CN107772114A - One boar food and preparation method thereof - Google Patents

One boar food and preparation method thereof Download PDF

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Publication number
CN107772114A
CN107772114A CN201711015692.7A CN201711015692A CN107772114A CN 107772114 A CN107772114 A CN 107772114A CN 201711015692 A CN201711015692 A CN 201711015692A CN 107772114 A CN107772114 A CN 107772114A
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CN
China
Prior art keywords
parts
wheat
marine alga
boar food
vinasse
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Application number
CN201711015692.7A
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Chinese (zh)
Inventor
唐翔
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Individual
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Individual
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Priority to CN201711015692.7A priority Critical patent/CN107772114A/en
Publication of CN107772114A publication Critical patent/CN107772114A/en
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    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23K—FODDER
    • A23K50/00—Feeding-stuffs specially adapted for particular animals
    • A23K50/30—Feeding-stuffs specially adapted for particular animals for swines
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23K—FODDER
    • A23K10/00—Animal feeding-stuffs
    • A23K10/10—Animal feeding-stuffs obtained by microbiological or biochemical processes
    • A23K10/12—Animal feeding-stuffs obtained by microbiological or biochemical processes by fermentation of natural products, e.g. of vegetable material, animal waste material or biomass
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23K—FODDER
    • A23K10/00—Animal feeding-stuffs
    • A23K10/10—Animal feeding-stuffs obtained by microbiological or biochemical processes
    • A23K10/16—Addition of microorganisms or extracts thereof, e.g. single-cell proteins, to feeding-stuff compositions
    • A23K10/18—Addition of microorganisms or extracts thereof, e.g. single-cell proteins, to feeding-stuff compositions of live microorganisms
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23K—FODDER
    • A23K10/00—Animal feeding-stuffs
    • A23K10/20—Animal feeding-stuffs from material of animal origin
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23K—FODDER
    • A23K10/00—Animal feeding-stuffs
    • A23K10/30—Animal feeding-stuffs from material of plant origin, e.g. roots, seeds or hay; from material of fungal origin, e.g. mushrooms
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23K—FODDER
    • A23K10/00—Animal feeding-stuffs
    • A23K10/30—Animal feeding-stuffs from material of plant origin, e.g. roots, seeds or hay; from material of fungal origin, e.g. mushrooms
    • A23K10/37—Animal feeding-stuffs from material of plant origin, e.g. roots, seeds or hay; from material of fungal origin, e.g. mushrooms from waste material
    • A23K10/38—Animal feeding-stuffs from material of plant origin, e.g. roots, seeds or hay; from material of fungal origin, e.g. mushrooms from waste material from distillers' or brewers' waste
    • Y—GENERAL TAGGING OF NEW TECHNOLOGICAL DEVELOPMENTS; GENERAL TAGGING OF CROSS-SECTIONAL TECHNOLOGIES SPANNING OVER SEVERAL SECTIONS OF THE IPC; TECHNICAL SUBJECTS COVERED BY FORMER USPC CROSS-REFERENCE ART COLLECTIONS [XRACs] AND DIGESTS
    • Y02—TECHNOLOGIES OR APPLICATIONS FOR MITIGATION OR ADAPTATION AGAINST CLIMATE CHANGE
    • Y02P—CLIMATE CHANGE MITIGATION TECHNOLOGIES IN THE PRODUCTION OR PROCESSING OF GOODS
    • Y02P60/00—Technologies relating to agriculture, livestock or agroalimentary industries
    • Y02P60/80—Food processing, e.g. use of renewable energies or variable speed drives in handling, conveying or stacking
    • Y02P60/87—Re-use of by-products of food processing for fodder production

Abstract

The invention belongs to field of feed, more particularly to boar food and preparation method thereof, including following raw material：10 20 parts of sugarcane, 5 10 parts of silkworm chrysalis, 15 parts of buckwheat, 24 parts of corn, 36 parts of carrot, 10 20 parts of sweet potato, 15 parts of vinasse, 13 parts of marine alga, 10 20 parts of wheat, 15 parts of dusty yeast, product of the present invention can effectively improve the nutrition needed for pig growth, the resistivity of pig is improved simultaneously, promote growth, the low pig feed of the incidence of disease, prepare simple.

Description

One boar food and preparation method thereof
Technical field
The invention belongs to field of feed, more particularly to boar food and preparation method thereof.
Background technology
With the raising of consumers living and the adjustment of diet structure, people increasingly pay close attention to the nutritional ingredient of food And cholesterol level, and a kind of meat that pork, which is people, more often to be eaten, its lean meat percentage and fat content etc. all become People select considerations during purchase pork.In order to cater to the demand in market, Swine Production person is by various means, it is expected The lean meat percentage of listing pig is improved while growth speed of pigs is improved.And the means of generally use are exactly to add in feed Add agent, and contain the materials such as hormone in the feed addictive of generally use so that the quality of feed changes, and in turn results in pig Meat is poor, and high degree compromises the mankind's.
It is the direction that pig industry studies for a long period of time nevertheless, the continuous pursuit of the quality for pig feed, but present pig Nutritional ingredient needed for lacking pig growth in feed, has a low resistance, slow-growing, and the incidence of disease is high.
The content of the invention
In order to solve the above-mentioned technical problem the present invention provides a kind of nutrition effectively improved needed for pig growth, improve simultaneously The resistivity of pig, promote growth, the low pig feed of the incidence of disease, prepare simple.
The technical scheme that the present invention solves above-mentioned technical problem is as follows：One boar food, including following raw material：It is sweet Sugarcane 10-20 parts, silkworm chrysalis 5-10 parts, buckwheat 1-5 parts, corn 2-4 parts, carrot 3-6 parts, sweet potato 10-20 parts, vinasse 1-5 parts, sea Algae 1-3 parts, wheat 10-20 parts, dusty yeast 1-5 parts.
Preferably, pig feed, including following raw material：10 parts of sugarcane, 5 parts of silkworm chrysalis, 1 part of buckwheat, 2 parts of corn, Hu 3 parts of radish, 10 parts of sweet potato, 1 part of vinasse, 1 part of marine alga, 10 parts of wheat, 1 part of dusty yeast.
Preferably, pig feed, including following raw material：15 parts of sugarcane, 8 parts of silkworm chrysalis, 3 parts of buckwheat, 3 parts of corn, Hu 5 parts of radish, 15 parts of sweet potato, 3 parts of vinasse, 2 parts of marine alga, 15 parts of wheat, 3 parts of dusty yeast.
Preferably, pig feed, including following raw material：20 parts of sugarcane, 10 parts of silkworm chrysalis, 5 parts of buckwheat, 4 parts of corn, Hu 6 parts of radish, 20 parts of sweet potato, 5 parts of vinasse, 3 parts of marine alga, 20 parts of wheat, 5 parts of dusty yeast.
The present invention provides the preparation method of a boar food, comprises the following steps：
A, in parts by weight, by sugarcane 10-20 parts, silkworm chrysalis 5-10 parts, buckwheat 1-5 parts, corn 2-4 parts, carrot 3-6 parts, Sweet potato 10-20 parts, vinasse 1-5 parts, dusty yeast 1-5 parts are well mixed, and add the fermentation cylinder for fermentation with diaphragm seal, obtain Fermentation material；
B, marine alga 1-3 parts are well mixed with wheat 10-20 parts, add ethanol, soak 3- under 50-60 DEG C of temperature conditionss 4h, then 1-2h is soaked under 30-40 DEG C of temperature conditionss, it is filtrated to get the compound of marine alga and wheat；
C, sieving, then the fermentation with being obtained in step A is dried in the compound of the marine alga obtained in step B and wheat Material mixes, and produces this product.
Preferably, in step, the fermentation temperature control is at 20-30 DEG C.
Preferably, in step, the fermentation time control is in 5-10d.
Preferably, in stepb, the ethanol volumetric concentration is 60-90%.
Preferably, in stepb, the amount of alcohol added is the 50-80% of wheat gross weight.
Preferably, in step C, the mesh number of the sieving is 300-500 mesh.
The beneficial effects of the invention are as follows：Product of the present invention can effectively improve the nutrition needed for pig growth, while improve pig Resistivity, promote growth, the low pig feed of the incidence of disease, prepare simple.
Embodiment
The principles and features of the present invention are described below, and the given examples are served only to explain the present invention, is not intended to limit Determine the scope of the present invention.
Embodiment 1
A, by sugarcane 10kg, silkworm chrysalis 5kg, buckwheat 1kg, corn 2kg, carrot 3kg, sweet potato 10kg, vinasse 1kg, dusty yeast 1kg is well mixed, and adds 20 DEG C of fermentation 5d in the fermentation tank with diaphragm seal, obtains fermentation material；
B, marine alga 1kg is well mixed with wheat 10kg, addition volumetric concentration is 60% ethanol, and amount of alcohol added is wheat The 50% of gross weight, 3h is soaked under 50 DEG C of temperature conditionss, then 1h is soaked under 30 DEG C of temperature conditionss, be filtrated to get marine alga with it is small The compound of wheat；
C, 300 mesh of sieving are dried in the compound of the marine alga obtained in step B and wheat, then with being obtained in step A Fermentation material mix, produce this product.
Embodiment 2
A, by sugarcane 15kg, silkworm chrysalis 8kg, buckwheat 3kg, corn 3kg, carrot 5kg, sweet potato 15kg, vinasse 3kg, dusty yeast 3kg is well mixed, and adds 25 DEG C of fermentation 8d in the fermentation tank with diaphragm seal, obtains fermentation material；
B, marine alga 2kg is well mixed with wheat 15kg, addition volumetric concentration is 80% ethanol, and amount of alcohol added is wheat The 65% of gross weight, 3.5h is soaked under 55 DEG C of temperature conditionss, then 1.5h is soaked under 35 DEG C of temperature conditionss, be filtrated to get marine alga With the compound of wheat；
C, 400 mesh of sieving are dried in the compound of the marine alga obtained in step B and wheat, then with being obtained in step A Fermentation material mix, produce this product.
Embodiment 3
A, by sugarcane 20kg, silkworm chrysalis 10kg, buckwheat 5kg, corn 4kg, carrot 6kg, sweet potato 20kg, vinasse 5kg, yeast Powder 5kg is well mixed, and adds 30 DEG C of fermentation 10d in the fermentation tank with diaphragm seal, obtains fermentation material；
B, marine alga 3kg is well mixed with wheat 20kg, addition volumetric concentration is 90% ethanol, and amount of alcohol added is wheat The 80% of gross weight, 4h is soaked under 60 DEG C of temperature conditionss, then 2h is soaked under 40 DEG C of temperature conditionss, be filtrated to get marine alga with it is small The compound of wheat；
C, 500 mesh of sieving are dried in the compound of the marine alga obtained in step B and wheat, then with being obtained in step A Fermentation material mix, produce this product.
Comparative example 1
A, by sugarcane 1kg, silkworm chrysalis 3kg, buckwheat 0.5kg, corn 1kg, carrot 2kg, sweet potato 5kg, vinasse 0.5kg, yeast Powder 0.5kg is well mixed, and adds 10 DEG C of fermentation 3d in the fermentation tank with diaphragm seal, obtains fermentation material；
B, marine alga 0.5kg is well mixed with wheat 5kg, addition volumetric concentration is 50% ethanol, and amount of alcohol added is small The 40% of wheat gross weight, 2h is soaked under 30 DEG C of temperature conditionss, then 0.5h is soaked under 20 DEG C of temperature conditionss, be filtrated to get marine alga With the compound of wheat；
C, 200 mesh of sieving are dried in the compound of the marine alga obtained in step B and wheat, then with being obtained in step A Fermentation material mix, produce this product.
Comparative example 2
A, by sugarcane 30kg, silkworm chrysalis 20kg, buckwheat 10kg, corn 5kg, carrot 10kg, sweet potato 30kg, vinasse 10kg, ferment Female powder 10kg is well mixed, and adds 40 DEG C of fermentation 20d in the fermentation tank with diaphragm seal, obtains fermentation material；
B, marine alga 10kg is well mixed with wheat 30kg, addition volumetric concentration is 95% ethanol, and amount of alcohol added is small The 90% of wheat gross weight, 5h is soaked under 70 DEG C of temperature conditionss, then 3h is soaked under 50 DEG C of temperature conditionss, be filtrated to get marine alga with The compound of wheat；
C, 600 mesh of sieving are dried in the compound of the marine alga obtained in step B and wheat, then with being obtained in step A Fermentation material mix, produce this product.
The pig for choosing 120 50 ages in days is divided into 6 groups respectively with will obtain pig feed and city in embodiment and comparative example The feed bought on field is fed, by verification experimental verification, its result such as following table one：
Table one
Product of the present invention can effectively improve the nutrition needed for pig growth, while improve the resistivity of pig, promote growth, hair Sick rate is low.
The foregoing is only presently preferred embodiments of the present invention, be not intended to limit the invention, it is all the present invention spirit and Within principle, any modification, equivalent substitution and improvements made etc., it should be included in the scope of the protection.

Claims (10)

  1. A 1. boar food, it is characterised in that including following raw material：Sugarcane 10-20 parts, silkworm chrysalis 5-10 parts, buckwheat 1-5 Part, corn 2-4 parts, carrot 3-6 parts, sweet potato 10-20 parts, vinasse 1-5 parts, marine alga 1-3 parts, wheat 10-20 parts, dusty yeast 1-5 Part.
  2. A 2. boar food according to claim 1, it is characterised in that including following raw material：10 parts of sugarcane, silkworm chrysalis 5 parts, 1 part of buckwheat, 2 parts of corn, 3 parts of carrot, 10 parts of sweet potato, 1 part of vinasse, 1 part of marine alga, 10 parts of wheat, 1 part of dusty yeast.
  3. A 3. boar food according to claim 1, it is characterised in that including following raw material：15 parts of sugarcane, silkworm chrysalis 8 parts, 3 parts of buckwheat, 3 parts of corn, 5 parts of carrot, 15 parts of sweet potato, 3 parts of vinasse, 2 parts of marine alga, 15 parts of wheat, 3 parts of dusty yeast.
  4. A 4. boar food according to claim 1, it is characterised in that including following raw material：20 parts of sugarcane, silkworm chrysalis 10 parts, 5 parts of buckwheat, 4 parts of corn, 6 parts of carrot, 20 parts of sweet potato, 5 parts of vinasse, 3 parts of marine alga, 20 parts of wheat, 5 parts of dusty yeast.
  5. 5. the preparation method of a boar food, it is characterised in that comprise the following steps：
    A, in parts by weight, by sugarcane 10-20 parts, silkworm chrysalis 5-10 parts, buckwheat 1-5 parts, corn 2-4 parts, carrot 3-6 parts, sweet potato 10-20 parts, vinasse 1-5 parts, dusty yeast 1-5 parts are well mixed, and add the fermentation cylinder for fermentation with diaphragm seal, are fermented Material；
    B, marine alga 1-3 parts are well mixed with wheat 10-20 parts, add ethanol, soak 3-4h under 50-60 DEG C of temperature conditionss, 1-2h is soaked under 30-40 DEG C of temperature conditionss again, is filtrated to get the compound of marine alga and wheat；
    C, sieving is dried in the compound of the marine alga obtained in step B and wheat, then the fermentation material with being obtained in step A mixes It is even, produce this product.
  6. A 6. boar food according to claim 5, it is characterised in that in step, the fermentation temperature control is in 20- 30℃。
  7. A 7. boar food according to claim 5, it is characterised in that in step, the fermentation time control is in 5- 10d。
  8. A 8. boar food according to claim 5, it is characterised in that in stepb, the ethanol volumetric concentration is 60- 90%.
  9. A 9. boar food according to claim 5, it is characterised in that in stepb, the amount of alcohol added is that wheat is total The 50-80% of weight.
  10. A 10. boar food according to claim 5, it is characterised in that in step C, the mesh number of the sieving is 300- 500 mesh.
CN201711015692.7A 2017-10-26 2017-10-26 One boar food and preparation method thereof Withdrawn CN107772114A (en)

Priority Applications (1)

Application Number Priority Date Filing Date Title
CN201711015692.7A CN107772114A (en) 2017-10-26 2017-10-26 One boar food and preparation method thereof

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Application Number Priority Date Filing Date Title
CN201711015692.7A CN107772114A (en) 2017-10-26 2017-10-26 One boar food and preparation method thereof

Publications (1)

Publication Number Publication Date
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Citations (5)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
CN1037446A (en) * 1988-05-12 1989-11-29 梁康儒 Fodder from straw, wheat straw and method for making
CN103493994A (en) * 2013-08-27 2014-01-08 安徽省瑞森生物科技有限责任公司 Ecological environmentally-friendly sow feed and preparation method thereof
CN103518985A (en) * 2013-08-27 2014-01-22 安徽省瑞森生物科技有限责任公司 Wild boar feed and preparation method thereof
CN106212938A (en) * 2016-07-28 2016-12-14 宿松县春润食品有限公司 A kind of high protein fermentation of seaweed pig feed and preparation method thereof
CN107173580A (en) * 2017-06-06 2017-09-19 颍上县经纬循环农业有限公司 A kind of live pig getting fat disease-resistant feed and preparation method thereof

Patent Citations (5)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
CN1037446A (en) * 1988-05-12 1989-11-29 梁康儒 Fodder from straw, wheat straw and method for making
CN103493994A (en) * 2013-08-27 2014-01-08 安徽省瑞森生物科技有限责任公司 Ecological environmentally-friendly sow feed and preparation method thereof
CN103518985A (en) * 2013-08-27 2014-01-22 安徽省瑞森生物科技有限责任公司 Wild boar feed and preparation method thereof
CN106212938A (en) * 2016-07-28 2016-12-14 宿松县春润食品有限公司 A kind of high protein fermentation of seaweed pig feed and preparation method thereof
CN107173580A (en) * 2017-06-06 2017-09-19 颍上县经纬循环农业有限公司 A kind of live pig getting fat disease-resistant feed and preparation method thereof

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