CN1511457A - Flower cake - Google Patents
Flower cake Download PDFInfo
- Publication number
- CN1511457A CN1511457A CNA021591601A CN02159160A CN1511457A CN 1511457 A CN1511457 A CN 1511457A CN A021591601 A CNA021591601 A CN A021591601A CN 02159160 A CN02159160 A CN 02159160A CN 1511457 A CN1511457 A CN 1511457A
- Authority
- CN
- China
- Prior art keywords
- cake
- food product
- flower cake
- sugar
- plants
- Prior art date
- Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
- Pending
Links
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- Coloring Foods And Improving Nutritive Qualities (AREA)
Abstract
The present invention relates to novel food product. The food product is produced with flour, water, salt, sugar and fruit as material and through molding into various animal shape and steaming or roasting. Compared with available marketable cake, this kind of food product has beautiful shape and low heat, and is healthy and appetizing, especially to children.
Description
The present invention relates to a kind of novel foodstuff---the flower cake.
So far, the cake of producing on the market, oil-containing, sugar, milk are excessive basically, after people are edible, easily cause multiple diseases such as obesity.The present invention produces a kind of cuisines low in calories---the flower cake.
The present invention is a raw material with flour, water, a little salt, sugar, fruit material, is mould with various animals and plants three-dimensional contourings, is made into the food with various animals and plants three-dimensional contourings by cooking or baking.
This food novelty is lovely, causes people's good opinion and appetite easily, and national style is strong, can allow people enjoy the beautiful of Chinese dietetic culture in having dinner.Especially to a kind of especially attraction of children, old man and foreign guest.
It is low that the present invention and existing cake food are compared heat, useful health.
Claims (2)
1, being mould with various animals and plants three-dimensional contourings, is raw material with flour, water, a little salt, sugar, fruit material, by cooking or bake the colored cake that is made into.
2, according to claim 1, the colored cake mould of the various animals and plants three-dimensional contourings made from various materials.
Priority Applications (1)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| CNA021591601A CN1511457A (en) | 2002-12-30 | 2002-12-30 | Flower cake |
Applications Claiming Priority (1)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| CNA021591601A CN1511457A (en) | 2002-12-30 | 2002-12-30 | Flower cake |
Publications (1)
| Publication Number | Publication Date |
|---|---|
| CN1511457A true CN1511457A (en) | 2004-07-14 |
Family
ID=34237345
Family Applications (1)
| Application Number | Title | Priority Date | Filing Date |
|---|---|---|---|
| CNA021591601A Pending CN1511457A (en) | 2002-12-30 | 2002-12-30 | Flower cake |
Country Status (1)
| Country | Link |
|---|---|
| CN (1) | CN1511457A (en) |
Cited By (2)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| CN102696947A (en) * | 2011-03-28 | 2012-10-03 | 云南龙润茶业集团有限公司 | Toxin-expelling weight-reducing flower cake and preparation method thereof |
| CN103636723A (en) * | 2013-12-27 | 2014-03-19 | 彭志强 | Method for making cakes with modeling of plants such as rose and peach and capable of bringing health and aesthetic feeling to customers |
-
2002
- 2002-12-30 CN CNA021591601A patent/CN1511457A/en active Pending
Cited By (3)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| CN102696947A (en) * | 2011-03-28 | 2012-10-03 | 云南龙润茶业集团有限公司 | Toxin-expelling weight-reducing flower cake and preparation method thereof |
| CN102696947B (en) * | 2011-03-28 | 2013-05-08 | 云南龙润茶业集团有限公司 | Toxin-expelling weight-reducing flower cake and preparation method thereof |
| CN103636723A (en) * | 2013-12-27 | 2014-03-19 | 彭志强 | Method for making cakes with modeling of plants such as rose and peach and capable of bringing health and aesthetic feeling to customers |
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Legal Events
| Date | Code | Title | Description |
|---|---|---|---|
| C06 | Publication | ||
| PB01 | Publication | ||
| C10 | Entry into substantive examination | ||
| SE01 | Entry into force of request for substantive examination | ||
| C02 | Deemed withdrawal of patent application after publication (patent law 2001) | ||
| WD01 | Invention patent application deemed withdrawn after publication |