CN202241402U - Vegetable and fruit slicer - Google Patents

Abstract

In order to make up the deficiency of the original manual vegetable and fruit slicing method and save time and labor in the operation process, the utility model provides a practical vegetable and fruit slicer. The utility model adopts the technical proposal that: the slicing device is a cylinder and comprises an upper knife rest and a lower bracket, wherein 20-40 blade assemblies are vertically and uniformly distributed in the upper knife rest, and a baffle is arranged between the blades. When in operation, the vegetables and fruits are placed in the groove below, the upper groove cover is pressed by hands, and then the vegetables and fruits are pressed downwards along the axial direction until the two grooves are closed to form a cylinder. At this point, the upper tank cover is opened and the vegetable and fruit have been sliced successfully. The whole operation process is simple and clear, and is completed in one step.

Description

vegetable slicer

technical field

The utility model is a practical tool for daily life, which is suitable for the catering industry and various families. It belongs to the hardware and plastic processing industry. the

Background technique

This type of special tool for slicing fruits and vegetables does not yet appear on the market at present. Whether in a restaurant or at home, many fruits and vegetables are bound to be sliced and then processed into delicacies. For a long time, people have used the primitive method of slicing fruits and vegetables one by one. There are three disadvantages of this method: First, it is time-consuming and labor-intensive. Second, it is easy to get hurt. Third, irregularity. Many fruits and vegetables are irregular in shape, so they are difficult to fix and difficult to cut. the

Contents of the invention

In order to make up for the deficiency of the original method of manually slicing fruits and vegetables and save time and labor in the operation process, the utility model provides a practical fruit and vegetable slicer. the

The technical solution adopted by the utility model is: the slicer is combined into a cylinder, which is composed of an upper knife rest and a lower bracket. There are 20 to 40 blades vertically and evenly distributed in the upper knife rest. There is a baffle in between. During operation, it is only necessary to put the fruits and vegetables in the lower groove, press the upper groove cover with hands, and then press down along the axis until the two grooves are closed to form a cylinder. At this point, open the upper slot cover, and the fruit and vegetables have been sliced successfully. The whole operation process is simple and clear, one step in place. the

The beneficial effects of the utility model are: the use of the slicer greatly saves people's time and energy, reduces the risk, and the finished product is beautiful, thereby effectively solving the shortcomings of the original hand-cut method. the

Description of drawings

Below in conjunction with accompanying drawing and embodiment the utility model is further described. the

Fig. 1 is an overall view of the fruit and vegetable slicer. the

Fig. 2 is an open view of the fruit and vegetable slicer. Wherein 1 is the upper knife frame of the vegetable and fruit slicer, 2 is the baffle plate, 3 is the blade assembly, and 4 is the lower bracket of the vegetable and fruit slicer. the

Fig. 3 is a detailed view of the blade and baffle plate of the fruit and vegetable slicer. 2 is a baffle plate, 3 is a blade assembly, and 5 is a baffle plate spring. the

Detailed ways

Put the fruits and vegetables to be sliced into the lower bracket 4 of the fruit and vegetable slicer, close the upper knife rest 1 of the fruit and vegetable slicer and the lower bracket 4 of the fruit and vegetable slicer, the baffle plate 2 will rise under the action of the fruits and vegetables, and the blade combination 3 and the fruit and vegetables Meet under the effect of manpower blade combination 3 and vegetables and fruits are cut into the vegetables and fruits sheet of consistent thickness, open the fruits and vegetables slicer upper knife rest 1 sliced vegetables and fruits under the effect of baffle plate spring 5 and push out the vegetables and fruits slices on the knife rest. the

It can be seen that the fruit and vegetable slicer can greatly simplify the slicing process of fruits and vegetables, and achieve functional effects such as convenient operation, beautiful finished products, and time-saving and labor-saving. the

Claims (1)

1. A vegetable and fruit slicer, characterized in that: the vegetable and fruit slicer is composed of an upper knife rest and a lower bracket, the blades are vertically and evenly distributed in the upper knife rest, and there is a baffle between the blades.

Images