CN107307727A - Drawer formula food steaming kettle - Google Patents
Drawer formula food steaming kettle Download PDFInfo
- Publication number
- CN107307727A CN107307727A CN201710685823.6A CN201710685823A CN107307727A CN 107307727 A CN107307727 A CN 107307727A CN 201710685823 A CN201710685823 A CN 201710685823A CN 107307727 A CN107307727 A CN 107307727A
- Authority
- CN
- China
- Prior art keywords
- kettle
- drawer
- steaming
- formula food
- heater
- Prior art date
- Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
- Pending
Links
Classifications
-
- A—HUMAN NECESSITIES
- A47—FURNITURE; DOMESTIC ARTICLES OR APPLIANCES; COFFEE MILLS; SPICE MILLS; SUCTION CLEANERS IN GENERAL
- A47J—KITCHEN EQUIPMENT; COFFEE MILLS; SPICE MILLS; APPARATUS FOR MAKING BEVERAGES
- A47J27/00—Cooking-vessels
- A47J27/04—Cooking-vessels for cooking food in steam; Devices for extracting fruit juice by means of steam ; Vacuum cooking vessels
- A47J27/05—Tier steam-cookers, i.e. with steam-tight joints between cooking-vessels stacked while in use
-
- A—HUMAN NECESSITIES
- A47—FURNITURE; DOMESTIC ARTICLES OR APPLIANCES; COFFEE MILLS; SPICE MILLS; SUCTION CLEANERS IN GENERAL
- A47J—KITCHEN EQUIPMENT; COFFEE MILLS; SPICE MILLS; APPARATUS FOR MAKING BEVERAGES
- A47J27/00—Cooking-vessels
- A47J27/14—Cooking-vessels for use in hotels, restaurants, or canteens
- A47J27/16—Cooking-vessels for use in hotels, restaurants, or canteens heated by steam
-
- A—HUMAN NECESSITIES
- A47—FURNITURE; DOMESTIC ARTICLES OR APPLIANCES; COFFEE MILLS; SPICE MILLS; SUCTION CLEANERS IN GENERAL
- A47J—KITCHEN EQUIPMENT; COFFEE MILLS; SPICE MILLS; APPARATUS FOR MAKING BEVERAGES
- A47J36/00—Parts, details or accessories of cooking-vessels
- A47J36/38—Parts, details or accessories of cooking-vessels for withdrawing or condensing cooking vapors from cooking utensils
Landscapes
- Engineering & Computer Science (AREA)
- Food Science & Technology (AREA)
- Commercial Cooking Devices (AREA)
Abstract
The present invention relates to a kind of drawer formula food steaming kettle that processing staple food material is steamed for larger kitchens, Horizontal cylinder tubular kettle with one end closing, the kettle door controlled by mechanism for opening/closing is housed in the openend of kettle, exhaust steam valve is housed at the top of kettle, safety valve and pressure gauge, water inlet pipe and blow-off pipe are provided with autoclave body bottom, it is provided with kettle by column, the multilayer drawer frame of cross-arm and track composition, discharge has multiple steaming basins in each layer drawer is built on stilts, in heater of the lower section of drawer frame provided with the tank communicated with water inlet pipe and for heating water tank, described heater is steam type heater, gas type heater or electromagnetic type heater.The working ability of drawer formula food steaming kettle of the present invention is big and heat utilization rate is high, adjusted during use by the closing to exhaust steam valve, make the pressure that 0.2MPa is kept in kettle, material in steaming kettle can thus cured faster, the mouthfeel of the food such as the rice and steamed bun that steam more preferably, more saves the energy.
Description
Technical field
The invention belongs to food processing machinery technical field, it is related to a kind of drawer that processing staple food material is steamed for larger kitchens
Formula food steaming kettle.
Background technology
At present, larger kitchens typically all steam rice or steamed bun or other main meal products, existing steam box using steam box kind equipment
Also exist in actual use and have the disadvantage that:(1), leakage losses is big, and steam box surface heat radiating loss is larger, and heat utilization efficiency is low;
(2), each working ability is small, and general larger kitchens, which are required for being equipped with multiple steam boxs, could meet the demand of processing staple food.Based on
Upper problem, the working ability for how improving the heat utilization rate of processing staple food equipment and improving equipment has turned into the professional skill in this area
The problem that art personnel urgently research and solve.
The content of the invention
Solve that there is provided a kind of working ability is big and heat energy the problem of it is an object of the invention to exist to prior art
The high drawer formula food steaming kettle of utilization rate.
The technical solution used for achieving the above object is such:The drawer formula food steaming kettle tool provided
There is the Horizontal cylinder tubular kettle of one end closing, the kettle door controlled by mechanism for opening/closing is housed in the openend of kettle, in kettle
Exhaust steam valve, safety valve and pressure gauge are housed at the top of body, water inlet pipe and blow-off pipe are provided with autoclave body bottom, is provided with kettle by standing
The multilayer drawer frame of post, cross-arm and track composition, discharge has multiple steaming basins in each layer drawer is built on stilts, is provided with the lower section of drawer frame
The tank communicated with water inlet pipe and the heater for heating water tank, described heater is steam type heater, combustion
Gas type heater or electromagnetic type heater.
In above-mentioned drawer formula food steaming kettle, described steam type heater is by the heat exchanger tube, respectively that is laterally fitted into tank
Preceding collector and rear set box mounted in heat exchanger tube front-end and back-end, be connected with preceding collector and the steam inlet pipe of pass-out autoclave body bottom and with
The solidifying water pipe of rear set box connection and pass-out autoclave body bottom is constituted.
In above-mentioned drawer formula food steaming kettle, described gas type heater includes a burning be close to kettle bottom wall and set
Room, is provided with burner and flue in combustion chamber, and the chimney connected with flue is housed in combustion chamber one end.
In above-mentioned drawer formula food steaming kettle, described electromagnetic type heater is by being arranged on the plurality of electromagnetic line of autoclave body bottom
Circle, the electric box being coupled by wire with magnet coil and the alumina silicate fibre being arranged between kettle bottom wall and magnet coil
Carpet veneer is constituted, in electric box built with electromagnetic heating controller.
In the electromagnetic type heater of above-mentioned drawer formula food steaming kettle, magnet coil uses watt consistent with kettle bottom wall radian
Type structure.
In above-mentioned drawer formula food steaming kettle, each steaming basin of discharge can come and go on corresponding track in each layer drawer is built on stilts
Motion, is respectively provided with the upper and lower buckle clasp being connected with adjacent steaming basin on two sides of each steaming basin.
In above-mentioned drawer formula food steaming kettle, track weight-bearing surface be covered with can antifriction power polyfluortetraethylene plate.
Compared with prior art, the beneficial effects of the invention are as follows:The working ability of the drawer formula food steaming kettle is big and heat energy is sharp
High, the steam box of the alternative multiple traditional structures of drawer formula food steaming kettle with rate, saves kitchen space;By right during use
The closing regulation of exhaust steam valve, makes the pressure that 0.2MPa is kept in kettle, material curing in steaming kettle can thus faster, steamed
The mouthfeel of the food such as rice and steamed bun more preferably, more saves the energy.
Brief description of the drawings
Fig. 1 is the structural representation of an embodiment of the present invention.
The schematic diagram of drawer frame structure in Fig. 2 present invention.
Fig. 3 is the schematic diagram of steaming basin and track structure in the present invention.
Fig. 4 is the structural representation of another embodiment of the invention.
Fig. 5 is the structural representation of the third embodiment of the invention.
Fig. 6 is the structural representation of tile-type magnet coil in the present invention.
Each number designation title is respectively in figure:Collector, 5- before 1- mechanism for opening/closing, 2- kettles door, 3- steam inlet pipes, 4-
Tank, 6- water inlet pipes, 7- heat exchanger tubes, 8- kettlies, 9- supporting legs, 10- blow-off pipes, 11- coagulates water pipe, 12- rear set box,
13- is steamed under basin, 14- tracks, 15- columns, 16- pressure gauges, 17- exhaust steam valves, 18- safety valves, 19- cross-arms, 20-
Detained on button, 21-, 22- burners, 23- combustion chambers, 24- flues, 25- chimneys, 26- magnet coils, 27- aluminium silicate fibers
Tie up carpet veneer, 28- wires, 29- electric boxs.
Embodiment
Present invention is described further below with reference to accompanying drawing, but the present invention practical application form and not only limit
In the embodiment of diagram.
Referring to accompanying drawing, drawer formula food steaming kettle of the present invention includes the Horizontal cylinder tubular kettle 8 of one end closing,
The kettle door 2 controlled by mechanism for opening/closing 1 is housed in the openend of kettle 8, exhaust steam valve 17, the and of safety valve 18 are housed at the top of kettle 8
Pressure gauge 16, water inlet pipe 6 and blow-off pipe 10 are equipped with the bottom of kettle 8;It is provided with kettle 8 by column 15, cross-arm 19 and track
The multilayer drawer frame of 14 compositions, discharge has multiple steaming basins 13 in each layer drawer is built on stilts, and each steaming basin 13 discharged can be in phase
Accommodating movement on the track 14 answered, the weight-bearing surface of track 14 be covered with can antifriction power polyfluortetraethylene plate, steam basin 13 in track 14
Between slide complete steam basin food go out into, it is each steaming basin 13 two sides on be respectively provided with and it is adjacent steaming basin 13 coordinate connect
20 (referring to the Fig. 2 and Fig. 3) of upper button 21 and lower button connect;In the lower section of drawer frame provided with the tank 5 communicated with water inlet pipe 6 and for adding
The heater of hot water storgae 5.Realized during work by the water in heating water tank 5 and food in each steaming basin 13 is steamed.
Heater set by the present invention divides three classes according to using the difference of the energy, i.e.,:Steam type heater, gas type
Heater or electromagnetic type heater.
First, steam type heater, its structure as shown in figure 1, by be laterally fitted into tank 5 heat exchanger tube 7, be attached separately to
The preceding collector 4 and rear set box 12 of the front-end and back-end of heat exchanger tube 7, be connected with preceding collector 4 and the steam inlet pipe 3 of the bottom of pass-out kettle 8 with
And be connected with rear set box 12 and the solidifying water pipe 11 of the bottom of pass-out kettle 8 is constituted.The hot vapour entered during work by steam inlet pipe 3 is through heat exchange
Pipe 7 makes the heated vaporization of the water in tank 5 produce steam to food heating.
2nd, gas type heater, its structure are as shown in figure 4, it includes a combustion chamber be close to the bottom wall of kettle 8 and set
23, burner 22 and flue 24 are provided with combustion chamber 23, the chimney 25 connected with flue 24 is housed in the one end of combustion chamber 23.Work
The heated vaporization of water when making in tank 5 produces steam and food is heated, and the waste gas of combustion chamber 23 is discharged through flue 24 from chimney 25.
3rd, electromagnetic type heater, its structure as shown in figure 5, by be arranged on the bottom of kettle 8 plurality of electromagnetic coil 26,
The electric box 29 being coupled by wire 28 with magnet coil 26 and the 12mm being arranged between the bottom wall of kettle 8 and magnet coil 26
Thick alumina silicate fibre carpet veneer 27 is constituted, in electric box 29 built with electromagnetic heating controller.Electromagnetic wire in actual product structure
Circle 26 can use the tile-type structure (Fig. 6) consistent with kettle bottom wall radian.
In addition to the heater of the above-mentioned type, heater of the invention can also be using heating cast heater.
Drawer formula food steaming kettle of the present invention may not only be applied to larger kitchens and steam staple food, and can be widely used for food factory,
Pharmaceutical factory steams the processing operation of material.
Claims (7)
1. a kind of drawer formula food steaming kettle, it is characterised in that:Horizontal cylinder tubular kettle (8) with one end closing, in kettle
The openend of body (8) is equipped with the kettle door (2) controlled by mechanism for opening/closing (1), equipped with exhaust steam valve (17), safety at the top of kettle (8)
Valve (18) and pressure gauge (16), water inlet pipe (6) and blow-off pipe (10) are provided with kettle (8) bottom, are provided with kettle (8) by standing
The multilayer drawer frame of post (15), cross-arm (19) and track (14) composition, discharge has multiple steaming basins (13) in each layer drawer is built on stilts,
In heater of the lower section of drawer frame provided with the tank (5) communicated with water inlet pipe (6) and for heating water tank (5), described adds
Hot charging is set to steam type heater, gas type heater or electromagnetic type heater.
2. drawer formula food steaming kettle according to claim 1, it is characterised in that:Described heater is that steam type heats dress
Put, by being laterally fitted into the heat exchanger tube (7) in tank (5), be attached separately to the preceding collector (4) of heat exchanger tube (7) front-end and back-end and after
Header (12), it is connected with preceding collector (4) and the steam inlet pipe (3) of pass-out kettle (8) bottom and is connected and leads to rear set box (12)
The solidifying water pipe (11) for going out kettle (8) bottom is constituted.
3. drawer formula food steaming kettle according to claim 1, it is characterised in that:Described heater is that gas type heats dress
Put, it includes a combustion chamber (23) be close to kettle (8) bottom wall and set, and burner (22) and cigarette are provided with combustion chamber (23)
Road (24), the chimney (25) connected with flue (24) is equipped with combustion chamber (23) one end.
4. drawer formula food steaming kettle according to claim 1, it is characterised in that:Described heater is that electromagnetic type heats dress
Put, by be arranged on kettle (8) bottom plurality of electromagnetic coil (26), by wire (28) be coupled with magnet coil (26) it is electric
Case (29) and alumina silicate fibre carpet veneer (27) composition being arranged between kettle (8) bottom wall and magnet coil (26), electric
Case (29) is built with electromagnetic heating controller.
5. drawer formula food steaming kettle according to claim 4, it is characterised in that:Magnet coil (26) is used and kettle (8) bottom
The consistent tile-type structure of wall radian.
6. drawer formula food steaming kettle according to claim 1, it is characterised in that:Each steaming basin of discharge in each layer drawer is built on stilts
(13) can on corresponding track (14) accommodating movement, it is each steaming basin (13) two sides on be respectively provided with and it is adjacent steam
Upper button (21) and lower button (20) that basin (13) is connected.
7. the drawer formula food steaming kettle according to claim 1 or 6, it is characterised in that:In track (14), weight-bearing surface is covered with and can subtracted
The polyfluortetraethylene plate of frictional force.
Priority Applications (1)
Application Number | Priority Date | Filing Date | Title |
---|---|---|---|
CN201710685823.6A CN107307727A (en) | 2017-08-11 | 2017-08-11 | Drawer formula food steaming kettle |
Applications Claiming Priority (1)
Application Number | Priority Date | Filing Date | Title |
---|---|---|---|
CN201710685823.6A CN107307727A (en) | 2017-08-11 | 2017-08-11 | Drawer formula food steaming kettle |
Publications (1)
Publication Number | Publication Date |
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CN107307727A true CN107307727A (en) | 2017-11-03 |
Family
ID=60175715
Family Applications (1)
Application Number | Title | Priority Date | Filing Date |
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CN201710685823.6A Pending CN107307727A (en) | 2017-08-11 | 2017-08-11 | Drawer formula food steaming kettle |
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CN (1) | CN107307727A (en) |
Citations (5)
Publication number | Priority date | Publication date | Assignee | Title |
---|---|---|---|---|
KR20050060560A (en) * | 2003-12-16 | 2005-06-22 | 삼성전자주식회사 | Heating cooker |
CN1752526A (en) * | 2004-09-21 | 2006-03-29 | 西安科弘厨房工程设备有限责任公司 | Fuel oil (gas) steaming stove for staple food |
CN201213703Y (en) * | 2008-06-11 | 2009-04-01 | 倪铁勇 | Improved energy-saving steam box |
CN103005238A (en) * | 2013-01-15 | 2013-04-03 | 霍学明 | Electromagnetically heated steaming, boiling, baking and sterilizing boiler |
CN208243393U (en) * | 2017-08-11 | 2018-12-18 | 陕西科弘实业发展有限公司 | Drawer formula food steaming kettle |
-
2017
- 2017-08-11 CN CN201710685823.6A patent/CN107307727A/en active Pending
Patent Citations (5)
Publication number | Priority date | Publication date | Assignee | Title |
---|---|---|---|---|
KR20050060560A (en) * | 2003-12-16 | 2005-06-22 | 삼성전자주식회사 | Heating cooker |
CN1752526A (en) * | 2004-09-21 | 2006-03-29 | 西安科弘厨房工程设备有限责任公司 | Fuel oil (gas) steaming stove for staple food |
CN201213703Y (en) * | 2008-06-11 | 2009-04-01 | 倪铁勇 | Improved energy-saving steam box |
CN103005238A (en) * | 2013-01-15 | 2013-04-03 | 霍学明 | Electromagnetically heated steaming, boiling, baking and sterilizing boiler |
CN208243393U (en) * | 2017-08-11 | 2018-12-18 | 陕西科弘实业发展有限公司 | Drawer formula food steaming kettle |
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SE01 | Entry into force of request for substantive examination | ||
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WD01 | Invention patent application deemed withdrawn after publication |
Application publication date: 20171103 |
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WD01 | Invention patent application deemed withdrawn after publication |