CN203163011U - Energy-saving environment-friendly electromagnetic oven - Google Patents
Energy-saving environment-friendly electromagnetic oven Download PDFInfo
- Publication number
- CN203163011U CN203163011U CN201320155047.6U CN201320155047U CN203163011U CN 203163011 U CN203163011 U CN 203163011U CN 201320155047 U CN201320155047 U CN 201320155047U CN 203163011 U CN203163011 U CN 203163011U
- Authority
- CN
- China
- Prior art keywords
- control module
- energy
- battery
- heater
- furnace body
- Prior art date
- Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
- Expired - Fee Related
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- 230000005855 radiation Effects 0.000 abstract description 8
- 230000006698 induction Effects 0.000 abstract description 2
- 230000017525 heat dissipation Effects 0.000 abstract 1
- 238000010438 heat treatment Methods 0.000 description 4
- 238000010411 cooking Methods 0.000 description 3
- 230000006378 damage Effects 0.000 description 3
- 230000005291 magnetic effect Effects 0.000 description 3
- 208000027418 Wounds and injury Diseases 0.000 description 2
- 230000005611 electricity Effects 0.000 description 2
- 208000014674 injury Diseases 0.000 description 2
- 238000000034 method Methods 0.000 description 2
- 238000009835 boiling Methods 0.000 description 1
- 238000006243 chemical reaction Methods 0.000 description 1
- 238000010586 diagram Methods 0.000 description 1
- 239000003302 ferromagnetic material Substances 0.000 description 1
- 230000001939 inductive effect Effects 0.000 description 1
- 238000003780 insertion Methods 0.000 description 1
- 230000037431 insertion Effects 0.000 description 1
- 238000009413 insulation Methods 0.000 description 1
- 239000002184 metal Substances 0.000 description 1
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Classifications
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- Y—GENERAL TAGGING OF NEW TECHNOLOGICAL DEVELOPMENTS; GENERAL TAGGING OF CROSS-SECTIONAL TECHNOLOGIES SPANNING OVER SEVERAL SECTIONS OF THE IPC; TECHNICAL SUBJECTS COVERED BY FORMER USPC CROSS-REFERENCE ART COLLECTIONS [XRACs] AND DIGESTS
- Y02—TECHNOLOGIES OR APPLICATIONS FOR MITIGATION OR ADAPTATION AGAINST CLIMATE CHANGE
- Y02B—CLIMATE CHANGE MITIGATION TECHNOLOGIES RELATED TO BUILDINGS, e.g. HOUSING, HOUSE APPLIANCES OR RELATED END-USER APPLICATIONS
- Y02B40/00—Technologies aiming at improving the efficiency of home appliances, e.g. induction cooking or efficient technologies for refrigerators, freezers or dish washers
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- Electric Stoves And Ranges (AREA)
Abstract
一种节能环保电磁炉，它涉及节能环保型电器领域，支架设置在炉体的上方，且支架的外侧设有一圈反射罩，炉体的两侧设有散热结构，炉体的下方设有操控面板，操控面板与炉体内部的控制模块连接，控制模块与蓄电池连接，蓄电池与电源线连接，控制模块上依次设有温度显示屏、开关和电量显示屏。它结构简单，操作方便，便于搬运，并降低了对人体的辐射，提高了使用的安全性，它可实时观察电量的多少，避免了因电量不足而导致饭菜不熟的现象。
An energy-saving and environment-friendly induction cooker, which relates to the field of energy-saving and environment-friendly electrical appliances, a bracket is arranged above a furnace body, and a circle of reflective cover is arranged on the outside of the bracket, heat dissipation structures are arranged on both sides of the furnace body, and a control panel is arranged under the furnace body , the control panel is connected to the control module inside the furnace body, the control module is connected to the battery, the battery is connected to the power line, and the control module is provided with a temperature display, a switch and a power display in sequence. It is simple in structure, easy to operate, easy to carry, reduces the radiation to the human body, and improves the safety of use. It can observe the power level in real time and avoid the phenomenon of undercooked food due to insufficient power.
Description
Technical field:
The utility model relates to energy saving and environment friendly appliance field, is specifically related to a kind of energy-conserving and environment-protective electromagnetic oven.
Background technology:
Electromagnetic oven has another name called electromagnetic stove, is the product of modern kitchen revolution, and it need not naked light or conduction-type heats and allow heat directly produce in the bottom of a pan, so the thermal efficiency is greatly improved.Be a kind of energy-efficient kitchen utensils, be different from all fire being arranged or do not have fire conduction heating kitchen tools of tradition fully.Electromagnetic oven is the electric cooking apparatus that utilizes electromagnetic inductive heating principle to make, and partly is made up of high-frequency induction heating coil (being magnet exciting coil), RF power conversion equipment, controller and ferromagnetic material the bottom of a pan cooker etc.During use, feed alternating current in the heater coil, just produce an alternating magnetic field around the coil, the magnetic line of force of alternating magnetic field is most of by the metal pan body, produces a large amount of eddy current in the bottom of a pan, thereby produces the required heat of culinary art.In heating process, there is not naked light, so safety, health.
But existing electromagnetic oven mostly is direct insertion, is subjected to the restriction of power line length and electric power; The radiativity of well-known electromagnetic oven is stronger, and is big to the harm of human body.
Along with growth in the living standard, chafing dish is made with electromagnetic oven at home by a lot of families, and when being heated to a certain degree, the boiler face of electromagnetic oven can be very boiling hot, though outer use thermal insulation layer, but be not easy to carrying.
The utility model content:
The purpose of this utility model provides a kind of energy-conserving and environment-protective electromagnetic oven, and it is simple in structure, and is easy to operate, be convenient to carrying, and reduced the radiation to human body, improved the security of using, but what of its Real Time Observation electric weight have avoided causing because electric weight is not enough the not yet done phenomenon of food.
In order to solve the existing problem of background technology, the utility model is by the following technical solutions: it comprises body of heater 1, support 2, reflector 3, control panel 4, control module 5, battery 6, radiator structure 7 and power line 8; Support 2 is arranged on the top of body of heater 1, and the outside of support 2 is provided with a circle reflector 3, the both sides of body of heater 1 are provided with radiator structure 7, the below of body of heater 1 is provided with control panel 4, control panel 4 is connected with the control module 5 of body of heater 1 inside, control module 5 is connected with battery 6, and battery 6 is connected with power line 8, is provided with temperature display 51, switch 52 and electric weight display screen 53 on the control module 5 successively.
Described reflector 3 can play radiation protection, reduces radiation to the injury of human body.
During the utility model operation, pot is placed on the support 2, connects power supply; Under the situation that does not have electricity, can provide electric weight by battery 6, in the process of cooking, can learn electric quantity conditions by electric weight display screen 53, be convenient to make real-time countermeasure.
The utility model is simple in structure, and is easy to operate, is convenient to carrying, and reduced radiation to human body, improved the security of using, but what of its Real Time Observation electric weight have avoided causing because electric weight is not enough the not yet done phenomenon of food.
Description of drawings:
Fig. 1 is structural representation of the present utility model;
Fig. 2 is internal structure schematic diagram of the present utility model.
The specific embodiment:
See figures.1.and.2, this specific embodiment by the following technical solutions: it comprises body of heater 1, support 2, reflector 3, control panel 4, control module 5, battery 6, radiator structure 7 and power line 8; Support 2 is arranged on the top of body of heater 1, and the outside of support 2 is provided with a circle reflector 3, the both sides of body of heater 1 are provided with radiator structure 7, the below of body of heater 1 is provided with control panel 4, control panel 4 is connected with the control module 5 of body of heater 1 inside, control module 5 is connected with battery 6, and battery 6 is connected with power line 8, is provided with temperature display 51, switch 52 and electric weight display screen 53 on the control module 5 successively.
Described reflector 3 can play radiation protection, reduces radiation to the injury of human body.
During the operation of this specific embodiment, pot is placed on the support 2, connects power supply; Under the situation that does not have electricity, can provide electric weight by battery 6, in the process of cooking, can learn electric quantity conditions by electric weight display screen 53, be convenient to make real-time countermeasure.
This specific embodiment is simple in structure, and is easy to operate, is convenient to carrying, and reduced radiation to human body, improved the security of using, but what of its Real Time Observation electric weight have avoided causing because electric weight is not enough the not yet done phenomenon of food.
Claims (1)
1. an energy-conserving and environment-protective electromagnetic oven is characterized in that it comprises body of heater (1), support (2), reflector (3), control panel (4), control module (5), battery (6), radiator structure (7) and power line (8); Support (2) is arranged on the top of body of heater (1), and the outside of support (2) is provided with a circle reflector (3), the both sides of body of heater (1) are provided with radiator structure (7), the below of body of heater (1) is provided with control panel (4), control panel (4) is connected with the control module (5) of body of heater (1) inside, control module (5) is connected with battery (6), and battery (6) is connected with power line (8), is provided with temperature display (51), switch (52) and electric weight display screen (53) on the control module (5) successively.
Priority Applications (1)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| CN201320155047.6U CN203163011U (en) | 2013-03-30 | 2013-03-30 | Energy-saving environment-friendly electromagnetic oven |
Applications Claiming Priority (1)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| CN201320155047.6U CN203163011U (en) | 2013-03-30 | 2013-03-30 | Energy-saving environment-friendly electromagnetic oven |
Publications (1)
| Publication Number | Publication Date |
|---|---|
| CN203163011U true CN203163011U (en) | 2013-08-28 |
Family
ID=49024192
Family Applications (1)
| Application Number | Title | Priority Date | Filing Date |
|---|---|---|---|
| CN201320155047.6U Expired - Fee Related CN203163011U (en) | 2013-03-30 | 2013-03-30 | Energy-saving environment-friendly electromagnetic oven |
Country Status (1)
| Country | Link |
|---|---|
| CN (1) | CN203163011U (en) |
Cited By (1)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| CN104075355A (en) * | 2013-03-30 | 2014-10-01 | 昆山友进智能建筑工程有限公司 | Energy-saving and environment-friendly induction cooker |
-
2013
- 2013-03-30 CN CN201320155047.6U patent/CN203163011U/en not_active Expired - Fee Related
Cited By (1)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| CN104075355A (en) * | 2013-03-30 | 2014-10-01 | 昆山友进智能建筑工程有限公司 | Energy-saving and environment-friendly induction cooker |
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Legal Events
| Date | Code | Title | Description |
|---|---|---|---|
| C14 | Grant of patent or utility model | ||
| GR01 | Patent grant | ||
| C17 | Cessation of patent right | ||
| CF01 | Termination of patent right due to non-payment of annual fee |
Granted publication date: 20130828 Termination date: 20140330 |