CN106318813A - 一种黄精养生酒及其制备方法 - Google Patents

一种黄精养生酒及其制备方法 Download PDF

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CN106318813A
CN106318813A CN201610702326.8A CN201610702326A CN106318813A CN 106318813 A CN106318813 A CN 106318813A CN 201610702326 A CN201610702326 A CN 201610702326A CN 106318813 A CN106318813 A CN 106318813A
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parts
powder
fructus
rhizoma polygonati
wine
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张化伟
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ANHUI SUNSHINE PHARMACEUTICAL Co Ltd
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    • CCHEMISTRY; METALLURGY
    • C12BIOCHEMISTRY; BEER; SPIRITS; WINE; VINEGAR; MICROBIOLOGY; ENZYMOLOGY; MUTATION OR GENETIC ENGINEERING
    • C12GWINE; PREPARATION THEREOF; ALCOHOLIC BEVERAGES; PREPARATION OF ALCOHOLIC BEVERAGES NOT PROVIDED FOR IN SUBCLASSES C12C OR C12H
    • C12G3/00Preparation of other alcoholic beverages
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    • A61K36/185Magnoliopsida (dicotyledons)
    • A61K36/48Fabaceae or Leguminosae (Pea or Legume family); Caesalpiniaceae; Mimosaceae; Papilionaceae
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    • A61K36/185Magnoliopsida (dicotyledons)
    • A61K36/72Rhamnaceae (Buckthorn family), e.g. buckthorn, chewstick or umbrella-tree
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    • A61K36/185Magnoliopsida (dicotyledons)
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    • A61K36/185Magnoliopsida (dicotyledons)
    • A61K36/81Solanaceae (Potato family), e.g. tobacco, nightshade, tomato, belladonna, capsicum or jimsonweed
    • A61K36/815Lycium (desert-thorn)
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    • A61K36/185Magnoliopsida (dicotyledons)
    • A61K36/87Vitaceae or Ampelidaceae (Vine or Grape family), e.g. wine grapes, muscadine or peppervine
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    • A61K36/894Dioscoreaceae (Yam family)
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Abstract

本发明公开了一种黄精养生酒及其制备方法,其组成原料的重量份为,优质白酒600‑800、黄精2‑4、山药5‑7、枸杞6‑8、酸枣仁10‑15、葡萄籽6‑8、蛹虫草3‑5、茯苓2‑4、甘草提取物0.3‑0.5、复合营养粉10‑15、王不留行6‑8、鸡骨香2‑4、山茱萸5‑8、桑寄生3‑5、女贞子2‑4、金樱子1‑3;本发明的黄精养生酒由多种中药配制浸泡而成,各味药将协同作用,药用价值极高,浸泡后得到的养生酒含有丰富的营养成份和多种功效,具有滋阴补肾、益精血、润肌肤、行气活血、养心安神和养生防病的功效,适用于各种成年人群,用于头晕耳鸣、失眠健忘、气短乏力、贫血疗效确切。

Description

一种黄精养生酒及其制备方法
技术领域
[0001]本发明涉及一种黄精养生酒及其制备方法,属于保健酒技术领域。
背景技术
[0002]养生酒,顾名思义,就是指喝后对人体有营养价值并能起到保健作用的酒;养生酒已有数千年的历史,是中国医药科学的重要组成部分,中国的历代医药著作中几乎无一例外地有药酒治疾健身的记载;养生酒主要用于调节生理机能,以保健、养生、健体为目的,满足消费者的嗜好,药酒主要用于治病,有其特定的医疗作用,随着人们生活水平的提高,养生酒越来越为广大消费者接受,市场上也出现了很多养生酒,如劲酒、黄金酒等,现有的养生酒种类繁多,功效各有不同。
[0003]黄精,中药名,为百合科植物滇黄精、黄精或多花黄精的燥根茎,按形状不同,习称“大黄精”、“鸡头黄精”、“姜形黄精”,具有补气养阴,健脾,润肺,益肾之功效;常用于脾胃气虚,体倦乏力,胃阴不足,口干食少,肺虚燥咳,劳嗽咳血,精血不足,腰膝酸软,须发早白,内热消渴。
发明内容
[0004]为了缓解现有技术的不足,本发明的目的在于提供一种黄精养生酒及其制备方法。
[0005]为了实现上述目的,本发明采用如下技术方案:
黄精养生酒,其组成原料的重量份为,优质白酒600-800、黄精2-4、山药5-7、枸杞6_8、酸枣仁10-15、葡萄籽6-8、蛹虫草3-5、茯苓2-4、甘草提取物0.3-0.5、复合营养粉10-15、王不留行6-8、鸡骨香2-4、山茱萸5-8、桑寄生3-5、女贞子2-4、金樱子1-3。
[0006]黄精养生酒,其组成原料的重量份为,优质白酒700、黄精3、山药6、枸杞7、酸枣仁12、葡萄籽7、蛹虫草4、茯苓3、甘草提取物0.4、复合营养粉12、王不留行7、鸡骨香3、山茱萸
6、桑寄生4、女贞子3、金樱子2。
[0007]黄精养生酒的制备方法,包括以下内容:
(1)按组成原料的重量份称取各原料,先将葡萄籽、蛹虫草、茯苓、王不留行、鸡骨香、山茱萸、桑寄生、女贞子、金樱子洗净,晒干,然后置入粉碎机粉碎至80-200目,然后采用高频超声波分散粉碎萃取设备进行提取、分散、粉碎,超声功率为:10001-2000胃、超声频率:10KHz-120KHz、粉碎提取时间为50-70分钟,备用;
(2)将上述提取粉与复合营养粉混合,伴入甘草提取物与适量的纯净水混匀,混匀后加热煮熟,冷却干燥,磨粉,装入白纱布袋;
(3)按重量份称取黄精、山药、枸杞、酸枣仁,清洗2-3次后晾干,将晾干后的混合料放入炒制容器中,以80-100°C的温度炒制3-5min,然后装入白纱布袋,然后与上述步骤(2)的白纱布袋一并浸泡于优质白酒中,密封浸泡20-30天即可饮用。
[0008]所述的复合营养粉的制备方法如下:其组成原料为猴头菇粉6-8、红枣粉10-12、蜂胶粉6-8、螺旋藻粉2-4、绞股蓝冻干粉2-4、益生菌干粉4-6、莴苣汁5-6、芦荟汁6-8、荔枝汁
5-7、柠檬酸0.2-0.5;制备方法如下:按组成原料的重量份称取各原料,先将猴头菇粉、红枣粉、蜂胶粉、螺旋藻粉、绞股蓝冻干粉、益生菌干粉混匀后,然后再向其中倒入莴苣汁、芦荟汁、荔枝汁和柠檬酸以及适量的纯净水,充分混匀后制成小面团,放置于烘烤箱中烤熟,待冷却后再混合磨粉,即得。
[0009]本发明的有益效果:
本发明的黄精养生酒由多种中药配制浸泡而成,各味药将协同作用,药用价值极高,浸泡后得到的养生酒含有丰富的营养成份和多种功效,具有滋阴补肾、益精血、润肌肤、行气活血、养心安神和养生防病的功效,适用于各种成年人群,用于头晕耳鸣、失眠健忘、气短乏力、贫血疗效确切。
具体实施方式
[0010]实施例1:黄精养生酒,其组成原料的重量(g)为,优质白酒700、黄精3、山药6、枸杞
7、酸枣仁12、葡萄籽7、蛹虫草4、茯苓3、甘草提取物0.4、复合营养粉12、王不留行7、鸡骨香
3、山茱萸6、桑寄生4、女贞子3、金樱子2。
[0011 ]黄精养生酒的制备方法,包括以下内容:
(1)按组成原料的重量份称取各原料,先将葡萄籽、蛹虫草、茯苓、王不留行、鸡骨香、山茱萸、桑寄生、女贞子、金樱子洗净,晒干,然后置入粉碎机粉碎至80-200目,然后采用高频超声波分散粉碎萃取设备进行提取、分散、粉碎,超声功率为:1500W、超声频率:I 1KHz、粉碎提取时间为60分钟,备用;
(2)将上述提取粉与复合营养粉混合,伴入甘草提取物与适量的纯净水混匀,混匀后加热煮熟,冷却干燥,磨粉,装入白纱布袋;
(3)按重量份称取黄精、山药、枸杞、酸枣仁,清洗2-3次后晾干,将晾干后的混合料放入炒制容器中,以80-100°C的温度炒制3-5min,然后装入白纱布袋,然后与上述步骤(2)的白纱布袋一并浸泡于优质白酒中,密封浸泡20-30天即可饮用。
[0012]所述的复合营养粉的制备方法如下:其组成原料(g)为猴头菇粉7、红枣粉11、蜂胶粉7、螺旋藻粉3、绞股蓝冻干粉3、益生菌干粉5、莴苣汁5.5、芦荟汁7、荔枝汁6、柠檬酸0.3;制备方法如下:按组成原料的重量份称取各原料,先将猴头菇粉、红枣粉、蜂胶粉、螺旋藻粉、绞股蓝冻干粉、益生菌干粉混匀后,然后再向其中倒入莴苣汁、芦荟汁、荔枝汁和柠檬酸以及适量的纯净水,充分混匀后制成小面团,放置于烘烤箱中烤熟,待冷却后再混合磨粉,即得。

Claims (4)

1.一种黄精养生酒,其特征在于,其组成原料的重量份为,优质白酒600-800、黄精2-4、山药5-7、枸杞6-8、酸枣仁10-15、葡萄籽6-8、蛹虫草3_5、茯苓2_4、甘草提取物0.3-0.5、复合营养粉10-15、王不留行6-8、鸡骨香2-4、山茱萸5-8、桑寄生3-5、女贞子2-4、金樱子1-3。
2.根据权利要求1所述的黄精养生酒,其特征在于,其组成原料的重量份为,优质白酒700、黄精3、山药6、枸杞7、酸枣仁12、葡萄籽7、蛹虫草4、茯苓3、甘草提取物0.4、复合营养粉12、王不留行7、鸡骨香3、山茱萸6、桑寄生4、女贞子3、金樱子2。
3.—种如权利要求1所述的黄精养生酒的制备方法,其特征在于,包括以下内容: (1)按组成原料的重量份称取各原料,先将葡萄籽、蛹虫草、茯苓、王不留行、鸡骨香、山茱萸、桑寄生、女贞子、金樱子洗净,晒干,然后置入粉碎机粉碎至80-200目,然后采用高频超声波分散粉碎萃取设备进行提取、分散、粉碎,超声功率为:10001-2000胃、超声频率:10KHz-120KHz、粉碎提取时间为50-70分钟,备用; (2)将上述提取粉与复合营养粉混合,伴入甘草提取物与适量的纯净水混匀,混匀后加热煮熟,冷却干燥,磨粉,装入白纱布袋; (3)按重量份称取黄精、山药、枸杞、酸枣仁,清洗2-3次后晾干,将晾干后的混合料放入炒制容器中,以80-100°C的温度炒制3-5min,然后装入白纱布袋,然后与上述步骤(2)的白纱布袋一并浸泡于优质白酒中,密封浸泡20-30天即可饮用。
4.根据权利要求1所述的黄精养生酒,其特征在于,所述的复合营养粉的制备方法如下:其组成原料为猴头菇粉6-8、红枣粉10-12、蜂胶粉6-8、螺旋藻粉2-4、绞股蓝冻干粉2-4、益生菌干粉4-6、莴苣汁5-6、芦荟汁6-8、荔枝汁5-7、柠檬酸0.2-0.5;制备方法如下:按组成原料的重量份称取各原料,先将猴头菇粉、红枣粉、蜂胶粉、螺旋藻粉、绞股蓝冻干粉、益生菌干粉混匀后,然后再向其中倒入莴苣汁、芦荟汁、荔枝汁和柠檬酸以及适量的纯净水,充分混匀后制成小面团,放置于烘烤箱中烤熟,待冷却后再混合磨粉,即得。
CN201610702326.8A 2016-08-23 2016-08-23 一种黄精养生酒及其制备方法 Pending CN106318813A (zh)

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CN104017700A (zh) * 2014-06-04 2014-09-03 诸城市妙力源生物科技有限公司 一种调和养生酒及其制备方法
CN104365904A (zh) * 2014-11-10 2015-02-25 吴秀杰 一种红枣养生保健茶酒及其制作方法
CN104830640A (zh) * 2015-06-03 2015-08-12 劲牌有限公司 一种抗疲劳的十全保健酒及制备方法
CN105543052A (zh) * 2016-02-19 2016-05-04 陈俊杰 一种养生补肾黄秋葵酒及其制备方法

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CN104017700A (zh) * 2014-06-04 2014-09-03 诸城市妙力源生物科技有限公司 一种调和养生酒及其制备方法
CN104365904A (zh) * 2014-11-10 2015-02-25 吴秀杰 一种红枣养生保健茶酒及其制作方法
CN104830640A (zh) * 2015-06-03 2015-08-12 劲牌有限公司 一种抗疲劳的十全保健酒及制备方法
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