CN105053351A - Black tea with the addition of Chinese herbal medicines for treating bronchial asthma disease - Google Patents

Black tea with the addition of Chinese herbal medicines for treating bronchial asthma disease Download PDF

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Publication number
CN105053351A
CN105053351A CN201510480914.7A CN201510480914A CN105053351A CN 105053351 A CN105053351 A CN 105053351A CN 201510480914 A CN201510480914 A CN 201510480914A CN 105053351 A CN105053351 A CN 105053351A
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parts
chinese herbal
time
herbal medicine
black tea
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邱峰
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Guangxi Nanning Paiteng Technology Co Ltd
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Guangxi Nanning Paiteng Technology Co Ltd
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Abstract

The present invention provides black tea with the addition of Chinese herbal medicines for treating bronchial asthma disease, and the black tea comprises the following raw materials in parts by weight: fresh tea leaves 800-1000 parts and Chinese herbal medicines for treating bronchial asthma disease; and the Chinese herbal medicines include: Chinese ephedra 40-60 parts, fritillaria thunbergii 30-50 parts, Tussilago farfara 40-60 parts, perillaseeds 40-50 parts, Chinese hawthorn roots 40-60 parts, rhizoma imperatae 30-45 parts, wheat in the area of Yangtze river 35-45 parts and radix asparagi 40-70 parts. The Chinese herbal medicines are added into the black tea through special technology so that the black tea has effects on the prevention and treatment of bronchial asthma disease. Through three-time black tea fermentation technology under different temperature, substances producing savoury and mellow smell (aromatic alcohol, geraniol, benzyl alcohol, alpha-phenylethyl alcohol, cis-3-Hexen-1-ol, methyl salicylate, etc.) are retained to a maximum degree, and harmful bacteria, trans-2-Hexen-1-al and other harmful substances to human body are reduced at the same time.

Description

A kind of black tea being added with the Chinese herbal medicine for the treatment of bronchial asthma disease
Technical field
The present invention relates to the process technology of black tea, especially a kind of black tea being added with the Chinese herbal medicine for the treatment of bronchial asthma disease.
Background technology
Black tea there occurs the chemical reaction centered by Tea Polyphenols enzymatic oxidation in process, and the chemical composition change in fresh leaf is comparatively large, and Tea Polyphenols reduces more than 90%, creates the new component such as theaflavin, thearubigin.Aroma substance obviously increases than fresh leaf.So black tea has the feature of black tea, red soup, red autumnal leaves and fragrant and sweet taste alcohol, having refreshes oneself disappears tired, replenishing body fluid and clearing away heat pathogen, diuresis, anti-inflammation and sterilization, removing toxic substances and nourishing the stomach effect.It belongs to full fermented tea, is with suitable new tea tooth leaf for raw material, through withering, kneading, ferment, the tea refined of the series of process process such as dry.Black tea can help gastro-intestinal digestion, promote appetite, can diuresis, eliminate oedema, and strong cardiac function.In black tea, " flavone compound be rich in can eliminate free radical, has scavenging activity, reduces the incidence of disease of miocardial infarction.At present, most black tea all only forms by Tea Processing, not in conjunction with the black tea that Chinese medicine makes.
Summary of the invention
For solving the problems of the technologies described above, the invention provides a kind of black tea being added with the Chinese herbal medicine for the treatment of bronchial asthma disease.
The present invention is achieved by the following technical programs.
A kind of black tea being added with the Chinese herbal medicine for the treatment of bronchial asthma disease provided by the invention, comprises the raw material of following weight portion: 800 ~ 1000 parts of fresh tea leaf in its, the Chinese herbal medicine for the treatment of bronchial asthma disease; This Chinese herbal medicine comprises 40 ~ 60 parts, Chinese ephedra, fritillaria thunbergii 30 ~ 50 parts, coltsfoot 40 ~ 60 parts, perillaseed 40 ~ 50 parts, Chinese hawthorn root 40 ~ 60 parts, cogongrass rhizome 30 ~ 45 parts, Huai wheat 35 ~ 45 parts, asparagus fern 40 ~ 70 parts;
Its manufacture craft is as follows:
(1) Chinese herbal medicine extract is made, Chinese herbal medicine is cleaned impurity elimination dry, grind to form fine powder, then steep in ethanol, heating-up temperature is to 70 ~ 75 DEG C, keep 3 ~ 5h, filter, filtrate decompression to 0.03 ~ 0.08MPa, temperature are kept 60 ~ 70 DEG C and carry out concentrated medicament, obtains ointment, then ointment is put into vacuum concentrator and be concentrated into 0.2 ~ 0.4g dose/ml, dry and obtain Chinese herbal medicine extract;
(2) tealeaves withers tune, selects the fresh tea leaf in its of bud one leaf or bud two leaf, cleans, then being spread by fresh leaf is withering on bed, and spreading thickness is 3 ~ 5cm, withering temperature 65 ~ 70 DEG C, withering time is 2 ~ 2.5h, and rear water content of having withered is reduced to 25% ~ 30%;
(3) knead, adopt tea twisting machine to knead 1 ~ 1.5h;
(4) first time fermentation, temperature is set in 35 ~ 40 DEG C, fermentation time 3 ~ 6h, then spreads and is down to room temperature;
(5) second time mixing Chinese herbal medicine medicinal extract fermentation, Chinese herbal medicine extract is modulated into pastel, and after then mixing with the tealeaves of step (4), temperature is set in 15 ~ 25 DEG C and ferments, and the time is 5 ~ 8h, then spreads and is down to room temperature;
(6) third time fermentation, the tealeaves of step (4) being placed on temperature is ferment in the environment of 20 ~ 30 DEG C, and time 5 ~ 6h, then spreads and be down to room temperature;
(7) tealeaves of step (6) is carried out the square being compressed to 10 × 5 × 3, dry, dry and be reduced to 5 ~ 7% to moisture, obtain this black tea.
Further, the oven dry of described step (7) was divided into for three stages, first time, bake out temperature was set to 65 ~ 70 DEG C, and the time is 15 ~ 25min, and water content is reduced to 15 ~ 20%, second time bake out temperature is set to 90 ~ 100 DEG C, time is 10 ~ 15min, and water content is reduced to 10 ~ 15%, and bake out temperature is set to 120 ~ 130 DEG C for the third time, time is 5 ~ 10min, and water content is reduced to 5 ~ 7%.
Further, this black tea also has sterilisation step after baking step, adopts ultraviolet sterilization 10 ~ 15min, then packs warehouse-in.
Further, described step (4), the fermentation humidity of (5) and (6) remain on 50 ~ 60%.
Beneficial effect of the present invention is: black tea of the present invention is added with the Chinese herbal medicine for the treatment of bronchial asthma disease by special technique, this black tea is made to have effect of prevention and therapy treatment bronchial asthma disease, by the fermentation of black tea technique of three different temperatures, make aromatic alcohol, geraniol, phenmethylol, alpha-phenyl ethyl alcohol, material that the fat, gaultherolin etc. of cis-3-vinyl alcohol send aromatic smell maximizes the retention, decrease the harmful material such as harmful levels of pathogens, trans-2-hexenal simultaneously; And before second time cold fermentation, Chinese herbal medicine extract is added in tealeaves and carries out cold fermentation, the part nutriment of Chinese herbal medicine extract can be penetrated in tealeaves; Finally tealeaves is made pie and carry out drying, the Chinese herbal medicine extract of non-permeate portion can be attached on black tea, ensure that the quality of this black tea.
Detailed description of the invention
Further describe technical scheme of the present invention below, but described in claimed scope is not limited to.
Embodiment one
A kind of black tea being added with the Chinese herbal medicine for the treatment of bronchial asthma disease that the present embodiment provides, comprises the raw material of following weight portion: 800kg fresh tea leaf in its, the Chinese herbal medicine for the treatment of bronchial asthma disease; This Chinese herbal medicine comprises Chinese ephedra 40kg, fritillaria thunbergii 30kg, coltsfoot 40kg, perillaseed 40kg, Chinese hawthorn root 40kg, cogongrass rhizome 30kg, Huai wheat 35kg, asparagus fern 40kg;
Its manufacture craft is as follows:
(1) Chinese herbal medicine extract is made, Chinese herbal medicine is cleaned impurity elimination dry, grind to form fine powder, then steep in ethanol, heating-up temperature is to 70 DEG C, keep 3h, filter, keep 60 DEG C to carry out concentrated medicament to 0.03MPa, temperature filtrate decompression, obtain ointment, then ointment is put into vacuum concentrator and be concentrated into 0.2g dose/ml, dry and obtain Chinese herbal medicine extract;
(2) tealeaves withers tune, and select the fresh tea leaf in its of bud one leaf or bud two leaf, clean, then spread by fresh leaf and withering on bed, spreading thickness is 3cm, withering temperature 65 DEG C, and withering time is 2h, and rear water content of having withered is reduced to 25%;
(3) knead, adopt tea twisting machine to knead 1h;
(4) first time fermentation, temperature is set in 35 DEG C, and humidity remains on 50%, fermentation time 3 ~ 6h, then spreads and is down to room temperature;
(5) fermentation of second time mixing Chinese herbal medicine medicinal extract, is modulated into pastel by Chinese herbal medicine extract, after then mixing with the tealeaves of step (4), temperature is set in 15 DEG C and ferments, humidity remains on 50%, and the time is 5h, then spreads and is down to room temperature;
(6) third time fermentation, the tealeaves of step (4) being placed on temperature is ferment in the environment of 20 ~ 30 DEG C, and humidity remains on 50%, time 5h, then spreads and is down to room temperature;
(7) tealeaves of step (6) is carried out the square being compressed to 10 × 5 × 3, dry, dry and obtain this black tea; Described oven dry was divided into for three stages, bake out temperature is set to 65 DEG C for the first time, time is 15min, water content is reduced to 15 ~ 20%, and second time bake out temperature is set to 90 DEG C, and the time is 10min, water content is reduced to 10 ~ 15%, third time, bake out temperature was set to 120 DEG C, and the time is 5min, and water content is reduced to 5 ~ 7%.
(8) sterilization packaging, adopts ultraviolet sterilization 10min, then packs warehouse-in.
Embodiment two
A kind of black tea being added with the Chinese herbal medicine for the treatment of bronchial asthma disease that the present embodiment provides, comprises the raw material of following weight portion: 1000kg fresh tea leaf in its, the Chinese herbal medicine for the treatment of bronchial asthma disease; This Chinese herbal medicine comprises Chinese ephedra 60kg, fritillaria thunbergii 50kg, coltsfoot 60kg, perillaseed 50kg, Chinese hawthorn root 60kg, cogongrass rhizome 45kg, Huai wheat 45kg, asparagus fern 70kg;
Its manufacture craft is as follows:
(1) Chinese herbal medicine extract is made, Chinese herbal medicine is cleaned impurity elimination dry, grind to form fine powder, then steep in ethanol, heating-up temperature is to 75 DEG C, keep 5h, filter, keep 70 DEG C to carry out concentrated medicament to 0.08MPa, temperature filtrate decompression, obtain ointment, then ointment is put into vacuum concentrator and be concentrated into 0.4g dose/ml, dry and obtain Chinese herbal medicine extract;
(2) tealeaves withers tune, and select the fresh tea leaf in its of bud one leaf or bud two leaf, clean, then spread by fresh leaf and withering on bed, spreading thickness is 5cm, withering temperature 70 DEG C, and withering time is 2.5h, and rear water content of having withered is reduced to 30%;
(3) knead, adopt tea twisting machine to knead 1.5h;
(4) first time fermentation, temperature is set in 40 DEG C, and humidity remains on 60%, fermentation time 3 ~ 6h, then spreads and is down to room temperature;
(5) fermentation of second time mixing Chinese herbal medicine medicinal extract, is modulated into pastel by Chinese herbal medicine extract, after then mixing with the tealeaves of step (4), temperature is set in 25 DEG C and ferments, humidity remains on 60%, and the time is 8h, then spreads and is down to room temperature;
(6) third time fermentation, the tealeaves of step (4) being placed on temperature is ferment in the environment of 20 ~ 30 DEG C, and humidity remains on 60%, time 6h, then spreads and is down to room temperature;
(7) tealeaves of step (6) is carried out the square being compressed to 10 × 5 × 3, dry, dry and obtain this black tea; Described oven dry was divided into for three stages, bake out temperature is set to 70 DEG C for the first time, time is 25min, water content is reduced to 15 ~ 20%, and second time bake out temperature is set to 100 DEG C, and the time is 15min, water content is reduced to 10 ~ 15%, third time, bake out temperature was set to 130 DEG C, and the time is 10min, and water content is reduced to 5 ~ 7%.
(8) sterilization packaging, adopts ultraviolet sterilization 15min, then packs warehouse-in.
Embodiment three
A kind of black tea being added with the Chinese herbal medicine for the treatment of bronchial asthma disease that the present embodiment provides, comprises the raw material of following weight portion: 900kg fresh tea leaf in its, the Chinese herbal medicine for the treatment of bronchial asthma disease; This Chinese herbal medicine comprises Chinese ephedra 50kg, fritillaria thunbergii 40kg, coltsfoot 50kg, perillaseed 45kg, Chinese hawthorn root 45kg, cogongrass rhizome 40kg, Huai wheat 40kg, asparagus fern 55kg;
Its manufacture craft is as follows:
(1) Chinese herbal medicine extract is made, Chinese herbal medicine is cleaned impurity elimination dry, grind to form fine powder, then steep in ethanol, heating-up temperature is to 72 DEG C, keep 4h, filter, keep 65 DEG C to carry out concentrated medicament to 0.05MPa, temperature filtrate decompression, obtain ointment, then ointment is put into vacuum concentrator and be concentrated into 0.3g dose/ml, dry and obtain Chinese herbal medicine extract;
(2) tealeaves withers tune, and select the fresh tea leaf in its of bud one leaf or bud two leaf, clean, then spread by fresh leaf and withering on bed, spreading thickness is 4cm, withering temperature 68 DEG C, and withering time is 2.3h, and rear water content of having withered is reduced to 28%;
(3) knead, adopt tea twisting machine to knead 1.2h;
(4) first time fermentation, temperature is set in 38 DEG C, and humidity remains on 55%, fermentation time 5h, then spreads and is down to room temperature;
(5) fermentation of second time mixing Chinese herbal medicine medicinal extract, is modulated into pastel by Chinese herbal medicine extract, after then mixing with the tealeaves of step (4), temperature is set in 20 DEG C and ferments, humidity remains on 55%, and the time is 7h, then spreads and is down to room temperature;
(6) third time fermentation, the tealeaves of step (4) being placed on temperature is ferment in the environment of 25 DEG C, and humidity remains on 55%, time 5.5h, then spreads and is down to room temperature;
(7) tealeaves of step (6) is carried out the square being compressed to 10 × 5 × 3, dry, dry and obtain this black tea; Described oven dry was divided into for three stages, bake out temperature is set to 68 DEG C for the first time, time is 20min, water content is reduced to 15 ~ 20%, and second time bake out temperature is set to 95 DEG C, and the time is 12min, water content is reduced to 10 ~ 15%, third time, bake out temperature was set to 125 DEG C, and the time is 8min, and water content is reduced to 5 ~ 7%.
(8) sterilization packaging, adopts ultraviolet sterilization 12min, then packs warehouse-in.
In order to prove beneficial effect of the present invention, the present embodiment also provides experimental example.
Experimental example one: toxicity test of science
1, test material, animal, Kunming mouse, body weight 10 ~ 25g, 100, each half of male and female; The black tea being added with the Chinese herbal medicine for the treatment of bronchial asthma disease of the present invention;
2, method
Mouse is divided into 10 groups at random, often organize 10, male and female half and half, adding distil water of the present invention is dissolved, be made into Cmax, by the administration of mouse maximum permission capacity, by black tea in (1g, 5g, 10g, 15g, 20g, 25g, 30g, 40g, 50g, 60g): 1L boiling water ratio brews, the tea obtaining variable concentrations is filtered after 5min, in animal fasting (can't help water) after 18 hours, administration at twice in a day (interval half an hour), each 3ml, after 10 days, observe animal dead situation.
3, result of the test
After ten days, mouse has no dead, shows that toxicity is very little.
Experimental example two: efficacy test
1, Peng, 24 years old, bronchial asthma disease patient, sooner or later drink every day twice this be added with the black tea of the Chinese herbal medicine for the treatment of bronchial asthma disease, after 1 month, this bronchial asthma disease takes an evident turn for the better sign, after 3 months, this bronchial asthma disease returns to one's perfect health.
2, money so-and-so, 35 years old, bronchial asthma disease patient, sooner or later drink every day twice this be added with the black tea of the Chinese herbal medicine for the treatment of bronchial asthma disease, after 1 first quarter moon, this bronchial asthma disease takes an evident turn for the better sign, after 3 months, this bronchial asthma disease returns to one's perfect health.
The above is only the preferred embodiment of the present invention, it should be pointed out that for those skilled in the art, under the premise without departing from the principles of the invention, can also make some improvement, and these improvement also should be considered as protection scope of the present invention.

Claims (4)

1. be added with a black tea for the Chinese herbal medicine for the treatment of bronchial asthma disease, it is characterized in that: the raw material comprising following weight portion: 800 ~ 1000 parts of fresh tea leaf in its, the Chinese herbal medicine for the treatment of bronchial asthma disease; This Chinese herbal medicine comprises 40 ~ 60 parts, Chinese ephedra, fritillaria thunbergii 30 ~ 50 parts, coltsfoot 40 ~ 60 parts, perillaseed 40 ~ 50 parts, Chinese hawthorn root 40 ~ 60 parts, cogongrass rhizome 30 ~ 45 parts, Huai wheat 35 ~ 45 parts, asparagus fern 40 ~ 70 parts;
Its manufacture craft is as follows:
(1) Chinese herbal medicine extract is made, Chinese herbal medicine is cleaned impurity elimination dry, grind to form fine powder, then steep in ethanol, heating-up temperature is to 70 ~ 75 DEG C, keep 3 ~ 5h, filter, filtrate decompression to 0.03 ~ 0.08MPa, temperature are kept 60 ~ 70 DEG C and carry out concentrated medicament, obtains ointment, then ointment is put into vacuum concentrator and be concentrated into 0.2 ~ 0.4g dose/ml, dry and obtain Chinese herbal medicine extract;
(2) tealeaves withers tune, selects the fresh tea leaf in its of bud one leaf or bud two leaf, cleans, then being spread by fresh leaf is withering on bed, and spreading thickness is 3 ~ 5cm, withering temperature 65 ~ 70 DEG C, withering time is 2 ~ 2.5h, and rear water content of having withered is reduced to 25% ~ 30%;
(3) knead, adopt tea twisting machine to knead 1 ~ 1.5h;
(4) first time fermentation, temperature is set in 35 ~ 40 DEG C, fermentation time 3 ~ 6h, then spreads and is down to room temperature;
(5) second time mixing Chinese herbal medicine medicinal extract fermentation, Chinese herbal medicine extract is modulated into pastel, and after then mixing with the tealeaves of step (4), temperature is set in 15 ~ 25 DEG C and ferments, and the time is 5 ~ 8h, then spreads and is down to room temperature;
(6) third time fermentation, the tealeaves of step (4) being placed on temperature is ferment in the environment of 20 ~ 30 DEG C, and time 5 ~ 6h, then spreads and be down to room temperature;
(7) tealeaves of step (6) is carried out the square being compressed to 10 × 5 × 3, dry, dry and be reduced to 5 ~ 7% to moisture, obtain this black tea.
2. be added with the black tea of the Chinese herbal medicine for the treatment of bronchial asthma disease as claimed in claim 1, it is characterized in that: the oven dry of described step (7) was divided into for three stages, bake out temperature is set to 65 ~ 70 DEG C for the first time, time is 15 ~ 25min, water content is reduced to 15 ~ 20%, second time bake out temperature is set to 90 ~ 100 DEG C, time is 10 ~ 15min, water content is reduced to 10 ~ 15%, bake out temperature is set to 120 ~ 130 DEG C for the third time, time is 5 ~ 10min, and water content is reduced to 5 ~ 7%.
3. be added with the black tea of the Chinese herbal medicine for the treatment of bronchial asthma disease as claimed in claim 1, it is characterized in that: this black tea also has sterilisation step after baking step, adopt ultraviolet sterilization 10 ~ 15min, then pack warehouse-in.
4. be added with the black tea of the Chinese herbal medicine for the treatment of bronchial asthma disease as claimed in claim 1, it is characterized in that: described step (4), the fermentation humidity of (5) and (6) remain on 50 ~ 60%.
CN201510480914.7A 2015-08-07 2015-08-07 Black tea with the addition of Chinese herbal medicines for treating bronchial asthma disease Pending CN105053351A (en)

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Citations (2)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
CN102578262A (en) * 2012-02-28 2012-07-18 万勤劳 Healthcare fermented bean curd containing Chinese herbal medicine and production technology of healthcare fermented bean curd
CN103392849A (en) * 2013-08-05 2013-11-20 贵州省湄潭县黔茗茶业有限责任公司 Huangguanyin black tea processing technology

Patent Citations (2)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
CN102578262A (en) * 2012-02-28 2012-07-18 万勤劳 Healthcare fermented bean curd containing Chinese herbal medicine and production technology of healthcare fermented bean curd
CN103392849A (en) * 2013-08-05 2013-11-20 贵州省湄潭县黔茗茶业有限责任公司 Huangguanyin black tea processing technology

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Application publication date: 20151118

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