CN111184039A - Automatic stirring device for pancake processing - Google Patents
Automatic stirring device for pancake processing Download PDFInfo
- Publication number
- CN111184039A CN111184039A CN202010182971.8A CN202010182971A CN111184039A CN 111184039 A CN111184039 A CN 111184039A CN 202010182971 A CN202010182971 A CN 202010182971A CN 111184039 A CN111184039 A CN 111184039A
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- 238000003756 stirring Methods 0.000 title claims abstract description 95
- 235000012771 pancakes Nutrition 0.000 title claims abstract description 58
- 239000000463 material Substances 0.000 claims abstract description 40
- 235000013312 flour Nutrition 0.000 claims abstract description 18
- 238000004140 cleaning Methods 0.000 claims abstract description 17
- 238000002156 mixing Methods 0.000 claims abstract description 16
- 239000002994 raw material Substances 0.000 claims abstract description 14
- 235000019640 taste Nutrition 0.000 claims abstract description 11
- 239000002699 waste material Substances 0.000 claims description 13
- XLYOFNOQVPJJNP-UHFFFAOYSA-N water Substances O XLYOFNOQVPJJNP-UHFFFAOYSA-N 0.000 claims description 12
- 238000000034 method Methods 0.000 claims description 6
- 238000000855 fermentation Methods 0.000 claims description 2
- 230000004151 fermentation Effects 0.000 claims description 2
- 239000000796 flavoring agent Substances 0.000 claims description 2
- 235000019634 flavors Nutrition 0.000 claims description 2
- 239000000203 mixture Substances 0.000 abstract description 9
- 238000010438 heat treatment Methods 0.000 abstract description 2
- 235000000832 Ayote Nutrition 0.000 description 5
- 235000009854 Cucurbita moschata Nutrition 0.000 description 5
- 235000009804 Cucurbita pepo subsp pepo Nutrition 0.000 description 5
- 244000017020 Ipomoea batatas Species 0.000 description 5
- 235000002678 Ipomoea batatas Nutrition 0.000 description 5
- 235000015136 pumpkin Nutrition 0.000 description 5
- 241000219122 Cucurbita Species 0.000 description 4
- 244000000626 Daucus carota Species 0.000 description 4
- 235000002767 Daucus carota Nutrition 0.000 description 4
- 244000157072 Hylocereus undatus Species 0.000 description 4
- 235000018481 Hylocereus undatus Nutrition 0.000 description 4
- 235000011837 pasties Nutrition 0.000 description 4
- 238000001914 filtration Methods 0.000 description 3
- 238000010586 diagram Methods 0.000 description 2
- 235000013601 eggs Nutrition 0.000 description 2
- 238000004898 kneading Methods 0.000 description 2
- 235000016709 nutrition Nutrition 0.000 description 2
- 240000004244 Cucurbita moschata Species 0.000 description 1
- 108010068370 Glutens Proteins 0.000 description 1
- 230000009286 beneficial effect Effects 0.000 description 1
- 230000015572 biosynthetic process Effects 0.000 description 1
- 235000014633 carbohydrates Nutrition 0.000 description 1
- 150000001720 carbohydrates Chemical class 0.000 description 1
- 239000012141 concentrate Substances 0.000 description 1
- 239000003925 fat Substances 0.000 description 1
- 235000019197 fats Nutrition 0.000 description 1
- 235000013305 food Nutrition 0.000 description 1
- 235000021312 gluten Nutrition 0.000 description 1
- 239000012535 impurity Substances 0.000 description 1
- 239000004615 ingredient Substances 0.000 description 1
- 238000004519 manufacturing process Methods 0.000 description 1
- 235000013372 meat Nutrition 0.000 description 1
- 238000012986 modification Methods 0.000 description 1
- 230000004048 modification Effects 0.000 description 1
- 230000035764 nutrition Effects 0.000 description 1
- 235000018102 proteins Nutrition 0.000 description 1
- 108090000623 proteins and genes Proteins 0.000 description 1
- 102000004169 proteins and genes Human genes 0.000 description 1
- 235000013311 vegetables Nutrition 0.000 description 1
- 230000002618 waking effect Effects 0.000 description 1
Images
Classifications
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- A—HUMAN NECESSITIES
- A21—BAKING; EDIBLE DOUGHS
- A21C—MACHINES OR EQUIPMENT FOR MAKING OR PROCESSING DOUGHS; HANDLING BAKED ARTICLES MADE FROM DOUGH
- A21C1/00—Mixing or kneading machines for the preparation of dough
- A21C1/02—Mixing or kneading machines for the preparation of dough with vertically-mounted tools; Machines for whipping or beating
-
- A—HUMAN NECESSITIES
- A21—BAKING; EDIBLE DOUGHS
- A21C—MACHINES OR EQUIPMENT FOR MAKING OR PROCESSING DOUGHS; HANDLING BAKED ARTICLES MADE FROM DOUGH
- A21C1/00—Mixing or kneading machines for the preparation of dough
- A21C1/14—Structural elements of mixing or kneading machines; Parts; Accessories
- A21C1/149—Receptacles, e.g. provided with means for carrying or guiding fluids, e.g. coolants
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23N—MACHINES OR APPARATUS FOR TREATING HARVESTED FRUIT, VEGETABLES OR FLOWER BULBS IN BULK, NOT OTHERWISE PROVIDED FOR; PEELING VEGETABLES OR FRUIT IN BULK; APPARATUS FOR PREPARING ANIMAL FEEDING- STUFFS
- A23N1/00—Machines or apparatus for extracting juice
- A23N1/02—Machines or apparatus for extracting juice combined with disintegrating or cutting
Landscapes
- Life Sciences & Earth Sciences (AREA)
- Engineering & Computer Science (AREA)
- Food Science & Technology (AREA)
- Chemical & Material Sciences (AREA)
- Polymers & Plastics (AREA)
- Food-Manufacturing Devices (AREA)
Abstract
The invention relates to an automatic stirring device for pancake processing, which comprises a wall breaking device, an air heat exchanger and a hot air inlet pipe, wherein the wall breaking device is used for carrying out primary crushing and mixing on pancake processing raw materials, then feeding the mixture into a stirring cylinder, stirring the mixture with flour to form pancake dough with various tastes, while stirring the mixture in the stirring cylinder, introducing 30-40 ℃ hot air through the air heat exchanger and the hot air inlet pipe to effectively accelerate the proofing of the pancake dough, while stirring, introducing the hot air into a stirring rod through the hot air inlet pipe by the air heat exchanger, heating and proofing while stirring, effectively improving the proofing efficiency of the pancake dough, conveniently realizing self-cleaning in the crushing device by utilizing a cleaning brush fixedly connected with the end part of the crushing rod, reducing tainting odor among different auxiliary materials, and conveniently and quickly cleaning the wall breaking device when the auxiliary materials are replaced, meanwhile, the proofing efficiency of pancake dough is improved, and pancake with different tastes can be conveniently made.
Description
Technical Field
The invention relates to an automatic stirring device for pancake processing, and belongs to the field of pancake production.
Background
The pancake is made of flour, eggs and other materials and is one of Chinese traditional cooked wheaten foods popular with common people, various meat, eggs and vegetables can be matched for eating together, the main nutritional ingredients are carbohydrates, proteins, fats and the like, the nutrition is sufficient and rich, the existing pancake is made by kneading dough firstly and then using warm water, the kneaded dough is soft and elastic, the water is too cold, the kneaded dough is hard, the water is too hot, the dough is scalded, the dough needs to be kneaded and then kept stand for 30 minutes, the northern process is commonly called as 'waking', the purpose is to ensure that the flour can fully and uniformly absorb moisture, if the pancake is kneaded immediately after the dough is kneaded, the pancake is provided with lumps, the pancake is kept stand for 30 minutes, the pancake is kneaded for several times, the pancake feels soft, absorbs water uniformly and is elastic, but the large-scale processing time consumption is long by adopting the mode, meanwhile, the conventional pancake matching auxiliary materials such as carrots, sweet potatoes, pumpkins, dragon fruits and the like are popular with people, so that the automatic stirring device for processing the pancake is convenient for making the pancake with different tastes and high in processing efficiency.
Disclosure of Invention
The invention aims to provide an automatic stirring device for pancake processing, which is convenient for quickly cleaning a wall breaking device when auxiliary materials are replaced, improves the proofing efficiency of pancake dough, is convenient for producing pancake with different tastes, and can effectively solve the problems in the background technology.
In order to solve the technical problems, the invention provides the following technical scheme:
the utility model provides an automatic agitating unit is used in pancake processing, includes broken wall device, air heat exchanger, hot-air let in the pipe, the broken wall device is used for carrying out preliminary broken mix to pancake processing raw materials and sends into the pancake dough that stirs formation multiple taste in the agitator tank with flour, when stirring inside the agitator tank, lets in the proofness of pancake dough with higher speed through air heat exchanger, hot-air let in the pipe and let in the hot-air of 30-40 degrees.
Further, the broken wall device comprises upper cover, agitator, be equipped with first motor in the upper cover, first motor output end fixedly connected with first (mixing) shaft, the broken pole of fixedly connected with on the first (mixing) shaft, broken tip fixedly connected with cleaning brush of pole, agitator bottom fixedly connected with connector, connector bottom threaded connection has the collecting pipe, the collecting pipe left end is equipped with the processing mouth, the inside filter screen that is equipped with of collecting pipe, conveyer pipe intercommunication agitator tank is passed through to the collecting pipe bottom, and after the raw materials was handled through the broken wall, collect the waste residue through the filter screen and concentrate in the collecting pipe, utilize the processing mouth to discharge, conveniently clear up the waste residue, after the raw materials is changed, drive cleaning brush through first motor and can effectively clear up the broken wall device is inside, reduce the taint of smell, simultaneously make things convenient for the clearance more. .
Furthermore, the outer end of the treatment port is provided with an end cover, the upper cover is connected to the top of the stirring barrel in a threaded manner, and the crushing rod is provided with crushing teeth.
Further, a feeding bin and a second motor are arranged at the top of the stirring cylinder, scale marks are arranged on the feeding bin, the crushing device is fixedly connected to the top of the stirring cylinder, a second stirring shaft is fixedly connected to the output end of the second motor, a stirring hook is fixedly connected to the bottom of the second stirring shaft, the air heat exchangers are arranged on the left side and the right side of the stirring cylinder, and the air heat exchangers are communicated with the stirring cylinder through hot air inlet pipes.
Further, the hot air inlet pipes are arranged in two groups, wherein a one-way valve is arranged at the joint of the hot air inlet pipe connected to the lower part of the stirring cylinder and the stirring cylinder.
The use method of the automatic stirring device for pancake processing comprises the following steps:
(a) screwing off the upper cover, putting the auxiliary materials and a proper amount of water into the wall breaking device, and starting a first motor to stir the auxiliary materials to break the wall;
(b) adding flour into the feeding bin, opening the conveying pipe, and conveying the wall-broken auxiliary materials into a stirring cylinder;
(c) simultaneously starting a second motor and the air heat exchanger, driving a second stirring shaft and a stirring hook by using the second motor to fully mix the flour and the auxiliary materials, and simultaneously introducing hot air of 30-40 ℃ to accelerate and proofread for 5-10 minutes;
(d) when the auxiliary material types are replaced, water is added into the wall breaking device, the first motor and the second motor are started to clean the wall breaking device, and a treatment port is opened to clean waste residues in the collecting pipe;
(e) when the filter screen needs to be replaced, the collecting pipe is unscrewed to thoroughly clean the filter screen, and a new filter screen is replaced at the same time.
Compared with the prior art, the invention has the following beneficial effects:
1. processing auxiliary materials such as carrots, sweet potatoes, pumpkins and the like by a wall breaking device to form pasty raw materials, effectively preventing waste residues after wall breaking treatment such as ribs in pumpkins from entering a stirring cylinder by a filter screen, and processing baked pancakes which are processed after being subsequently mixed with flour into dough with better taste and more sanitary and convenient processing of baked pancakes dough with various tastes;
2. after the auxiliary materials are preliminarily processed by the wall breaking device, the second stirring shaft is driven by the second motor, the flour and the auxiliary materials are fully stirred and mixed by the stirring hook, hot air is introduced into the stirring rod through the hot air inlet pipe by the air heat exchanger while stirring, heating and proofing are carried out while stirring, the proofing efficiency of pancake dough is effectively improved, and the pancake processing efficiency is improved;
3. because the auxiliary material has a plurality of, for example carrot, sweet potato, pumpkin, dragon fruit etc. and the filtration requirement between the different auxiliary materials is different, through unscrewing the collecting pipe with its thorough clean up back filter screen of convenient renewal bore, simultaneously, utilize crushing rod tip fixed connection's cleaning brush conveniently to realize the inside automatically cleaning of breaker, reduce the cluster flavor between the different auxiliary materials, the auxiliary material forms the pancake dough with flour in the agitator tank after being processed into pasty raw materials through breaker, air heat exchanger lets in the hot-air to the agitator arm through the hot-air admission pipe, effectively improved the efficiency of proofning of pancake dough.
Drawings
The accompanying drawings, which are included to provide a further understanding of the invention and are incorporated in and constitute a part of this specification, illustrate embodiments of the invention and together with the description serve to explain the principles of the invention and not to limit the invention.
FIG. 1 is a structural view of an automatic stirring device for pancake processing according to the present invention.
FIG. 2 is a structural diagram of a crushing device of an automatic stirring device for pancake processing.
FIG. 3 is a structural diagram of a stirring cylinder of an automatic stirring device for pancake processing according to the present invention.
Reference numbers in the figures: 1. a mixing tank; 2. a feeding bin; 3. a second motor; 4. a wall breaking device; 5. stirring and hooking; 6. an air heat exchanger; 7. a hot air inlet pipe; 8. an upper cover; 9. a first motor; 10. a first stirring shaft; 11. a breaking bar; 12. a cleaning brush; 13. a connector; 14. a collection pipe; 15. filtering with a screen; 16. a treatment port; 17. a delivery pipe; 18. a second stirring shaft; 19. a one-way valve.
Detailed Description
The present invention will be further described with reference to the following detailed description, wherein the drawings are for illustrative purposes only and are not intended to be limiting, wherein certain elements may be omitted, enlarged or reduced in size, and are not intended to represent the actual dimensions of the product, so as to better illustrate the detailed description of the invention.
Examples
As shown in fig. 1-3, an automatic stirring device for pancake processing comprises a wall breaking device, an air heat exchanger and a hot air inlet pipe, wherein the wall breaking device is used for carrying out primary crushing and mixing on pancake processing raw materials, then sending the mixture into a stirring cylinder, and stirring the mixture with flour to form pancake dough with various tastes, and when stirring is carried out inside the stirring cylinder, hot air with the temperature of 30-40 degrees is introduced through the air heat exchanger and the hot air inlet pipe to effectively accelerate the fermentation of the pancake dough.
In this embodiment, the wall breaking device comprises an upper cover and a stirring barrel, a first motor is arranged in the upper cover, a first motor output end is fixedly connected with a first stirring shaft 10, a breaking rod 11 is fixedly connected to the first stirring shaft 10, a cleaning brush 12 is fixedly connected to the end of the breaking rod 11, a connector 13 is fixedly connected to the bottom of the stirring barrel, a collecting pipe 14 is connected to the bottom of the connector 13 through threads, a treatment port 16 is arranged at the left end of the collecting pipe 14, a filter screen 15 is arranged inside the collecting pipe 14, the bottom of the collecting pipe 14 is communicated with the stirring barrel through a conveying pipe 17, after the raw materials are subjected to wall breaking treatment, the waste residues are collected and concentrated in the collecting pipe 14 through the filter screen 15 and are discharged through the treatment port 16, waste residues are conveniently cleaned, and after the raw materials are replaced, the cleaning brush 12 is driven by the first motor to effectively, reducing taint of odor and simultaneously being more convenient to clean.
In this embodiment, the outer end of the treatment port 16 is provided with an end cover, the upper cover is connected to the top of the stirring barrel in a threaded manner, and the crushing rod 11 is provided with crushing teeth.
In this embodiment, a feeding bin and a second motor are arranged at the top of the stirring cylinder, scale marks are arranged on the feeding bin, the crushing device is fixedly connected to the top of the stirring cylinder, a second stirring shaft 18 is fixedly connected to the output end of the second motor, a stirring hook is fixedly connected to the bottom of the second stirring shaft 18, the air heat exchangers are arranged on the left side and the right side of the stirring cylinder, and the air heat exchangers are communicated with the stirring cylinder through hot air inlet pipes.
In this embodiment, the hot air inlet pipes are provided in two sets, wherein a check valve 19 is provided at the connection between the hot air inlet pipe connected to the lower portion of the mixing tank and the mixing tank 17.
The use method of the automatic stirring device for pancake processing comprises the following steps:
a, unscrewing an upper cover, putting auxiliary materials and a proper amount of water into a wall breaking device, and starting a first motor to stir the auxiliary materials to break the wall;
b, adding flour into the feeding bin, opening the conveying pipe 17, and conveying the wall-broken auxiliary materials into the stirring cylinder 17;
c, simultaneously starting a second motor 3 and an air heat exchanger 6, driving a second stirring shaft 18 and a stirring hook by using the second motor to fully mix the flour and the auxiliary materials, and simultaneously introducing hot air at the temperature of 30-40 ℃ to accelerate and proofness for 5-10 minutes;
d, when the auxiliary material types are changed, adding water into the wall breaking device 4, starting the first motor and the second motor for cleaning, and opening the treatment port 16 to clean waste residues in the collecting pipe 14;
e when the filter screen needs to be replaced, the collecting pipe 14 is unscrewed to completely clean the filter screen 15, and meanwhile, a new filter screen 15 is replaced.
Different from the common dough kneading machine, in the invention, the stirring cylinder 1 is arranged in a relatively closed environment, and hot air with the temperature suitable for dough proofing is introduced through the air heat exchanger 6, so that the proofing efficiency of the pancake dough can be effectively improved compared with the common open proofing environment.
In the invention, the difference of the wall breaking device 4 compared with the traditional wall breaking machine lies in that the filter screen 15 is arranged at the bottom of the wall breaking device 4, and the cleaning brush 12 is fixedly connected to the end of the breaking rod 11, by adopting the structure, on one hand, the inside of the stirring barrel can be cleaned more effectively and quickly, on the other hand, the auxiliary materials after treatment can be effectively and accurately filtered, after new auxiliary materials are replaced, the inside of the stirring barrel can be cleaned more effectively and quickly, the traditional wall breaking machine arranges the filter screen inside the stirring barrel, and the filter screen 15 is more troublesome to replace, the structure is inconvenient to clean the inside of the wall breaking machine, and the filter screen 15 is inconvenient to replace, so that the cake baking process is time-consuming.
Because the auxiliary materials are various, such as carrots, sweet potatoes, pumpkins, dragon fruits and the like, and the filtering requirements of different auxiliary materials are different, the filter screen with a new caliber is conveniently replaced after the collecting pipe is thoroughly cleaned by unscrewing the collecting pipe, and waste residues in the collecting pipe 14 can be cleaned by opening the processing port 16 in the processing process.
According to the invention, the self-cleaning inside the crushing device 4 is conveniently realized by using the cleaning brush 12 fixedly connected with the end part of the crushing rod 11, the tainting of different auxiliary materials is reduced, the auxiliary materials are processed into pasty raw materials by the crushing device 4 and then are filtered by the filter screens 15 with corresponding specifications, impurities in the auxiliary materials such as sweet potato gluten and dragon fruit seeds are reduced, the pasty raw materials and flour form pancake dough in the stirring cylinder, and the taste of the finally processed pancake is better.
By adopting the technical scheme: the broken wall device is cleared up fast to the convenience when changing the auxiliary material, improves the efficiency of leavening of pancake dough simultaneously, produces the different pancake of taste.
The invention relates to an automatic stirring device for pancake processing, which is used for firstly unscrewing an upper cover, putting auxiliary materials and a proper amount of water into a wall breaking device, starting a first motor 9 to stir and break the wall of the auxiliary materials, adding flour into a feeding bin 2, opening a conveying pipe 17, conveying the auxiliary materials after wall breaking into a stirring cylinder 17, simultaneously starting a second motor 3 and an air heat exchanger 6, utilizing the second motor 3 to drive a second stirring shaft 18 and a stirring hook 5 to fully mix the flour and the auxiliary materials, simultaneously introducing 30-40 ℃ hot air to accelerate and ferment for 5-10 minutes, adding water into the wall breaking device 4 when the auxiliary material types are changed, simultaneously starting the first motor and the second motor to clean, opening a treatment port 16 to clean waste residues in a collecting pipe 14, and unscrewing the collecting pipe 14 to thoroughly clean a filter screen 15 when the filter screen needs to be changed, while replacing the new screen 15.
While there have been shown and described what are at present considered the preferred embodiments of the invention, the fundamental principles and essential features of the invention and advantages thereof, it will be understood by those skilled in the art that the invention is not limited by the embodiments described above, which are included to illustrate the principles of the invention, but that various changes and modifications may be made therein without departing from the spirit and scope of the invention as defined by the appended claims and their equivalents.
Claims (6)
1. The utility model provides an automatic stirring device is used in pancake processing, includes broken wall device (4), air heat exchanger (6), hot-air let in pipe (7), its characterized in that: broken wall device (4) are used for sending into agitator tank (1) after carrying out preliminary broken mixing to pancake processing raw materials and stir the pancake dough that forms multiple taste with flour, when agitator tank (1) is inside to be stirred, let in 30-40 degrees hot-air effectively accelerating the fermentation of pancake dough through air heat exchanger (6), hot-air let-in pipe (7).
2. The automatic stirring device for pancake processing according to claim 1, wherein: the wall breaking device (4) comprises an upper cover (8) and a stirring barrel, a first motor (9) is arranged in the upper cover (8), the output end of the first motor (9) is fixedly connected with a first stirring shaft (10), the first stirring shaft (10) is fixedly connected with a breaking rod (11), the end part of the breaking rod (11) is fixedly connected with a cleaning brush (12), the bottom of the stirring barrel is fixedly connected with a connector (13), the bottom of the connector (13) is in threaded connection with a collecting pipe (14), the left end of the collecting pipe (14) is provided with a treatment port (16), a filter screen (15) is arranged inside the collecting pipe (14), the bottom of the collecting pipe (14) is communicated with the stirring barrel (1) through a conveying pipe (17), after the raw materials are subjected to wall breaking treatment, waste residues are collected and concentrated in the collecting pipe (14) through the filter screen (15), and the waste residues are discharged, conveniently clear up the waste residue, change the back when the raw materials, drive cleaning brush (12) through first motor (9) and can effectively clear up broken wall device (4) inside, reduce the cluster flavor, make things convenient for the clearance more simultaneously.
3. The automatic stirring device for pancake processing according to claim 2, wherein: the outer end of the treatment port (16) is provided with an end cover, the upper cover (8) is in threaded connection with the top of the stirring barrel, and the crushing rod (11) is provided with crushing teeth.
4. The automatic stirring device for pancake processing according to claim 1, wherein: the mixing tank is characterized in that a feeding bin (2) and a second motor (3) are arranged at the top of the mixing tank (1), scale marks are arranged on the feeding bin (2), the crushing device (4) is fixedly connected to the top of the mixing tank (1), the output end of the second motor (3) is fixedly connected with a second mixing shaft (18), the bottom of the second mixing shaft (18) is fixedly connected with a mixing hook (5), the air heat exchanger (6) is arranged on the left side and the right side of the mixing tank (1), and the air heat exchanger (6) is communicated with the mixing tank (1) through a hot air inlet pipe (7).
5. The automatic stirring device for pancake processing according to claim 4, wherein: the hot air inlet pipes (7) are provided with two groups, wherein a one-way valve (19) is arranged at the joint of the hot air inlet pipe (7) connected to the lower part of the stirring cylinder (1) and the stirring cylinder (17).
6. The use method of the automatic stirring device for pancake processing according to claims 1-5, comprising:
screwing off the upper cover, putting the auxiliary materials and a proper amount of water into the wall breaking device, and starting a first motor (9) to stir the auxiliary materials to break the wall;
adding flour into the feeding bin (2), opening the conveying pipe (17), and conveying the wall-broken auxiliary materials into the stirring cylinder (17);
simultaneously starting a second motor (3) and an air heat exchanger (6), utilizing the second motor (3) to drive a second stirring shaft (18) and a stirring hook (5) to fully mix flour and auxiliary materials, and simultaneously introducing hot air of 30-40 ℃ to accelerate and proofness for 5-10 minutes;
when the auxiliary material types are replaced, water is added into the wall breaking device (4), the first motor (9) and the second motor (3) are started to clean, and the treatment port (16) is opened to clean waste residues in the collecting pipe (14);
when the filter screen needs to be replaced, the collecting pipe (14) is unscrewed to thoroughly clean the filter screen (15), and a new filter screen (15) is replaced at the same time.
Priority Applications (1)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| CN202010182971.8A CN111184039A (en) | 2020-03-16 | 2020-03-16 | Automatic stirring device for pancake processing |
Applications Claiming Priority (1)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| CN202010182971.8A CN111184039A (en) | 2020-03-16 | 2020-03-16 | Automatic stirring device for pancake processing |
Publications (1)
| Publication Number | Publication Date |
|---|---|
| CN111184039A true CN111184039A (en) | 2020-05-22 |
Family
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Family Applications (1)
| Application Number | Title | Priority Date | Filing Date |
|---|---|---|---|
| CN202010182971.8A Pending CN111184039A (en) | 2020-03-16 | 2020-03-16 | Automatic stirring device for pancake processing |
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| Country | Link |
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| CN (1) | CN111184039A (en) |
Cited By (1)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| CN114304206A (en) * | 2022-01-12 | 2022-04-12 | 潍坊市农业科学院(山东省农业科学院潍坊市分院) | Multifunctional automatic noodle processing equipment |
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| JP2003265324A (en) * | 2002-03-15 | 2003-09-24 | Matsushita Electric Ind Co Ltd | Bread making machine |
| CN102986756A (en) * | 2012-12-06 | 2013-03-27 | 江南大学 | Microwave and vacuum frying integrating device for food processing, and efficient frying method |
| CN103355369A (en) * | 2013-06-20 | 2013-10-23 | 宜垦(天津)农业制品有限公司 | Feeding device for producing fine dried noodles |
| CN105360192A (en) * | 2015-11-11 | 2016-03-02 | 宜垦(天津)农业制品有限公司 | Ratio-adjustable kneader |
| CN107467680A (en) * | 2017-09-30 | 2017-12-15 | 宁波市镇海秀洋广告装饰有限公司 | Pulp pressing device is used in a kind of Soft Drinks Plant's production |
| CN207519531U (en) * | 2017-12-20 | 2018-06-22 | 浙江奥奇食品股份有限公司 | A kind of device of aroma-producing yeasts fermentation bread |
-
2020
- 2020-03-16 CN CN202010182971.8A patent/CN111184039A/en active Pending
Patent Citations (6)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| JP2003265324A (en) * | 2002-03-15 | 2003-09-24 | Matsushita Electric Ind Co Ltd | Bread making machine |
| CN102986756A (en) * | 2012-12-06 | 2013-03-27 | 江南大学 | Microwave and vacuum frying integrating device for food processing, and efficient frying method |
| CN103355369A (en) * | 2013-06-20 | 2013-10-23 | 宜垦(天津)农业制品有限公司 | Feeding device for producing fine dried noodles |
| CN105360192A (en) * | 2015-11-11 | 2016-03-02 | 宜垦(天津)农业制品有限公司 | Ratio-adjustable kneader |
| CN107467680A (en) * | 2017-09-30 | 2017-12-15 | 宁波市镇海秀洋广告装饰有限公司 | Pulp pressing device is used in a kind of Soft Drinks Plant's production |
| CN207519531U (en) * | 2017-12-20 | 2018-06-22 | 浙江奥奇食品股份有限公司 | A kind of device of aroma-producing yeasts fermentation bread |
Cited By (1)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| CN114304206A (en) * | 2022-01-12 | 2022-04-12 | 潍坊市农业科学院(山东省农业科学院潍坊市分院) | Multifunctional automatic noodle processing equipment |
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Application publication date: 20200522 |