CN105285128A - Pea yogurt slice - Google Patents
Pea yogurt slice Download PDFInfo
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- CN105285128A CN105285128A CN201510819199.5A CN201510819199A CN105285128A CN 105285128 A CN105285128 A CN 105285128A CN 201510819199 A CN201510819199 A CN 201510819199A CN 105285128 A CN105285128 A CN 105285128A
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- China
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- parts
- pea
- sour milk
- xylitol
- starch
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Abstract
The invention discloses a pea yogurt slice, which comprises the following ingredients by weight: 20-30 parts of peas, 10-20 parts of red beans, 50-80 milk powder, 0.5-1.0 part of lactic acid bacteria, 10-16 parts of xylitol, 1-2 parts of citric acid, 0.5-1 part of malic acid, 10-14 parts of starch and 6-10 parts of water. The pea yogurt slice has the advantages of rich nutrition, refreshing taste, moderate hardness, a long period of shelf life, and has the health care efficacies of moistening the intestines, relaxing bowel, improving blood circulation, and beautifying.
Description
Technical field
The present invention relates to a kind of milk sheet, be specifically related to a kind of pea sour milk tablet.
Background technology
Milk sheet is another product form in dairy products except milk powder and liquid milk, belongs to amusement and recreation food.Milk sheet has to be carried with, need not be stored refrigerated, and need not heat feature that is edible and that easily store, be again a kind of enjoyment of fashion elegance, milk sheet is a kind of product having high taste and have obvious social benefits simultaneously.Milk sheet Nutrition and health function organically combines by the present invention, provides a kind of pea sour milk tablet, has both ensured nutrition, prevents again the rotten of mung bean single product.
Summary of the invention
The object of this invention is to provide and a kind of there is nutritious pea sour milk tablet.
For achieving the above object, the invention provides following technical scheme:
A kind of pea sour milk tablet, the composition of described pea sour milk tablet comprises by weight: pea 20-30 part, red bean 10-20 part, milk powder 50-80 part, lactic acid bacteria 0.5-1.0 part, xylitol 10-16 part, citric acid 1-2 part, malic acid 0.5-1 part, starch 10-14 part and water 6-10 part.
Further, the composition of described pea sour milk tablet comprises by weight: pea 20 parts, 10 parts, red bean, milk powder 50 parts, lactic acid bacteria 0.5 part, xylitol 10 parts, citric acid 1 part, malic acid 0.5 part, starch 10 parts and 6 parts, water.
Further, the composition of described pea sour milk tablet comprises by weight: pea 25 parts, 15 parts, red bean, milk powder 60 parts, lactic acid bacteria 0.7 part, xylitol 13 parts, citric acid 1.5 parts, malic acid 0.8 part, starch 12 parts and 8 parts, water.
Further, the composition of described pea sour milk tablet comprises by weight: pea 25 parts, 20 parts, red bean, milk powder 70 parts, lactic acid bacteria 0.8 part, xylitol 16 parts, citric acid 2 parts, malic acid 1 part, starch 14 parts and 10 parts, water.
Further, the composition of described pea sour milk tablet comprises by weight: pea 30 parts, 15 parts, red bean, milk powder 80 parts, lactic acid bacteria 1.0 parts, xylitol 10 parts, citric acid 1 part, malic acid 0.5 part, starch 10 parts and 6 parts, water.
The invention has the beneficial effects as follows: pea sour milk tablet of the present invention is nutritious, taste is tasty and refreshing, hardness is moderate, long shelf-life, and product has relaxing bowel simultaneously, improves the health-care efficacy such as blood circulation, beautifying face and moistering lotion.
Detailed description of the invention
Below in conjunction with the embodiment of the present invention, be clearly and completely described the technical scheme in the embodiment of the present invention, obviously, described embodiment is only a part of embodiment of the present invention, instead of whole embodiments.Based on the embodiment in the present invention, those of ordinary skill in the art, not making the every other embodiment obtained under creative work prerequisite, belong to the scope of protection of the invention.
Embodiment one
A kind of pea sour milk tablet, the composition of described pea sour milk tablet comprises by weight: pea 20-30 part, red bean 10-20 part, milk powder 5080 parts, lactic acid bacteria 0.5-1.0 part, xylitol 10-16 part, citric acid 1-2 part, malic acid 0.5-1 part, starch 10-14 part and water 6-10 part.
Embodiment two
A kind of pea sour milk tablet, the composition of described pea sour milk tablet comprises by weight: pea 20 parts, 10 parts, red bean, milk powder 50 parts, lactic acid bacteria 0.5 part, xylitol 10 parts, citric acid 1 part, malic acid 0.5 part, starch 10 parts and 6 parts, water.
Embodiment three
A kind of pea sour milk tablet, the composition of described pea sour milk tablet comprises by weight: pea 25 parts, 15 parts, red bean, milk powder 60 parts, lactic acid bacteria 0.7 part, xylitol 13 parts, citric acid 1.5 parts, malic acid 0.8 part, starch 12 parts and 8 parts, water.
Embodiment four
A kind of pea sour milk tablet, the composition of described pea sour milk tablet comprises by weight: pea 25 parts, 20 parts, red bean, milk powder 70 parts, lactic acid bacteria 0.8 part, xylitol 16 parts, citric acid 2 parts, malic acid 1 part, starch 14 parts and 10 parts, water.
Embodiment five
A kind of pea sour milk tablet, the composition of described pea sour milk tablet comprises by weight: pea 30 parts, 15 parts, red bean, milk powder 80 parts, lactic acid bacteria 1.0 parts, xylitol 10 parts, citric acid 1 part, malic acid 0.5 part, starch 10 parts and 6 parts, water.
In addition, be to be understood that, although this description is described according to embodiment, but not each embodiment only comprises an independently technical scheme, this narrating mode of description is only for clarity sake, those skilled in the art should by description integrally, and the technical scheme in each embodiment also through appropriately combined, can form other embodiments that it will be appreciated by those skilled in the art that.
Claims (5)
1. a pea sour milk tablet, it is characterized in that, the composition of described pea sour milk tablet comprises by weight: pea 20-30 part, red bean 10-20 part, milk powder 50-80 part, lactic acid bacteria 0.5-1.0 part, xylitol 10-16 part, citric acid 1-2 part, malic acid 0.5-1 part, starch 10-14 part and water 6-10 part.
2. a kind of pea sour milk tablet according to claim 1, it is characterized in that, the composition of described pea sour milk tablet comprises by weight: pea 20 parts, 10 parts, red bean, milk powder 50 parts, lactic acid bacteria 0.5 part, xylitol 10 parts, citric acid 1 part, malic acid 0.5 part, starch 10 parts and 6 parts, water.
3. a kind of pea sour milk tablet according to claim 1, it is characterized in that, the composition of described pea sour milk tablet comprises by weight: pea 25 parts, 15 parts, red bean, milk powder 60 parts, lactic acid bacteria 0.7 part, xylitol 13 parts, citric acid 1.5 parts, malic acid 0.8 part, starch 12 parts and 8 parts, water.
4. a kind of pea sour milk tablet according to claim 1, it is characterized in that, the composition of described pea sour milk tablet comprises by weight: pea 25 parts, 20 parts, red bean, milk powder 70 parts, lactic acid bacteria 0.8 part, xylitol 16 parts, citric acid 2 parts, malic acid 1 part, starch 14 parts and 10 parts, water.
5. a kind of pea sour milk tablet according to claim 1, it is characterized in that, the composition of described pea sour milk tablet comprises by weight: pea 30 parts, 15 parts, red bean, milk powder 80 parts, lactic acid bacteria 1.0 parts, xylitol 10 parts, citric acid 1 part, malic acid 0.5 part, starch 10 parts and 6 parts, water.
Priority Applications (1)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| CN201510819199.5A CN105285128A (en) | 2015-11-23 | 2015-11-23 | Pea yogurt slice |
Applications Claiming Priority (1)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| CN201510819199.5A CN105285128A (en) | 2015-11-23 | 2015-11-23 | Pea yogurt slice |
Publications (1)
| Publication Number | Publication Date |
|---|---|
| CN105285128A true CN105285128A (en) | 2016-02-03 |
Family
ID=55183640
Family Applications (1)
| Application Number | Title | Priority Date | Filing Date |
|---|---|---|---|
| CN201510819199.5A Pending CN105285128A (en) | 2015-11-23 | 2015-11-23 | Pea yogurt slice |
Country Status (1)
| Country | Link |
|---|---|
| CN (1) | CN105285128A (en) |
-
2015
- 2015-11-23 CN CN201510819199.5A patent/CN105285128A/en active Pending
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Legal Events
| Date | Code | Title | Description |
|---|---|---|---|
| C06 | Publication | ||
| PB01 | Publication | ||
| WD01 | Invention patent application deemed withdrawn after publication |
Application publication date: 20160203 |
|
| WD01 | Invention patent application deemed withdrawn after publication |