CN201898846U - Tea leaf frying machine - Google Patents
Tea leaf frying machine Download PDFInfo
- Publication number
- CN201898846U CN201898846U CN2010206748348U CN201020674834U CN201898846U CN 201898846 U CN201898846 U CN 201898846U CN 2010206748348 U CN2010206748348 U CN 2010206748348U CN 201020674834 U CN201020674834 U CN 201020674834U CN 201898846 U CN201898846 U CN 201898846U
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- Prior art keywords
- fry
- stir
- frying
- hand
- cylindrical shell
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Abstract
The utility model relates to a tea leaf frying machine, which belongs to the technical field of processing machinery of agricultural and sideline products. The machine comprises a rotatable cylinder body which is erected and supported on a frame; an electric heating piece (silica gel or stainless steel) is arranged on the bottom surface of the cylinder body, and a dehumidification fan supported on the frame is arranged above the center of an upper opening; and a rotating frying hand and a fixed frying hand, which extend into the cylinder body downwards, are respectively arranged on two sides of the dehumidification fan, a frying claw extending radially from the rotation center in the vertical direction is arranged at the lower end of the rotating frying hand, and a frying shovel is arranged at the lower end of the fixed frying hand. The tea leaf frying machine has the significant advantages of saving energy, reducing consumption, being high in frying efficiency and being good is quality.
Description
Technical field
The utility model relates to a kind of tea making equipment, and especially a kind of tealeaves frying machine belongs to the agricultrue sideline production processing machinery technical field.
Background technology
Understand according to the applicant, natural gas or heating wire heating are adopted in the tealeaves frying of Pilochun (a green tea) and so in the past, mostly are manual operations greatly, and the heat transfer efficiency of its heater is low, and labour intensity is big, influences the frying effect.
The utility model content
The purpose of this utility model is: propose the high mechanization tealeaves frying machine of a kind of heat transfer efficiency, thereby cut down the consumption of energy, reduce labor intensity, improve tealeaves frying quality.
In order to reach above purpose, tealeaves frying machine of the present utility model has the rotatable cylindrical shell of upright support on frame; The bottom surface of described cylindrical shell is provided with electric heating sheets (silica gel or stainless steel), and the wet-emitting blower that is supported on the frame is equipped with in top, upper opening center; Described wet-emitting blower both sides are equipped with the rotation stir-fry-hand that stretches into cylindrical shell down and fixing stir-fry-hand respectively, and described rotation stir-fry-hand's lower end has the stir-fry pawl that is radially extended by vertical pivot, and described fixedly stir-fry-hand's lower end has the shovel of stir-fry.
During work, after tealeaves is put into cylindrical shell, heated by electric heating sheets.When cylindrical shell rotated, fixedly the stir-fry-hand fell tealeaves with the form of leaving after the shovel face rises, thereby helps distributing of steam, reduces " water sulks " phenomenon, and the rotation stir-fry-hand of rotation own then plays the effect of kneading tealeaves, and it is very thin that it is contracted, and is curled into spiral shell.The steam that wet-emitting blower produces in the pump drainage frying process in good time.
The utility model further improves, and the stir-fry shovel of described fixedly stir-fry-hand lower end is hinged on one side, and another side is hung by suspension cable.Like this, can hang height, change the angle of frying shovel as required by regulation and control.
The utility model further improves, and described cylindrical shell bottom one side is provided with can open door for discharging tea, and the guide groove device for discharging is equipped with in the outer below of described door for discharging tea.Like this, can realize continuous frying, significantly improve work efficiency.
In this as seen, remarkable advantage of the present utility model is energy-saving and cost-reducing, and frying efficient height, quality are good.
Description of drawings
Below in conjunction with accompanying drawing the utility model is further described.
Fig. 1 is the structural representation of the utility model embodiment one.
The specific embodiment
Embodiment one
The structure of the tealeaves frying machine of present embodiment as shown in Figure 1, motor 2 passes through rotatable cylindrical shell 8 upright support of reductor 1 drive on frame 3, the bottom surface of this cylindrical shell is provided with silica gel or stainless steel electric heating sheets 5, and the wet-emitting blower 13 that is supported on the frame is equipped with in top, upper opening center.Electric heating sheets 5 is electrically connected with power supply by collector ring 4.Wet-emitting blower 13 both sides are equipped with the rotation stir-fry-hand 9 that stretches into cylindrical shell 8 down and fixing stir-fry-hand 11 respectively.Rotation stir-fry-hand's 9 lower end has the bifurcated that is radially extended by vertical pivot and fries pawl, fixedly stir-fry-hand 11 lower end has the shovel of stir-fry, it is hinged on the fixing extended hinge in stir-fry-hand 11 lower ends that this fries one side of shovel, another side is hung on the peg of fixing stir-fry-hand 11 tops one side by suspension cable, this peg is provided with hook hole spaced apart up and down, can select as required, fry the angle of inclination of shovel to hang Level Change by adjusting.Cylindrical shell 8 bottoms one side is provided with can open door for discharging tea 6, and knocker 7 is housed on the door for discharging tea, and its outer side-lower is equipped with guide groove device for discharging 12.10 is electric control box among the figure.
Behind the device start, earlier carry out preheating by heater 5, reach to drop into bright leaf and start reductor after the processing temperature and drive cylindrical shell 8 rotations, what start stir-fry-hand 9 simultaneously and regulate fixing stir-fry-hand 11 angles of inclination is that bright leaf can pass through smoothly.Frying process middle cylinder body 8 is opposite with stir-fry-hand's 9 direction of rotation, can increase considerably degree of kneading, and makes bright leaf profile reach the frying requirement fast.Detect moisture content in the tube by humidity sensor in the frying process,, can discharge automatically, can effectively reduce the frying leaf and water sulks phenomenon occur by the humidity-discharging device 13 of equipment top if surpass setting value.Simultaneously, the frying leaf rises to fall behind the certain altitude via fixing stir-fry-hand in the process engineering, also helps steam and distribute the generation that reduces water sulks phenomenon in the process of " leaving ".Press knocker 7 unlatching door for discharging tea 6 after frying finishes and finish the frying process one time through device for discharging 12.Can continue to drop into bright leaf after discharging finishes processes.Bright leaf is through stir-frying repeatedly in the frying process, knead can finish automatically complete, knead, the shaping drying process, and the equipment ability of working continuously is strong, labour intensity is low, is particularly suitable for famous-brand and high-quality tea frying processing.The heater heating region of this equipment adopts face and the mode of heating that face directly contacts with the cylindrical shell that is heated, and has the heat transfer efficiency height, and speed is fast, the characteristics that heat-energy losses is little, and with coal, gas, bavin is compared with old times heating tube mode of heating, can cut down the consumption of energy significantly.Heater can be avoided circuit to work long hours and wrapping phenomena be occurred by collector ring-brushgear transmission of electricity.
In addition to the implementation, the utility model can also have other embodiments.For example, electric heating sheets also can be electrically connected with power supply by brush.All employings are equal to the technical scheme of replacement or equivalent transformation formation, all drop on the protection domain of the utility model requirement.
Claims (4)
1. a tealeaves frying machine has the rotatable cylindrical shell of upright support on frame; It is characterized in that: the bottom surface of described cylindrical shell is provided with electric heating sheets, and the wet-emitting blower that is supported on the frame is equipped with in top, upper opening center; Described wet-emitting blower both sides are equipped with the rotation stir-fry-hand that stretches into cylindrical shell down and fixing stir-fry-hand respectively, and described rotation stir-fry-hand's lower end has the stir-fry pawl that is radially extended by vertical pivot, and described fixedly stir-fry-hand's lower end has the shovel of stir-fry.
2. tealeaves frying machine according to claim 1 is characterized in that: the stir-fry shovel of described fixedly stir-fry-hand lower end is hinged on one side, and another side is hung by suspension cable.
3. tealeaves frying machine according to claim 2 is characterized in that: described cylindrical shell bottom one side is provided with can open door for discharging tea, and the guide groove device for discharging is equipped with in the outer below of described door for discharging tea.
4. tealeaves frying machine according to claim 3 is characterized in that: the another side of described fixedly stir-fry shovel is hung on the peg of fixing stir-fry-hand top one side by suspension cable, hook hole spaced apart about described peg is provided with.
Priority Applications (1)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| CN2010206748348U CN201898846U (en) | 2010-12-21 | 2010-12-21 | Tea leaf frying machine |
Applications Claiming Priority (1)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| CN2010206748348U CN201898846U (en) | 2010-12-21 | 2010-12-21 | Tea leaf frying machine |
Publications (1)
| Publication Number | Publication Date |
|---|---|
| CN201898846U true CN201898846U (en) | 2011-07-20 |
Family
ID=44269447
Family Applications (1)
| Application Number | Title | Priority Date | Filing Date |
|---|---|---|---|
| CN2010206748348U Expired - Fee Related CN201898846U (en) | 2010-12-21 | 2010-12-21 | Tea leaf frying machine |
Country Status (1)
| Country | Link |
|---|---|
| CN (1) | CN201898846U (en) |
Cited By (3)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| CN103704383A (en) * | 2013-12-05 | 2014-04-09 | 浙江绿峰机械有限公司 | Multifunctional automatic rotation tea making machine |
| CN104012691A (en) * | 2014-06-19 | 2014-09-03 | 浙江工业大学 | Automatic tea-frying machine |
| CN105410214A (en) * | 2015-11-30 | 2016-03-23 | 卢美珍 | Lush stir-frying device |
-
2010
- 2010-12-21 CN CN2010206748348U patent/CN201898846U/en not_active Expired - Fee Related
Cited By (6)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| CN103704383A (en) * | 2013-12-05 | 2014-04-09 | 浙江绿峰机械有限公司 | Multifunctional automatic rotation tea making machine |
| CN103704383B (en) * | 2013-12-05 | 2017-09-08 | 浙江绿峰机械有限公司 | A kind of Multifunctional automatic rotary tea processing machine |
| CN104012691A (en) * | 2014-06-19 | 2014-09-03 | 浙江工业大学 | Automatic tea-frying machine |
| CN104012691B (en) * | 2014-06-19 | 2016-04-13 | 浙江工业大学 | automatic tea frying machine |
| CN105410214A (en) * | 2015-11-30 | 2016-03-23 | 卢美珍 | Lush stir-frying device |
| CN105410214B (en) * | 2015-11-30 | 2020-04-14 | 韦绍财 | Frying device |
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Legal Events
| Date | Code | Title | Description |
|---|---|---|---|
| C14 | Grant of patent or utility model | ||
| GR01 | Patent grant | ||
| C17 | Cessation of patent right | ||
| CF01 | Termination of patent right due to non-payment of annual fee |
Granted publication date: 20110720 Termination date: 20111221 |