CN108850688A - A kind of fish meal and preparation method thereof - Google Patents
A kind of fish meal and preparation method thereof Download PDFInfo
- Publication number
- CN108850688A CN108850688A CN201810590503.7A CN201810590503A CN108850688A CN 108850688 A CN108850688 A CN 108850688A CN 201810590503 A CN201810590503 A CN 201810590503A CN 108850688 A CN108850688 A CN 108850688A
- Authority
- CN
- China
- Prior art keywords
- fish
- parts
- preparation
- fish meal
- meal
- Prior art date
- Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
- Pending
Links
Classifications
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23K—FODDER
- A23K50/00—Feeding-stuffs specially adapted for particular animals
- A23K50/80—Feeding-stuffs specially adapted for particular animals for aquatic animals, e.g. fish, crustaceans or molluscs
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23K—FODDER
- A23K10/00—Animal feeding-stuffs
- A23K10/20—Animal feeding-stuffs from material of animal origin
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23K—FODDER
- A23K10/00—Animal feeding-stuffs
- A23K10/20—Animal feeding-stuffs from material of animal origin
- A23K10/22—Animal feeding-stuffs from material of animal origin from fish
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23K—FODDER
- A23K10/00—Animal feeding-stuffs
- A23K10/20—Animal feeding-stuffs from material of animal origin
- A23K10/24—Animal feeding-stuffs from material of animal origin from blood
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23K—FODDER
- A23K10/00—Animal feeding-stuffs
- A23K10/20—Animal feeding-stuffs from material of animal origin
- A23K10/26—Animal feeding-stuffs from material of animal origin from waste material, e.g. feathers, bones or skin
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23K—FODDER
- A23K10/00—Animal feeding-stuffs
- A23K10/30—Animal feeding-stuffs from material of plant origin, e.g. roots, seeds or hay; from material of fungal origin, e.g. mushrooms
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23K—FODDER
- A23K10/00—Animal feeding-stuffs
- A23K10/30—Animal feeding-stuffs from material of plant origin, e.g. roots, seeds or hay; from material of fungal origin, e.g. mushrooms
- A23K10/37—Animal feeding-stuffs from material of plant origin, e.g. roots, seeds or hay; from material of fungal origin, e.g. mushrooms from waste material
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23K—FODDER
- A23K20/00—Accessory food factors for animal feeding-stuffs
- A23K20/10—Organic substances
- A23K20/142—Amino acids; Derivatives thereof
- A23K20/147—Polymeric derivatives, e.g. peptides or proteins
-
- Y—GENERAL TAGGING OF NEW TECHNOLOGICAL DEVELOPMENTS; GENERAL TAGGING OF CROSS-SECTIONAL TECHNOLOGIES SPANNING OVER SEVERAL SECTIONS OF THE IPC; TECHNICAL SUBJECTS COVERED BY FORMER USPC CROSS-REFERENCE ART COLLECTIONS [XRACs] AND DIGESTS
- Y02—TECHNOLOGIES OR APPLICATIONS FOR MITIGATION OR ADAPTATION AGAINST CLIMATE CHANGE
- Y02A—TECHNOLOGIES FOR ADAPTATION TO CLIMATE CHANGE
- Y02A40/00—Adaptation technologies in agriculture, forestry, livestock or agroalimentary production
- Y02A40/80—Adaptation technologies in agriculture, forestry, livestock or agroalimentary production in fisheries management
- Y02A40/81—Aquaculture, e.g. of fish
- Y02A40/818—Alternative feeds for fish, e.g. in aquacultures
-
- Y—GENERAL TAGGING OF NEW TECHNOLOGICAL DEVELOPMENTS; GENERAL TAGGING OF CROSS-SECTIONAL TECHNOLOGIES SPANNING OVER SEVERAL SECTIONS OF THE IPC; TECHNICAL SUBJECTS COVERED BY FORMER USPC CROSS-REFERENCE ART COLLECTIONS [XRACs] AND DIGESTS
- Y02—TECHNOLOGIES OR APPLICATIONS FOR MITIGATION OR ADAPTATION AGAINST CLIMATE CHANGE
- Y02P—CLIMATE CHANGE MITIGATION TECHNOLOGIES IN THE PRODUCTION OR PROCESSING OF GOODS
- Y02P60/00—Technologies relating to agriculture, livestock or agroalimentary industries
- Y02P60/80—Food processing, e.g. use of renewable energies or variable speed drives in handling, conveying or stacking
- Y02P60/87—Re-use of by-products of food processing for fodder production
Landscapes
- Life Sciences & Earth Sciences (AREA)
- Chemical & Material Sciences (AREA)
- Polymers & Plastics (AREA)
- Engineering & Computer Science (AREA)
- Animal Husbandry (AREA)
- Zoology (AREA)
- Food Science & Technology (AREA)
- Biotechnology (AREA)
- Physiology (AREA)
- Molecular Biology (AREA)
- Health & Medical Sciences (AREA)
- Biomedical Technology (AREA)
- Marine Sciences & Fisheries (AREA)
- Proteomics, Peptides & Aminoacids (AREA)
- Botany (AREA)
- Mycology (AREA)
- Insects & Arthropods (AREA)
- Birds (AREA)
- Fodder In General (AREA)
- Feed For Specific Animals (AREA)
Abstract
The present invention relates to feed manufactures, specifically disclose a kind of fish meal and preparation method thereof, it is not high to the food calling rate of fish to solve feed a part, fish are caused to grow up slowly, and the problem of also improving aquaculture cost, its key points of the technical solution are that a kind of fish meal, includes that following mass fraction meter raw material is mixed:15-20 parts of fish slurry, 15-20 parts of wheat bran, 15-20 parts of shrimp shell slag, 15-20 parts of corn flour, 5-10 parts of dried silkworm chrysalis meal, 1-3 parts of mud eel blood, 1-3 parts of egg yolk liquid, 1-3 parts of honey, 0.1-0.5 parts of fish-bone peptide, 0.1-0.5 parts of salt, to fish food calling rate with higher, wherein fish meal is manufactured using small fish of marine products, and the extraction of fish-bone peptide is carried out using the leftover bits and pieces of manufacture fish meal, the utilization rate of raw material is improved, waste is reduced.
Description
Technical field
The present invention relates to feed manufacture, in particular to a kind of fish meal and preparation method thereof.
Background technique
Fish meal, as the term suggests it is exactly the feed fed to fish.Its main component protein, fat, vitamin and mine
Substance.If Authorization Notice No. is a kind of preparation method of aquarium fish forage of the patent disclosure of CN103404733B, by 9 kinds of raw materials
It is formulated:Wheat malt, fish meal, chicken liver meal, dried silkworm chrysalis meal, dried whole-egg, dry shrimp med, dehydration spinach, Hongqu powder (red colouring agent), Soyprotein peptide,
The feed is other than containing essential nutrients such as protein, carbohydrate, fat, inorganic salts, vitamin, celluloses, also containing red
The ingredients such as bent pigment, a variety of digestive enzymes and protein peptides, can make fish body it is hyperchromic, improve ornamental value, fish can also be reduced
The quantity of harmful intestinal tract microorganism improves fish body intracellular metabolite hormonal readiness, enhancing fish body premunition, the service life for extending fish.
The research and development of feed are an important links in fish culture, currently, discovery part is raised during feeding feed
Material is not high to the food calling rate of fish, causes fish to grow up slowly, and also improve aquaculture cost.
Summary of the invention
The first purpose of the invention is to provide a kind of fish meals, to fish food calling rate with higher.
Above-mentioned technical purpose of the invention technical scheme is that:
A kind of fish meal includes that following mass fraction meter raw material is mixed:15-20 parts of fish slurry, 15-20 parts of wheat bran, shrimp shell
15-20 parts of slag, 15-20 parts of corn flour, 5-10 parts of dried silkworm chrysalis meal, 1-3 parts of mud eel blood, 1-3 parts of egg yolk liquid, 1-3 parts of honey, fish-bone peptide
0.1-0.5 parts, 0.1-0.5 parts of salt.
By using above-mentioned technical proposal, the fish slurry that the rich marine organisms Products Co., Ltd in Zhejiang hundred million sells is can be selected in fish slurry
Product or self-control fish slurry, the fish slurry of the rich marine organisms Products Co., Ltd in Zhejiang hundred million are the warps using the full fish in low value ocean as raw material
It crosses modern production technique to be process, fish slurry nutritional ingredient is comprehensive, and protein and content of polyunsaturated fatty acid are abundant, amino
Sour Compositional balance is especially enriched in the oligopeptide and limiting amino acid of 2~10 amino acid composition, and palatability is good, digests and assimilates
Rate is high, and attractant is strong, can significantly improve the feed intake and immunity of animal seedling, is a kind of splendid animal fodder albumen
Source, the upgraded product that can be used as fish meal are applied to all kinds of animal feeds and pet food;It has the characteristics that:(1) it lures
Food:This product raw meat fragrance is strong, can improve the flavor of feed, increases palatability, improves the appetite of animal, increases feed intake,
Improve daily gain;(2) disease-resistant:Rich in oligopeptide, immunity of organisms can be enhanced, improve the ability of animal itself disease resistance,
Reduce the dosage of antibiotic;(3) growth promotion:Molecular weight is low, short in the alimentary canal residence time, absorbs fastly, can promote animal
Growth and development;(4) easy processing:Fish slurry also has certain adhesiveness, prevents feed nutrition lost and enhancing feed granules are fixed
The effect of type;
Homemade fish slurry nutritional ingredient very abundant, soluble protein, vitamin containing a large amount of absorptions easy to digest and inorganic
The nutriments such as salt, fish slurry albumen have attractant good, can promote to grow, and improve the production performance of fry, and enhancing animal is exempted from
The trophisms such as epidemic disease function and anti-stress ability;
Shrimp shell slag contains astaxanthin, antibody can be promoted to generate, and enhances the immune function of animal;Wheat bran belongs to food scurf class,
Crude fibre shape, it is interior to contain protein, amino acid, carbohydrate, minerals, vitamin, cellulose and hemicellulose etc., corn
In containing a large amount of lecithin, linoleic acid, grain alcohol, vitamin E, cellulose etc., the two can not only supplement fish growth institute
Need nutriment, additionally it is possible to make feed that there is preferable atomizing effect, improve the feed intake of fish;The crude fat of dried silkworm chrysalis meal and thick
Protein content also contains riboflavin and chitin state nitrogen, and the content and imported fish meal of methionine and lysine are generally equalized, color
Histidine content is also high, is suitable for making each nutriment needed for fish reach balanced, and compared to imported fish meal cost with fish meal compatibility
It is lower;Mud eel blood contains the various trace elements such as DHA, lecithin, yellow eel element, vitamin A, protein, phosphorus, and energy in feed is added
Shoal of fish vigor is enough improved, fish stock death rate is reduced;Egg yolk liquid is rich in liposoluble vitamin, and monounsaturated fatty acids, phosphorus, iron etc. is micro-
Secondary element can be improved the dissolution of nutritional ingredient in feed collectively as slurry with mud eel blood, improve the nutritive value of feed;
The shoal of fish can be attracted containing ferment, sweet mouthfeels such as carbohydrate, minerals, amino acid and amylase in honey, further increase feeding
The ingestion rate of material, meanwhile, honey itself has the function of antibacterial anti-inflammatory, promotes regeneration, promotes digestion, improves depositing for the shoal of fish
Motility rate;Fish-bone peptide is rich in a variety of amino acid as small active peptides, and the effective component that can be further increased in feed contains
Amount;The addition of salt is able to extend the shelf-life of feed, can simulated seawater concentration, improve ocean fish to the adaptability of feed;
The fish meal obtained under said ratio is larger to the attraction of fish, and fish grazing rate is higher, and thus feed culture obtains
To food fish in the content of inosinicacid and guanylic acid, improve meat delicate flavour;Pass through mud eel blood, shrimp shell slag and egg yolk liquid simultaneously
Synergistic effect can improve meat color, enhance meat intensity.
A second object of the present invention is to provide a kind of preparation methods of fish meal, produce fish-bone peptide using fish slurry residue,
Improve raw material availability.
Above-mentioned technical purpose of the invention technical scheme is that:
A kind of preparation method of fish meal, including have the following steps:
Step1, fish slurry preparation:Small fish of marine products is successively broken by heating, and enzyme deactivation is fermented after enzymatic hydrolysis concentration, after filtering, filter
Liquid is fish slurry;
Step2, the preparation of fish-bone peptide:Take Step1 filter residue by grinding after, be added enzymatic vessel in, by sodium citrate adjust pH to
8.0, alkali protease is added and is digested, after the completion of enzymatic hydrolysis, enzyme deactivation is filtered to take supernatant and is spray-dried to get fish-bone
Peptide;
Step3, wheat bran, shrimp shell slag, corn flour, dried silkworm chrysalis meal, fish-bone peptide, salt after mixing, by fish slurry, mud eel blood, yolk
Liquid, honey are added thereto further mixing, pelletize to get fish meal.
By using above-mentioned technical proposal, after fish slurry fermentation, residue therein can be prepared by fish without throwing away, by enzymatic hydrolysis
Bone peptide improves the utilization rate of small fish of marine products, avoids the waste of residue, thus obtained fish meal nutritive value is abundant, energy
Enough improve meat color, enhances meat intensity.
Preferably, being crushed to 10mm or less after small fish of marine products is heated to 85-90 DEG C in Step1.
By using above-mentioned technical proposal, small fish of marine products heating is boiled to the extraction that can be conducive to nutriment, together
When be crushed after boiling, the broken simpler convenience of work can be made.
Preferably, enzyme deactivation condition setting is 100 DEG C of heat preservation 15min, cooled after the completion of enzyme deactivation by ice water.
By using above-mentioned technical proposal, the loss of nutriment at high temperature can be reduced by being quickly cooled down after enzyme deactivation.
Preferably, being fermented 4-5 days for 28 DEG C in sealed environment in Step1 fermentation using EM bacterium and dregs of beans.
By using above-mentioned technical proposal, fermented using EM bacterium and dregs of beans, the fish slurry albumen obtained after fermentation
Give off a strong fragrance, attractant is good, and protein content improves, and small peptide content is high, absorption easy to digest, eliminate anti-nutrition in dregs of beans because
Son is improving weight gain and feed conversion rate, is enhancing human body immune function rich in multiple beneficials function nutrition ingredients such as probiotics,
Improving production performance etc. has positive effect, hence it is evident that reduces feed cost, fish slurry is turned waste into wealth, environmental protection is conducive to
And energy efficiency.
Preferably, the granule surface that Step4 pelletizes is coated by beeswax, coating thickness 0.1-0.2mm.
By using above-mentioned technical proposal, beeswax coating can protect granule, extend the shelf-life of granule.
Preferably, small fish of marine products is the albacore that fish shape is no more than 10cm.
By using above-mentioned technical proposal, fish shape is cheap no more than the albacore of 10cm, it is fast to boil speed, breaker bars
Part is low, facilitates operation, and save cost.
Preferably, Step4 granulation is pelletized using oscillating granulator, granular size 0.2-0.3cm.
By using above-mentioned technical proposal, particle is excessive to be unfavorable for fish and eats, and particle is too small, can increase cost, particle
Size can avoid cost excessively high between 0.2-0.3cm while facilitating fish to eat.
In conclusion the invention has the advantages that:
1, fish meal of the present invention reduces feed waste to fish food calling rate with higher;Simultaneously by mud eel blood, shrimp shell slag and
The synergistic effect of egg yolk liquid can improve meat color, enhance meat intensity;
2, the present invention carries out fish meal manufacture using small fish of marine products, and carries out mentioning for fish-bone peptide using the leftover bits and pieces of manufacture fish meal
It takes, improves the utilization rate of raw material, reduce waste.
Specific embodiment
Embodiment 1a
A kind of preparation method of fish meal, includes following steps:
Step1, fish slurry preparation
Step1.1, sorting:The sieve that mesh diameter is 10cm will be crossed from all kinds of extra large small fish caught up in the sea, chosen logical
Albacore of the sieving netting shape no more than 10cm is used as raw material fish, and in the present embodiment, the trash fish salvaged includes red
Ma fish, red gold drum fish, Bombay duck, Snakefiss, golden mesh be thick, Escolar and Scatophagus argus (Linnaeus);
Step1.2, heating:It weighs 50kg raw material fish to be added in boiler, 20kg water is added and is cooked while stirring, is heated to 85
DEG C, keep the temperature 15 minutes;
Step1.3 is crushed:80 DEG C are adjusted the temperature to, by 10mm the screen to filtrate under keeping warm mode, takes raw material fish pomace to pass through super
Sound is broken to be crushed raw material fish, until crushed particles are mixed in 10mm or less with filtrate, obtains fish meal raw material;
Step1.4, enzymatic hydrolysis:It is added into fish meal raw material and accounts for the trypsase of fish meal raw material gross weight 0.5% and to account for fish meal raw material total
The flavor protease for weighing 0.1% is heated up to 55 DEG C, digests 45min, obtains enzymolysis protein slurry;
Step1.5, concentration:Enzymolysis protein slurry is carried out being concentrated in vacuo to moisture content being 50wt%, obtains enzymatic hydrolysis fish slurry;
Step1.6, enzyme deactivation:To enzymatic hydrolysis fish slurry microwave heating to 100 DEG C, constant temperature 15min, 28 DEG C are cooled down to by ice water;
Step1.7, fermentation:The dregs of beans for accounting for enzymatic hydrolysis fish slurry gross weight 10% is added into enzymatic hydrolysis fish slurry and accounts for enzymatic hydrolysis fish slurry gross weight 1%
EM bacterium after mixing evenly, be placed in sealed environment 28 DEG C and ferment 4 days, obtain fermentation liquid;
Step1.8, filtering:By fermentation liquid by the way that after filtered through gauze, filtrate is fish slurry.
Step2, the preparation of fish-bone peptide
Step2.1, grinding:The filter residue for taking Step1.7 to filter is used as to be carried out being ground to 5mm hereinafter, obtaining slurry by grinder;
Step2.2, enzymatic hydrolysis:Slurry is added in enzymatic vessel, pH to 8.0 is adjusted by sodium citrate, addition accounts for slurry
The alkali protease of gross weight 1% is heated up to 55 DEG C, digests 45min, obtains enzymatic hydrolysis slurry;
Step2.3, enzyme deactivation:To enzymatic hydrolysis slurry microwave heating to 100 DEG C, constant temperature 15min, 28 DEG C are cooled down to by ice water, is passed through
Filtered through gauze takes supernatant;
Step2.4 is dry:Supernatant is spray-dried to get fish-bone peptide.
Step3, formula feed
Step3.1 chooses wheat bran 15kg, shrimp shell slag 15kg, corn flour 15kg, dried silkworm chrysalis meal 5kg, fish-bone peptide 0.1kg, salt
0.1kg is uniformly mixed, and obtains dry powder;
Fish slurry 15kg, mud eel blood 1kg, egg yolk liquid 1kg, honey 1kg are added in dry powder and are further uniformly mixed by Step3.2;
Step3.3 granulation:It is pelletized the particle being in get granular size between 0.2-0.3cm using oscillating granulator
Agent;
Step3.4, coating:Granule surface is coated by beeswax, and coating thickness is between 0.1-0.2mm to get finished product fish
Feed.
Embodiment 1b
Embodiment 1b preparation method is roughly the same, and difference is only that Step1.2 is heated to 95 DEG C.
Embodiment 1c
Embodiment 1c preparation method is roughly the same, and difference is only that Step1.2 is heated to 90 DEG C.
Embodiment 1d
Embodiment 1d preparation method is roughly the same, and difference is only that, Step1.7, and fermentation number of days is 5 days.
Fish meal made from embodiment 1a- embodiment 1d is fed, the salmon that object is selected as the long 5-6cm of body is fed
The red tilapia group of group and the long 5-6cm of body.Each number of fish school is 150 tails.Survival rate is calculated after feeding 180 days.And with state
It produces fish meal and imported fish meal is similarly tested respectively as comparative example 1a and comparative example 1b, test result see the table below:
Salmon survival rate comparison sheet
Embodiment 1a | Embodiment 1b | Embodiment 1c | Embodiment 1d | Comparative example 1a | Comparative example 1b | |
Survival rate/% | 93.8 | 94.2 | 94.5 | 92.7 | 85 | 89 |
Red tilapia survival rate comparison sheet
Embodiment 1a | Embodiment 1b | Embodiment 1c | Embodiment 1d | Comparative example 1a | Comparative example 1b | |
Survival rate/% | 94.3 | 94.8 | 95.6 | 93.2 | 83 | 88 |
To sum up, the fish meal of preparation method being prepared can be improved the survival rates of fish according to the present invention.
Embodiment 2a- embodiment 2d
Embodiment 2a- embodiment 2d is roughly the same with the preparation method of embodiment 1c, and difference is only that, raw material in Step3.1
Additive amount it is different, specific additive amount see the table below (unit:kg):
Embodiment 1a | Embodiment 2a | Embodiment 2b | Embodiment 2c | Embodiment 2d | |
Fish slurry | 15 | 20 | 17 | 18 | 19 |
Wheat bran | 15 | 18 | 19 | 16 | 20 |
Shrimp shell slag | 15 | 20 | 18 | 16 | 17 |
Corn flour | 15 | 16 | 20 | 18 | 17 |
Dried silkworm chrysalis meal | 5 | 10 | 8 | 7 | 9 |
Mud eel blood | 1 | 2 | 3 | 2.5 | 1.5 |
Egg yolk liquid | 1 | 3 | 2 | 2.7 | 1.8 |
Honey | 1 | 1.5 | 3 | 2.5 | 2 |
Fish-bone peptide | 0.1 | 0.2 | 0.3 | 0.4 | 0.5 |
Salt | 0.1 | 0.3 | 0.2 | 0.5 | 0.4 |
Fish meal made from embodiment 1c, embodiment 2a- embodiment 2d is fed, object is fed and is selected as the long 10-11cm of body
Salmon group and the long 10-11cm of body red tilapia group.Each number of fish school is 150 tails.After feeding 180 days, fish is calculated
The average grazing rate of survival rate, feed.And similarly tested comparative example 1b, and compare the body colour of fish according to redness, it presses
It grades according to 1,2,3,4,5,6, wherein number is bigger, redness is higher.
Salmon characteristics record table
Red tilapia characteristics record table
To sum up, the higher and of the invention fish meal of the survival rate of the salmon and red tilapia fed by the present invention is to salmon
It is higher with the attractant of red tilapia and bright-coloured by the body colour of the salmon and red tilapia of the invention fed, it appears that meat
It is fresh, bigger attraction effect can be generated to people.
This specific embodiment is only explanation of the invention, is not limitation of the present invention, those skilled in the art
Member can according to need the modification that not creative contribution is made to the present embodiment after reading this specification, but as long as at this
All by the protection of Patent Law in the scope of the claims of invention.
Claims (8)
1. a kind of fish meal, which is characterized in that include that following mass fraction meter raw material is mixed:15-20 parts of fish slurry, wheat bran
15-20 parts, 15-20 parts of shrimp shell slag, 15-20 parts of corn flour, 5-10 parts of dried silkworm chrysalis meal, 1-3 parts of mud eel blood, 1-3 parts of egg yolk liquid, honey
1-3 parts, 0.1-0.5 parts of fish-bone peptide, 0.1-0.5 parts of salt.
2. a kind of preparation method of fish meal according to claim 1, which is characterized in that including having the following steps:
Step1, fish slurry preparation:Small fish of marine products is successively broken by heating, and enzyme deactivation is fermented after enzymatic hydrolysis concentration, after filtering, filter
Liquid is fish slurry;
Step2, the preparation of fish-bone peptide:Take Step1 filter residue by grinding after, be added enzymatic vessel in, by sodium citrate adjust pH to
8.0, alkali protease is added and is digested, after the completion of enzymatic hydrolysis, enzyme deactivation is filtered to take supernatant and is spray-dried to get fish-bone
Peptide;
Step3, wheat bran, shrimp shell slag, corn flour, dried silkworm chrysalis meal, fish-bone peptide, salt after mixing, by fish slurry, mud eel blood, yolk
Liquid, honey are added thereto further mixing, pelletize to get fish meal.
3. a kind of preparation method of fish meal according to claim 2, which is characterized in that in Step1, by small fish of marine products
10mm or less is crushed to after being heated to 85-90 DEG C.
4. a kind of preparation method of fish meal according to claim 2, which is characterized in that enzyme deactivation condition setting is 100 DEG C
15min is kept the temperature, is cooled after the completion of enzyme deactivation by ice water.
5. a kind of preparation method of fish meal according to claim 2, which is characterized in that in Step1 fermentation, using EM bacterium
It ferments 4-5 days for 28 DEG C in sealed environment with dregs of beans.
6. a kind of preparation method of fish meal according to claim 2, which is characterized in that the particle that Step4 pelletizes
Agent surface is coated by beeswax, coating thickness 0.1-0.2mm.
7. a kind of preparation method of fish meal according to claim 2, which is characterized in that small fish of marine products is that fish shape does not surpass
Cross the albacore of 10cm.
8. a kind of preparation method of fish meal according to claim 2, which is characterized in that Step4 granulation is using swing
Granulator is pelletized, granular size 0.2-0.3cm.
Priority Applications (1)
Application Number | Priority Date | Filing Date | Title |
---|---|---|---|
CN201810590503.7A CN108850688A (en) | 2018-06-09 | 2018-06-09 | A kind of fish meal and preparation method thereof |
Applications Claiming Priority (1)
Application Number | Priority Date | Filing Date | Title |
---|---|---|---|
CN201810590503.7A CN108850688A (en) | 2018-06-09 | 2018-06-09 | A kind of fish meal and preparation method thereof |
Publications (1)
Publication Number | Publication Date |
---|---|
CN108850688A true CN108850688A (en) | 2018-11-23 |
Family
ID=64337709
Family Applications (1)
Application Number | Title | Priority Date | Filing Date |
---|---|---|---|
CN201810590503.7A Pending CN108850688A (en) | 2018-06-09 | 2018-06-09 | A kind of fish meal and preparation method thereof |
Country Status (1)
Country | Link |
---|---|
CN (1) | CN108850688A (en) |
Cited By (1)
Publication number | Priority date | Publication date | Assignee | Title |
---|---|---|---|---|
WO2020139076A1 (en) * | 2018-12-27 | 2020-07-02 | Universiti Putra Malaysia | A composition for an immune-enhancing aquaculture pellet |
Citations (9)
Publication number | Priority date | Publication date | Assignee | Title |
---|---|---|---|---|
CN102132902A (en) * | 2011-03-25 | 2011-07-27 | 三峡大学 | Process for producing flavour dried soft fish containing fishbone peptide |
CN104543449A (en) * | 2014-12-08 | 2015-04-29 | 青岛仁海水产饲料科技有限公司 | Special fresh particle puffed feed for salmons and preparation method of feed |
CN104920823A (en) * | 2015-05-18 | 2015-09-23 | 曹本伟 | Appetite enhancing additive for soft-shelled turtle feed and preparation method thereof |
CN105707513A (en) * | 2016-03-02 | 2016-06-29 | 怀远县渔业科技发展有限责任公司 | Feed additive for artificial breeding of sigauns fuscesens |
CN105901303A (en) * | 2016-05-06 | 2016-08-31 | 浙江海洋大学 | High-quality fish meal protein |
CN106538880A (en) * | 2016-09-30 | 2017-03-29 | 南宁海世界生物科技有限公司 | A kind of fish meal and preparation method thereof |
CN107125770A (en) * | 2017-05-10 | 2017-09-05 | 烟台开发区绿源生物工程有限公司 | A kind of method that utilization fish-bone produces fish-bone peptide |
CN107751641A (en) * | 2017-10-20 | 2018-03-06 | 成都盛世光华生物科技有限公司 | A kind of fish meal that may advantageously facilitate fish growth |
CN107981028A (en) * | 2017-12-08 | 2018-05-04 | 玉环县五丰蒸干脱脂鱼粉厂 | A kind of small fish of marine products of the easily preservation rich in small peptide digests the preparation method of full fish slurry |
-
2018
- 2018-06-09 CN CN201810590503.7A patent/CN108850688A/en active Pending
Patent Citations (9)
Publication number | Priority date | Publication date | Assignee | Title |
---|---|---|---|---|
CN102132902A (en) * | 2011-03-25 | 2011-07-27 | 三峡大学 | Process for producing flavour dried soft fish containing fishbone peptide |
CN104543449A (en) * | 2014-12-08 | 2015-04-29 | 青岛仁海水产饲料科技有限公司 | Special fresh particle puffed feed for salmons and preparation method of feed |
CN104920823A (en) * | 2015-05-18 | 2015-09-23 | 曹本伟 | Appetite enhancing additive for soft-shelled turtle feed and preparation method thereof |
CN105707513A (en) * | 2016-03-02 | 2016-06-29 | 怀远县渔业科技发展有限责任公司 | Feed additive for artificial breeding of sigauns fuscesens |
CN105901303A (en) * | 2016-05-06 | 2016-08-31 | 浙江海洋大学 | High-quality fish meal protein |
CN106538880A (en) * | 2016-09-30 | 2017-03-29 | 南宁海世界生物科技有限公司 | A kind of fish meal and preparation method thereof |
CN107125770A (en) * | 2017-05-10 | 2017-09-05 | 烟台开发区绿源生物工程有限公司 | A kind of method that utilization fish-bone produces fish-bone peptide |
CN107751641A (en) * | 2017-10-20 | 2018-03-06 | 成都盛世光华生物科技有限公司 | A kind of fish meal that may advantageously facilitate fish growth |
CN107981028A (en) * | 2017-12-08 | 2018-05-04 | 玉环县五丰蒸干脱脂鱼粉厂 | A kind of small fish of marine products of the easily preservation rich in small peptide digests the preparation method of full fish slurry |
Cited By (1)
Publication number | Priority date | Publication date | Assignee | Title |
---|---|---|---|---|
WO2020139076A1 (en) * | 2018-12-27 | 2020-07-02 | Universiti Putra Malaysia | A composition for an immune-enhancing aquaculture pellet |
Similar Documents
Publication | Publication Date | Title |
---|---|---|
CN106212857B (en) | Emulsified fat powder feed for livestock and poultry breeding and aquaculture and using various fermented traditional Chinese medicines as carriers, and preparation method and application thereof | |
CN103349157B (en) | Compound feed for female parent fishes of sturgeons | |
CN105495040A (en) | Aquatic plant fish granulated feed and preparation method thereof | |
CN103931881B (en) | The preparation method of a kind of largemouth bass and snakehead expanding compound feed | |
CN105495066A (en) | Fermented-flavor environment-friendly small carp puffed slowly-sinking compound feed and preparation method thereof | |
CN110868869A (en) | Zero-starch adhesive-free shrimp larva open-mouth compound feed and preparation method thereof | |
CN101579069A (en) | Swelling granular mixed feed for parr of yellow catfish | |
CN105995183A (en) | Epinephelus coioicles ecological feed formula and preparation method | |
CN101438772B (en) | Compound protein feed for shrimp and method for preparing the same | |
CN103125764A (en) | Microcapsule initial feed for prawn larva cultivation and preparation method thereof | |
CN109170328B (en) | Compound feed for cage-rearing laying ducks and preparation method thereof | |
CN106720957A (en) | A kind of silver-colored dragonfish special feed and its preparation method and application | |
CN106509500A (en) | Compound feed for juvenile carps and preparation method thereof | |
CN104782979A (en) | Fermented non-tolerant bleeding-preventing hard granular compound adult parabramis pekinensis feed and preparation method thereof | |
CN108850688A (en) | A kind of fish meal and preparation method thereof | |
CN105941901A (en) | Feed for promoting appetite of lactating sows and preparation method thereof | |
CN111434236A (en) | Adult crayfish breeding feed for Australia freshwater lobsters and preparation method thereof | |
CN108782988A (en) | A kind of whole environmentally friendly rheum officinale fish meal and preparation method thereof for replacing chilled material | |
CN104161218A (en) | Preparation method for special-purpose compound feed for ancistrus juvenile fish | |
CN106879883A (en) | A kind of fish meal and preparation method thereof | |
CN102125175A (en) | Litopenaeus vannamei boone commercially-compounded feed using fermented rapeseed meals | |
CN106387407A (en) | Digestive-capacity-improving black pig feed with comprehensive utilization of kelp | |
CN112841449A (en) | Classic chicken feed and preparation method thereof | |
CN111406849A (en) | Parent lobster feed for Australia freshwater lobsters and preparation method thereof | |
CN109588541A (en) | A kind of young body cultivation bait and preparation method thereof of giant salamander |
Legal Events
Date | Code | Title | Description |
---|---|---|---|
PB01 | Publication | ||
PB01 | Publication | ||
SE01 | Entry into force of request for substantive examination | ||
SE01 | Entry into force of request for substantive examination | ||
CB02 | Change of applicant information | ||
CB02 | Change of applicant information |
Address after: 317607 No.9 Jiusheng Road, bingang industrial city, Yuhuan City, Taizhou City, Zhejiang Province Applicant after: ZHEJIANG YIFENG MARINE BIOLOGICAL PRODUCT Co.,Ltd. Address before: 317607 Si Bian village, Sha Men town, Yuhuan County, Taizhou, Zhejiang Applicant before: ZHEJIANG YIFENG MARINE BIOLOGICAL PRODUCT Co.,Ltd. |
|
RJ01 | Rejection of invention patent application after publication | ||
RJ01 | Rejection of invention patent application after publication |
Application publication date: 20181123 |