CN203252493U - Egg-whisk - Google Patents
Egg-whisk Download PDFInfo
- Publication number
- CN203252493U CN203252493U CN 201320155980 CN201320155980U CN203252493U CN 203252493 U CN203252493 U CN 203252493U CN 201320155980 CN201320155980 CN 201320155980 CN 201320155980 U CN201320155980 U CN 201320155980U CN 203252493 U CN203252493 U CN 203252493U
- Authority
- CN
- China
- Prior art keywords
- handle
- egg
- whisk
- wall
- door
- Prior art date
- Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
- Expired - Fee Related
Links
- 235000013601 eggs Nutrition 0.000 claims description 14
- 238000003756 stirring Methods 0.000 claims description 5
- 239000000203 mixture Substances 0.000 claims description 2
- 230000000903 blocking Effects 0.000 abstract 2
- 230000000875 corresponding Effects 0.000 abstract 1
- 238000000034 method Methods 0.000 description 4
- 239000007788 liquid Substances 0.000 description 3
- 238000010009 beating Methods 0.000 description 2
- 230000002950 deficient Effects 0.000 description 1
- 230000000694 effects Effects 0.000 description 1
- 239000012467 final product Substances 0.000 description 1
Abstract
Provided is an egg-whisk. A handle is a hollow cylinder with an opening in the upper end, the lower end of the handle is fixedly connected with a mixing strip, the opening in the upper end of the handle is connected with a blocking cover through threads, and brush bristles are arranged at the upper end of the blocking cover. An umbrella-shaped baffle is connected to the position, close to the lower end, of the outer wall of the handle in a sleeved mode, the middle of the baffle is fixedly connected with the handle, and two corresponding through holes are formed in the position, close to the outside, of the baffle. A hook is arranged on the position, close to the upper end, of the outer wall of the handle. The egg-whisk has the advantages of being flexible in layout, convenient and easy to operate, wide in application, safe, sanitary and easy to popularize and use, and the like.
Description
Technical field the utility model relates to a kind of kitchen utensils, relates in particular to a kind of egg whisk.
Background technology is well-known, egg whisk is important kitchen utensils in life, existing egg whisk structure is the affixed stirring bar in the lower end of handle substantially, the egg whisk of this structure is Shortcomings in the process of practical application, for example: existing beating up eggs in the process that beats up eggs, easily cause the outer of egg liquid to spatter, after egg liquid is splashed on hand, can affect the health of hand; In addition, existing to have function few, the defective that inconvenience is placed.
The summary of the invention the purpose of this utility model is to provide a kind of compact conformation, technique simple, and layout is flexible, and is easy to operate, simple and direct, is widely used safety and sanitation, the egg whisk that is easy to promote the use of.
The utility model comprises handle, stirs bar, door, bristle, blend stop and hook, and handle is the hollow circular cylinder of upper end open, the affixed stirring bar in the lower end of handle, and the upper end open of handle is threaded connection door; The upper end of door is provided with bristle; The outer wall of handle is near lower end position socket umbrella-shaped baffle, and middle part and the handle of baffle plate are affixed, are provided with the open-work of two correspondences on baffle plate near the position, outside; The outer wall of handle is provided with hook near upper end position.
During use, some small volumes can be placed in handle such as article such as bark blazers, when picking and placeing, open door and get final product; When beating up eggs, the baffle plate of handle bottom can avoid egg liquid to be splashed on hand, avoids the pollution to hand; During placement, can utilize open-work on baffle plate and the hook on handle to hang up on wall.
Compared with the prior art, the beneficial effects of the utility model are: compact conformation, technique are simple, and layout is flexible, and is easy to operate, simple and direct, is widely used, and safety and sanitation are easy to promote the use of.
Description of drawings Fig. 1 is stereochemical structure sketch of the present utility model.
The specific embodiment is in the stereochemical structure sketch of egg whisk shown in Figure 1, and handle 1 is the hollow circular cylinder of upper end open, the affixed stirring bar 2 in the lower end of handle, and the upper end open of handle is threaded connection door 3; The upper end of door is provided with bristle 4; The outer wall of handle is near lower end position socket umbrella-shaped baffle 5, and middle part and the handle of baffle plate are affixed, are provided with the open-work 6 of two correspondences on baffle plate near the position, outside; The outer wall of handle is provided with hook 7 near upper end position.
Claims (1)
1. an egg whisk, comprise handle, stir bar, door, bristle, blend stop and hook, and it is characterized in that: handle is the hollow circular cylinder of upper end open, the affixed stirring bar in the lower end of handle, and the upper end open of handle is threaded connection door; The upper end of door is provided with bristle; The outer wall of handle is near lower end position socket umbrella-shaped baffle, and middle part and the handle of baffle plate are affixed, are provided with the open-work of two correspondences on baffle plate near the position, outside; The outer wall of handle is provided with hook near upper end position.
Priority Applications (1)
Application Number | Priority Date | Filing Date | Title |
---|---|---|---|
CN 201320155980 CN203252493U (en) | 2013-03-22 | 2013-03-22 | Egg-whisk |
Applications Claiming Priority (1)
Application Number | Priority Date | Filing Date | Title |
---|---|---|---|
CN 201320155980 CN203252493U (en) | 2013-03-22 | 2013-03-22 | Egg-whisk |
Publications (1)
Publication Number | Publication Date |
---|---|
CN203252493U true CN203252493U (en) | 2013-10-30 |
Family
ID=49465108
Family Applications (1)
Application Number | Title | Priority Date | Filing Date |
---|---|---|---|
CN 201320155980 Expired - Fee Related CN203252493U (en) | 2013-03-22 | 2013-03-22 | Egg-whisk |
Country Status (1)
Country | Link |
---|---|
CN (1) | CN203252493U (en) |
-
2013
- 2013-03-22 CN CN 201320155980 patent/CN203252493U/en not_active Expired - Fee Related
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Legal Events
Date | Code | Title | Description |
---|---|---|---|
C14 | Grant of patent or utility model | ||
GR01 | Patent grant | ||
C17 | Cessation of patent right | ||
CF01 | Termination of patent right due to non-payment of annual fee |
Granted publication date: 20131030 Termination date: 20140322 |