CN106174354A - A kind of Fructus Jujubae Mel kernel of Semen Castaneae Mollissimae and preparation method thereof - Google Patents

A kind of Fructus Jujubae Mel kernel of Semen Castaneae Mollissimae and preparation method thereof Download PDF

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Publication number
CN106174354A
CN106174354A CN201610663449.5A CN201610663449A CN106174354A CN 106174354 A CN106174354 A CN 106174354A CN 201610663449 A CN201610663449 A CN 201610663449A CN 106174354 A CN106174354 A CN 106174354A
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parts
semen castaneae
semen
fructus jujubae
soak
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CN201610663449.5A
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陈苗霞
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Anqing Fang Natural Bee Apiculture Ltd
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Anqing Fang Natural Bee Apiculture Ltd
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Priority to CN201610663449.5A priority Critical patent/CN106174354A/en
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Abstract

The invention discloses a kind of Fructus Jujubae Mel kernel of Semen Castaneae Mollissimae, be made up of following raw material: Fructus Jujubae, Semen Castaneae, Semen Castanopsis chinensis core, hami melon, field thistle, water are appropriate, Poria, Flos Matricariae chamomillae, Salvia japonica Thunb., Folium Ilicis asprellae, Radix seu Caulis fici Martinii, Mel, Oleum Gossypii semen, Spirulina powder;Its manufacture method, comprises the following steps: (1), prepared standby plate Semen Castaneae;(2) mixing fruit and vegetable juice, is prepared;(3) miscellaneous grain crops slurry, is prepared;(4), nutritional solution is prepared;(5), soak is prepared;(6), by standby plate Semen Castaneae put in soak soak, tasty after pull drying out, get product.The present invention is by being incorporated in the middle of Mel kernel of Semen Castaneae Mollissimae by the fruit and vegerable such as Fructus Jujubae, field thistle and coarse cereals nutrition composition, add the health care beneficiating ingredient such as spirulina, Poria simultaneously, its unique flavor, the palatable crisp of food, the smell of fruits is very sweet, while supplementary needed by human body nutrient substance, also there is nourishing stomach and spleen, Kidney-invigorating and tendon-reinforcing, invigorate blood circulation and the health-care effect such as keep fit.

Description

A kind of Fructus Jujubae Mel kernel of Semen Castaneae Mollissimae and preparation method thereof
Technical field
The invention belongs to field of health care food, be specifically related to a kind of Fructus Jujubae Mel kernel of Semen Castaneae Mollissimae and preparation method thereof.
Background technology
Mel is a kind of nutritious natural nourishing food, has effect of lung moistening, relieving constipation, invigorating middle warmer, removing toxic substances, can promote Digest and assimilate, appetite stimulator, calming soporific, improve Abwehrkraft des Koepers, improve the blood circulation of cerebullar and cardiac system, widely should have With being worth and edibility.Mel sweet in the mouth, enters taste two warp, can invigorating the spleen and replenishing QI, loosening bowel to relieve constipation.Some chronic disease is also had by Mel Certain curative effect.Informal dress Mel is for heart disease, hypertension, pneumonopathy, oculopathy, hepatopathy, dysentery, constipation, anemia, nervous system Disease, gastric duodenal ulcer disease etc. has good medical assistance effect.
Semen Castaneae has another name called chestnut, Semen Castaneae, Feng Li, is Fagaceae Castanea.Semen Castaneae is nutritious, and Vitamin C content is high, its Contained abundant unsaturated fatty acid and vitamin, can prevent and treat the diseases such as hypertension, coronary heart disease and arteriosclerosis.The most high Sugar, fat, protein, calcium, phosphorus, ferrum, the mineral such as potassium, and vitamin C, B1, B2 etc., have building body to be used.Semen Castaneae Also have the highest medical value, cure mainly regurgitation, spit blood, the disease such as have blood in stool, all-ages.Semen Castaneae is containing soft dietary fiber, mainly Effect is nourishing stomach and spleen, Kidney-invigorating and tendon-reinforcing, promoting blood circulation and hemostasis etc..
At present, on market, kernel of Semen Castaneae Mollissimae is the most all rough machined, edible after usually sugaring fries or directly boils, and has eaten Carrying out mouthfeel to feel sick of, local flavor and nutrition are more single.People are due to life style, the change of dietary habit now, and environment is dirty The aggravation of dye, function of human body degenerates, and the situations such as fatigue, insomnia, appetite is bad easily occurs, these abnormalities be mostly due to Passive protective physical fitness decline causes.Along with the continuous reinforcement of people's health care consciousness, for have the demand of the food of health-care effect by Cumulative height.By the production technology of current Semen Castaneae and dispensing are improved so that it is local flavor variation, there is nourishing stomach and spleen, benefit The strong muscle of kidney, invigorate blood circulation and the health-care effect such as keep fit, will have preferable Social benefit and economic benefit.
Summary of the invention
It is an object of the invention to provide a kind of Fructus Jujubae Mel kernel of Semen Castaneae Mollissimae and preparation method thereof so that it is unique flavor, nutrition More horn of plenty, has nourishing stomach and spleen, Kidney-invigorating and tendon-reinforcing, invigorates blood circulation and the health-care effect such as keep fit.
For solving above-mentioned technical problem, the present invention adopts the following technical scheme that
One Fructus Jujubae Mel kernel of Semen Castaneae Mollissimae of the present invention, is made up of the raw material of following weight portion:
Fructus Jujubae 50~80 parts, Semen Castaneae 60~100 parts, Semen Castanopsis chinensis core 4~10 parts, hami melon 3~8 parts, field thistle 3~8 parts, water In right amount, Poria 2~4 parts, Flos Matricariae chamomillae 1~2 parts, Salvia japonica Thunb. 1~2 parts, Folium Ilicis asprellae 2~3 parts, Radix seu Caulis fici Martinii 1~3 parts, Mel 25~30 Part, Oleum Gossypii semen 5~10 parts, Spirulina powder 2~5 parts;
The manufacture method of described Fructus Jujubae Mel kernel of Semen Castaneae Mollissimae, comprises the following steps:
(1), choosing fresh Semen Castaneae, enter to boil in the water of 90~100 DEG C 5~8 minutes, after cooling, decapsidate and chestnut clothing, carried out Color fixative, dry, obtain standby plate Semen Castaneae;
(2), by Fructus Jujubae, hami melon and field thistle remove impurity, clean, pull an oar, fruit and vegetable juice must be mixed after mixing;
(3), the heating of Semen Castanopsis chinensis core is boiled, pulping of polishing, obtain miscellaneous grain crops slurry;
(4), by Poria, Flos Matricariae chamomillae, Salvia japonica Thunb., Folium Ilicis asprellae and Radix seu Caulis fici Martinii mix after add 6~10 times amount water, soak at room temperature 8~ 15 hours, first big fire was boiled, and then kept slow fire heating to decoct 1.5~3 hours, and making beating obtains nutritional solution;
(5) nutrition that the miscellaneous grain crops slurry that the mixing fruit and vegetable juice that, step (2) obtained, step (3) obtain obtains with step (4) Liquid mixes, and adds Oleum Gossypii semen and Spirulina powder, stirs, add Mel and continue to stir, and sterilizing obtains soak;
(6), by the standby plate Semen Castaneae that step (1) obtains put in the soak that step (5) obtains and soak 6~10 hours, Pull drying after tasty out, get product.
Color fixative in described step (1) includes, the kernel of Semen Castaneae Mollissimae after denuding put into rapidly quality accounting be 0.3% phytic acid and In the combination solution of 0.5% citric acid, soak 20~30 minutes.
Compared with prior art, the beneficial effects of the present invention is:
The present invention is by being incorporated in the middle of Mel kernel of Semen Castaneae Mollissimae by the fruit and vegerable such as Fructus Jujubae, field thistle and coarse cereals nutrition composition, simultaneously Adding the health care beneficiating ingredient such as spirulina, Poria, its unique flavor, the palatable crisp of food, the smell of fruits is very sweet, at supplementary needed by human body While nutrient substance, moreover it is possible to improve Abwehrkraft des Koepers, there is nourishing stomach and spleen, Kidney-invigorating and tendon-reinforcing, invigorate blood circulation and the effect such as keep fit, have relatively High nutritive value and economic worth.
Detailed description of the invention
Below in conjunction with embodiment, the invention will be further described.
Embodiment 1:
A kind of Fructus Jujubae Mel kernel of Semen Castaneae Mollissimae, is made up of the raw material of following weight portion:
Fructus Jujubae 50 parts, Semen Castaneae 60 parts, Semen Castanopsis chinensis core 4 parts, 3 parts of hami melon, field thistle 3 parts, water are appropriate, 2 parts of Poria, Flos Matricariae chamomillae 1 part, Salvia japonica Thunb. 1 part, Folium Ilicis asprellae 2 parts, Radix seu Caulis fici Martinii 1 part, Mel 25 parts, Oleum Gossypii semen 5 parts, Spirulina powder 2 parts;
The manufacture method of described Fructus Jujubae Mel kernel of Semen Castaneae Mollissimae, comprises the following steps:
(1), choosing fresh Semen Castaneae, enter to boil in the water of 90~100 DEG C 5 minutes, after cooling, decapsidate and chestnut clothing, protect Color, dry, obtain standby plate Semen Castaneae;
(2), by Fructus Jujubae, hami melon and field thistle remove impurity, clean, pull an oar, fruit and vegetable juice must be mixed after mixing;
(3), the heating of Semen Castanopsis chinensis core is boiled, pulping of polishing, obtain miscellaneous grain crops slurry;
(4), adding 6 times amount water after the mixing of Poria, Flos Matricariae chamomillae, Salvia japonica Thunb., Folium Ilicis asprellae and Radix seu Caulis fici Martinii, soak at room temperature 8~15 is little Time, first big fire is boiled, and then keeps slow fire heating to decoct 1.5 hours, and making beating obtains nutritional solution;
(5) nutrition that the miscellaneous grain crops slurry that the mixing fruit and vegetable juice that, step (2) obtained, step (3) obtain obtains with step (4) Liquid mixes, and adds Oleum Gossypii semen and Spirulina powder, stirs, add Mel and continue to stir, and sterilizing obtains soak;
(6), by the standby plate Semen Castaneae that step (1) obtains put in the soak that step (5) obtains and soak 6 hours, tasty After pull drying out, get product.
Color fixative in described step (1) includes, the kernel of Semen Castaneae Mollissimae after denuding put into rapidly quality accounting be 0.3% phytic acid and In the combination solution of 0.5% citric acid, soak 20 minutes.
Embodiment 2:
A kind of Fructus Jujubae Mel kernel of Semen Castaneae Mollissimae, is made up of the raw material of following weight portion:
Fructus Jujubae 80 parts, Semen Castaneae 100 parts, Semen Castanopsis chinensis core 10 parts, 8 parts of hami melon, field thistle 8 parts, water are appropriate, 4 parts of Poria, ocean are sweet Chrysanthemum 2 parts, Salvia japonica Thunb. 2 parts, Folium Ilicis asprellae 3 parts, Radix seu Caulis fici Martinii 3 parts, Mel 30 parts, Oleum Gossypii semen 10 parts, Spirulina powder 5 parts;
The manufacture method of described Fructus Jujubae Mel kernel of Semen Castaneae Mollissimae, comprises the following steps:
(1), choosing fresh Semen Castaneae, enter to boil in the water of 90~100 DEG C 8 minutes, after cooling, decapsidate and chestnut clothing, protect Color, dry, obtain standby plate Semen Castaneae;
(2), by Fructus Jujubae, hami melon and field thistle remove impurity, clean, pull an oar, fruit and vegetable juice must be mixed after mixing;
(3), the heating of Semen Castanopsis chinensis core is boiled, pulping of polishing, obtain miscellaneous grain crops slurry;
(4), adding 10 times amount water after the mixing of Poria, Flos Matricariae chamomillae, Salvia japonica Thunb., Folium Ilicis asprellae and Radix seu Caulis fici Martinii, soak at room temperature 8~15 is little Time, first big fire is boiled, and then keeps slow fire heating to decoct 3 hours, and making beating obtains nutritional solution;
(5) nutrition that the miscellaneous grain crops slurry that the mixing fruit and vegetable juice that, step (2) obtained, step (3) obtain obtains with step (4) Liquid mixes, and adds Oleum Gossypii semen and Spirulina powder, stirs, add Mel and continue to stir, and sterilizing obtains soak;
(6), by the standby plate Semen Castaneae that step (1) obtains put in the soak that step (5) obtains and soak 10 hours, tasty After pull drying out, get product.
Color fixative in described step (1) includes, the kernel of Semen Castaneae Mollissimae after denuding put into rapidly quality accounting be 0.3% phytic acid and In the combination solution of 0.5% citric acid, soak 30 minutes.
The embodiment of the present invention is worked as by the fruit and vegerable such as Fructus Jujubae, field thistle and coarse cereals nutrition composition are incorporated into Mel kernel of Semen Castaneae Mollissimae In, add the health care beneficiating ingredient such as spirulina, Poria, its unique flavor, the palatable crisp of food simultaneously, the smell of fruits is very sweet, is supplementing While needed by human body nutrient substance, moreover it is possible to improve Abwehrkraft des Koepers, there is nourishing stomach and spleen, Kidney-invigorating and tendon-reinforcing, invigorate blood circulation and the merit such as keep fit Effect.
The embodiment above of the present invention all can only be considered the description of the invention and can not limit invention, with this Any change in implication that bright claims are suitable and scope, is all considered as being included in the scope of claims In.

Claims (2)

1. a Fructus Jujubae Mel kernel of Semen Castaneae Mollissimae, it is characterised in that be made up of the raw material of following weight portion:
Fructus Jujubae 50~80 parts, Semen Castaneae 60~100 parts, Semen Castanopsis chinensis core 4~10 parts, hami melon 3~8 parts, field thistle 3~8 parts, water are fitted Amount, Poria 2~4 parts, Flos Matricariae chamomillae 1~2 parts, Salvia japonica Thunb. 1~2 parts, Folium Ilicis asprellae 2~3 parts, Radix seu Caulis fici Martinii 1~3 parts, Mel 25~30 parts, Oleum Gossypii semen 5~10 parts, Spirulina powder 2~5 parts;
The manufacture method of described Fructus Jujubae Mel kernel of Semen Castaneae Mollissimae, comprises the following steps:
(1), choose fresh Semen Castaneae, enter the water of 90~100 DEG C boils 5~8 minutes, decapsidate and chestnut clothing after cooling, carry out color fixative, Dry, obtain standby plate Semen Castaneae;
(2), by Fructus Jujubae, hami melon and field thistle remove impurity, clean, pull an oar, fruit and vegetable juice must be mixed after mixing;
(3), the heating of Semen Castanopsis chinensis core is boiled, pulping of polishing, obtain miscellaneous grain crops slurry;
(4), adding 6~10 times amount water after the mixing of Poria, Flos Matricariae chamomillae, Salvia japonica Thunb., Folium Ilicis asprellae and Radix seu Caulis fici Martinii, soak at room temperature 8~15 is little Time, first big fire is boiled, and then keeps slow fire heating to decoct 1.5~3 hours, and making beating obtains nutritional solution;
(5) nutritional solution that miscellaneous grain crops slurry and the step (4) that the mixing fruit and vegetable juice that, step (2) obtained, step (3) obtain obtains mixes Close, add Oleum Gossypii semen and Spirulina powder, stir, add Mel and continue to stir, sterilizing, obtain soak;
(6), by the standby plate Semen Castaneae that step (1) obtains put in the soak that step (5) obtains and soak 6~10 hours, tasty After pull drying out, get product.
A kind of Fructus Jujubae Mel kernel of Semen Castaneae Mollissimae the most according to claim 1 and preparation method thereof, it is characterised in that described step (1) color fixative in includes, it is 0.3% phytic acid and the group of 0.5% citric acid that the kernel of Semen Castaneae Mollissimae after denuding puts into rapidly quality accounting Close in solution, soak 20~30 minutes.
CN201610663449.5A 2016-08-13 2016-08-13 A kind of Fructus Jujubae Mel kernel of Semen Castaneae Mollissimae and preparation method thereof Withdrawn CN106174354A (en)

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Citations (2)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
CN1044031A (en) * 1989-01-12 1990-07-25 陈德华 Improve the method for preserved tomato fruit nutritional labeling and medicinal ingredient
CN103518928A (en) * 2013-09-27 2014-01-22 安徽省林锦记食品工业有限公司 Dried walnut and honey health-care pumpkin and sweet potato strips and production method thereof

Patent Citations (2)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
CN1044031A (en) * 1989-01-12 1990-07-25 陈德华 Improve the method for preserved tomato fruit nutritional labeling and medicinal ingredient
CN103518928A (en) * 2013-09-27 2014-01-22 安徽省林锦记食品工业有限公司 Dried walnut and honey health-care pumpkin and sweet potato strips and production method thereof

Non-Patent Citations (2)

* Cited by examiner, † Cited by third party
Title
张作芳等: "《林果采收、贮藏和加工技术》", 31 January 2001, 贵州科技出版社 *
马莺等: "《野生食用植物资源加工技术》", 30 June 2009, 中国轻工业出版社 *

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Application publication date: 20161207