CN119423135A - A beef sauce processing method and mixing equipment for processing the same - Google Patents

A beef sauce processing method and mixing equipment for processing the same Download PDF

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Publication number
CN119423135A
CN119423135A CN202510027814.2A CN202510027814A CN119423135A CN 119423135 A CN119423135 A CN 119423135A CN 202510027814 A CN202510027814 A CN 202510027814A CN 119423135 A CN119423135 A CN 119423135A
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CN
China
Prior art keywords
mixing
ring
motor
beef
sealing plate
Prior art date
Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
Pending
Application number
CN202510027814.2A
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Chinese (zh)
Inventor
李波
吴潇
吴敏
于洋
刘胜
祝贺
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Shandong State Food Technology Co ltd
Original Assignee
Shandong State Food Technology Co ltd
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Filing date
Publication date
Application filed by Shandong State Food Technology Co ltd filed Critical Shandong State Food Technology Co ltd
Priority to CN202510027814.2A priority Critical patent/CN119423135A/en
Publication of CN119423135A publication Critical patent/CN119423135A/en
Pending legal-status Critical Current

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Classifications

    • A—HUMAN NECESSITIES
    • A22—BUTCHERING; MEAT TREATMENT; PROCESSING POULTRY OR FISH
    • A22C—PROCESSING MEAT, POULTRY, OR FISH
    • A22C5/00—Apparatus for mixing meat, sausage-meat, or meat products
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23L—FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES, NOT OTHERWISE PROVIDED FOR; PREPARATION OR TREATMENT THEREOF
    • A23L13/00—Meat products; Meat meal; Preparation or treatment thereof
    • A23L13/60—Comminuted or emulsified meat products, e.g. sausages; Reformed meat from comminuted meat product
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23L—FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES, NOT OTHERWISE PROVIDED FOR; PREPARATION OR TREATMENT THEREOF
    • A23L27/00—Spices; Flavouring agents or condiments; Artificial sweetening agents; Table salts; Dietetic salt substitutes; Preparation or treatment thereof
    • A23L27/60—Salad dressings; Mayonnaise; Ketchup
    • B—PERFORMING OPERATIONS; TRANSPORTING
    • B01—PHYSICAL OR CHEMICAL PROCESSES OR APPARATUS IN GENERAL
    • B01F—MIXING, e.g. DISSOLVING, EMULSIFYING OR DISPERSING
    • B01F29/00—Mixers with rotating receptacles
    • B01F29/60—Mixers with rotating receptacles rotating about a horizontal or inclined axis, e.g. drum mixers
    • B01F29/64—Mixers with rotating receptacles rotating about a horizontal or inclined axis, e.g. drum mixers with stirring devices moving in relation to the receptacle, e.g. rotating
    • B—PERFORMING OPERATIONS; TRANSPORTING
    • B01—PHYSICAL OR CHEMICAL PROCESSES OR APPARATUS IN GENERAL
    • B01F—MIXING, e.g. DISSOLVING, EMULSIFYING OR DISPERSING
    • B01F35/00—Accessories for mixers; Auxiliary operations or auxiliary devices; Parts or details of general application
    • B01F35/10—Maintenance of mixers
    • B01F35/12—Maintenance of mixers using mechanical means
    • B—PERFORMING OPERATIONS; TRANSPORTING
    • B01—PHYSICAL OR CHEMICAL PROCESSES OR APPARATUS IN GENERAL
    • B01F—MIXING, e.g. DISSOLVING, EMULSIFYING OR DISPERSING
    • B01F35/00—Accessories for mixers; Auxiliary operations or auxiliary devices; Parts or details of general application
    • B01F35/90—Heating or cooling systems
    • B01F35/93—Heating or cooling systems arranged inside the receptacle
    • B—PERFORMING OPERATIONS; TRANSPORTING
    • B01—PHYSICAL OR CHEMICAL PROCESSES OR APPARATUS IN GENERAL
    • B01F—MIXING, e.g. DISSOLVING, EMULSIFYING OR DISPERSING
    • B01F35/00—Accessories for mixers; Auxiliary operations or auxiliary devices; Parts or details of general application
    • B01F35/90—Heating or cooling systems
    • B01F35/95—Heating or cooling systems using heated or cooled stirrers
    • B—PERFORMING OPERATIONS; TRANSPORTING
    • B01—PHYSICAL OR CHEMICAL PROCESSES OR APPARATUS IN GENERAL
    • B01F—MIXING, e.g. DISSOLVING, EMULSIFYING OR DISPERSING
    • B01F35/00—Accessories for mixers; Auxiliary operations or auxiliary devices; Parts or details of general application
    • B01F35/90—Heating or cooling systems
    • B01F2035/99—Heating
    • B—PERFORMING OPERATIONS; TRANSPORTING
    • B01—PHYSICAL OR CHEMICAL PROCESSES OR APPARATUS IN GENERAL
    • B01F—MIXING, e.g. DISSOLVING, EMULSIFYING OR DISPERSING
    • B01F2101/00—Mixing characterised by the nature of the mixed materials or by the application field
    • B01F2101/06—Mixing of food ingredients
    • Y—GENERAL TAGGING OF NEW TECHNOLOGICAL DEVELOPMENTS; GENERAL TAGGING OF CROSS-SECTIONAL TECHNOLOGIES SPANNING OVER SEVERAL SECTIONS OF THE IPC; TECHNICAL SUBJECTS COVERED BY FORMER USPC CROSS-REFERENCE ART COLLECTIONS [XRACs] AND DIGESTS
    • Y02—TECHNOLOGIES OR APPLICATIONS FOR MITIGATION OR ADAPTATION AGAINST CLIMATE CHANGE
    • Y02A—TECHNOLOGIES FOR ADAPTATION TO CLIMATE CHANGE
    • Y02A40/00—Adaptation technologies in agriculture, forestry, livestock or agroalimentary production
    • Y02A40/90—Adaptation technologies in agriculture, forestry, livestock or agroalimentary production in food processing or handling, e.g. food conservation

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  • Chemical & Material Sciences (AREA)
  • Engineering & Computer Science (AREA)
  • Chemical Kinetics & Catalysis (AREA)
  • Life Sciences & Earth Sciences (AREA)
  • Food Science & Technology (AREA)
  • Health & Medical Sciences (AREA)
  • Nutrition Science (AREA)
  • Polymers & Plastics (AREA)
  • Mechanical Engineering (AREA)
  • Wood Science & Technology (AREA)
  • Zoology (AREA)
  • Mixers Of The Rotary Stirring Type (AREA)

Abstract

The invention relates to the field of food processing, in particular to a beef paste processing method and mixing equipment for processing, which comprises the following steps of S1, preparing raw materials; the method comprises the steps of S2, baking steamed beef in a baking oven until the beef is dry, grinding and crushing to obtain a beef sauce base stock, S3, preparing hot and spicy sauce by auxiliary materials, S4, respectively connecting a warm water circulation system at 35 ℃ with two rotary joints to enable warm water to circulate in a heating pipe and a spiral stirring pipe, S5, opening a sealing plate, putting the beef sauce base stock and the hot and spicy sauce into a mixing drum, closing the sealing plate, starting a motor a and a motor b, starting the spiral stirring pipe and the mixing drum to rotate at different speeds, S6, closing the motor a and the motor b after mixing is finished, opening the sealing plate, rotating the mixing drum until a discharge hole of the mixing drum faces downwards, and discharging. The invention can prevent the sticking material by high-speed rotation of the spiral stirring pipe before discharging, so that the discharging is more thorough, and the heating pipe and the spiral stirring pipe can be quickly cleaned by the cleaning ring.

Description

Beef paste processing method and mixing equipment for processing beef paste
Technical Field
The invention relates to the technical field of food processing, in particular to a beef paste processing method and mixing equipment for processing the beef paste.
Background
Beef paste processing requires preparation of beef raw materials and other auxiliary ingredients, and after the beef raw materials and the auxiliary ingredients are correspondingly processed, the beef raw materials and the auxiliary ingredients are required to be fully mixed, and most of mixing adopts stirring and mixing equipment, and sometimes necessary temperature control is required.
The Chinese patent with the publication number of CN116712898A discloses a beef paste processing mixing device and a mixing method thereof, the beef paste processing mixing device comprises a base, a mixing box is arranged above the base, a material pipe is arranged on the mixing box, a valve is arranged on the material pipe, a first supporting frame and a second supporting frame are respectively arranged on two sides of the mixing box, the first supporting frame and the second supporting frame are fixedly connected with the base, a first fixing sleeve and a second fixing sleeve are respectively fixedly connected with two sides of the mixing box, the first fixing sleeve penetrates through the first supporting frame, a bearing is arranged at the joint of the first fixing sleeve and the first supporting frame, the second fixing sleeve penetrates through the second supporting frame, and a bearing is arranged at the joint of the second fixing sleeve and the second supporting frame, so that raw materials with large density flow in the mixing box, raw materials with different densities in the mixing box are uniformly distributed, and the positions of a first rotating shaft and stirring blade can be changed, so that the stirring blade can stir different positions in the mixing box, and the raw materials are fully mixed.
However, the disclosed scheme has the defects that the mixing and stirring structure is complex, beef paste is easy to adhere to the stirring structure, not only can the discharging be incomplete, but also the proportion of each component of the subsequent mixing and stirring can be influenced, and in addition, the complex stirring structure can cause very troublesome cleaning of the inside of the mixing box.
The Chinese patent with publication number of CN108940047A discloses a processing and preparing device for beef paste, which has simple structure and convenient use, and when in use, the stirring position is continuously changed by continuously changing the horizontal position of the mixing box and the stirring plate, so that the mixing is more sufficient, and meanwhile, the device avoids the condition of thoroughly crushing the raw materials.
However, the above disclosed solution has the disadvantage that the stirring structure is less in contact with the raw material, and the raw material is not in contact with the stirring structure for a large part of the time, resulting in poor mixing effect.
Disclosure of Invention
The invention aims to solve the problems that in the background technology, the stirring and mixing effect is poor, the complicated mixing and stirring structure is easy to stick materials and the cleaning is difficult, and provides a beef paste processing method and processing mixing equipment thereof.
In one aspect, the invention provides a beef paste processing method, which comprises the following steps:
s1, preparing raw materials, namely selecting fresh beef as a main raw material, preparing auxiliary materials, pickling the beef for twenty-four hours after fine cutting, then carrying out heat preservation and cooking, and finally cooling;
s2, baking the steamed beef in a baking oven until the steamed beef is dried, and grinding and crushing to obtain a meat paste base material;
S3, preparing the spicy sauce by using auxiliary materials;
S4, respectively connecting a warm water circulation system at the temperature of 35 ℃ with two rotary joints to enable warm water to circulate in the heating pipe and the spiral stirring pipe;
s5, opening a sealing plate, putting the meat paste base material and the hot and spicy paste into a mixing drum, closing the sealing plate, starting a motor a and a motor b, and starting the spiral stirring pipe and the mixing drum to rotate at different speeds;
and S6, after the mixing is finished, closing the motor a and the motor b, opening the sealing plate, rotating the mixing drum until the discharge port of the mixing drum faces downwards, and discharging.
In another aspect, the invention provides a mixing device for beef paste processing, which comprises a frame, and further comprises:
the support pipes are horizontally and rotatably arranged on the frame, the two support pipes are horizontally and oppositely arranged, the outer ends of the two support pipes are connected with a rotary joint, and the inner ends of the two support pipes are communicated with a hollow ring;
The hollow rings are arranged at the inner ends of the two support tubes and are communicated with the inner cavities of the support tubes, heating tubes and spiral stirring tubes are communicated between the two hollow rings, and the axes of the heating tubes are coincident with the axes of the spiral stirring tubes;
The mixing drum is provided with sealing plates on both sides, and the two sealing plates are rotationally connected with the peripheral wall of the supporting tube, and the mixing drum is provided with a discharge hole, and a sealing plate is arranged on the discharge hole;
The cleaning ring is provided with a sliding cleaning ring in the center, the sliding cleaning ring is sleeved on the heating pipe, an opening is formed in the cleaning ring for the spiral stirring pipe to pass through, an elastic cleaning ring is arranged in the opening, and the elastic cleaning ring is tightly attached to the outer wall of the spiral stirring pipe;
and the cleaning mechanism is arranged on the supporting tube and used for driving the cleaning ring to move left and right.
Preferably, the sealing plate is arc-shaped, a plurality of screws are arranged on the peripheral wall of the mixing drum, a plurality of through holes for the screws to pass through are formed in the sealing plate, and nuts are matched with the screws to lock the sealing plate.
Preferably, conical surfaces are arranged on opposite cross sections of the two sealing plates, the hollow ring is inserted into the opening in the middle of the conical surfaces, an annular groove is arranged on the inner wall of the opening in the middle of the conical surfaces, and a bearing b is arranged between the hollow ring and the annular groove.
Preferably, the inner stirring mechanism comprises a motor a arranged on the frame, a gear a arranged on an output shaft of the motor a, and a gear b arranged on the supporting tube, wherein the gear b is meshed with the gear a.
Preferably, the external stirring mechanism comprises a motor b arranged on the frame, a gear c arranged on an output shaft of the motor b, and an annular gear ring arranged on the peripheral wall of the mixing drum, wherein the annular gear ring is meshed with the gear c.
The cleaning mechanism comprises a pull rope a, a pull rope b, a protective cover, a coil spring and a pull ring, wherein one end of the pull rope a is connected with the cleaning ring, the other end of the pull rope a penetrates through the left hollow ring, one end of the pull rope b is connected with the cleaning ring, the other end of the pull rope b penetrates through the right hollow ring, the coil springs are arranged in two, the two coil springs are respectively arranged on the two support tubes, the pull rope a is connected with the free ends of the coil springs, the end part of the pull rope b is connected with the free ends of the coil springs and is wound into the outer shell of the coil springs, the protective cover is arranged in two, the two protective covers are respectively arranged on the support tubes, the coil springs are positioned in the protective cover, the pull rope a penetrates through the protective cover, and the pull ring is arranged at the free ends of the pull rope a and abuts against the protective cover.
Preferably, the protective cover is annular and sleeved on the support tube, the left support tube is provided with a limiting rod, and the pull ring is sleeved on the limiting rod.
Compared with the prior art, the invention has the following beneficial technical effects:
In the mixing process, the spiral stirring pipe and the mixing drum are rotated, so that the mixing effect of the meat paste base material and the spicy sauce can be greatly improved;
in the mixing process, circulating warm water in the heating pipe and the spiral stirring pipe is used as the meat paste base material and the hot and spicy paste for low-temperature heating, so that the meat paste base material and the hot and spicy paste are helped to be fused better, the taste and the texture are more uniform, the fragrance of the spice and the flavoring in the hot and spicy paste is helped to be excited, and the flavor of the final product is better;
The spiral stirring pipe has a simple structure, can prevent the sticking materials through the high-speed rotation of the spiral stirring pipe before discharging, enables the discharging to be more thorough, and can rapidly clean the heating pipe and the spiral stirring pipe through the cleaning ring, and the other parts inside the mixing drum can be washed by the high-pressure water gun.
Drawings
FIG. 1 is a schematic diagram of an embodiment of the present invention;
FIG. 2 is a schematic view of a portion of the structure of FIG. 1;
FIG. 3 is a schematic view of a portion of the structure of FIG. 1 in section;
FIG. 4 is a schematic view of the internal structure of the mixing drum of FIG. 1;
FIG. 5 is a schematic view of the portion of the structure of FIG. 4 in section;
fig. 6 is an enlarged schematic view at a in fig. 5.
Reference numeral 1, a frame; 2, a support tube, 3, a circular ring, 4, a bearing a, 5, a mixing cylinder, 6, a sealing plate, 7, a sealing plate, 8, a screw, 9, a nut, 10, a handle, 11, a conical surface, 12, a hollow ring, 13, a bearing b, 14, a heating tube, 15, a spiral stirring tube, 16, a rotary joint, 17, a cleaning ring, 18, a pull rope a, 19, a pull rope b, 20, a protective cover, 21, a coil spring, 22, a pull ring, 23, a limit rod, 24, an elastic cleaning ring, 25, a sliding cleaning ring, 26, a motor a, 27, a gear a, 28, a gear b, 29, a motor b, 30, a gear c, 31 and an annular gear ring.
Detailed Description
In a first embodiment, the processing method of beef paste provided by the invention comprises the following steps:
S1, preparing raw materials, namely selecting fresh beef as a main raw material, preparing auxiliary materials such as white granulated sugar, vegetable oil, thick broad-bean sauce, five spices, peppers, peanuts, sesame and the like, pickling the beef for twenty-four hours after fine cutting, then carrying out heat preservation and steaming, enabling the central temperature to reach 72 ℃, and finally cooling;
S2, baking the steamed beef in a baking oven at 60-70 ℃ until the steamed beef is dried, and grinding and crushing to obtain a meat paste base material;
S3, preparing the spicy sauce by using auxiliary materials;
S4, respectively connecting a warm water circulation system at 35 ℃ with two rotary joints 16 to enable warm water to circulate in the heating pipe 14 and the spiral stirring pipe 15;
S5, opening the sealing plate 7, putting the meat paste base material and the spicy sauce into the mixing drum 5, closing the sealing plate 7, starting the motor a26 and the motor b29, starting the spiral stirring tube 15 and the mixing drum 5 to rotate at different speeds, and mixing for ten minutes;
and S6, after the mixing is finished, closing the motor a26 and the motor b29, opening the sealing plate 7, rotating the mixing drum 5 until the discharge port of the mixing drum faces downwards, and discharging.
In a second embodiment, as shown in fig. 1-4, the present invention provides a mixing apparatus for beef paste processing for implementing the above-mentioned beef paste processing method.
Including frame 1, still include:
The two support pipes 2 are horizontally and rotatably arranged on the frame 1, the two support pipes 2 are horizontally and oppositely arranged, the outer ends of the two support pipes 2 are connected with a rotary joint 16, the rotary joint 16 is arranged on the frame 1 and connected with a warm water circulating system, and the inner ends of the two support pipes 2 are communicated with a hollow ring 12;
The hollow rings 12 are arranged at the inner ends of the two support pipes 2 and are communicated with the inner cavities of the support pipes 2, heating pipes 14 and spiral stirring pipes 15 are arranged between the two hollow rings 12 in a communicated manner, and the axes of the heating pipes 14 and the axes of the spiral stirring pipes 15 are coincident;
The mixing drum 5, both sides set up the seal plate 6, two seal plates 6 are connected with peripheral wall of the support tube 2 in a rotary way, in an alternative embodiment, set up the circular ring 3 on the peripheral wall of the support tube 2, set up the bearing a4 between circular ring 3 and seal plate 6, the bearing a4 is the waterproof seal bearing, set up the discharge gate on the mixing drum 5, set up the seal plate 7 on the discharge gate, there is external stirring mechanism driving the mixing drum 5 to rotate on the stander 1, the seal plate 7 is arcuate, set up the seal layer on the inner side of the seal plate 7, seal layer is pressed and laminated with peripheral wall of the mixing drum 5, set up a plurality of threaded rods 8 on the peripheral wall of the mixing drum 5, seal plate 7 has a plurality of through holes for threaded rods 8 to pass, set up the nut 9 on the threaded rod 8 to lock the seal plate 7, in order to facilitate taking the seal plate 7, seal plate 7 peripheral wall has set up two handles 10, set up conical surface 11 on two opposite cross-section of seal plate 6, the middle opening of conical surface 11 supplies the hollow ring 12 to insert, set up on the inner wall of the middle opening of conical surface 11, set up the bearing b13 is the waterproof seal bearing b between annular groove 13;
A cleaning ring 17, a sliding cleaning ring 25 is arranged in the center, the sliding cleaning ring 25 is sleeved on the heating pipe 14, an opening is formed in the cleaning ring 17 for the spiral stirring pipe 15 to pass through, an elastic cleaning ring 24 is arranged in the opening, and the elastic cleaning ring 24 is tightly attached to the outer wall of the spiral stirring pipe 15;
and the cleaning mechanism is arranged on the supporting tube 2 and used for driving the cleaning ring 17 to move left and right.
In the third embodiment, as shown in fig. 2, the present invention provides a mixing apparatus for beef paste processing, which is more detailed in terms of the structure of the inner stirring mechanism and the outer stirring mechanism than in the second embodiment.
The internal stirring mechanism comprises a motor a26 arranged on the frame 1, a gear a27 arranged on an output shaft of the motor a26, and a gear b28 arranged on the supporting tube 2, wherein the gear b28 is meshed with the gear a27, and in an alternative embodiment, the rotating speed of the gear a27 is larger than that of the gear b28, so that the supporting tube 2 rotates slowly, and the ingredients of the meat paste base material and the hot and spicy paste are prevented from being damaged by the excessively fast rotating speed.
The external stirring mechanism comprises a motor b29 arranged on the frame 1, a gear c30 arranged on an output shaft of the motor b29, and an annular gear ring 31 arranged on the outer peripheral wall of the mixing drum 5, wherein the annular gear ring 31 is meshed with the gear c30, the mixing drum 5 rotates slowly, and in the embodiment, the rotating speed of the mixing drum 5 is three seconds and one circle.
In the fourth embodiment, as shown in fig. 4 to 6, the present invention provides a mixing device for beef paste processing, and compared with the third embodiment, the present embodiment describes the structure of the cleaning mechanism in detail.
The cleaning mechanism comprises a pull rope a18, a pull rope b19, a protective cover 20, a coil spring 21 and a pull ring 22, wherein one end of the pull rope a18 is connected with the cleaning ring 17, the other end of the pull rope a18 penetrates through the left hollow ring 12, one end of the pull rope b19 is connected with the cleaning ring 17, the other end of the pull rope b19 penetrates through the right hollow ring 12, two coil springs 21 are arranged on the two support pipes 2, the pull rope a18 is connected with free ends of the coil springs 21, the end of the pull rope b19 is connected with the free ends of the coil springs 21 and is wound into the outer shell of the coil springs 21, the protective cover 20 is arranged on the two support pipes 2, the coil springs 21 are positioned in the protective cover 20, the pull rope a18 penetrates through the protective cover 20, and the pull ring 22 is arranged at the free ends of the pull rope a18 and abuts against the protective cover 20.
Further, the protection cover 20 is sleeved on the support tube 2 in an annular mode, dynamic balance is guaranteed to the greatest extent, the limit rod 23 is arranged on the left support tube 2, the pull ring 22 is sleeved on the limit rod 23, and the pull ring 22 can be prevented from moving randomly.
In summary, when the invention is used, a warm water circulation system at 35 ℃ is respectively connected with two rotary joints 16, so that warm water circulates in a heating pipe 14 and a spiral stirring pipe 15, a sealing plate 7 is opened, a meat paste base material and hot and spicy sauce are put into a mixing cylinder 5, the sealing plate 7 is closed, a motor a26 and a motor b29 are started, the spiral stirring pipe 15 and the mixing cylinder 5 start to rotate at different speeds, the mixing operation lasts for ten minutes, and in the mixing process, the meat paste base material and the hot and spicy sauce are continuously contacted with the heating pipe 14 and the spiral stirring pipe 15, so that the low-temperature heating of the meat paste base material and the hot and spicy sauce is completed, the better fusion of the meat paste base material and the hot and spicy sauce is facilitated, the taste and the texture are more uniform, the flavor of the spice and the flavoring in the hot and spicy sauce is facilitated to be excited, and the flavor of a final product is better. It should be noted that during the mixing process, the support tube 2 and the mixing drum 5 are rotated at a low speed, preventing the ingredients of the meat paste base and the hot and spicy paste from being damaged. After the mixing is finished, the motor a26 and the motor b29 are closed, the sealing plate 7 is rotated to the lower side, at the moment, most of the meat paste base material and the spicy sauce fall onto the bottom sealing plate 7, the motor a26 is controlled to rotate at a high speed for a few seconds, the mixture attached to the heating pipe 14 and the spiral stirring pipe 15 is thrown down through centrifugal force, the motor a26 is closed again, the sealing plate 7 is opened, the mixing drum 5 is rotated until the discharge port of the mixing drum is downward, and the full discharge is facilitated. When the interior of the mixing drum 5 needs to be cleaned, the sealing plate 7 is opened, the pull ring 22 is pulled leftwards, the cleaning ring 17 is driven to move leftwards through the pull rope a18, the pull ring 22 is loosened again, the cleaning ring 17 moves rightwards under the action of the pull rope b19 and circulates for a plurality of times, and the cleaning ring 17 rotates due to the limitation of the spiral stirring tube 15 in the moving process, the sliding cleaning ring 25 rapidly cleans the surface of the heating tube 14, the elastic cleaning ring 24 rapidly cleans the surface of the spiral stirring tube 15, and finally the interior of the mixing drum 5 is flushed by a high-pressure water gun.
The embodiments of the present invention have been described in detail with reference to the drawings, but the present invention is not limited thereto, and various changes can be made within the knowledge of those skilled in the art without departing from the spirit of the present invention.

Claims (8)

1.一种牛肉酱加工方法，其特征在于，包括以下步骤：1. A beef paste processing method, characterized in that it comprises the following steps: S1、原料准备：选择新鲜的牛肉作为主要原料，并准备辅料，牛肉细切后腌制二十四小时，然后进行保温蒸煮，最后进行冷却；S1. Raw material preparation: fresh beef is selected as the main raw material, and auxiliary materials are prepared. The beef is finely chopped and marinated for 24 hours, then steamed and cooked at a temperature of 100 °C, and finally cooled; S2、将蒸煮好的牛肉在烘箱中烘烤至干燥，然后研磨粉碎得到肉酱基料；S2, baking the cooked beef in an oven until dry, and then grinding and crushing to obtain a meat sauce base; S3、用辅料调制香辣酱；S3, preparing spicy sauce with auxiliary ingredients; S4、将35℃的温水循环系统分别连接两个旋转接头（16），使加热管（14）和螺旋搅拌管（15）内循环流动温水；S4, connecting the 35°C warm water circulation system to the two rotary joints (16) respectively, so that warm water circulates in the heating tube (14) and the spiral stirring tube (15); S5、打开封口板（7），将肉酱基料和香辣酱放入混合筒（5）中，关闭封口板（7），启动电机a（26）和电机b（29），螺旋搅拌管（15）和混合筒（5）开始不等速旋转；S5, opening the sealing plate (7), placing the meat sauce base and the spicy sauce into the mixing barrel (5), closing the sealing plate (7), starting the motor a (26) and the motor b (29), and causing the spiral stirring tube (15) and the mixing barrel (5) to rotate at unequal speeds; S6、混合结束后，关闭电机a（26）和电机b（29），打开封口板（7），旋转混合筒（5）至其出料口朝下，进行出料。S6. After the mixing is completed, the motor a (26) and the motor b (29) are turned off, the sealing plate (7) is opened, and the mixing barrel (5) is rotated until its discharge port faces downward to discharge the material. 2.一种牛肉酱加工用混合设备，用来实现权利要求1所述的牛肉酱加工方法，包括机架（1），其特征在于，还包括：2. A mixing device for beef paste processing, used to implement the beef paste processing method according to claim 1, comprising a frame (1), characterized in that it also includes: 支撑管（2），水平且转动设置在机架（1）上，支撑管（2）设置两个且水平相对设置，两个支撑管（2）外端均连接一个旋转接头（16），两个支撑管（2）内端均连通设置中空环（12）；机架（1）上设置有带动支撑管（2）转动的内搅拌机构；A support tube (2) is horizontally and rotatably arranged on the frame (1); two support tubes (2) are arranged and are arranged horizontally opposite to each other; the outer ends of the two support tubes (2) are connected to a rotating joint (16); the inner ends of the two support tubes (2) are connected to a hollow ring (12); and an internal stirring mechanism is arranged on the frame (1) to drive the support tubes (2) to rotate; 中空环（12），设置在两个支撑管（2）内端并与支撑管（2）内腔连通，两个中空环（12）之间连通设置加热管（14）和螺旋搅拌管（15），加热管（14）轴线和螺旋搅拌管（15）轴线重合；A hollow ring (12) is arranged at the inner ends of the two support tubes (2) and is in communication with the inner cavities of the support tubes (2); a heating tube (14) and a spiral stirring tube (15) are arranged in communication between the two hollow rings (12); and an axis of the heating tube (14) coincides with an axis of the spiral stirring tube (15); 混合筒（5），两侧均设置封板（6），两个封板（6）与支撑管（2）外周壁转动连接，混合筒（5）上设置出料口，出料口上设置封口板（7）；机架（1）上设置有带动混合筒（5）旋转的外搅拌机构；The mixing cylinder (5) has sealing plates (6) on both sides, the two sealing plates (6) are rotatably connected to the outer peripheral wall of the support tube (2), the mixing cylinder (5) is provided with a discharge port, and the sealing plate (7) is provided on the discharge port; the frame (1) is provided with an external stirring mechanism for driving the mixing cylinder (5) to rotate; 清理环（17），中心处设置滑动清理环（25），滑动清理环（25）套在加热管（14）上，清理环（17）上设置有开口供螺旋搅拌管（15）穿过，开口内设置弹性清理环（24），弹性清理环（24）贴紧螺旋搅拌管（15）外壁；A cleaning ring (17) is provided at the center with a sliding cleaning ring (25), the sliding cleaning ring (25) is sleeved on the heating tube (14), an opening is provided on the cleaning ring (17) for the spiral stirring tube (15) to pass through, an elastic cleaning ring (24) is provided in the opening, and the elastic cleaning ring (24) is closely attached to the outer wall of the spiral stirring tube (15); 以及清理机构，设置在支撑管（2）上用来带动清理环（17）左右移动。and a cleaning mechanism, which is arranged on the support tube (2) and is used to drive the cleaning ring (17) to move left and right. 3.根据权利要求2所述的牛肉酱加工用混合设备，其特征在于，封口板（7）为弧形，混合筒（5）外周壁上设置多个螺杆（8），封口板（7）上设置有多个供螺杆（8）穿过的通孔，螺杆（8）上配合设置螺母（9）将封口板（7）锁紧。3. The mixing equipment for processing beef paste according to claim 2 is characterized in that the sealing plate (7) is arc-shaped, a plurality of screws (8) are arranged on the outer peripheral wall of the mixing cylinder (5), a plurality of through holes for the screws (8) to pass through are arranged on the sealing plate (7), and nuts (9) are arranged on the screws (8) to lock the sealing plate (7). 4.根据权利要求2所述的牛肉酱加工用混合设备，其特征在于，两个封板（6）相对的断面上均设置锥形面（11），锥形面（11）中部开口供中空环（12）插入，锥形面（11）中部的开口内壁上设置环形槽，中空环（12）和环形槽之间设置轴承b（13）。4. The mixing equipment for processing beef paste according to claim 2 is characterized in that conical surfaces (11) are provided on the opposite cross sections of the two sealing plates (6), the middle opening of the conical surface (11) is for the hollow ring (12) to be inserted, an annular groove is provided on the inner wall of the opening in the middle of the conical surface (11), and a bearing b (13) is provided between the hollow ring (12) and the annular groove. 5.根据权利要求2所述的牛肉酱加工用混合设备，其特征在于，内搅拌机构包括设置在机架（1）上的电机a（26），设置在电机a（26）输出轴上的齿轮a（27），以及设置在支撑管（2）上的齿轮b（28），齿轮b（28）与齿轮a（27）啮合。5. The mixing device for processing beef paste according to claim 2, characterized in that the internal stirring mechanism includes a motor a (26) arranged on the frame (1), a gear a (27) arranged on the output shaft of the motor a (26), and a gear b (28) arranged on the support tube (2), and the gear b (28) is meshed with the gear a (27). 6.根据权利要求2所述的牛肉酱加工用混合设备，其特征在于，外搅拌机构包括设置在机架（1）上的电机b（29），设置在电机b（29）输出轴上的齿轮c（30），以及设置在混合筒（5）外周壁上的环形齿圈（31），环形齿圈（31）和齿轮c（30）啮合。6. The mixing device for processing beef paste according to claim 2, characterized in that the external stirring mechanism includes a motor b (29) arranged on the frame (1), a gear c (30) arranged on the output shaft of the motor b (29), and an annular gear ring (31) arranged on the outer peripheral wall of the mixing barrel (5), and the annular gear ring (31) and the gear c (30) are meshed. 7.根据权利要求2所述的牛肉酱加工用混合设备，其特征在于，清理机构包括拉绳a（18）、拉绳b（19）、防护罩（20）、卷簧（21）和拉环（22）；拉绳a（18）一端与清理环（17）连接，另一端穿过左侧的中空环（12），拉绳b（19）一端与清理环（17）连接，另一端穿过右侧的中空环（12），卷簧（21）设置两个，两个卷簧（21）分别设置在两个支撑管（2）上，拉绳a（18）与卷簧（21）的自由端连接，拉绳b（19）端部与卷簧（21）自由端连接并被卷簧（21）收卷至其外壳内；防护罩（20）设置两个，两个防护罩（20）均设置在支撑管（2）上，卷簧（21）位于防护罩（20）内，拉绳a（18）穿过防护罩（20），拉环（22）设置在拉绳a（18）的自由端并抵在防护罩（20）上。7. The mixing device for processing beef paste according to claim 2, characterized in that the cleaning mechanism comprises a pull rope a (18), a pull rope b (19), a protective cover (20), a coil spring (21) and a pull ring (22); one end of the pull rope a (18) is connected to the cleaning ring (17), and the other end passes through the hollow ring (12) on the left; one end of the pull rope b (19) is connected to the cleaning ring (17), and the other end passes through the hollow ring (12) on the right; two coil springs (21) are provided, and the two coil springs (21) are provided respectively On the two support tubes (2), a pull rope a (18) is connected to the free end of a coil spring (21), and an end of a pull rope b (19) is connected to the free end of the coil spring (21) and is rolled up by the coil spring (21) into its housing; two protective covers (20) are provided, both protective covers (20) are provided on the support tubes (2), the coil spring (21) is located inside the protective covers (20), the pull rope a (18) passes through the protective covers (20), and a pull ring (22) is provided at the free end of the pull rope a (18) and abuts against the protective covers (20). 8.根据权利要求7所述的牛肉酱加工用混合设备，其特征在于，防护罩（20）均为环状套在支撑管（2）上，左侧支撑管（2）上设置限位杆（23），拉环（22）套在限位杆（23）上。8. The mixing device for processing beef paste according to claim 7, characterized in that the protective cover (20) is annularly sleeved on the support tube (2), a limit rod (23) is provided on the left support tube (2), and the pull ring (22) is sleeved on the limit rod (23).
CN202510027814.2A 2025-01-08 2025-01-08 A beef sauce processing method and mixing equipment for processing the same Pending CN119423135A (en)

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