CN107788235A - A kind of mutton sheep gestation, lactation period feed and preparation method thereof - Google Patents
A kind of mutton sheep gestation, lactation period feed and preparation method thereof Download PDFInfo
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- CN107788235A CN107788235A CN201711219240.0A CN201711219240A CN107788235A CN 107788235 A CN107788235 A CN 107788235A CN 201711219240 A CN201711219240 A CN 201711219240A CN 107788235 A CN107788235 A CN 107788235A
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- A—HUMAN NECESSITIES
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- A—HUMAN NECESSITIES
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- A23V2400/113—Acidophilus
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Abstract
The invention belongs to Animal nutrition and field of feed, more particularly to a kind of mutton sheep gestation, lactation period feed and preparation method thereof, the raw material of the additive is prepared, in parts by weight, including fermentation herbal mixture component A, vitamin component B, mineral component C and palm fatty powder；Described fermentation herbal mixture component A, including 170 180 parts of the Radix Astragali, 170 180 parts of wilsonii, 90 110 parts of Poria cocos, 25 35 parts of corn flour, 25 35 parts of wheat bran part, 25 35 parts of rice bran and probiotics fermention liquid 50 70, described vitamin component B include：Vitamin B10.3 part, vitamin B20.3 part, vitamin B60.3 part, retinol1 part, vitamin D31 part, vitamin E2 part；Described mineral component C includes：3.5 parts of copper sulphate, 10 parts of ferrous sulfate, 15 parts of zinc sulfate, 8 parts of manganese sulfate, 50 parts of calcium lactate, 40 parts of calcium monohydrogen phosphate；200 parts of described palm fatty powder；Feed Energy prepared by this formula significantly improves the immunity of ewe, significantly improves the survival rate of lamb.
Description
Technical field
The invention belongs to Animal nutrition and field of feed, and in particular to a kind of mutton sheep gestation, lactation period feed and
Its preparation method.
Background technology
With the raising of people's economic level, animal derived food ratio shared in diet structure is increasing, its
The demand of middle mutton is also on the increase, and particularly good, the nutritious high-quality lamb meat of meat is even more by consumer's
Favor.How breeding sheep is reasonably fed, improve breeding sheep lambing percentage, shorten the nonpregnant phase, reduce ewe difficult labour, and
Ewe milk water quality is improved, becomes the emphasis of breeding sheep feeding to improve lamb survival rate.
But in the case of cultivating naturally, if the ewe gestational period does not have rational nutritional supplementation, often occur that ewe falls
Fat is serious, body condition decline, lactation level is bad, it is ill the problems such as.Production to lamb directly affects, show birth weight it is small,
Vigor is poor, resistance is poor, if providing nutrition without the breast milk of abundance, ill dead situation easily occurs, directly affects lamb
The production efficiency of mutton.
The 70%~80% of lamb embryo's body weight is full in latter half of gestation, and the latter half of gestation of ewe is pregnant
Most latter two moon, the production of this phase fetus is rapid, and the trophic level of this phase is most important, and it is related to development of fetus, and lamb is come into being
Weight, ewe postpartum milk secretion power, growth rate and ewe next breeding cycle after lamb is nascent.And it is limited to knurl after lamb birth
Stomach is not developed also completely, and lactation relies primarily on breast milk acquisition nutriment and forms the various antibody of immunocompetence early stage, this
Stage is that lamb development maximum intensity is also a stage for being most difficult to raising.When breast milk is sufficient, quality is good, lamb development is good, increases
Weight is fast, bouncing.It is dead that on the contrary then development is slow, easily ill is appreciated.Finally, the recovery of ewe Postpartum constitution is also directly connected to
The length in breeding cycle, influences lamb production efficiency.So how to carry out the front and rear nutritional supplementation of ewe production, prevention from suffering from the diseases is
Improve the key issue of lamb production efficiency.
The content of the invention
It is an object of the invention to provide a kind of mutton sheep gestation, lactation period feed, it is mixed into daily feed and feeds gestation
Phase and Lactating Green, mineral matter can be supplemented, improve the agreeable to the taste sense of feed, enhancing ewe at gestation period appetite, promote digestion and
Absorb, promote the production of ewe at gestation period, strengthen body weight, improve immunity, premunition.
To achieve the above object, present invention employs following technical scheme：
A kind of mutton sheep gestation, lactation period feed, the raw material of the additive is prepared, in parts by weight, including fermentation is multiple
Square traditional Chinese medicinal components A, vitamin component B, mineral component C and palm fatty powder；
Described fermentation herbal mixture component A, by Radix Astragali 170-180 parts, wilsonii 170-180 parts, Poria cocos 90-110 parts,
Corn flour 25-35 parts, wheat bran part 25-35 parts, rice bran 25-35 parts mix with probiotics fermention liquid 50-70 parts, fermented, drying system
Into described probiotics fermention liquid includes lactobacillus acidophilus zymotic fluid and bacillus subtilis fermentation liquor；
Described vitamin component B includes：Vitamin B10.3 part, vitamin B20.3 part, vitamin B60.3 part, vitamin
A1 parts, vitamin D31 part, vitamin E2 part；
Described mineral component C includes：3.5 parts of copper sulphate, 10 parts of ferrous sulfate, 15 parts of zinc sulfate, 8 parts of manganese sulfate,
50 parts of calcium lactate, 40 parts of calcium monohydrogen phosphate；
200 parts of described palm fatty powder.
Preferably, described mutton sheep gestation, lactation period feed, in parts by weight, its composition include fermentation herbal mixture
200 parts of 600 parts of component A, 4.6 parts of vitamin component B, 126.5 parts of mineral component C and palm fatty powder；
Described fermentation herbal mixture component A by 175 parts of the Radix Astragali, 175 parts of wilsonii, 100 parts of Poria cocos, 30 parts of corn flour,
30 parts of wheatfeed, the 60 parts of mixing of 30 parts of rice bran and probiotics fermention liquid, fermentation, drying are made, the fermentation of described lactobacillus acidophilus
45 parts of 15 parts of liquid and bacillus subtilis fermentation liquor,
Described vitamin component B includes：Vitamin B10.3 part, vitamin B20.3 part, vitamin B60.3 part, dimension
Raw plain 1 part of A, vitamin D31 part, 2 parts of vitamin E,
Described mineral component C includes：3.5 parts of copper sulphate, 10 parts of ferrous sulfate, 15 parts of zinc sulfate, 8 parts of manganese sulfate,
50 parts of calcium lactate, 40 parts of calcium monohydrogen phosphate；
200 parts of described palm fatty powder.
Preferably, viable count >=10 in described fermentation herbal mixture component A9cfu/g。
Present invention also offers a kind of mutton sheep gestation, the preparation method of lactation period feed, comprise the following steps：
Step (1) crushes the Radix Astragali, wilsonii, Poria cocos, and crushing is weighed according to fermentation herbal mixture component A raw material proportioning
The rear Radix Astragali, wilsonii, Poria cocos, corn flour, wheatfeed, rice bran are simultaneously well mixed, and are obtained Traditional Chinese drug mixture, are then mixed to Chinese medicine
Probiotics fermention liquid is added in compound, stirs and is compacted be positioned over incubated 168h in solid fermenting culture room, is cultivated
After carry out drying process, fermentation herbal mixture component A is thus made, the control of fermented and cultured room temperature is at 35-40 DEG C, preferable temperature
For 37 ± 0.5 DEG C；Drying temperature after culture is controlled at 50-55 DEG C, is dried to moisture≤10%；
Step (2) weighs vitamin B according to mutton sheep gestation, lactation period with the raw material proportioning of feed1, vitamin B2, vitamin
B6, vitamin A, vitamin D3, vitamin E, copper sulphate, ferrous sulfate, zinc sulfate, manganese sulfate premixing, it is multiple then to add fermentation
Square traditional Chinese medicinal components A, calcium lactate, calcium monohydrogen phosphate and palm fatty powder were well mixed 50 mesh sieves, that is, mutton sheep gestation, lactation period is made
Use feed.
Further, in step (1), the preparation method of described probiotics fermention liquid, comprise the following steps：
Lactobacillus acidophilus is transferred on seed culture medium and cultivates 10-25h by step a), obtains lactobacillus acidophilus seed liquor,
Then seed liquor is inoculated into cultivation and fermentation 20-30h on fluid nutrient medium by 1%-2% inoculum concentration, obtains lactobacillus acidophilus
Zymotic fluid；
Bacillus subtilis are transferred on seed culture medium and cultivate 10-25h by step b), obtain bacillus subtilis seed liquor,
Then seed liquor is inoculated into cultivation and fermentation 20-30h on fluid nutrient medium by 1%-2% inoculum concentration, obtains bacillus subtilis
Zymotic fluid；
Step c) is according to the weight of lactobacillus acidophilus zymotic fluid and bacillus subtilis fermentation liquor ratio in probiotics fermention liquid
The zymotic fluid for weighing step a) and step b) is well mixed, and probiotics fermention liquid is made.
Specifically, the formula of described lactobacillus acidophilus seed culture medium is：Glucose 5g/L, peptone 15g/L, yeast
Medicinal extract 7g/L, sodium acetate 3g/L, diammonium hydrogen citrate 1g/L, magnesium sulfate 1g/L；
The formula of described lactobacillus acidophilus liquid culture medium is：Glucose 55g/L, peptone 20g/L, yeast extract
30g/L, sodium acetate 5g/L, diammonium hydrogen citrate 2g/L, magnesium sulfate 1g/L；
The formula of described bacillus subtilis seed culture medium is：Glucose 3.5g/L, peptone 0.83g/L, yeast
Medicinal extract 0.5g/L, dipotassium hydrogen phosphate 0.35g/L, calcium carbonate 0.25g/L；
The formula of described bacillus subtilis fluid nutrient medium is：Glucose 20g/L, peptone 15g/L, sodium chloride
5g/L, beef extract 0.5g/L.
Compared with prior art, mutton sheep gestation of the present invention, lactation period feed, have following actively beneficial to effect
Fruit：
(1) present invention provides a kind of female feed for sheep, is mainly used in antenatal 30 days of ewe to lamb weaning stage.It is wherein yellow
(Radix Astragali has an invigorating qi for strengthening superficies to stilbene, diuretic and maintain drug, apocenosis, the effect of expelling pus and promoting granulation.For treatment deficiency of vital energy weak, anorexia and loose stool, under middle gas
Fall into, rush down prolapse of the anus for a long time, uterine bleeding of having blood in stool, exterior deficiency spontaneous perspiration, ulcer is difficult to burst, burst for a long time and does not holds back, blood deficiency chlorosis, Heat Diabetes), wilsonii (tool
Play the role of " bowl spares strengthening the essence, hard muscles and bones, Qiang Zhiyi ", long term usage " make light of one's life by commiting suicide resistance to old ", with its medicine compatibility also can " enter diet, strong strength,
Do not forget things "), Poria cocos (antitoxic heart-soothing and sedative, internal heat anticance.Mild in medicine property and, dampness removing is without hindering healthy tendency.Contained pachymic acid is exempted from enhancing
The effect of epidemic disease power, antitumor and calm, hypoglycemic etc..Can be relaxed gastrointestinal smooth muscle, gastric acid secretion inhibiting, prevent liver cell
Necrosis, antibacterial and other effects.) three kinds of Chinese traditional medicine compositions have the function that tonifying Qi, invigorating the spleen, improve immunity of organisms, through probiotics fermention
Macromolecular is converted into small molecule afterwards, it is easier to absorb, it is better；Lactobacillus acidophilus, bacillus subtilis can nurse one's health
Ewe gut flora, increase beneficial bacterium quantity, and produce the enzymes such as alpha amylase, protease, lipase and vitamin B1,
A variety of nutriments such as B2, B6, so as to improve ewe immunity of organisms；Palm fatty powder can supplement daily fodder energy not
Foot, meets the needs of ewe particular time is to energy；Other salts and vitamin provide several mineral materials and dimension for ewe
Raw element, ensure that sheep body is required daily, by tracking the defecation situation of lamb, used with mutton sheep of the present invention gestation, lactation period
The ewe of forage feed, the lamb produced phenomenon of having loose bowels are significantly reduced, and the environment of whole sheepfold is improved.
(2) mutton sheep of the present invention gestation, lactation period are fermentation herbal mixture components with the main component of feed, this hair
Bright that traditional Chinese medicinal components are mixed with probiotics fermention liquid in advance, are fermented, drying process, the probiotics fermention liquid of use includes acidophilus breast
Bacillus fermentation liquid and bacillus subtilis fermentation liquor, described lactobacillus acidophilus are facultative anaerobic bacterias, can be in aerobic and anaerobic
Under the conditions of ferment, for the present invention zymophyte；Described bacillus subtilis is aerobic bacteria, at the initial stage of solid state fermentation, withered grass
Bacillus fast breeding, fermenting space is formed multiple regional hypoxia environment, promote lactobacillus acidophilus fast breeding.Withered grass bud
Spore bacillus and lactobacillus acidophilus are all the floras beneficial to animal body, it is possible to increase the immunity of organisms of ewe and lamb.
(3) it is a variety of can to provide energy, mineral matter, vitamin etc. for the ewe of latter half of gestation and nursing period for feed of the present invention
Nutriment, and there is tonifying Qi, invigorating the spleen, improve immunity of organisms.1) it can be effectively increased, strengthen ewe constitution,
The ewe gestational period, the body health of lactation period are ensured, reduces disease incident, it is ensured that embryo health is developed, and reduces ewe afterbirth
Under not, stillborn foetus, difficult labour, the generation of the reproductive disease such as hysteritis；2) increase ewe milk production, ensure the battalion of nursing period lamb
Support, improve weaned lamb weight；3) all raw materials of this additive are not related to antibiotic, hormonal substance, and feed is reduced from root
In residual in mutton of antibiotic, medicine, meet food safety requirements.
(4) mutton sheep is larger to the demand of energy in gestation, lactation period, with the addition of in feed of the present invention substantial amounts of
Palm fatty powder, palm fatty powder are palm pulp through squeezing or extract the oil produced, or palm oil is heated, spraying, cooling
The particulate powder of acquisition.Digestion and absorptivity of the animal body to palm oil are more than 97%.It is rich in other palm oil natural
Vitamin e and tocotrienol (600-1000mg/kg), carotenoid (500-700mg/kg) and linoleic acid (10%) are to dynamic
Thing it is healthy highly beneficial.
(5) because lactobacillus acidophilus, the fermentation of bacillus subtilis, there is feed addictive of the present invention animal to like
Sour fragrance taste.Feed mouthfeel can be improved, increase Feed consumption.
Brief description of the drawings
In order to illustrate more clearly about the embodiment of the present invention or technical scheme of the prior art, below will be to embodiment or existing
There is the required accompanying drawing used in technology description to be briefly described, it should be apparent that, drawings in the following description are only this
Some embodiments of invention, for those of ordinary skill in the art, on the premise of not paying creative work, can be with
Other accompanying drawings are obtained according to these accompanying drawings.
Is mutton sheep of the present invention gestation is not used in Fig. 1, lactation period is had loose bowels figure one with feed lamb；
Is mutton sheep of the present invention gestation is not used in Fig. 2, lactation period is had loose bowels figure two with feed lamb；
Fig. 3 is using mutton sheep of the present invention gestation, lactation period feed lamb stool figure.
Embodiment
Essence for a better understanding of the present invention, describe the technology contents of the present invention, but this in detail with example below
The content of invention is not limited thereto.
Embodiment 1
A kind of mutton sheep gestation, lactation period feed, the raw material of the additive is prepared, in parts by weight, including fermentation is multiple
Square traditional Chinese medicinal components A, vitamin component B, mineral component C and palm fatty powder；
Described fermentation herbal mixture component A, by 170 parts of the Radix Astragali, 170 parts of wilsonii, 90 parts of Poria cocos, 25 parts of corn flour,
25 parts of wheat bran part, 50 parts of 25 parts of rice bran and probiotics fermention liquid is mixed, fermented, drying is made；Described probiotics fermention liquid bag
Lactobacillus acidophilus zymotic fluid and bacillus subtilis fermentation liquor are included, its weight ratio is 1:3；Described fermentation herbal mixture component A
Middle viable count >=109cfu/g；
Described vitamin component B includes：Vitamin B10.3 part, vitamin B20.3 part, vitamin B60.3 part, vitamin
A1 parts, vitamin D31 part, vitamin E2 part；
Described mineral component C includes：3.5 parts of copper sulphate, 10 parts of ferrous sulfate, 15 parts of zinc sulfate, 8 parts of manganese sulfate,
50 parts of calcium lactate, 40 parts of calcium monohydrogen phosphate；
200 parts of described palm fatty powder.
Embodiment 2
A kind of mutton sheep gestation, lactation period feed, in parts by weight, its composition includes fermentation herbal mixture component A 600
Part, 4.6 parts of vitamin component B, 126.5 parts of mineral component C and 200 parts of palm fatty powder；
Described fermentation herbal mixture component A by 175 parts of the Radix Astragali, 175 parts of wilsonii, 100 parts of Poria cocos, 30 parts of corn flour,
30 parts of wheatfeed, the 60 parts of mixing of 30 parts of rice bran and probiotics fermention liquid, fermentation, drying are made, the fermentation of described lactobacillus acidophilus
15 parts of liquid, 45 parts of bacillus subtilis fermentation liquor, viable count >=10 in described fermentation herbal mixture component A9cfu/g；
Described vitamin component B includes：Vitamin B10.3 part, vitamin B20.3 part, vitamin B60.3 part, dimension
Raw plain 1 part of A, vitamin D31 part, 2 parts of vitamin E,
Described mineral component C includes：3.5 parts of copper sulphate, 10 parts of ferrous sulfate, 15 parts of zinc sulfate, 8 parts of manganese sulfate,
50 parts of calcium lactate, 40 parts of calcium monohydrogen phosphate.
Embodiment 3
A kind of mutton sheep gestation, lactation period feed, the raw material of the additive is prepared, in parts by weight, including fermentation is multiple
Square traditional Chinese medicinal components A, vitamin component B, mineral component C and palm fatty powder；
Described fermentation herbal mixture component A, by 180 parts of the Radix Astragali, 180 parts of wilsonii, 110 parts of Poria cocos, 35 parts of corn flour,
35 parts of wheat bran part, 70 parts of 35 parts of rice bran and probiotics fermention liquid is mixed, fermented, drying is made；Described probiotics fermention liquid bag
Lactobacillus acidophilus zymotic fluid and bacillus subtilis fermentation liquor are included, its weight ratio is 1:4；Described fermentation herbal mixture component A
Middle viable count >=109cfu/g；
Described vitamin component B includes：Vitamin B10.3 part, vitamin B20.3 part, vitamin B60.3 part, vitamin
A1 parts, vitamin D31 part, vitamin E2 part；
Described mineral component C includes：3.5 parts of copper sulphate, 10 parts of ferrous sulfate, 15 parts of zinc sulfate, 8 parts of manganese sulfate,
50 parts of calcium lactate, 40 parts of calcium monohydrogen phosphate；
200 parts of described palm fatty powder.
Embodiment 4
A kind of mutton sheep gestation, lactation period feed, the raw material of the additive is prepared, in parts by weight, including fermentation is multiple
Square traditional Chinese medicinal components A, vitamin component B, mineral component C and palm fatty powder；
Described fermentation herbal mixture component A, by 170 parts of the Radix Astragali, 180 parts of wilsonii, 90 parts of Poria cocos, 35 parts of corn flour,
25 parts of wheat bran part, 70 parts of 35 parts of rice bran and probiotics fermention liquid is mixed, fermented, drying is made；Described probiotics fermention liquid bag
Lactobacillus acidophilus zymotic fluid and bacillus subtilis fermentation liquor are included, its weight ratio is 1:3；Described fermentation herbal mixture component A
Middle viable count >=109cfu/g；
Described vitamin component B includes：Vitamin B10.3 part, vitamin B20.3 part, vitamin B60.3 part, vitamin
A1 parts, vitamin D31 part, vitamin E2 part；
Described mineral component C includes：3.5 parts of copper sulphate, 10 parts of ferrous sulfate, 15 parts of zinc sulfate, 8 parts of manganese sulfate,
50 parts of calcium lactate, 40 parts of calcium monohydrogen phosphate；
200 parts of described palm fatty powder.
Embodiment 5
A kind of mutton sheep gestation, lactation period feed, the raw material of the additive is prepared, in parts by weight, including fermentation is multiple
Square traditional Chinese medicinal components A, vitamin component B, mineral component C and palm fatty powder；
Described fermentation herbal mixture component A, by 180 parts of the Radix Astragali, 170 parts of wilsonii, 110 parts of Poria cocos, 25 parts of corn flour,
35 parts of wheat bran part, 70 parts of 25 parts of rice bran and probiotics fermention liquid is mixed, fermented, drying is made；Described probiotics fermention liquid bag
Lactobacillus acidophilus zymotic fluid and bacillus subtilis fermentation liquor are included, its weight ratio is 1:4；Described fermentation herbal mixture component A
Middle viable count >=109cfu/g；
Described vitamin component B includes：Vitamin B10.3 part, vitamin B20.3 part, vitamin B60.3 part, vitamin
A1 parts, vitamin D31 part, vitamin E2 part；
Described mineral component C includes：3.5 parts of copper sulphate, 10 parts of ferrous sulfate, 15 parts of zinc sulfate, 8 parts of manganese sulfate,
50 parts of calcium lactate, 40 parts of calcium monohydrogen phosphate；
200 parts of described palm fatty powder.
Embodiment
Mutton sheep gestation, the preparation method of lactation period feed described in above-described embodiment 1-5, comprise the following steps：
Step (1) crushes the Radix Astragali, wilsonii, Poria cocos, and crushing is weighed according to fermentation herbal mixture component A raw material proportioning
The rear Radix Astragali, wilsonii, Poria cocos, corn flour, wheatfeed, rice bran are simultaneously well mixed, and are obtained Traditional Chinese drug mixture, are then mixed to Chinese medicine
Probiotics fermention liquid is added in compound, stirs and is compacted be positioned over incubated 168h in solid fermenting culture room, is cultivated
After carry out drying process, thus be made fermentation herbal mixture component A, fermented and cultured room temperature control at 35-40 DEG C；After culture
Drying temperature is controlled at 50-55 DEG C, is dried to moisture≤10%；
Step (2) weighs vitamin B according to mutton sheep gestation, lactation period with the raw material proportioning of feed1, vitamin B2, vitamin
B6, vitamin A, vitamin D3, vitamin E, copper sulphate, ferrous sulfate, zinc sulfate, manganese sulfate premixing, it is multiple then to add fermentation
Square traditional Chinese medicinal components A, calcium lactate, calcium monohydrogen phosphate and palm fatty powder were well mixed 50 mesh sieves, that is, mutton sheep gestation, lactation period is made
Use feed.
In step (1), the preparation method of described probiotics fermention liquid, comprise the following steps：
Lactobacillus acidophilus is transferred on seed culture medium and cultivates 10-25h by step a), obtains lactobacillus acidophilus seed liquor,
Then seed liquor is inoculated into cultivation and fermentation 20-30h on fluid nutrient medium by 1%-2% inoculum concentration, obtains lactobacillus acidophilus
Zymotic fluid；(formula of described lactobacillus acidophilus seed culture medium is：Glucose 5g/L, peptone 15g/L, yeast extract 7g/
L, sodium acetate 3g/L, diammonium hydrogen citrate 1g/L, magnesium sulfate 1g/L；The formula of described lactobacillus acidophilus liquid culture medium is：
Glucose 55g/L, peptone 20g/L, yeast extract 30g/L, sodium acetate 5g/L, diammonium hydrogen citrate 2g/L, magnesium sulfate 1g/
L；)
Bacillus subtilis are transferred on seed culture medium and cultivate 10-25h by step b), obtain bacillus subtilis seed liquor,
Then seed liquor is inoculated into cultivation and fermentation 20-30h on fluid nutrient medium by 1%-2% inoculum concentration, obtains bacillus subtilis
Zymotic fluid；(formula of described bacillus subtilis seed culture medium is：Glucose 3.5g/L, peptone 0.83g/L, yeast
Medicinal extract 0.5g/L, dipotassium hydrogen phosphate 0.35g/L, calcium carbonate 0.25g/L；The formula of described bacillus subtilis fluid nutrient medium
For：Glucose 20g/L, peptone 15g/L, sodium chloride 5g/L, beef extract 0.5g/L.)
Step c) is according to the weight of lactobacillus acidophilus zymotic fluid and bacillus subtilis fermentation liquor ratio in probiotics fermention liquid
The zymotic fluid for weighing step a) and step b) is well mixed, and probiotics fermention liquid is made.
Experiment one
Feed produced in embodiment 2 is used to feed gestation, the mutton sheep of lactation period, tests process and result of the test such as
Under：
Experimental period：On June 18th, 2017 --- August 18 days
Test place：Table mountain Ruzhou City.
Experimental animal：The antenatal 25-30 days ewes 58 that Henan XXX agriculture and animal husbandries Science and Technology Ltd. is raised.
Experimental method：It is randomly divided into two groups of experimental group, control group, each 29.Split in different sheep hurdles and feed.Control group is pressed
Feed according to normal feeding manner, according to 1 ‰ addition feeds of the present invention (every about 5-10g/ days) in experimental group feed on the 1st, feed
Wean to lamb.Observe ewe feed intake, body condition；Lamb Birth weight, weaning weight.
Experimental result：Only there is 1 stillborn foetus by data comparison experimental group ewe, no other diseases occur, lambing amount, production
Lamb counterpoise, lamb weaning weight have lifting, wherein lamb weaning weight average weight gain 6.7%.It is real by being linked up with cultural technique person
It is sufficient to test group ewe milk, Postpartum constitution recovers, and postpartum feed intake is recovered quickly.
The present inventor is photographed to record the stool of former years lamb, have chosen the typical lamb stool in part
Figure, as depicted in figs. 1 and 2, when pregnant mutton sheep of the present invention, lactation period feed is not used, the lamb of ewe production is presented
Obvious loose stool, phenomenon of having loose bowels, sheepfold environment are poor；
After mutton sheep of the present invention gestation, lactation period feed, as shown in figure 3, the stool of the lamb of ewe production
It is rounded, show that lamb is healthy and strong, functions of intestines and stomach is preferable.
Experiment two
Feed produced in embodiment 2 is used to feed gestation, the mutton sheep of lactation period, tests process and result of the test such as
Under：
Experimental period：On June 13rd, 2017 --- August 11 days
Test place：Anyang City
Experimental animal：Choose the healthy ewe 24 of antenatal 25-30 days that XX sheep place is fed
Test method：It is randomly divided into two groups of experimental group control group, each 12.Split in different sheep hurdles and feed.Control group is pressed
Feed according to normal feeding manner, according to 1 ‰ addition feeds of the present invention (every about 5-10g/ days) in experimental group feed on the 1st, feed
Wean to lamb, control group diet.Observe ewe feed intake, body condition；Lamb Birth weight, weaning weight.
Experimental result：It is low compared with control group incidence by data comparison experimental group ewe disease, lambing amount lifting 15.4%,
Lambing counterpoise lifting 6.5%, lamb weaning weight lifting 9.6%.By being linked up with cultural technique person, experimental group ewe Postpartum constitution
Recover, milk is sufficient, and mental status is good, and lamb phenomenon of having loose bowels is few.
Illustrated by two above experimental example, feed provided by the invention can be effectively improved the ewe gestational period, lactation period
Body condition：Immunity is improved, reduces disease；Increase lactation amount, promote growing for lamb, improve lamb production
Efficiency, increase raiser's income.
The foregoing description of the disclosed embodiments, professional and technical personnel in the field are enable to realize or using the present invention.
A variety of modifications to these embodiments will be apparent for those skilled in the art, as defined herein
General Principle can be realized in other embodiments without departing from the spirit or scope of the present invention.Therefore, it is of the invention
The embodiments shown herein is not intended to be limited to, but more to be met and principles disclosed herein and features of novelty phase
Consistent most wide scope.
Claims (7)
1. a kind of mutton sheep gestation, lactation period feed, it is characterised in that the raw material of the additive is prepared, in parts by weight, bag
Include fermentation herbal mixture component A, vitamin component B, mineral component C and palm fatty powder；
Described fermentation herbal mixture component A, by Radix Astragali 170-180 parts, wilsonii 170-180 parts, Poria cocos 90-110 parts, corn
Powder 25-35 parts, wheat bran part 25-35 parts, rice bran 25-35 parts mix with probiotics fermention liquid 50-70 parts, fermented, drying is made；Institute
The probiotics fermention liquid stated includes lactobacillus acidophilus zymotic fluid and bacillus subtilis fermentation liquor, and its weight ratio is 1:3-4；
Described vitamin component B includes：Vitamin B10.3 part, vitamin B20.3 part, vitamin B60.3 part, retinol1
Part, vitamin D31 part, vitamin E2 part；
Described mineral component C includes：3.5 parts of copper sulphate, 10 parts of ferrous sulfate, 15 parts of zinc sulfate, 8 parts of manganese sulfate, lactic acid
50 parts of calcium, 40 parts of calcium monohydrogen phosphate；
200 parts of described palm fatty powder.
2. mutton sheep according to claim 1 gestation, lactation period feed, it is characterised in that in parts by weight, it is into subpackage
Include 600 parts of fermentation herbal mixture component A, 4.6 parts of vitamin component B, 126.5 parts of mineral component C and palm fatty powder
200 parts；
Described fermentation herbal mixture component A is by 175 parts of the Radix Astragali, 175 parts of wilsonii, 100 parts of Poria cocos, 30 parts of corn flour, wheat bran
30 parts of powder, the 60 parts of mixing of 30 parts of rice bran and probiotics fermention liquid, fermentation, drying are made, described lactobacillus acidophilus zymotic fluid 15
Part, 45 parts of bacillus subtilis fermentation liquor,
Described vitamin component B includes：Vitamin B10.3 part, vitamin B20.3 part, vitamin B60.3 part, vitamin A
1 part, vitamin D31 part, 2 parts of vitamin E,
Described mineral component C includes：3.5 parts of copper sulphate, 10 parts of ferrous sulfate, 15 parts of zinc sulfate, 8 parts of manganese sulfate, lactic acid
50 parts of calcium, 40 parts of calcium monohydrogen phosphate.
3. mutton sheep gestation according to claim 2, lactation period feed, it is characterised in that described fermentation herbal mixture
Viable count >=10 in component A9cfu/g。
4. mutton sheep gestation, the preparation method of lactation period feed according to right 1, it is characterised in that comprise the following steps：
Step (1) crushes the Radix Astragali, wilsonii, Poria cocos, after weighing crushing according to fermentation herbal mixture component A raw material proportioning
The Radix Astragali, wilsonii, Poria cocos, corn flour, wheatfeed, rice bran are simultaneously well mixed, and obtain Traditional Chinese drug mixture, then to Traditional Chinese drug mixture
Middle addition probiotics fermention liquid, stir and be compacted be positioned over incubated 168h in solid fermenting culture room, culture is laggard
Row drying process, is thus made fermentation herbal mixture component A, and fermented and cultured room temperature is controlled at 35-40 DEG C；Drying after culture
Temperature control is dried to moisture≤10% at 50-55 DEG C；
Step (2) weighs vitamin B according to mutton sheep gestation, lactation period with the raw material proportioning of feed1, vitamin B2, vitamin B6、
Vitamin A, vitamin D3, vitamin E, copper sulphate, ferrous sulfate, zinc sulfate, manganese sulfate premixing, then add fermentation compound
Traditional Chinese medicinal components A, calcium lactate, calcium monohydrogen phosphate and palm fatty powder were well mixed 50 mesh sieves, that is, mutton sheep gestation were made, lactation period is used
Feed.
5. mutton sheep gestation, the preparation method of lactation period feed according to right 4, it is characterised in that in step (1), institute
The preparation method for the probiotics fermention liquid stated, comprises the following steps：
Lactobacillus acidophilus is transferred on seed culture medium and cultivates 10-25h by step a), obtains lactobacillus acidophilus seed liquor, then
Seed liquor is inoculated into cultivation and fermentation 20-30h on fluid nutrient medium by 1%-2% inoculum concentration, obtains lactobacillus acidophilus fermentation
Liquid；
Bacillus subtilis are transferred on seed culture medium and cultivate 10-25h by step b), obtain bacillus subtilis seed liquor, then
Seed liquor is inoculated into cultivation and fermentation 20-30h on fluid nutrient medium by 1%-2% inoculum concentration, obtains bacillus subtilis fermentation
Liquid；
Step c) weighs according to the weight of lactobacillus acidophilus zymotic fluid and bacillus subtilis fermentation liquor ratio in probiotics fermention liquid
Step a) and step b) zymotic fluid is well mixed, and probiotics fermention liquid is made.
6. mutton sheep gestation according to claim 5, the preparation method of lactation period feed, it is characterised in that
The formula of described lactobacillus acidophilus seed culture medium is：Glucose 5g/L, peptone 15g/L, yeast extract 7g/L, vinegar
Sour sodium 3g/L, diammonium hydrogen citrate 1g/L, magnesium sulfate 1g/L；
The formula of described lactobacillus acidophilus liquid culture medium is：Glucose 55g/L, peptone 20g/L, yeast extract 30g/L,
Sodium acetate 5g/L, diammonium hydrogen citrate 2g/L, magnesium sulfate 1g/L；
The formula of described bacillus subtilis seed culture medium is：Glucose 3.5g/L, peptone 0.83g/L, yeast extract
0.5g/L, dipotassium hydrogen phosphate 0.35g/L, calcium carbonate 0.25g/L；
The formula of described bacillus subtilis fluid nutrient medium is：Glucose 20g/L, peptone 15g/L, sodium chloride 5g/L,
Beef extract 0.5g/L.
7. the mutton sheep gestation, lactation period according to claim 1-6 any one are with feed in mutton sheep gestation, Lactating Green
Application in feeding.
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