CN203633398U - Wheaten food processor - Google Patents
Wheaten food processor Download PDFInfo
- Publication number
- CN203633398U CN203633398U CN201320803354.0U CN201320803354U CN203633398U CN 203633398 U CN203633398 U CN 203633398U CN 201320803354 U CN201320803354 U CN 201320803354U CN 203633398 U CN203633398 U CN 203633398U
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- Prior art keywords
- wheaten food
- cooking machine
- food cooking
- extrusion
- die cavity
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Abstract
The utility model relates to a wheaten food processor which comprises a base and a motor, wherein the motor is arranged in the base; the base is provided with a dough extruding mechanism; a steamed stuffed bun wrapper forming mechanism and a dough cutting mechanism are sequentially connected with the extrusion port of the dough extruding mechanism; the steamed stuffed bun wrapper forming mechanism comprises an inner cylinder and an outer cylinder; a tubular cavity is formed by a gap reserved between the inner cylinder and the outer cylinder, and the tubular cavity is communicated with the extrusion port of the dough extruding mechanism; the dough cutting mechanism is positioned at the wheaten food outlet of the tubular cavity. The wheaten food processor disclosed by the utility model is simple in structure and low in cost, can realize the functions of domestically making steamed stuffed buns and steamed breads, is convenient to operate, and can save a large amount of manpower and time cost by semi-automatically or full-automatically completing a making process. A wheaten food made by utilizing the wheaten food processor is uniform in weight and shape and can generate folds, so that a hand-made effect is achieved.
Description
Technical field
The utility model relates to food processing field, particularly, relates to a kind of wheaten food cooking machine.
Background technology
In prior art, bun stuffing machine, steamed bun making machine is because of its complex structure, bulky, involve great expense, mostly appear at industrial occasion, cutting off forming machine as early stage single-skin drum punching bowl sealing utilizes mould to make steamed stuffed bun fold to realize suitability for industrialized production, recent as the applying date be on December 9th, 1012, application number is 201010580194 Chinese utility model patent, this patent coordinates with forming covered mechanism by the transmission mechanism on mount pad and forms forming covered mechanism and move and the expansion of forming covered mechanism and closing up along mount pad axial reciprocating, thereby realize the automatic moulding of food, and then realize and producing in batches.In prior art, be not almost applicable to the Related product of family expenses.
And in reality, housewifves need to expend a large amount of time because make food made from wheat, especially in the north take wheaten food as master, cooked wheaten food making forms a big chunk content of housework work, both consumed one's strength, lost time again, needed a kind of simple in structure, cheap food processor badly.
Utility model content
The purpose of this utility model, overcomes the deficiencies in the prior art exactly, and a kind of wheaten food cooking machine is provided, and this food processor can be manufactured steamed stuffed bun or steamed bun, and simple in structure, easy accessibility, is suitable for family expenses.
In order to achieve the above object, adopt following technical scheme:
A kind of wheaten food cooking machine, comprise pedestal and be arranged at the motor in pedestal, on described pedestal, be provided with dough extruders structure, be connected and be disposed with steamed bun skin making shaping mechanism and noodle cutting mechanism with the extrusion of dough extruders structure, described steamed bun skin making shaping mechanism comprises inner core and urceolus, between described inner core and urceolus, preset clearance forms tubulose die cavity, and described tubulose die cavity is communicated with the extrusion of dough extruders structure, and described noodle cutting mechanism is positioned at tubulose die cavity noodle outlet position.
As a kind of specific embodiment, described noodle cutting mechanism comprises fixed disk and the rotating disk rotating relative to fixed block, described fixed disk is along the circumferential direction being evenly distributed with several positioning pillars near rotating disk one side, be provided with a slide block with each positioning pillars socket, described slide block is being provided with projection near rotating disk one side, on described rotating disk, be radially evenly distributed with some radial grooves, described projection is the described radial groove of corresponding insertion radially groove slip one by one, and the free end of described slide block relies in turn and forms tangent line circle structure.
Preferably, described slide block free end is provided with inclined-plane deviating from fixed disk one side, is being plane near fixed disk one side, between described inclined-plane and plane, connects by squeezing off crest line, described squeeze off crest line perpendicular to slide block the plane near fixed disk one side, described in squeeze off crest line length be between 2-10mm.
As a kind of specific embodiment, described dough extruders structure comprises extrusion box and be positioned over the screw rod in extrusion box, and described extrusion box is being provided with feeding warehouse away from extrusion one end.
Preferably, be also provided with stirring box on described pedestal, described stirring box arranges by motor-driven agitating device in bottom, and described agitating device comprises that described blade forms certain radian in the horizontal direction from motor shaft position to the blade that stirs the extension of box sidewall.
Preferably, between described stirring box and feeding warehouse, be provided with active clapboard.
Preferably, described extrusion box is being provided with fixed block near tubulose cavity positions, and described extrusion is arranged on fixed block, and described fixed block is provided with and stops projection at tubulose die cavity one side-lower.
As a kind of specific embodiment, described inner core is in axial direction provided with fillings hole, and described inner core is connected with funnel up, between described funnel and inner core, is flexibly connected.
Preferably, the cross-sectional area in described fillings hole increases from top to bottom gradually, and described fillings hole, inner core and tubulose die cavity are rotary structure and three is longitudinally coaxial.
As a kind of specific embodiment, the axial direction of described extrusion is mutually vertical with the axial direction of tubulose die cavity.
Compared with prior art, the beneficial effects of the utility model are:
Simple in structure, with low cost, can realize family expenses and manufacture the function of steamed stuffed bun, steamed bun; Easy to operate, can semi-automatic or automatically complete manufacturing process, save a large amount of manpowers and time cost; Utilize wheaten food weight, shape unification, the while that this food processor is made can also generate fold, reach home built effect.
Accompanying drawing explanation
Fig. 1 is the overall structure schematic diagram of wheaten food cooking machine described in the utility model.
Fig. 2 is tubulose die cavity and the noodle cutting mechanism structural representation of wheaten food cooking machine described in the utility model.
Fig. 3 is the structural representation of the fixed block of wheaten food cooking machine described in the utility model.
Fig. 4 is rotating disk and the slide block interoperation schematic diagram of wheaten food cooking machine described in the utility model.
Fig. 5 is fixed disk and the slide block interoperation schematic diagram of wheaten food cooking machine described in the utility model.
The specific embodiment
Below in conjunction with drawings and the specific embodiments, the utility model is described further:
Referring to Fig. 1-Fig. 5, wheaten food cooking machine described in the utility model, comprise pedestal 100 and be arranged at the motor in pedestal 100, on described pedestal 100, be provided with dough extruders structure 1, be connected and be disposed with steamed bun skin making shaping mechanism 2 and noodle cutting mechanism 5 with the extrusion 13 of dough extruders structure 1, described steamed bun skin making shaping mechanism 2 comprises inner core 21 and urceolus 22, between described inner core 21 and urceolus 22, preset clearance forms tubulose die cavity 23, described tubulose die cavity 23 is communicated with the extrusion 13 of dough extruders structure 1, and described noodle cutting mechanism 5 is positioned at tubulose die cavity 23 noodle outlet positions.
In the present embodiment, described noodle cutting mechanism 5 comprises fixed disk 51 and the rotating disk 52 rotating relative to fixed disk 51, described fixed disk 51 is along the circumferential direction being evenly distributed with several positioning pillars 53 near rotating disk 52 1 sides, be provided with a slide block 6 with each positioning pillars 53 sockets, described slide block 6 is being provided with projection 61 near rotating disk 52 1 sides, on described rotating disk 52, be radially evenly distributed with some radial grooves 521, the free end of described projection 61 one by one corresponding insert described radial groove 521 and radially groove 521 slide, the free end of described slide block 6 relies on formation activity tangent line circle structure in turn, described slide block 6 free ends are provided with inclined-plane 62 deviating from fixed disk 51 1 sides, the quantity of described slide block 6 and anchor post 53 is preferably 4-20 piece, slide block 6 free ends are provided with inclined-plane 62 deviating from fixed disk 51 1 sides, be roughly plane near fixed disk 51 1 sides, between described inclined-plane 62 and plane, connect by squeezing off crest line 63, described squeeze off crest line 63 perpendicular to slide block 6 plane near fixed disk 51 1 sides, the described length that squeezes off crest line 63 is between 2-10mm, described slide block 6 forms to squeeze off at free end the wedge shape structure that crest line 63 is terminal, be connected with the driving mechanism for driving rotating disk 52 to rotate with described rotating disk 52.In the present embodiment, driving mechanism is driving handle 54, and driving handle 54 is fixed on rotating disk by handlebar 53, between fixed disk 51 and rotating disk 52 by hidden discount and the mutual snapping of movement slots.
Described dough extruders structure 1 comprises extrusion box 12 and is positioned over the screw rod 11 in extrusion box 12, extrusion box 12 is being provided with fixed block 13 near tubulose die cavity 23 positions, described screw rod 11 one end are by pedestal 100 supports and driven by motor, the other end is by fixed block 13 supports, described extrusion 14 is arranged on fixed block 13, and described fixed block 13 is provided with and stops projection 15 at tubulose die cavity 23 1 side-lowers.Described extrusion box 12 is being provided with feeding warehouse 10 away from extrusion 13 one end, on described pedestal 100, be also provided with and stir box 3, described stirring box 3 arranges by motor-driven agitating device in bottom, described agitating device comprises from motor shaft position to the blade 31 that stirs box 3 sidewalls extensions, between described stirring box 3 and feeding warehouse 10, be provided with active clapboard 4, described stirring box 3 also comprises upper cover 33, be articulated and connected and be useful on the compression frame 32 that compresses upper cover with stirring box 3, described blade 31 forms certain radian in the horizontal direction, so that agitating device forms dough is imposed to outside thrust effect in the time rotating.
Described inner core 21 is in axial direction provided with fillings hole 24, described inner core 21 is connected with funnel 8 up, between described funnel 8 and inner core 21, be flexibly connected by threaded fasteners, described fillings hole 24, inner core 21 and tubulose die cavity 23 are rotary structure and three is longitudinally coaxial, the axis of fixed disk 51 and rotating disk 52 and this coaxial coincidence, the axial direction of described extrusion 13 is mutually vertical with the axial direction of tubulose die cavity 23, between described urceolus 22 and extrusion box 12, be flexibly connected, described urceolus 22 by interface 25 with and fixed disk 51 between add locating slot structure movement by hidden discount and be connected.In order to guarantee that fillings can fall the bottom of fillings mouth 24 under Action of Gravity Field, the cross-sectional area in described fillings hole 24 is set to increase gradually from top to bottom.
In order to realize automation control, described wheaten food cooking machine also comprises control module and for monitoring the appear sensor unit of position of tubulose die cavity 23, described motor, sensor unit are connected with control module.
The variety of way that the sensor unit can be understood with those skilled in the art is arranged at the different parts of wheaten food cooking machine, and described sensor unit can be to be photoelectric sensor, capacitance type sensor, magnetic sensor, travel switch etc.As a photoelectric sensor 55 or capacitance type sensor will be set on rotating disk 52; For the ease of manipulation, on described pedestal 100, be also provided with starting switch and display screen, described starting switch is connected with control module with display screen.
Based on said structure, the wheaten food cooking machine course of work described in the utility model is as follows:
In stirring box 3, add upper cover 33 on flour, water and other batching bonnets, rotate compression frame 32 and compress upper cover 33,, starting switch, blade 31 starts to stir under driven by motor.
When the flour stirring in box 3, water and other batchings stir and form after dough, open active clapboard 4, dough enters the feeding warehouse 10 of dough pressing mechanism 1 under the promotion of blade 31, under the drive and extruding of screw rod 11, dough goes out to enter tubulose die cavity 23 and forms cylindric facial canal structure via screw rod 11 gaps and by extrusion 13, along with follow-up dough continue push, facial canal moves down gradually and is extruded by tubulose die cavity 23 noodle outlet positions, owing to stopping the existence of projection 15 on locating piece 13, in the time that dough is extruded extrusion box 3, dough can directly not filled downwards, but want along continuous straight runs to enter to be subject to the effect of packing pressure after tubulose die cavity 23 and oppositely fill the space of map file projection 15 belows, the dough that this design assurance enters die cavity is evenly compact, thereby the facial canal even density that extruding is obtained, wherein to be the thickness of pipe wall of extruding facial canal (be steamed bun skin making thickness to the width of tubulose die cavity 23, be generally 2-10mm).As required, the width of tubulose die cavity 23 can regulate (as expanded the external diameter etc. of inner core 21) to adapt to the requirement of different food made from wheat.As while making steamed stuffed bun, can adopt the inner core 21 that external diameter is larger to make the width of tubulose die cavity 23 less, while making steamed bun, adopt the less inner core 21 of external diameter to make the width of tubulose die cavity 23 larger.In the time that the facial canal of extruding reaches certain length, the photoelectric sensor 55 being positioned on rotating disk 52 stops that because receiving switching feedback signal is to control module, control module instruction screw rod 11 stops extruding propelling movement, the rotating blade drive of instruction simultaneously drives the relative fixed disk 51 of rotating disk 52 to rotate, thereby rotating disk 52 drives projection 61 band movable sliders 6 to rotate around positioning pillars 53 by the radial groove 521 on it, slide block 6 is in motion process, adjacent sliders in free end position all the time near tangent, entirety is maintained sealing tangent line circle structure, along with this tangent line radius of a circle reduces gradually, facial canal radius reduces gradually, facial canal skin nature is filled the hollow parts of facial canal, and shrink and while approaching zero when tangent line radius of a circle is last, facial canal is finally cut off, wherein cut and form bullet and form fold in position, two slide block boundaries by the inclined-plane 62 on slide block 6 away from the part of fixed disk 51, and facial canal is forming plane near fixed disk 51 1 sides, and then become the bottom of next steamed stuffed bun.Certainly the driving handle 54 that, above-mentioned tangent plane process also can be positioned on rotating disk 52 by manual operation completes.
After facial canal was cut once by noodle cutting mechanism, after this before each tangent plane, can put into relevant filling material by fillings hole 24 from funnel 8, thereby complete the process that adds filling to steamed stuffed bun, more than action repeats, and can complete the process of making steamed stuffed bun by wheaten food cooking machine described in the utility model.
If the wheaten food of making is steamed bun, can suitably shortens tubulose die cavity and extrude and in the situation of facial canal length, start to start noodle cutting mechanism, and without adding filling, repeat said process.
Should be appreciated that, the utility model is not limited to above-mentioned embodiment, every various changes of the present utility model or modification are not departed to spirit and scope of the present utility model, if these are changed and within modification belongs to claim of the present utility model and equivalent technologies scope, the utility model also means and comprises these changes and modification.
Claims (10)
1. a wheaten food cooking machine, comprise pedestal and be arranged at the motor in pedestal, on described pedestal, be provided with dough extruders structure, it is characterized in that, be connected and be disposed with steamed bun skin making shaping mechanism and noodle cutting mechanism with the extrusion of dough extruders structure, described steamed bun skin making shaping mechanism comprises inner core and urceolus, and between described inner core and urceolus, preset clearance forms tubulose die cavity, described tubulose die cavity is communicated with the extrusion of dough extruders structure, and described noodle cutting mechanism is positioned at tubulose die cavity noodle outlet position.
2. wheaten food cooking machine as claimed in claim 1, it is characterized in that, described noodle cutting mechanism comprises fixed disk and the rotating disk rotating relative to fixed block, described fixed disk is along the circumferential direction being evenly distributed with several positioning pillars near rotating disk one side, be provided with a slide block with each positioning pillars socket, described slide block is being provided with projection near rotating disk one side, on described rotating disk, be radially evenly distributed with some radial grooves, described projection is the described radial groove of corresponding insertion radially groove slip one by one, the free end of described slide block relies in turn and forms tangent line circle structure.
3. wheaten food cooking machine as claimed in claim 2, it is characterized in that, described slide block free end is provided with inclined-plane deviating from fixed disk one side, be plane near fixed disk one side, between described inclined-plane and plane, connect by squeezing off crest line, described squeeze off crest line perpendicular to slide block the plane near fixed disk one side, described in squeeze off crest line length be between 2-10mm.
4. wheaten food cooking machine as claimed in claim 1 or 2, is characterized in that, described dough extruders structure comprises extrusion box and be positioned over the screw rod in extrusion box, and described extrusion box is being provided with feeding warehouse away from extrusion one end.
5. wheaten food cooking machine as claimed in claim 4, it is characterized in that, on described pedestal, be also provided with stirring box, described stirring box arranges by motor-driven agitating device in bottom, described agitating device comprises that described blade forms certain radian in the horizontal direction from motor shaft position to the blade that stirs the extension of box sidewall.
6. wheaten food cooking machine as claimed in claim 5, is characterized in that, between described stirring box and feeding warehouse, is provided with active clapboard.
7. wheaten food cooking machine as claimed in claim 4, is characterized in that, described extrusion box is being provided with fixed block near tubulose cavity positions, and described extrusion is arranged on fixed block, and described fixed block is provided with and stops projection at tubulose die cavity one side-lower.
8. wheaten food cooking machine as claimed in claim 1 or 2, is characterized in that, described inner core is in axial direction provided with fillings hole, and described inner core is connected with funnel up, between described funnel and inner core, is flexibly connected.
9. wheaten food cooking machine as claimed in claim 8, is characterized in that, the cross-sectional area in described fillings hole increases from top to bottom gradually, and described fillings hole, inner core and tubulose die cavity are rotary structure and three is longitudinally coaxial.
10. wheaten food cooking machine as claimed in claim 1 or 2, is characterized in that, the axial direction of described extrusion is mutually vertical with the axial direction of tubulose die cavity.
Priority Applications (1)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| CN201320803354.0U CN203633398U (en) | 2013-12-09 | 2013-12-09 | Wheaten food processor |
Applications Claiming Priority (1)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| CN201320803354.0U CN203633398U (en) | 2013-12-09 | 2013-12-09 | Wheaten food processor |
Publications (1)
| Publication Number | Publication Date |
|---|---|
| CN203633398U true CN203633398U (en) | 2014-06-11 |
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Family Applications (1)
| Application Number | Title | Priority Date | Filing Date |
|---|---|---|---|
| CN201320803354.0U Withdrawn - After Issue CN203633398U (en) | 2013-12-09 | 2013-12-09 | Wheaten food processor |
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| Country | Link |
|---|---|
| CN (1) | CN203633398U (en) |
Cited By (1)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| CN103651652A (en) * | 2013-12-09 | 2014-03-26 | 广东天际电器股份有限公司 | Wheaten food manufacturing machine |
-
2013
- 2013-12-09 CN CN201320803354.0U patent/CN203633398U/en not_active Withdrawn - After Issue
Cited By (2)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| CN103651652A (en) * | 2013-12-09 | 2014-03-26 | 广东天际电器股份有限公司 | Wheaten food manufacturing machine |
| CN103651652B (en) * | 2013-12-09 | 2016-04-06 | 广东天际电器股份有限公司 | A kind of wheaten food cooking machine |
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Legal Events
| Date | Code | Title | Description |
|---|---|---|---|
| C14 | Grant of patent or utility model | ||
| GR01 | Patent grant | ||
| AV01 | Patent right actively abandoned |
Granted publication date: 20140611 Effective date of abandoning: 20160406 |
|
| C25 | Abandonment of patent right or utility model to avoid double patenting |