CN115024457B - A continuous water boiling machine - Google Patents
A continuous water boiling machine Download PDFInfo
- Publication number
- CN115024457B CN115024457B CN202210736432.3A CN202210736432A CN115024457B CN 115024457 B CN115024457 B CN 115024457B CN 202210736432 A CN202210736432 A CN 202210736432A CN 115024457 B CN115024457 B CN 115024457B
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- China
- Prior art keywords
- poaching
- noodle
- box
- upper cover
- continuous
- Prior art date
- Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
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- XLYOFNOQVPJJNP-UHFFFAOYSA-N water Substances O XLYOFNOQVPJJNP-UHFFFAOYSA-N 0.000 title claims abstract description 51
- 238000009835 boiling Methods 0.000 title abstract description 35
- 235000012149 noodles Nutrition 0.000 claims abstract description 71
- 230000007246 mechanism Effects 0.000 claims abstract description 61
- 238000010438 heat treatment Methods 0.000 claims abstract description 5
- 238000007599 discharging Methods 0.000 claims description 15
- 230000018044 dehydration Effects 0.000 claims description 9
- 238000006297 dehydration reaction Methods 0.000 claims description 9
- 238000011010 flushing procedure Methods 0.000 claims description 6
- 238000007664 blowing Methods 0.000 claims description 2
- 241001417955 Agonidae Species 0.000 claims 1
- 238000000926 separation method Methods 0.000 claims 1
- 238000004519 manufacturing process Methods 0.000 abstract description 21
- 239000007921 spray Substances 0.000 description 5
- 235000013305 food Nutrition 0.000 description 4
- 230000002950 deficient Effects 0.000 description 3
- 239000002699 waste material Substances 0.000 description 3
- 230000009286 beneficial effect Effects 0.000 description 2
- 238000000034 method Methods 0.000 description 2
- 238000003825 pressing Methods 0.000 description 2
- 230000008569 process Effects 0.000 description 2
- 230000007306 turnover Effects 0.000 description 2
- 235000010627 Phaseolus vulgaris Nutrition 0.000 description 1
- 244000046052 Phaseolus vulgaris Species 0.000 description 1
- 235000013339 cereals Nutrition 0.000 description 1
- 238000010924 continuous production Methods 0.000 description 1
- 238000010411 cooking Methods 0.000 description 1
- 238000005520 cutting process Methods 0.000 description 1
- 238000010586 diagram Methods 0.000 description 1
- 230000000694 effects Effects 0.000 description 1
- 235000013410 fast food Nutrition 0.000 description 1
- 235000013312 flour Nutrition 0.000 description 1
- 230000036541 health Effects 0.000 description 1
- 238000009776 industrial production Methods 0.000 description 1
- 238000004898 kneading Methods 0.000 description 1
- 230000004048 modification Effects 0.000 description 1
- 238000012986 modification Methods 0.000 description 1
- 210000003097 mucus Anatomy 0.000 description 1
- 235000016709 nutrition Nutrition 0.000 description 1
- 230000035764 nutrition Effects 0.000 description 1
- 238000004080 punching Methods 0.000 description 1
- 230000000630 rising effect Effects 0.000 description 1
- 238000005096 rolling process Methods 0.000 description 1
Classifications
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23L—FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES, NOT OTHERWISE PROVIDED FOR; PREPARATION OR TREATMENT THEREOF
- A23L5/00—Preparation or treatment of foods or foodstuffs, in general; Food or foodstuffs obtained thereby; Materials therefor
- A23L5/10—General methods of cooking foods, e.g. by roasting or frying
- A23L5/13—General methods of cooking foods, e.g. by roasting or frying using water or steam
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23P—SHAPING OR WORKING OF FOODSTUFFS, NOT FULLY COVERED BY A SINGLE OTHER SUBCLASS
- A23P30/00—Shaping or working of foodstuffs characterised by the process or apparatus
-
- Y—GENERAL TAGGING OF NEW TECHNOLOGICAL DEVELOPMENTS; GENERAL TAGGING OF CROSS-SECTIONAL TECHNOLOGIES SPANNING OVER SEVERAL SECTIONS OF THE IPC; TECHNICAL SUBJECTS COVERED BY FORMER USPC CROSS-REFERENCE ART COLLECTIONS [XRACs] AND DIGESTS
- Y02—TECHNOLOGIES OR APPLICATIONS FOR MITIGATION OR ADAPTATION AGAINST CLIMATE CHANGE
- Y02P—CLIMATE CHANGE MITIGATION TECHNOLOGIES IN THE PRODUCTION OR PROCESSING OF GOODS
- Y02P60/00—Technologies relating to agriculture, livestock or agroalimentary industries
- Y02P60/80—Food processing, e.g. use of renewable energies or variable speed drives in handling, conveying or stacking
Landscapes
- Life Sciences & Earth Sciences (AREA)
- Chemical & Material Sciences (AREA)
- Engineering & Computer Science (AREA)
- Food Science & Technology (AREA)
- Polymers & Plastics (AREA)
- Health & Medical Sciences (AREA)
- Nutrition Science (AREA)
- Commercial Cooking Devices (AREA)
- Noodles (AREA)
Abstract
一种连续水煮机，包括输送机构、水煮机构和脱水机构，输送机构包括链条输送带，且链条输送带上安装有多个分隔设置的面盒，链条输送带带动面盒依次经过水煮机构和脱水机构，水煮机构包括锅体，且锅体上设有进水管和出水管，水煮机构还包括对锅体加热的加热器，脱水机构可对水煮之后的面条进行脱水处理，面盒的底部设有网状进水孔。提高生产效率，减少企业设备和人工投资成本，为企业节约了大量生产成本，提高企业竞争力。
A continuous boiling machine includes a conveying mechanism, a boiling mechanism and a dehydrating mechanism. The conveying mechanism includes a chain conveyor belt, and a plurality of separated noodle boxes are installed on the chain conveyor belt. The chain conveyor belt drives the noodle boxes to pass through the boiling mechanism and the dehydrating mechanism in sequence. The boiling mechanism includes a pot body, and the pot body is provided with a water inlet pipe and a water outlet pipe. The boiling mechanism also includes a heater for heating the pot body. The dehydrating mechanism can dehydrate the boiled noodles. The bottom of the noodle box is provided with a mesh water inlet hole. The production efficiency is improved, the equipment and labor investment costs of the enterprise are reduced, a large amount of production costs are saved for the enterprise, and the competitiveness of the enterprise is improved.
Description
Technical Field
The invention relates to the technical field of food processing equipment, in particular to a continuous water boiling machine.
Background
Noodles originate in China and have been made for over four thousand years. The noodles are health care food which is simple to prepare, convenient to eat and rich in nutrition, and can be eaten as staple food or fast food. Has been accepted and favored by people in the world. The noodles are made up by using flour of grain or beans and adding water, grinding into dough, then either pressing or rolling or stretching into slices, then cutting or pressing, or using the means of rubbing, pulling and kneading to make them into strips or small slices, finally cooking, stir-frying, braising and frying. In the food industry, the production of noodless has formed ripe automatic production line, and present noodless production line adopts continuous water to boil the machine and cook to curing to realize continuous production, improve production efficiency, but current continuous water boiling machine heating pot is mostly single, and the operating speed of production line is fixed again, leads to the boiling time to noodless be difficult to control, and noodless are easy to adhere when poaching, influence the finished product quality of noodless.
Disclosure of Invention
In view of the above, it is an object of the present invention to provide a continuous boiler capable of providing
The technical scheme is that the continuous water boiling machine comprises a conveying mechanism, a water boiling mechanism and a dehydration mechanism, wherein the conveying mechanism comprises a chain conveying belt, a plurality of noodle boxes which are arranged separately are arranged on the chain conveying belt, the chain conveying belt drives the noodle boxes to sequentially pass through the water boiling mechanism and the dehydration mechanism, the water boiling mechanism comprises a pot body, a water inlet pipe and a water outlet pipe are arranged on the pot body, the water boiling mechanism further comprises a heater for heating the pot body, the dehydration mechanism can dehydrate noodles after water boiling, and a net-shaped water inlet hole is formed in the bottom of the noodle boxes.
Furthermore, the number of the pot bodies is one, a baffle is arranged among the plurality of pot bodies, and the chain can drive the noodle box to sequentially move in the plurality of pot bodies.
Further, the cross section of the face box is U-shaped, and the face box is integrally formed by stamping.
Further, the device also comprises a moisture discharging mechanism and a frame, wherein the moisture discharging mechanism comprises an upper cover, the upper cover is positioned above the plurality of pot bodies, a moisture discharging pipe which is communicated is arranged on the upper cover, and the moisture discharging pipe is communicated with a negative pressure source.
Further, a plurality of lifting screws are arranged on the frame, and the lifting screws can drive the upper cover to move up and down.
Further, steam pipelines are paved at the bottoms of the plurality of pot bodies, and air outlets corresponding to the surface box are arranged on the steam pipelines.
Further, a flushing mechanism is arranged between the boiling mechanism and the dewatering mechanism, the flushing mechanism comprises a plurality of water spray nozzles facing the face box, and the water spray nozzles are communicated with a cold water source.
Further, the dewatering mechanism includes a plurality of air dryers that blow air toward the face box.
The invention has the beneficial effects that: adopt different poaching process time, satisfy diversified production demand, improve production efficiency, reduce enterprise's equipment and manual investment cost, practiced thrift a large amount of manufacturing cost for the enterprise, improve enterprise's competitiveness, reduce the adhesion that the noodless produced when producing, reduced waste material volume and defective rate, gram weight is more accurate, has improved the yield, stable in structure, and the security is high, and degree of automation is high, is fit for industrial streamlined production, reduces equipment operating personnel.
Drawings
Fig. 1 is a schematic view of the overall front face of the present invention.
Fig. 2 is a schematic structural diagram of the whole side face of the present invention.
Fig. 3 is a schematic structural view of the shunt mechanism of the present invention.
Detailed Description
The following describes the embodiments of the present invention in further detail with reference to the drawings.
The continuous water boiling machine comprises a conveying mechanism, a water boiling mechanism and a dewatering mechanism, and is characterized in that the conveying mechanism comprises a chain conveying belt 5, a plurality of surface boxes 6 which are arranged separately are arranged on the chain conveying belt 5, the chain conveying belt 5 drives the surface boxes 6 to sequentially pass through the water boiling mechanism and the dewatering mechanism, the water boiling mechanism comprises a pot body 8, a water inlet pipe 10 and a water outlet pipe 11 are arranged on the pot body 8, the water boiling mechanism further comprises a heater for heating the pot body 8, the dewatering mechanism can carry out dewatering treatment on noodles after water boiling, the number of the pot bodies 8 is 1-3, baffle plates 7 are arranged among the pot bodies 8, The noodle box 6 can be driven by the chain to sequentially move in the plurality of pot bodies 8, water is added into the pot bodies 8 through the water inlet pipe 10, the quantity of the water-adding pot bodies 8 is adjusted according to the noodle boiling time of different production demands, the water of the plurality of pot bodies 8 is added for a long time, the water of the single pot body 8 is added for a short time, the noodle boiling time can be effectively controlled, the noodle is conveyed to the noodle box 6 through the conveying belt when being used by controlling the opening and closing of the water inlet valve through the set automatic water level, the noodle is separated into the corresponding noodle box 6, the noodle is moved under the driving of the chain after entering the noodle box 6, the noodle box 6 sequentially enters the inside of the pot bodies 8, The noodle boiling device has the advantages that the noodle boiling is realized, the cross section of the noodle box 6 is U-shaped, the noodle box 6 is integrally formed by punching, the box body is conical, the arc bottom structure is realized, the depth and the width are uniformly increased, the old noodle box 6 is provided with the upper cover 2 device, the noodle hanging phenomenon always occurs when the noodle is taken out of the box, the noodle falls off unevenly, the mechanical upper cover 2 device is omitted, the equipment failure rate is reduced, and the equipment purchasing cost is reduced; the shape and the structure of the box body are changed, so that the noodle has larger space in water boiling, is easy to turn over and loose, and is not easy to adhere; The conical + circular arc bottom structure enables the noodles to be smoother when the noodles are discharged from the box, the production efficiency is higher, a flushing mechanism is arranged between the water boiling mechanism and the dehydration mechanism, the flushing mechanism comprises a plurality of water spray nozzles 12 facing the noodle box 6, the water spray nozzles 12 are communicated with a cold water source, the dehydration mechanism comprises a plurality of air dryers 9 blowing towards the noodle box 6, the noodles after water boiling move backwards under the driving of a chain, the noodles are flushed with cold water through the water spray nozzles 12, mucus generated during water boiling is flushed, the surfaces of the noodles are smoother, the noodles are air-dried through a plurality of air dryers 9 arranged at the back, continuous water boiling of the integrated noodles is realized, The automatic noodle box feeding device has the advantages that the production environment is optimized, the boiling time can be selected according to the requirements of different products, the equipment input cost of a producer is reduced, the production cost is reduced, the dehydrated noodles are driven by the noodle box 6 to move to the box separating and discharging mechanism, and the mechanism can adopt different flow dividing devices according to the specifications of different noodle boxes 6, such as: the old equipment boiled noodles take 10 noodle boxes 6 as an example, when the noodles are cooked, the quick-frozen noodle boxes 6 can only correspond to 10 noodle boxes 6, and the 10 noodle boxes 6 of the new mechanism can be made into 10 noodle boxes 6, and can be divided into 20 noodle boxes 6, so that the equipment length can be effectively reduced, the equipment productivity can be improved, and a large amount of investment cost can be saved for enterprises. Due to the fact that the flow dividing device is added, the noodle box discharging is smoother and more accurate, the waste amount and the defective rate are reduced, the gram weight is more accurate, the yield is improved, a large number of production costs are saved for enterprises, meanwhile, when the noodle box discharging device is used, the movement track of the chain conveying belt is adjusted, the noodle box 6 is driven to leave the water surface, the time for the noodle box to leave the water surface is adjusted, and the noodle water boiling time can be adjusted.
When the device is specifically implemented, the device further comprises a moisture discharging mechanism, the moisture discharging mechanism comprises an upper cover 2, the upper cover 2 is located above the plurality of pot bodies 8, a moisture discharging pipe 3 is arranged on the upper cover 2 and is communicated with a negative pressure source, a plurality of lifting screws 4 are arranged on the frame 1, the lifting screws 4 can drive the upper cover 2 to move up and down, the upper cover 2 shields vapor generated by boiling, the moisture discharging pipe 3 and the negative pressure source are communicated, the vapor is absorbed, the influence of the vapor on the production environment is reduced, the single-side four-screw lifting unit is stable in structure and high in safety, automatic electric appliance control is realized, lifting speed is adjustable, misoperation is prevented, equipment damage is avoided, the device is suitable for industrial production, operators are reduced, and the labor cost of enterprises is greatly reduced.
During the concrete implementation, a plurality of pot body 8's bottom all lay steam conduit 13, and be equipped with the venthole that corresponds with face box 6 position on the steam conduit 13, the noodless when passing through the pipeline top, the steam of rising can make noodless turn over, thoroughly solves noodless adhesion problem to reduce the condition that the curing effect is poor because noodless are piled up and are caused.
The invention has the beneficial effects that: adopt different poaching process time, satisfy diversified production demand, improve production efficiency, reduce enterprise's equipment and manual investment cost, practiced thrift a large amount of manufacturing cost for the enterprise, improve enterprise's competitiveness, reduce the adhesion that the noodless produced when producing, reduced waste material volume and defective rate, gram weight is more accurate, has improved the yield, stable in structure, and the security is high, and degree of automation is high, is fit for industrial streamlined production, reduces equipment operating personnel.
The above-described embodiments are not intended to limit the scope of the present utility model, and various modifications and improvements made by those skilled in the art to the technical solution of the present utility model should be included in the protection scope defined by the claims of the present utility model without departing from the design concept of the present utility model.
Claims (5)
1. The utility model provides a continuous poaching machine, includes conveying mechanism, poaching mechanism and dehydration mechanism, conveying mechanism includes chain conveyer belt (5), and installs face box (6) that a plurality of separations set up on chain conveyer belt (5), chain conveyer belt (5) drive face box (6) are through poaching mechanism and dehydration mechanism in proper order, poaching mechanism includes pot body (8), and is equipped with inlet tube (10) and outlet pipe (11) on pot body (8), poaching mechanism still includes the heater to the heating of pot body (8), dehydration mechanism can carry out dehydration to the noodless after the poaching, and the bottom of face box (6) is equipped with netted inlet opening, and the cross section of face box (6) is "U" type, and the integrative stamping forming of face box (6);
Steam pipelines (13) are paved at the bottoms of the plurality of pot bodies (8), and air outlets corresponding to the positions of the face boxes (6) are formed in the steam pipelines (13);
The novel solar cooker further comprises a moisture discharging mechanism and a frame (1), wherein the moisture discharging mechanism comprises an upper cover (2), the upper cover (2) is located above the plurality of cooker bodies (8), the upper cover (2) is provided with a moisture discharging pipe (3) which is communicated with the upper cover, and the moisture discharging pipe (3) is communicated with a negative pressure source.
2. Continuous poaching machine according to claim 1, characterized in that the number of pan bodies (8) is 1-3, a baffle (7) is arranged between the plurality of pan bodies (8), and the chain can drive the noodle box (6) to move in the plurality of pan bodies (8) in turn.
3. Continuous poaching machine according to claim 1, characterized in that the frame (1) is provided with a plurality of lifting screws (4), and the lifting screws (4) drive the upper cover (2) to move up and down.
4. Continuous poaching machine according to claim 1, characterized in that a flushing mechanism is arranged between the poaching mechanism and the dewatering mechanism, the flushing mechanism comprising a number of water nozzles (12) directed towards the face box (6), and that the water nozzles (12) are in communication with a cold water source.
5. A continuous poacher as claimed in claim 1, wherein the dewatering mechanism includes a plurality of air dryers (9) blowing air towards the face box (6).
Priority Applications (1)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| CN202210736432.3A CN115024457B (en) | 2022-06-27 | 2022-06-27 | A continuous water boiling machine |
Applications Claiming Priority (1)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| CN202210736432.3A CN115024457B (en) | 2022-06-27 | 2022-06-27 | A continuous water boiling machine |
Publications (2)
| Publication Number | Publication Date |
|---|---|
| CN115024457A CN115024457A (en) | 2022-09-09 |
| CN115024457B true CN115024457B (en) | 2024-11-19 |
Family
ID=83127700
Family Applications (1)
| Application Number | Title | Priority Date | Filing Date |
|---|---|---|---|
| CN202210736432.3A Active CN115024457B (en) | 2022-06-27 | 2022-06-27 | A continuous water boiling machine |
Country Status (1)
| Country | Link |
|---|---|
| CN (1) | CN115024457B (en) |
Citations (3)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| CN105029136A (en) * | 2015-08-20 | 2015-11-11 | 河南国建食品机械制造有限公司 | Noodle basket component and continuous noodle cooking machine using same |
| CN107927526A (en) * | 2017-12-19 | 2018-04-20 | 广州市健力食品机械有限公司 | The continuous boiling of Yunnan Guoqiao rice vermicelli, water cooling equipment |
| CN217695170U (en) * | 2022-06-27 | 2022-11-01 | 国剑机械制造有限公司 | Continuous water boiling machine |
Family Cites Families (3)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| JP3055900B1 (en) * | 1999-10-13 | 2000-06-26 | 株式会社トム | Boiling noodle equipment |
| CN2877314Y (en) * | 2006-04-29 | 2007-03-14 | 昆明市三机通用设备厂 | Machine for boiling noodle |
| CN210930806U (en) * | 2019-05-25 | 2020-07-07 | 襄阳付云机械制造有限公司 | Continuous automatic noodle boiling device |
-
2022
- 2022-06-27 CN CN202210736432.3A patent/CN115024457B/en active Active
Patent Citations (3)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| CN105029136A (en) * | 2015-08-20 | 2015-11-11 | 河南国建食品机械制造有限公司 | Noodle basket component and continuous noodle cooking machine using same |
| CN107927526A (en) * | 2017-12-19 | 2018-04-20 | 广州市健力食品机械有限公司 | The continuous boiling of Yunnan Guoqiao rice vermicelli, water cooling equipment |
| CN217695170U (en) * | 2022-06-27 | 2022-11-01 | 国剑机械制造有限公司 | Continuous water boiling machine |
Also Published As
| Publication number | Publication date |
|---|---|
| CN115024457A (en) | 2022-09-09 |
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