CN116723774A - 裹炸食品用撒粉混合料 - Google Patents
裹炸食品用撒粉混合料 Download PDFInfo
- Publication number
- CN116723774A CN116723774A CN202280011219.4A CN202280011219A CN116723774A CN 116723774 A CN116723774 A CN 116723774A CN 202280011219 A CN202280011219 A CN 202280011219A CN 116723774 A CN116723774 A CN 116723774A
- Authority
- CN
- China
- Prior art keywords
- mixture
- food
- dietary fiber
- fried
- mass
- Prior art date
- Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
- Pending
Links
Classifications
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23L—FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES, NOT OTHERWISE PROVIDED FOR; PREPARATION OR TREATMENT THEREOF
- A23L5/00—Preparation or treatment of foods or foodstuffs, in general; Food or foodstuffs obtained thereby; Materials therefor
- A23L5/10—General methods of cooking foods, e.g. by roasting or frying
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23L—FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES, NOT OTHERWISE PROVIDED FOR; PREPARATION OR TREATMENT THEREOF
- A23L7/00—Cereal-derived products; Malt products; Preparation or treatment thereof
- A23L7/10—Cereal-derived products
- A23L7/157—Farinaceous granules for dressing meat, fish or the like
Landscapes
- Life Sciences & Earth Sciences (AREA)
- Health & Medical Sciences (AREA)
- Nutrition Science (AREA)
- Chemical & Material Sciences (AREA)
- Engineering & Computer Science (AREA)
- Food Science & Technology (AREA)
- Polymers & Plastics (AREA)
- Zoology (AREA)
- Grain Derivatives (AREA)
- General Preparation And Processing Of Foods (AREA)
- Meat, Egg Or Seafood Products (AREA)
Applications Claiming Priority (3)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| JP2021011121 | 2021-01-27 | ||
| JP2021-011121 | 2021-01-27 | ||
| PCT/JP2022/003000 WO2022163740A1 (ja) | 2021-01-27 | 2022-01-27 | 衣揚げ食品用打ち粉ミックス |
Publications (1)
| Publication Number | Publication Date |
|---|---|
| CN116723774A true CN116723774A (zh) | 2023-09-08 |
Family
ID=82654696
Family Applications (1)
| Application Number | Title | Priority Date | Filing Date |
|---|---|---|---|
| CN202280011219.4A Pending CN116723774A (zh) | 2021-01-27 | 2022-01-27 | 裹炸食品用撒粉混合料 |
Country Status (3)
| Country | Link |
|---|---|
| JP (1) | JP7144648B1 (https=) |
| CN (1) | CN116723774A (https=) |
| WO (1) | WO2022163740A1 (https=) |
Cited By (1)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| CN117243372A (zh) * | 2023-09-28 | 2023-12-19 | 韶关市星河生物科技有限公司 | 一种复合裹粉、制备方法及应用方法 |
Citations (9)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| US5372829A (en) * | 1993-01-15 | 1994-12-13 | Merck & Co., Inc. | Process for preparing low-fat fried food |
| JP2003023986A (ja) * | 2001-07-10 | 2003-01-28 | Nitto Seifun Kk | 揚げ物用衣材 |
| US20080003331A1 (en) * | 2004-02-20 | 2008-01-03 | Zhao Jessie J | Microwavable and Oven-Bakable Coated Food Products |
| CN101692840A (zh) * | 2009-09-05 | 2010-04-14 | 泰祥集团技术开发有限公司 | 一种低吸油面包屑的制作方法 |
| CN104886209A (zh) * | 2015-04-30 | 2015-09-09 | 天津桂发祥十八街麻花食品股份有限公司 | 一种马铃薯全粉裹馅麻花及其制作方法 |
| CN107846943A (zh) * | 2015-08-14 | 2018-03-27 | 日清食品株式会社 | 油炸食品用撒粉混合物 |
| CN110022693A (zh) * | 2016-12-05 | 2019-07-16 | 日清富滋株式会社 | 用于油炸食品的面衣材料混合料 |
| JP2019180362A (ja) * | 2018-04-17 | 2019-10-24 | 日清フーズ株式会社 | 揚げ物衣用ミックス |
| CN110612027A (zh) * | 2017-07-13 | 2019-12-24 | 日清食品株式会社 | 烘焙食品用混合料 |
Family Cites Families (4)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| JPH03151842A (ja) * | 1989-11-07 | 1991-06-28 | Nippon Kentatsukii Furaido Chikin Kk | まぶすタイプのから揚げ用衣材 |
| JP2005287450A (ja) * | 2004-04-02 | 2005-10-20 | J-Oil Mills Inc | 揚げ物用衣改良剤、それを用いた衣剤、打ち粉及び揚げ物 |
| SE0600887L (sv) * | 2006-04-24 | 2007-10-25 | Lyckeby Culinar Ab | Smakfrisättningsmaterial och dess användning i olika livsmedelsprodukter |
| JP2019149947A (ja) * | 2018-03-01 | 2019-09-12 | 月島食品工業株式会社 | 揚げ物用食感変化抑制剤、バッター、バッターミックス及びフライ食品 |
-
2022
- 2022-01-27 JP JP2022543796A patent/JP7144648B1/ja active Active
- 2022-01-27 CN CN202280011219.4A patent/CN116723774A/zh active Pending
- 2022-01-27 WO PCT/JP2022/003000 patent/WO2022163740A1/ja not_active Ceased
Patent Citations (9)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| US5372829A (en) * | 1993-01-15 | 1994-12-13 | Merck & Co., Inc. | Process for preparing low-fat fried food |
| JP2003023986A (ja) * | 2001-07-10 | 2003-01-28 | Nitto Seifun Kk | 揚げ物用衣材 |
| US20080003331A1 (en) * | 2004-02-20 | 2008-01-03 | Zhao Jessie J | Microwavable and Oven-Bakable Coated Food Products |
| CN101692840A (zh) * | 2009-09-05 | 2010-04-14 | 泰祥集团技术开发有限公司 | 一种低吸油面包屑的制作方法 |
| CN104886209A (zh) * | 2015-04-30 | 2015-09-09 | 天津桂发祥十八街麻花食品股份有限公司 | 一种马铃薯全粉裹馅麻花及其制作方法 |
| CN107846943A (zh) * | 2015-08-14 | 2018-03-27 | 日清食品株式会社 | 油炸食品用撒粉混合物 |
| CN110022693A (zh) * | 2016-12-05 | 2019-07-16 | 日清富滋株式会社 | 用于油炸食品的面衣材料混合料 |
| CN110612027A (zh) * | 2017-07-13 | 2019-12-24 | 日清食品株式会社 | 烘焙食品用混合料 |
| JP2019180362A (ja) * | 2018-04-17 | 2019-10-24 | 日清フーズ株式会社 | 揚げ物衣用ミックス |
Cited By (1)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| CN117243372A (zh) * | 2023-09-28 | 2023-12-19 | 韶关市星河生物科技有限公司 | 一种复合裹粉、制备方法及应用方法 |
Also Published As
| Publication number | Publication date |
|---|---|
| JPWO2022163740A1 (https=) | 2022-08-04 |
| JP7144648B1 (ja) | 2022-09-29 |
| WO2022163740A1 (ja) | 2022-08-04 |
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Legal Events
| Date | Code | Title | Description |
|---|---|---|---|
| PB01 | Publication | ||
| PB01 | Publication | ||
| SE01 | Entry into force of request for substantive examination | ||
| SE01 | Entry into force of request for substantive examination | ||
| REG | Reference to a national code |
Ref country code: HK Ref legal event code: DE Ref document number: 40095149 Country of ref document: HK |
|
| CB02 | Change of applicant information |
Country or region after: Japan Address after: Tokyo, Japan Applicant after: Nissin Flour Co.,Ltd. Address before: Tokyo, Japan Applicant before: NISSHIN FOODS Inc. Country or region before: Japan |
|
| CB02 | Change of applicant information |