CN106616401A - Nutrition breakfast and processing method thereof - Google Patents
Nutrition breakfast and processing method thereof Download PDFInfo
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- CN106616401A CN106616401A CN201611213826.1A CN201611213826A CN106616401A CN 106616401 A CN106616401 A CN 106616401A CN 201611213826 A CN201611213826 A CN 201611213826A CN 106616401 A CN106616401 A CN 106616401A
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- carnis leporis
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Abstract
The invention provides a nutrition breakfast and a processing method thereof and relates to the technical field of food processing. The processing method for the nutrition breakfast comprises the following steps: adding water into a container and heating the container, till water is boiled; adding the pored beef into the container; erecting a grid on the container; paving spice on the grid and shielding the meshes of the grid; placing rabbit meat on one side of the spice away from the grid; heating the container for 40-60min; taking out beef and rabbit meat and mixing with each other; and cooking for 10-15min, thereby acquiring the nutrition breakfast. According to the processing method for the nutrition breakfast provided by the invention, the rabbit meat and the beef can be simultaneously treated and need not be treated in separate pots. The operation is simple and convenient.
Description
Technical field
The present invention relates to food processing technology field, in particular to a kind of nutrient breakfast and its processing method.
Background technology
Breakfast is a most important meal in breakfast, lunch and dinner, and nutritious good breakfast can also be carried while giving people to supplement energy
The work efficiency of high people.At present the species of breakfast is various, and the raw material types of breakfast are just more innumerable, some families or
Meat can be included breakfast raw material by shop, but it is general adopt is all Carnis Sus domestica or Carnis Gallus domesticus, Carnis Leporis, beef etc. are not received
Enter breakfast raw material, Carnis Leporis, beef mixing are not made into breakfast more.Trace it to its cause, mainly Carnis Leporis, the culinary art system of beef
Make time difference larger, it is difficult to coordinate.
The content of the invention
It is an object of the invention to provide a kind of processing method of nutrient breakfast, this processing method can process Carnis Leporis simultaneously
And beef, pot need not be divided, it is simple, convenient.
Another object of the present invention is to provide a kind of nutrient breakfast, which contains Carnis Leporis and beef simultaneously, is of high nutritive value,
Breakfast diversity is also improved therewith.
The present invention solves its technical problem and employs the following technical solutions to realize:
A kind of processing method of nutrient breakfast, comprises the following steps:Container is added water and is heated toward container, until water boils
Rise, then the beef for pricking hole is added in container, and grid is set up on container, Titian material is laid on grid and net is sheltered from
Carnis Leporis are positioned over the side away from grid of Titian material by the mesh of lattice, continue heating 40~60min of container, take out beef and
Carnis Leporis, the two is mixed, then cooks 10~15min.
Preferably, in present pre-ferred embodiments, above-mentioned Titian material is mainly mixed by following raw material, by weight
Number meter, 7~8 parts of Rhizoma dioscoreae, 1~2 part of Fructus Lycii, 3~4 parts of Radix Codonopsis, 6~7 parts of Radix Glycyrrhizae, 1~3 part of chilli and Fructus Foeniculi 0.5~
1.5 part.
Preferably, in present pre-ferred embodiments, the laying depth of above-mentioned Titian material is 0.5~0.8cm.
Preferably, in present pre-ferred embodiments, after beef and Carnis Leporis are taken out, the two is being carried out into mixing
Before, also include:Beef and Carnis Leporis are cut into into beef clod and Carnis Leporis block respectively.
Preferably, in present pre-ferred embodiments, after beef and Carnis Leporis are cut into beef clod and Carnis Leporis block respectively,
Before the two is mixed, also include:Beef clod is placed in at -28~-33 DEG C 1.2~1.5h of freezing, then 5~
It is dried under 10Pa.
Preferably, in present pre-ferred embodiments, the mode of the above-mentioned cooking selected from frying, boil, it is braised, stewing, steam, it is roasting in times
Meaning is a kind of.
Preferably, in present pre-ferred embodiments, after boiling water, before beef is added in container, also wrap
Include:Inject Adeps Bovis seu Bubali toward beef at 5~8 DEG C, per 80~100g beef in Adeps Bovis seu Bubali injection rate be 5~10g.
Preferably, in present pre-ferred embodiments, during continuing heating 40~60min of container, Carnis Leporis are taken out into 2
~3 times, Carnis Leporis are sprayed using Titian liquid;Wherein, Titian liquid is the juice that the Titian material taken in addition is made.
Preferably, in present pre-ferred embodiments, Carnis Leporis are taken out 2~3 times, it is concrete using Titian liquid sprinkling Carnis Leporis
For:Carnis Leporis are taken out, 10~20 DEG C are naturally cooled to, Titian liquid is then sprayed, then Carnis Leporis is put back to the net for being equipped with Titian material
On lattice, such repeatable operation 2~3 times.
In addition, a kind of nutrient breakfast, is obtained by the processing method of above-mentioned nutrient breakfast.
Relative to prior art, the present invention includes following beneficial effect:The present invention is to be placed in the water of boiling to cook beef
Boil, which softened, and while by Carnis Leporis be positioned over top grid on, as one layer has also been laid between Carnis Leporis and grid
Titian material, so treat that beef is first heated by hot water, then transmits steam to Titian material, then when being delivered to Carnis Leporis, beef Jing
Boiling after a while.And Titian material has covered the mesh of grid, steam can be delayed to be dispersed into the space at Carnis Leporis place, by
This, fumigated when certain Maturity is reached whne Carnis Leporis, beef has been also up to the Maturity of identical even more high, thus,
Cooked within the same time period after the two is taken out, it becomes possible to reach the two all ripe state.Furthermore, from bottom to top
Steam escapes the fragrance of Titian material, and specific odourant molecules are flown away to beef and the hole by pricking on beef is entered in beef,
Sufficiently filling beef, expands its molecule hole, changes beef internal structure so that beef absorption heat is more, meat
It is more prone to soften.
In addition, boil beef when, water has reached fluidized state, thus, beef surface protein can just coagulated rapidly
Gu, in preventing meat, aminoacid is lost in, and keeps meat flavour delicious.And Titian material is heated by steam, the odourant molecules of Titian material are in temperature
Under the higher environment of degree, motion is more enlivened, and in Carnis Leporis, sufficiently can play a part of Titian to Carnis Leporis.
The processing method of the nutrient breakfast that the present invention is provided is added while being realized to beef, Carnis Leporis by a container
Heat, and also the mouthfeel of the two, taste are not affected, beef both will not be really up to the mark, and Carnis Leporis can keep fresh and tender mouthfeel again, is making breakfast
When be undoubtedly and facilitate operation, boil without the need for many pots point, it is without dispersion energy many-side making, simple to operate, effective.
Specific embodiment
To make purpose, technical scheme and the advantage of the embodiment of the present invention clearer, below will be in the embodiment of the present invention
Technical scheme be clearly and completely described.In embodiment, unreceipted actual conditions person, builds according to normal condition or manufacturer
The condition of view is carried out.Agents useful for same or the unreceipted production firm person of instrument, are the conventional product that can pass through that commercially available purchase is obtained
Product.
Below the nutrient breakfast and its processing method of the embodiment of the present invention are specifically described.
The processing method of nutrient breakfast includes step S1:Container is added water and is heated toward container, until boiling water.
After step S1, before step S2, also include:Adeps Bovis seu Bubali is injected toward beef at 5~8 DEG C, per 80~
In 100g beef, the injection rate of Adeps Bovis seu Bubali is 5~10g.Low melting point unsaturation Adeps Bovis seu Bubali beneficial to health is evenly injected into
In beef, the quality of meat is greatly improved.During injection, it is preferred to use the insertion injection from different directions simultaneously of multiple syringe needles,
The direction insertion injection of the preferred grain along perpendicular to beef, so, it is possible to cut off the meat fiber in beef and grain,
Obtain carnification more soft, it is to avoid which is really up to the mark and is not suitable for breakfast.
The processing method of nutrient breakfast also includes step S2:The beef for pricking hole is added in container, and is set up on container
Grid, on grid lays Titian material and shelters from the mesh of grid, Carnis Leporis are positioned over the side away from grid of Titian material,
Continue heating 40~60min of container.
Titian material is mainly mixed by following raw material, is counted by weight, 7~8 parts of Rhizoma dioscoreae, 1~2 part of Fructus Lycii, party
0.5~1.5 part of 3~4 parts of ginseng, 6~7 parts of Radix Glycyrrhizae, 1~3 part of chilli and Fructus Foeniculi.The flavor molecule of Titian material is in stifling process
In, incarnation itself can be entered, Titian is carried out to Carnis Leporis.And the selection of the raw material based on Titian material, so treated Carnis Leporis
Situation cool in nature is neutralized to a certain extent and is improved.
The laying depth of Titian material is 0.5~0.8cm.Certain thickness Titian material can either delay Carnis Leporis to be heated, and
It is unlikely to stop passing through for steam completely.
During continuing heating 40~60min of container, Carnis Leporis are taken out 2~3 times, Carnis Leporis are sprayed using Titian liquid;Its
In, Titian liquid is the juice that the Titian material taken in addition is made.Said other Titian material, refers to the Titian herein
Expect identical with the composition for fumigating Titian material used, but be to capture standby in addition, be not to fumigate used Titian material.
Titian material Jing is boiled and is obtained Titian liquid, and Titian liquid is preferably 20~25ml with the amount ratio of Carnis Leporis:500g.
Carnis Leporis are taken out 2~3 times, is specially using Titian liquid sprinkling Carnis Leporis:Carnis Leporis are taken out, 10~20 are naturally cooled to
DEG C, Titian liquid is then sprayed, then Carnis Leporis are put back to is equipped with the grid of Titian material, such repeatable operation 2~3 times.After stifling
Carnis Leporis first naturally cool to room temperature, in this process, Carnis Leporis have the scent molecule of the Titian material that the sufficient time absorbed with which
Combine, then spray Titian liquid, then Carnis Leporis are fumigated, Titian liquid invests Carnis Leporis surface, in hot gas environments, Titian liquid
In well into Carnis Leporis, while also there are endlessly odourant molecules to pour in outside Carnis Leporis, Titian flavour enhancing is carried out to Carnis Leporis.
The processing method of nutrient breakfast also includes step S3:Beef and Carnis Leporis are taken out, the two is mixed, then is cooked 10
~15min.
After beef and Carnis Leporis are taken out, before the two is mixed, also include:Beef and Carnis Leporis are cut into respectively
Beef clod and Carnis Leporis block.And when beef is split in bulk, the thickness of every side of cube meat preferably 4~8mm, it is this kind of be sized for into
Row subsequent operation, is conducive to obtaining the softer beef of meat.
After beef and Carnis Leporis are cut into beef clod and Carnis Leporis block respectively, before the two is mixed, also include:
Beef clod is placed in into 1.2~1.5h of freezing at -28~-33 DEG C, is then dried under 5~10Pa.Beef clod in compared with
During Warm status, lyophilization is carried out, quickly remove the moisture contained in beef clod, the nutrition in beef clod can be pinned
Composition, it is to avoid be lost in, it is also possible on the basis of freezing, vacuum drying, makes the molecular gap of beef clod keep larger state,
So that beef meat keeps softer state.
The mode of the cooking selected from frying, boil, it is braised, stewing, steam, bake in any one.These are all common home cooking sides
Formula, it is easy to accomplish.
Present invention also offers a kind of nutrient breakfast, is obtained by the processing method of above-mentioned nutrient breakfast.
With reference to embodiments the feature and performance of the present invention are described in further detail:
Embodiment one
The processing method of the nutrient breakfast that the present embodiment is provided, comprises the following steps:
S1:Container is added water and is heated toward container, until boiling water;
S2:The beef for pricking hole is added in container, and grid is set up on container, Titian material is laid on grid and is utilized
Titian material shelters from the mesh of grid, and the laying depth of Titian material is 0.5cm, then by Carnis Leporis be positioned over Titian material away from net
The side of lattice, continues heating container 40min;
Wherein, Titian material is mainly mixed by following raw material, is counted by weight, 7 parts of Rhizoma dioscoreae, 1 part of Fructus Lycii, Radix Codonopsis
0.5 part of 3 parts, 6 parts of Radix Glycyrrhizae, 1 part of chilli and Fructus Foeniculi;
S3:Beef and Carnis Leporis are taken out, the two is mixed, then parch 10min.
The present embodiment additionally provides the nutrient breakfast obtained by said method processing.
Embodiment two
The processing method of the nutrient breakfast that the present embodiment is provided, comprises the following steps:
S1:Container is added water and is heated toward container, until boiling water, is ready for beef, is injected at 8 DEG C toward beef
Adeps Bovis seu Bubali, in every 100g beef, the injection rate of Adeps Bovis seu Bubali is 10g;
S2:The beef for having pricked hole is added in container, and grid is set up on container, Titian material profit are laid on grid
Shelter from the mesh of grid with Titian material, the laying depth of Titian material is 0.8cm, then by Carnis Leporis be positioned over Titian material away from
The side of grid, continues heating container 60min;
Wherein, Titian material is mainly mixed by following raw material, is counted by weight, 8 parts of Rhizoma dioscoreae, 2 parts of Fructus Lycii, Radix Codonopsis
1.5 parts of 4 parts, 7 parts of Radix Glycyrrhizae, 3 parts of chilli and Fructus Foeniculi;
S3:Beef and Carnis Leporis are taken out, beef and Carnis Leporis are cut into into beef clod and Carnis Leporis block respectively, beef clod is then taken,
1.5h is freezed at beef clod is placed in -33 DEG C, is then dried at lopa, then beef clod is mixed with Carnis Leporis block,
Braised 15min.
The present embodiment additionally provides the nutrient breakfast obtained by said method processing.
Embodiment three
The processing method of the nutrient breakfast that the present embodiment is provided, comprises the following steps:
S1:Container is added water and is heated toward container, until boiling water, is ready for beef, is injected at 7 DEG C toward beef
Adeps Bovis seu Bubali, in every 100g beef, the injection rate of Adeps Bovis seu Bubali is 8g;
S2:The beef for having pricked hole is added in container, and grid is set up on container, then the laying Titian material on grid
And sheltering from the mesh of grid using Titian material, the laying depth of Titian material is 0.6cm, and Titian material is mainly mixed by following raw material
Form, count by weight, 1 part of 7.5 parts of Rhizoma dioscoreae, 1.5 parts of Fructus Lycii, 4 parts of Radix Codonopsis, 7 parts of Radix Glycyrrhizae, 2 parts of chilli and Fructus Foeniculi;
Carnis Leporis are positioned over into the side away from grid of Titian material, are continued heating container 10min, Carnis Leporis is taken out, it is natural
15 DEG C are cooled to, Titian liquid are then sprayed, then Carnis Leporis are put back to is equipped with the grid of Titian material, steam 20min;Again by Carnis Leporis
Take out, naturally cool to 15 DEG C, then spray Titian liquid, then Carnis Leporis are put back to be equipped with the grid of Titian material, steam
20min;Wherein, Titian liquid is that what is taken in addition carry the juice of spices brewing;
S3:Beef and Carnis Leporis are taken out, beef and Carnis Leporis is cut into into beef clod and Carnis Leporis block respectively, then beef clod is put
1.3h is freezed at -30 DEG C, is then dried under 8Pa, the two is mixed, then steam 13min.
The present embodiment additionally provides the nutrient breakfast obtained by said method processing.
Example IV
The processing method of the nutrient breakfast that the present embodiment is provided, comprises the following steps:
S1:Container is added water and is heated toward container, until boiling water, is ready for beef, is injected at 8 DEG C toward beef
Adeps Bovis seu Bubali, in every 80g beef, the injection rate of Adeps Bovis seu Bubali is 5g;
S2:The beef for having pricked hole is added in container, and grid is set up on container, Titian material profit are laid on grid
Shelter from the mesh of grid with Titian material, the laying depth of Titian material is 0.7cm, and Titian material is mainly mixed by following raw material and
Into counting by weight, 7 parts of Rhizoma dioscoreae, 1.5 parts of Fructus Lycii, 3.5 parts of Radix Codonopsis, 6.5 parts of Radix Glycyrrhizae, 3 parts of chilli and Fructus Foeniculi 0.5
Part;
Carnis Leporis are positioned over into the side away from grid of Titian material, are continued heating container 30min, Carnis Leporis is taken out, it is natural
10 DEG C are cooled to, Titian liquid are then sprayed, then Carnis Leporis are put back to is equipped with the grid of Titian material, continue heating 10min;Again will
Carnis Leporis take out, and naturally cool to 10 DEG C, then spray Titian liquid, then Carnis Leporis are put back to are equipped with the grid of Titian material, continue
Heating 10min;Again Carnis Leporis are taken out, 10 DEG C are naturally cooled to, Titian liquid is then sprayed, then Carnis Leporis are put back to is equipped with Titian material
Grid on, continue heating 10min;Wherein, Titian liquid is that what is taken in addition carry the juice of spices brewing;
S3:Beef and Carnis Leporis are taken out, the two is mixed, then baking 11min.
The present embodiment additionally provides the nutrient breakfast obtained by said method processing.
Embodiment five
The processing method of the nutrient breakfast that the present embodiment is provided, comprises the following steps:
S1:Container is added water and is heated toward container, until boiling water, is ready for beef, is injected at 8 DEG C toward beef
Adeps Bovis seu Bubali, in every 90g beef, the injection rate of Adeps Bovis seu Bubali is 6g;
S2:The beef for having pricked hole is added in container, and grid is set up on container, then the laying Titian material on grid
And sheltering from the mesh of grid using Titian material, the laying depth of Titian material is 0.8cm, and Titian material is mainly mixed by following raw material
Form, count by weight, 0.5 part of 7 parts of Rhizoma dioscoreae, 1.5 parts of Fructus Lycii, 3 parts of Radix Codonopsis, 7 parts of Radix Glycyrrhizae, 3 parts of chilli and Fructus Foeniculi;
Carnis Leporis are positioned over into the side away from grid of Titian material, are continued heating container 10min, Carnis Leporis is taken out, it is natural
17 DEG C are cooled to, Titian liquid are then sprayed, then Carnis Leporis are put back to is equipped with the grid of Titian material, steam 15min;Again by Carnis Leporis
Take out, naturally cool to 20 DEG C, then spray Titian liquid, then Carnis Leporis are put back to be equipped with the grid of Titian material, steam
15min;Wherein, Titian liquid is that what is taken in addition carry the juice of spices brewing;
S3:Beef and Carnis Leporis are taken out, beef and Carnis Leporis is cut into into beef clod and Carnis Leporis block respectively, then beef clod is put
1.5h is freezed at -28 DEG C, is then dried at lopa, the two is mixed, then boil in a covered pot over a slow fire 15min processed.
The present embodiment additionally provides the nutrient breakfast obtained by said method processing.
The preferred embodiments of the present invention are the foregoing is only, the present invention is not limited to, for the skill of this area
For art personnel, the present invention can have various modifications and variations.It is all within the spirit and principles in the present invention, made any repair
Change, equivalent, improvement etc., should be included within the scope of the present invention.
Claims (10)
1. a kind of processing method of nutrient breakfast, it is characterised in that comprise the following steps:The appearance is added water and is heated toward container
Device, until the boiling water, then adds the beef for pricking hole in the container, and set up grid on the container, in net
Titian material is laid on lattice and the mesh of the grid is sheltered from, by Carnis Leporis be positioned over the Titian material away from the one of the grid
Side, continues the heating 40~60min of container, takes out the beef and the Carnis Leporis, the two is mixed, then cook 10~
15min.
2. the processing method of nutrient breakfast according to claim 1, it is characterised in that the Titian material is mainly by following original
Material is mixed, and is counted by weight, 7~8 parts of Rhizoma dioscoreae, 1~2 part of Fructus Lycii, 3~4 parts of Radix Codonopsis, 6~7 parts of Radix Glycyrrhizae, chilli 1
~3 parts and 0.5~1.5 part of Fructus Foeniculi.
3. the processing method of nutrient breakfast according to claim 1, it is characterised in that the laying depth of the Titian material is
0.5~0.8cm.
4. the processing method of nutrient breakfast according to claim 1, it is characterised in that taking out the beef and the rabbit
After meat, before the two is mixed, also include:The beef and the Carnis Leporis are cut into into beef clod and Carnis Leporis respectively
Block.
5. the processing method of nutrient breakfast according to claim 4, it is characterised in that by the beef and the Carnis Leporis
After being cut into beef clod and Carnis Leporis block respectively, before the two is mixed, also include:The beef clod is placed in into -28~-
1.2~1.5h is freezed at 33 DEG C, is then dried under 5~10Pa.
6. the processing method of nutrient breakfast according to claim 1, it is characterised in that the mode of the cooking selected from frying,
Boil, it is braised, stewing, steam, it is roasting in any one.
7. the processing method of nutrient breakfast according to claim 1, it is characterised in that after the boiling water, will
Before beef is added in the container, also include:Adeps Bovis seu Bubali is injected toward beef at 5~8 DEG C, per beef described in 80~100g
Described in Adeps Bovis seu Bubali injection rate be 5~10g.
8. the processing method of nutrient breakfast according to claim 1, it is characterised in that continue the heating container 40~
During 60min, the Carnis Leporis are taken out 2~3 times, the Carnis Leporis are sprayed using Titian liquid;Wherein, the Titian liquid is another
The juice that the Titian material taken outward is made.
9. the processing method of nutrient breakfast according to claim 8, it is characterised in that the Carnis Leporis are taken out 2~3 times,
Spray the Carnis Leporis using Titian liquid to be specially:The Carnis Leporis are taken out, 10~20 DEG C are naturally cooled to, is then carried described in sprinkling
Fragrant liquid, then the Carnis Leporis are put back to be equipped with the grid of the Titian material, such repeatable operation 2~3 times.
10. a kind of nutrient breakfast, it is characterised in that by the processing method of the nutrient breakfast described in any one of claim 1~9
It is obtained.
Priority Applications (1)
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CN201611213826.1A CN106616401A (en) | 2016-12-23 | 2016-12-23 | Nutrition breakfast and processing method thereof |
Applications Claiming Priority (1)
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CN201611213826.1A CN106616401A (en) | 2016-12-23 | 2016-12-23 | Nutrition breakfast and processing method thereof |
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ID=58827656
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Citations (3)
Publication number | Priority date | Publication date | Assignee | Title |
---|---|---|---|---|
CN1188616A (en) * | 1998-02-18 | 1998-07-29 | 靳海林 | Nourishing health-care food and manufacturing method thereof |
CN104824699A (en) * | 2015-05-19 | 2015-08-12 | 合肥不老传奇保健科技有限公司 | Health and beauty instant spicy rabbit meat and processing technology thereof |
CN105325834A (en) * | 2014-06-30 | 2016-02-17 | 姚福荣 | Beef congee used for auxiliary treatment of osteoporosis |
-
2016
- 2016-12-23 CN CN201611213826.1A patent/CN106616401A/en active Pending
Patent Citations (3)
Publication number | Priority date | Publication date | Assignee | Title |
---|---|---|---|---|
CN1188616A (en) * | 1998-02-18 | 1998-07-29 | 靳海林 | Nourishing health-care food and manufacturing method thereof |
CN105325834A (en) * | 2014-06-30 | 2016-02-17 | 姚福荣 | Beef congee used for auxiliary treatment of osteoporosis |
CN104824699A (en) * | 2015-05-19 | 2015-08-12 | 合肥不老传奇保健科技有限公司 | Health and beauty instant spicy rabbit meat and processing technology thereof |
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Application publication date: 20170510 |