CN106613467A - Method for low-temperature grape seedling raising - Google Patents
Method for low-temperature grape seedling raising Download PDFInfo
- Publication number
- CN106613467A CN106613467A CN201510734559.1A CN201510734559A CN106613467A CN 106613467 A CN106613467 A CN 106613467A CN 201510734559 A CN201510734559 A CN 201510734559A CN 106613467 A CN106613467 A CN 106613467A
- Authority
- CN
- China
- Prior art keywords
- grape
- branch
- low temperature
- cellar
- storing things
- Prior art date
- Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
- Pending
Links
Classifications
-
- A—HUMAN NECESSITIES
- A01—AGRICULTURE; FORESTRY; ANIMAL HUSBANDRY; HUNTING; TRAPPING; FISHING
- A01G—HORTICULTURE; CULTIVATION OF VEGETABLES, FLOWERS, RICE, FRUIT, VINES, HOPS OR SEAWEED; FORESTRY; WATERING
- A01G17/00—Cultivation of hops, vines, fruit trees, or like trees
- A01G17/02—Cultivation of hops or vines
-
- A—HUMAN NECESSITIES
- A01—AGRICULTURE; FORESTRY; ANIMAL HUSBANDRY; HUNTING; TRAPPING; FISHING
- A01G—HORTICULTURE; CULTIVATION OF VEGETABLES, FLOWERS, RICE, FRUIT, VINES, HOPS OR SEAWEED; FORESTRY; WATERING
- A01G9/00—Cultivation in receptacles, forcing-frames or greenhouses; Edging for beds, lawn or the like
- A01G9/02—Receptacles, e.g. flower-pots or boxes; Glasses for cultivating flowers
- A01G9/029—Receptacles for seedlings
- A01G9/0299—Handling or transporting of soil blocks or seedlings
Abstract
The invention relates to a method for low-temperature grape seedling raising. The method is characterized by comprising the steps of primary pruning, storage before pit entry, pit entry preparation, pit entry, secondary pruning, soaking, rooting on a bed surface, temperature and humidity management and control and transplanting process and is further characterized in that the soaking step includes soaking in clear water for 24 hours, soaking in a blue vitriol and lime water mixed solution for 3-5 minutes and soaking in a carbendazim solution for 12-14 hours to play water absorbing and disease removing effects. Grape branches are thoroughly sterilized and disinfected through the soaking process, the budding and rooting rate is high, and the survival rate of plants is high. The method is simple and practical and suitable for wide popularization in the grape planting industry.
Description
Technical field
The present invention relates to grape nursery and planting technology field, specifically a kind of grape low temperature nursery
Method.
Background technology
The key of grape nursery is to improve survival rate, reduces nursery stock pest and disease damage incidence, improves grape
Per mu yield.Publication No. is a kind of grape method for culturing seedlings of patent of CN104719081A, using ultraviolet
The method of sterilization, carries out disinfection to grape stalk.The method is affected by ultraviolet irradiating angle,
Tend not on abundant, uniform irradiation to grape stalk, cause the cuttings quality being bred as uneven,
Vintage is fluctuated.
The content of the invention
In view of this, it is an object of the invention to provide a kind of grape low temperature method for culturing seedlings, to solve
The unstable problem of quality and yield in prior art.
Store before a kind of method of grape low temperature nursery of the invention, including a beta pruning, cellar for storing things,
Enter cellar for storing things prepare, enter cellar for storing things, secondary beta pruning, soak, upper bed surface of taking root, humiture management and control and transplanting
Process, it is characterised in that the immersion process includes clear water immersion 24 hours, blue vitriol and limewash
Mixed liquid dipping 3-5 minutes and carbendazim solution immersion 12-14 hours, play water suction, prevent or cure a disease
Effect.
Preferably, the time of a described beta pruning is late October to early November, by Portugal
Grape branch is trimmed to the branch of equal length and selects the close branch of thickness, growing way and is bundled in one
Rise, often tie 25.
Preferably, plastic foil is covered during storing before the cellar for storing things on grape branch, and in time
Water spray, under drenching naturally, to keep moisture.
Preferably, it is described enter to store set-up procedure be included in cellar for storing things bottom spread one layer of 3cm fine sand and
Horizontal direction puts the waddy of a diameter 8cm or so every 1m, to keep ventilative.
Preferably, it is described enter store process time be the Beginning of Winter after.
Preferably, the time of the secondary beta pruning process start for March 1 of Second Year, by Portugal
Grape branch base portion is cut in 40 degree of overturning angles, top straight snips, makes two buds of each branch band, i.e. base bud
And terminal bud, at a distance of 8cm to 10cm, base bud is away from bottom nock 1.5cm to 2cm for base bud and terminal bud.
Preferably, described upper bed surface process of taking root is taken root and upper bed surface including immersion, wherein soaking
Bubble rooting process be by second pruning after branch base portion depth for 3-5cm taking root liquid in soak
Bubble 12-14 hours, wherein described taking root liquid is the nutrient solution of nutrient containing and root-inducing powder.
Preferably, humiture management and control process is:Temperature is set as higher than original local environment 5 DEG C
Temperature value, raised 5 DEG C every 24 hours, until environment temperature reaches 22-23 DEG C in hotbed,
Wherein whole process is in low humidity conditions.
The Disinfection Methods sterilization process of the grape low temperature nursery that the present invention is provided thoroughly, sprouts and takes root
Rate is high, and survival rate of plant is high.This method is simple and practical, is adapted to be widely popularized in wine-growing.
Specific embodiment
Below in conjunction with the embodiment of the present invention, the technical scheme in the embodiment of the present invention is carried out it is clear,
It is fully described by, it is clear that described embodiment is only a part of embodiment of the invention, and not
It is whole embodiments, those of ordinary skill in the art institute under the premise of creative work is not made
The all other embodiment for obtaining, belongs to protection scope of the present invention.
A kind of method of grape low temperature nursery, comprises the following steps:
1st, a beta pruning:Between annual late October to early November, the i.e. Frost's Descent-the Beginning of Winter,
Grape branch is trimmed into the unified branch of length, branch length is between 100cm to 120cm.
Then the branch pruned is arranged into neat, selects the close branch of thickness, growing way and be bundled in one
Rise, often tie 25.
2nd, storage before storing:The branch tied is deposited at lucifuge, above coating plastic film;Storage
Routine observation is wanted during depositing, in time water spray, moisture is kept to ensure branch under drenching naturally.
3rd, enter cellar for storing things to prepare:The deep about 1m in cellar for storing things, in cellar for storing things bottom the fine sand of thick layer about 3cm is first put into,
Horizontal direction puts the waddy of a 8cm or so diameter every 1m, keeps ventilative.
4th, cellar for storing things is entered:After the Beginning of Winter, temperature moves in the branch for having bundled when 3 to 5 DEG C
In entering cellar for storing things, the temperature at cellar for storing things, humidity will be controlled, and prevented that nursery stock is mouldy, endured cold.
5th, secondary beta pruning:From the beginning of the March 1 of Second Year, grape branch is carried out secondary
Prune, cut in 40 degree of inclinations angle from base portion, top straight snips.Two buds of each branch band, base
, at a distance of 8-10cm, base bud is away from bottom nock 1.5-2cm for bud and terminal bud.
6th, soak:To be first soaked in 24 hours in clear water through the grape branch of secondary beta pruning,
Second step is put into blue vitriol and soaks with 3-5 minutes in the mixed liquor of limewash, and the 3rd step is put into many bacterium
3-5 minutes soak in clever solution, the effect for each serve as water suction, preventing or cure a disease, to improve grape branch
The survival rate of bar.
7th, take root upper bed surface:By soaked grape branch base portion in 3-5cm depths containing nutrition
12-14 hours are soaked in element and the nutrient solution of root-inducing powder, rooting effect is played, then in hotbed
In put the thick sandy soil of 3cm, branch is taken out from nutrient solution, in the sandy soil in insertion hotbed,
Then its first earthing is watered, sandy soil did not about have the 2/3 of branch.
8th, warm and humid DEG C of management and control:First the temperature of hotbed is scheduled on into local environment more original than branch high 5
DEG C value, every 24 hours heat up 5 DEG C, finally make environment temperature in hotbed reach 22 to 23
DEG C, will be under conditions of low humidity in hotbed in whole process, whole process continues 20 to 40
My god.
9th, transplant:After branch grows white callus or takes root, the taking-up from hotbed is
Can be used to transplant.Reach two leaves wholeheartedly standard.
The grape stalk that the method according to the invention is cultivated, disinfection process is thorough, life of sprouting
Root rate is high, and survival rate of plant is high.This method is simple and practical, is adapted to extensively be pushed away in wine-growing
Extensively.
Finally it should be noted that:Obviously, above-described embodiment is only intended to clearly illustrate institute of the present invention
The citing of work, and not to the restriction of embodiment.For those of ordinary skill in the art come
Say, can also make other changes in different forms on the basis of the above description.Here
There is no need to be exhaustive to all of embodiment.And thus amplify out it is obvious
Among change or variation are still in protection scope of the present invention.
Claims (8)
1. a kind of method of grape low temperature nursery, it is characterised in that including storage before a beta pruning, cellar for storing things
Deposit, enter cellar for storing things prepare, enter cellar for storing things, secondary beta pruning, soak, upper bed surface of taking root, humiture management and control and
Transplanting process, it is characterised in that the immersion process includes clear water immersion 24 hours, blue vitriol and lime
The mixed liquid dipping 3-5 minutes of water and carbendazim solution immersion 12-14 hours, play water suction,
The effect prevented or cure a disease.
2. a kind of method of grape low temperature nursery according to claim 1, it is characterised in that institute
The time of the beta pruning stated is late October to early November, and grape branch is trimmed into length
Equal branch and select the close branch of thickness, growing way and bundle, often tie 25.
3. a kind of method of grape low temperature nursery according to claim 1, it is characterised in that institute
State and cover plastic foil on grape branch during storage before cellar for storing things, and spray water in time, under drenching naturally,
To keep moisture.
4. a kind of method of grape low temperature nursery according to claim 1, it is characterised in that institute
State enter to store set-up procedure be included in cellar for storing things bottom spread one layer of 3cm fine sand and horizontal direction every
1m puts the waddy of a diameter 8cm or so, to keep ventilative.
5. a kind of method of grape low temperature nursery according to claim 1, it is characterised in that institute
The time of cellar for storing things process is stated for after the Beginning of Winter.
6. a kind of method of grape low temperature nursery according to claim 1, it is characterised in that institute
The time for stating secondary beta pruning process starts for the March 1 of Second Year, is in 40 by grape branch base portion
Degree overturning angle is cut, and top straight snips makes two buds of each branch band, i.e. base bud and terminal bud, base bud and
, at a distance of 8cm to 10cm, base bud is away from bottom nock 1.5cm to 2cm for terminal bud.
7. a kind of method of grape low temperature nursery according to claim 1, it is characterised in that institute
The upper bed surface process of taking root stated is taken root and upper bed surface including immersion, wherein immersion rooting process be by
Branch base portion after second pruning soaks 12-14 hours in depth is for the taking root liquid of 3-5cm,
Wherein described taking root liquid is the nutrient solution of nutrient containing and root-inducing powder.
8. a kind of method of grape low temperature nursery according to claim 1, it is characterised in that temperature
Humidity management and control process is:Temperature is set as into 5 DEG C higher than original local environment of temperature value, every
5 DEG C are raised within 24 hours, until environment temperature reaches 22-23 DEG C, wherein at whole process in hotbed
In low humidity conditions.
Priority Applications (1)
Application Number | Priority Date | Filing Date | Title |
---|---|---|---|
CN201510734559.1A CN106613467A (en) | 2015-11-03 | 2015-11-03 | Method for low-temperature grape seedling raising |
Applications Claiming Priority (1)
Application Number | Priority Date | Filing Date | Title |
---|---|---|---|
CN201510734559.1A CN106613467A (en) | 2015-11-03 | 2015-11-03 | Method for low-temperature grape seedling raising |
Publications (1)
Publication Number | Publication Date |
---|---|
CN106613467A true CN106613467A (en) | 2017-05-10 |
Family
ID=58810956
Family Applications (1)
Application Number | Title | Priority Date | Filing Date |
---|---|---|---|
CN201510734559.1A Pending CN106613467A (en) | 2015-11-03 | 2015-11-03 | Method for low-temperature grape seedling raising |
Country Status (1)
Country | Link |
---|---|
CN (1) | CN106613467A (en) |
Cited By (1)
Publication number | Priority date | Publication date | Assignee | Title |
---|---|---|---|---|
CN107318580A (en) * | 2017-08-02 | 2017-11-07 | 合肥百绿盛农业科技有限公司 | A kind of implantation methods of grape |
Citations (4)
Publication number | Priority date | Publication date | Assignee | Title |
---|---|---|---|---|
RU2265317C2 (en) * | 2003-03-28 | 2005-12-10 | Государственное научное учреждение Всероссийский научно-исследовательский институт виноградарства и виноделия им. Я.И. Потапенко | Method for growing of grafted grape seedlings |
CN103503738A (en) * | 2012-06-29 | 2014-01-15 | 陈伟 | Vinery stiff wood cottage method |
CN103891575A (en) * | 2014-03-27 | 2014-07-02 | 中国农业科学院特产研究所 | Ice bed inverted root hastening method for hard wood cutting of grapes |
CN103975822A (en) * | 2014-05-22 | 2014-08-13 | 吐鲁番枣尔康农业科技开发有限责任公司 | Grape root domain limiting seedling cultivation method |
-
2015
- 2015-11-03 CN CN201510734559.1A patent/CN106613467A/en active Pending
Patent Citations (4)
Publication number | Priority date | Publication date | Assignee | Title |
---|---|---|---|---|
RU2265317C2 (en) * | 2003-03-28 | 2005-12-10 | Государственное научное учреждение Всероссийский научно-исследовательский институт виноградарства и виноделия им. Я.И. Потапенко | Method for growing of grafted grape seedlings |
CN103503738A (en) * | 2012-06-29 | 2014-01-15 | 陈伟 | Vinery stiff wood cottage method |
CN103891575A (en) * | 2014-03-27 | 2014-07-02 | 中国农业科学院特产研究所 | Ice bed inverted root hastening method for hard wood cutting of grapes |
CN103975822A (en) * | 2014-05-22 | 2014-08-13 | 吐鲁番枣尔康农业科技开发有限责任公司 | Grape root domain limiting seedling cultivation method |
Non-Patent Citations (2)
Title |
---|
冀相云: "葡萄硬枝扦插高效育苗管理技术", 《山西果树》 * |
梁玉堂、龙庄如主编: "《苗木营养繁殖原理和技术》", 28 February 1993, 中国林业出版社 * |
Cited By (1)
Publication number | Priority date | Publication date | Assignee | Title |
---|---|---|---|---|
CN107318580A (en) * | 2017-08-02 | 2017-11-07 | 合肥百绿盛农业科技有限公司 | A kind of implantation methods of grape |
Similar Documents
Publication | Publication Date | Title |
---|---|---|
CN104904486A (en) | Cuttage method with high survival rate | |
CN101999304B (en) | Rapid cultivation method of dwarfed nursery stock of pear tree | |
CN102612971B (en) | Rose cutting propagation method | |
CN107996166B (en) | Rapid cuttage breeding method for catalpa bungei | |
CN110800746B (en) | Greenhouse potted miniature Chinese rose cutting seedling forcing culture technology | |
CN103444445B (en) | Tomato grafting culture planting method | |
CN104756738A (en) | Cutting seedling method for twigs of elm of solar greenhouse | |
CN105075609A (en) | Cutting method for lavenders | |
CN106856711A (en) | A kind of method for promoting apocarya seed quick-speed germination | |
CN102349430B (en) | Method for breeding seedlings of grapes by using containers | |
CN102884922A (en) | Method for improving cuttage survival rate of holly | |
CN104335887A (en) | Method for increasing transplanting survival rate of tissue culture hybrid seedlings of orchid | |
CN105265151B (en) | A kind of cold resistance irrigates the breeding method of tangerine seedling | |
CN111264328A (en) | Cultivation method of small bougainvillea spectabilis pot culture | |
CN107347604A (en) | The cultural method that a kind of potted plant Narcissus tazetta is downgraded | |
CN106577134A (en) | Blood orange cuttage seedling method | |
CN106472215A (en) | Peach tree nursery cuttage breeding method | |
CN108770669A (en) | A kind of breeding method of the excellent container seedling of apocarya | |
CN103348862B (en) | The emerald green common vetch cuttage and seedling culture method of a kind of straight branch | |
CN106613467A (en) | Method for low-temperature grape seedling raising | |
CN110603969A (en) | Root cutting method for hybrid paper mulberry | |
CN108207474A (en) | A kind of method of secondary color crape myrtle cuttage and seedling culture | |
CN103609415B (en) | A kind of matrix of cultivating climbing plant and the method using matrix cottage propagation | |
CN106718747B (en) | Cuttage seedling raising method for lignified middle branches of upright-column fruit trees | |
CN111543193A (en) | Secondary cuttage method for red bean trees after cutting shoots and leafing |
Legal Events
Date | Code | Title | Description |
---|---|---|---|
PB01 | Publication | ||
PB01 | Publication | ||
SE01 | Entry into force of request for substantive examination | ||
SE01 | Entry into force of request for substantive examination | ||
RJ01 | Rejection of invention patent application after publication | ||
RJ01 | Rejection of invention patent application after publication |
Application publication date: 20170510 |