CN107223814A - A kind of feed for improving fish body immunity and preparation method thereof - Google Patents
A kind of feed for improving fish body immunity and preparation method thereof Download PDFInfo
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- CN107223814A CN107223814A CN201710664601.6A CN201710664601A CN107223814A CN 107223814 A CN107223814 A CN 107223814A CN 201710664601 A CN201710664601 A CN 201710664601A CN 107223814 A CN107223814 A CN 107223814A
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- powder
- honeycomb
- water
- vitamin
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- 241000251468 Actinopterygii Species 0.000 title claims abstract description 27
- 230000036039 immunity Effects 0.000 title claims abstract description 13
- 238000002360 preparation method Methods 0.000 title claims description 22
- 239000000843 powder Substances 0.000 claims abstract description 58
- 210000003660 Reticulum Anatomy 0.000 claims abstract description 21
- 239000002245 particle Substances 0.000 claims abstract description 20
- 229920002472 Starch Polymers 0.000 claims abstract description 14
- 229940088594 Vitamin Drugs 0.000 claims abstract description 14
- 235000019698 starch Nutrition 0.000 claims abstract description 14
- 239000008107 starch Substances 0.000 claims abstract description 14
- 235000013343 vitamin Nutrition 0.000 claims abstract description 14
- 239000011782 vitamin Substances 0.000 claims abstract description 14
- 150000003722 vitamin derivatives Chemical class 0.000 claims abstract description 14
- 229930003231 vitamins Natural products 0.000 claims abstract description 14
- 235000016709 nutrition Nutrition 0.000 claims abstract description 13
- 244000013123 dwarf bean Species 0.000 claims abstract description 9
- 235000021278 navy bean Nutrition 0.000 claims abstract description 9
- 240000002840 Allium cepa Species 0.000 claims abstract description 8
- 244000036905 Benincasa cerifera Species 0.000 claims abstract description 8
- 235000011274 Benincasa cerifera Nutrition 0.000 claims abstract description 8
- 241001474374 Blennius Species 0.000 claims abstract description 8
- 240000007170 Cocos nucifera Species 0.000 claims abstract description 8
- 235000013162 Cocos nucifera Nutrition 0.000 claims abstract description 8
- 240000003598 Fraxinus ornus Species 0.000 claims abstract description 8
- 235000002917 Fraxinus ornus Nutrition 0.000 claims abstract description 8
- 241000237536 Mytilus edulis Species 0.000 claims abstract description 8
- 241000283898 Ovis Species 0.000 claims abstract description 8
- 241000220324 Pyrus Species 0.000 claims abstract description 8
- 240000001085 Trapa natans Species 0.000 claims abstract description 8
- 229930003451 Vitamin B1 Natural products 0.000 claims abstract description 8
- 235000012970 cakes Nutrition 0.000 claims abstract description 8
- 229920002674 hyaluronan Polymers 0.000 claims abstract description 8
- 229960003160 hyaluronic acid Drugs 0.000 claims abstract description 8
- 235000020638 mussel Nutrition 0.000 claims abstract description 8
- 235000002732 oignon Nutrition 0.000 claims abstract description 8
- 229920001542 oligosaccharide Polymers 0.000 claims abstract description 8
- 150000002482 oligosaccharides Polymers 0.000 claims abstract description 8
- 235000021017 pears Nutrition 0.000 claims abstract description 8
- WTJKGGKOPKCXLL-RRHRGVEJSA-N phosphatidylcholine Chemical compound CCCCCCCCCCCCCCCC(=O)OC[C@H](COP([O-])(=O)OCC[N+](C)(C)C)OC(=O)CCCCCCCC=CCCCCCCCC WTJKGGKOPKCXLL-RRHRGVEJSA-N 0.000 claims abstract description 8
- 235000009165 saligot Nutrition 0.000 claims abstract description 8
- 239000002893 slag Substances 0.000 claims abstract description 8
- MAKUBRYLFHZREJ-JWBQXVCJSA-M sodium;(2S,3S,4R,5R,6R)-3-[(2S,3R,5S,6R)-3-acetamido-5-hydroxy-6-(hydroxymethyl)oxan-2-yl]oxy-4,5,6-trihydroxyoxane-2-carboxylate Chemical compound [Na+].CC(=O)N[C@@H]1C[C@H](O)[C@@H](CO)O[C@H]1O[C@@H]1[C@@H](C([O-])=O)O[C@@H](O)[C@H](O)[C@H]1O MAKUBRYLFHZREJ-JWBQXVCJSA-M 0.000 claims abstract description 8
- KYMBYSLLVAOCFI-UHFFFAOYSA-N thiamine Chemical compound CC1=C(CCO)SCN1CC1=CN=C(C)N=C1N KYMBYSLLVAOCFI-UHFFFAOYSA-N 0.000 claims abstract description 8
- 229960003495 thiamine Drugs 0.000 claims abstract description 8
- 239000011691 vitamin B1 Substances 0.000 claims abstract description 8
- 235000010374 vitamin B1 Nutrition 0.000 claims abstract description 8
- 229920002752 Konjac Polymers 0.000 claims abstract description 7
- 240000005001 Paeonia suffruticosa Species 0.000 claims abstract description 7
- 235000003889 Paeonia suffruticosa Nutrition 0.000 claims abstract description 7
- 240000001417 Vigna umbellata Species 0.000 claims abstract description 7
- 235000011453 Vigna umbellata Nutrition 0.000 claims abstract description 7
- 235000013312 flour Nutrition 0.000 claims abstract description 7
- 239000002994 raw material Substances 0.000 claims abstract description 7
- 150000008442 polyphenolic compounds Chemical class 0.000 claims abstract description 5
- 235000013824 polyphenols Nutrition 0.000 claims abstract description 5
- XLYOFNOQVPJJNP-UHFFFAOYSA-N water Substances O XLYOFNOQVPJJNP-UHFFFAOYSA-N 0.000 claims description 22
- 239000000463 material Substances 0.000 claims description 18
- 239000011248 coating agent Substances 0.000 claims description 15
- 238000000576 coating method Methods 0.000 claims description 15
- 238000007792 addition Methods 0.000 claims description 12
- 239000008187 granular material Substances 0.000 claims description 12
- 239000007788 liquid Substances 0.000 claims description 12
- 238000002156 mixing Methods 0.000 claims description 12
- 230000035764 nutrition Effects 0.000 claims description 11
- 238000000855 fermentation Methods 0.000 claims description 10
- 230000004151 fermentation Effects 0.000 claims description 10
- 150000001875 compounds Chemical class 0.000 claims description 9
- 239000000243 solution Substances 0.000 claims description 8
- DWNBOPVKNPVNQG-LURJTMIESA-N (2S)-4-hydroxy-2-(propylamino)butanoic acid Chemical compound CCCN[C@H](C(O)=O)CCO DWNBOPVKNPVNQG-LURJTMIESA-N 0.000 claims description 6
- 241000894006 Bacteria Species 0.000 claims description 6
- 241000255789 Bombyx mori Species 0.000 claims description 6
- 102000033147 ERVK-25 Human genes 0.000 claims description 6
- 229960002989 Glutamic Acid Drugs 0.000 claims description 6
- 235000010254 Jasminum officinale Nutrition 0.000 claims description 6
- 240000005385 Jasminum sambac Species 0.000 claims description 6
- WHUUTDBJXJRKMK-VKHMYHEASA-N L-glutamic acid Chemical compound OC(=O)[C@@H](N)CCC(O)=O WHUUTDBJXJRKMK-VKHMYHEASA-N 0.000 claims description 6
- 108091005771 Peptidases Proteins 0.000 claims description 6
- 241000218093 Phedimus aizoon Species 0.000 claims description 6
- 239000004365 Protease Substances 0.000 claims description 6
- 240000003670 Sesamum indicum Species 0.000 claims description 6
- 235000003434 Sesamum indicum Nutrition 0.000 claims description 6
- 241000425037 Toona sinensis Species 0.000 claims description 6
- 240000007329 Zingiber officinale Species 0.000 claims description 6
- 235000006886 Zingiber officinale Nutrition 0.000 claims description 6
- 239000006071 cream Substances 0.000 claims description 6
- 235000008397 ginger Nutrition 0.000 claims description 6
- 235000013922 glutamic acid Nutrition 0.000 claims description 6
- 239000004220 glutamic acid Substances 0.000 claims description 6
- 235000012054 meals Nutrition 0.000 claims description 6
- 239000012266 salt solution Substances 0.000 claims description 6
- 235000012424 soybean oil Nutrition 0.000 claims description 6
- 239000003549 soybean oil Substances 0.000 claims description 6
- 238000003756 stirring Methods 0.000 claims description 6
- 235000017166 Bambusa arundinacea Nutrition 0.000 claims description 3
- 240000003917 Bambusa tulda Species 0.000 claims description 3
- 235000017491 Bambusa tulda Nutrition 0.000 claims description 3
- 241000726221 Gemma Species 0.000 claims description 3
- 235000015334 Phyllostachys viridis Nutrition 0.000 claims description 3
- 244000269722 Thea sinensis Species 0.000 claims description 3
- 238000007605 air drying Methods 0.000 claims description 3
- 239000011425 bamboo Substances 0.000 claims description 3
- 238000004140 cleaning Methods 0.000 claims description 3
- 238000001035 drying Methods 0.000 claims description 3
- 239000000945 filler Substances 0.000 claims description 3
- 238000001914 filtration Methods 0.000 claims description 3
- 238000000227 grinding Methods 0.000 claims description 3
- 238000011068 load Methods 0.000 claims description 3
- ISWSIDIOOBJBQZ-UHFFFAOYSA-N phenol Chemical compound OC1=CC=CC=C1 ISWSIDIOOBJBQZ-UHFFFAOYSA-N 0.000 claims description 3
- 238000007789 sealing Methods 0.000 claims description 3
- 238000007711 solidification Methods 0.000 claims description 3
- 235000014347 soups Nutrition 0.000 claims description 3
- 238000005507 spraying Methods 0.000 claims description 3
- 235000013547 stew Nutrition 0.000 claims description 3
- 230000000694 effects Effects 0.000 abstract description 4
- 238000010521 absorption reaction Methods 0.000 abstract description 2
- 239000011247 coating layer Substances 0.000 abstract description 2
- 230000001079 digestive Effects 0.000 abstract description 2
- 238000011049 filling Methods 0.000 abstract description 2
- 235000019688 fish Nutrition 0.000 description 25
- 235000018102 proteins Nutrition 0.000 description 10
- 102000004169 proteins and genes Human genes 0.000 description 10
- 108090000623 proteins and genes Proteins 0.000 description 10
- 239000010410 layer Substances 0.000 description 4
- 235000001014 amino acid Nutrition 0.000 description 3
- 150000001413 amino acids Chemical class 0.000 description 3
- 238000009372 pisciculture Methods 0.000 description 3
- 241000238557 Decapoda Species 0.000 description 2
- 238000009360 aquaculture Methods 0.000 description 2
- 244000144974 aquaculture Species 0.000 description 2
- 230000027455 binding Effects 0.000 description 2
- 230000001488 breeding Effects 0.000 description 2
- 239000003446 ligand Substances 0.000 description 2
- IJGRMHOSHXDMSA-UHFFFAOYSA-N nitrogen Chemical compound N#N IJGRMHOSHXDMSA-UHFFFAOYSA-N 0.000 description 2
- 230000000050 nutritive Effects 0.000 description 2
- 238000004091 panning Methods 0.000 description 2
- 241000894007 species Species 0.000 description 2
- 210000001519 tissues Anatomy 0.000 description 2
- 241000972773 Aulopiformes Species 0.000 description 1
- 241000252229 Carassius auratus Species 0.000 description 1
- 241001417105 Clupea pallasii Species 0.000 description 1
- 241000252233 Cyprinus carpio Species 0.000 description 1
- 235000019733 Fish meal Nutrition 0.000 description 1
- 210000000936 Intestines Anatomy 0.000 description 1
- 235000010627 Phaseolus vulgaris Nutrition 0.000 description 1
- 240000005158 Phaseolus vulgaris Species 0.000 description 1
- 241000594009 Phoxinus phoxinus Species 0.000 description 1
- 241001233037 catfish Species 0.000 description 1
- 235000019621 digestibility Nutrition 0.000 description 1
- 201000010099 disease Diseases 0.000 description 1
- 238000009826 distribution Methods 0.000 description 1
- 235000013601 eggs Nutrition 0.000 description 1
- 238000005516 engineering process Methods 0.000 description 1
- 239000004467 fishmeal Substances 0.000 description 1
- 235000013305 food Nutrition 0.000 description 1
- 239000000203 mixture Substances 0.000 description 1
- 229910052757 nitrogen Inorganic materials 0.000 description 1
- 235000015097 nutrients Nutrition 0.000 description 1
- 210000000056 organs Anatomy 0.000 description 1
- 235000019515 salmon Nutrition 0.000 description 1
- 239000003643 water by type Substances 0.000 description 1
- 210000004885 white matter Anatomy 0.000 description 1
- 230000029663 wound healing Effects 0.000 description 1
Classifications
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23K—FODDER
- A23K10/00—Animal feeding-stuffs
- A23K10/10—Animal feeding-stuffs obtained by microbiological or biochemical processes
- A23K10/12—Animal feeding-stuffs obtained by microbiological or biochemical processes by fermentation of natural products, e.g. of vegetable material, animal waste material or biomass
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23K—FODDER
- A23K10/00—Animal feeding-stuffs
- A23K10/30—Animal feeding-stuffs from material of plant origin, e.g. roots, seeds or hay; from material of fungal origin, e.g. mushrooms
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23K—FODDER
- A23K20/00—Accessory food factors for animal feeding-stuffs
- A23K20/10—Organic substances
- A23K20/105—Aliphatic or alicyclic compounds
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23K—FODDER
- A23K20/00—Accessory food factors for animal feeding-stuffs
- A23K20/10—Organic substances
- A23K20/163—Sugars; Polysaccharides
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23K—FODDER
- A23K20/00—Accessory food factors for animal feeding-stuffs
- A23K20/10—Organic substances
- A23K20/174—Vitamins
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23K—FODDER
- A23K40/00—Shaping or working-up of animal feeding-stuffs
- A23K40/10—Shaping or working-up of animal feeding-stuffs by agglomeration; by granulation, e.g. making powders
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23K—FODDER
- A23K50/00—Feeding-stuffs specially adapted for particular animals
- A23K50/80—Feeding-stuffs specially adapted for particular animals for aquatic animals, e.g. fish, crustaceans or molluscs
-
- Y—GENERAL TAGGING OF NEW TECHNOLOGICAL DEVELOPMENTS; GENERAL TAGGING OF CROSS-SECTIONAL TECHNOLOGIES SPANNING OVER SEVERAL SECTIONS OF THE IPC; TECHNICAL SUBJECTS COVERED BY FORMER USPC CROSS-REFERENCE ART COLLECTIONS [XRACs] AND DIGESTS
- Y02—TECHNOLOGIES OR APPLICATIONS FOR MITIGATION OR ADAPTATION AGAINST CLIMATE CHANGE
- Y02A—TECHNOLOGIES FOR ADAPTATION TO CLIMATE CHANGE
- Y02A40/00—Adaptation technologies in agriculture, forestry, livestock or agroalimentary production
- Y02A40/80—Adaptation technologies in agriculture, forestry, livestock or agroalimentary production in fisheries management
- Y02A40/81—Aquaculture, e.g. of fish
- Y02A40/818—Alternative feeds for fish, e.g. in aquacultures
Abstract
The invention discloses a kind of feed for improving fish body immunity, it is characterised in that is made up of following raw material：White gourd powder 12 15, sheep's hay powder 34 37, red bean powder 28 34, onion slag 32 36, pears seed powder 15 17, freshwater mussel powder 18 22, water caltrop starch 67, coconut cake 35 37, zytase 0.1 0.12, the root bark of tree peony 89, manna oligosacchride 1.1 1.3, seaweed polyphenol 0.9 1.1, malto-oligosaccharide 2.3 2.5, navy bean 15 18, honeycomb 40 43, sticky konjaku flour.The present invention prepares vitamin particles using navy bean, vitamin B1 solution, phosphatidyl choline, hyaluronic acid filling honeycomb; coating layer is provided with vitamin particles outer wall; effectively protection nutritional granular activity, and effectively improve the digestive function of fish body, promotes the absorption of nutriment.
Description
Technical field
The invention belongs to fish culture fermented feed field, and in particular to a kind of feed of raising fish body immunity and its preparation
Method.
Background technology
The breeding of fish, raise and put in a suitable place to breed.Fish culture, also referred to as aquaculture, breed fish（aquaculture,fish
farming）And pisciculture（pisciculture）, it is maintaining the supply of food, fishing and expanding area of fishing in terms of these
Important.By fish culture, numerous species are successfully introduced new region.Have a kind of fish culture be by breeding goldfish and
Tropical fish is used as occupation and hobby.It is other then raise it including raising minnow as bait and in private waters
His fish.Many places all cultivate substantial amounts of fish and are mostly used for commercial distribution in the world.However, only seldom species
This purposes, including catfish, Pacific herring, carp and salmon can be successfully used to.
Protein is the important nutrient of fishes and shrimps existence, is to constitute body cell, tissue, the important composition thing of organ
Matter.Fish normal growth needs to have in feed quantity to digest and assimilate enough, easily, various amino acid ligands are than suitable protein.
When fish panning protein is not enough, slow-growing, immunity of organisms declines, various amino acid ligands are than suitable protein.Fish
When panning protein is not enough, slow-growing, immunity of organisms declines, tissue renewal is slow, wound healing is poor with joint efforts, easily ill.Take the photograph
The protein that takes is excessive, and the protein of digestibility and utilization not will be excreted in the form of nitrogen, both reduce body pair
The utilization ratio of protein, has aggravated the pressure of water quality management again, while also easily causing the generation of intestines problem.Relatively suitable
Protein level under the conditions of, amino acid balance can not only make fishes and shrimps obtain the faster speed of growth, and its immunity also can
Strengthen.
Efficient, high-quality cultivation of the fish meal to fish plays vital effect, therefore research and development are of high nutritive value, and can carry
The feed of high fish culture efficiency is extremely urgent.
The content of the invention
The object of the invention be exactly in order to make up the defect of prior art there is provided it is a kind of improve fish body disease resistance feed and its
Preparation method.
The technical solution adopted in the present invention is：
A kind of feed for improving fish body immunity, it is characterised in that be made up of following raw material：
White gourd powder 12-15, sheep's hay powder 34-37, red bean powder 28-34, onion slag 32-36, pears seed powder 15-17, freshwater mussel powder 18-
22nd, water caltrop starch 6-7, coconut cake 35-37, zytase 0.1-0.12, root bark of tree peony 8-9, manna oligosacchride 1.1-1.3, seaweed are more
Phenol 0.9-1.1, malto-oligosaccharide 2.3-2.5, navy bean 15-18, honeycomb 40-43, sticky konjaku flour 13-15, hyaluronic acid
0.8-1, phosphatidyl choline 0.21-0.23, vitamin B1 solution 0.17-0.19, EM bacterium 0.2-0.3, active dry yeasr powder 2.5-
2.9th, salt solution, the nutrition Titian powder of gemma populi 5-8, soybean oil oligomer modified liquid starch 13-15, appropriate concentration for 0.8%
30-40, appropriate water；
The nutrition Titian powder is made up of following raw material：Tea grounds 10-12, Study on Sedum aizoon L 3-4, dried silkworm chrysalis meal 3-6, Chinese toon 6-7,
Jasmine 4-6, compound protease 1.3-1.5, biodiasmin 2-3, sesame residues 8-9, ginger 6-8, glutamic acid preparation 2-3, junket
Propylhomoserin preparation 5-6；Its preparation method is：Suitable quantity of water autoclaving 1-2 hours will be added after tea grounds, Study on Sedum aizoon L, dried silkworm chrysalis meal, then it is small
Fire endures cream, takes out, then by Chinese toon, that Jasmine adds suitable quantity of water is ground into juice with above-mentioned cream liquid and compound protease mixing 60-
Digested 1-2 hour under the conditions of 70 DEG C, enzymolysis liquid obtained after filtering, then adjust water content to 58-64%, by biodiasmin add into
Go to stir, load in fermentation vat, sealing and fermenting 70-75 hours, it is rear to take out addition sesame residues, ginger, glutamic acid preparation, junket
The mixing of propylhomoserin preparation stir-fries, and adds and is put into bulking machine expanding treatment 3-5 seconds at a temperature of 120-150 DEG C, takes out drying mill
Produced into powder.
The preparation method of the feed for improving fish body immunity, it is characterised in that comprise the following steps：
（1）Honeycomb is cleaned out, rinsed well in the salt solution for placing into 2 times of gross weight, taking-up is dried, honeycomb filler mould is obtained,
Navy bean, vitamin B1 solution, phosphatidyl choline, hyaluronic acid and weight 0.7-0.9 water are mixed evenly and must mixed
Material is closed, compound is filled into the space of honeycomb, by populated honeycomb natural air drying, the material solidification in gap is treated, then
Tap the cured granulate in honeycomb and obtain vitamin cured granulate, then coating processing is carried out using sticky konjaku flour, obtain coating dimension
Raw element cured granulate；
（2）White gourd powder, sheep's hay powder, red bean powder, onion slag, pears seed powder co-grinding is standby, the root bark of tree peony is added into 10 times of water afterwards
Stew soup, both foregoing mixing addition EM bacterium are stirred, are put into sealed fermenter, ferment 30-32 at a temperature of 20-24 degree
My god, take out addition manna oligosacchride, seaweed polyphenol, malto-oligosaccharide and be well mixed, by step（1）Gained coating vitamin solidifies
Particle, which is put into fermentation material, to be impregnated, and after wrapping up in full fermentation material after coating vitamin cured granulate surface, then pulls carry out air dry cure out
It is standby into particle；
（3）Freshwater mussel powder, water caltrop starch, coconut cake are doubled into water stirring, zytase well mixed standing is added 8-9 hours,
Addition active dry yeasr powder ferments 11-13 days under 26-28 DEG C of sealed environment afterwards, and taking-up mixes big fire with bamboo shoots and stir-fried, then inputs
It is that the .4Mpa of 0.30- 0, humidity are that 25-30%, temperature are 131-135 DEG C of condition downward in steam pressure in expanded quenched chamber
Matter 200-220 seconds, obtains homogeneous material, then by step（2）Middle gained air dry cure particle is put into mixing, then pulls out and wrap up in full homogeneous material
Particle air dry cure is standby；
（4）Using in step（3）Gained particle surface spraying soybean oil oligomer modified liquid starch is carried out at coating, re-dry
Reason is mixed for 20-24 minutes with nutrition Titian powder to be produced.
Beneficial effects of the present invention are：The present invention is using navy bean, vitamin B1 solution, phosphatidyl choline, hyaluronic acid filling
Honeycomb prepares vitamin particles, and coating layer, effectively protection nutritional granular activity, and effectively improving are provided with vitamin particles outer wall
The digestive function of fish body, promotes the absorption of nutriment, then vitamin particles outer wall parcel by white gourd powder, sheep's hay powder, red
Small bean powder, onion slag, the fermentation of pears seed powder form and add manna oligosacchride, a variety of nutriments such as seaweed polyphenol, malto-oligosaccharide
Nutrition surrounding layer, then surrounding layer be wrapped with one layer by the homogeneous such as freshwater mussel powder, water caltrop starch, coconut cake form be rich in egg
The nutritive layer of white matter, be fish growth improve high-quality and be easy to the nutrition such as the protein that absorbs.
Embodiment
A kind of feed for improving fish body immunity, it is characterised in that be made up of following raw material：
White gourd powder 12-15, sheep's hay powder 34-37, red bean powder 28-34, onion slag 32-36, pears seed powder 15-17, freshwater mussel powder 18-
22nd, water caltrop starch 6-7, coconut cake 35-37, zytase 0.1-0.12, root bark of tree peony 8-9, manna oligosacchride 1.1-1.3, seaweed are more
Phenol 0.9-1.1, malto-oligosaccharide 2.3-2.5, navy bean 15-18, honeycomb 40-43, sticky konjaku flour 13-15, hyaluronic acid
0.8-1, phosphatidyl choline 0.21-0.23, vitamin B1 solution 0.17-0.19, EM bacterium 0.2-0.3, active dry yeasr powder 2.5-
2.9th, salt solution, the nutrition Titian powder of gemma populi 5-8, soybean oil oligomer modified liquid starch 13-15, appropriate concentration for 0.8%
30-40, appropriate water；
The nutrition Titian powder is made up of following raw material：Tea grounds 10-12, Study on Sedum aizoon L 3-4, dried silkworm chrysalis meal 3-6, Chinese toon 6-7,
Jasmine 4-6, compound protease 1.3-1.5, biodiasmin 2-3, sesame residues 8-9, ginger 6-8, glutamic acid preparation 2-3, junket
Propylhomoserin preparation 5-6；Its preparation method is：Suitable quantity of water autoclaving 1-2 hours will be added after tea grounds, Study on Sedum aizoon L, dried silkworm chrysalis meal, then it is small
Fire endures cream, takes out, then by Chinese toon, that Jasmine adds suitable quantity of water is ground into juice with above-mentioned cream liquid and compound protease mixing 60-
Digested 1-2 hour under the conditions of 70 DEG C, enzymolysis liquid obtained after filtering, then adjust water content to 58-64%, by biodiasmin add into
Go to stir, load in fermentation vat, sealing and fermenting 70-75 hours, it is rear to take out addition sesame residues, ginger, glutamic acid preparation, junket
The mixing of propylhomoserin preparation stir-fries, and adds and is put into bulking machine expanding treatment 3-5 seconds at a temperature of 120-150 DEG C, takes out drying mill
Produced into powder.
The preparation method of the feed for improving fish body immunity, it is characterised in that comprise the following steps：
（1）Honeycomb is cleaned out, rinsed well in the salt solution for placing into 2 times of gross weight, taking-up is dried, honeycomb filler mould is obtained,
Navy bean, vitamin B1 solution, phosphatidyl choline, hyaluronic acid and weight 0.7-0.9 water are mixed evenly and must mixed
Material is closed, compound is filled into the space of honeycomb, by populated honeycomb natural air drying, the material solidification in gap is treated, then
Tap the cured granulate in honeycomb and obtain vitamin cured granulate, then coating processing is carried out using sticky konjaku flour, obtain coating dimension
Raw element cured granulate；
（2）White gourd powder, sheep's hay powder, red bean powder, onion slag, pears seed powder co-grinding is standby, the root bark of tree peony is added into 10 times of water afterwards
Stew soup, both foregoing mixing addition EM bacterium are stirred, are put into sealed fermenter, ferment 30-32 at a temperature of 20-24 degree
My god, take out addition manna oligosacchride, seaweed polyphenol, malto-oligosaccharide and be well mixed, by step（1）Gained coating vitamin solidifies
Particle, which is put into fermentation material, to be impregnated, and after wrapping up in full fermentation material after coating vitamin cured granulate surface, then pulls carry out air dry cure out
It is standby into particle；
（3）Freshwater mussel powder, water caltrop starch, coconut cake are doubled into water stirring, zytase well mixed standing is added 8-9 hours,
Addition active dry yeasr powder ferments 11-13 days under 26-28 DEG C of sealed environment afterwards, and taking-up mixes big fire with bamboo shoots and stir-fried, then inputs
It is that the .4Mpa of 0.30- 0, humidity are that 25-30%, temperature are 131-135 DEG C of condition downward in steam pressure in expanded quenched chamber
Matter 200-220 seconds, obtains homogeneous material, then by step（2）Middle gained air dry cure particle is put into mixing, then pulls out and wrap up in full homogeneous material
Particle air dry cure is standby；
（4）Using in step（3）Gained particle surface spraying soybean oil oligomer modified liquid starch is carried out at coating, re-dry
Reason is mixed for 20-24 minutes with nutrition Titian powder to be produced.
Claims (2)
1. a kind of feed for improving fish body immunity, it is characterised in that be made up of following raw material：
White gourd powder 12-15, sheep's hay powder 34-37, red bean powder 28-34, onion slag 32-36, pears seed powder 15-17, freshwater mussel powder 18-
22nd, water caltrop starch 6-7, coconut cake 35-37, zytase 0.1-0.12, root bark of tree peony 8-9, manna oligosacchride 1.1-1.3, seaweed are more
Phenol 0.9-1.1, malto-oligosaccharide 2.3-2.5, navy bean 15-18, honeycomb 40-43, sticky konjaku flour 13-15, hyaluronic acid
0.8-1, phosphatidyl choline 0.21-0.23, vitamin B1 solution 0.17-0.19, EM bacterium 0.2-0.3, active dry yeasr powder 2.5-
2.9th, salt solution, the nutrition Titian powder of gemma populi 5-8, soybean oil oligomer modified liquid starch 13-15, appropriate concentration for 0.8%
30-40, appropriate water；
The nutrition Titian powder is made up of following raw material：Tea grounds 10-12, Study on Sedum aizoon L 3-4, dried silkworm chrysalis meal 3-6, Chinese toon 6-7,
Jasmine 4-6, compound protease 1.3-1.5, biodiasmin 2-3, sesame residues 8-9, ginger 6-8, glutamic acid preparation 2-3, junket
Propylhomoserin preparation 5-6；Its preparation method is：Suitable quantity of water autoclaving 1-2 hours will be added after tea grounds, Study on Sedum aizoon L, dried silkworm chrysalis meal, then it is small
Fire endures cream, takes out, then by Chinese toon, that Jasmine adds suitable quantity of water is ground into juice with above-mentioned cream liquid and compound protease mixing 60-
Digested 1-2 hour under the conditions of 70 DEG C, enzymolysis liquid obtained after filtering, then adjust water content to 58-64%, by biodiasmin add into
Go to stir, load in fermentation vat, sealing and fermenting 70-75 hours, it is rear to take out addition sesame residues, ginger, glutamic acid preparation, junket
The mixing of propylhomoserin preparation stir-fries, and adds and is put into bulking machine expanding treatment 3-5 seconds at a temperature of 120-150 DEG C, takes out drying mill
Produced into powder.
2. the preparation method of the feed of fish body immunity is improved according to claim 1, it is characterised in that comprised the following steps：
（1）Honeycomb is cleaned out, rinsed well in the salt solution for placing into 2 times of gross weight, taking-up is dried, honeycomb filler mould is obtained,
Navy bean, vitamin B1 solution, phosphatidyl choline, hyaluronic acid and weight 0.7-0.9 water are mixed evenly and must mixed
Material is closed, compound is filled into the space of honeycomb, by populated honeycomb natural air drying, the material solidification in gap is treated, then
Tap the cured granulate in honeycomb and obtain vitamin cured granulate, then coating processing is carried out using sticky konjaku flour, obtain coating dimension
Raw element cured granulate；
（2）White gourd powder, sheep's hay powder, red bean powder, onion slag, pears seed powder co-grinding is standby, the root bark of tree peony is added into 10 times of water afterwards
Stew soup, both foregoing mixing addition EM bacterium are stirred, are put into sealed fermenter, ferment 30-32 at a temperature of 20-24 degree
My god, take out addition manna oligosacchride, seaweed polyphenol, malto-oligosaccharide and be well mixed, by step（1）Gained coating vitamin solidifies
Particle, which is put into fermentation material, to be impregnated, and after wrapping up in full fermentation material after coating vitamin cured granulate surface, then pulls carry out air dry cure out
It is standby into particle；
（3）Freshwater mussel powder, water caltrop starch, coconut cake are doubled into water stirring, zytase well mixed standing is added 8-9 hours,
Addition active dry yeasr powder ferments 11-13 days under 26-28 DEG C of sealed environment afterwards, and taking-up mixes big fire with bamboo shoots and stir-fried, then inputs
It is that the .4Mpa of 0.30- 0, humidity are that 25-30%, temperature are 131-135 DEG C of condition downward in steam pressure in expanded quenched chamber
Matter 200-220 seconds, obtains homogeneous material, then by step（2）Middle gained air dry cure particle is put into mixing, then pulls out and wrap up in full homogeneous material
Particle air dry cure is standby；
（4）Using in step（3）Gained particle surface spraying soybean oil oligomer modified liquid starch is carried out at coating, re-dry
Reason is mixed for 20-24 minutes with nutrition Titian powder to be produced.
Priority Applications (1)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| CN201710664601.6A CN107223814A (en) | 2017-08-07 | 2017-08-07 | A kind of feed for improving fish body immunity and preparation method thereof |
Applications Claiming Priority (1)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| CN201710664601.6A CN107223814A (en) | 2017-08-07 | 2017-08-07 | A kind of feed for improving fish body immunity and preparation method thereof |
Publications (1)
| Publication Number | Publication Date |
|---|---|
| CN107223814A true CN107223814A (en) | 2017-10-03 |
Family
ID=59958165
Family Applications (1)
| Application Number | Title | Priority Date | Filing Date |
|---|---|---|---|
| CN201710664601.6A Withdrawn CN107223814A (en) | 2017-08-07 | 2017-08-07 | A kind of feed for improving fish body immunity and preparation method thereof |
Country Status (1)
| Country | Link |
|---|---|
| CN (1) | CN107223814A (en) |
-
2017
- 2017-08-07 CN CN201710664601.6A patent/CN107223814A/en not_active Withdrawn
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