CN203234540U - Hot pot facilitating boiling of food - Google Patents

Hot pot facilitating boiling of food Download PDF

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Publication number
CN203234540U
CN203234540U CN 201220644469 CN201220644469U CN203234540U CN 203234540 U CN203234540 U CN 203234540U CN 201220644469 CN201220644469 CN 201220644469 CN 201220644469 U CN201220644469 U CN 201220644469U CN 203234540 U CN203234540 U CN 203234540U
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China
Prior art keywords
food
soup
pocket
handle
strainer
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CN 201220644469
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Chinese (zh)
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梁锦辉
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梁锦辉
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Priority to CN 201220644469 priority Critical patent/CN203234540U/en
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Abstract

A hot pot facilitating boiling of food comprises a stockpot used for containing soup bases. The hot pot is characterized in that a plurality of soup pockets used for containing the boiled food are hung on the edge of the inner side of the stockpot. Each soup pocket is composed of a handle and a skimmer, wherein one end of the handle is fixed on the skimmer which is composed of an arc-shaped plate, side face plates and a bottom plate, and a shape with an upper side opening, and the closed bottom and side faces is formed. A plurality soup base inlet holes are formed in the side face plates and the bottom plate. The hot pot has the advantages that the soup pockets are arranged in the stockpot, and eaters surrounding a dining table can boil the food at a certain ripe degree according to interests of themselves, so the taste of the food is improved, eating hobbies of the eaters surrounding the dining table are taken into account, and food waste is avoided; the hot pot is simple in structure, low in manufacturing cost and convenient to process and produce.

Description

A kind of chafing dish of the food of conveniently cooking
[technical field]
The utility model relates to a kind of cooking tools, relates in particular a kind of chafing dish of the food of conveniently cooking.
[background technology]
Chafing dish on the market generally all is to include heated seats, slaughterhouse, and heated seats can be gas stove, electric furnace, charcoal burner, cured stove, electromagnetic oven etc.People are that food is poured in the soup stock of slaughterhouse when cooking food usually, and are edible again after boiling.This mode of cooking, or boil too ripely, the mouthfeel or the food that diminish food are difficult to seek in soup stock.Boil De Taisheng, can not eat something rare and to abandon the food of stinging, cause food waste.
Therefore, the utility model is designed the chafing dish of a food of conveniently cooking newly for above-mentioned deficiency.
[utility model content]
The purpose of this utility model provides a kind of simple in structure, food that is conducive to cook and the chafing dish of the food of conveniently cooking of waste food not.
The purpose of this utility model is achieved in that
A kind of chafing dish of the food of conveniently cooking, comprise the slaughterhouse that holds soup stock, it is characterized in that at the slaughterhouse inner side edge along hanging with the soup pocket that a plurality of accommodating foods are cooked, described soup pocket is made of handle and strainer, described handle one end is fixed on the strainer, and described strainer is made of arc, side panel and base plate, side opening in the formation, bottom and the shape of side closure, and be provided with many soup stocks at side panel and base plate and enter the hole.
The chafing dish of aforesaid a kind of food of conveniently cooking is characterized in that being provided with the hangers that hangs over the slaughterhouse edge at handle or strainer.
The chafing dish of aforesaid a kind of food of conveniently cooking is characterized in that described soup pocket is stainless steel material.
The chafing dish of aforesaid a kind of food of conveniently cooking, the number that it is characterized in that described soup pocket are 1-10.
The chafing dish of aforesaid a kind of food of conveniently cooking is characterized in that the side of described strainer is provided with fixedly ear, and the end of described handle penetrates fixedly and fixes in the ear.
The beneficial effects of the utility model have: 1, the soup pocket is set in slaughterhouse, make the people that takes food on the dining table can according to oneself like food is boiled several maturations, increased the mouthfeel of food, looked after everyone feed hobby on the dining table, thereby avoided food waste; 2, simple in structure, low cost of manufacture is convenient to processing.
[description of drawings]
The utility model is elaborated with embodiment below in conjunction with attached
Fig. 1 is schematic diagram of the present utility model;
Fig. 2 is top view of the present utility model;
Fig. 3 is explosive view of the present utility model;
Fig. 4 is soup pocket schematic diagram of the present utility model.
[specific embodiment]
Shown in Fig. 1-4, the chafing dish of a kind of food of conveniently cooking of the utility model indication, comprise the slaughterhouse 1 that holds soup stock, wherein, hang with the soup pocket 2 that a plurality of accommodating foods are cooked on slaughterhouse 1 inner side edge edge, described soup pocket 2 is made of handle 3 and strainer 4, described handle 3 one ends are fixed on the strainer 4, described strainer 4 is made of arc 5, side panel 6 and base plate 7, side opening in the formation, the shape of bottom and side closure, and be provided with many soup stocks at side panel 6 and base plate 7 and enter hole 8, make and put into slaughterhouse 1 when interior, soup stock can enter in the soup pocket 2.
In the utility model, described soup pocket 2 is stainless steel material.Described soup pocket 2 can be provided with the hangers 9 that hangs over the slaughterhouse edge at handle 3 or strainer 4, and as shown in Figure 4, the present embodiment is that hangers 9 is arranged on the strainer 4.
For easy to use, according to the feed number, can determine the quantity of soup pocket 2, the number of general described soup pocket 2 is 1-10.
In the present embodiment, the side of described strainer 4 is provided with fixedly ear 10, and the end of described handle 3 penetrates fixedly ear 10 interior fixing.
The utility model in use, owing to having used the soup pocket, make the people that takes food on the dining table can according to oneself like food is boiled several maturations, increased the mouthfeel of food, looked after everyone feed hobby on the dining table, thereby avoided food waste, therefore, have the wide market space, be conducive to apply.

Claims (5)

1. chafing dish of food of conveniently cooking, comprise the slaughterhouse (1) that holds soup stock, it is characterized in that at slaughterhouse (1) inner side edge along hanging with the soup pocket (2) that a plurality of accommodating foods are cooked, described soup pocket (2) is made of handle (3) and strainer (4), described handle (3) one ends are fixed on the strainer (4), described strainer (4) is made of arc (5), side panel (6) and base plate (7), side opening in the formation, bottom and the shape of side closure, and be provided with many soup stocks at side panel (6) and base plate (7) and enter hole (8).
2. the chafing dish of a kind of food of conveniently cooking according to claim 1 is characterized in that being provided with the hangers (9) that hangs over the slaughterhouse edge at handle (3) or strainer (4).
3. the chafing dish of a kind of food of conveniently cooking according to claim 1 is characterized in that described soup pocket (2) is stainless steel material.
4. the chafing dish of a kind of food of conveniently cooking according to claim 1, the number that it is characterized in that described soup pocket (2) are 1-10.
5. the chafing dish of a kind of food of conveniently cooking according to claim 1 is characterized in that the side of described strainer (4) is provided with fixedly ear (10), and the end of described handle (3) penetrates fixedly and fixes in the ear (10).
CN 201220644469 2012-11-28 2012-11-28 Hot pot facilitating boiling of food Active CN203234540U (en)

Priority Applications (1)

Application Number Priority Date Filing Date Title
CN 201220644469 CN203234540U (en) 2012-11-28 2012-11-28 Hot pot facilitating boiling of food

Applications Claiming Priority (1)

Application Number Priority Date Filing Date Title
CN 201220644469 CN203234540U (en) 2012-11-28 2012-11-28 Hot pot facilitating boiling of food

Publications (1)

Publication Number Publication Date
CN203234540U true CN203234540U (en) 2013-10-16

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Family Applications (1)

Application Number Title Priority Date Filing Date
CN 201220644469 Active CN203234540U (en) 2012-11-28 2012-11-28 Hot pot facilitating boiling of food

Country Status (1)

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CN (1) CN203234540U (en)

Cited By (1)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
CN103006036A (en) * 2012-11-28 2013-04-03 梁锦辉 Chafing dish convenient for boiling food

Cited By (1)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
CN103006036A (en) * 2012-11-28 2013-04-03 梁锦辉 Chafing dish convenient for boiling food

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