CN109156719A - A kind of health food - Google Patents
A kind of health food Download PDFInfo
- Publication number
- CN109156719A CN109156719A CN201811182260.XA CN201811182260A CN109156719A CN 109156719 A CN109156719 A CN 109156719A CN 201811182260 A CN201811182260 A CN 201811182260A CN 109156719 A CN109156719 A CN 109156719A
- Authority
- CN
- China
- Prior art keywords
- parts
- bean
- raw material
- mixed powder
- health food
- Prior art date
- Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
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Links
- 235000013402 health food Nutrition 0.000 title claims abstract description 10
- 239000002994 raw material Substances 0.000 claims abstract description 15
- 244000046052 Phaseolus vulgaris Species 0.000 claims abstract description 11
- 235000010627 Phaseolus vulgaris Nutrition 0.000 claims abstract description 11
- 239000011812 mixed powder Substances 0.000 claims abstract description 10
- 240000004638 Dendrobium nobile Species 0.000 claims abstract description 6
- 244000068988 Glycine max Species 0.000 claims abstract description 6
- 235000010469 Glycine max Nutrition 0.000 claims abstract description 6
- 240000006394 Sorghum bicolor Species 0.000 claims abstract description 6
- 235000011684 Sorghum saccharatum Nutrition 0.000 claims abstract description 6
- 240000008042 Zea mays Species 0.000 claims abstract description 6
- 235000005824 Zea mays ssp. parviglumis Nutrition 0.000 claims abstract description 6
- 235000002017 Zea mays subsp mays Nutrition 0.000 claims abstract description 6
- 235000005822 corn Nutrition 0.000 claims abstract description 6
- 240000004922 Vigna radiata Species 0.000 claims abstract description 5
- 235000010721 Vigna radiata var radiata Nutrition 0.000 claims abstract description 5
- 235000011469 Vigna radiata var sublobata Nutrition 0.000 claims abstract description 5
- 238000002360 preparation method Methods 0.000 claims abstract description 5
- 240000001417 Vigna umbellata Species 0.000 claims 1
- 235000011453 Vigna umbellata Nutrition 0.000 claims 1
- 230000000694 effects Effects 0.000 abstract description 9
- 235000013339 cereals Nutrition 0.000 abstract description 5
- 230000036541 health Effects 0.000 abstract description 3
- 230000009286 beneficial effect Effects 0.000 abstract description 2
- 230000035622 drinking Effects 0.000 abstract description 2
- 235000008216 herbs Nutrition 0.000 abstract description 2
- 230000010354 integration Effects 0.000 abstract description 2
- 238000000034 method Methods 0.000 abstract description 2
- 235000015097 nutrients Nutrition 0.000 abstract description 2
- 235000016709 nutrition Nutrition 0.000 abstract description 2
- 230000035764 nutrition Effects 0.000 abstract description 2
- 230000009711 regulatory function Effects 0.000 abstract description 2
- 239000013589 supplement Substances 0.000 abstract description 2
- 238000009461 vacuum packaging Methods 0.000 abstract description 2
- 238000003756 stirring Methods 0.000 abstract 1
- 235000013343 vitamin Nutrition 0.000 abstract 1
- 229940088594 vitamin Drugs 0.000 abstract 1
- 229930003231 vitamin Natural products 0.000 abstract 1
- 239000011782 vitamin Substances 0.000 abstract 1
- 150000003722 vitamin derivatives Chemical class 0.000 abstract 1
- 238000005303 weighing Methods 0.000 abstract 1
- 210000002784 stomach Anatomy 0.000 description 5
- 238000010791 quenching Methods 0.000 description 3
- 230000035922 thirst Effects 0.000 description 3
- 210000001124 body fluid Anatomy 0.000 description 2
- 239000010839 body fluid Substances 0.000 description 2
- 235000009508 confectionery Nutrition 0.000 description 2
- 235000005911 diet Nutrition 0.000 description 2
- 230000037213 diet Effects 0.000 description 2
- 201000010099 disease Diseases 0.000 description 2
- 208000037265 diseases, disorders, signs and symptoms Diseases 0.000 description 2
- 238000004519 manufacturing process Methods 0.000 description 2
- 239000000203 mixture Substances 0.000 description 2
- 231100000614 poison Toxicity 0.000 description 2
- 210000000952 spleen Anatomy 0.000 description 2
- IIZPXYDJLKNOIY-JXPKJXOSSA-N 1-palmitoyl-2-arachidonoyl-sn-glycero-3-phosphocholine Chemical compound CCCCCCCCCCCCCCCC(=O)OC[C@H](COP([O-])(=O)OCC[N+](C)(C)C)OC(=O)CCC\C=C/C\C=C/C\C=C/C\C=C/CCCCC IIZPXYDJLKNOIY-JXPKJXOSSA-N 0.000 description 1
- CFWRDBDJAOHXSH-SECBINFHSA-N 2-azaniumylethyl [(2r)-2,3-diacetyloxypropyl] phosphate Chemical compound CC(=O)OC[C@@H](OC(C)=O)COP(O)(=O)OCCN CFWRDBDJAOHXSH-SECBINFHSA-N 0.000 description 1
- 208000024827 Alzheimer disease Diseases 0.000 description 1
- 240000007594 Oryza sativa Species 0.000 description 1
- 235000007164 Oryza sativa Nutrition 0.000 description 1
- 208000001431 Psychomotor Agitation Diseases 0.000 description 1
- 206010038743 Restlessness Diseases 0.000 description 1
- 206010039966 Senile dementia Diseases 0.000 description 1
- 239000003963 antioxidant agent Substances 0.000 description 1
- 230000003078 antioxidant effect Effects 0.000 description 1
- 235000006708 antioxidants Nutrition 0.000 description 1
- 235000019789 appetite Nutrition 0.000 description 1
- 230000036528 appetite Effects 0.000 description 1
- 230000008901 benefit Effects 0.000 description 1
- 210000004369 blood Anatomy 0.000 description 1
- 239000008280 blood Substances 0.000 description 1
- 210000005013 brain tissue Anatomy 0.000 description 1
- HVYWMOMLDIMFJA-DPAQBDIFSA-N cholesterol Chemical compound C1C=C2C[C@@H](O)CC[C@]2(C)[C@@H]2[C@@H]1[C@@H]1CC[C@H]([C@H](C)CCCC(C)C)[C@@]1(C)CC2 HVYWMOMLDIMFJA-DPAQBDIFSA-N 0.000 description 1
- 230000007547 defect Effects 0.000 description 1
- 244000013123 dwarf bean Species 0.000 description 1
- 230000002526 effect on cardiovascular system Effects 0.000 description 1
- 230000008030 elimination Effects 0.000 description 1
- 238000003379 elimination reaction Methods 0.000 description 1
- 239000000796 flavoring agent Substances 0.000 description 1
- 235000019634 flavors Nutrition 0.000 description 1
- 235000013312 flour Nutrition 0.000 description 1
- 239000012530 fluid Substances 0.000 description 1
- 235000013305 food Nutrition 0.000 description 1
- 230000006870 function Effects 0.000 description 1
- 235000021331 green beans Nutrition 0.000 description 1
- 230000006872 improvement Effects 0.000 description 1
- CJWQYWQDLBZGPD-UHFFFAOYSA-N isoflavone Natural products C1=C(OC)C(OC)=CC(OC)=C1C1=COC2=C(C=CC(C)(C)O3)C3=C(OC)C=C2C1=O CJWQYWQDLBZGPD-UHFFFAOYSA-N 0.000 description 1
- 150000002515 isoflavone derivatives Chemical class 0.000 description 1
- 235000008696 isoflavones Nutrition 0.000 description 1
- 239000000787 lecithin Substances 0.000 description 1
- 229940067606 lecithin Drugs 0.000 description 1
- 235000010445 lecithin Nutrition 0.000 description 1
- 150000002632 lipids Chemical class 0.000 description 1
- 230000009245 menopause Effects 0.000 description 1
- 210000000653 nervous system Anatomy 0.000 description 1
- 210000000056 organ Anatomy 0.000 description 1
- 239000002574 poison Substances 0.000 description 1
- 230000003014 reinforcing effect Effects 0.000 description 1
- 235000009566 rice Nutrition 0.000 description 1
- 230000009758 senescence Effects 0.000 description 1
- 208000024891 symptom Diseases 0.000 description 1
- 239000003440 toxic substance Substances 0.000 description 1
- 230000007704 transition Effects 0.000 description 1
- 235000018648 unbalanced nutrition Nutrition 0.000 description 1
Classifications
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23L—FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES, NOT OTHERWISE PROVIDED FOR; PREPARATION OR TREATMENT THEREOF
- A23L7/00—Cereal-derived products; Malt products; Preparation or treatment thereof
- A23L7/10—Cereal-derived products
- A23L7/198—Dry unshaped finely divided cereal products, not provided for in groups A23L7/117 - A23L7/196 and A23L29/00, e.g. meal, flour, powder, dried cereal creams or extracts
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23L—FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES, NOT OTHERWISE PROVIDED FOR; PREPARATION OR TREATMENT THEREOF
- A23L11/00—Pulses, i.e. fruits of leguminous plants, for production of food; Products from legumes; Preparation or treatment thereof
- A23L11/05—Mashed or comminuted pulses or legumes; Products made therefrom
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23L—FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES, NOT OTHERWISE PROVIDED FOR; PREPARATION OR TREATMENT THEREOF
- A23L11/00—Pulses, i.e. fruits of leguminous plants, for production of food; Products from legumes; Preparation or treatment thereof
- A23L11/05—Mashed or comminuted pulses or legumes; Products made therefrom
- A23L11/07—Soya beans, e.g. oil-extracted soya bean flakes
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23L—FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES, NOT OTHERWISE PROVIDED FOR; PREPARATION OR TREATMENT THEREOF
- A23L33/00—Modifying nutritive qualities of foods; Dietetic products; Preparation or treatment thereof
- A23L33/10—Modifying nutritive qualities of foods; Dietetic products; Preparation or treatment thereof using additives
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23V—INDEXING SCHEME RELATING TO FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES AND LACTIC OR PROPIONIC ACID BACTERIA USED IN FOODSTUFFS OR FOOD PREPARATION
- A23V2002/00—Food compositions, function of food ingredients or processes for food or foodstuffs
Landscapes
- Life Sciences & Earth Sciences (AREA)
- Health & Medical Sciences (AREA)
- Nutrition Science (AREA)
- Chemical & Material Sciences (AREA)
- Engineering & Computer Science (AREA)
- Food Science & Technology (AREA)
- Polymers & Plastics (AREA)
- Agronomy & Crop Science (AREA)
- Botany (AREA)
- Mycology (AREA)
- Medicines Containing Plant Substances (AREA)
Abstract
A kind of health food, is related to health food processing technique field.It is characterized in that: being made of following weight parts raw material: 50-70 parts of corn, 5-10 parts of mung bean, 5-10 parts of rde bean, 5-10 parts of soya bean, 10-15 parts of long bean seed, white sorghum kernel 5-10 parts, 1-2 parts of radix polygonati officinalis, 1-2 parts of dendrobium nobile；The preparation method is as follows: weighing each raw material；It stirs evenly, be crushed, crossing 180 meshes, mixed powder is made；Mixed powder vacuum packaging.The beneficial effects of the present invention are: selecting the grain formula with regulatory function in conjunction with the practice of many years according to the theory of integration of drinking and medicinal herbs and modern nutrient research achievement.By the reasonably combined of each component, reasonable supplement is given to the necessary microelement of human body and vitamin, so as to improve the harmony of body nutrition, achievees the effect that health care.
Description
Technical field
The present invention relates to field of health care food, more particularly to a kind of health food based on thick coarse cereals.
Background technique
As the improvement of people's living standards, diet is increasingly intended to flour and rice, thick coarse cereals pass into silence, since transition is thin
Grain causes diet single, and the modern diseases such as rich people's disease and cardiovascular and cerebrovascular occurs in unbalanced nutrition.
Summary of the invention
As described above in order to overcome the problems, such as, the present invention provides a kind of health food, to compensate its defect.
The technical scheme adopted by the invention to solve the technical problem is that: a kind of health food, which is characterized in that by following
Raw material composition: 50-70 parts of corn, 5-10 parts of mung bean, 5-10 parts of rde bean, 5-10 parts of soya bean, long bean seed 10-15
Part, white sorghum kernel 5-10 parts, 1-2 parts of radix polygonati officinalis, 1-2 parts of dendrobium nobile；Specifically the preparation method is as follows: (1) is weighed by above-mentioned parts by weight
Each raw material, it is spare；(2) above-mentioned standby raw material stirred evenly, be crushed, crossing 180 meshes, mixed powder is made, it is spare；It (3) will be upper
State mixed powder vacuum packaging.
The effect of the effect of above-mentioned raw materials is: corn: have tune in whet the appetite, reducing blood lipid, reduce serum cholesterol the effect of；It is green
Beans: cold in nature sweet in flavor, return heart stomach meridian has effects that heat-clearing, relieves summer heat, Li Shui, removing toxic substances；Rde bean: it is sweet natured, there is heat-clearing solution
Poison, disappear affix one's name to relieving restlessness quench the thirst stomach invigorating the effect of；Soya bean: containing isoflavones, have anti-oxidant, delay senescence, alleviate menopause symptom
Function is nervous system and the indispensable composition of brain tissue organ, is also prevented from senile dementia containing lecithin and cephalin；
Long bean seed: having the effect of dampness elimination tonifying spleen, especially suitable to weakness of the spleen and the stomach people；White sorghum kernel: middle benefit gas, puckery stomach, only suddenly
Disorderly；Radix polygonati officinalis: nourishing yin to moisten dryness promotes the production of body fluid to quench thirst；Dendrobium nobile: reinforcing stomach reg fluid, nourishing yin and removing heat.
The beneficial effects of the present invention are: according to the theory of integration of drinking and medicinal herbs and modern nutrient research achievement, in conjunction with the reality of many years
It tramples, selects the grain formula with regulatory function.By the reasonably combined of each component, to the necessary microelement of human body and dimension
Raw element gives reasonable supplement, so as to improve the harmony of body nutrition, achievees the effect that health care.The present invention has concurrently feeding again simultaneously
The effect of yin is moisturized, and is promoted the production of body fluid to quench thirst, nourishing yin and removing heat.
Specific embodiment
Present invention will be further explained below with reference to specific examples.
Embodiment 1
A kind of health food, which is characterized in that be made of following weight raw material: 500 grams of corn, 50 grams of mung bean, rde bean
50 grams, 50 grams of soya bean, 100 grams of long bean seed, 50 grams of white sorghum kernel, 10 grams of radix polygonati officinalis, 10 grams of dendrobium nobile；Specific preparation method is such as
Under: (1) by above-mentioned weight weigh each raw material, it is spare；(2) above-mentioned standby raw material stirred evenly, be crushed, crossing 180 meshes, be made
Mixed powder, it is spare；(3) above-mentioned mixed powder is vacuum-packed.
Embodiment 2
A kind of health food, which is characterized in that be made of following weight raw material: 700 grams of corn, 100 grams of mung bean, rde bean
100 grams, 100 grams of soya bean, 150 grams of long bean seed, 100 grams of white sorghum kernel, 20 grams of radix polygonati officinalis, 20 grams of dendrobium nobile；Specific preparation method
It is as follows: (1) by above-mentioned weight weigh each raw material, it is spare；(2) above-mentioned standby raw material stirred evenly, be crushed, crossing 180 meshes, system
Mixed powder is obtained, it is spare；(3) above-mentioned mixed powder is vacuum-packed.
Claims (1)
1. a kind of health food, which is characterized in that be made of following weight parts raw material: 50-70 parts of corn, 5-10 parts of mung bean, red
5-10 parts of red bean, 5-10 parts of soya bean, 10-15 parts of long bean seed, white sorghum kernel 5-10 parts, 1-2 parts of radix polygonati officinalis, 1-2 parts of dendrobium nobile；Tool
Preparation is as follows: (1) by above-mentioned parts by weight weigh each raw material, it is spare；(2) above-mentioned standby raw material is stirred evenly, is crushed,
180 meshes are crossed, mixed powder is made, it is spare；(3) above-mentioned mixed powder is vacuum-packed.
Priority Applications (1)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| CN201811182260.XA CN109156719A (en) | 2018-09-23 | 2018-09-23 | A kind of health food |
Applications Claiming Priority (1)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| CN201811182260.XA CN109156719A (en) | 2018-09-23 | 2018-09-23 | A kind of health food |
Publications (1)
| Publication Number | Publication Date |
|---|---|
| CN109156719A true CN109156719A (en) | 2019-01-08 |
Family
ID=64877746
Family Applications (1)
| Application Number | Title | Priority Date | Filing Date |
|---|---|---|---|
| CN201811182260.XA Withdrawn CN109156719A (en) | 2018-09-23 | 2018-09-23 | A kind of health food |
Country Status (1)
| Country | Link |
|---|---|
| CN (1) | CN109156719A (en) |
Citations (6)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| KR100978794B1 (en) * | 2009-05-12 | 2010-08-30 | 광덕신약 주식회사 | Method for producing raw grain granule using natural cereals and root, fruit and leaf |
| CN101897439A (en) * | 2010-07-08 | 2010-12-01 | 刘连帮 | Health-care food |
| CN102626226A (en) * | 2012-04-26 | 2012-08-08 | 浙江农林大学 | Healthcare food for regulating hyperlipemia and preparation method thereof |
| CN103719674A (en) * | 2013-11-26 | 2014-04-16 | 明光市白云面粉有限公司 | Health-care gingko flour and preparation method thereof |
| CN107897667A (en) * | 2017-11-16 | 2018-04-13 | 徐州宏昌粮油购销有限责任公司 | A kind of health care composite flour and preparation method thereof |
| CN107997144A (en) * | 2017-12-14 | 2018-05-08 | 徐州沐阳生物科技发展有限公司 | A kind of breakfast nutritious powder and its preparation process |
-
2018
- 2018-09-23 CN CN201811182260.XA patent/CN109156719A/en not_active Withdrawn
Patent Citations (6)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| KR100978794B1 (en) * | 2009-05-12 | 2010-08-30 | 광덕신약 주식회사 | Method for producing raw grain granule using natural cereals and root, fruit and leaf |
| CN101897439A (en) * | 2010-07-08 | 2010-12-01 | 刘连帮 | Health-care food |
| CN102626226A (en) * | 2012-04-26 | 2012-08-08 | 浙江农林大学 | Healthcare food for regulating hyperlipemia and preparation method thereof |
| CN103719674A (en) * | 2013-11-26 | 2014-04-16 | 明光市白云面粉有限公司 | Health-care gingko flour and preparation method thereof |
| CN107897667A (en) * | 2017-11-16 | 2018-04-13 | 徐州宏昌粮油购销有限责任公司 | A kind of health care composite flour and preparation method thereof |
| CN107997144A (en) * | 2017-12-14 | 2018-05-08 | 徐州沐阳生物科技发展有限公司 | A kind of breakfast nutritious powder and its preparation process |
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Legal Events
| Date | Code | Title | Description |
|---|---|---|---|
| PB01 | Publication | ||
| PB01 | Publication | ||
| SE01 | Entry into force of request for substantive examination | ||
| SE01 | Entry into force of request for substantive examination | ||
| WW01 | Invention patent application withdrawn after publication |
Application publication date: 20190108 |
|
| WW01 | Invention patent application withdrawn after publication |