CN105343464A - Tea beverage for preventing and treating hypertension and preparation method thereof - Google Patents

Abstract

The invention provides a tea beverage for preventing and treating hypertension. The tea beverage is prepared by using chrysanthemum tea as a main ingredient and reasonably combining with multiple raw materials such as Actinidia chinensis, hawthorn, lotus leaf, pumpkin flower, garlic, Eucommia ulmoides, Herba leonuri, Salvia miltiorrhiza, Rhizoma alismatis, Concha haliotidis and Fructus gardeniae. The tea beverage can regulate middle jiao and qi, promote salivation and nourish dryness, clear liver and improve eyesight and lower blood lipid, blood pressure and blood sugar, and has good effect on preventing and treating hypertension. The tea beverage is simple in preparation process and good in healthcare effect and has wide market prospect.

Description

Hypertensive tea-drinking of a kind of control and preparation method thereof

Technical field

The present invention is specifically related to hypertensive tea-drinking of a kind of control and preparation method thereof.

Background technology

Hypertensive symptom varies with each individual.Early stage possibility is asymptomatic or symptom is not obvious, blood pressure only can occur after fatigue, psychentonia, anxious state of mind and raise, and recover normal after rest.Along with the course of disease extends, blood pressure significantly continues to raise, and there will be various symptom gradually.Now be called as benign hypertension.Benign hypertension common clinical symptoms has headache, dizziness, absent minded, hypomnesis, numb limbs and tense tendons, nocturia increase, cardiopalmus, uncomfortable in chest, weak etc.Even there will be severe headache, vomiting, cardiopalmus, the symptom such as dizzy when blood pressure is elevated to a certain degree suddenly, time serious, obnubilation, tic can occur.This just belongs to accelerated hypertension and hypertension critical illness, how infringement and the pathological changes of the organs such as the serious heart, brain, kidney can occur in a short time, as apoplexy, heart infarction, renal failure etc.

Have various beverage in the market, such as tea beverage, soda pop, fruit drink, dairy beverage etc., meet the demand of popular different aspect.In recent years, the decline of global environmental quality and the increase of crowd's life stress, made the crowd being in sub-health state day by day increase, and simultaneously improving constantly along with living standard, people also more and more focus on personal health problem.Along with the enhancing of health of people consciousness, people start to select healthy food, beverage gradually, and the generation of this demand makes the market share of soda pop constantly decline, and tea beverage, fruit drink and health beverage start the favor by people.

Research and develop and a kind ofly can prevent and treat hypertensive tea-drinking there is the wide market demand.

Summary of the invention

Object of the present invention aims to provide a kind of tea-drinking, has good effect to preventing and treating hypertension.

For achieving the above object, the present invention prevents and treats hypertensive tea-drinking, comprises the raw material of following weight portion: chrysanthemum scented tea 40-60, Flos Cucurbitae 15-25, Fructus actinidiae chinensis 20-30, Fructus Crataegi 20-30, Bulbus Allii 15-25, Cortex Eucommiae 25-35, Folium Nelumbinis 25-35, Herba Leonuri 8-15, Radix Salviae Miltiorrhizae 10-20, Rhizoma Alismatis 15-25, Concha Haliotidis 20-30, Fructus Gardeniae 10-15.

Preferably, this tea-drinking comprises the raw material of following weight portion: chrysanthemum scented tea 40, Flos Cucurbitae 15, Fructus actinidiae chinensis 20, Fructus Crataegi 20, Bulbus Allii 15, the Cortex Eucommiae 25, Folium Nelumbinis 35, Herba Leonuri 15, Radix Salviae Miltiorrhizae 20, Rhizoma Alismatis 25, Concha Haliotidis 20, Fructus Gardeniae 10.

Preferably, this tea-drinking comprises the raw material of following weight portion: chrysanthemum scented tea 50, Flos Cucurbitae 20, Fructus actinidiae chinensis 25, Fructus Crataegi 25, Bulbus Allii 20, the Cortex Eucommiae 30, Folium Nelumbinis 30, Herba Leonuri 10, Radix Salviae Miltiorrhizae 15, Rhizoma Alismatis 20, Concha Haliotidis 25, Fructus Gardeniae 12.

Preferably, this tea-drinking comprises the raw material of following weight portion: chrysanthemum scented tea 60, Flos Cucurbitae 25, Fructus actinidiae chinensis 30, Fructus Crataegi 30, Bulbus Allii 25, the Cortex Eucommiae 35, Folium Nelumbinis 25, Herba Leonuri 8, Radix Salviae Miltiorrhizae 10, Rhizoma Alismatis 15, Concha Haliotidis 30, Fructus Gardeniae 15.

The preparation method of the hypertensive tea-drinking of described control, process steps is as follows:

1) take Fructus actinidiae chinensis in proportion, squeeze the juice, after filtration, obtain filtered juice;

2) take chrysanthemum scented tea, Fructus Crataegi, Folium Nelumbinis in proportion, the water adding above-mentioned raw materials gross weight 20 times carries out lixiviate, extraction temperature 60-70 DEG C, and extraction time 2-3 hour filters to obtain lixiviating solution;

3) taking Flos Cucurbitae, Bulbus Allii, the Cortex Eucommiae, Herba Leonuri, Radix Salviae Miltiorrhizae, Rhizoma Alismatis, Concha Haliotidis, Fructus Gardeniae in proportion, add the water of above-mentioned raw materials gross weight 30 times, decoct, decocting to boiling, then slow fire boiling 30-50 minute, filter to obtain decoction liquor;

4) by after filtered juice, lixiviating solution, decoction liquor mixing, stir, then carry out sterilization fill, get product.

Below sketch effect of each raw material:

Chrysanthemum scented tea, has remarkable coronary artery dilator, strengthens the effect of coronary flow, all have good therapeutical effect to Senile disease such as coronary heart disease, hypertension and hyperlipidemias.Loose wind heat, liver heat removing and eyesight improving pathogenic fire reducing.

Flos Cucurbitae, has eliminating damp-heat, detumescence dissipating blood stasis, anti-cancer and cancer-preventing, treatment jaundice, dysentery, cough, carbuncle assosting effect and many inflammation assosting effects such as conjunctivitis, mastitis, and often makes body-building health food.Facts have proved, energy allaying tiredness, strengthens athlete's fighting will, makes old people recapture youthful vigor, make child increase increasing intelligence, make weakling's early recovery; Have certain auxiliary curative effect to diseases such as child's anemia, chronic constipation, large intestine illness, hypertension, headache, apoplexy, can assist again adjustment neural state, auxiliary improvement is had a sleepless night.Contained globulariacitrin, promotes blood vessel, cardiac function, promotion blood clotting in addition, prevents hemorrhage miscellaneous function.

Fructus actinidiae chinensis, except containing the Organic substances such as actinidine, proteolytic enzyme, tannin pectin and saccharide, and outside the trace element such as calcium, potassium, selenium, zinc, germanium and needed by human body 17 seed amino acid, also containing abundant vitamin C, Fructus Vitis viniferae acid, fructose, citric acid, malic acid, fat.Regulating QI of the middle-JIAO, promote the production of body fluid and moisturize, antipyretic relieving restlessness, angiocardiopathy preventing.

Fructus Crataegi, be Chinese distinctive medicine fruit dual-purpose seeds, have the effects such as blood fat reducing, blood pressure, heart tonifying, arrhythmia, be also the good medicine of spleen benefiting and stimulating the appetite, relieving dyspepsia, phlegm reduction of blood circulation promoting simultaneously.

Bulbus Allii, the trace element-selenium in Bulbus Allii, by participating in the aerobic metabolism of blood, removing toxin, alleviating the removing toxic substances burden of liver, thus reach liver-protective object.Enhance metabolism, reduce the content of cholesterol and triglyceride, and have blood pressure lowering, hypoglycemic effect, therefore have certain curative effect to hypertension, hyperlipidemia, arteriosclerosis, diabetes etc.

The Cortex Eucommiae, the modern study Cortex Eucommiae has rubbish in purged body, strengthens human body cell substance metabolism, prevents muscle skeleton aging, balanced human's blood pressure, decomposer inner cholesterol, reduces body fat, recovers blood vessel elasticity, diuresis heat clearing away, broad-spectrum antiseptic, stimulating central nervous system, improves leukocyte pharmacological action.

Folium Nelumbinis, has clearing away summer-heat, sending up the lucid YANG, effect of dissipating blood stasis hemostasis.Flat QI and blood, often taking can prophylaxis of hypertension.

Herba Leonuri, has effect of removing heat from blood.

Radix Salviae Miltiorrhizae, invigorates blood circulation and clears away heart-fire, and cures mainly the diseases such as dysphoria and insomnia.

Rhizoma Alismatis, blood fat reducing, hepatoprotective is dirty, angiocardiopathy preventing.

Concha Haliotidis, calming liver and clearing heat, improving eyesight removing nebula, has heat clearing away, calmness, blood pressure lowering, sympatheticomimetic effect.

Fructus Gardeniae, has the effects such as hepatoprotective, function of gallbladder promoting, blood pressure lowering, calmness, hemostasis, detumescence.The diseases such as treatment icterohepatitis, bruise, hypertension, diabetes are usually used at tcm clinical practice.

Substantive distinguishing features of the present invention and marked improvement are:

The present invention prevents and treats hypertensive tea-drinking, based on chrysanthemum scented tea, the multi-flavor raw materials such as reasonable compatibility Fructus actinidiae chinensis, Fructus Crataegi, Folium Nelumbinis, Flos Cucurbitae, Bulbus Allii, the Cortex Eucommiae, Herba Leonuri, Radix Salviae Miltiorrhizae, Rhizoma Alismatis, Concha Haliotidis, Fructus Gardeniae, regulating QI of the middle-JIAO, promote the production of body fluid moisturize, liver heat removing and eyesight improving, blood fat reducing, blood pressure lowering, blood sugar lowering, have good effect to preventing and treating hypertension.This tea-drinking preparation technology is simple, and good health care effect, has wide market prospect.

Detailed description of the invention

Technical scheme of the present invention is further illustrated below by specific embodiment.

Embodiment 1:

This tea-drinking comprises the raw material of following weight portion: chrysanthemum scented tea 40, Flos Cucurbitae 15, Fructus actinidiae chinensis 20, Fructus Crataegi 20, Bulbus Allii 15, the Cortex Eucommiae 25, Folium Nelumbinis 35, Herba Leonuri 15, Radix Salviae Miltiorrhizae 20, Rhizoma Alismatis 25, Concha Haliotidis 20, Fructus Gardeniae 10.

This tea-drinking preparation method, process steps is as follows:

1) take Fructus actinidiae chinensis in proportion, squeeze the juice, after filtration, obtain filtered juice;

2) take chrysanthemum scented tea, Fructus Crataegi, Folium Nelumbinis in proportion, the water adding above-mentioned raw materials gross weight 20 times carries out lixiviate, extraction temperature 60-70 DEG C, and extraction time 2-3 hour filters to obtain lixiviating solution;

3) taking Flos Cucurbitae, Bulbus Allii, the Cortex Eucommiae, Herba Leonuri, Radix Salviae Miltiorrhizae, Rhizoma Alismatis, Concha Haliotidis, Fructus Gardeniae in proportion, add the water of above-mentioned raw materials gross weight 30 times, decoct, decocting to boiling, then slow fire boiling 30-50 minute, filter to obtain decoction liquor;

4) by after filtered juice, lixiviating solution, decoction liquor mixing, stir, then carry out sterilization fill, get product.

Embodiment 2

This tea-drinking comprises the raw material of following weight portion: chrysanthemum scented tea 50, Flos Cucurbitae 20, Fructus actinidiae chinensis 25, Fructus Crataegi 25, Bulbus Allii 20, the Cortex Eucommiae 30, Folium Nelumbinis 30, Herba Leonuri 10, Radix Salviae Miltiorrhizae 15, Rhizoma Alismatis 20, Concha Haliotidis 25, Fructus Gardeniae 12.

Preparation method is identical with embodiment 1.

Embodiment 3

This tea-drinking comprises the raw material of following weight portion: chrysanthemum scented tea 60, Flos Cucurbitae 25, Fructus actinidiae chinensis 30, Fructus Crataegi 30, Bulbus Allii 25, the Cortex Eucommiae 35, Folium Nelumbinis 25, Herba Leonuri 8, Radix Salviae Miltiorrhizae 10, Rhizoma Alismatis 15, Concha Haliotidis 30, Fructus Gardeniae 15.

Preparation method is identical with embodiment 1.

Claims (5)

1. the hypertensive tea-drinking of control, it is characterized in that, comprise the raw material of following weight portion: chrysanthemum scented tea 40-60, Flos Cucurbitae 15-25, Fructus actinidiae chinensis 20-30, Fructus Crataegi 20-30, Bulbus Allii 15-25, Cortex Eucommiae 25-35, Folium Nelumbinis 25-35, Herba Leonuri 8-15, Radix Salviae Miltiorrhizae 10-20, Rhizoma Alismatis 15-25, Concha Haliotidis 20-30, Fructus Gardeniae 10-15.

2. prevent and treat hypertensive tea-drinking according to claim 1, it is characterized in that, comprise the raw material of following weight portion: chrysanthemum scented tea 40, Flos Cucurbitae 15, Fructus actinidiae chinensis 20, Fructus Crataegi 20, Bulbus Allii 15, the Cortex Eucommiae 25, Folium Nelumbinis 35, Herba Leonuri 15, Radix Salviae Miltiorrhizae 20, Rhizoma Alismatis 25, Concha Haliotidis 20, Fructus Gardeniae 10.

3. prevent and treat hypertensive tea-drinking according to claim 1, it is characterized in that, comprise the raw material of following weight portion: chrysanthemum scented tea 50, Flos Cucurbitae 20, Fructus actinidiae chinensis 25, Fructus Crataegi 25, Bulbus Allii 20, the Cortex Eucommiae 30, Folium Nelumbinis 30, Herba Leonuri 10, Radix Salviae Miltiorrhizae 15, Rhizoma Alismatis 20, Concha Haliotidis 25, Fructus Gardeniae 12.

4. prevent and treat hypertensive tea-drinking according to claim 1, it is characterized in that, comprise the raw material of following weight portion: chrysanthemum scented tea 60, Flos Cucurbitae 25, Fructus actinidiae chinensis 30, Fructus Crataegi 30, Bulbus Allii 25, the Cortex Eucommiae 35, Folium Nelumbinis 25, Herba Leonuri 8, Radix Salviae Miltiorrhizae 10, Rhizoma Alismatis 15, Concha Haliotidis 30, Fructus Gardeniae 15.

5. prevent and treat the preparation method of hypertensive tea-drinking according to claim 1, it is characterized in that, process steps is as follows:

1) take Fructus actinidiae chinensis in proportion, squeeze the juice, after filtration, obtain filtered juice;

2) take chrysanthemum scented tea, Fructus Crataegi, Folium Nelumbinis in proportion, the water adding above-mentioned raw materials gross weight 20 times carries out lixiviate, extraction temperature 60-70 DEG C, and extraction time 2-3 hour filters to obtain lixiviating solution;

3) taking Flos Cucurbitae, Bulbus Allii, the Cortex Eucommiae, Herba Leonuri, Radix Salviae Miltiorrhizae, Rhizoma Alismatis, Concha Haliotidis, Fructus Gardeniae in proportion, add the water of above-mentioned raw materials gross weight 30 times, decoct, decocting to boiling, then slow fire boiling 30-50 minute, filter to obtain decoction liquor;

4) by after filtered juice, lixiviating solution, decoction liquor mixing, stir, then carry out sterilization fill, get product.