CN106616603A - Mellow flavored crabapple cans - Google Patents

Mellow flavored crabapple cans Download PDF

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Publication number
CN106616603A
CN106616603A CN201611130267.8A CN201611130267A CN106616603A CN 106616603 A CN106616603 A CN 106616603A CN 201611130267 A CN201611130267 A CN 201611130267A CN 106616603 A CN106616603 A CN 106616603A
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China
Prior art keywords
crabapple
chinese
leaved crabapple
cans
pear
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CN201611130267.8A
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Chinese (zh)
Inventor
张艳
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ANHUI BAOHENG AGRICULTURE Co Ltd
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ANHUI BAOHENG AGRICULTURE Co Ltd
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Application filed by ANHUI BAOHENG AGRICULTURE Co Ltd filed Critical ANHUI BAOHENG AGRICULTURE Co Ltd
Priority to CN201610823435.5A priority Critical patent/CN106387752A/en
Priority to CN201611130267.8A priority patent/CN106616603A/en
Publication of CN106616603A publication Critical patent/CN106616603A/en
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    • AHUMAN NECESSITIES
    • A23FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23BPRESERVING, e.g. BY CANNING, MEAT, FISH, EGGS, FRUIT, VEGETABLES, EDIBLE SEEDS; CHEMICAL RIPENING OF FRUIT OR VEGETABLES; THE PRESERVED, RIPENED, OR CANNED PRODUCTS
    • A23B7/00Preservation or chemical ripening of fruit or vegetables
    • A23B7/08Preserving with sugars
    • AHUMAN NECESSITIES
    • A23FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23BPRESERVING, e.g. BY CANNING, MEAT, FISH, EGGS, FRUIT, VEGETABLES, EDIBLE SEEDS; CHEMICAL RIPENING OF FRUIT OR VEGETABLES; THE PRESERVED, RIPENED, OR CANNED PRODUCTS
    • A23B7/00Preservation or chemical ripening of fruit or vegetables
    • A23B7/14Preserving or ripening with chemicals not covered by groups A23B7/08 or A23B7/10
    • A23B7/153Preserving or ripening with chemicals not covered by groups A23B7/08 or A23B7/10 in the form of liquids or solids
    • A23B7/154Organic compounds; Microorganisms; Enzymes
    • AHUMAN NECESSITIES
    • A23FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23VINDEXING SCHEME RELATING TO FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES
    • A23V2002/00Food compositions, function of food ingredients or processes for food or foodstuffs

Abstract

The invention discloses mellow flavored crabapple cans. The mellow flavored crabapple cans are prepared by taking crabapples as raw materials and adding rhoeo discolor hance, Chinese ephedra herb and semen astragali complanati. According to the mellow flavored crabapple cans, nutrient values of the crabapples are sufficiently utilized; the crabapples are matched with traditional Chinese medicines and the materials have synergistic interaction, so that the mellow flavored crabapple cans have the effects of clearing heat and eliminating phlegm, and freeing lung and relieving asthma. According to the mellow flavored crabapple cans, the raw materials are primarily fermented by fruit wine yeast and a mellow flavor is increased for the product; the prepared finished product has abundant nutrients, is mellow and palatable, has moderate sour and sweet taste, has a prominent health-care function and is easy to store; after the mellow flavored crabapple cans are eaten for a long period, the mellow flavored crabapple cans can be used for obviously improving discomfort of people with coughing and phlegm symptoms, caused by the fact that people smoke for all the year round. A production process is simple and easy to realize; requirements on health of people are met and the mellow flavored crabapple cans can be produced in a large scale.

Description

A kind of alcohol Flavor Chinese pear-leaved crabapple can
The application is application number 201610823435.5,2016 applyings date September 14 days, a kind of entitled " sweet-smelling The divisional application of the preparation method of local flavor Chinese pear-leaved crabapple can ".
Technical field
The present invention relates to food processing field, and in particular to Chinese pear-leaved crabapple as raw material, the Chinese medicine with health-care efficacy is added, A kind of obtained alcohol Flavor Chinese pear-leaved crabapple can.
Background technology
Chinese pear-leaved crabapple, premium of rectifying name, also known as calophyllum inophyllum, galaxy of literary talent youth fruit, Chinese pear-leaved crabapple, are the plants of rose family Malus, and fall leaves little Qiao Wood, leaf elliptical or oval shape, top is suddenly sharp, and there is superfine sawtooth at edge.At the end of spring and the beginning of summer bloom, umbrella shape arrangement, bennet, flower on branch top Calyx has fine hair, red during bud, opens rear color and takes off and band blush.The fruit autumn is ripe, oblate, and 4-5 centimetre of diameter is yellow or red Color, eats taste raw like apple, sweet and sour taste.It is Chinese pear-leaved crabapple taste is pungent, sweet, it is cool in nature, with quench one's thirst of promoting the production of body fluid, relieving dyspepsia, wind-dispelling dampness elimination, cough-relieving The effect relievingd asthma, cures mainly the diseases such as rheumatalgia disease, cough and asthma.
Freshwater mussel flower, also known as purple brocade orchid, Zi Yun, purple blue, red face general, acalyphae,herba, be Commelianaceae Rhoeo spathacea belong to one Plant evergreen persistent root herbs.Leaf width lanceolar, circlewise the raw blade face on short stem it is smooth dark green, be indoor common cultivation Foliage plant.The weather of happiness warm and moist, multiplex offshoot breeding, can also there is cuttage, seeding method.It is freshwater mussel flower taste is pungent, light, it is cool in nature, With clearing heat and eliminating phlegm, the effect removed heat from the blood and relieve diarrhea, it is usually used in xeropulmonary cough, spitting of blood, pertussis, scrofula, dysentery, has blood in stool.
Chinese ephedra, another name:Ephedra sinica, magnificent Chinese ephedra, Ephedraceae, Ephedra herbaceous plant are high 20-40 centimetre;Woody stems it is short or Into shape of crawling.There is the plant of three kinds of Ephedras:Ephedra sinica, ephedra equisetina and epheday intermedia, are draft shape shrub, adopt position for grass Matter stem, is also important medicinal plant.Autumn taps the herbaceous stem stem of green, dries.Its is warm in nature, taste is pungent, slight bitter, with Pulvis Diaphoreticus Tremble with fear, freeing lung and relieving asthma, effect of inducing diuresis for removing edema, anemofrigid cold, the illnesss such as geomantic omen edema, bronchial astehma of breathing with cough uncomfortable in chest can be treated.
Semen astragali complanati, the plant of pulse family Astragalus, main root is cylindric, stem prostration, there is rib, without hair or thin by tubbiness bristle, point Branch.Pod slightly expands, long and narrow circle, and two ends point, back of the body abdominal pressure is flat, and micro- to have reticulate pattern by the short and thick volt hair of brown, fruit neck does not expose place calyx Outward;Seed light brown, kidney shape is smoothed.Semen astragali complanati has functions that to invigorate the kidney and stop nocturnal emission, clears liver and improve vision, and cures mainly soreness of waist and knee joint, seminal emission early Let out, the enuresis, frequent micturition, leukorrhea, the disease such as neurasthenia and hypopsia, diabetes.
Tinned fruit is different with materials and names different, and the raw material of general tinned fruit has drawn from fruit, and its is wide in variety Sample.With Chinese pear-leaved crabapple as primary raw material, freshwater mussel flower, Chinese ephedra, semen astragali complanati are health material, produce a kind of alcohol Flavor Chinese pear-leaved crabapple can, mesh Before have not been reported and launch.
The content of the invention
The present invention, while adding freshwater mussel flower, Chinese ephedra, semen astragali complanati, develops a kind of alcohol Flavor Chinese pear-leaved crabapple tank with Chinese pear-leaved crabapple as raw material Head.The domestic blank that can is made using this kind of raw material is filled up.
A kind of preparation method of alcohol Flavor Chinese pear-leaved crabapple can, using following steps:
A. Chinese pear-leaved crabapple pretreatment:Smooth, the ripe Chinese pear-leaved crabapple of crust is chosen, is cleaned up, removed the peel, and it is a length of 1-2 li to be cut into rib The square block of rice, is obtained Chinese pear-leaved crabapple block;
B. precook:Clean Chinese pear-leaved crabapple block is put into into precooker, adds the citric acid solution that concentration is 0.1-0.12%, the 3-6 that precooks to divide Clock, water temperature is maintained between 95-100 DEG C, it is well-done after pull out rapidly, by cold water cool down;
C. ferment:Treat that Chinese pear-leaved crabapple block is cooled down, add the fruit wine distiller's yeast of Chinese pear-leaved crabapple block weight 0.5-1.5%, sealing and standing fermentation to treat alcoholic strength 0.5-1% weight ratio is reached, terminates fermentation;
D. Chinese medicine pretreatment:Chinese medicine freshwater mussel flower, Chinese ephedra, semen astragali complanati are taken by a certain percentage, add 5-15 times of raw materials of traditional Chinese medicinal materials weight Water, soak 2-3 hours, then decoct 30-60 minutes, remove Chinese medicine slag, Chinese medicine juice is obtained;
E. sugar fluid configuration:Appropriate white granulated sugar, the water of 2-3 times of white granulated sugar weight are taken, in inserting sugar dissolver, is boiled, add 5-15%'s Chinese medicine juice, mixing and stirring continues to boil 5-8 minutes, and Chinese medicine liquid glucose is obtained;
F. tinning, fluid injection:Chinese pear-leaved crabapple block 80-100 weight portions, the Chinese medicine liquid glucose 35-55 weight portions of fermentation are taken, is loaded by a certain percentage In sterilized tankage;
G. exhaust, sealing:The can for installing placement vacuum seamer is sealed, the part being stored in head space is pumped empty Gas;
H. sterilizing, cooling:By the good alcohol Flavor Chinese pear-leaved crabapple can of tinning, it is put in boiling water and heats 18-22 minutes with steam, carries out Sterilization, after cooled down with hot water spray staging device;
I. inspection, storage:Qualified alcohol Flavor Chinese pear-leaved crabapple can will be checked to be placed in cool place, drying, the storehouse of ventilation deposit.
The a certain proportion of Chinese medicine of step D of the present invention is following raw material weight ratio:Freshwater mussel flower 25-35%, Chinese ephedra 30- 40%th, semen astragali complanati 35-45%.
The Chinese pear-leaved crabapple of step F tinning of the present invention and the ratio of syrup are 1:0.4-0.6.
Step F container of the present invention refer to vial or iron flask any one.
The mechanism of action of the present invention:
Chinese pear-leaved crabapple, quench one's thirst of promoting the production of body fluid, relieving dyspepsia;Freshwater mussel flower, clearing heat and eliminating phlegm, removes heat from the blood and relieve diarrhea;Chinese ephedra, freeings lung and relieving asthma, inducing diuresis for removing edema;Sha Yuan Son, invigorates the kidney and stops nocturnal emission, clears liver and improve vision.Using the mutual compatibility of four kinds of Chinese medicines of the above, collaboration comes into force, by the strong fortune for adjusting spleen, liver Rise and send out, promote the respectful drop of lung, admittedly the effect for reaching clearing heat and eliminating phlegm, freeinging lung and relieving asthma.
The present invention, while adding freshwater mussel flower, Chinese ephedra, semen astragali complanati, produces a kind of alcohol Flavor Chinese pear-leaved crabapple tank with Chinese pear-leaved crabapple as raw material Head.It makes full use of the nutritive value of Chinese pear-leaved crabapple, with the mutual compatibility of Chinese medicine, Synergistic, with clearing heat and eliminating phlegm, the work freeinged lung and relieving asthma With.In invention, ferment at the beginning of raw material are carried out with fruit wine distiller's yeast, be that product increased alcohol fragrance, obtained finished product is nutritious, alcohol It is fragrant good to eat, it is sour-sweet moderate, and health care protrusion, easy to maintain, long-term consumption can obviously improve because of abundant expectoration caused by smoking all the year round The discomfort of cough crowd.Its manufacture craft is simple, it is easy to accomplish, meet demand of the people to health, scale metaplasia can be carried out Produce.
With reference to embodiments, the present invention is described in further detail.
Specific embodiment
Embodiment 1, a kind of preparation method of alcohol Flavor Chinese pear-leaved crabapple can, using following steps:
A. Chinese pear-leaved crabapple pretreatment:Smooth, the ripe Chinese pear-leaved crabapple of crust is chosen, is cleaned up, removed the peel, and it is a length of 1 centimetre to be cut into rib Square block, Chinese pear-leaved crabapple block is obtained;
B. precook:Clean Chinese pear-leaved crabapple block is put into into precooker, the citric acid solution for adding concentration to be 0.11% is precooked 3 minutes, water Temperature is maintained at 97 DEG C, it is well-done after pull out rapidly, cooled down by cold water;
C. ferment:Treat that Chinese pear-leaved crabapple block is cooled down, add Chinese pear-leaved crabapple block to weigh 0.8% fruit wine distiller's yeast, sealing and standing fermentation treats that alcoholic strength reaches 0.6% weight ratio, terminates fermentation;
D. Chinese medicine pretreatment:Chinese medicine freshwater mussel flower 28%, Chinese ephedra 32%, semen astragali complanati 40% are taken by weight proportion, add raw materials of traditional Chinese medicinal materials 8 times of water is weighed, is soaked 2 hours, then decocted 30 minutes, remove Chinese medicine slag, Chinese medicine juice is obtained;
E. sugar fluid configuration:The water that appropriate white granulated sugar, white granulated sugar weigh 2.5 times is taken, in inserting sugar dissolver, is boiled, added in 10% Concoction, mixing and stirring continues to boil 6 minutes, and Chinese medicine liquid glucose is obtained;
F. tinning, fluid injection:Chinese pear-leaved crabapple block 100kg, the Chinese medicine liquid glucose 50kg of fermentation are taken, by 1:0.5 ratio loads sterilized glass In glass bottle;
G. exhaust, sealing:The can for installing placement vacuum seamer is sealed, the part being stored in head space is pumped empty Gas;
H. sterilizing, cooling:By the good alcohol Flavor Chinese pear-leaved crabapple can of tinning, it is put in boiling water and is killed within 20 minutes with steam heating Bacterium, after cooled down with hot water spray staging device;
I. inspection, storage:Qualified alcohol Flavor Chinese pear-leaved crabapple can will be checked to be placed in cool place, drying, the storehouse of ventilation deposit.
The crowd of many coughs of phlegm caused by the bit length year smokings of 1 Jing of the embodiment of the present invention 18, it is continuous edible 10 days, daily 150 Gram, it is 11 people that symptom is relieved number, and efficient is 61.11%;Continuous edible 20 days, daily more than 150 grams, symptom is obvious Alleviation number is 13 people, and efficient is 72.22%.
Embodiment 2, a kind of preparation method of alcohol Flavor Chinese pear-leaved crabapple can, using following steps:
A. Chinese pear-leaved crabapple pretreatment:Smooth, the ripe Chinese pear-leaved crabapple of crust is chosen, is cleaned up, removed the peel, and it is a length of 1 centimetre to be cut into rib Square block, Chinese pear-leaved crabapple block is obtained;
B. precook:Clean Chinese pear-leaved crabapple block is put into into precooker, the citric acid solution for adding concentration to be 0.1% is precooked 3 minutes, water temperature Be maintained at 95 DEG C, it is well-done after pull out rapidly, cooled down by cold water;
C. ferment:Treat that Chinese pear-leaved crabapple block is cooled down, add Chinese pear-leaved crabapple block to weigh 1% fruit wine distiller's yeast, sealing and standing fermentation treats that alcoholic strength reaches 0.8% weight ratio, terminates fermentation;
D. Chinese medicine pretreatment:Chinese medicine freshwater mussel flower 15%, Chinese ephedra 13%, semen astragali complanati 18%, Radix Glycyrrhizae 18%, dried orange peel are taken by weight proportion 16%th, honeysuckle 20%, the water for adding raw materials of traditional Chinese medicinal materials to weigh 11 times soaks 2.5 hours, then decocts 45 minutes, removes Chinese medicine slag, Prepared Chinese medicine juice;
E. sugar fluid configuration:The water that appropriate white granulated sugar, white granulated sugar weigh 2 times is taken, in inserting sugar dissolver, is boiled, add 8% Chinese medicine Juice, mixing and stirring continues to boil 5 minutes, and Chinese medicine liquid glucose is obtained;
F. tinning, fluid injection:Chinese pear-leaved crabapple block 200kg, the Chinese medicine liquid glucose 90kg of fermentation are taken, by 1:0.45 ratio loads sterilized iron In tank;
G. exhaust, sealing:The can for installing placement vacuum seamer is sealed, the part being stored in head space is pumped empty Gas;
H. sterilizing, cooling:By the good alcohol Flavor Chinese pear-leaved crabapple can of tinning, it is put in boiling water and is heated 18 minutes with steam, is killed Bacterium, after cooled down with hot water spray staging device;
I. inspection, storage:Qualified alcohol Flavor Chinese pear-leaved crabapple can will be checked to be placed in cool place, drying, the storehouse of ventilation deposit.
Radix Glycyrrhizae, pulse family, herbaceos perennial, root and the thick shape of root-like stock, 1-3 centimetre of diameter, crust brown, the inside is yellowish Color.Stem is upright, and multi-branched is high 30-120 centimetre, the close fine hair by flakey gland point, setiform body of gland and white or brown.It is sweet Careless gas is micro-, and taste is sweet, has functions that clearing heat and detoxicating, expelling phlegm and arresting coughing, is usually used in the heart qi deficiency, palpitation and severe palpitation, deficiency of spleen-QI and stomach-QI, burnout weary Power etc..
Dried orange peel, is the dry mature skin of rutaceae orange and its variety.Medicinal material is divided into " dried orange peel " and " wide old Skin ".Harvesting ripe fruit, strips pericarp, dries or low temperature drying.Dried orange peel bitter, pungent, warm in nature, return lung, the spleen channel, with qi-regulating Invigorating the spleen, eliminating dampness and eliminating phlegm effect, are usually used in abdominal fullness and distention, deficiency of food vomiting and diarrhoea, coughing with a lot of sputum.
The shrub of honeysuckle, also known as honeysuckle, perennial half evergreen winding and stolon.Sprig is elongated, hollow, and rattan is brown To russet.Avette leaf opposite, the close raw pubescence of branches and leaves and glandular hairs.Summer-flowering, bract is lobate, and labiate flower has light perfume (or spice), outward There are pubescence and glandular hairs in face, and stamen and style stretch out corolla, spend and be born in pairs axil, is white at the beginning of pattern, fades to yellow, yellow Set each other off in vain, spherical berry, black when ripe.Honeysuckle is sweet, enters lung, the heart, stomach, and with clearing heat and detoxicating, anti-inflammatory, qi-restoratives wind is treated Effect, cures mainly disease under turgor, warm disease heating, the disease such as heat toxin large carbuncle and tumour.
The mechanism of action of the embodiment of the present invention 2:
Chinese pear-leaved crabapple, quench one's thirst of promoting the production of body fluid, relieving dyspepsia;Freshwater mussel flower, clearing heat and eliminating phlegm, removes heat from the blood and relieve diarrhea;Chinese ephedra, freeings lung and relieving asthma, inducing diuresis for removing edema;Sha Yuan Son, invigorates the kidney and stops nocturnal emission, clears liver and improve vision;Radix Glycyrrhizae, clearing heat and detoxicating, expelling phlegm and arresting coughing;Dried orange peel is regulating qi-flowing for strengthening spleen, eliminating dampness and eliminating phlegm;Honeysuckle, clearly Thermal detoxification, qi-restoratives treat wind.Using the mutual compatibility of seven kinds of Chinese medicines of the above, collaboration comes into force, and by the strong fortune for adjusting spleen, the liter of liver is sent out, Promote the respectful drop of lung, admittedly the effect for reaching clearing heat and eliminating phlegm, freeinging lung and relieving asthma.
The crowd of many coughs of phlegm caused by the bit length year smokings of 2 Jing of the embodiment of the present invention 15, it is continuous edible 10 days, daily 150 Gram, it is 11 people that symptom is relieved number, and efficient is 73.33%;Continuous edible 20 days, daily more than 150 grams, symptom is obvious Alleviation number is 12 people, and efficient is 80%.
A kind of embodiment 3, alcohol Flavor Chinese pear-leaved crabapple can is made using following steps:
A. Chinese pear-leaved crabapple pretreatment:Smooth, the ripe Chinese pear-leaved crabapple of crust is chosen, is cleaned up, removed the peel, and it is a length of 2 centimetres to be cut into rib Square block, Chinese pear-leaved crabapple block is obtained;
B. precook:Clean Chinese pear-leaved crabapple block is put into into precooker, the citric acid solution for adding concentration to be 0.12% is precooked 5 minutes, water Temperature is maintained at 98 DEG C, it is well-done after pull out rapidly, cooled down by cold water;
C. ferment:Treat that Chinese pear-leaved crabapple block is cooled down, add the fruit wine distiller's yeast of Chinese pear-leaved crabapple block weight 0.5-1.5%, sealing and standing fermentation to treat alcoholic strength 0.5-1% weight ratio is reached, terminates fermentation;
D. Chinese medicine pretreatment:Chinese medicine freshwater mussel flower 12%, Chinese ephedra 10%, semen astragali complanati 14%, Radix Glycyrrhizae 14%, dried orange peel are taken by weight proportion 15%th, honeysuckle 13%, lepidium seed 12%, the root of large-flowered skullcap 10%, add raw materials of traditional Chinese medicinal materials to weigh 14 times of water, soak 3 hours, then decoct 60 Minute, Chinese medicine slag is removed, Chinese medicine juice is obtained;
E. sugar fluid configuration:The water that appropriate white granulated sugar, white granulated sugar weigh 3 times is taken, in inserting sugar dissolver, is boiled, add 12% Chinese medicine Juice, mixing and stirring continues to boil 7 minutes, and Chinese medicine liquid glucose is obtained;
F. tinning, fluid injection:Chinese pear-leaved crabapple block 300kg, the Chinese medicine liquid glucose 135kg of fermentation are taken, by 1:0.45 ratio loads sterilized In tankage;
G. exhaust, sealing:The can for installing placement vacuum seamer is sealed, the part being stored in head space is pumped empty Gas;
H. sterilizing, cooling:By the good alcohol Flavor Chinese pear-leaved crabapple can of tinning, it is put in boiling water and is heated 22 minutes with steam, is killed Bacterium, after cooled down with hot water spray staging device;
I. inspection, storage:Qualified alcohol Flavor Chinese pear-leaved crabapple can will be checked to be placed in cool place, drying, the storehouse of ventilation deposit.
Lepidium seed, is the seed of crucifer Roripa montana, qin leaf Roripa montana and Descurainia sophia.Fruit is gathered in time when being in yellow green, Dry, remove stem, leaf impurity.Lepidium seed taste is pungent, hardship, cold in nature, return lung, the heart, liver, stomach, bladder warp, with purging the lung of pathogenic fire sending down abnormally ascending, eliminating the phlegm Relieving asthma, inducing diuresis for removing edema, let out by evil effect, cure mainly dyspnea and cough with excessive sputum, lung carbuncle, oedema, chest and abdomen ponding, difficult urination, chronic pulmonary source Swollen, scrofula tuberculosis is breathed heavily in property heart disease, heart failure.
The root of large-flowered skullcap, another name Radix Scutellariae, tsuchikane tea root, are lamiaceae labiatae scutellaria herbaceos perennials;Meat rhizome is plump, leaf Hard papery, lanceolar to wire lanceolar, raceme basidixed on stem and branch, corolla is purple, purplish red to blue, and filigree is flat, Style is elongated, floral disc ring-type, ovary brown, pyrene ovoid, the flowering fruit bearing stage 7-9 months.It is root of large-flowered skullcap bitter, cold in nature, it is dry with heat-clearing The effects such as wet, purging intense heat and detonicating, arresting bleeding and miscarriage prevention, cure mainly warm heat disease, the infection of the upper respiratory tract, cough with lung heat, neonatal jaundice caused by dampness-heat, pneumonia, dysentery The diseases such as disease, hemoptysis, hot eyes, fetal irritability, hypertension, carbuncle swells furuncle sore.
The mechanism of action of the embodiment of the present invention 3:
Chinese pear-leaved crabapple, quench one's thirst of promoting the production of body fluid, relieving dyspepsia;Freshwater mussel flower, clearing heat and eliminating phlegm, removes heat from the blood and relieve diarrhea;Chinese ephedra, freeings lung and relieving asthma, inducing diuresis for removing edema;Sha Yuan Son, invigorates the kidney and stops nocturnal emission, clears liver and improve vision;Radix Glycyrrhizae, clearing heat and detoxicating, expelling phlegm and arresting coughing;Dried orange peel is regulating qi-flowing for strengthening spleen, eliminating dampness and eliminating phlegm;Honeysuckle, clearly Thermal detoxification, qi-restoratives treat wind;Lepidium seed, purging the lung of pathogenic fire sending down abnormally ascending, eliminating phlegm and relieving asthma;The root of large-flowered skullcap, heat-clearing and damp-drying drug, purging intense heat and detonicating.Nine kinds using more than The mutual compatibility of Chinese medicine, collaboration comes into force, and by the strong fortune for adjusting spleen, the liter of liver is sent out, and promotes the respectful drop of lung, admittedly reach clearing heat and eliminating phlegm, The effect freeinged lung and relieving asthma.
The crowd of many coughs of phlegm caused by the bit length year smokings of 3 Jing of the embodiment of the present invention 24, it is continuous edible 7 days, daily 200 Gram, it is 19 people that symptom is relieved number, and efficient is 79.17%;Continuous edible 15 days, daily more than 200 grams, symptom is obvious Alleviation number is 21 people, and efficient is 87.5%.
Embodiment above is only that the preferred embodiment of the present invention is described, and not the scope of the present invention is entered Row is limited, on the premise of without departing from design spirit of the present invention, technical side of this area ordinary skill technical staff to the present invention Various modifications and improvement that case is made, all should fall in the protection domain of claims of the present invention determination.
Part that the present invention does not relate to is same as the prior art or can be realized using prior art.

Claims (3)

1. a kind of alcohol Flavor Chinese pear-leaved crabapple can, it is characterised in that made using following steps:
A. Chinese pear-leaved crabapple pretreatment:Smooth, the ripe Chinese pear-leaved crabapple of crust is chosen, is cleaned up, removed the peel, and it is a length of 2 centimetres to be cut into rib Square block, Chinese pear-leaved crabapple block is obtained;
B. precook:Clean Chinese pear-leaved crabapple block is put into into precooker, the citric acid solution for adding concentration to be 0.12% is precooked 5 minutes, water Temperature is maintained at 98 DEG C, it is well-done after pull out rapidly, cooled down by cold water;
C. ferment:Treat that Chinese pear-leaved crabapple block is cooled down, add the fruit wine distiller's yeast of Chinese pear-leaved crabapple block weight 0.5-1.5%, sealing and standing fermentation to treat alcoholic strength 0.5-1% weight ratio is reached, terminates fermentation;
D. Chinese medicine pretreatment:Chinese medicine freshwater mussel flower 12%, Chinese ephedra 10%, semen astragali complanati 14%, Radix Glycyrrhizae 14%, dried orange peel are taken by weight proportion 15%th, honeysuckle 13%, lepidium seed 12%, the root of large-flowered skullcap 10%, add raw materials of traditional Chinese medicinal materials to weigh 14 times of water, soak 3 hours, then decoct 60 Minute, Chinese medicine slag is removed, Chinese medicine juice is obtained;
E. sugar fluid configuration:The water that appropriate white granulated sugar, white granulated sugar weigh 3 times is taken, in inserting sugar dissolver, is boiled, add 12% Chinese medicine Juice, mixing and stirring continues to boil 7 minutes, and Chinese medicine liquid glucose is obtained;
F. tinning, fluid injection:Chinese pear-leaved crabapple block 300kg, the Chinese medicine liquid glucose 135kg of fermentation are taken, by 1:0.45 ratio loads sterilized In tankage;
G. exhaust, sealing:The can for installing placement vacuum seamer is sealed, the part being stored in head space is pumped empty Gas;
H. sterilizing, cooling:By the good alcohol Flavor Chinese pear-leaved crabapple can of tinning, it is put in boiling water and is heated 22 minutes with steam, is killed Bacterium, after cooled down with hot water spray staging device;
I. inspection, storage:Qualified alcohol Flavor Chinese pear-leaved crabapple can will be checked to be placed in cool place, drying, the storehouse of ventilation deposit.
2. a kind of alcohol Flavor Chinese pear-leaved crabapple can according to claim 1, it is characterised in that:The Chinese pear-leaved crabapple of the step F tinning It is 1 with the ratio of syrup:0.4-0.6.
3. a kind of alcohol Flavor Chinese pear-leaved crabapple can according to claim 1, it is characterised in that:The step F container is referred to Vial or iron flask any one.
CN201611130267.8A 2016-09-14 2016-09-14 Mellow flavored crabapple cans Withdrawn CN106616603A (en)

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Citations (2)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
CN105380159A (en) * 2015-10-22 2016-03-09 四川省汇泉罐头食品有限公司 Preparation method of canned pineapples capable of aiding digestion
CN105851956A (en) * 2016-04-28 2016-08-17 卢荣红 Manilkara zapodilla can with mellow flavor

Patent Citations (2)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
CN105380159A (en) * 2015-10-22 2016-03-09 四川省汇泉罐头食品有限公司 Preparation method of canned pineapples capable of aiding digestion
CN105851956A (en) * 2016-04-28 2016-08-17 卢荣红 Manilkara zapodilla can with mellow flavor

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