CN105248853A - Tea seed meal feed for improving lustrousness of shrimp shells and preparation method of tea seed meal feed - Google Patents

Tea seed meal feed for improving lustrousness of shrimp shells and preparation method of tea seed meal feed Download PDF

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Publication number
CN105248853A
CN105248853A CN201510729745.6A CN201510729745A CN105248853A CN 105248853 A CN105248853 A CN 105248853A CN 201510729745 A CN201510729745 A CN 201510729745A CN 105248853 A CN105248853 A CN 105248853A
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CN
China
Prior art keywords
parts
powder
tea seed
tea oil
oil slag
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Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
Pending
Application number
CN201510729745.6A
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Chinese (zh)
Inventor
奚业文
凌武海
王如峰
王子舟
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QUANJIAO CHIZHEN LOBSTER ECONOMIC PROFESSIONAL COOPERATION
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QUANJIAO CHIZHEN LOBSTER ECONOMIC PROFESSIONAL COOPERATION
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Priority to CN201510729745.6A priority Critical patent/CN105248853A/en
Publication of CN105248853A publication Critical patent/CN105248853A/en
Pending legal-status Critical Current

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    • YGENERAL TAGGING OF NEW TECHNOLOGICAL DEVELOPMENTS; GENERAL TAGGING OF CROSS-SECTIONAL TECHNOLOGIES SPANNING OVER SEVERAL SECTIONS OF THE IPC; TECHNICAL SUBJECTS COVERED BY FORMER USPC CROSS-REFERENCE ART COLLECTIONS [XRACs] AND DIGESTS
    • Y02TECHNOLOGIES OR APPLICATIONS FOR MITIGATION OR ADAPTATION AGAINST CLIMATE CHANGE
    • Y02ATECHNOLOGIES FOR ADAPTATION TO CLIMATE CHANGE
    • Y02A40/00Adaptation technologies in agriculture, forestry, livestock or agroalimentary production
    • Y02A40/80Adaptation technologies in agriculture, forestry, livestock or agroalimentary production in fisheries management
    • Y02A40/81Aquaculture, e.g. of fish
    • Y02A40/818Alternative feeds for fish, e.g. in aquacultures
    • YGENERAL TAGGING OF NEW TECHNOLOGICAL DEVELOPMENTS; GENERAL TAGGING OF CROSS-SECTIONAL TECHNOLOGIES SPANNING OVER SEVERAL SECTIONS OF THE IPC; TECHNICAL SUBJECTS COVERED BY FORMER USPC CROSS-REFERENCE ART COLLECTIONS [XRACs] AND DIGESTS
    • Y02TECHNOLOGIES OR APPLICATIONS FOR MITIGATION OR ADAPTATION AGAINST CLIMATE CHANGE
    • Y02PCLIMATE CHANGE MITIGATION TECHNOLOGIES IN THE PRODUCTION OR PROCESSING OF GOODS
    • Y02P60/00Technologies relating to agriculture, livestock or agroalimentary industries
    • Y02P60/80Food processing, e.g. use of renewable energies or variable speed drives in handling, conveying or stacking
    • Y02P60/87Re-use of by-products of food processing for fodder production

Abstract

The invention discloses a tea seed meal feed for improving the lustrousness of shrimp shells and a preparation method of the tea seed meal feed. The tea seed meal feed is prepared from the following raw materials in parts by weight: 300 to 340 parts of tea seed meal, 5 to 7 parts of citric acid, 23 to 25 parts of shrimp shell meal, 14 to 17 parts of escargot powder, 17 to 19 parts of perilla seed powder, 12 to 14 parts of onion powder, 4 to 5 parts of hoisin sauce, 3 to 4 parts of lard oil, 3 to 4 parts of ryegrass, 2 to 3 parts of iris japonica, 1 to 2 parts of chinaroot greenbrier leaf, 3 to 4 parts of apple peel, 16 to 18 parts of fagopyrum dibotrys powder, 21 to 24 parts of kelp powder, 13 to 16 parts of water platter leaf powder, 0.4 to 0.6 part of mucor leaven, 3 to 5 parts of chicken meal, 4 to 6 parts of fish juice, 1 to 2 parts of clam shell extract, 3 to 4 parts of bone meal and 1 to 2 parts of sepiolite micropowder. According to the tea seed meal feed disclosed by the invention, the shrimp shells become lustrous, bright and attractive; the toughness and the strength of the shrimp shells can be improved, the growth of shrimps and the absorption and accumulation of nutrition are promoted, and the resistance of the shrimps to diseases is enhanced; the shrimps are physically strong, bright in body surface and good in appearance.

Description

A kind ofly increase leached tea oil slag feed of shrimp shell glossiness and preparation method thereof
Technical field
The present invention relates to technical field of aquaculture, particularly relating to a kind ofly increases leached tea oil slag feed of shrimp shell glossiness and preparation method thereof.
Background technology
Leached tea oil slag is that tea seed extracts the leftover bits and pieces after tea oil through processing, and be rich in the compositions such as protein, fat, starch and crude fibre, its crude protein content, about 15%, is good protein resource.Though leached tea oil slag has higher protein content, all do not obtain effective exploitation in the past in long time, this makes its nutritive value really not bring into play.In the past because process technology is relatively backward, the noxious materials such as the Tea Saponin contained by leached tea oil slag are failed all to remove, cause feed also exist palatability difference, nutrition absorption rate low, be unfavorable for the drawbacks such as animal growth, limit the development of animal husbandry to a certain extent.Nowadays, under the environment that global forage protein demand increases day by day, find new protein resource and replace cereal crops to be the Important Actions promoting animal husbandry development, and leached tea oil slag a kind of new protein resource had compared with great development potentiality beyond doubt.And leached tea oil slag to be realized really by animal husbandry is utilized, necessary reform traditional technique, improve development level, realize nontoxicization of leached tea oil slag, improve the nutrition absorption rate in leached tea oil slag, develop the feed of leached tea oil slag of high-quality, high palatability, only in this way, could accept by people and support, realize the cost degradation of cultivation, accelerate China animal husbandry and advance.
Summary of the invention
In order to solve the deficiencies in the prior art, the invention provides a kind ofly increases leached tea oil slag feed of shrimp shell glossiness and preparation method thereof.
The present invention is achieved by the following technical solutions:
Increase a leached tea oil slag feed for shrimp shell glossiness, the weight portion of its constitutive material is: leached tea oil slag 300-340, citric acid 5-7, shrimp chaff 23-25, river snail powder 14-17, purple perilla seed powder 17-19, onion powder 12-14, hoisin sauce 4-5, lard 3-4, rye grass 3-4, fringed iris 2-3, chinaroot greenbrier leaf 1-2, apple skin 3-4, cymose buckwheat rhizome powder 16-18, Kelp Powder 21-24, Wang Lianye powder 13-16, mucor leavening 0.4-0.6, chicken meal 3-5, anchovy sauce 4-6, CONCHA MERETRICID SEU CYCLINAE extract 1-2, bone meal 3-4, sepiolite micro mist 1-2.
The preparation method of the leached tea oil slag feed of described increase shrimp shell glossiness, comprises the following steps:
(1) mixed with its weight portion 10-15 water doubly by leached tea oil slag, 2-3 hour is boiled in heating, water filtration is removed, adds citric acid and mix thoroughly in leached tea oil slag filter residue, and dipping 2-3 days, takes out, and puts into pot and roasts to dry, obtain detoxification leached tea oil slag;
(2) shrimp chaff, river snail powder, purple perilla seed powder, onion powder are mixed with hoisin sauce, within pickled 2-3 days, take out, then mix thoroughly inside lard heating is poured into, be put in 80-85 DEG C of baking box roasting 50-60 minute and take out;
(3) rye grass, fringed iris, chinaroot greenbrier leaf, apple skin and its weight portion 5-6 water are doubly mixed pull an oar, gained slurries and cymose buckwheat rhizome powder, Kelp Powder, Wang Lianye powder are mixed, floods and put into oven for drying after 3-5 hour;
(4) by the mixing of materials of step (1), step (2), step (3), add water and regulate water content to 40-44%, add mucor leavening to stir and evenly mix, load fermentation vat sealing and fermenting, ferment and open fermentation vat after 50-60 hour, add chicken meal again, anchovy sauce stirs and evenly mixs, continue fermentation and take out after 30-40 hour;
(5) by the fermented product of step (4) and CONCHA MERETRICID SEU CYCLINAE extract, bone meal and remaining raw material blending, be sent in granulator and granulate and get final product.
Beneficial effect of the present invention:
1, the present invention by leached tea oil slag by boiling the mode pretreatment with acidleach, eliminate anti-nutrition component wherein, obtain detoxification leached tea oil slag, then with detoxification leached tea oil slag for primary raw material, by with shrimp chaff, river snail powder, apple skin, the auxiliary materials such as cymose buckwheat rhizome powder coordinate, adopt mucor fermentation, make the small molecular protein in leached tea oil slag and auxiliary material, polypeptide, amino acid is released, improve the digestibility of leached tea oil slag, due to the participation of auxiliary material in sweat, the nutrition of leached tea oil slag after fermenting and fragrance are increased greatly, the fermentation later stage is by adding chicken meal, anchovy sauce, induction of flavor formation and the lifting of product, improve the quality of product, add the appetite of shrimp.
2, feed delicate fragrance of the present invention, delicious food, agreeable to the taste, easy to digest, shrimp shell gloss can be made beautiful, beautiful, toughness and the intensity of shrimp shell can be increased, promote the growth of shrimp and the absorption and accumulation of nutrition, strengthen shrimp to the resistance of disease, improve the survival rate of shrimp, shrimp eurhythmia, in vigorous health, body surface light, nutrition is high, sells lover.
Detailed description of the invention
Be clearly and completely described to the technical scheme in the embodiment of the present invention below; obviously; described embodiment is only a part of embodiment of the present invention; instead of whole embodiments; based on the embodiment in the present invention; those of ordinary skill in the art, not making other embodiments all obtained under creative work prerequisite, belong to the scope of protection of the invention.
Increase a leached tea oil slag feed for shrimp shell glossiness, the weight portion (kilogram) of its constitutive material is: leached tea oil slag 300, citric acid 5, shrimp chaff 23, river snail powder 14, purple perilla seed powder 17, onion powder 12, hoisin sauce 4, lard 3, rye grass 3, fringed iris 2, chinaroot greenbrier leaf 1, apple skin 3, cymose buckwheat rhizome powder 16, Kelp Powder 21, Wang Lianye powder 13, mucor leavening 0.4, chicken meal 3, anchovy sauce 4, CONCHA MERETRICID SEU CYCLINAE extract 1, bone meal 3, sepiolite micro mist 1.
The preparation method of the leached tea oil slag feed of described increase shrimp shell glossiness, comprises the following steps:
(1) mixed by the water of leached tea oil slag with its weight portion 15 times, heating boils 3 hours, water filtration is removed, adds citric acid and mix thoroughly, flood 2 days in leached tea oil slag filter residue, takes out, and puts into pot and roasts to dry, obtain detoxification leached tea oil slag;
(2) shrimp chaff, river snail powder, purple perilla seed powder, onion powder are mixed with hoisin sauce, within pickled 2 days, take out, then mix thoroughly inside lard heating is poured into, be put in 85 DEG C of baking boxs roasting 50 minutes and take out;
(3) rye grass, fringed iris, chinaroot greenbrier leaf, apple skin are mixed with the water of its weight portion 5 times pull an oar, gained slurries and cymose buckwheat rhizome powder, Kelp Powder, Wang Lianye powder are mixed, floods and put into oven for drying after 3 hours;
(4) by the mixing of materials of step (1), step (2), step (3), add water and regulate water content to 40%, add mucor leavening to stir and evenly mix, load fermentation vat sealing and fermenting, ferment and open fermentation vat after 60 hours, add chicken meal again, anchovy sauce stirs and evenly mixs, continue fermentation and take out after 30 hours;
(5) by the fermented product of step (4) and CONCHA MERETRICID SEU CYCLINAE extract, bone meal and remaining raw material blending, be sent in granulator and granulate and get final product.
In order to using value of the present invention is described, inventor has carried out following test: inventor is healthy by 2000, the shrimp that body weight is close is divided into test group and control group 2 groups, often organize 5 repetitions, each repetition 200, test group shrimp adopts feed of the present invention to feed, control group shrimp adopts common similar feed to feed, two groups of shrimp each scales of feeding every day are equal, at raising 3 months com-parison and analysis, result display test group reduces 68.52% than the sick rate of control group, average daily gain improves 8.75%, efficiency of feed utilization improves 18.94%, feeding cost reduces 37.43%.

Claims (2)

1. one kind increases the leached tea oil slag feed of shrimp shell glossiness, it is characterized in that, the weight portion of its constitutive material is: leached tea oil slag 300-340, citric acid 5-7, shrimp chaff 23-25, river snail powder 14-17, purple perilla seed powder 17-19, onion powder 12-14, hoisin sauce 4-5, lard 3-4, rye grass 3-4, fringed iris 2-3, chinaroot greenbrier leaf 1-2, apple skin 3-4, cymose buckwheat rhizome powder 16-18, Kelp Powder 21-24, Wang Lianye powder 13-16, mucor leavening 0.4-0.6, chicken meal 3-5, anchovy sauce 4-6, CONCHA MERETRICID SEU CYCLINAE extract 1-2, bone meal 3-4, sepiolite micro mist 1-2.
2. the preparation method of the leached tea oil slag feed of increase shrimp shell glossiness according to claim 1, is characterized in that comprising the following steps:
(1) mixed with its weight portion 10-15 water doubly by leached tea oil slag, 2-3 hour is boiled in heating, water filtration is removed, adds citric acid and mix thoroughly in leached tea oil slag filter residue, and dipping 2-3 days, takes out, and puts into pot and roasts to dry, obtain detoxification leached tea oil slag;
(2) shrimp chaff, river snail powder, purple perilla seed powder, onion powder are mixed with hoisin sauce, within pickled 2-3 days, take out, then mix thoroughly inside lard heating is poured into, be put in 80-85 DEG C of baking box roasting 50-60 minute and take out;
(3) rye grass, fringed iris, chinaroot greenbrier leaf, apple skin and its weight portion 5-6 water are doubly mixed pull an oar, gained slurries and cymose buckwheat rhizome powder, Kelp Powder, Wang Lianye powder are mixed, floods and put into oven for drying after 3-5 hour;
(4) by the mixing of materials of step (1), step (2), step (3), add water and regulate water content to 40-44%, add mucor leavening to stir and evenly mix, load fermentation vat sealing and fermenting, ferment and open fermentation vat after 50-60 hour, add chicken meal again, anchovy sauce stirs and evenly mixs, continue fermentation and take out after 30-40 hour;
(5) by the fermented product of step (4) and CONCHA MERETRICID SEU CYCLINAE extract, bone meal and remaining raw material blending, be sent in granulator and granulate and get final product.
CN201510729745.6A 2015-11-02 2015-11-02 Tea seed meal feed for improving lustrousness of shrimp shells and preparation method of tea seed meal feed Pending CN105248853A (en)

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Citations (1)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
CN104489354A (en) * 2014-12-17 2015-04-08 全椒县赤镇龙虾经济专业合作社 Lobster feed capable of purifying water and improving immunity and preparation method of lobster feed

Patent Citations (1)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
CN104489354A (en) * 2014-12-17 2015-04-08 全椒县赤镇龙虾经济专业合作社 Lobster feed capable of purifying water and improving immunity and preparation method of lobster feed

Non-Patent Citations (1)

* Cited by examiner, † Cited by third party
Title
曾益坤: ""茶叶籽制油及综合开发利用"", 《中国油脂》 *

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Application publication date: 20160120

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