CN107006622A - A kind of healthy edible oil and preparation method thereof - Google Patents

A kind of healthy edible oil and preparation method thereof Download PDF

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Publication number
CN107006622A
CN107006622A CN201710221568.XA CN201710221568A CN107006622A CN 107006622 A CN107006622 A CN 107006622A CN 201710221568 A CN201710221568 A CN 201710221568A CN 107006622 A CN107006622 A CN 107006622A
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China
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edible oil
oil
weight ratio
astaxanthin
extracting solution
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张伟
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Shandong Anemone Biological Science And Technology Co Ltd
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Shandong Anemone Biological Science And Technology Co Ltd
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Priority to CN201710221568.XA priority Critical patent/CN107006622A/en
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    • AHUMAN NECESSITIES
    • A23FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23DEDIBLE OILS OR FATS, e.g. MARGARINES, SHORTENINGS, COOKING OILS
    • A23D9/00Other edible oils or fats, e.g. shortenings, cooking oils
    • A23D9/02Other edible oils or fats, e.g. shortenings, cooking oils characterised by the production or working-up
    • A23D9/04Working-up
    • AHUMAN NECESSITIES
    • A23FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23DEDIBLE OILS OR FATS, e.g. MARGARINES, SHORTENINGS, COOKING OILS
    • A23D9/00Other edible oils or fats, e.g. shortenings, cooking oils
    • A23D9/007Other edible oils or fats, e.g. shortenings, cooking oils characterised by ingredients other than fatty acid triglycerides

Abstract

The invention discloses a kind of healthy edible oil and preparation method thereof, its constituent includes edible oil and additive, and additive includes astaxanthin, carrotene, polydatin and multiflorum extracting solution, wherein, the weight ratio of astaxanthin and edible oil is:0.9:10000~4.8:10000, the weight ratio of carrotene and edible oil is:0.04:10000~3.6:10000, the weight ratio of polydatin and edible oil is:4:10000~80:10000, multiflorum extracting solution accounts for the 0.5%~3% of the healthy edible oil gross weight;Described multiflorum extracting solution is is dissolved in edible oil with excessive radix-polygoni multiflori extract dry powder at 30 35 DEG C, the saturated solution prepared after filtering.Its preparation method, comprises the following steps:(1) multiflorum extracting solution is produced;(2) dissolving of astaxanthin, carrotene and polydatin;(3) dissolving of multiflorum extracting solution.The present invention has effects that to make eater reach holding in daily life or even reduce blood fat, reaches the effect of health preserving dietotherapy.

Description

A kind of healthy edible oil and preparation method thereof
(1) technical field
The present invention relates to edible oil preparing technical field, more particularly to a kind of healthy edible oil and preparation method thereof.
(2) background technology
In recent years, with people quality of life raising, increasing rich man's disease begins to appear in our life Among.Wherein, due to intake high cholesterol and higher unsaturated fatty acid excessive in diet, cause intake heat excessive, cause fertilizer Fat, overweight, high fat of blood is into one of disease very common in daily life caused by.
The formation of high fat of blood is often caused by diet, and excessive high cholesterol and higher unsaturated fatty acid material are taken the photograph Caused by entering.And in our diet, most of high cholesterol and higher unsaturated fatty acid materials derive from meat and pluck. The treatment and prevention of high fat of blood are generally carried out using dietotherapy therapy, and in daily life, food can be all used in China and foreign countries' diet With oil, therefore, auxiliary agent is added in edible oil, reach that blood fat is reduced in diet becomes a kind of demand.
Astaxanthin has obtained extensive concern as a kind of component for reducing blood fat for developing and popularizing in recent years.Astaxanthin (Astaxanthin) it is 3,3 '-dihydroxy -4,4 '-diketo-β, β '-carrotene are terpenes unsaturated compounds, chemistry Molecular formula is to have two alpha, beta-lonone rings, 11 conjugated double bonds in C40H52O4, molecular structure.Astaxanthin is widely present in certainly In right boundary, such as most of shellfish and salmon fishes body, the leaf of plant, flower, fruit, and the feather of flamingo are medium.Shrimp Blue or green element has a variety of physiological functions, such as in terms of inoxidizability, antitumor, pre- anti-cancer, strengthen immunity, improvement eyesight all There is certain effect, based on its preferable inoxidizability and being widely present in nature, it is easy to obtain.
Carrotene is as a kind of auxiliary agent of common strong oxidizing property, while having higher nutritive value, is maintaining eyes With the health of skin, there is preferable effect in terms of improving yctalopia, the situation of pachylosis, while contributing to body from freedom The injury of base.
Polydatin has remarkable effect to cardiac muscle cell, vascular smooth muscle cells, improvement microcirculation etc., in addition white black false hellebore Alcohol glycosides can mitigate the injuries of tissues and organs that many factors are caused, with protection liver, suppress platelet aggregation, antitussive and antiasthmatic, resist Bacterium, antiviral, reducing blood lipid and anti peroxidation of lipid etc. are acted on, simultaneously because its preparing raw material is with low cost, aboundresources, and therefore It is the desirable feedstock for producing health food.
The main functional component of multiflorum extracting solution is lecithin, rheum emodin, Rhein and other compositions.Main function Including:Anti-aging effects, the influence to immune system, reducing blood lipid and study of anti-atherogenic effect, myocardium protecting action, liver protection Effect, neuroprotection, antibacterial action.
(3) content of the invention
It is applied to daily consumption the technical problem to be solved in the present invention is to provide one kind, can effectively plays reduction blood fat Effect healthy edible oil.
In order to solve the above-mentioned technical problem, the technical solution adopted by the present invention is:
A kind of healthy edible oil, its constituent include edible oil and additive, additive include astaxanthin, carrotene, Polydatin and multiflorum extracting solution, wherein, the weight ratio of astaxanthin and edible oil is:0.9:10000~4.8:10000, The weight ratio of carrotene and edible oil is:0.04:10000~3.6:10000, the weight ratio of polydatin and edible oil is: 4:10000~80:10000, multiflorum extracting solution accounts for the 0.5%~3% of the healthy edible oil gross weight;The described fleece-flower root Extract solution is is dissolved in edible oil with excessive radix-polygoni multiflori extract dry powder at 30-35 DEG C, the saturation prepared after filtering Solution.
In the preferred embodiment of invention, described astaxanthin and the weight ratio of edible oil are:1:10000~1.6: 10000, the weight ratio of carrotene and edible oil is:1.8:10000~2.8:10000, the weight of polydatin and edible oil Than for:40:10000~80:10000, multiflorum extracting solution accounts for the 0.5%~1.5% of the healthy edible oil gross weight.
In the preferred embodiment of invention, described astaxanthin and the weight ratio of edible oil are:1:10000~2.73: 10000, the weight ratio of carrotene and edible oil is:1.02:10000~1.59:10000, the weight of polydatin and edible oil Measuring ratio is:22.73:10000~45.45:10000, multiflorum extracting solution account for the healthy edible oil gross weight 0.8%~ 1.2%.
In one particular embodiment of the present invention, the weight ratio of described astaxanthin and edible oil is:1:10000, recklessly Radish element and the weight ratio of edible oil are:1.59:10000, the weight ratio of polydatin and edible oil is:42.27:10000, Multiflorum extracting solution accounts for the 1% of the healthy edible oil gross weight.
Above-mentioned each ratio be respectively Chinese Soclety of Nutrition recommend edible oil intake 25g daily per capita standard under with And in the report of National urban Dietary Survey of Residents obtained China is counted per capita under daily edible oil intake 44g standard, enter Capable a series of experiment and design, by contrived experiment, obtain astaxanthin, carrotene, polydatin and the fleece-flower root and carry Take the active ingredient in liquid to reach the effect of reduction human body blood fat under certain ratio, human body blood can be effectively reduced The level of low-density lipoprotein (LDL-C) in liquid.We guess that this is due to astaxanthin, Hu in certain proportion Active ingredient in radish element, polydatin and multiflorum extracting solution can act synergistically, and promote to a certain extent Absorbability of the human body to these materials;And human body is after the material with corresponding effect is effectively absorbed, astaxanthin, Hu Luo The strong oxidizing property that Bu Su, polydatin have can effectively reduce the content of the cholesterol and triglycerides in blood, The effect of the level of low-density lipoprotein (LDL-C) in reduction blood of human body is reached, and multiflorum extracting solution can reduce people While internal lipids contents, it can effectively play a part of protect liver, this effect is probably to cause highly dense in blood of human body The main cause that degree lipoprotein (HDL) level increases.Meanwhile, the different substrates of Experimental comparison are to astaxanthin, carrotene, white lamb's-quarters Influence of the active ingredient during absorption of human body in reed alcohol glycosides and multiflorum extracting solution, its result shows, human body to The assimilation effect of effective component for reducing blood fat in the healthy edible oil that different types of edible oil is prepared from is simultaneously different, still, The effect absorbed using edible oil as substrate will can reach apparently higher than the tablet for water or directly swallowing identical equivalent The effect arrived, this phenomenon shows, during human body is absorbed, astaxanthin, carrotene, polydatin and what Active ingredient in tuber of multiflower knotweed extract solution is likely to be easier to be absorbed by human body in fat-soluble solution, and this result is also further Confirm that lipids contents that can be preferably to human body by bed material of edible oil are controlled.
In the preferred embodiment of invention, described edible oil is soybean oil, Semen setariae oil, peanut oil, olive oil, camellia One kind in oil, palm oil, palm-kernel oil, Canola oil, sesame oil, linseed oil, grape-kernel oil, walnut oil, peony seed oil Or several ready-mixed oils for being combined preparation.
Most plants oil itself in and do not contain cholesterol, itself be just implied with reduction human body blood fat effect, with It is bed material that these vegetable oil or several plant oils, which are combined the ready-mixed oil prepared, can more effectively be reached to human body The purpose that blood fat is controlled.Meanwhile, above-mentioned several plant oils have other to human body while the function of reducing blood lipid Beneficial effect, such as:As people most frequently with one of edible oil, sterol, wheat germ phenol, phosphatide, dimension life are contained in peanut The material beneficial to human body such as plain E, choline, frequent edible peanut oil, can play prevents wrinkled skin aging, protects blood vessel Wall, prevents thrombosis, contributes to prevention of arterial to harden and coronary heart disease, can improve the memory of human brain, delay brain function decline Effect;Containing abundant vitamin E in Semen setariae oil, had certain effect for human body cell division, anti-aging;It is described as " liquid golden ", " vegetable oil queen ", the olive oil of " Mediterranean sweet dew " in anticancer, anti-aging and sharp intelligent and strengthening brain, radiation proof, change Kind digestive system, enhancing bone are to having significant effect in terms of the absorption of mineral calcium;In camellia oil rich in protein and Vitamin A, B, D, E etc., the abundant leukotrienes especially contained by it are needed by human and can not synthesized;It is rich in palm oil Natural vitamin e and tocotrienol, carotenoid and the linoleic acid contained has the effect of effectively reduction cholesterol in serum; The content ratio of ω -6 aliphatic acid and ω -3 fat elements is close to 4 in Canola oil:1, wherein omega-fatty acid is a kind of to heart Important fat with protective effect, with appetite-suppressing, the effect for preventing fat from accumulating in vivo, while it is free of trans fat Fat and cholesterol, rich in vitamin E and vitamin K;Grape-kernel oil belongs to high linoleic acid type grease, while rich in vitamin E, containing There are the mineral matters such as potassium necessary to human body, sodium, calcium and various fat-soluble and water soluble vitamin, itself can serve as a kind of nutrition Food is eaten;Unsaturated fatty acid content >=92% in walnut oil, linoleic acid Ω -6 >=56%, leukotrienes Ω -3 >= 14%, while rich in nutriments such as natural VA, VD, in skin care, beautifying face and moistering lotion, beautiful hair care, brain tonic, prevention heart and brain blood Pipe disease, raising internal system function, promotion skeletal system in terms of the absorption of mineral matter to having significant beneficial effect; Containing abundant polyunsaturated fatty acid in peony seed oil, with promoting blood circulation and removing blood stasis, anti-inflammation and sterilization, promote cytothesis, activation end Tip nerve, lowering blood pressure and blood fat, fat-reducing etc. are acted on.Health vegetable oil is prepared with above-mentioned vegetable oil, human body pair can promoted While the absorption of active ingredient in astaxanthin, carrotene, polydatin and multiflorum extracting solution, people is had no effect on Absorption of the body to the beneficiating ingredient in the vegetable oil as preparing raw material, and serve certain synergy.
In the preferred embodiment of invention, described astaxanthin is Astaxanthin In Haematococcus Pluvialis.
Contained astaxanthin is natural left-handed astaxanthin in Astaxanthin In Haematococcus Pluvialis, with institute in human body, animal body Need the structure of astaxanthin consistent, beneficial to absorption, its due a variety of biological effect can be played to the full extent.
A kind of preparation method of healthy edible oil, comprises the following steps:
(1) excessive radix-polygoni multiflori extract is taken, is dissolved in edible oil, 30~35 DEG C are heated to, stirred, insulation 10~ 20min, multiflorum extracting solution is can obtain after filtering, cooling;
(2) above-mentioned weight ratio is pressed, edible oil is taken, is heated to 40 DEG C~70 DEG C, astaxanthin, carrotene and white is sequentially added Veratryl alcohol glycosides, stirring mixing, is incubated 20min~1h;
(3) resulting solution is cooled to 30 DEG C~40 DEG C after being incubated in step (2), according to weight than adding in step (1) The multiflorum extracting solution prepared, stirring mixing, is incubated 2h;Continue to be cooled to room temperature, that is, obtain healthy edible oil.
By the control to temperature, soaking time in preparation method, can effectively accelerating astaxanthin, it is carrotene, white While dissolution velocity in edible oil of active ingredient in veratryl alcohol glycosides and multiflorum extracting solution, not to astaxanthin, Hu Active ingredient in radish element, polydatin, edible oil and multiflorum extracting solution is damaged.
In one particular embodiment of the present invention, whole preparation process is all under conditions of with nitrogen as protective gas Carry out.
It can effectively reduce oxygen in preparation process to edible oil and astaxanthin, Hu Luo with nitrogen as protective gas The Oxidative demage of active ingredient in Bu Su, polydatin, multiflorum extracting solution, farthest ensure that the matter of product oil Amount.Meanwhile, in follow-up oil product pouring process, nitrogen is passed through in container that also should be as containing edible oil, is excluded with nitrogen Oxygen in container, so as to farthest be protected to edible oil.
Compared with prior art, beneficial effects of the present invention are as follows:
The invention provides a kind of healthy edible oil and preparation method thereof, eater is set to reach holding in daily life very To effect of reduction blood fat.In its preparation process, appropriate temperature, soaking time and process is selected, to reach as far as possible Reduce the purpose destroyed to wherein active ingredient.Whole process uses nitrogen as protective gas in preparation process, can be effective Oxygen is carried to edible oil and astaxanthin, carrotene, polydatin and the fleece-flower root in each step in isolation preparation process Take the Oxidative demage of the active ingredient in liquid.
Meanwhile, the edible oil based on selection is different, and the healthy edible oil being prepared into also there are various edible oils to have in itself Different various beneficial effects;Having in astaxanthin, carrotene, polydatin and multiflorum extracting solution based on addition Composition is imitated, the healthy edible oil prepared is in enhancing body immunity, protection myocardial function, anti-aging, neuroprotection etc. Aspect also has preferable effect.
Certainly, any product for implementing the present invention it is not absolutely required to while reaching all the above advantage.
(4) embodiment
For people to it is a kind of can in daily life to reduce lipids contents dietotherapy edible oil demand, this hair Bright to provide a kind of healthy edible oil and preparation method thereof, with reference to specific embodiment, the present invention will be further described.
Embodiment 1:
A kind of healthy edible oil, its constituent include peanut oil and additive, additive include astaxanthin, carrotene, Polydatin and multiflorum extracting solution, wherein, the Astaxanthin In Haematococcus Pluvialis of selection and the weight ratio of peanut oil are:0.9: 10000, the weight ratio of carrotene and peanut oil is:3:10000, the weight ratio of polydatin and peanut oil is:4:10000, Multiflorum extracting solution accounts for the 0.5% of the healthy edible oil gross weight.
In actual experiment, test specific experimental data to take Astaxanthin In Haematococcus Pluvialis 0.9mg, carrotene 3mg, polydatin 4mg, multiflorum extracting solution 50.29mg, peanut oil 10g.
A kind of preparation method of healthy edible oil, comprises the following steps:
(1) excessive radix-polygoni multiflori extract is taken, is dissolved in peanut oil, 30 DEG C are heated to, stirring is incubated 20min, filter, Multiflorum extracting solution is can obtain after cooling, subsequent step is remained and uses;
(2) take 10g peanut oil, be heated to 40 DEG C, sequentially add 0.9mg Astaxanthin In Haematococcus Pluvialis, 3mg carrotene and 4mg polydatins, stirring mixing, are incubated 1h;
(3) resulting solution is cooled to 30 DEG C after being incubated in step (2), and the fleece-flower root for adding gained in step (1) is extracted Liquid 50.29mg, stirring mixing, is incubated 2h;Continue to be cooled to room temperature, that is, obtain the healthy edible oil marked as A1.
Embodiment 2:
A kind of healthy edible oil, its constituent include peanut oil and additive, additive include astaxanthin, carrotene, Polydatin and multiflorum extracting solution, wherein, the Astaxanthin In Haematococcus Pluvialis of selection and the weight ratio of peanut oil are:4.8: 10000, the weight ratio of carrotene and peanut oil is:3.6:10000, the weight ratio of polydatin and peanut oil is:25: 10000, multiflorum extracting solution accounts for the 2% of the healthy edible oil gross weight.
In actual experiment, test specific experimental data to take Astaxanthin In Haematococcus Pluvialis 4.8mg, carrotene 3.6mg, polydatin 25mg, multiflorum extracting solution 204.76mg, peanut oil 10g.
A kind of preparation method of healthy edible oil, its preparation process be the same as Example 1 obtains the health marked as A2 and eaten Oil.
Embodiment 3:
A kind of healthy edible oil, its constituent include peanut oil and additive, additive include astaxanthin, carrotene, Polydatin and multiflorum extracting solution, wherein, the Astaxanthin In Haematococcus Pluvialis of selection and the weight ratio of peanut oil are:3.25: 10000, the weight ratio of carrotene and peanut oil is:0.04:10000, the weight ratio of polydatin and peanut oil is:60.5: 10000, multiflorum extracting solution accounts for the 3% of the healthy edible oil gross weight.
In actual experiment, test specific experimental data to take Astaxanthin In Haematococcus Pluvialis 3.25mg, carrotene 0.04mg, polydatin 60.5mg, multiflorum extracting solution 311.25mg, peanut oil 10g.
A kind of preparation method of healthy edible oil, its preparation process be the same as Example 1 obtains the health marked as A3 and eaten Oil.
Embodiment 4:
A kind of healthy edible oil, its constituent include peanut oil and additive, additive include astaxanthin, carrotene, Polydatin and multiflorum extracting solution, wherein, the Astaxanthin In Haematococcus Pluvialis of selection and the weight ratio of peanut oil are:1.6: 10000, the weight ratio of carrotene and peanut oil is:2:10000, the weight ratio of polydatin and peanut oil is:80: 10000, multiflorum extracting solution accounts for the 0.7% of the healthy edible oil gross weight.
In actual experiment, test specific experimental data to take Astaxanthin In Haematococcus Pluvialis 1.6mg, carrotene 2mg, polydatin 80mg, multiflorum extracting solution 71.08mg, peanut oil 10g.
A kind of preparation method of healthy edible oil, its preparation process be the same as Example 1 obtains the health marked as A4 and eaten Oil.
Embodiment 5:
A kind of healthy edible oil, its constituent include peanut oil and additive, additive include astaxanthin, carrotene, Polydatin and multiflorum extracting solution, wherein, the Astaxanthin In Haematococcus Pluvialis of selection and the weight ratio of peanut oil are:1: 10000, the weight ratio of carrotene and peanut oil is:2:10000, the weight ratio of polydatin and peanut oil is:22.73: 10000, multiflorum extracting solution accounts for the 1.2% of the healthy edible oil gross weight.
In actual experiment, specific experimental data is tested to take Astaxanthin In Haematococcus Pluvialis 1mg, carrotene 2mg, Polydatin 22.73mg, multiflorum extracting solution 121.77mg, peanut oil 10g.
A kind of preparation method of healthy edible oil, its preparation process be the same as Example 1 obtains the health marked as A5 and eaten Oil.
Embodiment 6:
A kind of healthy edible oil, its constituent include peanut oil and additive, additive include astaxanthin, carrotene, Polydatin and multiflorum extracting solution, wherein, the Astaxanthin In Haematococcus Pluvialis of selection and the weight ratio of peanut oil are:1.5: 10000, the weight ratio of carrotene and peanut oil is:2.8:10000, the weight ratio of polydatin and peanut oil is:40: 10000, multiflorum extracting solution accounts for the 0.9% of the healthy edible oil gross weight.
In actual experiment, test specific experimental data to take Astaxanthin In Haematococcus Pluvialis 1.5mg, carrotene 2.8mg, polydatin 40mg, multiflorum extracting solution 91.22mg, peanut oil 10g.
A kind of preparation method of healthy edible oil, its preparation process be the same as Example 1 obtains the health marked as A6 and eaten Oil.
Embodiment 7:
A kind of healthy edible oil, its constituent include peanut oil and additive, additive include astaxanthin, carrotene, Polydatin and multiflorum extracting solution, wherein, the Astaxanthin In Haematococcus Pluvialis of selection and the weight ratio of peanut oil are:1.2: 10000, the weight ratio of carrotene and peanut oil is:1.8:10000, the weight ratio of polydatin and peanut oil is:45: 10000, multiflorum extracting solution accounts for the 1.5% of the healthy edible oil gross weight.
In actual experiment, test specific experimental data to take Astaxanthin In Haematococcus Pluvialis 1.2mg, carrotene 1.8mg, polydatin 45mg, multiflorum extracting solution 153.02mg, peanut oil 10g.
A kind of preparation method of healthy edible oil, its preparation process be the same as Example 1 obtains the health marked as A7 and eaten Oil.
Embodiment 8:
A kind of healthy edible oil, its constituent include peanut oil and additive, additive include astaxanthin, carrotene, Polydatin and multiflorum extracting solution, wherein, the Astaxanthin In Haematococcus Pluvialis of selection and the weight ratio of peanut oil are:1: 10000, the weight ratio of carrotene and peanut oil is:1.5:10000, the weight ratio of polydatin and peanut oil is:40: 10000, multiflorum extracting solution accounts for the 0.8% of the healthy edible oil gross weight.
In actual experiment, test specific experimental data to take Astaxanthin In Haematococcus Pluvialis 1mg, carrotene 1.5mg, polydatin 40mg, multiflorum extracting solution 80.99mg, peanut oil 10g.
A kind of preparation method of healthy edible oil, its preparation process be the same as Example 1 obtains the health marked as B1 and eaten Oil.
Embodiment 9:
A kind of healthy edible oil, its constituent include peanut oil and additive, additive include astaxanthin, carrotene, Polydatin and multiflorum extracting solution, wherein, the Astaxanthin In Haematococcus Pluvialis of selection and the weight ratio of peanut oil are:1: 10000, the weight ratio of carrotene and peanut oil is:1.02:10000, the weight ratio of polydatin and peanut oil is: 45.45:10000, multiflorum extracting solution accounts for the 1.2% of the healthy edible oil gross weight.
In actual experiment, test specific experimental data to take Astaxanthin In Haematococcus Pluvialis 1mg, carrotene 1.02mg, polydatin 45.45mg, multiflorum extracting solution 122.03mg, peanut oil 10g.
A kind of preparation method of healthy edible oil, its preparation process be the same as Example 1 obtains the health marked as B2 and eaten Oil.
Embodiment 10:
A kind of healthy edible oil, its constituent include peanut oil and additive, additive include astaxanthin, carrotene, Polydatin and multiflorum extracting solution, wherein, the Astaxanthin In Haematococcus Pluvialis of selection and the weight ratio of peanut oil are:2.73: 10000, the weight ratio of carrotene and peanut oil is:1.02:10000, the weight ratio of polydatin and peanut oil is: 22.73:10000, multiflorum extracting solution accounts for the 0.8% of the healthy edible oil gross weight.
In actual experiment, test specific experimental data to take Astaxanthin In Haematococcus Pluvialis 2.73mg, carrotene 1.02mg, polydatin 22.73mg, multiflorum extracting solution 80.86mg, peanut oil 10g.
A kind of preparation method of healthy edible oil, its preparation process be the same as Example 1 obtains the health marked as B3 and eaten Oil.
Embodiment 11:
A kind of healthy edible oil, its constituent include peanut oil and additive, additive include astaxanthin, carrotene, Polydatin and multiflorum extracting solution, wherein, the Astaxanthin In Haematococcus Pluvialis of selection and the weight ratio of peanut oil are:1: 10000, the weight ratio of carrotene and peanut oil is:1.59:10000, the weight ratio of polydatin and peanut oil is: 42.27:10000, multiflorum extracting solution accounts for the 1% of the healthy edible oil gross weight.
In actual experiment, test specific experimental data to take Astaxanthin In Haematococcus Pluvialis 1mg, carrotene 1.59mg, polydatin 42.27mg, multiflorum extracting solution 101.46mg, peanut oil 10g.
A kind of preparation method of healthy edible oil, its preparation process be the same as Example 1, obtains the healthy edible oil marked as C.
Embodiment 12:
A kind of healthy edible oil, its constituent includes grape-kernel oil and additive, and additive includes astaxanthin, carrot Element, polydatin and multiflorum extracting solution, wherein, the Astaxanthin In Haematococcus Pluvialis of selection and the weight ratio of grape-kernel oil are: 1:10000, the weight ratio of carrotene and grape-kernel oil is:1.59:10000, the weight ratio of polydatin and grape-kernel oil For:42.27:10000, multiflorum extracting solution accounts for the 1% of the healthy edible oil gross weight.
In actual experiment, test specific experimental data to take Astaxanthin In Haematococcus Pluvialis 1mg, carrotene 1.59mg, polydatin 42.27mg, multiflorum extracting solution 101.46mg, grape-kernel oil 10g.
A kind of preparation method of healthy edible oil, its preparation process be the same as Example 1 obtains the health marked as D1 and eaten Oil.
Embodiment 13:
A kind of healthy edible oil, its constituent include olive oil and additive, additive include astaxanthin, carrotene, Polydatin and multiflorum extracting solution, wherein, the Astaxanthin In Haematococcus Pluvialis of selection and the weight ratio of olive oil are:1: 10000, the weight ratio of carrotene and olive oil is:1.59:10000, the weight ratio of polydatin and olive oil is: 42.27:10000, multiflorum extracting solution accounts for the 1% of the healthy edible oil gross weight.
In actual experiment, test specific experimental data to take Astaxanthin In Haematococcus Pluvialis 1mg, carrotene 1.59mg, polydatin 42.27mg, multiflorum extracting solution 101.46mg, olive oil 10g.
A kind of preparation method of healthy edible oil, its preparation process be the same as Example 1 obtains the health marked as D2 and eaten Oil.
Embodiment 14:
A kind of healthy edible oil, its constituent include peanut oil and additive, additive include astaxanthin, carrotene, Polydatin and multiflorum extracting solution, wherein, the Astaxanthin In Haematococcus Pluvialis of selection and the weight ratio of peanut oil are:1: 10000, the weight ratio of carrotene and peanut oil is:1.59:10000, the weight ratio of polydatin and peanut oil is: 42.27:10000, multiflorum extracting solution accounts for the 1% of the healthy edible oil gross weight.
In actual experiment, test specific experimental data to take Astaxanthin In Haematococcus Pluvialis 1mg, carrotene 1.59mg, polydatin 42.27mg, multiflorum extracting solution 101.46mg, peanut oil 10g.
A kind of preparation method of healthy edible oil, comprises the following steps:
(1) excessive radix-polygoni multiflori extract is taken, is dissolved in peanut oil, 30 DEG C are heated to, stirring is incubated 20min, filter, Multiflorum extracting solution is can obtain after cooling, subsequent step is remained and uses;
(2) take 10g peanut oil, be heated to 40 DEG C, sequentially add 0.9mg Astaxanthin In Haematococcus Pluvialis, 3mg carrotene and 4mg polydatins, stirring mixing, are incubated 30min;
(3) resulting solution is cooled to 30 DEG C after being incubated in step (2), and the fleece-flower root for adding gained in step (1) is extracted Liquid 50.29mg, stirring mixing, is incubated 2h;Continue to be cooled to room temperature, that is, obtain the healthy edible oil marked as E1.
Embodiment 15:
A kind of healthy edible oil, its constituent be the same as Example 14.
A kind of preparation method of healthy edible oil, comprises the following steps:
(1) excessive radix-polygoni multiflori extract is taken, is dissolved in peanut oil, 35 DEG C are heated to, stirring is incubated 15min, filter, Multiflorum extracting solution is can obtain after cooling, subsequent step is remained and uses;
(2) take 10g peanut oil, be heated to 70 DEG C, sequentially add 0.9mg Astaxanthin In Haematococcus Pluvialis, 3mg carrotene and 4mg polydatins, stirring mixing, are incubated 20min;
(3) resulting solution is cooled to 40 DEG C after being incubated in step (2), and the fleece-flower root for adding gained in step (1) is extracted Liquid 50.29mg, stirring mixing, is incubated 2h;Continue to be cooled to room temperature, that is, obtain the healthy edible oil marked as E2.
Embodiment 16:
A kind of healthy edible oil, its constituent be the same as Example 14.
A kind of preparation method of healthy edible oil, comprises the following steps:
(1) excessive radix-polygoni multiflori extract is taken, is dissolved in peanut oil, 33 DEG C are heated to, stirring is incubated 15min, filter, Multiflorum extracting solution is can obtain after cooling, subsequent step is remained and uses;
(2) take 10g peanut oil, be heated to 60 DEG C, sequentially add 0.9mg Astaxanthin In Haematococcus Pluvialis, 3mg carrotene and 4mg polydatins, stirring mixing, are incubated 60min;
(3) resulting solution is cooled to 35 DEG C after being incubated in step (2), and the fleece-flower root for adding gained in step (1) is extracted Liquid 50.29mg, stirring mixing, is incubated 2h;Continue to be cooled to room temperature, that is, obtain the healthy edible oil marked as E3.
Embodiment 17:
A kind of healthy edible oil, its constituent be the same as Example 14.
A kind of preparation method of healthy edible oil, comprises the following steps:
(1) excessive radix-polygoni multiflori extract is taken, is dissolved in peanut oil, 30 DEG C are heated to, stirring is incubated 20min, filter, Multiflorum extracting solution is can obtain after cooling, subsequent step is remained and uses;
(2) take 10g peanut oil, be heated to 40 DEG C, sequentially add 0.9mg Astaxanthin In Haematococcus Pluvialis, 3mg carrotene and 4mg polydatins, stirring mixing, are incubated 40min;
(3) resulting solution is cooled to 30 DEG C after being incubated in step (2), and the fleece-flower root for adding gained in step (1) is extracted Liquid 50.29mg, stirring mixing, is incubated 2h;Continue to be cooled to room temperature, that is, obtain the healthy edible oil marked as F.
Embodiment 18:
A kind of healthy edible oil, its constituent be the same as Example 14.
A kind of preparation method of healthy edible oil, comprises the following steps:
(1) excessive radix-polygoni multiflori extract is taken, is dissolved in peanut oil, 30 DEG C are heated to, stirring is incubated 20min, filter, Multiflorum extracting solution is can obtain after cooling, subsequent step is remained and uses;
(2) take 10g peanut oil, be heated to 40 DEG C, sequentially add 0.9mg Astaxanthin In Haematococcus Pluvialis, 3mg carrotene and 4mg polydatins, stirring mixing, are incubated 40min;
(3) resulting solution is cooled to 30 DEG C after being incubated in step (2), and the fleece-flower root for adding gained in step (1) is extracted Liquid 50.29mg, stirring mixing, is incubated 2h;Continue to be cooled to room temperature, that is, obtain the healthy edible oil marked as G.
Whole preparation process is carried out all under conditions of with nitrogen as protective gas.
Experiment 1:The oily intake lipid-lowering test of health in 25g/ days per capita
By choosing hyperlipemic patients of 80 person-times of ages at 30-40 Sui, the diet control of 90 days by a definite date has been carried out to it, Control patient strictly controls the intake of its health oil daily, blood after observing it before consumption with the edible oil intake of 25g/ days The content of cholesterol and triglycerides, is compared to the healthy edible oil and blank control group marked as A1-A7 in clear, Its result is as shown in table 1:
Table 25g/ days proportioning tests of 1 peanut oil intake
As a result show, merely by keeping on a diet, it is possible to a certain extent obtain the hyperlipidemic conditions of some patients To alleviation, but speed is slower, and can then effectively reduce blood in serum using healthy edible oil while keeping on a diet The numerical value of the indices of fat, with preferable blood fat reducing function.
Experiment 2:The oily intake lipid-lowering test of health in 44g/ days per capita
According to Chinese's edible oil intake 44g/ days this present situation per capita, further experiment has been carried out.
By choosing hyperlipemic patients of 40 person-times of ages at 30-40 Sui, the diet control of 90 days by a definite date has been carried out to it, Control patient strictly controls the intake of its health oil daily, blood after observing it before consumption with the edible oil intake of 44g/ days The content of cholesterol and triglycerides, is compared to the healthy edible oil and blank control group marked as B1-B3 in clear, And the preparation of the healthy edible oil marked as C has been carried out according to its result, its result is as shown in table 2:
Table 44g/ days proportioning tests of 2 peanut oil intake
It can be seen that, under the experiment condition of C groups, the preferable healthy edible oil of antihypertensive effect can be obtained, and it takes the photograph daily Enter the data that amount more meets the edible oil intake per capita of China at this stage.
Experiment 3:The oily intake lipid-lowering test of health is prepared with Various Edible
According to Chinese's edible oil intake 44g/ days this present situation per capita, eaten to preparing healths using different edible oils Further experiment has been carried out with oil.
By choosing hyperlipemic patients of 20 person-times of ages at 30-40 Sui, the diet control of 90 days by a definite date has been carried out to it, Control patient strictly controls the intake of its health oil daily, blood after observing it before consumption with the edible oil intake of 44g/ days The content of cholesterol and triglycerides, is compared the healthy edible oil and blank control group marked as D1 and D2 in clear Compared with its result is as shown in table 3:
The 44g edible oil choice experiments of table 3
As can be seen that there is more preferable effect using grape-kernel oil as healthy edible oil is prepared, and its data is more put down Surely.
Experiment 4:Selection to parameters in preparation technology
Formula to test the C group data in 2 is masterplate, and the design for having carried out various process parameters in preparation process is real Test, obtained three groups of experimental results marked as E1-E3, and parameter adjustment has been carried out according to this three groups of experimental results, obtain The healthy edible oil marked as F prepared with preferred process parameter, it is right on the basis of the preparation technology parameter marked as F The influence degree of nitrogen has carried out testing the healthy edible oil obtained marked as G in preparation process.
By choosing hyperlipemic patients of 40 person-times of ages at 30-40 Sui, the diet control of 90 days by a definite date has been carried out to it, Control patient strictly controls the intake of its health oil daily, blood after observing it before consumption with the edible oil intake of 44g/ days The content of cholesterol and triglycerides, is compared, its result is such as to the healthy edible oil marked as E1-E3, F and G in clear Shown in table 5:
The peanut oil preparation process condition of table 5
As a result show, the healthy edible oil prepared under the described experiment condition of G groups has preferable hypotensive work( Effect.
Finally, by the healthy edible oil marked as G, supply the 20 person-times of ages chosen makes in the healthy population of 30-40 Sui With the use carried out to it 90 days by a definite date is observed, and does not limit its diet and daily edible oil intake in the meantime.It is right It has carried out blood drawing control using front and rear, finds after healthy population use, has no showing of occurring that blood fat is further greatly lowered As its internal serum lipid concentrations all maintains a preferably numerical value.
As can be seen that the healthy edible oil obtained by the edible present invention has in reduction human serum from whole experiment process Cholesterol and triglycerides effect, and the content of the material of both in serum is two masters demarcated to high fat of blood Want index.This shows that healthy edible oil of the present invention has preferably blood fat reducing function.
The foregoing is only a preferred embodiment of the present invention, but protection scope of the present invention be not limited thereto, Any one skilled in the art the invention discloses technical scope in, technique according to the invention scheme and its Inventive concept is subject to equivalent substitution or change, should all be included within the scope of the present invention.Part is not described in detail by the present invention, For the known technology of those skilled in the art of the present technique.

Claims (8)

1. a kind of healthy edible oil, it is characterised in that its constituent includes edible oil and additive, and it is blue or green that additive includes shrimp Element, carrotene, polydatin and multiflorum extracting solution, wherein, the weight ratio of astaxanthin and edible oil is:0.9:10000~ 4.8:10000, the weight ratio of carrotene and edible oil is:0.04:10000~3.6:10000, polydatin and edible oil Weight ratio be:4:10000~80:10000, multiflorum extracting solution accounts for the 0.5%~3% of the healthy edible oil gross weight; Described multiflorum extracting solution is made to be dissolved in excessive radix-polygoni multiflori extract dry powder at 30~35 DEG C in edible oil after filtering Standby obtained saturated solution.
2. healthy edible oil according to claim 1, it is characterised in that the weight ratio of astaxanthin and edible oil is:1: 10000~1.6:10000, the weight ratio of carrotene and edible oil is:1.8:10000~2.8:10000, polydatin with The weight ratio of edible oil is:40:10000~80:10000, multiflorum extracting solution accounts for the 0.5% of the healthy edible oil gross weight ~1.5%.
3. healthy edible oil according to claim 1, it is characterised in that the weight ratio of astaxanthin and edible oil is:1: 10000~2.73:10000, the weight ratio of carrotene and edible oil is:1.02:10000~1.59:10000, polydatin Weight ratio with edible oil is:22.73:10000~45.45:10000, multiflorum extracting solution accounts for the healthy edible oil gross weight The 0.8%~1.2% of amount.
4. healthy edible oil according to claim 3, it is characterised in that the weight ratio of astaxanthin and edible oil is:1: 10000, the weight ratio of carrotene and edible oil is:1.59:10000, the weight ratio of polydatin and edible oil is: 42.27:10000, multiflorum extracting solution accounts for the 1% of the healthy edible oil gross weight.
5. the healthy edible oil according to any one in claim 1-4, it is characterised in that described edible oil is soybean Oil, Semen setariae oil, peanut oil, olive oil, camellia oil, palm oil, palm-kernel oil, Canola oil, sesame oil, linseed oil, grape One or several kinds in seed oil, walnut oil, peony seed oil are combined the ready-mixed oil of preparation.
6. the healthy edible oil according to any one in claim 1-4, it is characterised in that described astaxanthin is given birth to for rain Haematococcus astaxanthin.
7. a kind of preparation method of the healthy edible oil in 1-4 according to claim described in any one, it is characterised in that including Following steps:
(1) excessive radix-polygoni multiflori extract is taken, is dissolved in edible oil, 30~35 DEG C are heated to, stirring is incubated 10~20min, mistake Multiflorum extracting solution is can obtain after filter, cooling;
(2) above-mentioned weight ratio is pressed, edible oil is taken, is heated to 40 DEG C~70 DEG C, sequentially add astaxanthin, carrotene and white black false hellebore Alcohol glycosides, stirring mixing, is incubated 20min~1h;
(3) resulting solution is cooled to 30 DEG C~40 DEG C after being incubated in step (2), is prepared according to weight than adding in step (1) Obtained multiflorum extracting solution, stirring mixing, is incubated 2h;Continue to be cooled to room temperature, that is, obtain healthy edible oil.
8. the preparation method of healthy edible oil according to claim 7, it is characterised in that whole preparation process is all with nitrogen Gas is carried out as under conditions of protective gas.
CN201710221568.XA 2017-04-06 2017-04-06 A kind of healthy edible oil and preparation method thereof Pending CN107006622A (en)

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Application publication date: 20170804