CN107307135A - A kind of processing method of Agricus blazei health protection tea - Google Patents
A kind of processing method of Agricus blazei health protection tea Download PDFInfo
- Publication number
- CN107307135A CN107307135A CN201710426199.8A CN201710426199A CN107307135A CN 107307135 A CN107307135 A CN 107307135A CN 201710426199 A CN201710426199 A CN 201710426199A CN 107307135 A CN107307135 A CN 107307135A
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- agricus blazei
- health protection
- mycoplasma
- tea
- protection tea
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- 238000003672 processing method Methods 0.000 title claims abstract description 7
- 240000007524 Camellia sinensis var. sinensis Species 0.000 title 1
- 241001122767 Theaceae Species 0.000 claims abstract description 28
- 238000005096 rolling process Methods 0.000 claims abstract description 14
- 239000000843 powder Substances 0.000 claims abstract description 13
- 238000009835 boiling Methods 0.000 claims abstract description 7
- 238000004806 packaging method and process Methods 0.000 claims abstract description 7
- 230000001954 sterilising Effects 0.000 claims abstract description 7
- XLYOFNOQVPJJNP-UHFFFAOYSA-N water Substances O XLYOFNOQVPJJNP-UHFFFAOYSA-N 0.000 claims abstract description 7
- 210000004556 Brain Anatomy 0.000 claims abstract description 5
- 235000013305 food Nutrition 0.000 claims abstract description 5
- 238000000034 method Methods 0.000 claims abstract description 4
- 239000000654 additive Substances 0.000 claims abstract description 3
- 230000000996 additive Effects 0.000 claims abstract description 3
- 238000001035 drying Methods 0.000 claims abstract description 3
- 238000011081 inoculation Methods 0.000 claims abstract description 3
- 241000204031 Mycoplasma Species 0.000 claims description 16
- 239000002361 compost Substances 0.000 claims description 8
- 238000011109 contamination Methods 0.000 claims description 4
- 239000003651 drinking water Substances 0.000 claims description 4
- 235000020188 drinking water Nutrition 0.000 claims description 4
- 238000002791 soaking Methods 0.000 claims description 4
- 238000003756 stirring Methods 0.000 claims description 4
- 235000003365 Ilex pubescens Nutrition 0.000 claims description 3
- 241001100932 Ilex pubescens Species 0.000 claims description 3
- 235000007516 Chrysanthemum Nutrition 0.000 claims description 2
- 240000007646 Chrysanthemum x morifolium Species 0.000 claims description 2
- 235000005986 Chrysanthemum x morifolium Nutrition 0.000 claims description 2
- 244000247747 Coptis groenlandica Species 0.000 claims description 2
- 235000002991 Coptis groenlandica Nutrition 0.000 claims description 2
- 235000013717 Houttuynia Nutrition 0.000 claims description 2
- 240000000691 Houttuynia cordata Species 0.000 claims description 2
- 235000013719 Houttuynia cordata Nutrition 0.000 claims description 2
- 240000001313 Lycium barbarum Species 0.000 claims description 2
- 235000015459 Lycium barbarum Nutrition 0.000 claims description 2
- 235000015468 Lycium chinense Nutrition 0.000 claims description 2
- 240000002853 Nelumbo nucifera Species 0.000 claims description 2
- 235000006508 Nelumbo nucifera Nutrition 0.000 claims description 2
- 235000006510 Nelumbo pentapetala Nutrition 0.000 claims description 2
- 235000013399 edible fruits Nutrition 0.000 claims description 2
- 230000000694 effects Effects 0.000 abstract description 6
- 235000008935 nutritious Nutrition 0.000 abstract description 4
- 241000238370 Sepia Species 0.000 abstract description 2
- 239000000796 flavoring agent Substances 0.000 abstract description 2
- 235000019634 flavors Nutrition 0.000 abstract description 2
- 239000003205 fragrance Substances 0.000 abstract description 2
- 230000036039 immunity Effects 0.000 abstract description 2
- 230000001256 tonic Effects 0.000 abstract description 2
- 235000013616 tea Nutrition 0.000 description 21
- HVYWMOMLDIMFJA-DPAQBDIFSA-N (3β)-Cholest-5-en-3-ol Chemical compound C1C=C2C[C@@H](O)CC[C@]2(C)[C@@H]2[C@@H]1[C@@H]1CC[C@H]([C@H](C)CCCC(C)C)[C@@]1(C)CC2 HVYWMOMLDIMFJA-DPAQBDIFSA-N 0.000 description 2
- 210000004369 Blood Anatomy 0.000 description 2
- 240000003613 Ipomoea batatas Species 0.000 description 2
- 235000002678 Ipomoea batatas Nutrition 0.000 description 2
- 210000003734 Kidney Anatomy 0.000 description 2
- 210000004185 Liver Anatomy 0.000 description 2
- 241000700605 Viruses Species 0.000 description 2
- 239000008280 blood Substances 0.000 description 2
- 230000011132 hemopoiesis Effects 0.000 description 2
- 230000001900 immune effect Effects 0.000 description 2
- 230000000050 nutritive Effects 0.000 description 2
- 241001327634 Agaricus blazei Species 0.000 description 1
- 244000144725 Amygdalus communis Species 0.000 description 1
- 235000011437 Amygdalus communis Nutrition 0.000 description 1
- 210000001367 Arteries Anatomy 0.000 description 1
- 241000894006 Bacteria Species 0.000 description 1
- 240000000218 Cannabis sativa Species 0.000 description 1
- 229940107161 Cholesterol Drugs 0.000 description 1
- WQZGKKKJIJFFOK-GASJEMHNSA-N D-Glucose Natural products OC[C@H]1OC(O)[C@H](O)[C@@H](O)[C@@H]1O WQZGKKKJIJFFOK-GASJEMHNSA-N 0.000 description 1
- CZMRCDWAGMRECN-UGDNZRGBSA-N D-sucrose Chemical compound O[C@H]1[C@H](O)[C@@H](CO)O[C@@]1(CO)O[C@@H]1[C@H](O)[C@@H](O)[C@H](O)[C@@H](CO)O1 CZMRCDWAGMRECN-UGDNZRGBSA-N 0.000 description 1
- 206010012601 Diabetes mellitus Diseases 0.000 description 1
- 230000036826 Excretion Effects 0.000 description 1
- 240000005389 Glycyrrhiza glabra Species 0.000 description 1
- 235000006200 Glycyrrhiza glabra Nutrition 0.000 description 1
- 206010024324 Leukaemias Diseases 0.000 description 1
- 210000004072 Lung Anatomy 0.000 description 1
- 240000006217 Mentha pulegium Species 0.000 description 1
- 235000016257 Mentha pulegium Nutrition 0.000 description 1
- CZMRCDWAGMRECN-GDQSFJPYSA-N Sucrose Natural products O([C@@H]1[C@H](O)[C@@H](O)[C@H](O)[C@H](CO)O1)[C@@]1(CO)[C@H](O)[C@@H](O)[C@@H](CO)O1 CZMRCDWAGMRECN-GDQSFJPYSA-N 0.000 description 1
- 235000006468 Thea sinensis Nutrition 0.000 description 1
- 240000003024 Vitex negundo Species 0.000 description 1
- 235000013427 Vitex negundo var incisa Nutrition 0.000 description 1
- 235000014961 Vitex negundo var negundo Nutrition 0.000 description 1
- HEBKCHPVOIAQTA-SCDXWVJYSA-N Xylitol Chemical compound OC[C@H](O)[C@@H](O)[C@H](O)CO HEBKCHPVOIAQTA-SCDXWVJYSA-N 0.000 description 1
- 229960002675 Xylitol Drugs 0.000 description 1
- 238000010521 absorption reaction Methods 0.000 description 1
- 230000003213 activating Effects 0.000 description 1
- 235000020224 almond Nutrition 0.000 description 1
- 150000001413 amino acids Chemical class 0.000 description 1
- 230000003266 anti-allergic Effects 0.000 description 1
- 230000003110 anti-inflammatory Effects 0.000 description 1
- 230000000259 anti-tumor Effects 0.000 description 1
- 201000011510 cancer Diseases 0.000 description 1
- 230000000711 cancerogenic Effects 0.000 description 1
- 231100000357 carcinogen Toxicity 0.000 description 1
- 239000003183 carcinogenic agent Substances 0.000 description 1
- 235000012000 cholesterol Nutrition 0.000 description 1
- 235000009508 confectionery Nutrition 0.000 description 1
- 230000002708 enhancing Effects 0.000 description 1
- 230000029142 excretion Effects 0.000 description 1
- 239000008103 glucose Substances 0.000 description 1
- 150000004676 glycans Polymers 0.000 description 1
- LPLVUJXQOOQHMX-QWBHMCJMSA-N glycyrrhizinic acid Chemical compound O([C@@H]1[C@@H](O)[C@H](O)[C@H](O[C@@H]1O[C@@H]1C([C@H]2[C@]([C@@H]3[C@@]([C@@]4(CC[C@@]5(C)CC[C@@](C)(C[C@H]5C4=CC3=O)C(O)=O)C)(C)CC2)(C)CC1)(C)C)C(O)=O)[C@@H]1O[C@H](C(O)=O)[C@@H](O)[C@H](O)[C@H]1O LPLVUJXQOOQHMX-QWBHMCJMSA-N 0.000 description 1
- 235000001050 hortel pimenta Nutrition 0.000 description 1
- 230000002218 hypoglycaemic Effects 0.000 description 1
- 235000014063 licorice root Nutrition 0.000 description 1
- 239000007788 liquid Substances 0.000 description 1
- 235000011477 liquorice Nutrition 0.000 description 1
- 201000009673 liver disease Diseases 0.000 description 1
- 239000000463 material Substances 0.000 description 1
- 235000014956 negundo chastetree Nutrition 0.000 description 1
- 235000020333 oolong tea Nutrition 0.000 description 1
- 235000006678 peppermint Nutrition 0.000 description 1
- 235000015132 peppermint Nutrition 0.000 description 1
- 235000007735 peppermint Nutrition 0.000 description 1
- 239000002304 perfume Substances 0.000 description 1
- 229920001282 polysaccharide Polymers 0.000 description 1
- 239000005017 polysaccharide Substances 0.000 description 1
- 150000004804 polysaccharides Polymers 0.000 description 1
- 102000004169 proteins and genes Human genes 0.000 description 1
- 108090000623 proteins and genes Proteins 0.000 description 1
- 239000002994 raw material Substances 0.000 description 1
- 235000013599 spices Nutrition 0.000 description 1
- 150000003431 steroids Chemical class 0.000 description 1
- 239000000126 substance Substances 0.000 description 1
- 239000005720 sucrose Substances 0.000 description 1
- 230000001629 suppression Effects 0.000 description 1
- 210000001519 tissues Anatomy 0.000 description 1
- 238000009423 ventilation Methods 0.000 description 1
- 230000003612 virological Effects 0.000 description 1
- 235000010447 xylitol Nutrition 0.000 description 1
- 239000000811 xylitol Substances 0.000 description 1
Classifications
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23F—COFFEE; TEA; THEIR SUBSTITUTES; MANUFACTURE, PREPARATION, OR INFUSION THEREOF
- A23F3/00—Tea; Tea substitutes; Preparations thereof
- A23F3/06—Treating tea before extraction; Preparations produced thereby
- A23F3/14—Tea preparations, e.g. using additives
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23F—COFFEE; TEA; THEIR SUBSTITUTES; MANUFACTURE, PREPARATION, OR INFUSION THEREOF
- A23F3/00—Tea; Tea substitutes; Preparations thereof
- A23F3/34—Tea substitutes, e.g. matè; Extracts or infusions thereof
Abstract
The invention discloses a kind of processing method of Agricus blazei health protection tea, belong to food processing field.It is characterized in that:Using tealeaves, → boiling water soaks → adds the processing process of additive → bottling → sterilizing → inoculation → culture → drying → first rolling → multiple baking → multiple rolling → baking → airing → crushing → packaging → finished product.Beneficial effect:Product of the present invention is in sepia powder, it is tack-free, do not lump, easily brew, gas fragrance, taste micro-puckery, mixed flavor with Agricus blazei and tealeaves, this product is not only nutritious, can adjust, strengthen body immunity, the effects such as with brain tonic kidney-nourishing, cancer-resisting, it is a kind of nutritious, health care health protection tea, it is suitable for people of all ages.
Description
Technical field
The present invention relates to health protection tea processing technique field is belonged to, more particularly, to a kind of processing side of Agricus blazei health protection tea
Method.
Background technology
Agricus blazei, is a kind of saprophytic bacteria of summer and autumn growth, is lived in high temperature, how wet, ventilation environment, tool almond is fragrant
Taste, mouthfeel is tender and crisp.Agricus blazei cap is tender, and stem is crisp, and mouthfeel is fabulous, and the pure fresh perfume (or spice) of taste, edibility is quite high.Agricus blazei is mild-natured, taste
It is sweet, the thoughts of returning home, lung, liver and kidney channel, with brain tonic, anti-inflammatory, kidney-nourishing, it is hypoglycemic, improve diabetes, norcholesterol, enhancing energy, change
The effects such as kind artery sclerosis, anti-angiocardiopathy.Agricus blazei is considered as the material of strong resistance filterable virus, and it can be prevented
Virus and harmful object enter human body and endanger fragile tissue, increase substantially immunologic function, obstruct, viral interference grows;Promote
Enter the hematopoiesis function of people's marrow;And play the role of protection liver, kidney.Agricus blazei can improve hepatosis, with anti-allergic effects,
Gastral cholesterol, the reduction blood glucose value wriggled, reduced in blood can be promoted, be the good merchantable brand for activating immunologic function.Agricus blazei
In polysaccharide and steroid substance, the growth of tumour cell can be suppressed, with antitumor action, have to carcinogen absorption,
Excretion.Agricus blazei can promote the hematopoiesis function of the marrow of people, and the cell of leukaemia can be disturbed to breed.Mycelium in Agaricus blazei Murill powder
In containing the protein of cancer cell, and whole amino acid needed by human can be killed, can long-term taking, it is suitable for people of all ages.
Agricus blazei is of high nutritive value, effect is more, for being processed into Agricus blazei health protection tea, not only improves nutritive value, and beautiful
Taste health, improves its economic value, while also providing a new way for the deep processing of Agricus blazei.
The content of the invention
The purpose of the present invention is a kind of deep processed product the adding there is provided Agricus blazei health protection tea of abundant exploitation Agricus blazei raw material
Work method.
The technical scheme adopted by the invention to solve the technical problem is that:
A kind of processing method of Agricus blazei health protection tea, it is characterised in that:Using tealeaves, → boiling water soaks → adds additive → dress
Bottle → sterilizing → inoculation → culture → drying → first rolling → multiple baking → multiple rolling → baking → airing → crushing → packaging → into
The processing process of product, concrete operation step is:
(1)It is prepared by mycoplasma:By ilex pubescens, gold thread lotus leaf, chrysanthemum brain tender leaf boiling water soaking and stirring, make tealeaves drinking water uniform, plus
Enter appropriate cordate houttuynia, wolfberry fruit powder and moutan bark, be sufficiently stirred for, weigh 220 grams of composts and load mushroom bottle, flatten, in 68 DEG C
Lower sterilizing 45 minutes, when compost is cooled to 38 DEG C, accesses one piece of Agricus blazei slant strains, puts and cultivate 12 under 30 DEG C of dark conditions
My god, mycelia covers with bottle as mycoplasma;
(2)Mycoplasma is processed:Free of contamination mycoplasma is selected, digs out dry after being dried to 4 one-tenth at 69 DEG C, i.e., is carried out just when tea bar is tack-free
Rolling is handled;Dried 5 hours then at 88 DEG C, be dried to when tea bar is micro- to feel needle-holding hand and carry out multiple rolling processing, then using temperature 45 C, dry
Baking to hand can fracture tea stalk, slightly through airing, be ground into powder;
(3)Packaging:With food bag packing mince, often wrap 20 grams, Agricus blazei health protection tea finished product.
Beneficial effect:Product of the present invention is in sepia powder, tack-free, does not lump, easily brews, gas fragrance, taste micro-puckery,
Mixed flavor with Agricus blazei and tealeaves, this product is not only nutritious, can adjust, strengthen body immunity, with strong
The effects such as brain kidney-nourishing, cancer-resisting, be a kind of nutritious, health care health protection tea, suitable for people of all ages.
Embodiment
Embodiment 1:
A kind of processing method of Agricus blazei health protection tea, concrete operation step is:
(1)It is prepared by mycoplasma:By oolong tea, peppermint grass and Negundo Chastetree Leaf boiling water soaking and stirring, make tealeaves drinking water uniform, add appropriate
Sucrose, liquorice liquid, sweet potato powder and dendrobe powder, be sufficiently stirred for, weigh 160 grams of composts and load mushrooms bottle, flatten, in 135 DEG C
Lower sterilizing 30 minutes, when compost is cooled to 45 DEG C, accesses one piece of Agricus blazei slant strains, puts and cultivate 15 under 38 DEG C of dark conditions
My god, mycelia covers with bottle as mycoplasma;
(2)Mycoplasma is processed:Free of contamination mycoplasma is selected, digs out dry after being dried to 7 one-tenth at 112 DEG C, i.e., is carried out when tea bar is tack-free
First rolling processing;Dried 1-2 hours then at 100 DEG C, be dried to when tea bar is micro- to feel needle-holding hand and carry out multiple rolling processing, then using temperature 45
DEG C, being baked to hand can fracture tea stalk, slightly through airing, be ground into powder;
(3)Packaging:With food bag packing mince, often wrap 5 grams, Agricus blazei health protection tea finished product.
Embodiment 2:
A kind of processing method of Agricus blazei health protection tea, concrete operation step is:
(1)It is prepared by mycoplasma:By ilex pubescens, loguat leaf boiling water soaking and stirring, make tealeaves drinking water uniform, add appropriate sweet potato
Powder, xylitol and mushroom powder, are sufficiently stirred for, and weigh 200 grams of composts and load mushroom bottle, flatten, in 45 points of sterilizing at 108 DEG C
Clock, when compost is cooled to 32 DEG C, accesses one piece of Agricus blazei slant strains, puts and is cultivated 45 days under 28 DEG C of dark conditions, mycelia length
Full bottle is mycoplasma;
(2)Mycoplasma is processed:Free of contamination mycoplasma is selected, digs out dry after being dried to 8 one-tenth at 121 DEG C, i.e., is carried out when tea bar is tack-free
First rolling processing;Dried 2 hours then at 85 DEG C, multiple rolling processing is carried out when being dried to the micro- sense needle-holding hand of tea bar, then using 55 DEG C of temperature,
Being baked to hand can fracture tea stalk, slightly through airing, be ground into powder;
(3)Packaging:With food bag packing mince, often wrap 12 grams, Agricus blazei health protection tea finished product.
Part that the present invention does not relate to is same as the prior art or can be realized using prior art.
Claims (1)
1. a kind of processing method of Agricus blazei health protection tea, it is characterised in that:Using tealeaves → boiling water soaks → add additive →
Bottling → sterilizing → inoculation → culture → drying → first rolling → multiple baking → multiple rolling → baking → airing → crushing → packaging →
The processing process of finished product, concrete operation step is:
(1)It is prepared by mycoplasma:By ilex pubescens, gold thread lotus leaf, chrysanthemum brain tender leaf boiling water soaking and stirring, make tealeaves drinking water uniform, plus
Enter appropriate cordate houttuynia, wolfberry fruit powder and moutan bark, be sufficiently stirred for, weigh 220 grams of composts and load mushroom bottle, flatten, in 68 DEG C
Lower sterilizing 45 minutes, when compost is cooled to 38 DEG C, accesses one piece of Agricus blazei slant strains, puts and cultivate 12 under 30 DEG C of dark conditions
My god, mycelia covers with bottle as mycoplasma;
(2)Mycoplasma is processed:Free of contamination mycoplasma is selected, digs out dry after being dried to 4 one-tenth at 69 DEG C, i.e., is carried out just when tea bar is tack-free
Rolling is handled;Dried 5 hours then at 88 DEG C, be dried to when tea bar is micro- to feel needle-holding hand and carry out multiple rolling processing, then using temperature 45 C, dry
Baking to hand can fracture tea stalk, slightly through airing, be ground into powder;
(3)Packaging:With food bag packing mince, often wrap 20 grams, Agricus blazei health protection tea finished product.
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CN201710426199.8A CN107307135A (en) | 2017-06-08 | 2017-06-08 | A kind of processing method of Agricus blazei health protection tea |
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CN201710426199.8A CN107307135A (en) | 2017-06-08 | 2017-06-08 | A kind of processing method of Agricus blazei health protection tea |
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CN107307135A true CN107307135A (en) | 2017-11-03 |
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CN201710426199.8A Withdrawn CN107307135A (en) | 2017-06-08 | 2017-06-08 | A kind of processing method of Agricus blazei health protection tea |
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Cited By (3)
Publication number | Priority date | Publication date | Assignee | Title |
---|---|---|---|---|
CN107125393A (en) * | 2017-06-13 | 2017-09-05 | 安徽智联管理咨询有限公司 | The processing method of Agricus blazei health protection tea |
CN108477351A (en) * | 2018-03-27 | 2018-09-04 | 福建福瑞康信息技术有限公司 | A kind of liver-nourishing tea of the extract containing Agricus blazei and preparation method thereof |
CN111165629A (en) * | 2019-12-31 | 2020-05-19 | 浙江百兴食品有限公司 | Matsutake tea drink and preparation method thereof |
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CN105124058A (en) * | 2015-09-25 | 2015-12-09 | 南陵县襄荷产业协会 | Lucid ganoderma fungus teabag processing method |
CN105230879A (en) * | 2015-10-22 | 2016-01-13 | 高磊 | Processing method of cool and refreshing tremella health care tea |
CN105230840A (en) * | 2015-10-21 | 2016-01-13 | 宇琪 | Processing method of mushroom healthcare scented tea |
CN105265681A (en) * | 2015-10-17 | 2016-01-27 | 南陵县玉竹协会 | Processing method of hericium erinaceus health-care tea bag |
CN106417812A (en) * | 2016-09-23 | 2017-02-22 | 安徽智联管理咨询有限公司 | Making method of lasiosphaera seu calvatia rose flower tea |
CN106615412A (en) * | 2016-09-29 | 2017-05-10 | 芜湖市三山区绿色食品产业协会 | Puff-ball rose flower tea processing method |
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CN105124058A (en) * | 2015-09-25 | 2015-12-09 | 南陵县襄荷产业协会 | Lucid ganoderma fungus teabag processing method |
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Cited By (3)
Publication number | Priority date | Publication date | Assignee | Title |
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CN107125393A (en) * | 2017-06-13 | 2017-09-05 | 安徽智联管理咨询有限公司 | The processing method of Agricus blazei health protection tea |
CN108477351A (en) * | 2018-03-27 | 2018-09-04 | 福建福瑞康信息技术有限公司 | A kind of liver-nourishing tea of the extract containing Agricus blazei and preparation method thereof |
CN111165629A (en) * | 2019-12-31 | 2020-05-19 | 浙江百兴食品有限公司 | Matsutake tea drink and preparation method thereof |
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