CN110326686A - A kind of compounding black brick tea and preparation method thereof - Google Patents

A kind of compounding black brick tea and preparation method thereof Download PDF

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Publication number
CN110326686A
CN110326686A CN201910678143.0A CN201910678143A CN110326686A CN 110326686 A CN110326686 A CN 110326686A CN 201910678143 A CN201910678143 A CN 201910678143A CN 110326686 A CN110326686 A CN 110326686A
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CN
China
Prior art keywords
parts
tea
black
compounding
brick tea
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CN201910678143.0A
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Chinese (zh)
Inventor
王辉
谷丽华
周汉琛
刘亚芹
王烨军
谷月钦
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Huangshan Qihonggu Tea Industry Co ltd
Tea Research Institute Anhui Academy of Agricultural Sciences
Original Assignee
Huangshan Qihonggu Tea Industry Co ltd
Tea Research Institute Anhui Academy of Agricultural Sciences
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Priority to CN201910678143.0A priority Critical patent/CN110326686A/en
Publication of CN110326686A publication Critical patent/CN110326686A/en
Pending legal-status Critical Current

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    • AHUMAN NECESSITIES
    • A23FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23FCOFFEE; TEA; THEIR SUBSTITUTES; MANUFACTURE, PREPARATION, OR INFUSION THEREOF
    • A23F3/00Tea; Tea substitutes; Preparations thereof
    • A23F3/06Treating tea before extraction; Preparations produced thereby
    • A23F3/14Tea preparations, e.g. using additives

Abstract

The invention discloses a kind of compounding black brick teas and preparation method thereof, which includes the raw material of following weight fraction: 80~90 parts of black tea, 4~6 parts of rhizoma polygonati, 5~8 parts of Radix Astragali, 6~8 parts of fructus lycii, Radix Glycyrrhizae 2~4, dendrobium nobile 5~8, jujube 8~10.Keemun black tea prepared by the present invention has effects that refresh oneself the tired and nourishing the stomach and protecting stomach that disappears;Radix Astragali has effects that air making-up and spleen enlivening, raising immunity, anti-inflammatory, toxin expelling diuresis are reduced swelling;Rhizoma polygonati has effects that nourishing Yin and moistening lung, kidney-nourishing tonifying Qi;Fructus lycii is mild-natured, sweet in flavor, has the function of nourishing liver and kidney, benefiting shrewd head;Also has effects that tonifying Qi kidney-nourishing, relieve fatigue that there is preferable health and health-care efficacy to workplace people instantly simultaneously.

Description

A kind of compounding black brick tea and preparation method thereof
Technical field
The present invention relates to tea processing technical field, more particularly to a kind of compounding black brick tea and its preparation side Method.
Background technique
It has a delicate constitution, be easy fatigue, often feel out of strength to be workplace people majority will appear instantly symptom, this is primarily due to Instantly people is busy with one's work, lacks physical training, often stays up late and consume that yin, diet are irregular etc. to be caused, and belongs to inferior health physical condition, Existing statistical research has shown: the inferior health ratio of workplace people has been more than half, increases inferior health ratio in particular with the age Example is increasing.Workplace people health states and urban development and it is flourishing have significant relationship, therefore to workplace people body The prevention and health care of heart health status are very urgent.
Keemun black tea is one of China's tradition well-known tea, has perfume Gao Fuyu " floweriness is like honey ", the fresh refreshing, tea of the dense alcohol of flavour The quality characteristics such as Tang Hongyan is bright, are loved by consumers.Product drink Keemun black tea not only has nourishing the stomach and protecting stomach, promotes the function such as digestion Effect, while people can also be allowed to loosen mood, make one spiritual happiness.
Rhizoma polygonati is traditional help class Chinese medicine, there is good nourshing kidney moistening lung, the effect of invigorating the spleen and benefiting qi.It enters lung channel for mainly controlling The good merchantable brand for treating the deficiency syndrome of the lung enters kidney channel and is used for deficiency of kidney essence if the dry cough of the lung-dryness syndrome due to yin deficiency lack phlegm and chronic cough and the deficiency syndrome of the lung is breathed with cough equal diseases Dizziness, out of strength, soreness and weakness of waist and knees, poliosis etc..Strengthen immunity, adjust organism balance, in terms of, all have Very big application value;Radix Astragali is sweet in flavor, slightly warm in nature, there is tonifying middle-Jiao and Qi, invigorating qi for consolidating superficies, promoting pus discharge and tissue regeneration, the effect of clearing and activating the channels and collaterals, to slow Solution has a delicate constitution, and fatiguability equal physical conditions out of strength have preferable place of overflowing;Fructus lycii is mild-natured, sweet in flavor, includes glycine betaine, carrot Element, zeaxanthine, vitamin B l, B2, C, calcium, phosphorus, iron, linoleic acid and a variety of amino acid.With nourishing liver and kidney, benefiting shrewd head Function, be most suitable for having a delicate constitution, the people of resistance difference uses.Radix Glycyrrhizae nature and flavor are sweet, flat, have and invigorate the spleen and benefit qi, clearing heat and detoxicating, dispel Phlegm and relieving cough, relieving spasm to stop pain, coordinating the drug actions of a prescription and other effects.Dendrobium nobile is orchid, returns stomach, kidney channel, has reinforcing stomach reg fluid, nourishing Yin and clearing heat The effect of.Jujube is warm-natured, sweet in flavor, has effects that blood-enrich, strengthening the spleen and stomach, evacuate pathogenic wind, nourishing blood and tranquilization and other effects.
Therefore it provides a kind of have very practical value for workplace people tonifying middle-Jiao and Qi, the health beverages to recover from fatigue of refreshing oneself.
Summary of the invention
In view of this, the compounding black brick tea maintains Qi the present invention provides a kind of compounding black brick tea and preparation method The quality characteristic and product drink habit of door black tea, while also adding tonifying middle-Jiao and Qi, refreshing oneself and recover from fatigue, function of spleen and stomach regulating, promote digestion, support The function of blood and tranquilizing mind.
To achieve the goals above, the present invention adopts the following technical scheme:
A kind of compounding black brick tea, the raw material including following weight fraction:
80~90 parts of black tea
4~6 parts of rhizoma polygonati
5~8 parts of Radix Astragali
6~8 parts of fructus lycii
2~4 parts of Radix Glycyrrhizae
5~8 parts of dendrobium nobile
8~10 parts of jujube.
Preferably, a kind of compounding black brick tea, the raw material including following weight fraction:
82~88 parts of black tea
5~6 parts of rhizoma polygonati
6~7 parts of Radix Astragali
5~7 parts of fructus lycii
3~4 parts of Radix Glycyrrhizae
6~7 parts of dendrobium nobile
9~10 parts of jujube.
Preferably, a kind of compounding black brick tea, the raw material including following weight fraction:
85 parts of black tea
5 parts of rhizoma polygonati
6 parts of Radix Astragali
7 parts of fructus lycii
3 parts of Radix Glycyrrhizae
6 parts of dendrobium nobile
9 parts of jujube.
Preferably, the black tea is Keemun black tea.
Further, a kind of preparation method compounding black brick tea, comprising the following steps:
1) each raw material for standby described above is weighed;
2) the weighed Radix Astragali of the step 1), rhizoma polygonati, fructus lycii, Radix Glycyrrhizae, dendrobium nobile, jujube are freeze-dried, are ground into Particle, granularity are 5~7mm;
3) particle for obtaining the step 2) is uniformly mixed, and is then placed in steamer and is steamed, and is put into brick mold after steaming is soft Middle compression moulding, after natural cooling, compounding black brick tea obtained by drying, pack is sealed.
Preferably, vapor (steam) temperature in steamer in the step 3): 110 DEG C~120 DEG C, the steaming time: 20~30s.
Preferably, brick mold is made of 24 tablet tea in the step 3), the long 2.5cm of tablet tea size, width 1.5cm, high 0.8cm, 24 pieces of a compression moulding.
Preferably, drying successively uses microwave drying, low temperature drying, the training dry three kinds of drying sides of smoked bean curd in the step 3) Formula, the specific steps are as follows:
First stage: being dried as heat source using microwave and compound black brick tea, dry moisture content to 10%-15%, in drying process It is aided with vacuum dehumidifying, and controlling compressed tea temperature is 40~50 DEG C;
Second stage: drying temperature, the duration 1~2 day, dries moisture content≤8%, obtains compressed tea by 35~40 DEG C Finished product;
Phase III: training smoked bean curd is dry, and 60-65 DEG C of temperature, 4~8h of duration
It can be seen via above technical scheme that compared with prior art, the present invention has the beneficial effect that:
1, Keemun black tea prepared by the present invention has effects that refresh oneself the tired and nourishing the stomach and protecting stomach that disappears;Radix Astragali has air making-up and spleen enlivening, mentions High immunity, anti-inflammatory, toxin expelling diuresis are reduced swelling effect;Rhizoma polygonati has effects that nourishing Yin and moistening lung, kidney-nourishing tonifying Qi;Fructus lycii is mild-natured, sweet in flavor, tool There is nourishing liver and kidney, benefiting shrewd head function.
2, simultaneously, the compounding black brick tea also have tonifying middle-Jiao and Qi, refresh oneself recover from fatigue, function of spleen and stomach regulating, promote digestion and other effects, it is right Alleviate workplace people sub-health state, builds up health with remarkable result.
3, compounding black brick tea prepared by the present invention has many advantages, such as that proportion is stable, portable, is conducive to extend quality storage life.
Specific embodiment
Below in conjunction with the embodiment of the present invention, technical scheme in the embodiment of the invention is clearly and completely described, Obviously, described embodiments are only a part of the embodiments of the present invention, instead of all the embodiments.Based in the present invention Embodiment, every other embodiment obtained by those of ordinary skill in the art without making creative efforts, all Belong to the scope of protection of the invention.
Embodiment 1
A kind of compounding black brick tea, including following weight parts raw material: 85 parts of Keemun black tea, 5 parts of rhizoma polygonati, 6 parts of Radix Astragali, fructus lycii 7 Part, Radix Glycyrrhizae 3, dendrobium nobile 7, jujube 9.
The preparation method of above-mentioned compounding black brick tea, sequentially includes the following steps:
(1) the excellent Keemun black tea of quality is chosen, it is spare;
(2) Radix Astragali, rhizoma polygonati, fructus lycii are freeze-dried, are ground into particle, granularity 6mm, respectively Radix Astragali, rhizoma polygonati, Walfberry fruit particle;
(3) the assorted mixing of each raw material ratio by weight is put into steamer and steams, vapor (steam) temperature in steamer: 115 DEG C, steaming Time: 25s;
(4) compression moulding in brick mold is put into after steaming is soft, totally 24 tablet tea are constituted brick mold, and tablet tea size is long 2.5cm, width 1.5cm, high 0.8cm, 5 grams of weight;
(5) dry after natural cooling, the first stage: using microwave as the dry compounding black brick tea of heat source, dry moisture content is extremely 13%, it is aided with vacuum dehumidifying in drying process, and controlling compressed tea temperature is 45 DEG C;Second stage: drying temperature, is held by 38 DEG C The continuous 1.5 days time, dry moisture content 8%;Phase III: fragrant temperature 60 C, duration 6h are trained;
(6) the fragrant good compounding black brick tea pack vacuum sealing of training is saved to get compounding black brick tea.
Embodiment 2
A kind of compounding black brick tea, including following weight parts raw material: 90 parts of Keemun black tea, 6 parts of rhizoma polygonati, 8 parts of Radix Astragali, fructus lycii 8 Part, Radix Glycyrrhizae 2, dendrobium nobile 8, jujube 10.
The preparation method of above-mentioned compounding black brick tea, sequentially includes the following steps:
(1) the excellent Keemun black tea of quality is chosen, it is spare;
(2) Radix Astragali, rhizoma polygonati, fructus lycii are freeze-dried, are ground into particle, granularity 5mm, respectively Radix Astragali, rhizoma polygonati, Walfberry fruit particle;
(3) the assorted mixing of each raw material ratio by weight is put into steamer and steams, vapor (steam) temperature in steamer: 120 DEG C, steaming Time: 20s;
(4) compression moulding in brick mold is put into after steaming is soft, totally 24 tablet tea are constituted brick mold, and tablet tea size is long 2.5cm, width 1.5cm, high 0.8cm, 4 grams of weight;
(5) dry after natural cooling, the first stage: using microwave as the dry compounding black brick tea of heat source, dry moisture content is extremely 15%, it is aided with vacuum dehumidifying in drying process, and controlling compressed tea temperature is 40 DEG C;Second stage: drying temperature, is held by 40 DEG C The continuous 1 day time, dry moisture content 8%;Phase III: fragrant temperature 60 C, duration 4h are trained;
(6) the fragrant good compounding black brick tea pack vacuum sealing of training is saved to get compounding black brick tea.
Embodiment 3
A kind of compounding black brick tea, including following weight parts raw material: 80 parts of Keemun black tea, 4 parts of rhizoma polygonati, 5 parts of Radix Astragali, fructus lycii 6 Part, Radix Glycyrrhizae 4, dendrobium nobile 5, jujube 8.
The preparation method of above-mentioned compounding black brick tea, sequentially includes the following steps:
(1) the excellent Keemun black tea of quality is chosen, it is spare;
(2) Radix Astragali, rhizoma polygonati, fructus lycii are freeze-dried, are ground into particle, granularity 7mm, respectively Radix Astragali, rhizoma polygonati, Walfberry fruit particle;
(3) the assorted mixing of each raw material ratio by weight is put into steamer and steams, vapor (steam) temperature in steamer: 110 DEG C, steaming Time: 30s;
(4) compression moulding in brick mold is put into after steaming is soft, totally 24 tablet tea are constituted brick mold, and tablet tea size is long 2.5cm, width 1.5cm, high 0.8cm, 5 grams of weight;
(5) dry after natural cooling, the first stage: using microwave as the dry compounding black brick tea of heat source, dry moisture content is extremely 10%, it is aided with vacuum dehumidifying in drying process, and controlling compressed tea temperature is 40 DEG C;Second stage: drying temperature, is held by 35 DEG C The continuous 1 day time, dry moisture content≤7%;Phase III: fragrant temperature 60 C, duration 8h are trained;
(6) the fragrant good compounding black brick tea pack vacuum sealing of training is saved to get compounding black brick tea.
Embodiment 4
1, compared with the resulting a kind of compounding black brick tea of embodiment 1,2 and 3 being carried out health experience with traditional keemun, pass through 200 workplace peoples are continuously drunk 20 days, and experience impression is compared.Wherein tea preparation process is pressed in traditional keemun: fresh leaf-is withered Wither-rubbing-ferment-dry and (form red gross tea)-steam pressure-drying (formed compressed tea).Setting is substantially to no effect, effectively The more apparent 3 level evaluation standards of fruit, effect, to each group, experiencer is counted.The results are shown in Table 1:
Table 1
As seen from the results in Table 1, experiencer experiences the health experience effect of body the compounding black brick tea that the present invention makes More obvious, relative to traditional keemun, compounding black brick tea effect of the present invention is more preferable.
2, by the resulting compounding black brick tea of embodiment 1,2 and 3 compared with traditional keemun compressed tea carries out sensory review, as a result It is as shown in table 2:
Table 2 compounds keemun brick tea compared with traditional keemun compressed tea sensory review
Compounding common brick liquor color prepared by the present invention, fragrance, flavour are superior to traditional keemun and press as can be seen from Table 2 Tea, product drink value is more preferably.
To sum up, compounding black brick tea prepared by the present invention has effects that tonifying Qi kidney-nourishing, relieves fatigue, and has to workplace people instantly There are preferable health and health-care efficacy.
Each embodiment in this specification is described in a progressive manner, the highlights of each of the examples are with other The difference of embodiment, the same or similar parts in each embodiment may refer to each other.For device disclosed in embodiment For, since it is corresponded to the methods disclosed in the examples, so being described relatively simple, related place is said referring to method part It is bright.
The foregoing description of the disclosed embodiments enables those skilled in the art to implement or use the present invention. Various modifications to these embodiments will be readily apparent to those skilled in the art, as defined herein General Principle can be realized in other embodiments without departing from the spirit or scope of the present invention.Therefore, of the invention It is not intended to be limited to the embodiments shown herein, and is to fit to and the principles and novel features disclosed herein phase one The widest scope of cause.

Claims (8)

1. a kind of compounding black brick tea, which is characterized in that the raw material including following weight fraction:
80~90 parts of black tea
4~6 parts of rhizoma polygonati
5~8 parts of Radix Astragali
6~8 parts of fructus lycii
2~4 parts of Radix Glycyrrhizae
5~8 parts of dendrobium nobile
8~10 parts of jujube.
2. a kind of compounding black brick tea according to claim 1, which is characterized in that the raw material including following weight fraction:
82~88 parts of black tea
5~6 parts of rhizoma polygonati
6~7 parts of Radix Astragali
5~7 parts of fructus lycii
3~4 parts of Radix Glycyrrhizae
6~7 parts of dendrobium nobile
9~10 parts of jujube.
3. a kind of compounding black brick tea according to claim 1, which is characterized in that the raw material including following weight fraction:
85 parts of black tea
5 parts of rhizoma polygonati
6 parts of Radix Astragali
7 parts of fructus lycii
3 parts of Radix Glycyrrhizae
6 parts of dendrobium nobile
9 parts of jujube.
4. a kind of compounding black brick tea according to claim 1-3, which is characterized in that the black tea is that Qimen is red Tea.
5. a kind of preparation method for compounding black brick tea, which comprises the following steps:
1) each raw material for standby in claim 1-4 is weighed;
2) the weighed Radix Astragali of the step 1), rhizoma polygonati, fructus lycii, Radix Glycyrrhizae, dendrobium nobile, jujube are freeze-dried, are ground into particle, Granularity is 5~7mm;
3) particle for obtaining the step 2) is uniformly mixed, and is then placed in steamer and is steamed, and is put into brick mold and is pressed after steaming is soft It is made shape, after natural cooling, compounding black brick tea obtained by drying, pack is sealed.
6. a kind of preparation method for compounding black brick tea according to claim 5, which is characterized in that steamer in the step 3) Interior vapor (steam) temperature: 110 DEG C~120 DEG C, the steaming time: 20~30s.
7. a kind of preparation method for compounding black brick tea according to claim 5, which is characterized in that brick in the step 3) Mold is made of 24 tablet tea, the long 2.5cm of tablet tea size, width 1.5cm, high 0.8cm, 24 pieces of a compression moulding.
8. according to a kind of described in any item preparation methods for compounding black brick tea of claim 5-7, which is characterized in that the step 3) stoving process successively uses microwave drying, low temperature drying, the training dry three kinds of drying modes of smoked bean curd, the specific steps are as follows:
First stage: being dried as heat source using microwave and compound black brick tea, dry moisture content to 10%-15%, is aided in drying process Vacuum dehumidifying, and controlling compressed tea temperature is 40~50 DEG C;
Second stage: drying temperature, the duration 1~2 day, dries moisture content≤8%, obtains compressed tea finished product by 35~40 DEG C;
Phase III: training smoked bean curd is dry, and 60-65 DEG C of temperature, 4~8h of duration.
CN201910678143.0A 2019-07-25 2019-07-25 A kind of compounding black brick tea and preparation method thereof Pending CN110326686A (en)

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Citations (7)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
CN1078099A (en) * 1992-04-30 1993-11-10 薛和平 The manufacture method of a kind of health tea
CN1526433A (en) * 2003-09-25 2004-09-08 威海健方医药研究所 Compound American ginseng prepn and its prepn process
CN103110912A (en) * 2013-01-31 2013-05-22 安徽霍山县药王谷林农科技有限公司 Enhanced health-care officinal dendrobium and preparation method thereof
CN103656557A (en) * 2012-09-18 2014-03-26 刘志勇 Traditional Chinese medicine composition for strengthening brain and soothing nerves and preparation method thereof
CN104186770A (en) * 2014-07-30 2014-12-10 神农架林区神农奇峰茶业有限公司 Preparation method and product of compressed black tea
CN105248693A (en) * 2015-11-06 2016-01-20 林志宾 Preparation method of compressed black tea
CN105341190A (en) * 2015-11-06 2016-02-24 林志宾 Preparation method of compressed black tea

Patent Citations (7)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
CN1078099A (en) * 1992-04-30 1993-11-10 薛和平 The manufacture method of a kind of health tea
CN1526433A (en) * 2003-09-25 2004-09-08 威海健方医药研究所 Compound American ginseng prepn and its prepn process
CN103656557A (en) * 2012-09-18 2014-03-26 刘志勇 Traditional Chinese medicine composition for strengthening brain and soothing nerves and preparation method thereof
CN103110912A (en) * 2013-01-31 2013-05-22 安徽霍山县药王谷林农科技有限公司 Enhanced health-care officinal dendrobium and preparation method thereof
CN104186770A (en) * 2014-07-30 2014-12-10 神农架林区神农奇峰茶业有限公司 Preparation method and product of compressed black tea
CN105248693A (en) * 2015-11-06 2016-01-20 林志宾 Preparation method of compressed black tea
CN105341190A (en) * 2015-11-06 2016-02-24 林志宾 Preparation method of compressed black tea

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