CN106386968A - Cordyceps flower health preserving cakes - Google Patents

Abstract

The present invention discloses cordyceps flower health preserving cakes. Raw materials of the health preserving cakes comprise skin materials, stuffing materials, and coating materials. The cakes are prepared from the skin materials, stuffing materials and coating materials according to a ratio of 1:(0.8-1):(0.05-0.1). The skin materials consist of the following raw materials in parts by weight: 0.3-0.5 part of baking powder, 0.8-1 part of edible salt, 1.5-5 parts of whole milk powder, 3-6 parts of original-flavored sweet condensed milk, 30-50 parts of white granulated sugar, 10-12 parts of maltose syrup, 40-50 parts of refined vegetable oil, 15-20 parts of eggs, an appropriate amount of water, 10-20 parts of yogurt, 150-200 parts of flour and 15-20 parts of corn starch. The stuffing materials consist of the following raw materials in parts by weight: 2-3 parts of cordyceps flowers, 4-8 parts of radix angelicae, 1-2 parts of lotus plumules, 6-8 parts of coix seeds, 1-3 parts of fructus hippophae, 1-2 parts of lily flowers, 1-2 parts of asparagus skins, 1-2 parts of orange peels, 14-17 parts of vegetable oil, 5-8 parts of granulated sugar, 5-14 parts of glutinous rice powder, 0.03-0.05 part of carrageenan, 0.06-0.09 part of edible salt, and an appropriate amount of water.

Description

A kind of cordyceps flower health cake

Technical field

The present invention relates to cake technical field, more particularly, to a kind of cordyceps flower health cake.

Background technology

Cake is a kind of wheaten food, typically sweet, and typical cake is to be made in the way of roasting.The material master of cake (usually egg, vegetarian can use gluten and starch generation for flour to be included, sweetener (typically sucrose), binder Replace), shortening（It is usually butter or margarine, the cake of low-fat content can be replaced with inspissated juice）, liquid（Milk, Water or fruit juice）, essence and leavening（Such as yeast or yeast powder）.

Multiple sponge cake prods that existing market occurs, are all with egg as primary raw material, traditional cake taste is single, lacks Level and mouthfeel are it is difficult to meet the demand to sponge cake prod different taste and mouthfeel for the consumer.Gradually will note with people Power is transferred on the taste and characteristic of cake, and common cake has been difficult to meet consumer demand, but in prior art The most of nutrient content of cake relatively low under, the health material in existing health cake adds cake, after baking, has Effect material loses activity it is impossible to reach good health care effect, and health material has born bitter taste simultaneously, adds cake The taste of middle impact cake, consumer is also finding the more outstanding sponge cake prod of mouthfeel always.

" cordyceps flower " is not spent, substantially cordyceps militaris sporocarp, rather than cordyceps sporophore.Culture medium is to copy sky So the various nutrients contained by insect, including cereals, beans, egg-milk etc., belong to a kind of Mycophyta.With common mushroom, flat The edible mushrooms such as mushroom are much like, and simply bacterial classification, growing environment are different with growth conditions.In order to be distinguished with CORDYCEPS, businessman rises One beautiful name, is called it " cordyceps flower ", and cordyceps flower feature maximum in appearance is without " polypide ", and only has " careless " of orange or yellow.

Cordyceps flower is newly Chinese caterpillar fungus, the letter general designation of northern CORDYCEPS, and popular name is not always careless, is worm, and the medicinal fungi that bacterium combines is existing For Valuable Herbal Medicine, northern Chinese caterpillar Fungus belong to Eumycota, Ascomycetes, Hypocreales, Clavicipitaceae, Cordyceps.It is mainly given birth to The long north in China increases area.Cordceps militaris do not contain only rich in protein and amino acid, and contain more than 30 kind of human body Required trace element, is first-class excellent tonic product.

Cordyceps flower contains abundant Cordyceps sinensis polysaccharide（Comprise cordycepic acid）, protein, 18 kinds of amino acid, 17 kinds of trace elements, 12 kinds of vitamins：A, B1, B2, B6, B12, C, D, E equal size be higher than mushroom class, through Hong Kong, Korea S, Japan, Canada, the U.S. with And the research of countries in the world such as more than ten unit of domestic state and detection prove, Cordceps militaris are the most preferable alternative of traditional Cordyceps sinensis Product.

In cordyceps flower, the content of cordycepin is 0.536 gram, and in wild Chinese caterpillar fungus, the content of cordycepin is 0.006 gram;Worm Careless element can be used for anticancer, antivirotic, antioxidant, ribonuclease inhibitors, bioactivator, antifungal agent.

The mechanism of action of cordycepin, is that the propagation to mouse tumor cell system cell has very strong inhibitory action, cordycepin Can penetrate in RNA, phosphorylatable in the cell is 3 -- ATP, thus mRNA certainly will be led to absorb and dysmaturity, affect egg The synthesis of white matter, thus reach the effect of suppression tumour.

Cordycepin is to the nose of people, pharynx cancer（KD）Cell has very strong inhibitory action.Clinically it mostly is using cordycepin and assist Treatment malignant tumour, symptom improved more than 91.7%;Be mainly used in rhinocarcinoma, pharynx cancer, lung cancer, leukaemia, the cancer of the brain and The patient of other malignant tumours..

Content of the invention

The object of the invention is exactly the defect in order to make up prior art, provides a kind of cordyceps flower health cake.

The present invention is achieved by the following technical solutions：

A kind of cordyceps flower health cake, its raw material includes cladding and fillings and coating material, is pressed by cladding and fillings and coating material According to 1:0.8-1：The ratio of 0.05-0.1 is obtained；Described cladding is made up of the raw material of following weight parts：

Baking powder 0.3-0.5, edible salt 0.8-1, whole milk powder 1.5-5, original flavor condensed milk 3-6, white granulated sugar 30-50, maltose Slurry 10-12, refining vegetable oil 40-50, egg 15-20, appropriate amount of water, Yoghourt 10-20, flour 150-200, cornstarch 15-20；

Described fillings is made up of the raw material of following weight parts：Cordyceps flower 2-3, root of Dahurain angelica 4-8, embryo nelumbinis 1-2, coix seed 6-8, sea-buckthorn 1-3, lily 1-2, asparagus peel 1-2, orange peel 1-2, vegetable oil 14-17, granulated sugar 5-8, glutinous rice flour 5-14, carragheen 0.03- 0.05th, edible salt 0.06-0.09, appropriate amount of water；

Described coating material is obtained by the raw material of following weight parts：

Shitosan 15-35, locust bean gum 0.1-1, green tea powder 0.2-0.5, sodium alginate 0.1-0.2, beta-schardinger dextrin 3-6, citric acid 0.03-0.05.

A kind of described cordyceps flower health cake,

（1）After the insect-taking showy flowers of herbaceous plants, the root of Dahurain angelica, embryo nelumbinis, coix seed, sea-buckthorn, lily, asparagus peel, orange peel mix, -10-0 DEG C cold Freeze 10-20 minute, take out, put it in the soya-bean milk that temperature is 60-80 DEG C, consumption is 4-8 times of material gross mass, vacuumizes To 0.05-0.08Mpa, keep 10-20 minute, take out, filter cooling, resulting material must compound material after rubbing standby；Take system again Make remaining raw material of fillings, rub after mixing, add compounding material, stir, obtain final product fillings；

（2）Egg, white granulated sugar, baking powder, Yoghourt is taken to pour in agitated kettle, turned with 100-110/moderate-speed mixer of min is to granulated sugar Be completely dissolved, then add flour, original flavor condensed milk and remaining cladding raw material by above-mentioned weight portion, turned with 40-60/min slow After the speed stirring 30-35 second, turned with 180-200/speed of min is stirred for the 10-20 second, the cladding batter that must be stirred is standby；

（3）The cladding being stirred batter is poured in forming machine, common process is molded, baking, fillings is noted by common process Enter in the cladding after baking, heart cake must be noted；

（4）Citric acid plus suitable quantity of water are stirred, add shitosan, fully stirring, static, add remaining coating material After raw material blending, obtain coating liquid, sprayed to note heart cake surface, Quick-air-drying obtains final product.

It is an advantage of the invention that：（1）In cordyceps flower, the content of cordycepin is 0.536 gram, and cordycepin in wild Chinese caterpillar fungus Content be 0.006 gram;Cordycepin can be used for anticancer, antivirotic, antioxidant, ribonuclease inhibitors, biologically active Material, antifungal agent.Orange peel, sweet-bitter flavor, but have the delicate fragrance of orange, there is regulating qi-flowing for eliminating phlegm, stomach invigorating such as dehumidifies, reduces blood pressure at the work( Energy.Embryo nelumbinis belongs to and spire and radicle is dried in the mature seed of nymphaeaceae plant lotus, cold in nature, bitter, nontoxic, has and clears away heart-fire The effects such as hot, puckery essence, hemostasis, cough-relieving.

(2) present invention makes health material in the sandwich cake adding after baking, it is to avoid baking, active principle will not Lose activity, reach good health care effect, the born bitter taste of health material and harmful substance pass through vacuum soya-bean milk simultaneously Soak and the mode of freezing removes, add the taste not interfering with cake in cake, by coating so that note heart cake is closely sealed Degree more preferably, more can retain the property of medicine of health care institute raw material, the holding time is longer.(3) inventive formulation is unique, materials science, examines Study carefully, simple and practical production method, the layer cake nutrition produced is high, the soft glutinous perfume of cake is sliding, mouthfeel is good, and production equipment becomes Ripe, it is capable of large-scale production..

Specific embodiment

A kind of cordyceps flower health cake, its raw material includes cladding and fillings and coating material, by cladding and fillings and coating Expect according to 1:0.8：0.05 ratio is obtained；Described cladding is made up of the raw material of following weight parts：

Baking powder 0.3, edible salt 0.8, whole milk powder 1.5, original flavor condensed milk 3, white granulated sugar 30, malt syrup 10, refined vegetable Oil 40, egg 15, appropriate amount of water, Yoghourt 10, flour 150, cornstarch 15；

Described fillings is made up of the raw material of following weight parts：Cordyceps flower 2, the root of Dahurain angelica 4, embryo nelumbinis 1, coix seed 6, sea-buckthorn 1, lily 1st, asparagus peel 1, orange peel 1, vegetable oil 14, granulated sugar 5, glutinous rice flour 5, carragheen 0.03, edible salt 0.06, appropriate amount of water；

Described coating material is obtained by the raw material of following weight parts：

Shitosan 25, locust bean gum 0.3, green tea powder 0.4, sodium alginate 0.1, beta-schardinger dextrin 3, citric acid 0.03.

A kind of described cordyceps flower health cake,

（1）After the insect-taking showy flowers of herbaceous plants, the root of Dahurain angelica, embryo nelumbinis, coix seed, sea-buckthorn, lily, asparagus peel, orange peel mix, DEG C 10 points of freezing Clock, takes out, puts it in the soya-bean milk that temperature is 60 DEG C, and consumption is 4 times of material gross mass, is evacuated to 0.05Mpa, keeps 10 minutes, take out, filter cooling, resulting material must compound material after rubbing standby；Take remaining raw material making fillings again, rub mixed After even, add compounding material, stir, obtain final product fillings；

（3）Egg, white granulated sugar, baking powder, Yoghourt is taken to pour in agitated kettle, complete to granulated sugar with the moderate-speed mixer of 100 turns/min Dissolving, then add flour, original flavor condensed milk and remaining cladding raw material by above-mentioned weight portion, with the low rate mixing 30 of 40 turns/min After second, it is stirred for 10 seconds with the speed of 180 turns/min, the cladding batter that must be stirred is standby；

（3）The cladding being stirred batter is poured in forming machine, common process is molded, baking, fillings is noted by common process Enter in the cladding after baking, heart cake must be noted；

（4）Citric acid plus suitable quantity of water are stirred, add shitosan, fully stirring, static, add remaining coating material After raw material blending, obtain coating liquid, sprayed to note heart cake surface, Quick-air-drying obtains final product.

Claims (2)

1. a kind of cordyceps flower health cake it is characterised in that：Its raw material includes cladding and fillings and coating material, by cladding and filling Material and coating material are according to 1:0.8-1：The ratio of 0.05-0.1 is obtained；Described cladding is made up of the raw material of following weight parts：

Baking powder 0.3-0.5, edible salt 0.8-1, whole milk powder 1.5-5, original flavor condensed milk 3-6, white granulated sugar 30-50, maltose Slurry 10-12, refining vegetable oil 40-50, egg 15-20, appropriate amount of water, Yoghourt 10-20, flour 150-200, cornstarch 15-20；

Described fillings is made up of the raw material of following weight parts：Cordyceps flower 2-3, root of Dahurain angelica 4-8, embryo nelumbinis 1-2, coix seed 6-8, sea-buckthorn 1-3, lily 1-2, asparagus peel 1-2, orange peel 1-2, vegetable oil 14-17, granulated sugar 5-8, glutinous rice flour 5-14, carragheen 0.03- 0.05th, edible salt 0.06-0.09, appropriate amount of water；

Described coating material is obtained by the raw material of following weight parts：

Shitosan 15-35, locust bean gum 0.1-1, green tea powder 0.2-0.5, sodium alginate 0.1-0.2, beta-schardinger dextrin 3-6, citric acid 0.03-0.05.

2. a kind of cordyceps flower health cake according to claim 1 it is characterised in that：

（1）After the insect-taking showy flowers of herbaceous plants, the root of Dahurain angelica, embryo nelumbinis, coix seed, sea-buckthorn, lily, asparagus peel, orange peel mix, -10-0 DEG C cold Freeze 10-20 minute, take out, put it in the soya-bean milk that temperature is 60-80 DEG C, consumption is 4-8 times of material gross mass, vacuumizes To 0.05-0.08Mpa, keep 10-20 minute, take out, filter cooling, resulting material must compound material after rubbing standby；Take system again Make remaining raw material of fillings, rub after mixing, add compounding material, stir, obtain final product fillings；

（2）Egg, white granulated sugar, baking powder, Yoghourt is taken to pour in agitated kettle, turned with 100-110/moderate-speed mixer of min is to granulated sugar Be completely dissolved, then add flour, original flavor condensed milk and remaining cladding raw material by above-mentioned weight portion, turned with 40-60/min slow After the speed stirring 30-35 second, turned with 180-200/speed of min is stirred for the 10-20 second, the cladding batter that must be stirred is standby；

（3）The cladding being stirred batter is poured in forming machine, common process is molded, baking, fillings is noted by common process Enter in the cladding after baking, heart cake must be noted；

（4）Citric acid plus suitable quantity of water are stirred, add shitosan, fully stirring, static, add remaining coating material After raw material blending, obtain coating liquid, sprayed to note heart cake surface, Quick-air-drying obtains final product.