodating chamber food above food is heated, can reduce better the interior food of inner bag thermograde from bottom to top poor, thereby make the food boiling simultaneously in inner bag ripe, and the soft durometer that guarantees the food of boiling after ripe is also basically identical, to reach the object that improves food consumption mouthfeel, can meet better user's user demand.
According to an embodiment of the present utility model, described vapor opening is away from the outlet setting of described the second steam channel, like this, entering into steam in accommodating chamber just can guarantee from vapor opening, to discharge afterwards being full of (accommodating chamber) again, can improve the effective rate of utilization of steam, to reach the object that improves food cooking efficiency.
In the present embodiment, vapor opening is arranged on the position away from the outlet of the second steam channel, can avoid the steam entering in accommodating chamber directly from vapor opening, to flow out, effectively guarantee to be stored in the concentration of the steam in accommodating chamber, can reach the object that improves the food efficiency of heating surface.
According to an embodiment of the present utility model, the middle part that the outlet of described the second steam channel closes on described upper cover arranges, and the edge that described vapor opening closes on described upper cover arranges.
According to an embodiment of the present utility model, interior its outlet without leave of described the second steam channel is to entrance convergent.
According to an embodiment of the present utility model, big up and small down round table-like of the sidewall of described inner bag.
In sum, the electric cooker that the utility model provides, the mode that adopts steam to heat inner bag is carried out cooking rice, this kind of mode compared with the mode that adopts electric hot tray or IH coil panel to heat inner bag, its heating-up temperature obviously reduces, thereby it is poor to reduce inner bag thermograde from bottom to top, so that the rice of boiling is heated unanimously in inner bag, rice finally can boil simultaneously, and the soft durometer of the rice after boiling is also basically identical, can reach the object that promotes rice eating mouth feel, can meet better user's user demand, and reach the object that improves user satisfaction.
Additional aspect of the present utility model and advantage will become in description part below obviously, or recognize by practice of the present utility model.
Accompanying drawing explanation
Above-mentioned and/or additional aspect of the present utility model and advantage accompanying drawing below combination obviously and is easily understood becoming the description of embodiment, wherein:
Fig. 1 is the sectional structure schematic diagram of the electric cooker described in embodiment of the utility model;
Fig. 2 is the sectional structure schematic diagram of the electric cooker described in another embodiment of the utility model.
Wherein, in Fig. 1 and Fig. 2, the corresponding relation between Reference numeral and component names is:
1 inner bag, 11 second steam channels, 12 accommodating chamber, 13 boss, the mixture of 14 " meter He Shui ", 2 steam generators, 21 steam (vapor) outlets, 3 upper covers, 31 vapor openings, 4 first steam channels, 5 steam storage chamber.
The specific embodiment
In order more clearly to understand above-mentioned purpose of the present utility model, feature and advantage, below in conjunction with the drawings and specific embodiments, the utility model is further described in detail.It should be noted that, in the situation that not conflicting, the application's embodiment and the feature in embodiment can combine mutually.
A lot of details have been set forth in the following description so that fully understand the utility model; but; the utility model can also adopt other to be different from mode described here and implement, and therefore, protection domain of the present utility model is not subject to the restriction of following public specific embodiment.
The utility model provides a kind of electric cooker, as depicted in figs. 1 and 2, comprising: upper end has the hollow inner bag 1 of opening, is formed with the second steam channel 11 protruding upward on the diapire of described inner bag 1; Upper cover 3, mount cover the opening part at described inner bag 1, on described upper cover 3, be provided with vapor opening 31, between described upper cover 3 and described inner bag 1, surround accommodating chamber 12, described the second steam channel 11 is positioned at described accommodating chamber 12, and the food of cooking is placed on the bottom of described accommodating chamber 12 and is positioned at the outside of described the second steam channel 11; With steam generator 2; Wherein: the steam of described steam generator 2 interior generations is directed to the bottom of described inner bag 1, the sidewall of described the second steam channel 11 is heated and enters in described accommodating chamber 12 along described the second steam channel 11.
The electric cooker that the utility model provides, the mode that adopts steam to heat inner bag 1 is carried out cooking, this kind of mode compared with the mode that adopts electric hot tray or IH coil panel to heat inner bag 1, its heating-up temperature obviously reduces, thereby it is poor to reduce inner bag 1 thermograde from bottom to top, so that the food of inner bag 1 interior boiling is heated unanimously, food finally can boil simultaneously, and the soft durometer of the food after boiling is also basically identical, can reach the object that promotes food consumption mouthfeel, can meet better user's user demand, and reach the object that improves user satisfaction.
The steam-heated specific embodiment of above-mentioned employing is, the steam of steam generator 2 interior generations is directed to the bottom of inner bag 1, by the sidewall of the diapire of inner bag 1 and the second steam channel 11 is heated, realize the object that the food in inner bag 1 is heated, and the steam of steam generator 2 interior generations also can enter in accommodating chamber 12 along the second steam channel 11, from the top of food, food is heated, can reduce better the interior food of inner bag 1 thermograde from bottom to top poor, thereby make the food boiling simultaneously in inner bag 1 ripe, and the soft durometer that guarantees the food of boiling after ripe is also basically identical, to reach the object that improves food consumption mouthfeel, can meet better user's user demand.
In an embodiment of the present utility model, described electric cooker also comprises: the first steam channel 4, be positioned at the outside of described inner bag 1, its entrance is connected with the steam (vapor) outlet 21 of described steam generator 2, outlet is connected with the bottom of described inner bag 1, and described the first steam channel 4 is connected with described the second steam channel 11.Can be that the entrance of described the second steam channel 11 is positioned at the region that the outlet of described the first steam channel 4 surrounds; Also can be that the outlet of described the first steam channel 4 is positioned at the region that the entrance of described the second steam channel 11 surrounds and is connected with the madial wall of described the second steam channel 11, all can realize the application's object.
Certainly, can be also that the steam (vapor) outlet 21 of steam generator 2 is directly connected with the bottom of inner bag 1, also can realize the application's object, its aim does not depart from design philosophy of the present utility model, should belong in the application's protection domain.
In an embodiment of the present utility model, as shown in Figure 1, the outlet of described the first steam channel 4 is connected with the exterior bottom wall of described inner bag 1 and surrounds steam storage chamber 5 with the exterior bottom wall of described inner bag 1, and the steam in described steam storage chamber 5 heats the madial wall of the exterior bottom wall of described inner bag 1 and described the second steam channel 11 and enters in described accommodating chamber 12 from the outlet of described the second steam channel 11.
In the present embodiment, the steam that steam generator 2 produces enters in steam storage chamber 5 along the first steam channel 4, utilize the steam in steam storage chamber 5 to heat the madial wall of the exterior bottom wall of inner bag 1 and the second steam channel 11, coordinating with steam rapid heat cycle heats food above accommodating chamber 12 interior foods simultaneously, can reduce better the interior food of inner bag 1 thermograde from bottom to top poor, thereby make the food boiling simultaneously in inner bag 1 ripe, and the soft durometer that guarantees the food of boiling after ripe is also basically identical, to reach the object that improves food consumption mouthfeel, can meet better user's user demand.
Wherein, be provided with annular boss 13 in the exterior bottom wall of described inner bag 1, described first lateral wall in steam channel 4 exits and the madial wall of described boss 13 fit, to stop steam to discharge in laminating position.
In the present embodiment, with the annular boss 13 arranging in inner bag 1 exterior bottom wall, limit the first steam channel 4 installation site on inner bag 1, be convenient to the first steam channel 4 and be installed on inner bag 1.
Particularly, the boss 13 that described boss 13 is annular, the rounded shape of cross section of described the first steam channel 4.
Above-described embodiment can be also: as shown in Figure 2, the outlet of described the first steam channel 4 is sleeved on the bottom of described inner bag 1 and is connected with the lateral wall of described inner bag 1, and the lateral wall of the outlet of described the first steam channel 4 and described inner bag 1 and exterior bottom wall surround steam storage chamber 5, the steam in described steam storage chamber 5 heats the madial wall of the exterior bottom wall of the lateral wall of described inner bag 1, described inner bag 1 and described the second steam channel 11 and enters in described accommodating chamber 12 from the outlet of described the second steam channel 11.
In the present embodiment, the outlet of the first steam channel 4 is connected with the lateral wall of inner bag 1, and surround steam storage chamber 5 with lateral wall and the exterior bottom wall of inner bag 1, only surrounding steam storage chamber 5 with the exterior bottom wall of inner bag 1 with the first steam (vapor) outlet 21 compares, the contact area of the steam in steam storage chamber and inner bag 1 is larger, coordinating with steam rapid heat cycle heats food above accommodating chamber 12 interior foods simultaneously, can reduce better the interior food of inner bag 1 thermograde from bottom to top poor, make the food in inner bag 1 be heated basically identical, thereby make the food boiling simultaneously in inner bag 1 ripe, and the soft durometer that guarantees the food of boiling after ripe is also basic identical, to reach the object that improves food consumption mouthfeel, can meet better user's user demand.
In an embodiment of the present utility model, described vapor opening 31 is away from the outlet setting of described the second steam channel 11, like this, the steam entering in accommodating chamber 12 just can guarantee be full of (accommodating chamber 12) afterwards again from vapor opening 31 discharges, can improve the effective rate of utilization of steam, to reach the object that improves food cooking efficiency.
In the present embodiment, vapor opening 31 is arranged on the position away from the outlet of the second steam channel 11, the steam that can avoid entering in accommodating chamber 12 directly flows out from vapor opening 31, has effectively guaranteed to be stored in the concentration of the steam in accommodating chamber 12, can reach the object that improves the food efficiency of heating surface.
Particularly, the middle part that the outlet of described the second steam channel 11 closes on described upper cover 3 arranges, and the edge that described vapor opening 31 closes on described upper cover 3 arranges.
Certainly; vapor opening 31 in above-described embodiment also can be arranged on other positions; as first-class in sidewall; as long as meet vapor opening 31 away from the outlet setting of the second steam channel 11; also can realize the application's object; its aim does not depart from design philosophy of the present utility model, should belong to the application's protection domain.
Further, interior its outlet without leave of described the second steam channel 11 is to entrance convergent, and big up and small down round table-like of the sidewall of described inner bag 1.
Curve in Fig. 1 and Fig. 2 represents " steam ", and the arrow in Fig. 1 represents the heat transmission between steam and the wall of inner bag 1.
" food " in the application is the mixture 14 of " meter He Shui ".
In sum, the electric cooker that the utility model provides, the mode that adopts steam to heat inner bag is carried out cooking rice, this kind of mode compared with the mode that adopts electric hot tray or IH coil panel to heat inner bag, its heating-up temperature obviously reduces, thereby it is poor to reduce inner bag thermograde from bottom to top, so that the rice of boiling is heated unanimously in inner bag, rice finally can boil simultaneously, and the soft durometer of the rice after boiling is also basically identical, can reach the object that promotes rice eating mouth feel, can meet better user's user demand, and reach the object that improves user satisfaction.
In description of the present utility model, term " installation ", " being connected ", " connection ", " fixing " etc. all should be interpreted broadly, and for example, " connection " can be to be fixedly connected with, and can be also to removably connect, or connect integratedly; Can be to be directly connected, also can indirectly be connected by intermediary.For the ordinary skill in the art, can understand as the case may be the concrete meaning of above-mentioned term in the utility model.
In the description of this description, the description of term " embodiment " etc. means to be contained at least one embodiment of the present utility model or example in conjunction with specific features, structure, material or the feature of this embodiment or example description.In this manual, the schematic statement of above-mentioned term is not necessarily referred to identical embodiment or example.And the specific features of description, structure, material or feature can be with suitable mode combinations in any one or more embodiment or example.
The foregoing is only preferred embodiment of the present utility model, be not limited to the utility model, for a person skilled in the art, the utility model can have various modifications and variations.All within spirit of the present utility model and principle, any modification of doing, be equal to replacement, improvement etc., within all should being included in protection domain of the present utility model.

Claims (10)

1. an electric cooker, is characterized in that, comprising:
Inner bag, is formed with the second steam channel protruding upward on the diapire of described inner bag;
Upper cover, mount cover on described inner bag, on described, cover and be provided with vapor opening, between described upper cover and described inner bag, surround accommodating chamber, described the second steam channel is positioned at described accommodating chamber, and the food of cooking is placed in described accommodating chamber and is positioned at the outside of described the second steam channel; With
Steam generator; Wherein:
The steam generating in described steam generator is directed to the bottom of described inner bag, the sidewall of described the second steam channel is heated and enter in described accommodating chamber along described the second steam channel.
2. electric cooker according to claim 1, is characterized in that, also comprises:
The first steam channel, is positioned at the outside of described inner bag, and its entrance is connected with the steam (vapor) outlet of described steam generator, outlet is connected with the bottom of described inner bag, and described the first steam channel is connected with described the second steam channel.
3. electric cooker according to claim 2, is characterized in that,
The outlet of described the first steam channel is connected with the exterior bottom wall of described inner bag and surrounds steam storage chamber with the exterior bottom wall of described inner bag, and the steam in described steam storage chamber heats the madial wall of the exterior bottom wall of described inner bag and described the second steam channel and enters in described accommodating chamber from the outlet of described the second steam channel.
4. electric cooker according to claim 3, is characterized in that,
In the exterior bottom wall of described inner bag, be provided with annular boss, described first lateral wall in steam channel exit and the madial wall of described boss fit.
5. electric cooker according to claim 4, is characterized in that,
Described boss is the boss of annular, the rounded shape of cross section of described the first steam channel.
6. electric cooker according to claim 2, is characterized in that,
The outlet of described the first steam channel is sleeved on the bottom of described inner bag and is connected with the lateral wall of described inner bag, and the outlet of described the first steam channel and the lateral wall of described inner bag and exterior bottom wall surround steam storage chamber, the steam in described steam storage chamber heats the madial wall of the exterior bottom wall of the lateral wall of described inner bag, described inner bag and described the second steam channel and enters in described accommodating chamber from the outlet of described the second steam channel.
7. according to the electric cooker described in any one in claim 1 to 6, it is characterized in that,
Described vapor opening is away from the outlet setting of described the second steam channel.
8. electric cooker according to claim 7, is characterized in that,
The middle part that the outlet of described the second steam channel closes on described upper cover arranges, and the edge that described vapor opening closes on described upper cover arranges.
9. electric cooker according to claim 8, is characterized in that,
Interior its outlet without leave of described the second steam channel is to entrance convergent.
10. according to the electric cooker described in any one in claim 1 to 6, it is characterized in that,
Big up and small down round table-like of the sidewall of described inner bag.
CN201420339771.9U 2014-06-21 2014-06-21 Electric cooker Active CN203943490U (en)

Priority Applications (1)

Application Number Priority Date Filing Date Title
CN201420339771.9U CN203943490U (en) 2014-06-21 2014-06-21 Electric cooker

Applications Claiming Priority (1)

Application Number Priority Date Filing Date Title
CN201420339771.9U CN203943490U (en) 2014-06-21 2014-06-21 Electric cooker

Publications (1)

Publication Number Publication Date
CN203943490U true CN203943490U (en) 2014-11-19

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Family Applications (1)

Application Number Title Priority Date Filing Date
CN201420339771.9U Active CN203943490U (en) 2014-06-21 2014-06-21 Electric cooker

Country Status (1)

Country Link
CN (1) CN203943490U (en)

Cited By (2)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
CN104983297A (en) * 2015-07-08 2015-10-21 张英华 IH electromagnetic cooker
WO2015192756A1 (en) * 2014-06-21 2015-12-23 佛山市顺德区美的电热电器制造有限公司 Cookware

Cited By (3)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
WO2015192756A1 (en) * 2014-06-21 2015-12-23 佛山市顺德区美的电热电器制造有限公司 Cookware
CN104983297A (en) * 2015-07-08 2015-10-21 张英华 IH electromagnetic cooker
CN104983297B (en) * 2015-07-08 2017-05-10 张英华 IH electromagnetic cooker

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