CN201595118U - An electric grill - Google Patents
An electric grill Download PDFInfo
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- CN201595118U CN201595118U CN2009202950323U CN200920295032U CN201595118U CN 201595118 U CN201595118 U CN 201595118U CN 2009202950323 U CN2009202950323 U CN 2009202950323U CN 200920295032 U CN200920295032 U CN 200920295032U CN 201595118 U CN201595118 U CN 201595118U
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- disc
- electric
- furnace body
- controller
- grill
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- 235000021168 barbecue Nutrition 0.000 claims abstract description 21
- 238000005485 electric heating Methods 0.000 claims abstract description 16
- 238000003780 insertion Methods 0.000 claims description 3
- 230000037431 insertion Effects 0.000 claims description 3
- 238000004140 cleaning Methods 0.000 abstract 1
- 239000003610 charcoal Substances 0.000 description 1
- 238000010586 diagram Methods 0.000 description 1
- 238000009826 distribution Methods 0.000 description 1
- 230000003670 easy-to-clean Effects 0.000 description 1
- 235000013305 food Nutrition 0.000 description 1
- 239000003517 fume Substances 0.000 description 1
- 238000004519 manufacturing process Methods 0.000 description 1
- 238000000034 method Methods 0.000 description 1
- 238000003860 storage Methods 0.000 description 1
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- Y—GENERAL TAGGING OF NEW TECHNOLOGICAL DEVELOPMENTS; GENERAL TAGGING OF CROSS-SECTIONAL TECHNOLOGIES SPANNING OVER SEVERAL SECTIONS OF THE IPC; TECHNICAL SUBJECTS COVERED BY FORMER USPC CROSS-REFERENCE ART COLLECTIONS [XRACs] AND DIGESTS
- Y02—TECHNOLOGIES OR APPLICATIONS FOR MITIGATION OR ADAPTATION AGAINST CLIMATE CHANGE
- Y02A—TECHNOLOGIES FOR ADAPTATION TO CLIMATE CHANGE
- Y02A40/00—Adaptation technologies in agriculture, forestry, livestock or agroalimentary production
- Y02A40/90—Adaptation technologies in agriculture, forestry, livestock or agroalimentary production in food processing or handling, e.g. food conservation
- Y02A40/924—Adaptation technologies in agriculture, forestry, livestock or agroalimentary production in food processing or handling, e.g. food conservation using renewable energies
- Y02A40/928—Cooking stoves using biomass
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- Baking, Grill, Roasting (AREA)
Abstract
Description
技术领域technical field
本实用新型涉及到一种烧烤炉,尤其涉及一种无油烟的开放式电热烧烤炉。The utility model relates to a barbecue oven, in particular to an open electric barbecue oven without oil fumes.
背景技术Background technique
目前,现有的电热烧烤炉一般烧烤架,炉体之间都采用整体固定设计,如专利号为99240829.6的炭烤、电考两用炉,包括炉体、支架、网架、支撑体、连接体、炉体向上开口,网架搁置于所述开口处,支撑体和连接体连接炉体和支架,炉体设置一对手挽,其特征在于:炉体的内腔设置电热管、炉体的外壁上设置控制器,控制器的输入端连接交流电源、输出端连接电热管,电热管位于炉体内腔的中上部、与控制器的连接方式为易拆装式,炉体的底部设置接灰盘,炉体上与控制器相对的一侧还设置挡风板,由于其烧烤架与炉体之间为整体固定连接,不便拆装,不便清洗,对使用者造成了一定的困扰,需进一步改进。At present, the existing electric grills are generally grills, and the furnace body adopts an integral fixed design, such as the charcoal grill and electric test dual-purpose furnace with the patent No. 99240829. The furnace body and the furnace body are opened upwards, the grid frame is placed at the opening, the support body and the connecting body are connected to the furnace body and the bracket, and the furnace body is provided with a pair of handles. It is characterized in that: the inner cavity of the furnace body is provided with electric heating tubes, A controller is set on the outer wall, the input end of the controller is connected to the AC power supply, and the output end is connected to the electric heating tube. There is also a windshield on the side opposite to the controller on the furnace body. Since the grill and the furnace body are integrally fixedly connected, it is inconvenient to disassemble and clean, which has caused certain troubles to users. Improve.
实用新型内容Utility model content
本实用新型所要解决的技术问题是针对现有技术的现状,提供一种结构简单,便于拆装和清洗的电热烧烤炉。The technical problem to be solved by the utility model is to provide an electric barbecue oven with a simple structure, easy to disassemble and clean, aiming at the present situation of the prior art.
本实用新型解决上述技术问题而采用的技术方案为:一种电热烧烤炉,包括炉体、支架、烧烤架、支撑体、连接体,接灰盘、电热管和控制器,上述支撑体和连接体、支架连接后,设置连接在炉体下面,所述炉体的外壁上设有控制器,该控制器的输入端利用导线连接电源,所述控制器的输出端连接电热管,其特征在于:接灰盘有一空腔,所述炉体处设有一个与接灰盘空腔底部相对应的凹腔,电热管设于烧烤架的下方,该电热管置于接灰盘内,上述烧烤架、接灰盘和炉体之间利用连接件进行连接,所述的烧烤架设有供连接的弯钩,在上述连接件的上端开有与弯钩相对应并供其插入的孔,所述连接件的下端设有连接块,上述炉体凹腔的内壁上设有与连接块相对应的连接套孔,所述接灰盘的边缘与连接件连接固定。The technical scheme adopted by the utility model to solve the above-mentioned technical problems is: an electric barbecue oven, including a furnace body, a bracket, a barbecue grill, a support body, a connecting body, an ash tray, an electric heating tube and a controller, the above-mentioned support body and the connecting body After the body and the bracket are connected, they are set and connected under the furnace body. A controller is arranged on the outer wall of the furnace body. The input end of the controller is connected to the power supply with a wire, and the output end of the controller is connected to the electric heating tube. It is characterized in that : The ash receiving tray has a cavity, the furnace body is provided with a concave cavity corresponding to the bottom of the ash receiving tray cavity, the electric heating tube is arranged under the grill, the electric heating tube is placed in the ash receiving tray, and the above barbecue The frame, the ash tray and the furnace body are connected by a connecting piece. The barbecue frame is provided with a hook for connection, and the upper end of the above-mentioned connecting piece is provided with a hole corresponding to the hook and inserted into it. The lower end of the connecting piece is provided with a connecting block, and the inner wall of the concave cavity of the furnace body is provided with a connecting sleeve corresponding to the connecting block, and the edge of the ash tray is connected and fixed with the connecting piece.
作为改进,所述连接体为倒三脚架,所述的支架为正三脚架,上述倒三脚架和正三脚架均由三根弯管子组成,而支撑体为一个圆盘,在上述圆盘上部的中心设有与连接体下部相对应的孔,在所述炉体的底部设有与上述连接体顶部相对应的孔,在上述圆盘下部的中心设有供支架顶端与圆盘连接的孔。As an improvement, the connecting body is an inverted tripod, and the support is a positive tripod. Both the above-mentioned inverted tripod and the positive tripod are composed of three curved pipes, and the support body is a disc. The hole corresponding to the lower part of the connecting body is provided at the bottom of the furnace body corresponding to the top of the connecting body, and the center of the lower part of the disc is provided with a hole for connecting the top of the support to the disc.
作为改进,所述圆盘上部中心的孔有3个,上述圆盘下部中心处的孔呈环状分布。As an improvement, there are three holes in the center of the upper part of the disk, and the holes in the center of the lower part of the above-mentioned disk are distributed in a ring shape.
作为改进,所述正三脚架的脚部均设有脚套。As an improvement, the feet of the positive tripod are provided with foot covers.
作为改进,所述炉体上设置有一对手柄。As an improvement, a pair of handles are arranged on the furnace body.
作为改进,所述炉体与控制器相对的一侧还设有挡风板。As an improvement, the side of the furnace body opposite to the controller is also provided with a windshield.
作为改进,所述连接件有2~5个,上述烧烤架弯钩的个数与连接件相同。As an improvement, there are 2 to 5 connecting pieces, and the number of the above-mentioned grill hooks is the same as that of the connecting pieces.
与现有技术相比,本实用新型的优点在于:连接件的上端开有与弯钩相对应的孔,使弯钩能够插入孔内,所述连接件的下端设有连接块,上述炉体凹腔的内壁上设有与连接块相对应的连接套孔,所述接灰盘的边缘与连接件连接固定,使接灰盘通过连接块穿过炉体上的连接套孔进行连接,使其便于拆装,便于用后清洗,而且结构简单有利于生产,连接体为倒三脚架,所述的支架为正三脚架,而支撑体为一个圆盘更能使支撑稳定,支撑体为圆盘设计不仅能使连接体的左右受力平衡,而且还可以在圆盘上放烧烤的食物,人性化的设计更能满足消费者的需求,正三脚架的脚部均设有脚套,利用脚套使支架在地面上更加稳定,不易造成支架侧翻等现象,而且支架与连接体利用支撑体上的孔进行互相连接方便拆装,便于携带,便于储存。Compared with the prior art, the utility model has the advantages that: the upper end of the connector has a hole corresponding to the hook, so that the hook can be inserted into the hole, the lower end of the connector is provided with a connecting block, the furnace body The inner wall of the concave cavity is provided with a connection sleeve corresponding to the connection block, and the edge of the ash tray is connected and fixed with the connection piece, so that the ash tray is connected through the connection sleeve hole on the furnace body through the connection block, so that It is easy to disassemble and assemble, easy to clean after use, and the structure is simple and conducive to production. The connecting body is an inverted tripod, the support is a positive tripod, and the supporting body is a disc to make the support more stable. The supporting body is designed as a disc Not only can the left and right forces of the connecting body be balanced, but also grilled food can be placed on the disc. The humanized design can better meet the needs of consumers. The feet of the positive tripod are equipped with foot covers. The support is more stable on the ground, and it is not easy to cause phenomena such as the support rollover, and the support and the connecting body are connected to each other through the holes on the supporting body, which is convenient for disassembly, portability and storage.
附图说明Description of drawings
图1为本实用新型的立体结构图;Fig. 1 is the three-dimensional structural diagram of the present utility model;
图2为本实用新型的分解图;Fig. 2 is an exploded view of the utility model;
图3为支撑体的立体图;3 is a perspective view of a support body;
图4为连接件的立体图。Fig. 4 is a perspective view of the connector.
具体实施方式Detailed ways
以下结合附图实施例对本实用新型作进一步详细描述。The utility model is described in further detail below in conjunction with the accompanying drawings.
如图1~3所述一种电热烧烤炉,包括炉体1、支架2、烧烤架3、支撑体4、连接体5,接灰盘6、电热管7和控制器8,上述支撑体4分别连接在上面的连接体5和在下面的支架2,然后再连接设置在炉体1下面,所述的支架2为正三脚架,上述连接体5为倒三脚架,该倒三脚架和正三脚架均由三根弯管子组成,而支撑体4为一个圆盘,在上述圆盘上部的中心设有3个与连接体5下部相对应的孔9,在所述炉体1的底部设有与上述连接体5顶部相对应的孔,在上述支撑体4圆盘下部的中心设有一圈环状分布供支架2顶端与圆盘连接的孔10,支架2的脚部均设有脚套11,使其能够更稳定的支撑在地面上,所述炉体1上左右设置了一对手柄12,上述炉体1的外壁上设有能使控制器8置入的槽13,该控制器8的输入端利用导线14连接电源,所述控制器8的输出端连接电热管7,该电热管7置于接灰盘6内并设于烧烤架3的下方,上述接灰盘6有一空腔15,所述炉体1处设有一个与接灰盘6空腔15底部相对应的凹腔16,上述烧烤架3、接灰盘6和炉体1之间利用3个连接件17进行连接,所述的烧烤架3设有供连接的3个弯钩18,在上述连接件17的上端开有与弯钩18相对应并供其插入的孔19,所述连接件17的下端设有连接块20,上述炉体1凹腔16的内壁上设有与连接块20相对应、供其插入的连接套孔21,所述接灰盘6的边缘通过螺钉与连接件17相连接固定,上述炉体1与控制器8相对的一侧还设有挡风板23。An electric barbecue oven as described in Figures 1 to 3, including a
使用时将接灰盘6置于凹腔16内,然后将电热管7放在接灰盘6空腔15上,再将烧烤架3放于接灰盘6与电热管7的上面利用烧烤架3上的弯钩18插入连接件17上端的孔19内进行连接,再撑起下部支撑件,利用支撑体4中心处的孔来连接连接体5和支架2,最后再将连接体5与炉体1下部的孔进行连接。When in use, place the ash tray 6 in the concave cavity 16, then place the electric heating tube 7 on the cavity 15 of the ash tray 6, and then put the
Claims (7)
Priority Applications (1)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| CN2009202950323U CN201595118U (en) | 2009-12-22 | 2009-12-22 | An electric grill |
Applications Claiming Priority (1)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| CN2009202950323U CN201595118U (en) | 2009-12-22 | 2009-12-22 | An electric grill |
Publications (1)
| Publication Number | Publication Date |
|---|---|
| CN201595118U true CN201595118U (en) | 2010-10-06 |
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ID=42806156
Family Applications (1)
| Application Number | Title | Priority Date | Filing Date |
|---|---|---|---|
| CN2009202950323U Expired - Fee Related CN201595118U (en) | 2009-12-22 | 2009-12-22 | An electric grill |
Country Status (1)
| Country | Link |
|---|---|
| CN (1) | CN201595118U (en) |
Cited By (2)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| CN105708346A (en) * | 2014-12-18 | 2016-06-29 | 韦伯-斯蒂芬产品有限责任公司 | Fuel Efficient Grill For Direct And Indirect Cooking |
| US10070754B2 (en) | 2014-12-18 | 2018-09-11 | Weber-Stephen Products Llc | Fuel efficient grill for direct and indirect cooking |
-
2009
- 2009-12-22 CN CN2009202950323U patent/CN201595118U/en not_active Expired - Fee Related
Cited By (6)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| CN105708346A (en) * | 2014-12-18 | 2016-06-29 | 韦伯-斯蒂芬产品有限责任公司 | Fuel Efficient Grill For Direct And Indirect Cooking |
| US10070754B2 (en) | 2014-12-18 | 2018-09-11 | Weber-Stephen Products Llc | Fuel efficient grill for direct and indirect cooking |
| US10070755B2 (en) | 2014-12-18 | 2018-09-11 | Weber-Stephen Products Llc | Fuel efficient grill for direct and indirect cooking |
| CN105708346B (en) * | 2014-12-18 | 2019-03-05 | 韦伯-斯蒂芬产品有限责任公司 | Fuel efficient grills for direct and indirect cooking |
| US10722074B2 (en) | 2014-12-18 | 2020-07-28 | Weber-Stephen Products Llc | Fuel efficient grill for direct and indirect cooking |
| US10758084B2 (en) | 2014-12-18 | 2020-09-01 | Weber-Stephen Products Llc | Fuel efficient grill for direct and indirect cooking |
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Legal Events
| Date | Code | Title | Description |
|---|---|---|---|
| C14 | Grant of patent or utility model | ||
| GR01 | Patent grant | ||
| CF01 | Termination of patent right due to non-payment of annual fee |
Granted publication date: 20101006 Termination date: 20141222 |
|
| EXPY | Termination of patent right or utility model |