CN203045773U - Kitchen knife capable of preventing from cutting hands - Google Patents
Kitchen knife capable of preventing from cutting hands Download PDFInfo
- Publication number
- CN203045773U CN203045773U CN 201320086264 CN201320086264U CN203045773U CN 203045773 U CN203045773 U CN 203045773U CN 201320086264 CN201320086264 CN 201320086264 CN 201320086264 U CN201320086264 U CN 201320086264U CN 203045773 U CN203045773 U CN 203045773U
- Authority
- CN
- China
- Prior art keywords
- knife
- kitchen knife
- kitchen
- cutting
- blade
- Prior art date
- Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
- Expired - Fee Related
Links
- 239000007779 soft material Substances 0.000 claims abstract description 3
- 210000003811 finger Anatomy 0.000 description 2
- 241000894006 Bacteria Species 0.000 description 1
- 238000013459 approach Methods 0.000 description 1
- 238000010586 diagram Methods 0.000 description 1
- 238000005516 engineering process Methods 0.000 description 1
- 210000005224 forefinger Anatomy 0.000 description 1
- 239000000696 magnetic material Substances 0.000 description 1
- 238000000034 method Methods 0.000 description 1
- 238000000465 moulding Methods 0.000 description 1
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- Knives (AREA)
Abstract
The utility model discloses a kitchen knife capable of preventing from cutting hands. The kitchen knife comprises a knife body, a knife handle and a baffle, and is characterized in that the knife body is designed into an arc-shaped structure; the knife edge part is provided with the baffle made of soft materials; the height of the baffle away from a knife edge can be adjusted up and down according to the soft and hard degree and the amount of things to be cut; the baffle can be movably fixed on the knife body; the knife handle is arranged in the middle of a knife back and is vertical to the knife back, and the kitchen knife is convenient to hold, so that the kitchen knife capable of preventing from cutting hands has the advantages of being novel in structure, safe to use, and simple to operate; and after being used, the kitchen knife is easy to dry no matter how to place.
Description
Technical field
The utility model relates to a kind of cutter of cutting the dish, in particular the anti-kitchen knife of cutting hand.
Background technology
The moulding of existing kitchen knife all is the orthoscopic blade, like this, when cutting the dish with kitchen knife, just be highly susceptible to the cut wound finger, because the orthoscopic blade approaches middle finger and the forefinger that send dish in the process of cutting the dish, as long as during distraction, the possibility of hindering hand is just arranged, therefore, designing the kitchen knife of not hindering when cutting the dish, is very with practical value and market prospects.
The utility model content
When providing a kind of cutting the dish, the purpose of this utility model can effectively prevent the kitchen knife that blade is hindered hand and conveniently dried.
For achieving the above object, the utility model adopts following technical scheme: the anti-kitchen knife of cutting hand is made up of blade, handle of a knife and baffle plate, and it is characterized in that: blade is designed to arcuate structure; A soft material baffle plate is set at edge of a knife position, but baffle plate can according to soft or hard degree and how many up-down adjustment of cutting thing from the height of blade, the baffle plate activity is fixed on the blade, and available screw is fixed or is adhered fixed with magnetic material at fixing hole; It is middle and vertical with the knife back that handle of a knife is arranged on the knife back, is convenient to take.
Advantage of the present utility model is: novel structure, use safety, and knife all makes moisture kill with careless placement later easily, and is simple to operate.
Description of drawings
Figure is the anti-hand kitchen knife schematic diagram of cutting
Among the figure: 1, blade; 2, handle of a knife; 3, baffle plate; 4, fixing hole.
The specific embodiment
As seen from the figure: blade 1 is arcuate structure, and baffle plate 3 activities are fixed on the blade 1, and its height from blade can be along fixing hole 4 up-down adjustment, and it is middle and vertical with the knife back that handle of a knife 2 is arranged on the knife back.
During use, according to the soft or hard degree of cutting thing or how much come to determine the height of baffle plate up-down adjustment, because handle of a knife has adopted the structure vertical with the knife back, more meet and point the direction of grabbing cutter when holding cutter, after knife uses, at will where one put, because handle of a knife is vertical with the knife back, knife face and desktop contact area are very little, so moisture dries easily, blade is difficult for getting rusty, and also is not easy breed bacteria.
In sum, the anti-kitchen knife of cutting hand described in the utility model can reach the purpose that has prevented that effectively blade is hindered hand and conveniently dried.
Claims (4)
1. the anti-kitchen knife of cutting hand is made up of blade, handle of a knife and baffle plate, and it is characterized in that: blade is designed to arcuate structure.
2. according to the described anti-kitchen knife of cutting hand of claim 1, it is characterized in that: edge of a knife position arranges a soft material baffle plate.
3. according to the described anti-kitchen knife of cutting hand of claim 1, it is characterized in that: the baffle plate activity is fixed on the blade, but baffle plate can according to soft or hard degree and how many up-down adjustment of cutting thing from the height of blade.
4. according to the described anti-kitchen knife of cutting hand of claim 1, it is characterized in that: it is middle and vertical with the knife back that handle of a knife is arranged on the knife back.
Priority Applications (1)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| CN 201320086264 CN203045773U (en) | 2013-02-04 | 2013-02-04 | Kitchen knife capable of preventing from cutting hands |
Applications Claiming Priority (1)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| CN 201320086264 CN203045773U (en) | 2013-02-04 | 2013-02-04 | Kitchen knife capable of preventing from cutting hands |
Publications (1)
| Publication Number | Publication Date |
|---|---|
| CN203045773U true CN203045773U (en) | 2013-07-10 |
Family
ID=48728766
Family Applications (1)
| Application Number | Title | Priority Date | Filing Date |
|---|---|---|---|
| CN 201320086264 Expired - Fee Related CN203045773U (en) | 2013-02-04 | 2013-02-04 | Kitchen knife capable of preventing from cutting hands |
Country Status (1)
| Country | Link |
|---|---|
| CN (1) | CN203045773U (en) |
-
2013
- 2013-02-04 CN CN 201320086264 patent/CN203045773U/en not_active Expired - Fee Related
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Legal Events
| Date | Code | Title | Description |
|---|---|---|---|
| C14 | Grant of patent or utility model | ||
| GR01 | Patent grant | ||
| C17 | Cessation of patent right | ||
| CF01 | Termination of patent right due to non-payment of annual fee |
Granted publication date: 20130710 Termination date: 20140204 |