CN107594505A - A kind of broken wall Yugan Powder and preparation method thereof - Google Patents
A kind of broken wall Yugan Powder and preparation method thereof Download PDFInfo
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- CN107594505A CN107594505A CN201710842003.3A CN201710842003A CN107594505A CN 107594505 A CN107594505 A CN 107594505A CN 201710842003 A CN201710842003 A CN 201710842003A CN 107594505 A CN107594505 A CN 107594505A
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Abstract
The present invention relates to a kind of broken wall Yugan Powder and preparation method thereof, belong to Fruit quality technical field.Using emblic as raw material, the pulp and fruit stone of emblic carry out low-temperature submicron powder together and are broken to particle diameter below 20 μm the broken wall Yugan Powder below 65 DEG C, that is, obtain broken wall Yugan Powder finished product.The present invention not only make use of the pulp of emblic, but also utilize fruit stone, fruit stone crushes under cryogenic together with pulp, manufacture craft is simple and cost is low, whole fruit utilization can give full play to the trophism of emblic, keep nutritional ingredient not to be denatured or lost by high temperature, reduce nutritive loss and waste, nutrition is played one's part to the full, there is unique nutritive value or health convalescence value.
Description
Technical field
The invention belongs to Fruit quality technical field, and in particular to a kind of broken wall Yugan Powder and preparation method thereof.
Background technology
Emblic, also known as Phyllanthus embical fruit, pyhllanth usemhlica L., Niu Ganzi etc., the history of 1800 is there are about in Chinese cultivated utilization, extensively
It is distributed in the southern areas such as Yunnan, Fujian, Guangdong, Guangxi, Guizhou, Sichuan.Emblic unique flavor, it is sweet refreshing after first sour and astringent
Mouthful, and it is nutritious, contain 12 kinds of vitamins, 16 kinds of trace elements, 18 kinds of amino acid, organic acid, protein and carbohydrate etc., tool
There are anti-inflammation, lowering blood-fat and reducing weight, decompression removing toxic substances, the stagnation that disappears cough and relieving fatigue.
It the latest study proves, substantial amounts of superoxide dismutase (SOD) is contained in the pulp of emblic, there is anti-aging, drop
Fat fat-reducing and other effects.The content of trace elements of selenium is up to 0.24mg/100g in emblic, positioned at the hat of known fruit, has anti-
Tumour, anticancer etc. act on.Therefore, three kinds of health plants that emblic is appointed as planting in world-wide deployment by the United Nations's health organization
One of.At present, emblic cultivation is semi-wild or wild mostly, and pest and disease damage is few, is qualified green hardly by industrial pollution
Color raw materials of food processing, develop into remedy diet and functional food, wide market.
Traditional Yugan Powder preparation method is usually to separate the pulp of emblic with fruit stone, squeezes pulp after rejecting fruit stone
Juice, then powder is concentrated and dried into, not only manufacture craft is cumbersome, cost is high, and nutritional ingredient heavy losses and waste.
The content of the invention
In view of the deficiencies in the prior art, the technical problems to be solved by the invention are to provide one kind and are sufficiently reserved nutritional ingredient
Broken wall Yugan Powder and preparation method thereof.
In order to solve the above technical problems, the technical scheme that the present invention uses is：A kind of broken wall Yugan Powder, using emblic as
Raw material, the pulp and fruit stone of emblic carry out low-temperature submicron powder together below 65 DEG C and are broken to particle diameter below 20 μm, that is, obtains
Broken wall Yugan Powder finished product.
Preferably, the emblic includes cultivation at least one of orchard kind and wild fruit.
In order to solve the above technical problems, another technical scheme that the present invention uses is：A kind of making side of broken wall Yugan Powder
Method, it is broken that the pulp of emblic and fruit stone carry out to low-temperature submicron powder below 65 DEG C together, and it is broken below 20 μm to obtain particle diameter
Wall Yugan Powder.
In further optimal technical scheme, the preparation method specifically includes following steps：
(1) raw material selects：Select the emblic of complete ripeness；
(2) it is freeze-dried：The whole fruit of emblic of step (1) is freezed at a temperature of -30 DEG C~-50 DEG C；
(3) low-temperature grinding：Emblic whole fruit of the step (2) after lyophilized is subjected to broken wall crushing below 65 DEG C of temperature,
That is pulp fruit stone does not separate, and together crushes under cryogenic, obtains Yugan Powder；
(4) broken wall controls：Yugan Powder size controlling after step (3) is crushed reaches broken wall requirement, i.e., below 20 μm
Obtain broken wall Yugan Powder.
Further in optimal technical scheme, the preparation method can also comprise the following steps：(5) packaging storage：Will
The timely packaging moistureproof of broken wall Yugan Powder of step (4) is simultaneously stored at normal temperatures.
One is preferable, and step (1) harvests according to the different ripening stages of different emblic kinds, it is desirable to and it is fully ripe, prevent not
It is ripe first to adopt or overdone harvesting, should not disease fruit, wormed fruit, fallen fruits, decayed fruit, crude fruit and post-mature fruit, harvesting in time, transport,
Clean standby.
One is preferable, and the emblic of step (1) harvesting includes cultivation at least one of orchard kind and wild fruit, wherein
Cultivate orchard kind to harvest in October, wild fruit harvests in December.
One is preferable, and step (2) is carried out using vacuum freeze drier at a temperature of -30 DEG C~-50 DEG C to emblic
Lyophilized 24 hours, for moisture requirement below 5%, fruit color is constant after freezing.
One is preferable, and step (3) is crushed at twice using micronizer, and first coarse powder is broken to 0.1~1mm for the first time, the
Secondary fine powder again is broken to less than 20 μm.
One is preferable, and the micronizer that step (3) uses includes small-sized micronizer and medium-sized micronizer, small
Type micronizer crushes 3~5 kilograms of the whole fruit of emblic per hour, and medium-sized micronizer crushes 20~50 kilograms per hour
The whole fruit of emblic.
Compared with prior art, the invention has the advantages that：
1) not only make use of the pulp of emblic, but also utilize fruit stone, the fruit stone of new fresh fruit account for whole fruit weight 10~
15%, the fruit stone after freezing accounts for whole fruit and weighs 40~45%, and fruit stone, which is rich in, the battalion such as linoleic acid, fat, protein and dietary fiber
Material is supported, fruit stone crushes together with pulp, and whole fruit utilization can give full play to the trophism of emblic, reduces nutritive loss
And waste, there is unique nutritive value or health convalescence value；And tradition is given up the production method of fruit stone, can cause nutrition without
The various problems such as shape waste.
2) crushed under the cryogenic conditions of pulp and fruit stone below 65 DEG C, manufacture craft is simple and cost is low, keeps nutrition
Composition is not denatured or lost by high temperature, has prevented the rotten denaturation of nutritional ingredient caused by producing high temperature during crushing；If in height
Crushed under the conditions of temperature, then volume can be caused to diminish, quality is hardened, and volatile component loss, the material of some thermal sensitivity is (such as list
Rather) it is denatured, inactivation even aoxidizes, while nutritional utilization is insufficient and loses serious.
3) powder diameter reaches broken wall requirement, nutrition is played one's part to the full below 20 μm；And common flour particle
Degree does not reach broken wall grain diameter requirement, nutrition can not play one's part to the full typically in more than 100 μm of particle diameter.
4) harvest complete ripeness emblic, it is ensured that the raw material fruit of broken wall Yugan Powder best period harvest, prevent it is underdone or
Overdone harvesting causes nutrition accumulation deficiency or loss, and prematurely or too late, then nutrient accumulation is insufficient, sour and astringent too early, then seeks too late
Support backflow tree body or decompose and lose.
5) the whole fruit of emblic is freezed at a temperature of -30 DEG C~-50 DEG C, is advantageous to keep fruit color, nutritional ingredient is not
Loss, prevent simply to dry and dry fruit rot caused by the production time is long or temperature is too high, nutritional ingredient is rotten, is denatured
And forfeiture.
6) market vacancy of broken wall Yugan Powder has been filled up, has been advantageous to the further market development and utilization.
Brief description of the drawings
Fig. 1 is the process chart of the embodiment of the present invention.
Embodiment
In order to allow features described above of the invention and advantage to become apparent, below especially exemplified by embodiment, and coordinate accompanying drawing, make detailed
Carefully it is described as follows.
Fig. 1 is refer to, a kind of broken wall Yugan Powder, using emblic as raw material, the pulp and fruit stone of emblic are together at 65 DEG C
Low-temperature submicron powder is carried out below and is broken to particle diameter below 20 μm, that is, obtains broken wall Yugan Powder finished product.Wherein, the emblic includes
Cultivate at least one of orchard kind and wild fruit.
It refer to Fig. 1, a kind of preparation method of broken wall Yugan Powder, by the pulp of emblic and fruit stone together below 65 DEG C
It is broken to carry out low-temperature submicron powder, obtains broken wall Yugan Powder of the particle diameter below 20 μm, specifically includes following steps：
(1) raw material selects：Select the emblic of complete ripeness；
(2) it is freeze-dried：The whole fruit of emblic of step (1) is freezed at a temperature of -30 DEG C~-50 DEG C；
(3) low-temperature grinding：Emblic whole fruit of the step (2) after lyophilized is subjected to broken wall crushing below 65 DEG C of temperature,
That is pulp fruit stone does not separate, and together crushes under cryogenic, obtains Yugan Powder；
(4) broken wall controls：Yugan Powder size controlling after step (3) is crushed reaches broken wall requirement, i.e., below 20 μm
Obtain broken wall Yugan Powder.
In embodiments of the present invention, it is further comprising the steps of：(5) packaging storage：The broken wall Yugan Powder of step (4) is timely
Packaging moistureproof is simultaneously stored at normal temperatures.
In embodiments of the present invention, step (1) according to the different ripening stages of different emblic kinds harvest, it is desirable to fully into
It is ripe, prevent it is underdone first adopt or overdone harvesting, should not disease fruit, wormed fruit, fallen fruits, decayed fruit, crude fruit and post-mature fruit, adopt in time
Receive, transport, clean standby.
In embodiments of the present invention, the emblic of step (1) harvesting is included in cultivation orchard kind and wild fruit at least
One kind, wherein cultivation orchard kind harvests in or so October, wild fruit harvests in or so December.
In embodiments of the present invention, step (2) using vacuum freeze drier -30 DEG C~-50 DEG C (as -35 DEG C, -40
DEG C, -45 DEG C) at a temperature of emblic is carried out lyophilized 24 hours, for moisture requirement below 5%, fruit color is constant after freezing.
In embodiments of the present invention, step (3) is crushed at twice using micronizer, and first coarse powder is broken to 0.1 for the first time
~1mm, fine powder is broken to less than 20 μm again for the second time.
In embodiments of the present invention, the micronizer that step (3) uses includes small-sized micronizer and medium-sized ultra micro
Pulverizer, small-sized micronizer crush 3~5 kilograms of the whole fruit of emblic per hour, and medium-sized micronizer crushes per hour
20~50 kilograms of the whole fruit of emblic.
In embodiments of the present invention, the Yugan Powder after step (3) crushes can not sieve, and directly inspect by random samples, until particle diameter closes
Stop low-temperature grinding after lattice.It is of course also possible to be filtered in step (4) by vibratory sieve, obtain below 20 μm of particle diameter
Broken wall Yugan Powder；Yugan Powder return to step (3) the relaying continued powder that more than 20 μm of particle diameter is broken.
The main nutrient composition of broken wall Yugan Powder made of the embodiment of the present invention and fresh emblic meat is to the such as institute of table 1
Show：
Table 1：Main nutrient composition contrast table
As seen from the above table, selected, be freeze-dried by raw material, the control of low-temperature grinding and broken wall forms good production bar
Part, thus obtained broken wall Yugan Powder have been sufficiently reserved nutritional ingredient, reduce Major Nutrient (such as Vc, SOD) loss, effectively
Prevent heat-sensitive substance (such as protein, tannin) to be denatured, give full play to trophism, make it is quick, clean, sanitary and
It is green.
It is described above, only presently preferred embodiments of the present invention, any formal limitation not is done to the present invention, it is any ripe
Those skilled in the art is known in every case without departing from the content of technical solution of the present invention, and the technical spirit according to the present invention is real to more than
Apply example and make any simple modification, equivalent changes and modifications, should all belong to the covering scope of the present invention.
Claims (10)
- A kind of 1. broken wall Yugan Powder, it is characterised in that：Using emblic as raw material, the pulp and fruit stone of emblic together 65 DEG C with Lower progress low-temperature submicron powder is broken to particle diameter below 20 μm, that is, obtains broken wall Yugan Powder finished product.
- 2. broken wall Yugan Powder according to claim 1, it is characterised in that：The emblic includes cultivation orchard kind and open country At least one of fruit.
- A kind of 3. preparation method of broken wall Yugan Powder, it is characterised in that：By the pulp of emblic and fruit stone together below 65 DEG C It is broken to carry out low-temperature submicron powder, obtains broken wall Yugan Powder of the particle diameter below 20 μm.
- 4. the preparation method of broken wall Yugan Powder according to claim 3, it is characterised in that：Specifically include following steps：（1）Raw material selects：Emblic is plucked, selects the emblic of complete ripeness；（2）Freeze-drying：By step（1）The whole fruit of emblic freezed at a temperature of -30 DEG C ~ -50 DEG C；（3）Low-temperature grinding：By step（2）The whole fruit of emblic after lyophilized carries out broken wall crushing, i.e. fruit below 65 DEG C of temperature Flesh fruit core does not separate, and together crushes under cryogenic, obtains Yugan Powder；（4）Broken wall controls：By step（3）Yugan Powder size controlling after crushing reaches broken wall requirement, that is, obtained below 20 μm Broken wall Yugan Powder.
- 5. the preparation method of broken wall Yugan Powder according to claim 4, it is characterised in that：It is further comprising the steps of：（5）Bag Transport and store Tibetan：By step（4）The timely packaging moistureproof of broken wall Yugan Powder and store at normal temperatures.
- 6. the preparation method of broken wall Yugan Powder according to claim 4, it is characterised in that：Step（1）According to different emblics The different ripening stages harvesting of kind, it is desirable to it is fully ripe, prevent it is underdone first adopt or overdone harvesting, should not disease fruit, wormed fruit, landing Fruit, decayed fruit, crude fruit and post-mature fruit, harvesting in time, transport, clean standby.
- 7. the preparation method of the broken wall Yugan Powder according to claim 4 or 6, it is characterised in that：Step（1）The emblic of harvesting Attached bag at least one of orchard kind and wild fruit containing cultivation, wherein cultivation orchard kind harvests in October, wild fruit is 12 Moon harvesting.
- 8. the preparation method of broken wall Yugan Powder according to claim 4, it is characterised in that：Step（2）Using vacuum refrigeration Drying machine to emblic freeze 24 hours at a temperature of -30 DEG C ~ -50 DEG C, and moisture requirement is below 5% after freezing, and fruit color is not Become.
- 9. the preparation method of broken wall Yugan Powder according to claim 4, it is characterised in that：Step（3）Using ultramicro grinding Machine crushes at twice, and first coarse powder is broken to 0.1 ~ 1mm for the first time, and fine powder is broken to less than 20 μm again for the second time.
- 10. the preparation method of broken wall Yugan Powder according to claim 9, it is characterised in that：Step（3）The Ultramicro-powder of use Broken machine includes small-sized micronizer and medium-sized micronizer, and small-sized micronizer crushes 3 ~ 5 kilograms of emblic per hour The whole fruit of son, medium-sized micronizer crush 20 ~ 50 kilograms of the whole fruit of emblic per hour.
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| CN201710842003.3A CN107594505A (en) | 2017-09-18 | 2017-09-18 | A kind of broken wall Yugan Powder and preparation method thereof |
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| CN201710842003.3A CN107594505A (en) | 2017-09-18 | 2017-09-18 | A kind of broken wall Yugan Powder and preparation method thereof |
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Cited By (2)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| CN108277115A (en) * | 2018-02-08 | 2018-07-13 | 福建康凌谷生物科技有限公司 | A kind of emblic handmade soap and preparation method thereof |
| CN112314818A (en) * | 2020-10-29 | 2021-02-05 | 广州采芝林药业有限公司 | Preparation method of phyllanthus emblica and corn stigma compound beverage |
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| CN1078620A (en) * | 1992-05-09 | 1993-11-24 | 昆明市轻工研究所 | emblic powder (Phyllanthus emblica powder) and processing method thereof |
| JP2002000202A (en) * | 2000-06-20 | 2002-01-08 | Tomoji Tanaka | Processed food of greened rice |
| CN101642246A (en) * | 2009-08-21 | 2010-02-10 | 陈子刚 | Method for preparing emblic leafflower powder |
| CN103355619A (en) * | 2013-07-23 | 2013-10-23 | 丽江程海绿丹螺旋藻生物开发有限公司 | Fructus phyllanthi and Radix Puerariae health food |
| CN104921014A (en) * | 2015-06-18 | 2015-09-23 | 江南大学 | Natural edible plant micro powder product capable of improving nutrient releasing efficiency and eating safety and preparation method of natural edible plant micro powder product |
| CN104938986A (en) * | 2015-06-19 | 2015-09-30 | 台山市龙飞园林有限公司 | Method for preparing miracle fruit super micropowder |
| CN105077057A (en) * | 2015-07-18 | 2015-11-25 | 云南中医学院 | Phyllanthus emblica fruit powder and preparation method and use thereof |
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2017
- 2017-09-18 CN CN201710842003.3A patent/CN107594505A/en active Pending
Patent Citations (7)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| CN1078620A (en) * | 1992-05-09 | 1993-11-24 | 昆明市轻工研究所 | emblic powder (Phyllanthus emblica powder) and processing method thereof |
| JP2002000202A (en) * | 2000-06-20 | 2002-01-08 | Tomoji Tanaka | Processed food of greened rice |
| CN101642246A (en) * | 2009-08-21 | 2010-02-10 | 陈子刚 | Method for preparing emblic leafflower powder |
| CN103355619A (en) * | 2013-07-23 | 2013-10-23 | 丽江程海绿丹螺旋藻生物开发有限公司 | Fructus phyllanthi and Radix Puerariae health food |
| CN104921014A (en) * | 2015-06-18 | 2015-09-23 | 江南大学 | Natural edible plant micro powder product capable of improving nutrient releasing efficiency and eating safety and preparation method of natural edible plant micro powder product |
| CN104938986A (en) * | 2015-06-19 | 2015-09-30 | 台山市龙飞园林有限公司 | Method for preparing miracle fruit super micropowder |
| CN105077057A (en) * | 2015-07-18 | 2015-11-25 | 云南中医学院 | Phyllanthus emblica fruit powder and preparation method and use thereof |
Cited By (2)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| CN108277115A (en) * | 2018-02-08 | 2018-07-13 | 福建康凌谷生物科技有限公司 | A kind of emblic handmade soap and preparation method thereof |
| CN112314818A (en) * | 2020-10-29 | 2021-02-05 | 广州采芝林药业有限公司 | Preparation method of phyllanthus emblica and corn stigma compound beverage |
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