CN106261216A - A kind of dendrobium stem beverage of nourishing the stomach of reducing internal heat - Google Patents
A kind of dendrobium stem beverage of nourishing the stomach of reducing internal heat Download PDFInfo
- Publication number
- CN106261216A CN106261216A CN201610640967.5A CN201610640967A CN106261216A CN 106261216 A CN106261216 A CN 106261216A CN 201610640967 A CN201610640967 A CN 201610640967A CN 106261216 A CN106261216 A CN 106261216A
- Authority
- CN
- China
- Prior art keywords
- nourishing
- stomach
- herba dendrobii
- water
- juice
- Prior art date
- Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
- Pending
Links
- 210000002784 stomach Anatomy 0.000 title claims abstract description 20
- 235000013361 beverage Nutrition 0.000 title claims abstract description 18
- 241001523681 Dendrobium Species 0.000 title claims abstract description 10
- XLYOFNOQVPJJNP-UHFFFAOYSA-N water Substances O XLYOFNOQVPJJNP-UHFFFAOYSA-N 0.000 claims abstract description 19
- 239000000654 additive Substances 0.000 claims abstract description 13
- 230000000996 additive effect Effects 0.000 claims abstract description 13
- 239000000203 mixture Substances 0.000 claims abstract description 13
- 239000000843 powder Substances 0.000 claims abstract description 10
- 239000003795 chemical substances by application Substances 0.000 claims abstract description 9
- 235000014443 Pyrus communis Nutrition 0.000 claims abstract description 8
- 239000008267 milk Substances 0.000 claims abstract description 8
- 210000004080 milk Anatomy 0.000 claims abstract description 8
- 235000013336 milk Nutrition 0.000 claims abstract description 8
- 239000000470 constituent Substances 0.000 claims abstract description 4
- 235000011389 fruit/vegetable juice Nutrition 0.000 claims description 13
- 241000282894 Sus scrofa domesticus Species 0.000 claims description 12
- 235000011837 pasties Nutrition 0.000 claims description 12
- 210000000582 semen Anatomy 0.000 claims description 12
- 238000003756 stirring Methods 0.000 claims description 6
- 235000015203 fruit juice Nutrition 0.000 claims description 5
- 238000007865 diluting Methods 0.000 claims description 3
- 238000002360 preparation method Methods 0.000 claims description 3
- 230000000694 effects Effects 0.000 abstract description 13
- 235000013305 food Nutrition 0.000 abstract description 8
- 238000000137 annealing Methods 0.000 abstract description 4
- 239000000463 material Substances 0.000 description 3
- 238000001914 filtration Methods 0.000 description 2
- 238000002386 leaching Methods 0.000 description 2
- 238000003672 processing method Methods 0.000 description 2
- 239000002002 slurry Substances 0.000 description 2
- 230000009286 beneficial effect Effects 0.000 description 1
- 235000020965 cold beverage Nutrition 0.000 description 1
- 230000000295 complement effect Effects 0.000 description 1
- 230000003247 decreasing effect Effects 0.000 description 1
- 239000003814 drug Substances 0.000 description 1
- 230000001737 promoting effect Effects 0.000 description 1
Classifications
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23L—FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
- A23L2/00—Non-alcoholic beverages; Dry compositions or concentrates therefor; Their preparation
- A23L2/02—Non-alcoholic beverages; Dry compositions or concentrates therefor; Their preparation containing fruit or vegetable juices
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23L—FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
- A23L2/00—Non-alcoholic beverages; Dry compositions or concentrates therefor; Their preparation
- A23L2/52—Adding ingredients
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23V—INDEXING SCHEME RELATING TO FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES AND LACTIC OR PROPIONIC ACID BACTERIA USED IN FOODSTUFFS OR FOOD PREPARATION
- A23V2002/00—Food compositions, function of food ingredients or processes for food or foodstuffs
Landscapes
- Health & Medical Sciences (AREA)
- Nutrition Science (AREA)
- Life Sciences & Earth Sciences (AREA)
- Chemical & Material Sciences (AREA)
- Engineering & Computer Science (AREA)
- Food Science & Technology (AREA)
- Polymers & Plastics (AREA)
- Non-Alcoholic Beverages (AREA)
Abstract
It is an object of the invention to the dendrobium stem beverage of a kind of nourishing the stomach of reducing internal heat, it is characterized in that, the weight of its constituent and each composition includes: Herba Dendrobii 15 20, pear 10 15, Fructus Citri grandis 12 18, Cortex cocois radicis milk 6 10, Mel 8 12, Fructus Musae 9 10, fresh milk powder 57, Rhizoma Zingiberis 23, nourishing additive agent 12 15 and water are appropriate, by the food of Herba Dendrobii with annealing nourishing the stomach is reasonably merged, it is fabricated to familiar and the most edible popular beverage, have to add on the basis of Herba Dendrobii effect and reduce internal heat and the function of nourishing the stomach, improve the maximization of effect, it is that product is popular, increase the sales volume of Herba Dendrobii product.
Description
Technical field
The present invention relates to the field in terms of food and food-processing method, carry out especially with regard to health preserving Herba Dendrobii aspect
The innovation of beverage processing method and improvement aspect, particularly with regard to the dendrobium stem beverage of a kind of nourishing the stomach of reducing internal heat.
Background technology
Along with growth in the living standard, the requirement of food is improved by people the most relatively, before based on the thought having enough to eat and wear
In, the attention in terms of being gradually changed into for health preserving, in present stage, the most innumerable for the processing in terms of food health preserving,
In various health-preserving foods, the most all compare and be partial to property of medicine aspect, it is impossible to enough preferably promoting, we mention
A kind of perfect health preserving article of Herba Dendrobii, a lot of especially in terms of its processing, but typically all usage aspect is unfavorable
Promote in masses, and then the sales volume of Herba Dendrobii is defined invisible restriction, both added the burden of consumer, and decreased again businessman
Profit.
Therefore, the present invention is to provide the dendrobium stem beverage of a kind of nourishing the stomach of reducing internal heat, by the food by Herba Dendrobii with annealing nourishing the stomach
Reasonably merge, be fabricated to familiar and the most edible popular beverage, on the basis of Herba Dendrobii effect, have increase
Reduce internal heat and the function of nourishing the stomach, improve the maximization of effect, be product is popular, increase the sales volume of Herba Dendrobii product, just become this
The problem that skilled person needs solution badly.
Summary of the invention
It is an object of the invention to provide the dendrobium stem beverage of a kind of nourishing the stomach of reducing internal heat, by being entered by the food of Herba Dendrobii with annealing nourishing the stomach
Row reasonably merges, and is fabricated to familiar and the most edible popular beverage, adds on the basis of Herba Dendrobii effect
Reduce internal heat and the function of nourishing the stomach, improve the maximization of effect, be that product is popular, increase the sales volume of Herba Dendrobii product.
For solving technical problem described in background technology, the present invention by the following technical solutions:
The dendrobium stem beverage of a kind of nourishing the stomach of reducing internal heat, the weight of its constituent and each composition includes: Herba Dendrobii 15-20, pear
10-15, Fructus Citri grandis 12-18, Cortex cocois radicis milk 6-10, Mel 8-12, Fructus Musae 9-10, fresh milk powder 5-7, Rhizoma Zingiberis 2-3, nourishing additive agent
12-15 and water are appropriate.
The described concrete composition of foster additive and weight include Germinatus Phragmitis 5-8, Hepar Sus domestica 2-4, Rhizoma Zingiberis powder 2-3, leaf of Rhizoma Coptidis 2-3,
Semen phaseoli radiati 5-8, happy fruit juice 5-7 and water are appropriate.
The preparation method of described nourishing additive agent:
A, fall Germinatus Phragmitis and Semen phaseoli radiati are polished into powdery, with appropriate water, powdery Germinatus Phragmitis and Semen phaseoli radiati are fabricated to pasty state afterwards.
B, then Hepar Sus domestica, Rhizoma Zingiberis powder and leaf of Rhizoma Coptidis are placed in water, use slow fire carry out vexed boil 0.45-1 hour after, by residual
Remaining filtration is clean, and Hepar Sus domestica juice clean under delay is used for standby.
C, then the Semen phaseoli radiati Hepar Sus domestica juice in the Germinatus Phragmitis of the pasty state in step a and step b is diluted, then with open
Heart fruit juice carries out mixed diluting and is modulated into pasty state.
Preferably, it makes and includes step:
A, Herba Dendrobii, pear, Fructus Musae amount being as requested placed in beater, then add water 3-4, beats in beater
Slurry, the most everywhere with standby after juice.
B, Rhizoma Zingiberis be placed in water carry out that little fire is vexed boils 25-30 minute, then filter clean, obtain pure Jiang Shui,
Then Temperature fall, for future use.
C, then by the nourishing additive agent of furnishing pasty state with in step a gained juice stir to being thoroughly mixed, then exist
Cross its concentrated solution of leaching.
D, finally by the concentrated solution mix and blend in the Jiang Shui in step b and step c, until concentration is suitable, stir.
The pear, Fructus Citri grandis and the Cortex cocois radicis that use in the present invention have function of reducing internal heat, and add this in the beverage that Herba Dendrobii is made
Different materials, can either increase effect of this different materials itself, and you can complement each other with effect of Herba Dendrobii, to carry further again
Effect of high Herba Dendrobii, the Mel and the Fructus Musae that wherein use have stomach-nourishing function, owing to this Herba Dendrobii is for making beverage
The processing of class, is substantially and belongs to cold drink class, adds this nourishing the stomach material, it is possible to carry out corresponding nourishing the stomach according to the body constitution of different people
Effect, is not result in that beverage is cold and inadaptable with the more weak crowd of body constitution, so that Herba Dendrobii to reach benefit effect mutually.
The invention has the beneficial effects as follows:
1), by reasonably being merged by the food of Herba Dendrobii with annealing nourishing the stomach, it is fabricated to popular familiar and warp
The most edible beverage, has to add on the basis of Herba Dendrobii effect and reduces internal heat and the function of nourishing the stomach.
2), improve effect maximization, be that product is popular, increase Herba Dendrobii product sales volume.
Detailed description of the invention
In order to make those skilled in the art be more fully understood that technical scheme, the present invention will be made into one below
Being discussed in detail of step.
A kind of dendrobium stem beverage of nourishing the stomach of reducing internal heat, the weight of its constituent and each composition includes: Herba Dendrobii 15, pear 13,
Fructus Citri grandis 14, Cortex cocois radicis milk 8, Mel 10, Fructus Musae 10, fresh milk powder 5, Rhizoma Zingiberis 2, nourishing additive agent 12 and water are appropriate.
The described concrete composition of foster additive and weight include Germinatus Phragmitis 6, Hepar Sus domestica 3, Rhizoma Zingiberis powder 2, leaf of Rhizoma Coptidis 2, Semen phaseoli radiati 6, open
Heart fruit juice 7 and water are appropriate.
The preparation method of described nourishing additive agent:
A, fall Germinatus Phragmitis and Semen phaseoli radiati are polished into powdery, with appropriate water, powdery Germinatus Phragmitis and Semen phaseoli radiati are fabricated to pasty state afterwards.
B, then Hepar Sus domestica, Rhizoma Zingiberis powder and leaf of Rhizoma Coptidis are placed in water, use slow fire carry out vexed boil 0.45 hour after, by remnants
Filtering clean, Hepar Sus domestica juice clean under delay is used for standby.
C, then the Semen phaseoli radiati Hepar Sus domestica juice in the Germinatus Phragmitis of the pasty state in step a and step b is diluted, then with open
Heart fruit juice carries out mixed diluting and is modulated into pasty state.
Preferably, it makes and includes step:
A, Herba Dendrobii, pear, Fructus Musae amount being as requested placed in beater, then add water 3-4, beats in beater
Slurry, the most everywhere with standby after juice.
B, Rhizoma Zingiberis is placed in water carries out that little fire is vexed boils 30 minutes, then filter clean, obtain pure Jiang Shui, then
Temperature fall, for future use.
C, then by the nourishing additive agent of furnishing pasty state with in step a gained juice stir to being thoroughly mixed, then exist
Cross its concentrated solution of leaching.
D, finally by the concentrated solution mix and blend in the Jiang Shui in step b and step c, until concentration is suitable, stir.
By the way of explanation, only describe some one exemplary embodiment of the present invention above, undoubtedly, for ability
The those of ordinary skill in territory, in the case of without departing from the spirit and scope of the present invention, can be by various different modes to institute
The embodiment described is modified.Therefore, foregoing description is the most illustrative, should not be construed as wanting right of the present invention
Ask the restriction of protection domain.
Claims (2)
1. the dendrobium stem beverage of a nourishing the stomach of reducing internal heat, it is characterised in that the weight of its constituent and each composition includes: Herba Dendrobii
15-20, pear 10-15, Fructus Citri grandis 12-18, Cortex cocois radicis milk 6-10, Mel 8-12, Fructus Musae 9-10, fresh milk powder 5-7, Rhizoma Zingiberis 2-3, battalion
Support additive 12-15 and water is appropriate.
The described concrete composition of foster additive and weight include Germinatus Phragmitis 5-8, Hepar Sus domestica 2-4, Rhizoma Zingiberis powder 2-3, leaf of Rhizoma Coptidis 2-3, Semen phaseoli radiati
5-8, happy fruit juice 5-7 and water are appropriate.
The preparation method of described nourishing additive agent:
A, fall Germinatus Phragmitis and Semen phaseoli radiati are polished into powdery, with appropriate water, powdery Germinatus Phragmitis and Semen phaseoli radiati are fabricated to pasty state afterwards.
B, then Hepar Sus domestica, Rhizoma Zingiberis powder and leaf of Rhizoma Coptidis are placed in water, use slow fire carry out vexed boil 0.45-1 hour after, by remnants mistake
Being filtered dry clean, Hepar Sus domestica juice clean under delay is used for standby.
C, then the Semen phaseoli radiati Hepar Sus domestica juice in the Germinatus Phragmitis of the pasty state in step a and step b is diluted, then with Fructus Pistaciae Verae
Juice carries out mixed diluting and is modulated into pasty state.
The dendrobium stem beverage of a kind of nourishing the stomach of reducing internal heat the most according to claim 1, it is characterised in that its making includes walking
Rapid:
A, Herba Dendrobii, pear, Fructus Musae amount being as requested placed in beater, then add water 3-4, pulls an oar in beater,
The most everywhere with standby after juice.
B, Rhizoma Zingiberis is placed in water carries out that little fire is vexed boils 25-30 minute, then filter clean, obtain pure Jiang Shui, then
Temperature fall, for future use.
C, then by the nourishing additive agent of furnishing pasty state with in step a gained juice stir to being thoroughly mixed, then filter
Take its concentrated solution.
D, finally by the concentrated solution mix and blend in the Jiang Shui in step b and step c, until concentration is suitable, stir.
Priority Applications (1)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| CN201610640967.5A CN106261216A (en) | 2016-08-05 | 2016-08-05 | A kind of dendrobium stem beverage of nourishing the stomach of reducing internal heat |
Applications Claiming Priority (1)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| CN201610640967.5A CN106261216A (en) | 2016-08-05 | 2016-08-05 | A kind of dendrobium stem beverage of nourishing the stomach of reducing internal heat |
Publications (1)
| Publication Number | Publication Date |
|---|---|
| CN106261216A true CN106261216A (en) | 2017-01-04 |
Family
ID=57665825
Family Applications (1)
| Application Number | Title | Priority Date | Filing Date |
|---|---|---|---|
| CN201610640967.5A Pending CN106261216A (en) | 2016-08-05 | 2016-08-05 | A kind of dendrobium stem beverage of nourishing the stomach of reducing internal heat |
Country Status (1)
| Country | Link |
|---|---|
| CN (1) | CN106261216A (en) |
Cited By (1)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| CN108354095A (en) * | 2018-02-06 | 2018-08-03 | 黔西南州成章农业发展有限公司 | It is a kind of to have effects that alleviate the dendrobium nobile healthcare beverage of abdomen distending pain |
Citations (6)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| US20080199586A1 (en) * | 2007-02-20 | 2008-08-21 | Brent Barton | Nutritional herb and fruit beverage |
| CN104172375A (en) * | 2014-08-04 | 2014-12-03 | 安徽新津铁皮石斛开发有限公司 | Dendrobium officinale beverage with functions of enriching blood and beautifying skin and preparation method of dendrobium officinale beverage |
| CN104223246A (en) * | 2014-08-25 | 2014-12-24 | 明光市银岭山生态农业科技有限公司 | Spleen-tonifying and appetizing crataegus pinnatifida bunge and dendrobium officinale beverage and preparation method thereof |
| CN104223310A (en) * | 2014-08-25 | 2014-12-24 | 明光市银岭山生态农业科技有限公司 | Coffee flavor health-maintaining sea cucumber and dendrobium officinale solid beverage and preparation method thereof |
| CN104223293A (en) * | 2014-08-25 | 2014-12-24 | 明光市银岭山生态农业科技有限公司 | Fructus amomi, wild jujube and dendrobium officinale solid drink and preparation method thereof |
| CN104223309A (en) * | 2014-08-25 | 2014-12-24 | 明光市银岭山生态农业科技有限公司 | Red bean and dendrobium officinale solid drink and preparation method thereof |
-
2016
- 2016-08-05 CN CN201610640967.5A patent/CN106261216A/en active Pending
Patent Citations (6)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| US20080199586A1 (en) * | 2007-02-20 | 2008-08-21 | Brent Barton | Nutritional herb and fruit beverage |
| CN104172375A (en) * | 2014-08-04 | 2014-12-03 | 安徽新津铁皮石斛开发有限公司 | Dendrobium officinale beverage with functions of enriching blood and beautifying skin and preparation method of dendrobium officinale beverage |
| CN104223246A (en) * | 2014-08-25 | 2014-12-24 | 明光市银岭山生态农业科技有限公司 | Spleen-tonifying and appetizing crataegus pinnatifida bunge and dendrobium officinale beverage and preparation method thereof |
| CN104223310A (en) * | 2014-08-25 | 2014-12-24 | 明光市银岭山生态农业科技有限公司 | Coffee flavor health-maintaining sea cucumber and dendrobium officinale solid beverage and preparation method thereof |
| CN104223293A (en) * | 2014-08-25 | 2014-12-24 | 明光市银岭山生态农业科技有限公司 | Fructus amomi, wild jujube and dendrobium officinale solid drink and preparation method thereof |
| CN104223309A (en) * | 2014-08-25 | 2014-12-24 | 明光市银岭山生态农业科技有限公司 | Red bean and dendrobium officinale solid drink and preparation method thereof |
Cited By (1)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| CN108354095A (en) * | 2018-02-06 | 2018-08-03 | 黔西南州成章农业发展有限公司 | It is a kind of to have effects that alleviate the dendrobium nobile healthcare beverage of abdomen distending pain |
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| C06 | Publication | ||
| PB01 | Publication | ||
| C10 | Entry into substantive examination | ||
| SE01 | Entry into force of request for substantive examination | ||
| RJ01 | Rejection of invention patent application after publication |
Application publication date: 20170104 |
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| RJ01 | Rejection of invention patent application after publication |