CN202442367U - Infrared control frying stove - Google Patents
Infrared control frying stove Download PDFInfo
- Publication number
- CN202442367U CN202442367U CN2011205233527U CN201120523352U CN202442367U CN 202442367 U CN202442367 U CN 202442367U CN 2011205233527 U CN2011205233527 U CN 2011205233527U CN 201120523352 U CN201120523352 U CN 201120523352U CN 202442367 U CN202442367 U CN 202442367U
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- CN
- China
- Prior art keywords
- main body
- infrared
- switch
- infrared control
- kitchen range
- Prior art date
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- Expired - Fee Related
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Abstract
An infrared control frying stove comprises a main body, a stove body, an infrared monitoring device, a main gas switch, a kindling switch, a safety switch, a water switch, a gas inlet pipe, a blower, a water inlet pipe and a water outlet pipe. The stove body and the infrared monitoring device are fixedly placed at the upper side of the main body. The main gas switch, the kindling switch, the safety switch and the water switch are positioned at the front side of the main body. The gas inlet pipe, the blower, the water inlet pipe and the water outlet pipe are disposed at the lower side of the main body. The infrared monitoring device is placed at the front side of the stove body. The infrared control frying stove has the advantages that the stove body and the infrared monitoring device are fixedly placed at the upper side of the main body, the infrared monitoring device is used to adjust the kindling switch, and safety is improved and energy is saved because kindling is turned off automatically after the pot at the upper side of the stove body is taken away.
Description
Technical field
The present invention relates to a kind of stir-fry kitchen range of infrared control, especially relate to the stir-fry kitchen range of the infrared control in a kind of kitchen utensils field.
Background technology
Frying kitchen range is utilization microvoid aerodynamics principle, adopts wind to produce the principle in fluid negative-pressure district, lets down siphoning away as the oil smoke magic power, again can't see the phenomenon of oil smoke ascension everywhere, removes the oil smoke rate and reaches more than 99%.Fry kitchen range and solved the difficult problem that existing range hood can't thoroughly be eradicated oil smoke.
Nowadays, most stir-fry kitchen range all is manually to control the kindling material switch at present.In the cooking process, the cook tends to turn off the kindling material switch again with behind the dish Sheng pot.This exists potential safety hazard and causes energy waste.
Summary of the invention
Technical problem to be solved by this invention is to provide the stir-fry kitchen range of the infrared control of the good and energy savings of a kind of security.
A kind of stir-fry kitchen range of infrared control; Comprise that main body, body of heater, infrared supervising device, main gas are pulled, kindling material switch engine, emergency stop, water pull, come tracheae, blower fan, oral siphon and outlet pipe; The main body upside is fixed with body of heater and infrared supervising device; The main body front side is provided with that main gas is pulled, kindling material switch engine, emergency stop and water are pulled, and the main body downside is provided with tracheae, blower fan, oral siphon and outlet pipe.
Preferably, described infrared supervising device is located at the body of heater front side.
Preferably, described blower fan is located at middle side part under the main body.
Preferably, describedly come tracheae to be located at blower fan one side.
Preferably, described oral siphon and outlet pipe are located at the blower fan opposite side.
The beneficial effect of the stir-fry kitchen range of a kind of infrared control of the present invention is: the main body upside is fixed with body of heater and infrared supervising device; Regulate the kindling material switch with infrared supervising device; After the pot of body of heater upside was taken away, kindling material was turned off automatically, made the security raising and the energy savings of frying kitchen range.
Description of drawings
Fig. 1 is the overall structure sketch map of the utility model.
The specific embodiment
Be described further below in conjunction with embodiment and accompanying drawing structure the utility model.
As shown in Figure 1; A kind of stir-fry kitchen range of infrared control; Comprise that main body 1, body of heater 2, infrared supervising device 3, main gas pull 4, kindling material switch engine 5, emergency stop 6, water pull 7, come tracheae 8, blower fan 9, oral siphon 10 and outlet pipe 11; Main body 1 upside is fixed with body of heater 2 and infrared supervising device 3, and main body 1 front side is provided with that main gas pulls 4, kindling material switch engine 5, emergency stop 6 and water pull 7, and main body 1 downside is provided with tracheae 8, blower fan 9, oral siphon 10 and outlet pipe 11.Infrared supervising device 3 is located at body of heater 2 front sides.
Claims (5)
1. the stir-fry kitchen range of an infrared control; It is characterized in that: comprise that main body, body of heater, infrared supervising device, main gas are pulled, kindling material switch engine, emergency stop, water pull, come tracheae, blower fan, oral siphon and outlet pipe; The main body upside is fixed with body of heater and infrared supervising device; The main body front side is provided with that main gas is pulled, kindling material switch engine, emergency stop and water are pulled, and the main body downside is provided with tracheae, blower fan, oral siphon and outlet pipe.
2. according to the stir-fry kitchen range of the said infrared control of claim 1, it is characterized in that: described infrared supervising device is located at the body of heater front side.
3. according to the stir-fry kitchen range of the said infrared control of claim 1, it is characterized in that: described blower fan is located at middle side part under the main body.
4. according to the stir-fry kitchen range of the said infrared control of claim 1, it is characterized in that: describedly come tracheae to be located at blower fan one side.
5. according to the stir-fry kitchen range of the said infrared control of claim 1, it is characterized in that: described oral siphon and outlet pipe are located at the blower fan opposite side.
Priority Applications (1)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| CN2011205233527U CN202442367U (en) | 2011-12-15 | 2011-12-15 | Infrared control frying stove |
Applications Claiming Priority (1)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| CN2011205233527U CN202442367U (en) | 2011-12-15 | 2011-12-15 | Infrared control frying stove |
Publications (1)
| Publication Number | Publication Date |
|---|---|
| CN202442367U true CN202442367U (en) | 2012-09-19 |
Family
ID=46823816
Family Applications (1)
| Application Number | Title | Priority Date | Filing Date |
|---|---|---|---|
| CN2011205233527U Expired - Fee Related CN202442367U (en) | 2011-12-15 | 2011-12-15 | Infrared control frying stove |
Country Status (1)
| Country | Link |
|---|---|
| CN (1) | CN202442367U (en) |
Cited By (1)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| US11039506B2 (en) | 2017-11-30 | 2021-06-15 | International Business Machines Corporation | Stove control safety mechanism |
-
2011
- 2011-12-15 CN CN2011205233527U patent/CN202442367U/en not_active Expired - Fee Related
Cited By (1)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| US11039506B2 (en) | 2017-11-30 | 2021-06-15 | International Business Machines Corporation | Stove control safety mechanism |
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Legal Events
| Date | Code | Title | Description |
|---|---|---|---|
| C14 | Grant of patent or utility model | ||
| GR01 | Patent grant | ||
| ASS | Succession or assignment of patent right |
Owner name: ZHEJIANG BOLI KITCHEN RANGE TECHNOLOGY CO., LTD. Free format text: FORMER OWNER: ZHEJIANG GUANGBO KITCHEN UTENSILS CO., LTD. Effective date: 20130918 |
|
| C41 | Transfer of patent application or patent right or utility model | ||
| TR01 | Transfer of patent right |
Effective date of registration: 20130918 Address after: 317000, Taizhou, Zhejiang Province, ancient city of 77-1 Waterfront Street, two Village Road, No. Patentee after: Zhejiang Boli Co., Ltd. Address before: 317000, No. 7, camphora Road, cold Industrial Park, Taizhou, Zhejiang Patentee before: Zhejiang Guangbo Kitchen Equipment Co., Ltd. |
|
| CF01 | Termination of patent right due to non-payment of annual fee | ||
| CF01 | Termination of patent right due to non-payment of annual fee |
Granted publication date: 20120919 Termination date: 20201215 |