CN201958617U - Pot equipment of preventing rice water spilling out - Google Patents
Pot equipment of preventing rice water spilling out Download PDFInfo
- Publication number
- CN201958617U CN201958617U CN2010205288328U CN201020528832U CN201958617U CN 201958617 U CN201958617 U CN 201958617U CN 2010205288328 U CN2010205288328 U CN 2010205288328U CN 201020528832 U CN201020528832 U CN 201020528832U CN 201958617 U CN201958617 U CN 201958617U
- Authority
- CN
- China
- Prior art keywords
- pot
- terminal
- pressure release
- pot cover
- pan
- Prior art date
- Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
- Expired - Fee Related
Links
- XLYOFNOQVPJJNP-UHFFFAOYSA-N water Substances data:image/svg+xml;base64,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 data:image/svg+xml;base64,PD94bWwgdmVyc2lvbj0nMS4wJyBlbmNvZGluZz0naXNvLTg4NTktMSc/Pgo8c3ZnIHZlcnNpb249JzEuMScgYmFzZVByb2ZpbGU9J2Z1bGwnCiAgICAgICAgICAgICAgeG1sbnM9J2h0dHA6Ly93d3cudzMub3JnLzIwMDAvc3ZnJwogICAgICAgICAgICAgICAgICAgICAgeG1sbnM6cmRraXQ9J2h0dHA6Ly93d3cucmRraXQub3JnL3htbCcKICAgICAgICAgICAgICAgICAgICAgIHhtbG5zOnhsaW5rPSdodHRwOi8vd3d3LnczLm9yZy8xOTk5L3hsaW5rJwogICAgICAgICAgICAgICAgICB4bWw6c3BhY2U9J3ByZXNlcnZlJwp3aWR0aD0nODVweCcgaGVpZ2h0PSc4NXB4JyB2aWV3Qm94PScwIDAgODUgODUnPgo8IS0tIEVORCBPRiBIRUFERVIgLS0+CjxyZWN0IHN0eWxlPSdvcGFjaXR5OjEuMDtmaWxsOiNGRkZGRkY7c3Ryb2tlOm5vbmUnIHdpZHRoPSc4NS4wJyBoZWlnaHQ9Jzg1LjAnIHg9JzAuMCcgeT0nMC4wJz4gPC9yZWN0Pgo8dGV4dCB4PScxMy4zJyB5PSc1My42JyBjbGFzcz0nYXRvbS0wJyBzdHlsZT0nZm9udC1zaXplOjIzcHg7Zm9udC1zdHlsZTpub3JtYWw7Zm9udC13ZWlnaHQ6bm9ybWFsO2ZpbGwtb3BhY2l0eToxO3N0cm9rZTpub25lO2ZvbnQtZmFtaWx5OnNhbnMtc2VyaWY7dGV4dC1hbmNob3I6c3RhcnQ7ZmlsbDojRTg0MjM1JyA+SDwvdGV4dD4KPHRleHQgeD0nMjguMicgeT0nNjIuOScgY2xhc3M9J2F0b20tMCcgc3R5bGU9J2ZvbnQtc2l6ZToxNXB4O2ZvbnQtc3R5bGU6bm9ybWFsO2ZvbnQtd2VpZ2h0Om5vcm1hbDtmaWxsLW9wYWNpdHk6MTtzdHJva2U6bm9uZTtmb250LWZhbWlseTpzYW5zLXNlcmlmO3RleHQtYW5jaG9yOnN0YXJ0O2ZpbGw6I0U4NDIzNScgPjI8L3RleHQ+Cjx0ZXh0IHg9JzM1LjAnIHk9JzUzLjYnIGNsYXNzPSdhdG9tLTAnIHN0eWxlPSdmb250LXNpemU6MjNweDtmb250LXN0eWxlOm5vcm1hbDtmb250LXdlaWdodDpub3JtYWw7ZmlsbC1vcGFjaXR5OjE7c3Ryb2tlOm5vbmU7Zm9udC1mYW1pbHk6c2Fucy1zZXJpZjt0ZXh0LWFuY2hvcjpzdGFydDtmaWxsOiNFODQyMzUnID5PPC90ZXh0Pgo8L3N2Zz4K O XLYOFNOQVPJJNP-UHFFFAOYSA-N 0.000 title claims abstract description 38
- 235000007164 Oryza sativa Nutrition 0.000 title claims abstract description 30
- 235000009566 rice Nutrition 0.000 title claims abstract description 30
- 241000196435 Prunus domestica subsp. insititia Species 0.000 title abstract 3
- 240000007594 Oryza sativa Species 0.000 title 1
- 241000209094 Oryza Species 0.000 claims abstract description 29
- 238000009835 boiling Methods 0.000 claims abstract description 15
- 235000012054 meals Nutrition 0.000 claims description 19
- 235000013305 food Nutrition 0.000 claims description 9
- 230000001105 regulatory Effects 0.000 claims description 3
- 238000010438 heat treatment Methods 0.000 abstract description 2
- 238000009413 insulation Methods 0.000 description 9
- 238000005485 electric heating Methods 0.000 description 8
- 238000010411 cooking Methods 0.000 description 7
- 238000010025 steaming Methods 0.000 description 4
- 235000013547 stew Nutrition 0.000 description 4
- 238000010586 diagram Methods 0.000 description 3
- 235000009508 confectionery Nutrition 0.000 description 2
- 230000000875 corresponding Effects 0.000 description 2
- 239000003643 water by type Substances 0.000 description 2
- 229910052782 aluminium Inorganic materials 0.000 description 1
- XAGFODPZIPBFFR-UHFFFAOYSA-N aluminum Chemical compound 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[Al] XAGFODPZIPBFFR-UHFFFAOYSA-N 0.000 description 1
- 235000014171 carbonated beverage Nutrition 0.000 description 1
- 238000006243 chemical reaction Methods 0.000 description 1
- 230000000694 effects Effects 0.000 description 1
- 238000005516 engineering process Methods 0.000 description 1
- 238000004519 manufacturing process Methods 0.000 description 1
- 239000000463 material Substances 0.000 description 1
Abstract
The invention discloses a pot equipment of preventing rice water spilling out, which has a pot body (1) and a pot cover (2), is characterized in: a rice pot has microcomputer design; a thermal resistor on the pot cover; the thermal resistor and a terminal are connected; a terminal on the microcomputer parts, that can uses a rigid to line the terminal of the microcomputer and the terminal of thermal resistor each other; or the contact of the thermal resistor and the microcomputer is wireless; Boiled rice can keep existing rice pot automatic adjustable baffle design, the automatic adjustable baffle has a compulsory heating component; or boil rice is controlled by the computer; or matching a pressure cooker lid that anti spilling out.
Description
Affiliated technical field
The utility model relates to the equipment that a series of pan preventing rice and waters spill out.
Background technology
The design that now present pan majority does not have preventing rice and water to spill out must the very important person see, otherwise meal water can spill out.Make this common tool of pan not fully up to expectations.
Summary of the invention
In order to solve the problem that the pan preventing rice and water spills out, the structure that the utility model provides a series of preventing rice and waters to spill out.The structure that this pan preventing rice and water spills out, effectively preventing rice and water spills out, and makes this common tool of pan, can be human service well.
The technical scheme that the utility model provides is: the pot edge of pan is outwards extended, and extension has certain slope.Extend an edge is upwards arranged later again.Extension is made specific design at the handle place of pot according to different pots.Purpose is conveniently to carry pot.Also can make into two-section for some pans.The inexpensive material manufacturing of last one section usefulness.Core on the pot cover is at both direction, and making and settlement are in the edge of pot cover.Meal water has just boiled and can not flow out a pot edge like this, and can also flow back in the pot from core.There is preventing rice and water to flow to the design of electric heating part for pans such as electric cookers.Also have pressure to add thermal design for electric cooker.It is exactly after the automatic conversion of heating, insulation is malfunctioning that pressure adds thermal design, forces the design that button is pressed.Perhaps, make one the anti-pot cover that boils setting of pressure release is arranged.When making steam, hot gas surpass normal pressure, discharge from relief hole when pot inner pressure.Make pot inner pressure can excessively not cause meal water to spill out.For all pans, for also can steamed sweet bun when meal such as cooking congee, steam dish, do not allow meal water boil in the cage again, a shelf frame can be set on pot, above food steamer is placed on.And the height of food steamer can be regulated.Because the pot edge upwards, the handle of food steamer will be done corresponding design, makes on its pot that can make progress from the pot edge conveniently to take away.
Can also make intelligentized design for electric cooker.Intelligentized design is with reference to the design of " Su Boer " electric pressure cooking saucepan and " Su Boer " electric cooker.Be exactly that thermistor is arranged on the pot cover.Thermistor is connected with terminal.On the electric cooker program of micro computer have reservation, regularly, boil meal dry, cook congee, stew steams dish, insulation etc.Certainly can also be other program.Regularly design is reached uniform temperature and is picked up counting by thermistor control in the electric cooker.Reservation be exactly to certain the time point source automatically connect and begin to cook etc.Cooking congee picks up counting after water boils, and transfers insulation to after cooked.Cook congee and after water boils, can also transfer little fire automatically to and boil.Stew, steaming dish pick up counting after water boils, and transfer insulation to after stewed, steaming is good.Boil the automatic gear shift design that meal can keep existing electric cooker dry, transfer insulation automatically to after cooked.On the micro computer parts terminal is arranged, can the terminal of micro computer and the terminal of thermistor be linked to each other with a rigid line.
Certainly, also can control by computer for boiling meal dry without automatic catch.In addition, getting in touch of thermistor and micro computer also can be wireless.Intelligentized design also can be other concrete form.But the extension of pot edge and design that preventing rice and water spills out, and preventing rice and water to flow to the design of electric heating part bound.
When boiling the pressure release pot cover, can not want the extension and the relative section of pot edge with anti-for electric cooker yet.Still keep the micro computer design, force to add thermal design, put the shelf of food steamer etc.
The beneficial effects of the utility model are owing to made parts and other relevant design that preventing rice and water spills out, to make pan can allow people be without fear of an attack from the rear when cooking.
Description of drawings
The utility model is described in further detail below in conjunction with drawings and Examples.
Fig. 1 is that the vertical profile of electric cooker pot body and pot cover junction is looked schematic diagram.
Fig. 2 is the anti-vertical section schematic diagram that boils pressure release pot cover relief hole position relief hole and port lid.
Among the figure: 1. pot body, 2. pot cover, the 3. parts that spill out of preventing rice and water, 4. preventing rice and water flows to the parts of electric heating part.5. relief hole, 6. port lid, the 7. pin on the port lid, pin is at the rear portion of port lid.
The specific embodiment
Embodiment one.Fig. 1 is the schematic diagram of electric cooker pot body and pot cover junction, and the pot cause is in there being extension, and extension has the gradient; There is preventing rice and water to spill out the parts 4 that parts 3 and preventing rice and water flow to the electric heating part.Like this, the one, meal carbonated drink can effectively be emitted; The 2nd, meal water can not flow out a pot edge; The 3rd, meal water can not damage the electric heating part.In addition since the pot cover core in edge, meal water can flow back in the pot from core again.
Can also carry out intelligentized design for pans such as electric cookers.Intelligentized design is with reference to the design of " Su Boer " electric pressure cooking saucepan and " Su Boer " electric cooker.Be exactly that thermistor is arranged on the pot cover.Thermistor is connected with terminal.On the electric cooker program of micro computer have reservation, regularly, boil meal dry, cook congee, stew steams dish, insulation or the like.It can certainly be other program.Regularly design is reached uniform temperature and is picked up counting by thermistor control in the electric cooker.Reservation be exactly to certain the time point source automatically connect and begin to cook etc.Cooking congee picks up counting after water boils, and transfers insulation to after cooked.Cook congee and after water boils, can also transfer little fire automatically to and boil.Stew, steaming dish pick up counting after water boils, and transfer insulation to after stewed, steaming is good.Boil the automatic gear shift design that meal can keep existing electric cooker dry, gear shift has one to force heater block automatically, transfers insulation automatically to after cooked.On the micro computer parts terminal is arranged, can the terminal of micro computer and the terminal of thermistor be linked to each other with a rigid line.
Embodiment two.On the basis of embodiment one, boil the automatic catch that meal need not be original dry, control by computer.
Embodiment three.The contact of thermistor and micro computer is wireless on the basis of embodiment one.
Embodiment four.The contact of thermistor and micro computer is wireless on the basis of embodiment two.
Embodiment five.On the basis of embodiment one to embodiment four, intelligentized design is other form.The extension of just bound pot edge, preventing rice and water spill out parts 3 and preventing rice and water flows to electric heating parts 4 partly.
Embodiment six.Electric cooker is without intelligentized design on the basis of embodiment one.
Embodiment seven.On the basis of embodiment six, do not want parts 4 for the pan that does not have the electric heating part.
Embodiment eight.Pan for the similar handle the same just like the aluminum pot handle.Spill out parts 3 at handle position pot edge extension and preventing rice and water, can be different with the handle position of electric cooker.
Embodiment nine.For all uses preventing rice and water spill out the pan that parts 3 and preventing rice and water flow to the parts 4 of electric heating part, can be with the anti-pressure release pot cover that boils.Also can be with anti-just having boiled behind the pressure release pot cover without parts 3 and parts 4.
The anti-pressure release pot cover that boils makes one exactly and prevents boiling the pressure release setting on pot cover.Prevent that boiling the pressure release setting is made up of the pin 7 on relief hole 5, port lid 6, the port lid.Pin 7 is at the rear portion of port lid 6.Also can adopt other mechanism without pin 7.Prevent that boiling pressure release setting can be level, promptly relief hole 5 is vertical.Prevent that it also can be vertical boiling the pressure release setting, promptly relief hole 5 is levels.Pressure in pot and the pot outside the pressure approximate equilibrium time, port lid 6 covers on relief hole 5.When the pressure in the pot during greater than the pressure outside the pot, hot vapour is just washed port lid 6 open and is released.The pressure that hot vapour releases in the pot of back just reduces, again with the outer pressure approximate equilibrium of pot.So just can spill out by preventing rice and water
Embodiment ten.For all pans, for also can steamed sweet bun when meal such as cooking congee, steam dish, do not allow meal water boil in the cage again, a shelf frame can be set on pot, above food steamer is placed on.And the height of food steamer can be regulated.Because the pot edge upwards, the handle of food steamer will be done corresponding design, makes on its pot that can make progress from the pot edge conveniently to take away.But can not be with preventing boiling the pressure release pot cover.
Claims (3)
1. the equipment that spills out of pan preventing rice and water has a pot body (1), pot cover (2), it is characterized in that: electric cooker has the micro computer design; Thermistor is arranged on the pot cover; Thermistor is connected with terminal; On the micro computer parts terminal is arranged, can the terminal of micro computer and the terminal of thermistor be linked to each other with a rigid line; Perhaps the contact of thermistor and micro computer is wireless; Boil the automatic gear shift design that meal can keep existing electric cooker dry, gear shift has one to force heater block automatically; Perhaps boiling meal dry is controlled by computer; A perhaps supporting anti-pressure release pot cover that boils.
2. the equipment that pan preventing rice and water according to claim 1 spills out is characterized in that: the supporting anti-pressure release pot cover that boils of pan; Anti-boiling has pressure release to prevent boiling setting on the pressure release pot cover; Pressure release prevents that boiling setting is made up of relief hole (5), port lid (6); Anti-the boiling of pressure release is provided with and can be horizontally disposed with, and promptly relief hole (5) is vertical; Perhaps vertically be provided with, promptly relief hole (5) is a level.
3. the equipment that pan preventing rice and water according to claim 1 spills out is characterized in that: the supporting food steamer frame of pan, food steamer can be regulated apart from the height of pot.
Priority Applications (1)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| CN2010205288328U CN201958617U (en) | 2010-09-15 | 2010-09-15 | Pot equipment of preventing rice water spilling out |
Applications Claiming Priority (1)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| CN2010205288328U CN201958617U (en) | 2010-09-15 | 2010-09-15 | Pot equipment of preventing rice water spilling out |
Publications (1)
| Publication Number | Publication Date |
|---|---|
| CN201958617U true CN201958617U (en) | 2011-09-07 |
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| Application Number | Title | Priority Date | Filing Date |
|---|---|---|---|
| CN2010205288328U Expired - Fee Related CN201958617U (en) | 2010-09-15 | 2010-09-15 | Pot equipment of preventing rice water spilling out |
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| Country | Link |
|---|---|
| CN (1) | CN201958617U (en) |
Cited By (1)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| CN102657478A (en) * | 2010-09-15 | 2012-09-12 | 赵彦杰 | Design of cookware for preventing rice and water from overflowing |
-
2010
- 2010-09-15 CN CN2010205288328U patent/CN201958617U/en not_active Expired - Fee Related
Cited By (1)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| CN102657478A (en) * | 2010-09-15 | 2012-09-12 | 赵彦杰 | Design of cookware for preventing rice and water from overflowing |
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Granted publication date: 20110907 Termination date: 20130915 |