CN106819233A - A kind of preparation method of health-care tea beverage - Google Patents
A kind of preparation method of health-care tea beverage Download PDFInfo
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- CN106819233A CN106819233A CN201710156075.2A CN201710156075A CN106819233A CN 106819233 A CN106819233 A CN 106819233A CN 201710156075 A CN201710156075 A CN 201710156075A CN 106819233 A CN106819233 A CN 106819233A
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- health
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- tea
- adlay
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Classifications
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- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23F—COFFEE; TEA; THEIR SUBSTITUTES; MANUFACTURE, PREPARATION, OR INFUSION THEREOF
- A23F3/00—Tea; Tea substitutes; Preparations thereof
- A23F3/06—Treating tea before extraction; Preparations produced thereby
- A23F3/14—Tea preparations, e.g. using additives
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23F—COFFEE; TEA; THEIR SUBSTITUTES; MANUFACTURE, PREPARATION, OR INFUSION THEREOF
- A23F3/00—Tea; Tea substitutes; Preparations thereof
- A23F3/16—Tea extraction; Tea extracts; Treating tea extract; Making instant tea
- A23F3/18—Extraction of water soluble tea constituents
Abstract
The present patent application belongs to preparation method of health care tea technical field, specifically discloses a kind of preparation method of health-care tea beverage, including（1）The preparation of green tea powder,（2）Extraction green tea water,（3）Preparation adlay water,（4）Allotment,（5）Sterilizing,（6）Filling preparation process.Compared with existing health-care tea beverage, this health-care tea beverage have clearing damp qi-restoratives, refresh oneself clear away heart-fire, lipoid and reducing blood pressure of dispelling, promote the production of body fluid to quench thirst, fall fire item, invigorating the spleen heat-clearing the effects such as, and disease can be suppressed, anti-ageing radioresistance.
Description
Technical field
The invention belongs to preparation method of health care tea technical field, a kind of preparation method of health-care tea beverage is specifically disclosed.
Background technology
Health protection tea (healthytea) equipped with appropriate Chinese medicine, existing tea flavour, there is slight flavour of a drug, and have guarantor again based on tea
The beverage of strong therapeutic action.Chinese health protection tea is, with green tea, black tea or oolong tea, Herb Tea as primary raw material, to be equipped with and truly have treatment
The single or herbal mixture of effect are made；Also useful Chinese medicine decocts juice and is sprayed on tealeaves dry forming；Or liquid tea liquid concentrate drying
Form.
Existing health protection tea drink can possess difference in functionality, there is the health protection tea of reduction blood fat, cholesterol, also there is suitable
Close obesity, the health protection tea that diabetes, hypertension, the patient such as coronary heart disease drink, but few clearing damps not virtual work energy on the market
Health protection tea.Modern human populations are after life condition improvement, and carnivorous excessive, amount of exercise is few, strongly fragrant in body overabundant YIN leading to insufficient YANG, damp evil, long
Phase, so taste are impaired can be increasingly severe, more or less all there is moisture in vast majority of people's body.
The need in order to adapt to different crowd, it is necessary to develop a kind of wet qi-restoratives beverages of Eradicates suitable for cold-dampness crowd, with
The clearing damp needs of weakness of the spleen and the stomach crowd are met, while being made, oral drink is convenient to be eaten at any time.
The content of the invention
The purpose of the present invention providing a kind of preparation method of health-care tea beverage, with provide one kind can clearing damp qi-restoratives, refresh oneself
Clear away heart-fire, suppress the health protection tea of disease.
In order to achieve the above object, base case of the invention is：A kind of preparation method of health-care tea beverage, including it is following
Step：
(1) preparation of green tea powder：The tea fresh leaves of harvesting are done through de-enzyme, just, is dried again, Titian obtains water content less than 5%
Green tea；Then green tea is crushed, is then sieved, the green tea powder for taking 80-120 mesh is standby；
(2) green tea water is extracted：Green tea powder in step (1) is used into R0 water with 1：Temperature of the tea-water proportion of 45-50 at 70-75 DEG C
Extracted under degree, green tea water will be obtained through the sieving of 300 mesh through the extract solution of flooding；
(3) adlay water is prepared：Soak 2-3h after adlay is cleaned to leach, according to adlay 70-80 parts, Gorgon fruit 10-12
Part, water 700-800 parts of proportioning water proof stew 2-2.5h；It is subsequently adding heterophyllous wingseedtree root 5-8 parts, lily 10-15 parts, matrimony vine 8-10
Part, Radix Glycyrrhizae 4-6 parts of addition stew 0.3-0.4h, obtain adlay mixture；Adlay mixture is filtered twice with mesh screen, the
Once mesh screen used is 20 mesh, and second mesh screen used is 300 mesh, obtains adlay water；
(4) allocate：Mixing is stirred according to 60-70 parts of green tea water, adlay water 30-40, syrup 10-15, health care is obtained
Tea solution；
(5) congeal：The temperature of health protection tea solution is down to freezing point in 1-2min and 3-5min is kept, to protecting during this
Strong tea solution is stirred；Then 0 DEG C of health protection tea solution is warming up to 20 DEG C in 1min；
(6) sterilize：The health protection tea solution obtained in step (5) is carried out into high-temperature short-time sterilization treatment, sterilising temp is
125-135 DEG C, the time is 4-6s, obtains health-care tea beverage；
(7) it is filling：The health-care tea beverage obtained in step (6) is cooled to 36~40 DEG C, filling, sealing is carried out.
The beneficial effect of this base case is：
1st, green tea, adlay, Gorgon fruit, heterophyllous wingseedtree root, lily, matrimony vine, Radix Glycyrrhizae respectively have different guarantors in this health-care tea beverage
Strong effect, by research and experiment, the materials property of medicine of this health-care tea beverage is compatible and can mutually supply, maintenance drinking person
It is healthy；The generation of the disease that can effectively suppress human body is drunk for a long time, while there is good clearing damp qi-restoratives, refreshing oneself what is cleared away heart-fire
Effect.
2nd, in this health-care tea beverage, green tea have refresh oneself clear away heart-fire, lipoid and reducing blood pressure of dispelling, suppression cancer anti-knurl, anti-ageing radioresistance, removing toxic substances are waken up
Wine, promote the production of body fluid to quench thirst, fall fire improving eyesight, suppress disease the effects such as；Adlay nature and flavor have it is sweet it is light be slightly cold, have inducing diuresis for removing edema, invigorating spleen to remove dampness,
The effects such as relaxing muscles and tendons eliminating impediment, clearing away heat and eliminating pus；Gorgon fruit has a supplementing the kidney to control the nocturnal, tonifying spleen and stopping diarrhea, the effects such as tonifying spleen and stopping diarrhea, taste are sweet puckery；Half
Maple lotus root has dispelling wind and eliminating dampness, effect promoting blood circulation and removing obstruction in channels；Lily has Yin nourishing and lung moistening, clearing away the heart fire and tranquillizing；The work(such as matrimony vine nourshing kidney benefit liver
Effect；The effects such as Radix Glycyrrhizae has clearing heat and detoxicating, expelling phlegm and arresting coughing.Because adlay is cool in nature, the people's long-term consumption suffered from indiestion may be led
Mild diarrhea is caused, therefore Gorgon fruit is added in this health-care tea beverage to antidiarrheal nourishing the stomach；Lily and matrimony vine are added with yin-nourishing
Beneficial liver, Radix Glycyrrhizae also has controls stomach health maintenance effect, while Radix Glycyrrhizae can reconcile the effect of other materials drug effect, makes the material in this tea beverage
Material gives full play to its effect；In order that this health-care tea beverage clearing damp qi-restoratives is with better function, it is also added into this health-care tea beverage few
Amount heterophyllous wingseedtree root.
3rd, in step (3), water proof is carried out to the part materials of this health-care tea beverage and is stewed, during water proof is stewed,
Because the maximum temperature of water is 100 DEG C, therefore materials in this health-care tea beverage will not be stewed rotten during stewing；And due to
During stewing, the moisture in addition raw material is set not to be lost in, so that the water for stewing fully has been full of this health-care tea beverage
The nutrition of materials.
4th, adlay, Gorgon fruit, heterophyllous wingseedtree root, lily, matrimony vine, Radix Glycyrrhizae stew process in water proof in this health-care tea beverage materials
In, will not excessive decomposition, can make its stewed water will not be thick so that the adlay water being made is not muddy, so that the health protection tea being made
Beverage will not be muddy, and the mouthfeel of health-care tea beverage is unaffected.
5th, the portion of material of this health-care tea beverage is carried out in step (3) during water proof stews, first stewing adlay and Gorgon fruit
2-2.5h, can boil adlay and Gorgon fruit to 90% ripe degree, add heterophyllous wingseedtree root, lily, matrimony vine, Radix Glycyrrhizae and stew 0.3-
0.4h, can fully stew well adlay and Gorgon fruit, while the nutrition of heterophyllous wingseedtree root, lily, matrimony vine, Radix Glycyrrhizae is stewed with water.
6th, adlay mixture is filtered twice with mesh screen in step (3), filtering is to filter out raw material for the first time, only
Leave the water for boiling raw material；Second filtering is that muddy thing is filtered out in the water for will boil raw material, to allocate in health protection tea solution.
7th, when step (4) allocates this health-care tea beverage, 60-70 parts of green tea water, adlay water 30-40, syrup 10-15 parts enter
Row stirring mixing, may be such that this health-care tea beverage keeps the clean mouthfeel of green tea, also have functions that preferable clearing damp qi-restoratives.
8th, in step (6) sterilizing, 125-135 DEG C can fully knock out the undesired bacteria in health protection tea solution, sterilization time
The nutriment in health protection tea solution can be made high temperature failure is not received for 4-6s.
9th, in step (5) is congealed, freezing point is cooled to health protection tea solution and is kept for a period of time, may be such that health protection tea is molten
Pure water crystallization in liquid；Health protection tea solution is stirred during this, prevents the compounding substances conglomeration in health protection tea solution, dropped
Low its viscosity, makes obtained health-care tea beverage slickness stronger, more good to eat；Then health-care tea beverage is warming up to 20 DEG C, is made
Obtain health protection tea solution and recover normal temperature.
Compared with existing health-care tea beverage, this health-care tea beverage has clearing damp qi-restoratives, refreshing oneself clears away heart-fire, lipoid and reducing blood pressure of dispelling, promotes the production of body fluid
Quench the thirst, fall fire item, invigorating the spleen heat-clearing the effects such as, and disease can be suppressed, anti-ageing radioresistance.
Preferred scheme one：Based on scheme it is preferred, R0 water is running water through quartz sand filtration, activity in step (2)
After charcoal absorption, into the separating obtained water of reverse osmosis equipment.The R0 water hygienes, safety are capable of direct drinking.
Preferred scheme two：Based on scheme it is preferred, in step (2) during the extract solution of sieving extraction, and step (3)
In use vibration screening when filtering adlay mixture twice.Vibration screening may be such that the extract solution and filtering adlay of sieving extraction
The process of mixture is accelerated, and effectively saves the time for preparing this health-care tea beverage.
Preferred scheme three：Based on scheme it is preferred, stewed in step (3) and 20-25 parts of red bean and the heart of a lotus seed added before adlay
Benevolence is together stewed.Red bean have clear away heart-fire repose, tonifying speen and tonifying kidney effect, with lily with the use of more having controlling nocturnal emission with astringent drugs QI invigorating, hemostasis, strong muscle
Bone etc. is acted on, and can control the dryness of the lung, dry cough, lifts internal organ vigor, enhancing muscle power.
Preferred scheme four：Based on scheme it is preferred, the concentration that syrup is boiled for rock sugar in step (4) is 80-85%
Syrup.Rock sugar has the effect of promoting production of body fluid and nourishing the lung, tonifying middle-Jiao and Qi, clearing heat and detoxicating, relieving cough and reducing sputum, relieving sore-throat and drops turbid, with this health tea
Materials in material can preferably coordinate.
Specific embodiment
Below by specific embodiment, the present invention is further detailed explanation：
Embodiment 1
A kind of preparation method of health-care tea beverage, comprises the following steps：
(1) preparation of green tea powder：By the tea fresh leaves of harvesting through de-enzyme, it is just dry, multiple dry, Titian obtains green tea, green tea contains
Water is 4%,；Then the size-reduced device of green tea is crushed, is then sieved, the green tea powder for taking 80 mesh is standby；
(2) green tea water is extracted：Green tea powder in step (1) is used into R0 water with 1：45 tea-water proportion enters at a temperature of 70 DEG C
Row extraction, will obtain green tea water through the extract solution of flooding through 300 mesh vibration screenings；The R0 water is running water through quartz sand mistake
Filter, after charcoal absorption, into the separating obtained water of reverse osmosis equipment；
(3) adlay water is prepared：Soak 2h after adlay is cleaned to leach, according to 70 parts of adlay, 20 parts of red bean, Gorgon fruit 20
Part, 700 parts of proportioning water proofs of water stew 2h；5 parts of heterophyllous wingseedtree root, 10 parts of lily, 8 parts of matrimony vine, 4 parts of additions of Radix Glycyrrhizae is subsequently adding to stew
0.4h, obtains adlay mixture；Adlay mixture is carried out into two-time vibration filtering with mesh screen, mesh screen used is 20 mesh for the first time,
Second mesh screen used is 300 mesh, obtains adlay water；
(4) allocate：Mixing is stirred than 60 parts of green tea water, adlay water 40, syrup 10 according to weight, health protection tea is obtained molten
Liquid；Wherein syrup is syrup that concentration that rock sugar is boiled is 80%；
(5) congeal：The temperature of health protection tea solution is down to freezing point in 1min and 3min is kept, to health protection tea during this
Solution is stirred；Then 0 DEG C of health protection tea solution is warming up to 20 DEG C in 1min；
(6) sterilize：The health protection tea solution obtained in step (5) is carried out into high-temperature short-time sterilization treatment, sterilising temp is 125
DEG C, the time is 6s, obtains health-care tea beverage；
(7) it is filling：The health-care tea beverage obtained in step (6) is cooled to 36 DEG C, filling, sealing is carried out.
Embodiment 2
The present embodiment is differed only in embodiment 1, and the water content 3% of green tea, takes the green tea of 80 mesh in step (1)
Powder, green tea powder uses R0 water with 1 in step (2)：47 tea-water proportion is extracted at a temperature of 72 DEG C；Step (3) is by adlay
2.5h is soaked after cleaning to leach, and is stewed according to 75 parts of adlay, 22 parts of red bean, 11 parts of Gorgon fruit, 750 parts of proportioning water proofs of water
2.2h；It is subsequently adding 6 parts of heterophyllous wingseedtree root, 12 parts of lily, 9 parts of matrimony vine, 5 parts of additions of Radix Glycyrrhizae and stews 0.35h, obtains adlay mixing
Thing；Weight is than 65 parts of green tea water, adlay water 35, syrup 12 in step (4)；The temperature of health protection tea solution is in 2min in step (5)
Inside it is down to freezing point and keeps 4min；Sterilising temp is 130 DEG C in step (6), and the time is 5s；Step (7) health-care tea beverage is lowered the temperature
To 38 DEG C.
Embodiment 3
The present embodiment is differed only in embodiment 1, and the water content 2% of green tea, takes the green tea of 120 mesh in step (1)
Powder, green tea powder uses R0 water with 1 in step (2)：50 tea-water proportion is extracted at a temperature of 75 DEG C；Step (3) is by adlay
3h is soaked after cleaning to leach, and 2.5h is stewed according to 80 parts of adlay, 25 parts of red bean, 10 parts of Gorgon fruit, 800 parts of proportioning water proofs of water；
It is subsequently adding 8 parts of heterophyllous wingseedtree root, 15 parts of lily, 10 parts of matrimony vine, 6 parts of additions of Radix Glycyrrhizae and stews 0.3h, obtains adlay mixture；Step
(4) weight is than 70 parts of green tea water, adlay water 30, syrup 15 in；The temperature of health protection tea solution is down to ice in 2min in step (5)
Put and keep 5min；Sterilising temp is 135 DEG C in step (6), and the time is 4s；Step (7) health-care tea beverage is cooled to 40 DEG C.
Comparative example 1
The present embodiment is differed only in embodiment 1, without addition adlay in step (2).
Comparative example 2
The present embodiment is differed only in embodiment 2, without addition Gorgon fruit in step (2).
Comparative example 3
The present embodiment is differed only in embodiment 3, without being stewed using water proof in step (2), using common small
Fire is stewed.
Comparative example 4
The present embodiment is differed only in embodiment 3, does not carry out the operation of step (5).
Experiment：
Respectively according to embodiment 1, embodiment 2, embodiment 3, comparative example 1, comparative example 2, comparative example 3, comparative example 4 preparation
Health-care tea beverage obtained in method, carries out the indexs such as sugariness, clarity, smoothness and sees to obtained health-care tea beverage respectively
Examine and test, every group of health-care tea beverage is tested 20 times and try to achieve average value.70 people are chosen, is divided into 7 groups, every group of 10 people are right respectively
Obtained health-care tea beverage is tasted, and to fragrance, mouthfeel, flavour, quality after trial, and continuously drinks the clearing damp after 30 days
Impression and stomach impression, are scored according to by 1-10 points, and 10 points is full marks, according to every group of result of survey more than 15
For final entry draws average value, test result is as shown in table 1：
Table 1
Can be drawn a conclusion by table 1：
1st, by the embodiment of the present invention 1, embodiment 2, health-care tea beverage obtained in the preparation method of embodiment 3, its mouthfeel
Compared to comparative example 1, comparative example 2, health-care tea beverage mouthfeel, flavour, fragrance, quality obtained in the preparation method of comparative example 3 more
Good, clearing damp impression and stomach impression are more preferable after drinking 30 days.
2nd, after embodiment 1 and comparative example 1 are contrasted as can be seen that adding adlay in step (2), continuously drink 30 days
Clearing damp impression is more preferable afterwards, and fragrance, mouthfeel, fragrance, quality are more preferably.
It is 3rd, more preferable to stomach after embodiment 2 and comparative example 2 are contrasted as can be seen that adding Gorgon fruit in step (2),
After continuously drinking 30 days, stomach is experienced more preferably, and fragrance, mouthfeel, fragrance, quality are more preferably.
4th, contrasted as can be seen that the health tea stewed using water proof in step (2) by embodiment 3 and comparative example 3
Material, after continuously drinking 30 days, clearing damp impression and stomach impression are more preferable, and clarity is poor, and mouthfeel, fragrance, quality are more preferably.
5th, contrasted by embodiment 3 and comparative example 3 and can be seen that the made health-care tea beverage for thering is step (5) to congeal,
Play smoothness preferably, and clarity, mouthfeel, flavour, quality are more preferably；But it is continuous drink 30 days after, clearing damp impression and stomach
Impression has more preferably declined.
Above-described is only embodiments of the invention, and the general knowledge such as known specific method and characteristic is not made herein in scheme
Excessive description.It should be pointed out that for a person skilled in the art, on the premise of the inventive method is not departed from, can be with
Some deformations and improvement are made, these should also be considered as protection scope of the present invention, these are implemented all without the influence present invention
Effect and practical applicability.This application claims protection domain should be defined by the content of its claim, in specification
Specific embodiment etc. records the content that can be used for explaining claim.
Claims (5)
1. a kind of preparation method of health-care tea beverage, it is characterised in that comprise the following steps：
（1）The preparation of green tea powder：By the tea fresh leaves of harvesting through de-enzyme, it is just dry, multiple dry, that Titian obtains water content is green less than 5%
Tea；Then green tea is crushed, is then sieved, the green tea powder for taking 80-120 mesh is standby；
（2）Extraction green tea water：By step（1）Middle green tea powder uses R0 water with 1：The tea-water proportion of 45-50 is at a temperature of 70-75 DEG C
Extracted, green tea water will be obtained through the sieving of 300 mesh through the extract solution of flooding；
（3）Prepare adlay water：Soak 2-3h after adlay is cleaned to leach, according to adlay 70-80 parts, Gorgon fruit 10-12 parts, water
700-800 parts of proportioning water proof stews 2-2.5h；It is subsequently adding heterophyllous wingseedtree root 5-8 parts, lily 10-15 parts, matrimony vine 8-10 parts, Radix Glycyrrhizae
4-6 parts of addition stews 0.3-0.4h, obtains adlay mixture；Adlay mixture is filtered twice with mesh screen, first time institute
It is 20 mesh with mesh screen, second mesh screen used is 300 mesh, obtains adlay water；
（4）Allotment：Mixing is stirred according to 60-70 parts of green tea water, adlay water 30-40, syrup 10-15 parts, health protection tea is obtained
Solution；
（5）Congeal：The temperature of health protection tea solution is down to freezing point in 1-2min and 3-5min is kept, to health protection tea during this
Solution is stirred；Then 0 DEG C of health protection tea solution is warming up to 20 DEG C in 1min；
（6）Sterilizing：By step（5）In the health protection tea solution that obtains carry out high-temperature short-time sterilization treatment, sterilising temp is 125-135
DEG C, the time is 4-6 s, obtains health-care tea beverage；
（7）It is filling：By step（6）In the health-care tea beverage that obtains be cooled to 36~40 DEG C, carry out filling, sealing.
2. a kind of preparation method of health-care tea beverage as claimed in claim 1, it is characterised in that step（2）Middle R0 water is certainly
Water through quartz sand filtration, after charcoal absorption, into the separating obtained water of reverse osmosis equipment.
3. a kind of preparation method of health-care tea beverage as claimed in claim 1, it is characterised in that step（2）Middle sieving extraction
Extract solution when, and step（3）In use vibration screening when filtering adlay mixture twice.
4. a kind of preparation method of health-care tea beverage as claimed in claim 1, it is characterised in that step（3）In stew adlay
Preceding 20-25 parts of red bean of addition is together stewed with adlay.
5. a kind of preparation method of health-care tea beverage as claimed in claim 1, it is characterised in that step（4）Middle syrup is ice
The concentration that sugar is boiled is the syrup of 80-85%.
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| Application Number | Priority Date | Filing Date | Title |
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| CN201710156075.2A CN106819233A (en) | 2017-03-17 | 2017-03-17 | A kind of preparation method of health-care tea beverage |
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| CN201710156075.2A CN106819233A (en) | 2017-03-17 | 2017-03-17 | A kind of preparation method of health-care tea beverage |
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Cited By (1)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| CN114081083A (en) * | 2020-08-24 | 2022-02-25 | 统一企业股份有限公司 | Method for preparing tea drink and tea drink prepared by same |
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| CN105875935A (en) * | 2016-05-24 | 2016-08-24 | 安徽源和堂药业股份有限公司 | Pearl barley effervescent tea tablets capable of eliminating dampness |
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| CN102599293A (en) * | 2012-03-28 | 2012-07-25 | 常熟市汇康食品厂 | Preparation method of Coix seed tea |
| CN103098924A (en) * | 2013-02-04 | 2013-05-15 | 萧氏饮品有限公司 | Preparation method of original flavor green tea drink |
| CN103271181A (en) * | 2013-05-30 | 2013-09-04 | 山东华夏茶联茶业有限公司 | Health-care green tea |
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| Publication number | Priority date | Publication date | Assignee | Title |
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| CN114081083A (en) * | 2020-08-24 | 2022-02-25 | 统一企业股份有限公司 | Method for preparing tea drink and tea drink prepared by same |
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Application publication date: 20170613 |