CN202760099U - Imitation handmade rice cake processing device - Google Patents
Imitation handmade rice cake processing device Download PDFInfo
- Publication number
- CN202760099U CN202760099U CN2012203664123U CN201220366412U CN202760099U CN 202760099 U CN202760099 U CN 202760099U CN 2012203664123 U CN2012203664123 U CN 2012203664123U CN 201220366412 U CN201220366412 U CN 201220366412U CN 202760099 U CN202760099 U CN 202760099U
- Authority
- CN
- China
- Prior art keywords
- conveyer belt
- rubbing
- sprocket wheel
- cutter sweep
- chain
- Prior art date
- Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
- Expired - Fee Related
Links
Images
Abstract
An imitation handmade rice cake processing device comprises a squeezing device, a cutting device, kneading device and a cooling device which are arranged sequentially. Conveying belts of the cutting device, the kneading device and the cooling device are sequentially arranged in a connected manner in the same direction, heights of the conveying belts are identical, a squeezing opening of the squeezing device is positioned above one end of the conveying belt of the cutting device, strip-shaped rice flour dough squeezed out by the squeezing device is cut into bulks by the cutting device, the bulks which are arrayed at intervals are positioned on the conveying belt of the cutting device, the kneading device further comprises a kneading belt positioned above the conveying belt of the kneading device in parallel, a gap is reserved between the kneading belt and the conveying belt of the kneading device, the size of the gap is smaller than the height of the rice flour dough, and the movement rate of the kneading belt is different from that of the conveying belt of the kneading device. The imitation handmade rice cake processing device is simple in structure, low in cost and high in production efficiency, and is practical, convenient, safe and hygienic, and produced rice cakes are uniform in thickness and smooth and attractive in appearance, and taste similar to a handmade rice cake.
Description
Technical field
The utility model relates to a kind of processing unit (plant), particularly relates to a kind of imitative manual spring Festival cake processing device.
Background technology
The production equipment of rice cake has one-step shaping New Year cake preparation machine, New Year cake made from finely ground rice flour extruding machine etc. now, compares than the production of traditional-handwork rice cake, and production efficiency obviously improves.Although mechanism rice cake speed of production is fast, output is high, rice cake such as the outward appearance of producing, mouthfeel, chewiness etc. are all not as good as pure manual rice cake.The rice cake quality of pure manual production is fine and smooth, soft, and mouthfeel is good, favored by consumer and market, but that its shortcoming is production routine is long, and large and required labour is more for labour intensity, and production efficiency is low.
Traditional manual rice cake processing step is: the rice washing-immersion rice-steamed rice-meal-craft of husking rice with a pestle and mortar pinches and rubs-minute pudding-and rubbing-special-purpose rice cake plate impression-finished product again, the key problem in technology that manual rice cake is made is boiling, kneading and the group of cutting, the rubbing step of water mill ground rice.Therefore need all equipments of good rice cake of the similar pure manual mouthfeel of a kind of energy production and quality, realize the tremendous raising of rice cake yield and quality.
The utility model content
Technical problem to be solved in the utility model provides the processing unit (plant) of the imitative manual rice cake of the high machine made of a kind of production efficiency, the rice cake that this device is made, not only mouthfeel and quality be all near the traditional-handwork rice cake, and production efficiency is high, and labour intensity reduces greatly.
The utility model solves the problems of the technologies described above the technical scheme that adopts: a kind of imitative manual spring Festival cake processing device, it is characterized in that: comprise the extrusion device that sets gradually, cutter sweep and rubbing device and cooling device, cutter sweep, rubbing device and cooling device have respectively conveyer belt separately, and three's conveyer belt co-altitude, link to each other successively in the same way and arrange, the extrusion of described extrusion device is positioned at the end top of the conveyer belt of described cutter sweep, the bulk that the cutting of the rice flour mash process cutter sweep of the strip that this extrusion device is extruded is distributed in distance is positioned on the conveyer belt of cutter sweep, described rubbing device also comprises the band of rubbing of a parallel conveyer belt top that is positioned at rubbing device, described rubbing between band and the conveyer belt of rubbing device has the gap that is not more than the rice flour mash height, it is different from the movement rate of the conveyer belt of rubbing device that this rubs band, and the speed sufficient to guarantee of conveyer belt its rice cake on it is carried backwards.
Preferably, described gap of rubbing between band and the conveyer belt of described rubbing device is 2cm-5cm.
In order to make cutting more efficient and the rice flour mash after the cutting can be arranged at the interval, described cutter sweep comprises a fixed support and laterally is fixed in rotating shaft on the fixed support, the width that this rotating shaft is positioned at the conveyer belt of the top of conveyer belt of described cutter sweep and cutter sweep arranges in the same way, the two ends of this rotating shaft are respectively equipped with vertical rotating disk, are arranged at intervals with the cutting steel bar that many width with the conveyer belt of cutter sweep arrange in the same way along the even circumferential of rotating disk between two rotating disks.
Preferably, in order to cool off while transporting, enhance productivity, described cooling device comprises the ventilation shaft of the conveyer belt of cooling device and the conveyer belt top that parallel interval is positioned at cooling device, the conveyer belt of described ventilation shaft and described cooling device extends in the same way, described ventilation shaft is communicated to a blowing device, and this ventilation shaft is provided with the circular hole of a plurality of air-out towards the lower surface of the conveyer belt of described cooling device.
Better for the scope cooling effect larger, cooling device of the wind that makes cooling, it is large that the bore of described circular hole becomes on the wall thickness direction of this ventilation shaft from inside to outside gradually.
For the more simple compactness of structure that makes whole processing unit (plant), minute other conveyer belt of described cutter sweep, rubbing device and cooling device is connected as a single entity, and the conveyer belt of one below is provided with support, also is provided with the conveyer belt that drives described one, the described drive unit of rubbing band motion and dial rotation on the described support.
One is compact more for the structure that makes processing unit (plant), described drive unit comprises the drive motors that is fixed in the support below, be connected to the first chain on the output shaft of drive motors, the other end of this first chain is connected to a ratio wheel, be connected with the second chain on the output shaft of this ratio wheel, the first sprocket wheel is to be positioned at the conveyer belt of one near both sides each one and coaxial rotation of an end of extrusion device, the first sprocket wheel of one side is connected with the second chain, the first sprocket wheel of opposite side is connected to the second sprocket wheel by the 3rd chain, this second sprocket wheel is fixed in the wherein outside of a rotating disk, also overlap on the output shaft of this ratio wheel the 4th chain is arranged, the 4th chain is connected to the 3rd sprocket wheel, the 3rd sprocket wheel is fixed on the support, cover has the 5th chain to be connected to one the 4th sprocket wheel on the 3rd sprocket wheel, the 4th sprocket wheel is positioned at a side of an end of rubbing band, drives the motion that this rubs band.
Preferably, better rub effect in order to have, described rubbing is with the direction of motion on the two sides relative with the conveyer belt of described rubbing device opposite, and this rubs the movement rate of band less than the movement rate of the conveyer belt of this rubbing device.
Compared with prior art, the utility model has the advantage of that imitative manual spring Festival cake processing device of the present utility model is not only simple in structure, easy to use, cost is low, safety and sanitation, production efficiency is high, and the length that can rub by adjusting band, and and conveyer belt between the space distance, control the length of imitative manual rice cake, size and fineness etc., make the rice cake thickness of producing well-balanced, outward appearance is bright and clean, good looking appearance, not only overcome current manual rice cake production efficiency not high, outward appearance is coarse, the product size is difficult for the shortcoming of adjusting, and, owing to having increased mechanical rubbing, make amylose in the rice cake, the molecule of amylopectin etc. twines mutually, thereby make the mouthfeel of the rice cake of producing have more tenacity, approach very much the mouthfeel of making rice cake by hand.
Description of drawings
Fig. 1 is the schematic perspective view of the utility model spring Festival cake processing device.
Fig. 2 is the base apparatus of the utility model spring Festival cake processing device and the schematic perspective view of cutter sweep.
Fig. 3 is extrusion device in the utility model spring Festival cake processing device and the schematic diagram of cutter sweep.
Fig. 4 is the schematic diagram of the rubbing device in the utility model spring Festival cake processing device.
Fig. 5 is the schematic diagram of the cooling device in the utility model spring Festival cake processing device.
Fig. 6 is the upward view of the ventilation shaft in the cooling device.
The specific embodiment
Embodiment is described in further detail the utility model below in conjunction with accompanying drawing.
As shown in Figure 1, spring Festival cake processing device of the present utility model comprises the extrusion device 1, cutter sweep 2, rubbing device 3, the cooling device 4 that are arranged in order.
Described extrusion device 1, as shown in Figure 1, 2, comprise a rack 13 and be fixed in storage facilities 11 on the rack 13, this storage facilities 11 is used for the rice flour mash after placement has cooked stirring, these storage facilities 11 front ends are connected to an extrusion 12, extrude the rice flour mash of strip from this extrusion 12, this extrusion 12 is positioned at the top of an end of the conveyer belt 26 of cutter sweep 2.Be positioned at the comprising of cutter sweep 2 conveyer belt 26 of below and the cutter of top, cutter is positioned at the next door of extrusion 12, and the rice flour mash cutting of the strip that this cutter will be extruded from extrusion 12 is one by one roughly rice flour mash consistent and in irregular shape of size.
As shown in Figure 1, 2, 3, this cutter comprises a fixed support 21, laterally is fixed in the rotating shaft 22 on the fixed support 21, and this rotating shaft 22 laterally is positioned at the top of conveyer belt 26, and arranges in the same way with the width of conveyer belt 26.The two ends of this rotating shaft 22 are provided with vertical rotating disk 23, be provided with the cutting steel bar 25 that many width with conveyer belt 26 arrange in the same way along circle spacing of rotating disk 23 between two rotating disks 23, this cutter sweep 2 is positioned at a side of extrusion 12, when extrusion 12 is extruded the rice flour mash of strip, along with around the shaft 22 rotation of rotating disk 23, cutting steel bar 25 can be the cutting of the rice flour mash of strip one by one roughly consistent but rice flour mash in irregular shape of size, and the rice flour mash after the cutting falls within on the conveyer belt 26 along with conveyer belt transmits.So not only can cut rice flour mash, and each the rice flour mash interval after the cutting can be placed on the conveyer belt and automatically transmits.Preferably, the cutting steel bar 25 on the rotating disk 23 of this cutter is 8, along the even circumferential distribution of rotating disk 23.
The conveyer belt 26 adjacent conveyer belts 31 that are provided with rubbing device 3 of cutter sweep 2, this rubbing device 3 comprises that also rubbing that the conveyer belt 31 of the top that is positioned at conveyer belt 31 and this rubbing device 3 be arranged in parallel be with 32, this conveyer belt 31 and rubbing with the gap that has between 32 less than the rice flour mash height, when irregular rice flour mash through conveyer belt 31 with during the gap between rubbing with 32, through rubbing with 32 rub, irregular rice flour mash is rubbed the rice cake of growth strip, and passing through rubbing of this rubbing device 3, the rice cake that obtains can approach the mouthfeel of manual processing more.
For rice flour mash being rubbed the flat-shaped rice cake strip of strip, rub with the direction of motion on 32 two sides relative with below conveyer belt 31 can be identical also can be opposite, but this rub with 32 with the movement rate of conveyer belt 31 must be different.When this rubs the direction of motion with 32 two sides relative with below conveyer belt 31 when opposite, rubbing must be less than the movement rate of conveyer belt 31 with 32 movement rate, and this is rubbed, and be with 32 can be static, otherwise the rice flour mash of rubbing might be rubbed and is with 32 to take out of or transfixion to rear side.When rubbing the direction of motion with 32 two sides relative with below conveyer belt 31 when identical, this is rubbed can be greater than also can be less than the speed of below conveyer belt 31 with 32 speed, this moment, this rubbed the speed that can not equal conveyer belt 31 with 32 speed, do not rub effect otherwise will have, and when rubbing with 32 speed greater than the speed of conveyer belt 31, it is 32 longer that rubbing of needing is with.Preferably, this rubs with the direction of motion on 32 two sides relative with conveyer belt 31 opposite, and this rubs the speed that is lower than conveyer belt 31 with 32 transfer rate, and this moment, this rubbed with 32 length optimumly, and it is also better to rub effect.Preferably, this rub with 32 and conveyer belt 31 between the gap be 2cm-5cm.The user can by adjusting rub with 32 and conveyer belt 31 between gap length and conveyer belt 31 and rub with the speed difference between 32, regulate the size of size of the rice cake after rubbing and fineness etc., regulate time and the degree of rubbing but also can regulate to rub with 32 length, also can make the mouthfeel of rice cake better.
The top of rubbing with 32 of this rubbing device 3 also can be provided with a lubricating arrangement 34 for adding lubricating oil on 32 to rubbing to be with, and makes the rice flour mash when rubbing can not produce adhesion.
And terminal one side of rubbing with 32 of this rubbing device 3 also can be provided with a printing device 33, this printing device 33 is the cylinder of a rotation, this cylinder is positioned at the top of conveyer belt 31 of rubbing device 3 and the width of its rotating shaft and conveyer belt 31 arranges in the same way, have the gap between this printing device 33 and the conveyer belt 31, the rice cake after rubbing can stamp at rice cake strip the decorative patterns such as trade mark through printing device 33.
Next door at this rubbing device 3 also can be provided with cooling device 4.Shown in Fig. 5,6, this cooling device 4 comprises the support that is positioned at the below and is positioned at the conveyer belt 42 that extends on the support, and the conveyer belt 42 of this cooling device 4 extends in the same way successively with the conveyer belt 31 of rubbing device 3.Place rice cake strip or the rice cake piece of machine-shaping on this conveyer belt 42, rice cake strip or rice cake piece are spaced apart along with conveyer belt 42 transmission on conveyer belt 2, and preferably, rice cake is spaced apart 10cm ~ 25cm on conveyer belt 42.
The ventilation shaft 43 that extends with this conveyer belt 42 parallel interval that the top of conveyer belt 42 is provided with, this ventilation shaft 43 extends to strip along conveyer belt 42, and an end of ventilation shaft 43 is connected to a blowing device 44, this blowing device 44 is an air-cooler or air blast, is preferably air-cooler.
This ventilation shaft 43 is provided with the circular hole 431 of the air-out at a plurality of intervals towards conveyer belt 42 lower surfaces, can face toward the continuous blowing cold air in conveyer belt 42 tops, makes rice cake strip or rice cake piece on the conveyer belt 42 can blow to cold air, and rice cake can be cooled off rapidly.The length of this ventilation shaft 43 should long enough, and rice cake epidermis skinning, cooling are advisable near normal temperature, and when the rice cake strip of moulding or rice cake piece were transferred to operation panel by conveyer belt from the ventilation shaft below, rice cake had been lowered the temperature and having been met that stack is placed or the requirement of pack.
Preferably, the length of this ventilation shaft 43 is 5m ~ 15m, so that the length long enough of ventilation shaft 43 makes the rice cake cooling, and in order to make rice cake enough in the time that conveyer belt 42 transmits, namely the catch a cold time long enough of wind, the transfer rate of this conveyer belt 42 is 5m/min-20m/min.The diameter of circular hole 431 is preferably 2mm-10mm, and the bore of this circular hole 431 becomes large from inside to outside gradually on the wall thickness direction of this ventilation shaft 43, so that cold wind when blowing out by circular hole 431, is dispersion shape, cold wind can cover the width of whole rice cake strip or rice cake piece.
Cooling device in this rice cake system of processing, not only simple in structure, easily manufactured, and can on one side the rice cake after the moulding be transported on one side and automatically rice cake be cooled off, make rice cake enough be cooled to not inter-adhesive and convenient stack and packing, improve the working environment of rice cake system of processing, improved production efficiency.
The conveyer belt 42 that the conveyer belt 26 of this cutter sweep 2, the conveyer belt 31 of rubbing device 3 are connected with cooling device both can divide be arranged successively co-altitude, adjacent in the same way connection, and the below is provided with support and drive unit separately, and the transfer rate of these three conveyer belts can be the same or different.Perhaps shown in Fig. 1-4, preferably, conveyer belt 26 on this cutter sweep 2 and the conveyer belt 42 of the conveyer belt 31 on the rubbing device 3 and cooling device 4 are same conveyer belt, and the below is provided with whole support 5, the fixed support 21 of cutter sweep 2 is fixed on the support 5, rubbing of rubbing device 3 is with 32 to be fixed on the support 5, also be provided with drive unit 6 on the support 5, as shown in Figure 1, this drive unit 6 comprises the drive motors 61 that is fixed in support 5 belows, and be placed in the first chain 621 on the output shaft of drive motors 61, the other end of this first chain 621 is connected to a ratio wheel 64, this ratio wheel 64 has the less output shaft of mid diameter, be connected with the second chain 622 on the output shaft of this ratio wheel 64, the other end of this second chain 622 is connected to one first sprocket wheel 631, and the conveyer belt that this first sprocket wheel 631 drives this one transmits.This first sprocket wheel 631 is for being positioned at this conveyer belt near both sides each one and coaxial rotation of an end of extrusion device 1, the first sprocket wheel 631 of one side is connected with the second chain 622, the first sprocket wheel 631 of opposite side is connected to the second sprocket wheel 632 by the 3rd chain 623, this second sprocket wheel 632 is fixed in wherein that the outside and the rotating shaft 22 of a rotating disk 23 fix, and drives the rotation of these rotating disks 23 by rotating shaft 22.Also overlap on the output shaft of this ratio wheel 64 the 4th chain 624 is arranged, the 4th chain 624 is connected to the 3rd sprocket wheel 633, the 3rd sprocket wheel 633 is fixed on the support 5 as transition, cover has the 5th chain 625 and the 6th chain 626 on the 3rd sprocket wheel 633, one end of the 5th chain 625 is connected to one the 4th sprocket wheel 634, the 4th sprocket wheel 634 is positioned at a side of rubbing with an end of 32, drive this and rub motion with 32, one end of the 6th chain 626 is connected to the 5th sprocket wheel 635, the 5th sprocket wheel 635 is positioned at an end of printing device 33 cylinders, drives this printing device 33 and rotates.
Therefore, can control simultaneously rotation and the conveyer belt of rotating disk, printing device, the motion of rubbing band by a drive motors 61, and motion or the velocity of rotation that can regulate conveyer belt, rotating disk etc. by the size of regulating sprocket wheel.Structure is compacter simple.
The preparation method of this spring Festival cake processing device: the rice flour mash that will cook is first put into the storage facilities 11 of extrusion device 1 and is extruded the rice flour mash that is strip by extrusion 12, rotation by rotating disk 23, cutting steel bar 25 on rotating disk 23 circumference is one by one roughly bulk consistent and in irregular shape of size with the cutting of the rice flour mash of strip, and evenly the interval must fall within on the conveyer belt, rice flour mash on the conveyer belt is rubbed with 32 rub and be deformed into rectangular flat-shaped rice cake strip through rubbing device 3, this speed of rubbing band is different from conveyer belt, simulate the people and rubbed by hand the process that rice flour mash is made rice cake, then by printing device 33 stamp on rice cake, the rice cake strip after the machine-shaping is along with conveyer belt can stack and pack through the apparatus for supercooling cooling.
Spring Festival cake processing device of the present utility model and preparation method thereof not only simple in structure, practical and convenient, cost is low, safety and sanitation, production efficiency are high, and by adjusting rub band length and and conveyer belt between the space distance, control length, size and the fineness etc. of imitative manual rice cake, make the rice cake thickness of producing well-balanced, outward appearance is bright and clean, good looking appearance, overcome not only that current imitative manual rice cake production efficiency is not high, outward appearance is coarse, the shortcoming of the big or small difficult adjusting of product, and the mouthfeel that makes the rice cake of producing is more near the home built mouthfeel.
Claims (8)
1. imitate manual spring Festival cake processing device for one kind, it is characterized in that: comprise the extrusion device (1) that sets gradually, cutter sweep (2) and rubbing device (3) and cooling device (4), cutter sweep (2), rubbing device (3) and cooling device (4) have respectively conveyer belt separately, and three's conveyer belt co-altitude, link to each other successively in the same way and arrange, the extrusion (12) of described extrusion device (1) is positioned at the end top of the conveyer belt (26) of described cutter sweep (2), the bulk that the cutting of the rice flour mash process cutter sweep (2) of the strip that this extrusion device (1) is extruded is distributed in distance is positioned on the conveyer belt (26) of cutter sweep (2), what described rubbing device (3) also comprised parallel conveyer belt (a 31) top that is positioned at rubbing device (3) rubs band (32), has the gap that is not more than the rice flour mash height between the described conveyer belt (31) of rubbing band (32) and rubbing device (3), it is different from the movement rate of the conveyer belt (31) of rubbing device (3) that this rubs band (32), and the speed sufficient to guarantee of conveyer belt its rice cake on it is carried backwards.
2. imitative manual spring Festival cake processing device as claimed in claim 1 is characterized in that: the gap between the described conveyer belt (31) of rubbing band (32) and described rubbing device (3) is 2cm-5cm.
3. imitative manual spring Festival cake processing device as claimed in claim 1, it is characterized in that: described cutter sweep (2) comprises a fixed support (21) and laterally is fixed in rotating shaft (22) on the fixed support (21), the width that this rotating shaft is positioned at the conveyer belt (26) of the top of conveyer belt (26) of described cutter sweep (2) and cutter sweep (2) arranges in the same way, the two ends of this rotating shaft (22) are respectively equipped with vertical rotating disk (23), are arranged at intervals with the cutting steel bar (25) that many width with the conveyer belt (26) of cutter sweep (2) arrange in the same way along the even circumferential of rotating disk (23) between two rotating disks (23).
4. imitative manual spring Festival cake processing device as claimed in claim 1, it is characterized in that: described cooling device (4) comprises the ventilation shaft (43) of the conveyer belt (42) of cooling device (4) and conveyer belt (42) top that parallel interval is positioned at cooling device (4), described ventilation shaft (43) extends in the same way with the conveyer belt (42) of described cooling device (4), described ventilation shaft (43) is communicated to a blowing device (44), and this ventilation shaft (43) is provided with the circular hole (431) of a plurality of air-out towards the lower surface of the conveyer belt (42) of described cooling device (4).
5. imitative manual spring Festival cake processing device as claimed in claim 4 is characterized in that: the bore of described circular hole (431) becomes large from inside to outside gradually on the wall thickness direction of this ventilation shaft (43).
6. imitative manual spring Festival cake processing device as claimed in claim 3, it is characterized in that: minute other conveyer belt of described cutter sweep (2), rubbing device (3) and cooling device (4) is connected as a single entity, and the conveyer belt of one below is provided with support (5), also is provided with the conveyer belt that drives described one, the described drive unit (6) of rubbing band (32) motion and rotating disk (23) rotation on the described support (5).
7. imitative manual spring Festival cake processing device as claimed in claim 6, it is characterized in that: described drive unit (6) comprises the drive motors (61) that is fixed in support (5) below, be connected to the first chain (621) on the output shaft of drive motors (61), the other end of this first chain (621) is connected to a ratio wheel (64), be connected with the second chain (622) on the output shaft of this ratio wheel (64), the first sprocket wheel (631) is to be positioned at the conveyer belt of one near both sides each one and coaxial rotation of an end of extrusion device (1), first sprocket wheel (631) of one side is connected with the second chain (622), first sprocket wheel (631) of opposite side is connected to the second sprocket wheel (632) by the 3rd chain (623), this second sprocket wheel (632) is fixed in the wherein outside of a rotating disk (23), also overlap on the output shaft of this ratio wheel (64) the 4th chain (624) is arranged, the 4th chain (624) is connected to the 3rd sprocket wheel (633), the 3rd sprocket wheel (633) is fixed on the support (5), the upper cover of the 3rd sprocket wheel (633) has the 5th chain (625) to be connected to one the 4th sprocket wheel (634), the 4th sprocket wheel (634) is positioned at a side of an end of rubbing band (32), drives the motion that this rubs band (32).
8. imitative manual spring Festival cake processing device as claimed in claim 1, it is characterized in that: the described direction of motion of rubbing band (32) two sides relative with the conveyer belt (31) of described rubbing device (3) is opposite, and this rubs the movement rate of band (32) less than the movement rate of the conveyer belt (31) of this rubbing device (3).
Priority Applications (1)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| CN2012203664123U CN202760099U (en) | 2012-07-26 | 2012-07-26 | Imitation handmade rice cake processing device |
Applications Claiming Priority (1)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| CN2012203664123U CN202760099U (en) | 2012-07-26 | 2012-07-26 | Imitation handmade rice cake processing device |
Publications (1)
| Publication Number | Publication Date |
|---|---|
| CN202760099U true CN202760099U (en) | 2013-03-06 |
Family
ID=47766718
Family Applications (1)
| Application Number | Title | Priority Date | Filing Date |
|---|---|---|---|
| CN2012203664123U Expired - Fee Related CN202760099U (en) | 2012-07-26 | 2012-07-26 | Imitation handmade rice cake processing device |
Country Status (1)
| Country | Link |
|---|---|
| CN (1) | CN202760099U (en) |
Cited By (3)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| CN102763812A (en) * | 2012-07-26 | 2012-11-07 | 宁波市农业科学研究院 | Rice cake processing device and making method of rice cake |
| CN108669613A (en) * | 2018-05-24 | 2018-10-19 | 安徽佳谷豆食品有限公司 | Rice cake pressure device for mark |
| CN115669850A (en) * | 2022-10-28 | 2023-02-03 | 宁波市农业科学研究院 | Automatic rice cake processing equipment |
-
2012
- 2012-07-26 CN CN2012203664123U patent/CN202760099U/en not_active Expired - Fee Related
Cited By (5)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| CN102763812A (en) * | 2012-07-26 | 2012-11-07 | 宁波市农业科学研究院 | Rice cake processing device and making method of rice cake |
| CN102763812B (en) * | 2012-07-26 | 2013-12-25 | 宁波市农业科学研究院 | Rice cake processing device and making method of rice cake |
| CN108669613A (en) * | 2018-05-24 | 2018-10-19 | 安徽佳谷豆食品有限公司 | Rice cake pressure device for mark |
| CN115669850A (en) * | 2022-10-28 | 2023-02-03 | 宁波市农业科学研究院 | Automatic rice cake processing equipment |
| CN115669850B (en) * | 2022-10-28 | 2023-12-22 | 宁波市农业科学研究院 | Automatic rice cake processing equipment |
Similar Documents
| Publication | Publication Date | Title |
|---|---|---|
| CN102763812B (en) | Rice cake processing device and making method of rice cake | |
| CN205071982U (en) | Steamed stuffed bun preparing machine | |
| CN201928928U (en) | Special-shaped lollipop forming machine | |
| CN202760099U (en) | Imitation handmade rice cake processing device | |
| CN102177925B (en) | Food encrusting method | |
| CN109006895A (en) | A kind of bionical dough kneading device of machine for deep-fried twisted dough sticks | |
| CN203985791U (en) | A kind of full-automatic sesame seed cake processing unit (plant) | |
| CN108633943A (en) | One kind beating knead dough formula flour stranding machine | |
| CN201069968Y (en) | Pattern noodle food cut flower shaping device | |
| CN203762156U (en) | Orecchiette cake rewinding and moulding machine set | |
| CN102177926B (en) | Food forming method | |
| CN204499280U (en) | A kind of Noodle forming machine | |
| CN209030970U (en) | Long romaine lettuce noodles device | |
| CN209473478U (en) | A kind of steamed stuffed bun steamed bread forming production line | |
| CN102178165B (en) | Food stuffing and wrapper shaping device | |
| CN216769930U (en) | Cooling device is used in production of maize soda biscuit | |
| CN208242813U (en) | A kind of multi-functional meat pie molding machine | |
| CN104542783A (en) | An extruder type steamed bun forming machine | |
| CN210492584U (en) | Food extrusion molding machine | |
| CN102986762A (en) | Extra-thin noodle stretcher | |
| CN204994504U (en) | Utilize sprocket feed's energy -conservation to fall type of making an uproar noodle | |
| CN215736640U (en) | Collagen casing pull-line device | |
| CN2870482Y (en) | Non-adhering freezing vermicelli made from bean starch and straight-bar bottled automatic production line | |
| CN203505433U (en) | Extrusion type steamed bread molding machine | |
| CN209473464U (en) | A kind of contact-free formula food processing equipment |
Legal Events
| Date | Code | Title | Description |
|---|---|---|---|
| C14 | Grant of patent or utility model | ||
| GR01 | Patent grant | ||
| CF01 | Termination of patent right due to non-payment of annual fee |
Granted publication date: 20130306 Termination date: 20140726 |
|
| EXPY | Termination of patent right or utility model |